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Brisket Of Beef With Soy Sauce Recipes
Enjoy our collection of brisket of beef with soy sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for brisket of beef with soy sauce recipes.
SL: 2735
Brisket Of Beef With Soy Sauce
Mix soy sauce, consomme, liquid smoke, vinegar and garlic; pour over brisket in shallow pan.
Marinate for 48 hours.
Drain most of liquid off brisket, leaving just enough to cover bottom.
Bake at 250 degrees for 5 hours. - 27.044
Oven Simmered Beef Brisket
Trim and discard fat from meat; place brisket in a roasting pan.
In a bowl, stir together apple juice, soy sauce, oil, bay leaves, garlic, onion, ginger, and pepper; pour over meat.
Cover and refrigerate until next day.
Leaving meat and marinade in roasting... - 39.0708
Beef Brisket
Combine the dry seasonings; cover and set aside.
Place brisket in a shallow dish or large heavy-duty resealable plastic bag.
Combine the cola and Worcestershire sauce; pour over meat.
Cover or seal and refrigerate overnight.
Drain meat; discard marinade.
Rub... - 42.3885
Braised Brisket Of Beef
GETTING READY
1. To prepare the beef trim it of excess fat, cut into matchbox-size chunks.
MAKING
2. In a pan of boiling water blanch for 3 minutes, then turn off the heat and remove the beef with a strainer.
3. Add the sugar to the liquid.
4. After 10... - 42.8526
Brisket Of Beef With Horseradish Sauce
Trim excess fat from meat; place meat in 4-quart Dutch oven.
Add water, onion, garlic, and bay leaves.
Cover; simmer till meat is tender, 2 1/2 to 3 hours.
Drain meat; slice.
Meanwhile, in bowl combine horseradish, vinegar, mustard, salt, cayenne, and... - 33.2283
Marinated Brisket
Combine beef consomme, soy sauce, lemon juice, liquid smoke, and garlic in an 11- x 7- x 2-inch baking dish, mixing well.
Place beef brisket in dish, turning once in marinade.
Cover and refrigerate several hours or overnight, turning meat occasionally.
Cover... - 32.4732
Smoked Beef Brisket
My friends like this smoked beef brisket recipe. This recipe was given to me by one of my uncle. It is truly delicious. Whenever we organizing any party at home, this dish is surely included in party menu. It makes the party more enjoyable. If you also wish... - 38.057
Hickory Brisket Slices
Hickory brisket slices is a beef brisket recipe prepared with a medley of flavors. Smoked on the grill of a barbecue, the hickory brisket slices is heavy on both on the taste and can be served with salads on rice. - 39.5097
Beef Brisket With Shiitake Mushrooms And Red Wine Sauce
Trim excess fat from brisket.
Rub brisket with 1/2 teaspoon salt and 1/2 teaspoon pepper.
Brown brisket on both sides in hot oil in a large skillet over medium-high heat.
Place half of onion slices in bottom of a 6-quart electric slow cooker.
Top with... - 39.0311
Crock Pot Brisket
Have you been looking for some yummy crock pot recipes? This video is a must watch for you. Vanny shares her personal, detailed recipe to prepare this scrumptious crock pot brisket. The dish is full of flavor and never fails to impress. - 14.2149
Oven Barbecued Beef Brisket With Mop Sauce
This Oven Barbecued Beef Brisket With Mop Sauce is a desire ! Try this beef brisket with deliciously seasoned with Worcestershire and mustard sauces and flavored with instant coffee granules . If you want to more about this Oven Barbecued Beef Brisket With... - 34.2827
Barbecued Beef Brisket With Sauce
Combine seasoning salt, pepper, and paprika, rub into brisket.
Place brisket in a shallow container.
Combine oil, vinegar, Worcestershire sauce, and bay leaves; pour marinade mixture over brisket.
Cover and refrigerate 8 hours, turning brisket... - 39.1845
Brisket Of Beef With Horseradish Sauce
Brisket Of Beef With Horseradish Sauce is a tasty and spicy dish. I served this for a friends farewell party last month and everyone loved it! Try this wonderful Brisket Of Beef With Horseradish Sauce recipe, I am sure you will also get hooked to it!! - 38.0563
Beef Brisket With Horseradish Sauce
Sprinkle the beef with seasoned salt; coat evenly with flour.
Set on a rack in a roasting pan.
Roast at 450CF 30 minutes.
Combine the chili sauce, ketchup, and horse radish; mix well and spoon over meat.
Pour boiling water into bottom of pan; cover.
Reduce... - 34.384
Boiled Beef Brisket With Green Sauce
Place the brisket in a tight-fitting pot, and add the salt, pepper, thyme, garlic, yellow onion, carrots, celery, and parsley.
Cover with water, and bring to a boil.
Turn down to a simmer, and cook for 2 1/2 hours, covered, or until the meat is tender.
To... - 40.7378
Green Hills Brisket
Line broiler pan or flat pan with foil; place beef in pan.
Salt and pepper well; wrap in foil.
Bake at 350 degrees for 1 hour.
Reduce heat to 300 degrees; bake 2 hours.
Combine sugar, vinegar, catsup, Worcestershire sauce and soy sauce.
Drain grease from... - 37.7861
Microwave Marinated Brisket
Trim excess fat from meat.
Combine paprika, mustard and pepper; rub over meat.
Spread onions in 12 cup (3 L) shallow microwaveable casserole; top with brisket.
Combine orange juice, soy sauce, honey and garlic; pour over meat and turn to coat.
Cover and... - 41.4693
Spicy Beef Brisket
This Spicy Beef Brisket is one of the best beef dishes that I've ever known. Try these beef briskets glazed with chili and Worcestershire sauces for your next meal. If you want to know more about this Spicy Beef Brisket, let me know. - 30.6246
Brisket Of Beef
Mix together salt, celery seed, Worcestershire sauce, garlic salt, onion salt, Liquid Smoke and black pepper.
Spread mixture on brisket.
Wrap in heavy duty foil and refrigerate overnight.
When ready to cook, preheat oven to 275°.
Place meat in shallow baking... - 34.0989
Braised Beef Brisket
Preheat oven to 350°F (180°C).
Heat oil in ovenproof casserole.
Sear beef 8 minutes on all sides over medium heat.
Remove and season well.
Add onions to casserole and cook 4 minutes.
Stir in seasonings and parsley; cook 2 minutes.
Pour in beer, bring to... - 41.9522
Beef Brisket Texas Style
Trim fat covering brisket to 1/4 inch.
In small bowl, combine onion, paprika and pepper.
Rub mixture evenly over surface of brisket.
Place brisket, fat-side up, in large foil pan.
Cover pan tightly with foil.
Place pan in center of grill over low ... - 36.8206
Barbecued Beef Brisket
Barbecued beef brisket is a simple yet savory beef recipe prepared in the oven. Cooked with liquid smoke, garlic and onion powder for a rich taste, the barbecued beef brisket has barbecue sauce for flavor and is a rich and filling dish. - 35.2297
Brisket With Burgundy Orange Sauce
Preheat the oven to 300°F.
Stir together the soup mix, wine, water, and flour until blended in a roaster into which the brisket fits comfortably.
Stir in the basil, thyme, marmalade, orange peel, sugar, garlic, and pepper.
Add the brisket, spooning some of... - 41.0806
Brisket With Caramelized Onion Sauce
COMBINE water, wine, tomato paste, basil, oregano, salt and pepper in medium bowl.
HEAT oil in large, wide ovenproof saucepan over medium-high heat.
Add onions and garlic; cook for 2 to 3 minutes or until onions are tender.
Add to tomato paste mixture.
ADD... - 37.817
Brisket In Horseradish Sauce
Brisket In Horseradish Sauce is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 31.0615
Grilled Brisket Marinated In Herbed Teriyaki Sauce
For a great grilled brisket meal what recipe will you select? Probably you have many to choose from, here is a suggestion from the chef who loves to grill. Watch the video for recipe and directions. - 116.296
Grilled Brisket With Panhandle Barbecue Sauce
Sprinkle brisket with garlic salt and pepper.
Wrap brisket in heavy-duty aluminum foil.
Prepare fire in a covered grill.
Place brisket on grill.
Cover with lid, and open vent.
Grill over low coals 2 hours or until very tender. - 27.319
Microwave Brisket In Horseradish Sauce
GETTING READY
1. In a microwave oven, sear the brisket conventionally by brushing oil on both sides on surface unit.
2. Add the seared brisket into the casserole along with bay leaf, onion, water and bouillon.
3. Wrap the casserole using plastic.
4. Dip the... - 44.2778
Texas Chipotle Brisket
1. PLACE meat on heavy-duty foil. Mix pineapple and peppers; pour over meat. Enclose meat in foil leaving room for heat circulation. Refrigerate 1 hour.
2. HEAT charcoal grill to medium heat. Pour half the barbecue sauce over meat. Reseal
packet. Place on... - 33.3355
Boiled Beef Brisket
GETTING READY
1) Arrange all the ingredients.
MAKING
2) In a large kettle, boil 2 quarts water.
3) Stir in all ingredients, except parsley sprigs.
4) Boil the mixture.
5) Lower the heat; simmer, covered, 3 hours, or until meat is tender.
SERVING
6) Garnish... - 46.067
Boiled Brisket Of Beef
1. Bring 2 quarts water to boiling in large kettle. Add all ingredients, except parsley sprigs; bring to boiling.
2. Reduce heat; simmer, covered, 3 hours, or until meat is tender.
3. Garnish with parsley sprigs; serve with Low-Calorie Horseradish Sauce. - 31.1712
Brisket Of Beef
This brisket of beef recipe is a oven cooked preparation. Made with a garlic and seasoned beef beisket, the meat is flavored with a mixed blend of chili sauce, beef broth and worcestershire sauce. Covered in foil, it is cooked along with onion rings. sliced... - 44.5691
Barbecued Beef Brisket
Pour liquid smoke over brisket, placed in a baking dish.
Generously sprinkle meat on both sides with celery salt.
Place in refrigerator overnight.
Sprinkle meat with salt, pepper and a little steak sauce.
Wrap in foil; bake 5 hours at 275 degrees.
Uncover;... - 34.1398
Barbecue Beef Brisket
Barbecue Beef Brisket is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Barbecue Beef Brisket... - 23.4937
Barbecued Beef Brisket
In small bowl, combine catsup, Worcestershire sauce, mustard, vinegar, sugar, salt, garlic salt, celery salt and cayenne pepper.
Pierce brisket on both sides with a fork.
Place in 3-quart oblong glass baking dish.
Pour half of sauce over brisket;... - 37.1707
Barbecued Beef Brisket
1. Prepare brisket: In 8-quart Dutch oven, place brisket, onion, carrot, bay leaf, peppercorns, allspice, and enough water to cover; heat to boiling over high heat. Reduce heat; cover and simmer until meat is tender, about 3 hours.
2. Meanwhile, prepare... - 34.584
Barbecued Beef Brisket
This Barbecued Beef Brisket looks feels and tastes great all at the same time. What else one can ask for? This Barbecued Beef Brisket when served as Main Dish is sure to please your family members. The Barbecued Beef Brisket is made with Beef which is easy to... - 48.8494
Barbecued Beef Brisket
Prepare Brisket: In 8 quart Dutch oven, place brisket, onion, carrot, bay leaf, peppercorns, allspice, and enough water to cover; heat to boiling over high heat.
Reduce heat to low; cover and simmer 3 hours or until meat is fork tender.
Meanwhile, prepare... - 44.2074
Mustard Barbecued Beef Brisket
Barbecued Beef Brisket is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Barbecued Beef Brisket recipe! - 43.9258
Barbecued Beef Brisket
The barbecued beef brisket is a classic recipe for preparing beef brisket. Marinated and roasted in the oven with the flavors of galric, onion and made appetizing with bottled barbecue sauce and liquid smole, the barbecued beef brisket can be served with rice... - 33.1524
Smoked Beef Brisket
MAKING
1. Sprinkle brisket roast with celery salt and garlic salt, rub with liquid smoke, seal in foil and refrigerate overnight
2. Without opening, bake the brisket roast at 275°F for four hours; open foil, swab with Woody's Cooking sauce
3. Seal it once... - 30.5494
Barbecued Beef Brisket
Combine vinegar, 1/3 cup catsup, Worcestershire sauce, garlic, mustard, chili powder, and ground red pepper.
Place brisket in plastic bag set into a shallow dish.
Pour marinade over brisket.
Close bag.
Marinate in refrigerator several hours or overnight,... - 43.588
Goodtime Beef Brisket
MAKING
1) In a slow cooker, place the brisket.
2) Combine all the remaining ingredients together and pour the mixture all over the meat.
3) Cover the cooker and cook over low heat for 8 to 10 hours.
4) Take the meat out of the sauce in the cooker and slice it... - 41.3354
Brisket Of Beef
Wipe and trim the meat.
Cover the bottom of a stewpan with rashers of bacon, place the meat on them and lay more bacon on top.
Add the onions, bouquet garni, cloves, mace, allspice, peppercorns and trimmings from the vegetables.
Nearly cover with stock or... - 40.6262
Smokey Beef Brisket
GETTING READY
1) Mix together the liquid smoke, garlic powder, celery seeds, onion powder and Worcestershire sauce.
2) With the mixture, rub both sides of the brisket.
3) Put the brisket in a covered dish and place in the refrigerator to marinade... - 42.6117
Panhandle Beef Brisket
In a large saucepan, combine the first nine ingredients.
Bring to a boil, stirring constantly.
Reduce heat; simmer, uncovered, for 30 minutes, stirring occasionally.
Remove from the heat.
Remove 2 cups sauce to a bowl; cover and refrigerate for serving.
Place... - 39.2467
Smoked Beef Brisket
Place brisket on foil; do not wrap.
Cup the foil up around the edges.
After marinating as instructed, smoke approximately 7 hours in foil.
Pour 1/2 cup red wine in drip pan. - 23.3775
Barbecued Beef Brisket
Place brisket in shallow glass baking dish or large plastic food storage bag.
Pour cola over brisket.
Cover dish or close bag.
Refrigerate for at least 8 hours, turning brisket over after half the time.
Preheat grill for 10 minutes.
Remove brisket from... - 38.1581
Beef Brisket With Mushrooms
Sprinkle brisket on all sides with about 1/2 teaspoon of the pepper.
Heat oil in a wide nonstick frying pan over medium-high heat; add brisket and brown well on both sides.
Meanwhile, in a 4-quart or larger electric slow cooker, combine onion, garlic, and... - 44.5637
Grandma Joie Beef Brisket
GETTING READY
1) Preheat oven moderately to 350°F.
MAKING
2) Place the brisket in a large bowl and season with salt and pepper.
3) Rub garlic over it.
4) In a large roasting pan add onions, broth, and water.
5) Pour it over the brisket.
6) Spread tomato... - 41.7122
Beef Brisket Pot Roast
1. Preheat the oven to 325°. Season the brisket with salt and pepper. In a large skillet, heat the oil. Add the brisket fat side down and cook over moderately high heat until richly browned, 5 minutes. Turn and brown on the other side, 5 minutes longer.... - 29.8122
Barbecue Beef Brisket
Wrap in heavy foil.
Bake at 300° for 4 hours.
Open and baste with Bar-B-Q sauce and continue baking for 1 hour. - 29.636
Beef Brisket With Fresh & Dried Mushrooms
In small bowl, soak dried mushrooms in 3/4 cup boiling water 30 minutes.
Meanwhile, cut off and discard stems from shiitake mushrooms; trim stem ends from white mushrooms.
Wipe both kinds of mushrooms to remove any sand.
With slotted spoon, remove porcini... - 40.9363
Boiled Beef Brisket
Boiled beef brisket is a tasty main dish from the European cuisine. It is very delectable and mouth-watering. - 44.3327
Beef Brisket In Beer
GETTING READY
1) Preheat oven to 350 degree.
2) Season meat with salt and pepper and keep aside.
MAKING
3) Take a 13 x 9 x 2-inch baking pan, arrange the meat and spread onion on top.
4) Cover with a foil and bake for 3-1/2 hours.
5) Uncover and bake further... - 39.9594
Smoked Brisket With Beef
Sprinkle both sides of meat with smoke-flavored salt.
Arrange onion slices in bottom of slow-cooking pot.
Top with meat.
Combine celery seed, mustard seed, pepper, and chili sauce.
Pour over meat.
Cover and cook on low for 10 to 12 hours or until... - 36.3998
Braised Brisket Of Beef With Cucumber And Tomatoes
Brown the pieces of meat with the sliced onions in a little fat or dripping, then cover the pan, adding a very little water from time to time.
After braising the meat like this for 1 hour, add the tomatoes, skinned and cut up, salt, pepper, a teaspoonful of... - 23.7683
Barbecued Brisket Of Beef
Put meat into a large saucepot; cover with water.
Add the onion, bay leaf, cloves, and garlic; cover and simmer 4 hours, or until meat is tender.
Cool in liquid; drain.
Trim off excess fat.
Refrigerate several hours or overnight.
Cut meat across the grain... - 39.2729
Poached Beef Brisket
GETTING READY
1) Preheat the oven to 300F.
2) Place the beef brisket on a plate. Sprinkle a mixture of salt, pepper and mustard over the brisket. Spread the rub well over the meat.
MAKING
3) Into the casserole, add in the onion, celery leaves, bay leaf and... - 39.9593
Texas Barbecue Beef Brisket
Trim external fat on beef brisket to 1/4 inch.
Combine paprika and 1/2 teaspoon of the black pepper; rub evenly over surface of beef brisket.
Place brisket, fat side down, in 11 1/2 X 9-inch disposable foil pan.
Add 1 cup water.
Cover pan tightly with... - 40.4742
Fresh Brisket Of Beef
Season both sides of meat with seasoned salt, garlic salt, celery salt, and meat tenderizer. Put meat in glass baking dish, skin side down. Pour on about 1/4 bottle of liquid smoke and 4 teaspoons Worcestershire sauce. Cover with foil and refrigerate at least... - 11.8494
Asian Barbeque Beef Brisket
Asian Barbecue beef brisket is the perfect dish to prepare for large gatherings. Watch chef demonstrate this hassel free recipe which you can just dump in the oven and forget about while preparing other dishes on the menu. - 134.13
Ginger Soy Sauce Beef
Heat the oil over high heat in a saucepan with the ginger and scallion.
Add the beef and cook, stirring, until the beef is lightly browned.
Add the sherry, soy sauce and sugar cook, stirring, five minutes.
Add the water, cover and cook over medium heat thirty... - 29.8822
Roast Beef Eye Fillet With Soy Sauce
1. Heat oil and butter in a large frying pan.
Add soy sauce, honey and red wine vinegar.
Add fillet and cook over a high heat to sear until brown on all sides.
2. Transfer fillet to an ovenproof dish and bake in a moderate oven for 30-40 minutes or until just... - 36.9451
Soy Walnut And Beef Balls In Oriental Sauce
Lightly mix the ground beef and a blend of the milk, salt, seasoned pepper, and crumbs, then mix in the walnuts and onion.
Shape into 12 balls.
Beat egg with flour.
Coat balls with mixture.
Drain on wire rack.
Brown meatballs evenly on all sides in hot oil in... - 41.5376
Roast Beef Brisket
Roast beef brisket is a flavored and wine cooked beef recipe. Prepared in the oven with garlic and mustard to taste, the roast beef brisket has added red wine to flavor it and can be served with rice or spaghetti. - 36.1701
Cooked Corned Beef Brisket
Put corned beef into a large kettle; cover with cold water.
Add remaining ingredients and bring to boiling.
Cover and simmer 3 1/2 to 4 hours, or until the beef is tender.
Remove beef from liquid.
Slice and serve hot with English Mustard Sauce - 30.5755
Beef And Broccoli With Soy Sauce Dressing
In a large salad bowl combine broccoli, beef, red pepper, mushrooms, bean sprouts and water chestnuts; season well with pepper.
Combine remaining ingredients and pour over salad just before serving. - 27.2422
Denton, Texas, Barbecued Beef Brisket
Place brisket in a zip top heavy duty plastic bag.
Combine remaining ingredients, stirring well; pour over brisket, and secure bag tightly.
Turn bag to coat brisket thoroughly.
Place bag in a shallow container; refrigerate at least 4 hours, turning bag... - 43.4929
Low And Slow Corn Beef Brisket On The Grill
Try making a corned beef brisket on the grill for your back yard bbq party! Get the family and friends to join in the cooking process while the corned beef is cooking! See the video on how to make a flavorful and flavorful dish! -
Stir Fried Beef In Soy Sauce
Beef is perfect for any occasion and what better when combined with exotic flavors of soy sauce and vegetables. Watch the video for step by step instructions to make a complete meal. The video is in Filipino language. - 89.4222
Beef And Broccoli With Soy Sesame Sauce
GETTING READY
1. In a bowl, blend the cornstarch with broth, sherry, and soy sauce until it forms a smooth paste. Keep aside.
MAKING
2. In an 8-inch microwaveable square dish, pour the oil.
3. In the microwave, heat the oil for 2 minutes at High.
4. Blend... - 45.7436
Beef And Lentil Stew With Soy Sauce
Beef And Lentil Stew is a very easy and tasty stew to prepare. Even my husband who is not a stew fan, loved this Beef And Lentil Stew. So do try making it today. - 39.2046
Spicy Korean Beef And Vegetarian Soup
This popular Korean soup is for those who love spicy soups! Aeri takes a large pot and boils beef and different fresh and healthy vegetables in homemade beef broth then spices it up with a Korean sauce. What a perfect meal for a chilly winter evening. It is... - 136.324
Spicy Sweet Brisket
Spicy sweet brisket is a beef recipe prepared with vegetables. Flavored with a garlic tomato diavolo sauce, the beef is cooked in a dutch oven with added brown sugar and garlic powder. With veggies like carrots, celery and onions along with mushrooms, the... - 46.6059
Barbecued Brisket
Rub both sides of the brisket with a mixture of the sugar, salt and spice blend.
Place in a glass dish.
Drizzle with the cider.
Chill, covered, for 8 to 10 hours.
Place the brisket fat side up with the marinade in a baking pan; cover loosely with foil.
Bake... - 30.7487
Marinated Barbecue Brisket
Place brisket on large piece of heavy-duty aluminum foil.
Sprinkle tenderizer and seasonings on both sides of meat.
Pour liquid smoke and Worcestershire sauce over top.
Cover and marinate in refrigerator 6 to 10 hours or overnight.
Place foil-wrapped brisket... - 35.8307
Hickory Smoked Brisket
Rub liquid smoke over entire surface of brisket.
Place meat in a shallow pan and pour over it thick vinaigrette made by blending the oil and vinegar.
Refrigerate 4 to 5 hours, turning occasionally.
Just before cooking, remove brisket from marinade and pat... - 38.334
Brisket In Horseradish Sauce
Conventionally sear brisket in oil on both sides on surface unit.
Place in casserole and add onion, bay leaf, bouillon and water to cover.
Cover with plastic wrap.
Insert probe into liquid.
Cook on HIGH (9); HEAT & HOLD at 180°F for 2 hours, or until meat is... - 35.4717
Oven Braised Brisket With Horseradish Sauce
1. Heat the oven to 325°F. Lightly coat a large roasting pan with oil; scatter onions in pan and pour in broth.
2. Combine oil, garlic, paprika, pepper, thyme, and salt in a bowl. Rub over the brisket to coat thoroughly. Set brisket on onions. Cover tightly... - 38.8026
Brisket
Line baking pan with enough aluminum foil to cover and seal the brisket.
Put fat side down and sprinkle garlic salt, onion salt and celery salt generously over all of the brisket.
Add liquid smoke, cover with the foil and refrigerate overnight.
The next... - 31.344
Burgundy Brisket
Burgundy Brisket did taste great. Burgundy Brisket was very soothing to the palate and very filling too. Try it today! - 31.317
Phillip Schultz's Fancy Country Fair Smoked Brisket
GETTING READY
1) In an enamel-lined or nonaluminum pan, place the brisket.
2) To make the marinade, in a large bowl, combine the vinegar, water, onion, garlic cloves, parsley, bay leaves, thyme, rosemary, basil, and brown sugar in a bowl.
3) Over the brisket,... - 44.1335
Barbecued Brisket
Do you want to know how to barbecue at home? Try making Barbecued Brisket! This very detailed step-by-step recipe guides you on how to barbecue a brisket at home. This makes the brisket tender and preserves natural moisture. The best part is that this can be... - 132.102
Easy Barbecued Brisket
Pour liquid smoke over beef; sprinkle generously with onion, garlic and celery salts.
Wrap beef in foil; marinate overnight.
Sprinkle with Worcestershire sauce; bake at 225 degrees for 5 hours in jelly roll pan or shallow pan.
Open foil; pour off excess... - 31.2984
Smoked Brisket
This smoked brisket recipe is a simple yet savory recipe for making beef brisket. Marinated with liquid smoke, the brisket is baked and served with a brushing of barbecue sauce and goes best with rice. - 25.5302
Texas Style Barbecued Brisket
TRIM excess fat from meat and discard.
Place meat in resealable plastic food storage bag.
Combine Worcestershire sauce, chili powder, celery salt, pepper, liquid smoke, garlic and bay leaves in small bowl.
Spread mixture on all sides of meat; seal... - 41.4696
Simple Barbecued Brisket
Cover both sides of brisket with liquid smoke, garlic salt, onion salt, celery seed and Worcestershire sauce.
Place in baking pan; marinate in refrigerator overnight.
Add salt and pepper; cover with foil.
Bake at 300 degrees for 5 hours.
Add barbecue sauce;... - 35.5495
Old Country Baked Brisket
Place meat in a large casserole or baking pan.
Place meat in a preheated 450° F oven; brown well, about 25 minutes on each side.
Meanwhile, combine catsup, Worcestershire sauce, lemon juice, sugar, salt and Tabasco sauce; mix well.
Reduce oven to 325°... - 39.619
Spicy Brisket
Place beef in slow-cooking pot.
Add salt, pepper, onion, celery, and chili sauce.
Pour beer over.
Cover and cook on low for 8 to 10 hours or until tender.
Remove beef from pot; slice.
Skim fat off juices; serve juices with meat.
Makes 5 to 6 servings. - 35.5138
Smoked Brisket
Cover brisket with the first four ingredients.
Let this stand refrigerated overnight in an oven baking bag.
The next morning cover with the remaining two ingredients.
Bake at 275° for 5 hours. - 29.4061
Grilled Brisket
Prepare grill.
Mix all ingredients for marinade.
Baste brisket with marinade, grilling over low flames.
Use marinade to keep meat moist throughout grilling process, approximately 30-45 minutes, until brisket is browned.
Wrap brisket in foil and continue... - 34.9944
Barbecue Brisket
MAKING
1) In slow cooker put the brisket.
2) Sprinkle celery salt, garlic salt, onion salt, and salt on top.
3) Pour liquid smoke over brisket and cover it.
4) Place in refrigerator for 8 hours.
5) Cook on low heat for 8-10 hours until tender.
6) One hour... - 40.6264
Smoky Brisket
MAKING
1) At the bottom of slow cooker arrange onions.
2) Sprinkle smoke-flavored salt on both sides of the meat.
3) In a bowl mix celery seed, mustard seed, pepper, and chili sauce.
4) Pour the mixture over meat.
5) Cook covered on low heat for 10-12... - 37.939
Ranch Style Brisket And Beans
Ranch Style Brisket And Beans is an irresistible side dish recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 32.9538
Barbecued Brisket And Burnt Ends
1. Light 50 charcoal briquettes using a chimney. Run the wand of a thermometer through a cork and use the cork to plug one of the air vents in the grill lid. Leave the remaining lid vents open and adjust the lower vents as needed (if the fire gets too hot.... - 34.8426
Smoky Brisket Oven Style
Sprinkle brisket with smoke-flavored salt; then place meat in a 12- by 15-inch roasting pan.
Bake, uncovered, in a 500° oven, turning once, until lightly browned on both sides, about 30 minutes.
Remove from oven.
Lift meat from pan and set aside; with a... - 38.3744
Brisket Stew
MAKING
1) In a pot, add beef in salted water and boil and skim.
2) Allow to simmer for 1 1/2 hours, then add the carrots, and cook for another 30 minutes.
3) Mix in the potatoes and onions.
4) Keep cooking till the meat is tender and vegetables turn soft.
5)... - 40.329
Soy Sauce Flavored Tenderloin
Slice beef into 1/3 inch-wide pieces.
Butter the preheated dish.
Put in half of the beef and fry until it becomes dark brown.
Flavor with salt, chili powder and sage and remove.
Fry the rest of the beef in the same way.
Put onion, green pepper and garlic in a... - 44.414
Meat Balls In Soy Sauce
Blend the beef mixture very thoroughly and shape into walnut-sized balls.
Roll in the 3 tablespoons of cornflour.
Cut the carrot and onion into 1-cm (1/2-in) pieces.
Deep-fry the meat balls for 2 minutes and drain well.
Heat 1 tablespoon of oil and fry the... - 40.6977
Texas Brisket
In medium bowl, combine red wine, beef broth, lime juice, Worcestershire sauce, brown sugar, Spicy Barbecue Sauce, parsley, garlic and peppers; set aside.
In small bowl, combine salt, pepper and paprika. Rub salt mixture all over brisket; place brisket in... - 32.8796
Beer Brisket Buns
Heat oven to 325°.
Place corned beef brisket on rack in baking pan, 9x9x2 inches.
Roast uncovered 1 hour.
Remove rack from pan; drain.
Place beef in pan and top with onion slices.
Mix beer, catsup and barbecue sauce; pour on beef and onion.
Bake uncovered... - 33.8783
Spicy Brisket Over Noodles
MAKING
1) Cut off and discard all the fat from the beef brisket.
2) In a slow cooker, add the beef, salt, pepper, onion, celery, picante sauce and beer ; cook covered on LOW for about 7-9 hrs; remove the meat and vegetables from the cooker, discard any... - 38.5546
Beer Brisket
GETTING READY
1. Preheat the oven to 350°F.
MAKING
2. Sprinkle garlic powder to taste on top of the brisket.
3. In a roasting pan, place the brisket.
4. Further, add beer, chili sauce and onion soup mix in the pan.
5. Add sliced onions around the... - 37.0195
Rolled Brisket In Red Wine
Starting with a short side, roll up brisket compactly, jelly roll style; tie roll securely with string at 1 1/2-inch intervals.
Sprinkle all over with pepper.
Heat oil in a wide nonstick frying pan over medium-high heat; add brisket and brown well on all... - 45.3427
Brisket In Beer
GETTING READY
1) Arrange the ingredients.
MAKING
2) In the cooker, heat the lard or margarine.
3) Brown the beef well on all sides, lift out and drain well.
4) Fry all the vegetables until begin to color.
5) With slotted spoon lift out the vegetables and... - 41.5047
Brisket And Beer
MAKING
1) In a slow cooker, place the brisket.
2) In a bowl, combine rest of the ingredients, except beer, mix well.
3) Pour over the brisket and cover with the beer.
4) Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours.
SERVING
5) Slice... - 37.5989
Vegan Soy Beef Tomato With Chinese Cake Noodle
Chef Paul Onishi shows you how to make a soy based beef tomato recipe and serves it with a noodle cake. The recipe is unique as it combines ingredients and dishes from different parts of the world. This can be a nice celebration dish to whip up next time the... - 113.737
Soy Beef Sates
MAKING
1. Take a medium -sized saucepan and add ingredients into it. Stir them well and cover. Boil them and simmer for another 60 minutes until the meat turns soft.
2. Take a medium -sized bowl and add the meat into it and drain off the liquid. Cover and... - 27.4975
Soy Braised Beef
This Braised Beef is one of the yummiest beef dishes that I've ever tasted ! Try out these savory beef cubes in tomato, sherry and garlic gravy and tell me if you like them ! Your suggestions for this Braised Beef are welcome ! - 39.9293
Soy Garlic Beef Barbecue
This Barbecued Beef is irresistible ! Try this out this weekend for dinner and jusxt enjoy ! Your suggestions for this Barbecued Beef are welcome ! - 29.8937
Beef Kabobs With Soy And Honey
These Beef Kabobs are the latest craze in my neighborhood ! Ever since my friend's children ate these pineapple and beef kabobs they are all excited about them and literally drag me into the kitchen to make for them. Try these Beef Kabobs and let me know if... - 30.4564
Braised Rolled Beef Roast With Soy Gravy
About 3 1/2 hours before serving: In Dutch oven or other large, heavy kettle over medium heat, in salad oil, cook garlic until golden; discard garlic; brown roast on all sides.
Sprinkle with celery salt and pepper.
In cup, combine 3/4 cup water, 2 tablespoons... - 45.045
Soy Braised Beef With Vegetables
Cut the beef into thin slices and marinate for 1 hour.
Cut the tomatoes and onion into thick slices.
Deep-fry the beef for 30 seconds; drain well.
Heat 1 tablespoon of oil and fry the onion for 1 minute, without browning, add the tomatoes and stir-fry for 40... - 41.3784
Beer And Soy Braised Beef
Trim fat from meat; cut meat into 3/4-inch cubes, and sprinkle with pepper.
Heat oil in a Dutch oven over medium-high heat until hot.
Add meat; cook 3 minutes or until browned, stirring often.
Add soy sauce and next 4 ingredients; stir in star anise, if... - 34.0793
Cheesy Hamburger With Soy Sauce And Teriyaki Sauce
Mouthwatering burger !! A fine video to prepare juicy hamburgers. In this video, ground beef is combines with soy sauce, paprika and teriyaki sauce to make a great tasting classic burgers. This makes the yummiest burgers loaded with cheese. It cannot get any... - 140.424
Korean Sogogi Jangjorim
Beef is a common ingredient in Korean cooking and thus beef lovers love Korean foods such as this. Sogogi-jangjorim is simply beef cooked in a fragrant soy sauce broth. Since it is not too spicy, it is much loved my kids when served with rice. Aeri uses... - 134.558
Soy Dipped Hamburgers
Soy Dipped Hamburgers has a fantastic taste. The beef and soy sauce gives the Soy Dipped Hamburgers a mouth-watering taste. Soy Dipped Hamburgers is inspired by restaurants globally. Must catch it. - 38.8231
Stuffed Brisket Of Veal
1. Wash the raisins in hot water, squeeze them, and put them to soak in the brandy.
2. Spread out the veal. Salt and pepper.
3. Mix the ingredients for the stuffing. Taste and correct seasonings and spread stuffing on the veal. Roll up and tie with string.... - 31.7283
Spicy Barbecued Brisket
GETTING READY
1. Prepare small slits in the cut of meat and poke small slivers of garlic into the cuts in the meat.
2. Rub the brisket with oil
3. Prepare a rub of salt, thyme, pepper, paprika and cayenne pepper. Rub this dry rub over the meat.
MAKING
4.... - 44.3262
Brisket With Mushrooms
Place the meat on a piece of heavy aluminum foil large enough to enclose the meat.
Sprinkle the soup mix and gravy mix all over the meat.
Add the wine, water and onion.
Wrap and seal securely and place on a shallow baking pan.
Bake at 350 degree for two hours... - 38.9852
Brisket With Cabbage And Onions
1. Combine 1 teaspoon of the salt, paprika, 1/2 teaspoon of the pepper, thyme, oregano, garlic, and oil in a small bowl and mix well. Rub on brisket.
2. Put cabbage, onion, and carrot in 4 1/2-quart or larger slow cooker. Season with remaining teaspoon salt... - 34.6892
Pork Chops With Lemon Soy Sauce Glaze
1 In a small bowl, combine the soy sauce, lemon juice, beef broth, tomato paste, brown sugar, lemon zest (if using), ginger and pepper.
2 Place the chops in a shallow container that will hold them in one layer. Pour the lemon-soy sauce over the chops and let... - 36.6066
Pizza Beer Soaked & Injected Barbecue Brisket
Chef Tom & Mamma Mia show you how to prepare traditional (or not so traditional) Texas Style Barbecue Brisket using our World's First Culinary Beer, "Mamma Mia Pizza Beer." The Brisket is marinated & slow cooked to perfection - 47.3599
Tomato Soy Sauce
This sauce is particularly good with lamb kebabs and pork chops.
Method After broiling meat, pour fat from broiler pan, leaving about 2 teaspoons plus any sediment and meat juices.
Stir in flour and cook very gently for 2-3 minutes until brown.
Take from... - 18.1293
Clams And Vegetables In Soy Sauce
Scrub the clams and remove from the shells.
Combine the soy sauce, broth, sugar, and saki or sherry.
Marinate the clams in the mixture for 30 minutes.
Heat the oil in a skillet; saute the onions, eggplant, mushrooms, and bamboo shoots for 5 minutes.
Add the... - 34.4239
Clams And Vegetables In Soy Sauce
GETTING READY
1) Scrub the clams and remove from shells.
MAKING
2) In a bowl, combine soy sauce, broth, sugar and sake or sherry.
3) Heat a skillet with oil, sauté the onions, eggplant, mushroom and bamboo shoots for 5 minutes.
4) Add the clams with the... - 41.4003
Braised Brisket With Red Wine
Place the brisket in a plastic bag or a large glass bowl.
In another bowl, combine the wine, garlic, onion, carrots, celery, peppercorns, and thyme.
Pour the mixture over the brisket, cover or seal, and marinate in the refrigerator for 8 hours.
Preheat the... - 38.7463
Honey Soy Barbecue Sauce
MAKING
1. In a bowl, combine the soy sauce, catsup, honey, cloves garlic, tabasco sauce and stir properly
SERVING
2. Serve with beef, pork, chicken or fish - 28.9262
Zesty Asian Vegetables With Soy Sauce
Would you believe if someone told you that you could whomp up a flavor-packed dish in just 30 minutes? Well, this Asian style dish by Betty surprisingly does so. Loaded with fresh veggies and cooked in zesty soy sauce, this is one dish that will never fail to... - 96.7772
Glazed Corned Beef
Wash meat; place in saucepan, and cover with cold water.
Add bay leaves, allspice and onion.
Cover and bring slowly to simmering point.
After about 1 hour, skim, and continue to cook at low temperature until meat is tender about 2 hours longer.
Remove bay... - 41.9554
Beef Bubble And Squeak
Bring the corned beef cooking liquid to boiling; add potatoes and onions and return to boiling.
Cook 20 minutes.
Add carrots and Brussels sprouts and return to boiling.
Cook, partially covered, until tender, 10 to 15 minutes. - 24.4639
Glazed Corned Beef
Place brisket in oven roasting bag in 12 x7 1/2 X 2-inch baking dish.
Puncture top of bag 2 or 3 times with tines of large fork.
Add water, cloves, and bay leaf.
Tie bag closed with string.
Cook at MEDIUM (5) for 45 minutes.
Turn brisket over and give baking... - 39.7485
Soy-dipped Hamburgers
Combine soy, water, garlic, ginger, worcestershire, and sugar.
Shape meat into 8 patties, each about 1 inch thick, and place in a plastic bag.
Pour in marinade, twist and tie bag closed.
Refrigerate or place in picnic cooler and marinate for 1 to 2... - 36.7621
Oriental Beef And Pea Pods
Oriental Beef And Pea Pods is a tradition dish. The pea pods with soy sauce gives the Oriental Beef And Pea Pods traditional taste. - 46.536
Beef Rott Arounds
Mix the sauce ingredients together in a bowl.
Set aside.
Chill meat.
Cut into 18 thin slices.
Press meat slices with a spatula.
Cut celery stalks in half horizontally.
Then cut celery again into 3-inch pieces, making eighteen 3-inch stalks.
Roll a piece of... - 39.1016
Aniseed Beef
Trim beef, and cover with water.
Bring to boil, and skim.
Add soy sauce, sugar, ginger, sherry and anise, and cook over medium heat about 2 hours.
Add sesame-seed oil, and cook about 20 minutes longer.
Slice meat, and serve hot or cold. - 29.9701
Chris Shen's Parents' Onion Beef
Thinly slice flank steak, then cut the slices into very thin strips.
Stir cornstarch and add to beef strips.
Add soy, Maggi and gin to beef.
Let marinate for at least one hour.
Slice onions, keeping slices fairly wide so they don't get mushy.
Heat oil in wok... - 38.913
Green Onion And Beef Rolls
Partially freeze meat.
Slice horizontally into four thin, large rectangular pieces.
Pound meat with a meat mallet, if necessary, to make 1/4 inch thick.
Roll one slice of meat, jelly roll style, around three green onions, securing with string or wooden... - 40.5697
Thai Beef Noodle
All Thai food buffs out there should be joining Tina's league for she is making another scrumptious Thai dish, Thai Beef Noodle. She is experimenting with this noodle but she is quiet comfortable for she knows the outcome is going to be great. The recipe is... - 74.9518
Korean Beef With Sake Marinade
For best results, partially freeze meat before slicing.
Slice the beef into thin 2-inch strips, cutting against the grain.
Combine all marinade ingredients in small bowl.
Divide the marinade between 2 large resealable plastic bags.
Divide meat between the 2... - 40.8767
Soy Marinated Skin Steaks
Combine the garlic, soy sauce, oregano, oil, tomato paste and pepper and spread on both sides of steaks.
Refrigerate overnight.
Broil steaks 2 inches from source of heat for 3 to 5 minutes on each side.
Slice very thinly on the diagonal and serve at room... - 33.4094
Orange Soy Marinade
Place beef, pork, lamb, or chicken in a plastic bag set into a shallow dish.
For marinade, in a medium mixing bowl combine orange juice, soy sauce, sherry, ginger, and garlic.
Pour marinade over meat.
Close bag.
Marinate in refrigerator 6 hours or overnight,... - 28.8469
Sirloin Steak A La Soy
Rub steak with garlic and place in roasting pan into which has been poured 3/4 cup of soy sauce with mustard stirred in.
Soak steak in sauce on each side for about 5 minutes.
Now sprinkle on 1 side of steak 1 1/2 cups sugar and smother with half-inch-thick... - 37.1629
Hawaiian Soy Steak
GETTING READY
1. Slice tomatoes and green peppers
2. To prepare meat pound it, score by slashing against the grain and cut in thin strips 1/2" thick X4x3".
MAKING
3. In a bowl mix ginger, soy sauce, water, sugar and garlic.
4. Add steak strips and chill at... - 42.3726
Soy Meat Patties
Combine all ingredients except fat.
Mix well, and form into 4 patties.
For medium well-done patties, cook slowly in hot fat for about 5 min on each, side, or until nicely browned. - 23.8465
Korean New Year Rice Cake Soup
Like all other cultures, the Koreans too have many foods associated with their New Year. This soup is one of the traditional foods that are found on the table on the Korean Holiday! Koreans love to gather with their families and enjoy a bowl of this steaming... - 141.062
Steak Tidbits
1. Cut sirloin steak into 1 1/2-inch cubes. In medium-sized bowl, combine meat, soy sauce, sherry, chili sauce, and cornstarch.
2. In 12-inch skillet over medium heat, in hot oil, cook onions, stirring, until tender-crisp.
3. Increase heat to high; add meat... - 24.6953
Hawaiian Short Ribs
Hawaiian short ribs is prepared with lean beef short ribs. With pineapple slices for flavor along with soy sauce, the hawaiian short ribs also has honey for a sweet and savory taste. cooked on the barbecue, the hawaii an short ribs can be served as desired. - 38.7853
Sesame Steak
1. Prepare marinade: In 10-inch skillet over medium-high heat, in hot salad oil, cook sesame seeds until golden, stirring frequently. In 13" by 9" baking dish, mix sesame-seed mixture, onions, soy sauce, lemon juice, sugar, pepper, and garlic.
2. Trim excess... - 28.1951
Oriental Flank Steak
Place steak in a large shallow dish.
Combine remaining ingredients, stirring well.
Pour 1 cup soy sauce mixture over steak; cover and marinate in refrigerator 8 hours, turning steak occasionally.
Refrigerate remaining soy mixture.
Drain steak; discard... - 32.1124
Pepper Steak
This pepper steak recipe is a flavorful round steak recipe prepared with veggies. Skillet cooked, the pepper steak is flavored with soy sauce and garlic along with ginger. Simmered to a finish, the pepper steak makes a lovely and filling meal for homely... - 40.6775
Skewered Beef Bundles
In medium bowl combine soy sauce, sugar, and ginger.
Cut steak into thin strips.
Cover; marinate meat in soy mixture for 2 to 3 hours at room temperature, stirring occasionally.
Meanwhile, cook beans and carrots separately in boiling salted water till barely... - 37.2066
Stir Fry Beef With Asparagus
Using a sharp knife, cut flank steak across grain into very thin slices.
Blend soy sauce and the 1 tablespoon oil into the cornstarch; pour over beef slices, stirring to coat.
Bias-slice asparagus into 1-inch pieces.
Drop asparagus into a pan of boiling... - 40.3884
Chinese Beef
Slice steak thin; remove fat, heat oil in large frying pan.
Add steak and brown, remove beef; reduce heat.
Add onion; cook until tender, stirring occasionally.
Return meat to frying pan; add broth, soy sauce, ginger, carrots and pepper.
Cover; cook for 5... - 39.0624
Beef Hawaiian
1. Measure oil in 2-quart glass casserole.
2. Microwave on HIGH for 2 to 3 minutes or until hot. Stir in beef and continue cooking on HIGH for about 6 minutes or until no longer pink. Stir in soy sauce, salt, pepper, brown sugar and vinegar. Cover with glass... - 30.9732
Nectarine Beef Saute
Season steak strips with black pepper.
Lighdy coat steak strips with flour; set aside.
Combine soy sauce and honey in cup; set aside.
Heat oil in large skillet over medium-high heat until hot.
Add onion; cook and stir until onion is crisp-tender.
Add garlic... - 37.5393
Soy Sesame Marinade
Combine all ingredients; stir until well-blended.
Use to marinate beef or lamb before grilling. - 25.5552
Khao Soy (ข้าวซอย)
This creamy chicken coconut milk curry with egg noodles is the epitome of comfort food. It is the perfect bowl on a cold Winter night! - 52.9077
Baked Soy Beans
Soak beans overnight in cold water.
Drain and rinse.
In a heavy Dutch oven stir-fry onions in hot bacon fat until onions are golden.
Add beans, 4 cups water and the next seven ingredients.
Bake at 325F for 5 or 6 hours.
Uncover and bake until beans are... - 35.7727
Soy-bean Cakes
MAKING
1) Drain the soy-bean cakes by weighing them for 30 minutes in several wrappings of cheesecloth.
2) Mix in ground beef, onion, garlic, ginger-root, sesame seed, soy sauce, pepper, and 1 tablespoon sesame-seed oil and figure into small cakes.
3) Sauté... - 33.8969
Honey Soy Sausages
PLACE SAUSAGES in a large bowl or shallow non-metal dish.
1.Peel ginger and grate finely.
Combine honey, soy sauce, ginger, garlic, sherry and thyme in jug; mix well.
2.Pour marinade over sausages.
Cover and refrigerate overnight to allow flavours to be... - 37.5269
Soy Honey Spareribs
Place spareribs in shallow glass or plastic dish.
Mix beef broth, soy sauce, honey, vinegar, sherry, sugar, salt, ginger root and garlic; pour over ribs.
Cover and refrigerate, turning ribs 2 or 3 times, at least 6 hours.
Remove ribs from marinade; reserve... - 39.0436
Soy Chili Con Carne
Pick over, wash, and soak soy beans overnight in cold water to cover.
In the morning, add enough more water to cover the beans, then cook, covered, until tender—about 3 hrs., adding boiling water, if necessary.
Drain (save bean liquid and use in... - 35.3469
Barbecued Orange Soy Steak
Marinade: In nonmetallic shallow dish, combine soy sauce, vinegar, orange juice, marmalade, garlic and chili; mix well.
Add beef and turn to coat.
Cover and refrigerate for at least 8 or up to 24 hours, turning occasionally.
Remove steak from marinade,... - 30.7392
Fillet Steak With Soy Vegetables
1. Trim all fat from steak; cut meat into very thin strips. (For easier cutting of raw beef, partially freeze steak 1 hour to firm meat.)
2. Heat oil in a large skillet with a cover. Add steak strips and saute, stirring occasionally, 2 to 3 minutes, or until... - 27.0002
Orange Soy Skirt Steaks
1. Rinse steaks and pat dry. In a 1-gallon heavy plastic food bag, combine steaks, orange juice, soy sauce, garlic, pepper, oregano, and cumin. Seal bag, set in a bowl, and chill at least 4 hours or up to 1 day; turn occasionally.
2. Weave 2 long metal... - 23.9929
Soy Bean Bake
GETTING READY
1) In a bowl, pour in water to soak the soybeans overnight.
2) Next day, drain water and in an electric blender, place the soybeans.
3) Add 1 cup water and blend the beans to smooth.
4) Preheat the oven to 375 °F.
5) Pour 1 cup boiling water... - 47.6537
Soy Braised Duck
MAKING
Basic Stock : 1) Trim off the excess fat from the chicken pieces and pork spare-ribs.
2) In a large pot, place the chicken and pork with the cold water, ginger and spring onions.
3) Bring to a boil and skim off the surface scum.
4) Then simmer,... - 45.7029
Hoisin Sauce Ii
Combine ingredients and blend well.
Serve with duck, chicken, beef or pork. - 18.5534
Asian Barbecued Meatballs
In a medium bowl combine ground beef, green onions, the 1/4 cup chopped onion, the soy sauce, sesame seeds, and sugar.
Shape into 36 meatballs, about 1 inch in size.
Thread 2 meatballs onto each of eighteen 6-inch skewers, leaving 1/4 inch between... - 27.5187
Teriyaki
Combine broth, soy, green onions, garlic, brown sugar and ginger.
Cut steak into long strips about 2.5 cm (1 inch) wide.
Marinate steak for 2 hours in soup mixture.
Thread on 4 skewers.
Broil about 5 cm (2 inches) from heat until desired doneness (5-10... - 30.6169
Teriyaki
You will need 20 metal or wooden skewers 4 inches long.
Cut beef in cubes about same size as pineapple chunks.
Combine pineapple syrup, soy sauce, garlic and ginger.
Pour over meat, and marinate 1 hour at room temperature.
Alternate beef and pineapple on... - 34.3751
Oriental Vegetable Meat Roll
Oriental Vegetable Meat Roll are ranked 3rd in my favorite food list. The chesnuts and soy sauce gives the Oriental Vegetable Meat Roll a exhilarating taste. - 43.5149
Steak Continental
Steak continental is a sirloin steak recipe. Grilled cooked with a garlic and oregano flavored marinade along with catsup and soy, the steak continental is easy to cook has a great blend of flavors that is perfect for party dinners. - 31.1003
Won Ton Appetizers
Preheat oven to 350 degrees.
Brush won ton wrappers with corn oil; press into a small muffin tin to form a basket.
Bake baskets 5-10 minutes until lightly browned; remove from pan and place on baking sheet.
Brown beef with minced onion; drain grease.
Add taco... - 38.0146
Chuck Steak Delicious
Sprinkle each side of roast with salt, pepper and garlic salt.
Rub into the meat.
Pour enough soy sauce onto each side to just barely cover and enough salad oil that a little runs off the meat.
Turn occasionally.
Broil over charcoal to the required... - 24.8604
Ribs With Apricot Barbecue Sauce
MAKING
1) Take a saucepan and cook onion and garlic in it until tender.
2) Add the remaining ingredients and cook over low heat for 15 minutes, stirring occasionally.
SERVING
3) Serve as barbecue sauce for spareribs. - 32.6771
Marvelous Marinated London Broil
Marvellous marinated london broil is a spicy and flavorful beef recipe. Prepared with a marinade of mayonnaise and soy sauce with lemon juice, the london broil is spiced with mustard garlic and ginger. Chilled to mingle flavors, the steak can be grilled or... - 35.2543
Teriyaki Sauce
Teriyaki Sauce is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other sauce for your coming parties! - 24.6114
Hawaiian Kabobs
In large bowl combine soy sauce, oil, corn syrup, garlic, dry mustard, and ginger.
Add meat; cover and refrigerate several hours or overnight.
Drain meat, reserving marinade.
Alternate meat, green pepper, and tomato on skewers.
Grill over medium-hot coals... - 33.2712
Fajita Steaks With Honey Pickle Salsa
If using, prepare Honey-Pickle Salsa.
Cover and chill for up to 8 hours.
For glaze, -in a small saucepan combine vinegar, brown sugar, lime peel, lime juice, mustard, soy sauce, and ginger.
Bring to boiling over medium heat.
Boil gently, uncovered, about 10... - 36.7886
Chinese Spicy Beef In Orange Sauce
Beef stir fries have to be one of the most popular items on any Chinese take-out menu. Robust, spicy dishes like this beef stir-fry in orange sauce will take you on a tour to China at your dinner table! This dish is a treat for your senses. It is a... - 128.019
Surf & Turf Shrimp
This surf and turf recipe perfectly combines the ingredients form land and sea to make a scrumptious dish. In this video the chef shows simple instructions to make mouthwatering shrimp surf and turf recipe made with cilantro and orange juice to give that... - 96.7579
Stir Fried Beef
Need an easy to make an delicious dish after a long day at work? Try making stir fried beef marinated in oyster sauce with Filipino chef who is making the dish in most easiest way. He serves them over stir fried spinach, so you get a healthy combination of... - 107.748
Lemon Pepper Flank Pinwheels
Pound each flank steak to a 10x8-inch rectangle.
Cut each rectangle into four 10x2-inch strips..
In bowl combine Burgundy, cooking oil, soy sauce, lemon pepper, Worcestershire, and pepper sauce.
Place meat strips in plastic bag; set in a deep bowl.
Pour wine... - 38.7996
Thai Marinade
In small nonmetal bowl, combine steak sauce, peanut butter and soy sauce.
Use to marinate beef, poultry or pork for about 1 hour in the refrigerator. - 19.2375
Deep Fried Gyoza
Put 1 tablespoon of canola oil in a large saute pan over medium high heat.
Add diced onion; saute until translucent.
Add fresh ginger; stir.
Add ground beef; stir.
While mixture is browning, add minced garlic, salt, and pepper.
After meat is browned, drain... - 40.7482
Chinese Style Beef In Oyster Sauce
Cut the beef in 1-inch cubes.
Heat the oil in a deep skillet; brown the beef and garlic in it.
Add the salt, soy sauce, oyster sauce, gin, sugar, and broth or water.
Mix well; cover and cook over low heat 25 minutes.
Add the mushrooms, water chestnuts, and... - 35.2485
Teriyaki Marinade
Combine all ingredients, stirring well.
Place chicken, beef, or pork in a shallow dish; pour marinade over meat.
Cover and marinate several hours or overnight in the refrigerator, turning meat occasionally.
Baste meat with marinade during grilling. - 25.9039
Veal And Pork Rolls
1. Pour the sifted bread crumbs into the cream and carbonated soda mixture.
2. Knead the ground veal with eggs, salt, and pepper. Add the bread crumb mixture a little at a time and work the mixture until smooth.
3. Divide the mixture into 10 squares. Flatten... - 32.9611
Teriyaki
Teriyaki has a defining taste. The honey and soy sauce gives the Teriyaki a two dimensional taste. Must catch it. - 37.586
Spicy Rib Eye Roast
The spicy rib eye roast is a beef recipe prepared with garlic, paprika and cardamom for flavor. Cooked in the oven, the spicy rib eye roast is made with soy sauce and is savory with a heavy bodied taste to it. - 39.0045
Pinto Beans Stir Fried
1. Cook pinto beans.
2. Prepare vegetables.
3. Combine cornstarch, soy sauce, bouillon granules, and water. Set aside.
4. Heat wok or nonstick pan and add chicken stock, ginger root, black pepper, curry powder, and parsley.
5. Add the celery and onion and... - 37.6886
Beef With Oyster Sauce
Beef With Oyster Sauce is something I prepare quiet often for my parties. The dish is simply delicious and my friends and relatives are addicted to it. My secret? This amazing Beef With Oyster Sauce recipe. - 44.3092
Mini Beef Patties With Horseradish Sauce
In a bowl, combine yogurt, sour cream, the 1/2 cup onions, and horseradish.
Cover and refrigerate for at least 2 hours or until next day.
In a bowl, combine beef, egg, bread crumbs, the 1/4 cup onions, soy, salt, and hot pepper seasoning.
Mix well.
Shape into... - 36.3697
Prawn Teriyaki
Looking for a party food that is easy to make and filling? Whether it is a dressing up or a dressing down party, prawn teriyaki would be a great choice. With this prawn recipe, you can place the seafood on a skewer with pineapples, bell peppers, and onions to... - 48.9142