- » Brinjal Vegetable
Brinjal Vegetable Recipes
Enjoy our collection of brinjal vegetable recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for brinjal vegetable recipes.
Baba Ganouche With Roasted Garlic
If you’re looking for a great solution to a dip, then here it is! Here is the video recipe for baba ganouche with roasted garlic. A delicious flavor from the roasted garlic and egg plant, this is a good option with chips or crackers. Apart from the... - 121.58
Cut the french beans, carrots and potatoes into small cubes. Boil them with the green peas.
Chop the coriander, green chillies, mint leaves, onion and tomato.
Make a vertical slit in the brinjals and divide into two.
Put them to boil.
When cooked, scoop out... - 46.3816
Pumpkin And Brinjal Curry
This Pumpkin and Brinjal Curry is a delicous veg combo that has never failed to impress the human taste faculties. Just try this Pumpkin and Brinjal Curry with your rice dishes and let me know if you like it ! Your suggestions for this dish are welcome ! - 43.7
Brinjal And Potato Curry
Brinjal And Potato Curry has a grand taste. Brinjal And Potato Curry gets its taste from vegetable mixed in garam masala and flavored with lemon juice. Brinjal And Potato Curry is loved by many people. - 43.6104
Delectable Brinjal Bharta (mashed And Fried Brinjal)
Roast the brinjals over the gas, turning frequently till they are charred all over.
When they are cool enough to handle, remove the charred skin and mash the pulp with a fork.
Mix in the curds and soya or coriander and keep aside.
Heat the oil and add the... - 42.5042
Cauliflower And Brinjal Curry
Cauliflower and Brinjal Curry ! Wow ! I simply love this crispy mixed vegetable fry with compelling seasonings with a bowl of hot rice ! Do try this truly recommended Cauliflower and Brinjal Curry and let me know if you are as passionate about it as I am. - 42.4693
1. Wash the aubergine and cut it into cubes. Sprinkle with salt and leave to stand for 30 minutes, then rinse and drain thoroughly.
2. Remove the rind from the bacon and chop. Peel and slice the onion.
3. Melt the butter in a pan, add the garlic, bacon and... - 41.8731
Brinjal And Tomato Curry
Cut the brinjals in small pieces.
Heat ghee on a low fire and put in the onion, tomatoes and spices.
After fifteen minutes add the brinjals and half a cup of water.
Cook for ten minutes with the lid on.
When the brinjals are quite soft, remove from the... - 39.6049
Tomato And Brinjal Sandwiches
Sprinkle the tomato slices with salt and set aside. Sprinkle salt, red paprika, powdered cumin, coriander, sugar and black pepper on the brinjal slices. Poke them with the tines of a fork and allow to marinade for 1 hour.
Cover the base of a non-stick frying... - 38.5346
Baked Tomatoes, Potatoes And Brinjal Slices In Cheese Sauce
Take a large, round or rectangular pyrex dish. Grease it with butter and set aside.
Place the butter in a saucepan over medium heat. When butter melts, add the flour and stir over very low heat. When the flour changes colour, add the milk gradually to the... - 37.7959
1 Soak the chilli powder, cumin seeds, mustard powder, fenugreek seeds and turmeric powder in the vinegar for at least 1/2 an hour. Grind together.
2 Heat the oil in the pan and fry the ground spices, ginger and garlic in it for 10-15 minutes.
3 Add the salt... - 37.1765
This brinjal pickle recipe is a spicy and savory vegetable pickle. Made with added tomatoes, the brinjal pickle isa cooked pickle and is spiced with asafoetida, turmeric and chili powder. Flavored with tamarind and curry powder, the brinjal pickle is... - 35.6156
Tomato, Brinjal And Bell Pepper Chutney
Soak, the brinjal pieces, in salted water for 1/2 an hour.
Place oil in a thick bottom vessel. When hot, add the curry leaves and ground masala. Stir for 2 minutes and add the onion rings and drained brinjal pieces. Stir for 5 minutes on a low flame. When... - 34.007
Brinjal With Spicy Gravy
Cut the eggplants into four, lengthwise, to three-fourths of their total length and soak in salted water. Heat oil in a pan, season with mustard and cumin seeds. Add chopped green chilies, onions and pepper corns. Fry for few minutes. Then add eggplants and... - 29.4274