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Brinjal Prawn Curry Recipes
Enjoy our collection of brinjal prawn curry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for brinjal prawn curry recipes.
SL: 336
Prawn And Vegetable Curry
GETTING READY
1) Make a paste of chillies, coriander leaves, coconut, garlic and ginger.
2) Coat prawns with salt and turmeric and leave aside for about 30 minutes.
3) Wash cocums.
MAKING
4) Take a wok, heat oil. Fry onions until soft.
5) Add prawns and... - 44.8221
Brinjal And Tomato Curry
Cut the brinjals in small pieces.
Heat ghee on a low fire and put in the onion, tomatoes and spices.
After fifteen minutes add the brinjals and half a cup of water.
Cook for ten minutes with the lid on.
When the brinjals are quite soft, remove from the... - 37.6804
Stuffed Brinjal Curry
Tie curds in a muslin cloth or filter cloth for 30 minutes to remove water.
Slit each brinjal into fours without breaking them at the stem.
Soak them in salted water for 30 minutes.
Keep on a sieve to drain off water.
Combine curds, garlic, ginger, salt,... - 46.6437
Brinjal Curry
MAKING
1. Grind together green chillies, cumin seeds, ginger and garlic to a smooth paste.
2. In a saucepan add tamarind and cover with 1 cup water.
3. Cook for 5 minutes and squeeze out the juice.
4. In tamarind water add jaggery and stir to dissolve.
5. In... - 44.077
Brinjal Curry
first chop brinjal and keep inside the water.keep a bowl on gas when it is heat put mustard allow till it splutter,then add curry leaves,onion and fry till it changes its colour to brown,then add chopped methi leaves fry till it becomes soft,now add ginger... - 22.919
Pumpkin And Brinjal Curry
This Pumpkin and Brinjal Curry is a delicous veg combo that has never failed to impress the human taste faculties. Just try this Pumpkin and Brinjal Curry with your rice dishes and let me know if you like it ! Your suggestions for this dish are welcome ! - 41.8654
Stuffed Brinjal Curry
First wash Brinjal and cut 4 sides .
Stuff the Grinded masala inside the brinjal keep aside.
In a pressure cooker add Oil when it is hot add Mustard seeds,curry leaves and fry for a sec.
Then add the stuffed brinjal,water little,salt,lemon juice and taste... - 43.1543
Brinjal And Potato Curry
Brinjal And Potato Curry has a grand taste. Brinjal And Potato Curry gets its taste from vegetable mixed in garam masala and flavored with lemon juice. Brinjal And Potato Curry is loved by many people. - 41.2212
Fish And Brinjal Curry
Clean and cut the fish into slices.
Apply salt and turmeric powder on it and set aside for 15 minutes.
Roast together corriander, cumin and poppy seeds, 1 medium onion, ginger, garlic, chillies and coconut and grind to a fine paste Fry the fish lightly in... - 46.9346
Indian Style Brinjal Curry
In a pan add oil when it is hot add mustard seeds,allow to pop up
Now add curry leaves, onion and fry till golden brown.
Now add methi leaves and fry till they become soft.
Add ginger and garlic paste,brinjal and fry till they are cooked.
Now add tomato and... - 50.1334
Brinjal And Potato Curry
1. Wash and cut brinjals into quarters.
2. Chop tomatoes and onions.
3. Peel and cut potatoes into cubes.
4. Heat oil. Fry brinjals.
5. Add turmeric, chilli powder, remaining vegetables and salt.
6. Cook on a very slow fire, covered, till all vegetables are... - 41.1929
Brinjal Curry
1. Wash and cut brinjals into 5 cm. (2") pieces or keep whole but slit if small variety is used.
2. Grind to a smooth paste red chillies, turmeric, pepper, salt, garlic and 50 gm. of onion.
3. Apply mixture to brinjals and set aside for 10-15 minutes. Wipe... - 40.0988
Curried Stuffed Brinjals
Wash brinjals and wrap in aluminium foil or well-greased paper.
Bake in moderate oven for 3/4 hour.
Cut in half and remove the flesh, leaving a layer against the skin to keep the shape of the brinjal.
Chop the pulp and add the other ingredients, stirring in... - 24.8218
Curried Brinjals. ( 1 )
Wash and cut top of brinjals but do not peel.
Dice and stand in bowl liberally sprinkled with coarse salt for 10 minutes, then drain and wash dry.
Soak the coconut in warm water for 1/2 hour then, squeeze out well and use the milk.
Slice the onions, dice the... - 35.7407
Curried Brinjal
Slice the onions, crush the garlic and fry in oil to a golden brown, adding the cumin seeds when nearly brown.
Mix curd with the other spices and add to the onions.
Cook gently until the mixture is thick paste, then add a little water to cook the... - 31.7892
Curried Jackfruit Seeds And Brinjals
Cook the jackfruit seeds in salted water in a pressure cooker till tender. Skin and mash them. Set aside.
Skin the large brinjal, cut into cubes and place in salted water. Drain. Apply turmeric and deep fry in hot oil. Drain and set aside.
Grind the masala... - 33.6895
Curried Brinjal Pickle
1. Wash, wipe dry the brinjals, and cut them into large pieces. Smear 2 teaspoons of salt and leave aside for 2 to 3 hours.
2. If you are using red chillies, soak them in some vinegar along with the turmeric sticks, cumin and mustard seeds till the chillies... - 44.7485
Brinjal Curry With Yogurt
Trim and slice the onions and fry in oil until soft.
Add the crushed garlic after 5 minutes, then stir in the curry powder after 10 minutes.
Wash, deseed and slice the peppers and peel and cube the brinjals.
Add to the onions and fry gently for 7 minutes,... - 30.5304
Cauliflower And Brinjal Curry
Cauliflower and Brinjal Curry ! Wow ! I simply love this crispy mixed vegetable fry with compelling seasonings with a bowl of hot rice ! Do try this truly recommended Cauliflower and Brinjal Curry and let me know if you are as passionate about it as I am. - 40.1388
Methi Brinjal Curry
In a pan put oil.
When it is hot add mustard seeds,allow to splutter,
Then add curry leaves,onion and fry till onion turns to brown colour.
Then add methi leaves and fry till it becomes mashy.
Now add ginger and garlic paste and fry till raw smell goes.
Then... - 48.6105
Moong Ki Hari Dal With Brinjal Curry
In a pressure cooker put oil,then add mustard seeds,allow to splutter.
Then add curry leaves,onion and fry till it turns to golden brown.
Now add methi leaves and fry till it becomes soft
Add brinjal,aloo tomato and fry till tomato becomes mashy and brinjal... - 49.5579
Curried Brinjals ( 2 )
Peel the brinjals and cut in long slices.
Sprinkle with salt and put aside to drain.
Dry the pieces and fry slowly in butter.
Do the same with the cucumber, green beans, shallots, spring onions and the celery stalks, cooking slowly in butter until soft.
Add... - 28.6895
Stuffed Brinjals
GETTING READY
1. Wash brinjals and quarter halfway through.
MAKING
2. In a frying pan dry roast copra, cinnamon, cloves and peppercorns to a red colour.
3. Grind to a paste.
4. Add onion, chillies, corriander leaves, jaggery and tamarind and grind again.
5.... - 45.7219
Brinjal Gravy
The best combination for this gravy is Chicken/Mutton Biriyani. This is one thing that I miss. When we have a get together this will be a sure dish in the menu. - 39.3412
Brinjal Koottu
1. Heat Oil in a kadai. Fry Channa dal till golden brown and keep it aside.
2. In same oil temper Mustard seeds, Curry leaves and add Brinjal pieces.
3. Fry for a few mins then add Turmeric Powder, Hing, Salt, Tamarind Water, Rasam Powder, Fried Channa dal ... - 40.3912
Brinjal Methi And Aloo Sabzi
In a pan add oil,when it is hot add mustard seeds.
When it starts to splutter add onion and fry till golden brown.
Then add methi leaves,ginger and garlic paste and fry till it turns soft.
Now add brinjal,aloo,tomato,water and allow themto cook and tomato... - 46.5096
Keema Brinjal Mix
GETTING READY
1) Grill brinjals on gas or charcoal flame and roast until the skin turns black and wrinkled.
2) Hold it under cold water. Peel its skin and mash it.
MAKING
3) Take a wok and heat oil. Now fry onions, ginger, garlic and chillies until soft.
4)... - 44.793
Spicy Shrimp Curry / Prawn Curry
1. Heat oil in a pan and fry the onions toll golden brown.
2. Add ginger garlic paste and saute for few seconds.
3. Now add the curry leaves, turmeric powder and chilli powder. Saute for some more time.
4. Now add the tomato and cook till mushy.
5. Add... - 45.6325
Prawn Green Curry / Shrimp Green Curry
Peel, devein and clean the shrimp. Marinate by adding salt, turmeric, red chilli powder, 1/2 tsp ginger garlic paste and lemon juice. Mix well and keep aside for 30 minutes.
Put spinach, coconut, chopped coriander, mint, ginger, cashew nuts and tamarind paste... - 40.915
Prawns In Coconut Curry
Seafood lovers are going to love this Prawns in coconut curry. This recipe is made by roasting coconut and adding spices from the Indian kitchen. You can serve this with rice or chapattis. - 106.097
Khatte Meethe Baingan
Slice the brinjal in rings.
You should get 9-11.
Lay them on a large plate or chopping board and sprinkle with salt on both sides.
Leave for 20 minutes.
Wash the brinjal slices well and pat dry with a clean cloth.
Heat the oil in the skillet or pan.
You... - 42.2291
Goan Prawn Curry
Goan prawn curry is a delicious prawn curry that is sure to delight every seafood lover. Prepared with indian spices and cooked with coconut milk and cream for a hint of mild flavor, the goan prawn curry is very savory and can be served with rice. - 44.6903
Gaeng Khau Goong - Prawn And Pineapple Curry
Gaeng Khau Goong is a classic Thai curry that uses the Red curry paste. Prawns are simmered in coconut milk and red curry paste. This a dish where the heat from the chilli, sweet and sour from pineapple, saltiness from dried prawns - all blend well to form a... - 49.6794
Stuffed Brinjals Maharashtrian
1. Fry spices in a little hot oil.
2. Grind spices with tamarind and salt. When well ground, grind coconut and mix.
3. Slit brinjals into four pieces, up to three-fourths of its length and put into water.
4. Stuff the brinjals with three-fourths of the ground... - 45.1078
Brinjal Pahie
1. Slice the brinjals lengthwise and rub over with turmeric and salt.
2. Grind together red chillies, mustard seeds, cinnamon, cumin and coriander.
3. Soak tamarind in salted water.
4. Slice garlic, ginger, green chillies and onion.
5. Heat oil; fry brinjals... - 44.2436
Brinjal Pickle
This brinjal pickle recipe is a spicy and savory vegetable pickle. Made with added tomatoes, the brinjal pickle isa cooked pickle and is spiced with asafoetida, turmeric and chili powder. Flavored with tamarind and curry powder, the brinjal pickle is... - 31.8154
Brinjal Sorak
1. Cut brinjal into 2.5 cm. (1") pieces and soak in water.
2. Clean dal and cook in 4 cups of water.
3. When half done, add sliced onions and brinjals.
4. Lightly roast the coconut and cashewnuts separately and remove.
5. Roast red chillies and coriander.
6.... - 46.4687
Brinjal Chutney
This spicy and tangy brinjal chutney is something different from regular coconut or dosa chutney. It makes a good accompaniment with dosa, idly, uttapa. - 38.4046
Brinjals Cooked With Raw Tomatoes
Place brinjal pieces in salted water. Wash tomatoes and cut each into four pieces. Place onions with 2 tablespoons oil in a pan. Cook over a low fire till onions are pink. Add brinjal pieces, cover and cook for 2 minutes. Add tomatoes along with 1/2 cup water... - 30.7882
Toovar Lilva Brinjal Upma
In a kadai put oil,when it is hot
Add mustard seeds,allow to splutter.
Then add jeers seeds,urad dal,channa dal,curry leaves,onion,greenchillies.
Fry onion till it turns light pink.
Then add ginger and garlic paste and fry for 3mins.
Now add brinjal and fry... - 49.1203
Curried Prawns
Saute prawns in heated butter in skillet 2 to 3 minutes; add scallions and saute 3 to 4 minutes longer.
Sprinkle with a mixture of flour and curry powder.
Cook and stir about 3 minutes.
Stir in the wine and cream and simmer mixture 10 minutes, stirring... - 29.7463
Kaccha Tambota Ma Vengna ( Brinjals Cooked With Raw Tomatoes )
1. Place brinjal pieces in salted water. Wash tomatoes and cut each into four pieces. Place onions with two tablespoons oil in a pan. Cook over a low fire till onions are pink. Add brinjal pieces, cover and cook for two minutes. Add tomatoes alongwith half... - 24.4777
Tomato, Brinjal And Bell Pepper Chutney
Soak, the brinjal pieces, in salted water for 1/2 an hour.
Place oil in a thick bottom vessel. When hot, add the curry leaves and ground masala. Stir for 2 minutes and add the onion rings and drained brinjal pieces. Stir for 5 minutes on a low flame. When... - 31.7103
Vangicha Bhurta
MAKING
1. Hold brinjal over open or gas flame to char till the skin turns black and wrinkled.
2. Run under cold water. Peel and mash the brinjal to a paste.
3. In a frying pan heat 2 tblsps oil. Add onion and chillies and fry till soft.
4. Add salt, brinjals,... - 37.7085
Vangi Cha Ravaiya
MAKING
1. In a frying pan dry roast the til.
2. Pound til coarsely.
3. Grind coconut, coriander leaves, chillies and jaggery to a paste.
4. In a skillet heat 2 tblsps oil and put brinjals and fry lightly.
5. Add ground paste and til.
6. Combine together and... - 44.5138
Kapachi Vangi
GETTING READY
1. Cut brinjal into 1-inch thick round pieces.
MAKING
2. In a bowl mix all the remaining ingredients.
3. Apply little oil to all pieces. Peirce with a fork to make holes in them.
4. Fill gram flour mixture into it.
5. In a skillet heat 4... - 40.0637
Masalyachi Vangi
MAKING
1. In a frying pan dry roast coconut, small onion, corriander seeds, peppercorns and cloves to red colour.
2. Grind the ingredients to a paste.
3. Heat 2 tblsps oil and add minced onions and fry to almond colour.
4. Mix brinjals, salt and turmeric.
5.... - 43.8778
Prawn Curry
Clean and salt the prawns and set them aside for half an hour.
Prepare the Madras curry using one and a half cups of water.
Add the prawns and cook for about twenty minutes.
Garnish with fried onion.
Boiled rice forms a good accompaniment to this curry. - 26.8904
Chef Special Prawn And Banana Curry
Want to try an innovative curry today? Here's a wonderful Prawn and Banana Curry recipe that you will certainly love. The dish is easy to make and can be easily prepared at home. Watch this video now to learn the recipe. - 80.5675
Prawns Curry
My friends love this Prawns Curry Recipe. I try this Prawns Curry recipe whenever friends visit my home. Prawns Curry is a very delicious Indian curry. It is generally eaten during Christmas. It is included as a main dish in Indian lunch and dinner menu.... - 39.5709
Malabar Prawn Curry
My friend, who is a professional chef at Oberoi Hotel, gave me this Malabar Prawn Curry recipe. Malabar Prawn Curry is a delicious Indian seafood curry .It is very popular dish in Goa. It is included as a main dish in South Indian lunch and dinner menu .... - 49.5184
Burmese Banana Bark And Prawn Curry
Heat oil, fry garlic till brown, add masala, onions, prawns, salt and green chillies, fry well for app 5 mins.
Add coconut milk, tomatoes and banana bark.
Bring to the boil, then simmer till bark is cooked.
Serve with plain boiled rice. - 38.8108
Indian Prawn Curry
1. In large skillet, heat oil; add onion and garlic and cook over medium-high heat, stirring occasionally, until onion is translucent, about 2 minutes. Add spices and pepper; cook 1 minute longer.
2. Add 1/3 cup water, tomato paste, and honey; cook 1 minute.... - 30.3929
King Prawn Nallachem
Chef Shaan brings to you a spicy authentic prawn curry from the land of Goa. It has a very good mix of spices, benefits of which are well explained by Shaan in the video. Try this when looking to make a nice Indian meal. - 125.836
Prawn Curry
Prawn Curry is a yummy shrimp preparation that will definitely be a winner at the next party you host. I served the Prawn Curry last week for my nieces birthday party and it was an instant success! Don’t miss this one! - 32.9892
Prawn Curry
This prawn curry preparation is indian preparation of prawns with spices in a gravy base. Cooked with curry leaves, coconut leaves and fenugreek, lemon grass, garlic and ginger for flavor, the prawn curry can be served with rice or pulao and is very flavorful. - 43.8295
Prawn Curry
1. Shell prawns, remove intestines by slitting back of the prawns. Wash well.
2. Grind spices with coconut.
3. Heat oil. Fry curry leaves. Add spices, and fry well. Add salt, tamarind pulp and water.
4. When liquid starts to simmer, add prawns.
5. Continue... - 40.158
Prawns Curry
IN A PAN PUT 2TSP OIL,THEN ADD CHOPPEN ONION,GREENCHILLIES,FRY TILL BROWN,THEN ADD GINGERPASTE AND GARLIC PASTE,TOMATO FRY TILL IT BECOME SOFT,THEN ADD PRAWNS,CHICKEN MASALA,GARAM MASALA,HALDI,LITTLE WATER,SALT MIX IT AND ALLOW TO COOK.WHEN IT IS COOK ADD... - 20.6536
Prawn And Pumpkin Curry
GETTING READY
1) Soak tamarind in water for 10 minutes and then make pulp.
2) Fry together spices, coconut, whole onion and garlic until golden brown and then make a fine paste.
MAKING
3) In a wok, heat oil and sauté prawns until dry. Then, add pumpkin,... - 42.8005
Prawn Malai Curry
The prawn malai curry is a creamy prawn curry. A seafood curry recipe made with spices and cooked with coconut milk, the prawn malai curry is herbed with parsley and has chili to taste. Served with rice, it makes an awesome meal and is a treat for any seafood... - 40.2302
Curried Prawns
Make the curry sauce, and simmer for approximately 1 hour.
Add the prawns and heat through.
DO NOT over cook or you will toughen shell fish.
Serve with Patna rice.
To cook rice, wash the uncooked rice in cold water, then drain.
Cook in a large saucepan,... - 30.9594
Special Prawn Curry
Slit green chillies.
Grind together the remaining ingredients to a fine paste with the exception of mango and prawns.
Heat 3 tblsps oil and add onion.
Fry till it starts changing colour.
Put in the ground paste and fry till a nice aroma comes out of it.
Put... - 46.7019
Prawn Curry
Extract thick and thin milk from the coconut.
Slice garlic.
Heat 3 tblsps oil and fry onions and garlic till soft and golden.
Add all the ground spices and red ground chillies and sugar and Mix well.
Put in the prawns and fry till dry.
Put in the thin... - 47.4929
Prawn Curry
The prawn curry is a wonderful combination of prawns cooked in tomatoes and the Indian spices. An easy to make recipe, this is any seafood lover’s delight. It would go great with the Indian bread or rice. Try it and do let me know how it turned out for you. - 36.8968
Prawn Curry
MAKING
1) Salt the prawns along with some turmeric and leave for 30 minutes.
2) Make a paste of coconut, small onion, coriander seeds and chillies.
3) Take a wok and heat oil. Now, fry onions until light golden in color.
4) Then add prawns and fry until... - 43.6152
Curried Prawns (shrimp)
Bring stock to boil, pour over coconut, cover and stand for 15 minutes.
Then drain, reserving liquid.
Slice onions and celery, dice apple, chop tomatoes.
Heat oil, fry onions until lightly brown.
Add celery, apple and tomatoes, cook further 5 minutes.
Add... - 43.8166
Iced Prawn Curry
GETTING READY
1) Prepare the prawns and keep them aside.
MAKING
2) Use a frying pan, to melt butter and sauté the onion gently until soft.
3) Sprinkle with flour and curry powder, stir well.
4) Stir in tomatoes plus liquid from tin, salt, sugar and... - 46.6664
Green Chilli And Prawn Curry
1. Heat 2 teaspoons oil in a saucepan over a medium heat, add reserved prawn shells and heads and cook, stirring, for 3-4 minutes or until shells change colour. Add lemon grass, the halved green chillies, galangal or ginger and water and bring to the boil.... - 35.5579
Spot Prawns And Yogurt Curry Dip
For the prawns, in a saucepan, combine all ingredients except prawns.
Bring to a boil and simmer for 10 minutes.
Add prawns and cook until tender and color changes to red, about 5 minutes.
For the dip, blend all ingredients and refrigerate until ready to... - 39.5005
Simple Curried Prawns
1. Chop onions, apple and tomatoes.
2. Fry onions till light brown.
3. Add apple, tomatoes, curry paste and cook along with flour for 10 minutes.
4. Sprinkle sugar, salt, lime juice and fish stock, boil and simmer for 1/2 hours.
5. Rub mixture through... - 36.3175
Classic Curried Prawns
Shell the prawns and put them aside.
Melt the butter in a saucepan, fry the chopped onion without browning, then add the curry powder and flour and fry slowly for at least 20 min.
Add the stock, coarsely-chopped apple, coconut and a little salt.
Simmer... - 34.5928
Curried Prawns
GETTING READY
1.Skin and slice tomatoes and chop the garlic finely.
MAKING
2.Heat the butter and saute choppede garlic and shallot in it until soft but not brown.
3.Stir in curry powder and paste and cook for 2-3 minutes.
4.Stir in sliced tomatoes,... - 46.5046
Ceylon Prawn Curry
1. Put the butter into a shallow ovenproof dish and microwave on HIGH for 1 minute until the butter melts; stir in the onion and garlic. Cover with cling film, pulling hack one corner to vent, and microwave on HIGH for 5-7 minutes until the onion softens.
2.... - 27.4962
Quick Prawn Curry
Quick Prawn Curry is easy t make. Quick Prawn Curry gets its rich flavor from curry powder and mayonnaise. Quick Prawn Curry is cherished all over the world. - 23.6552
Cold Curried Prawns
GETTING READY
1. Peel fresh prawns or thaw frozen ones.
MAKING
2. In a saucepan, boil rice in salt water for 8-10 minutes until tender; drain.
3. Add oil and vinegar dressing; mix well and let the rice cool down.
4. In a saucepan, melt butter for the curry... - 45.5843
Easy Thai Prawn Curry
MAKING
1. In a medium saucepan, heat oil and add onions and ginger; cook till softened
2. Add in curry paste and cook for another minute; pour over chopped tomaties and coconut cream
3. Allow to boil and then simmer for five minutes; add boiling water if too... - 37.6108
Prawn Coconut Curry Konju Vevichathu
1. Shell prawns. Remove intestines, wash thoroughly in several lots of cold water.
2. Roast or dry heat red chillies, coriander and turmeric.
3. Powder fine and grind to a smooth paste with onion,, garlic and pepper.
4. Chop ginger into fine pieces.
5. Soak... - 47.7882
Savoury Coconut Curry With Green Prawn And Chicken
Ever tried prawns with chicken in coconut curry? Well, this is the perfect time to do so as chef belucci shows how a savoury curry could be made by combining all. So just be ready with your pen and paper… - 117.314
Cook Along Chicken & Prawn Curry
Want to prepare something that is easy to cook? Chicken and prawn curry is the right combination for you. Strictly for non-vegetarians, the true highlight of this dish is the mix of spice which makes it exotic. Just try it once and you would be hooked to it... - 132.749
Curried Prawns
Saute onions in melted butter until yellow.
Add prawns, then garlic and curry.
Stir well.
Add wine.
Cover and cook over very low heat 15 minutes. - 32.4558
Coconut, Fish & Prawn Curry
This coconut fish and prawn curry is an indian preparation of curried prawn. Cooked with chili powder, turmeric and mustard seeds with coconut milk, the coconut fish and prawn curry also has haddock fillets in it and is best served with basmati rice and lime... - 43.2733
Prawn Shrimp Curry
Fry the onion in the oil in a large frying pan (skillet) until it is golden brown.
Then add all the remaining ingredients except the prawns and lemon juice.
Cook for 10 minutes, stirring occasionally.
Add the prawns and lemon juice and cook for a further 10... - 31.2662
Prawn Curry
GETTING READY
1) Chop the onion into fine pieces. Slice the lemon grass stalk into two to three pieces.
2) Chop the stalks off the green chillies. Deseed them. Chop the flesh of the chillies finely.
3) In a bowl, mix together the onion, chillies, lemon grass... - 45.6544
Malai Prawn Curry
1.. Shell prawns. Remove intestines and wash well.
2. Season and fry prawns, set aside.
3. Grind together half the onions and ginger to a fine paste. Slice the remaining onions.
4. Grate coconut and extract coconut milk.
5. Roast and powder garam masala.
6.... - 42.6408
Prawn In Curried Cream
MAKING
1) Take a saucepan and place it over medium heat. Melt butter and add shallot.
2) Saute until shallot is soft. Add curry powder and cook for a minute more.
3) Now, pour wine and bring the mixture to a boil over high heat. Simmer until the liquid is... - 44.7987
Prawn Malai Curry
Prawn Malai Curry it is yumlogical. The coconut milk and green chilli gives the Prawn Malai Curry a two dimensional taste. Must catch it. - 45.3091
Red Thai Prawn Curry
Loved this Red Thai Prawn Curry recipe, so simple to make, and really flavor packed with a cheeky bit of lemon grass thrown in. You could make this with your own homemade Thai sauce, but there’s still a fair bit to be done in pulling this together with a... - 25.9244
Prawn And Tomato Curry
1. Shell prawns and remove intestines, wash well.
2. Rub some salt on prawns! Keep aside.
3. Grind garlic, ginger, and green chil-lies.
4. Heat oil, fry chopped onions, ground garlic and ginger, chilli powder, coriander powder and curry leaves.
5. Add prawns... - 44.4608
Spicy Goan Prawn Curry
When you think of Goa, it is the amazing scenic beauty and yes seafood that comes to mind. A delicious Spicy Goan Prawn curry. This Prawn cooked in goan spices is a great combination with steamed rice. - 39.3662
Goan Prawn Or Fish Curry With Mangoes
1. Shell prawns. Remove intestines. Wash well. Apply salt and set aside.
2. Grind together red chillies, coriander, turmeric, garlic, cumin, ginger and coconut to a fine paste.
3. Slice onion. Heat oil and fry.
4. Add spices and fry.
5. Add water, slit green... - 42.7902
Thai Prawn & Vegetable Curry
Heat the oil in a large frying pan.
Add the onion, peppers, and aubergmes and stir-fry over a high heat for 5-6 minutes, until softened.
Add the bamboo shoots, curry paste, kaffir lime leaves, and lemongrass, and continue to stir-fry for 2 minutes.
Add the... - 35.651
Curried Prawns And New Potatoes Over Rice
In a large saucepan, combine the potatoes, broth, curry powder, onion powder and garlic powder.
Bring to a boil, then reduce the heat.
Cover and cook for 6 minutes.
Stir in the peas.
Cover and cook for 3 minutes more or just until the vegetables are... - 44.3879
Prawn Shrimp And Tomato Curry
Sprinkle the prawns (shrimp) with salt and lightly fry them in butter or ghee.
Add the tomatoes, onions and all the spices except the garam masala.
Continue to cook for 5 minutes.
Add the coconut and the water and simmer until the prawns are almost... - 36.2331
Curry Flavor Prawns With Garlic
1. Heat oil in wok over medium-high heat; stir-fry garlic for one minute. Add ginger and prawns and fry one minute. Sprinkle with stock if it becomes dry; remove prawns and garlic and set aside.
2. Add mushrooms, peas and chicken stock to wok. Reduce heat to... - 30.1973
Spicy Prawn & Capsicum Curry
An authentic spicy prawn curry with a smooth flavour of capsicum.....Amazing spiced up curry basically a kerala cum Goan recipe combi... Yum Yum Yummy recipe that any foody lover will relish it - 42.0285
Spinach And Prawn Salad With Curry Dressing
Tear the spinach into bite size pieces.
Arrange in a salad bowl or on four individual plates, adding the prawns and avocado slices.
Combine the soured cream, yogurt and curry powder in a small bowl.
Mix well; pour over the salad(s) and serve at once. - 23.8813
Curry Prawn Shrimp Salad
Cook the cauliflower in boiling salted water for about 5 minutes, so that it is still quite firm.
Leave to cool.
Blend the mayonnaise with the garam masala, paprika, chilli pepper and spring onions.
Toss the cauliflower and prawns in the flavoured mayonnaise. - 30.5942
Curried Prawns In Coconut Milk
1. Put half the coconut milk into a pan or wok and bring to the boil.
2. Add the curry paste to the coconut milk, stir until it disperses, then simmer for about 10 minutes.
3. Add the fish sauce, salt, sugar and remaining coconut milk. Simmer for another 5... - 33.3939
South Indian Curry Yengai
There are several popular South Indian curries and this one is one of them. This is one from north Karnataka. A spicy-sour brinjal and potatoes curry, Yengai can be eaten with chapattis or can use tossed with boiled rice to make Vaangi Bhaat, another popular... - 64.7315
Spicy Eggplant Curry
In India, eggplants are cooked in many ways with loads of spices in it. Another great dish that we have is spicy eggplant curry, its low fat, low calories and tastes extremely delicious. It even pairs well both with rotis and rice, so you don’t need to... - 144.488
Bengali Style Fish Curry
This is one of the easiest recipe of fish curry. If you are in hurry and dont have much time to cook a fish gravy then you can give this a try. Believe me ypu will love it. - 39.7388
Prawns Tomato Stir Fry
Prawns & Tomato Stir Fry... Simply Delicious and my favourite!!!
Visit my website http://malayali.me for more recipes !!! - 44.262
Sweet And Sour Prawns
GETTING READY 1) Cut the fine black cords from the large prawns. 2) Peel the prawns and wash them. 3) Dry... - 32.9507
Chamna Ne Kolmi No Patio ( Prawn And Pomfret Patia )
4. Wash pomfret and prawns separately, apply salt and set aside.
5. Grind coconut, garlic, Kashmiri chillies, cumin seeds, mustard seeds, pepper corns and masalas with the vinegar on a grinding stone or in a mixer.
6. Put the sesame oil, onions and curry... - 28.8385
Bagheray Baingan
Heat oil, fry brinjals and remove from oil when light brown.
In same oil, fry curry leaves, ground masala, ginger, garlic, turmeric and chilli powder till well browned.
Add in tamarind water, 1/2 cup hot water, brinjals and green chillies.
Cover and simmer... - 42.6572
Christmas Special Kerala-style Prawn Masala Fry
The Syrian Christians in Kerala love prawns and often make them to serve as an appetizer on festive occasions like Christmas. Watch this recipe to learn how to make authentic chemmeen ulathiyathu or Prawn masala fry. This dry curried prawn dish is flavored... - 117.953
Asian Style Prawn Stir Fry
You will be surprised to see how addition or expulsion of a few ingredients can turn your prawn stir-fry from a total decadent treat to yummy low-fat meal. This video details how to prepare yummy prawn stir-fry at home. You can devour it as it is or relish it... - 84.1605
Prawn Balchao
The prawn balchao is a spicy prawn recipe prepared with curry leaves and chilies. Spiced and cooked together in a pan with kashmiri chilies for a red color to it, the prawn balchao can be served with rice. - 36.4192
Spicy King Prawns
Devein prawns, wash thoroughly and drain well.
Sprinkle with salt and marinate for 1 hour.
Mix spice paste into prawns and marinate for 30 minutes.
Heat oil in a non-stick pan over moderate heat.
Add prawns with their marinade and cook for about 3 minutes... - 40.9173
Prawn Fry
MAKING
1) Coat the prawns with salt and turmeric and leave aside for 30 minutes.
2) Take a wok and heat oil. Add onions and fry until soft.
3) Add remaining ingredients to the wok. Close it with a lid.
4) Cook prawns until tender. Keep stirring. ... - 37.6862
Prawns With Vegetables
1. Place the chopped coriander, salt, green chillies, lemon juice and oil in a food processor or blender and process for a few seconds.
2. Remove the paste from the processor and transfer to a mixing bowl.
3. Add the peeled prawns to the paste and stir to... - 42.5793
Spiced Prawns In Coconut
GETTING READY
1. In a bowl, mix all the spices together.
2. Add salt and pepper to taste
3. Stir in the vinegar and mix to a paste.
MAKING
4. In a wok or a deep frying pan, heat oil.
5. Add onion and garlic and stir-fry gently until soft and golden brown.
6.... - 48.1982
Sweet And Sour Prawns
Clean and dry the prawns, Season with salt; dip in batter and deep fry.
Heat the vinegar, sugar and ground chilli on a moderate fire, till the sugar melts.
Put in ginger and salt.
Bring to the boil.
Stir and remove the pan from the fire.
Add fried prawns, one... - 39.1628
Prawn Chilli Fry
MAKING
1. In a wok or a deep frying pan, heat oil.
2. Stir-fry onions in the wok until soft and golden.
3. Add chillies, ginger, chilli powder, turmeric and salt to taste.
4. Stir-fry for 2 minutes.
5. Add prawns and stir-fry for about 3 minutes until all the... - 45.0059
Prawns Roast
This is one of my personal favourite and this is the one which made me confident in my cooking ..Off-course thanks to my amma ...I guaranty about this recipe, if u make with exact quantity ,u are going to get a fantastic prawns roast and u will love it... - 49.343
Dublin Bay Prawns Or Langostino
GETTING READY
1.Thaw prawns and wipe them with muslin cloth.
2.Dredge with flour.
MAKING
3.Coat the prawns with fritter batter by dipping.
4.Heat the fat and fry the prawns in it.
5.Fry until brown.
6.Drain the prawns on a paper sheet.
SERVING
7.Serve... - 38.4547
Potted Prawns
Mix the chopped and whole prawns together with the nutmeg and pack loosely into individual ramekins.
Divide half the butter between the ramekins and mix gently with a fork.
Allow the mixture to set a little, then covet with the temaining butter.
Seal the pots... - 31.2937
Prawn Oolarthiathu
1. Wash prawns, shell and devein.
2. Coarsely grind ingredients 1 to 6.
3. In an earthernware vessel, mix the ground ingredients with cocum, a few of the curry leaves, water and salt.
4. Immerse and cook prawns until soft with 1 tsp ginger. When the curry is... - 41.4048
Prawn Provencale
GETTING READY
1) Arrange all the ingredients and utensils in advance.
MAKING
2) In a pan, melt the butter and saute onion with garlic for around 5 minutes.
3) Add to the pan tomatoes with... - 43.5495
Prawn Pappas
1. Wash the prawns well. Shell and devein. Parboil the prawns in salt and water till dry and keep aside.
2. Grind ingredients 4 to 8 and keep aside.
3. Heat oil in a pan. Splutter mustard seeds.
4. Add ingredients 11 to 16 and fry till the onions turn golden... - 45.5886
Prawns
GETTING READY
1) Wash the raw prawns, shuck, and clean them.
2) Place them into boiling salted water, lower the heat, and simmer for about 15 minutes; drain well and cool.
MAKING
3) In a bowl, combine all the other ingredients to make the sauce; coat the... - 43.8951
Drunken Prawns
MAKING
1. Onto wooden skewers, threat the prawns and arrange them in a frying pan.
2. Pour over them the rum and pineapple juice and sprinkle garlic, chilli sauce, coriander and Cajun seasoning and let it marinate for a minimum of 1 hour.
3. Set the frying... - 43.7196
Prawns In Chilli Sauce
MAKING
1. In a wok or a deep frying pan, heat oil.
2. Add spring onions and ginger and stir-fry for about 30 seconds.
3. Add prawns, snap peas, chilli powder, tomato puree, salt, sugar and sherry and stir-fry briskly for 5 minutes.
4. Drizzle sesame... - 46.1305
Honeyed Prawns
GETTING READY
1. Slice fresh chillies diagonally into thin rings
2. Rinse sliced chillies under cold running water to remove the seeds.
3. Pat dry chillies with kitchen paper.
4. In a jug, mix corn flour with 1 tablespoon of stock or water, then add the... - 47.4975
Prawn Masala Fry
Grind garlic and rub on the prawns together with salt and turmeric.
Heat 4 tblsps oil and fry onions till soft.
Put in the prawns and fry to a golden colour.
Put in the rest of the ingredients and cook over a slow fire till the prawns are tender and... - 36.9146
Prawn Bhaji Sukha
MAKING
1) Coat prawns with salt and turmeric on prawns and keep aside for 30 minutes.
2) In a wok heat oil and fry onions until light golden.
3) Add prawns to the wok and cook until dry.
4) Add the remaining ingredients to the wok and close the wok with a... - 41.636
Prawns In Shells
Clean prawns and retain shells.
Make slight incision along back of each prawn.
Beat lightly with flat end of cleaver.
Fill and cover with ground masala and place inside shells.
Keep aside for two hours, sprinkled with salt, turmeric and chilli powders.
Heat... - 48.5837
Hot Pepper Prawns
GETTING READY
1. Peel the shells of prawns and remove their fine digestive cord using small sharp knife.
2. Dry the prawns by pressing on kitchen paper.
MAKING
3. Blend the cleaned prawns with salt, sesame oil and corn flour.
4. Take a large-frying pan and... - 46.4687
Prawn Masala
1. Clean the small prawns well and chop finely.2. Clean the big prawns well. Make a paste with one pinch of turmeric powder, ¼ dessert spoon chilly powder and salt, apply well on the prawns an keep aside for a while. Now fry on a tava till crisp on both... - 20.4536
Prawn And Peas Mix
GETTING READY
1) Coat salt and turmeric on the prawns and leave for 30 minutes.
2) Make ginger, garlic and chili paste. Coat prawns with this paste.
MAKING
3) In a wok, heat oil and fry together onions and prawns until golden brown.
4) Then, add all the... - 43.0047
Prawn Paturi
THIS IS A BENGALI DELICACY FROM EAST BENGAL ( NOW BANGLADESH ). YOU CAN PREPARE THIS WITH BHETKI FILLET, HILSA, & OTHER FISH. GOES WELL WITH STEAMED RICE. - 40.3411
Maja's Prawn Or Fish Patia
Marinate prawns with salt and lime juice for half an hour.
Heat oil in a pan and fry onions till brown.
Add ground spices and fry well.
Add prawns and simmer till done.
Add a little vinegar, salt, sugar and tomato ketchup.
Serve hot with boiled rice and plain... - 41.632
Northern Prawn N Pea Masala
In a pan, heat oil and fry prawns light brown and remove.
In the same oil, fry onions golden.
Add masala and fry.
Add peas and fry 2 mins., then add tomatoes.
Continue to fry till tomato and masala form a thick gravy.
Add 2 tbs hot water at a time as you fry... - 44.9911
Prawn Masala Fry
MAKING
1) Coat the prawns with salt and turmeric and let it sit for 30 minutes.
2) Roast coconut and fenugreek seeds until golden brown and then make a paste with chillies.
3) Now, in a wok heat oil and mustard seeds. Let it crackle.
4) Then, add prawns... - 40.1853
Prawns Italian
Learn the Italian way of cooking prawn with this Prawns Italian recipe. The flavor of this prawn's Italian recipe particularly turned out yummy. You will definitely thank me once you prepare and have a taste of it! - 40.5614
Mediterranean Prawns
Soften the fennel, onion and garlic in the oil and butter then add the contents of the can of tomatoes and cook until quite thick, at least 10-15 minutes.
(To save time you could thicken this with 1 teaspoon of cornflour.) Meanwhile toss the black olives into... - 40.2122
Creole Style Prawns
GETTING READY
1) Cut the tomatoes and take out the seeds and discard.
2) Chop the tomatoes and green pepper.
MAKING
3) In a pan, heat the... - 46.7996
Prawns With Asparagus
GETTING READY
1. In a large bowl, mix sherry and soy sauce.
2. Add prawns and marinate it for 15 minutes, keep dish in a cool place.
3. In a pan, prepare salt water and bring it to boil.
4. Add asparagus and boil for 2 minutes.
5. Drain well and keep... - 47.3078
Prawn Teriyaki
Looking for a party food that is easy to make and filling? Whether it is a dressing up or a dressing down party, prawn teriyaki would be a great choice. With this prawn recipe, you can place the seafood on a skewer with pineapples, bell peppers, and onions to... - 48.9142
Stir Fried Prawns With Water Chestnuts And Mangetout
MAKING
1. In a wok, toast sesame seeds over a moderate heat for 1-2 minutes.
2. Keep aside in a plate.
3. In the hot wok, add groundnut or vegetable oil and sesame oil.
4. Heat over moderate heat until hot but not smoking.
5. Add spring onions, ginger, snap... - 48.1039
Prawns In Coconut Milk
GETTING READY
1. In a bowl, take coconut and pour boiling water over it; stir well to mix.
2. Let the coconut soak in water for 30 minutes.
3. Heat a wok or a deep frying pan until hot.
MAKING
4. In the heated wok, pour oil and heat over a moderate heat... - 48.0725
Prawns With Broccoli
GETTING READY
1. Wash king prawns in water and dry thoroughly with paper towels.
2. Shell the prawns and remove the black intestinal vein.
3. Lengthwise cut each prawn in half and chop into small pieces.
4. In a small bowl, put together prawn pieces, ginger,... - 48.5773
Prawns And Cucumber In Mint Cream Sauce
Peel the cucumber thinly then cut in half lengthwise and scoop out the seeds.
Cut across into half-moons about 1 cm/1/2 inch wide.
Blanch in boiling water for about 4 minutes, but do not let the colour start to fade.
Drain and put into cold running water,... - 40.4507
Prawn Mousse In Cucumber Jelly
Puree the prawns in a blender or food processor.
Add the melted butter and process until smooth and well mixed.
Flavour with about a capful of brandy or vermouth and a couple of squeezes of lemon juice.
Chill the mixture until just starting to set, then fold... - 46.2304
Vangi Cha Raita
MAKING
1. Hold brinjal over open or gas flame to char till the skin turns black and wrinkled.
2. Run under cold water. Peel and mash the brinjal to a paste.
3. In a bowl mix brinjals, curds, salt, sugar and chillies.
4. In a skillet heat 1 tblsp oil. Add... - 39.6458
Baingan Bharta
This is a really easy and tasty Indian dish (dry curry) that is sure to stir up your taste buds. Delicious baingan bharta is ready to eat with pita bread, Indian naan, or rice. This is one of my favourite recipe. - 47.8333
Baingan Ka Bharta
Roast aubergines over a coal fire till skin is charred and the flesh soft.
Remove skin and mash flesh to a pulp, put into a pan, mix in the yoghurt, salt and minced ingredients.
Make a well in the centre and put a live coal into it, quickly pour hot oil on it... - 35.9782
Bhindi Piaz
Slit lady's fingers on one side, in centre of onion make a small hole.
In a plate mix well salt and masalas.
Fill generously into onions and lady's fingers.
Heat oil in a karhai, put in the vegetables, and fry on a slow fire, stirring occasionally till... - 40.9085
Bhindi Ke Sambhariye
Mix coconut with masalas and fry in 2 tbs hot oil till light brown.
Remove from fire and cool.
Slit the lady's fingers slightly on one side, fill with coconut masala.
Heat remaining oil, fry onion till brown, add masala which remains after filling into lady's... - 41.4241
Goa Curry
In a pan put onions, salt, ground masala and 2 cups hot water.
Simmer till onions are transparent.
Add in coconut milk.
Give one boil, reduce heat and simmer 5 mins.
Add in tamarind water, cook 5 mins longer.
Add in fish lastly.
Simmer for 5 mins longer.
If... - 47.3074
Creamy Shrimp Curry
The Shrimp Curry is simple and yet wonderfully delicious. My husband is in love with this dish as not only is seafood his favorite, but according to him the flavors if this dish is simply addictive! Try this delightful Shrimp Curry recipe! - 27.8642
Mayonnaise Shrimp Curry
Shrimp Curry is a wonderfully delicious dish that is sure to entice your taste buds. I served this dish when my mom, a cook herself, was visiting! Try this Shrimp Curry recipe! - 37.0757
Curry Stuffed Pancakes
MAKING
To make the curry sauce:
1. Skin tomatoes.
2. On a chopping board, chop onions, skinned tomatoes and apples finely.
3. In a medium sized saucepan, melt the margarine.
4. Add onions and fry it over a low flame for 5 minutes.
5. Add curry powder and... - 47.3277
Curried Shrimp
Curried Shrimp is a delicious seafood dish that automatically becomes the highlight of any spread owing to its wonderful flavor! My guests have never stopped with one serving of this yummy dish! Trust me, you will love this Curried Shrimp recipe! - 36.462
Prawn Fry
wash and devein prawns.
For the marinade, Make a paste of turmeric powder, red chilly powder, lime juice, pepper powder, curry leaves and salt.
Marinate prawn with the above mix and keep aside for at least 3 hours.
Deep fry in oil.
Fry curry leaves in... - 37.9726
Chinese Stir Fried Prawns
Seafood recipes are quite popular in various cuisnes and China is one of them. Here is one interesting stir fried prawn recipe from China which is also known as Kam Heong prawns. Watch how the chefs make these juicy prawns… - 112.394
Creamy Prawn Creole
The creamy prawn crole is a microwaved preparation of prawn cooked with milk and sour cream. Flavored with curry powder, garlic and shallots, the creamy prawn creole is prepared with green prawns and added dry sherry. Served over hot cooked rice, the creamy... - 24.6565
Easy Prawn Biryani
If you are a Biryani lover, its guaranteed that you will love to die for this Prawn Biryani. The recipe is very detailed and includes video of all cooking steps to ensure viewers replicate the dish successfully and enjoy it. The tips given by the chef on how... - 141.975
Prawn Fry
1. Shell, de-vein and wash prawns and boil adding chilli powder, turmeric and salt in just enough water, to cook.
2. Blanch tomatoes, remove skin and slice.
3. Grind garlic and ginger into a smooth paste.
4. Chop onions. Powder fennel.
5. Heat fat, add... - 42.8301
Prawn Balchao
Grind all the whole spices, red chillies and garlic in vinegar.
Apply salt and turmeric on prawns.
Heat 3 tblsps oil and fry the ginger & onions to a light golden colour.
Add the prawns and the rest of the ingredients and cook till tender and dry.
Serve hot... - 37.7636
Daab Chingri
PRAWN MARINATED WITH MUSTARD & STEAMED INSIDE GREEN COCONUT. BENGALI DELICACY. - 37.1912
Sandhno No Bharuchi Patio
Mix half ground spices with prawns and keep aside for half an hour.
Heat half ghee and oil in a patio, or broad-based pan.
Add remaining ground spices, and chopped ingredients.
Fry well.
Heat remaining ghee and oil in a frying pan and fry prawns.
Add them to... - 43.7286
Nariel Na Doodh Ma Bheeda Ne Colmi
Rub prawns with rice flour, salt and lime juice.
Wash well.
Heat- fat in a pan and fry onions till light brown.
Add prawns and cook for 2-3 minutes.
Add ground spices and turmeric and fry for one minute.
Add okras, and cook for another 2-3 minutes.
Add... - 45.4961
Colmi Ne Bheeda No Patio
Rub prawns with salt and lime juice and leave for half an hour.
Grind garlic, cumin seeds and chillies in vinegar in which chillies were soaked.
Add turmeric and mix well.
Heat oil and ghee in a lohri or frying pan and lightly brown onions.
Add ground spices... - 43.9961
Prawn Temperado
1. Shell, de-vein and wash prawns in several rinses of cold water.
2. Heat oil. Add sliced onions and saute. Add remaining sliced spices.
3..Fry well. Add prawns and fry. When prawns change colour, add ground spices and the water used for grinding. Cook till... - 38.8834
Cauliflower Sugar Pea And Prawn Salad
Break cauliflower into flowerettes, top and tail sugar peas.
Drop cauliflower and sugar peas into pan of boiling water for 1 minute, drain, rinse under cold water until completely cold; drain.
Toss in salad bowl with prawns.
Pour Curry Mayonnaise over salad,... - 30.6441
King Prawns In Sorrel
MAKING
1) Take a dish and put the courgettes with thyme and butter.
2) Add the sorrel to it, season with pepper and salt, and cook for a minute on power.
3) Take a large bowl and add water to it.
4) Sprinkle pepper and curry powder and heat for 2 minutes on... - 38.2882
Tiger Prawns Peri Peri
Heat 3 tbsp (45 ml) butter in a sauce pan and saute the apples until soft.
Sprinkle with the flour and curry and continue to cook for 2 minutes over low heat.
Add the apple juice and chicken broth, and simmer for 10 minutes.
Add the cream and marmalade, and... - 44.0799
Fried Buttered Prawns With Egg Floss
If you love seafood, this video is surely meant for you. Watch out to learn how the chef makes interesting buttered praens and garnishes it with curry leaves, seasoning and egg floss. It is a perfect dish to be paired with wines and drinks. Say Cheers! - 111.215
Stir Fried Prawn Masala
Are you looking for an easy recipe that will knock everyone's socks off and leave the guests asking for more? Then watch this video and learn to make an Asian classic that is sure to amaze your guests! - 94.2513
Prawn Balachow
1. Roast and powder prawns.
2. Roast and grind red chillies. Grind ginger, garlic and three-fourths of the onions.
3. Slice remaining onions.
4. Mix prawns, coconut milk, ground ingredients, lime juice and curry leaves.
5. Heat oil. Brown sliced onions. Add... - 38.6405
Prawn Creole
Melt butter in a large saucepan, add onion, capsicum and celery and fry until golden brown.
Stir in flour, add all remaining ingredients except prawns, cook slowly for 30 minutes.
Adjust seasoning and add prawns to saucepan 10 minutes before serving. - 31.9321
Prawn Creole
This prawn creole recipe is prepared with green prawns cooked in a microwave. Flavored with curry powder, chili powder, tomato paste, and onions, the prawns creole is cooked in chicken stock and can be served over rice. Adapted from Sharp Microwave and... - 42.3046
King Prawn Dopiaza With Mango Powder
1. Rinse the prawns and pat dry with paper towels.
2. Heat the oil in a deep frying pan or a heavy-based saucepan over a moderate heat and cook the onions, stirring frequently, until golden brown.
3. Add the onion seeds and curry leaves, and stir-fry for... - 33.1631
Prawns With Chick Peas
1. Heat the corn oil in a frying pan with the onion seeds, curry leaves and onions for about 5 minutes over a medium heat. Lower the heat and add the ginger, garlic, ground coriander, chilli powder, turmeric and salt and mix together. Pour in the lemon... - 36.5272
Prawn Chowder
Place the bacon in a large pan and heat gently until the fat runs.
Increase the heat and when the bacon begins to brown, add the potatoes and onion.
Fry for 5 minutes, then stir in the flour and curry powder.
Gradually add the water, stirring... - 40.0286
King Prawn Masala In A Creamy Coconut Sauce
1. First, prepare the coconut sauce. Mix together the coconut milk, water, ginger, garlic, chilli powder, salt and tomato puree in a bowl. Cover and leave to stand for 20 minutes.
2. Heat the oil in a deep frying pan with the mustard seeds, curry leaves,... - 33.9008
Egg And Prawn Mayonnaise
MAKING
1. In a saucepan, hard-boil eggs, drain and keep in cold water.
2. Peel and discard shells and leave the eggs submerged in water until cold.
3. In a mixing bowl, blend together the mayonnaise, soured cream and curry powder.
4. Keep the bowl in... - 41.2023
Thai Crispy Fried Sesame Prawns With Salad And Dip
Looking for a pleasing appetizer recipe that everyone is guaranteed to love? Then you must watch this video and learn to cook crispy prawn that will disappear as soon as they are served! These are easy to cook and promise to please everyone's taste buds. - 103.771
Prawn Samosas
GETTING READY
1. In a large mixing bowl, sift the flour with a pinch of salt.
2. Use a round bladed flat knife to cut the butter into the flour. The flour should start to resemble large breadcrumbs
3. Gradually add the milk to the flour and bind together to... - 42.7427
Coconut Prawn Burgers With Mango Salsa
Combine rice, coconut cream and water in medium pan.
Bring to boil; simmer, covered tightly, about 15 minutes or until rice is tender and liquid absorbed.
Shell and devein prawns; discard heads and tails.
Chop prawn meat coarsely; combine in medium bowl with... - 38.4288
Prawn Pulao
1. Shell prawns. Remove intestines and wash well.
2. Heat fat, fry sliced onions until golden brown.
3. Add cumin and finely chopped tomatoes.
4. Fry well. Add cleaned prawns and the rest of the spices, except the garam masala. Add salt.
5. Fry for another 10... - 48.6277
Prawn And Mushroom Vol Au Vents
MAKING
1) Using a knife, peel and finely chop the onion. Then, slice the mushrooms.
2) Heat a saucepan, melt butter and sauté onion till it is soft.
3) Put in the mushrooms, turn up the heat and quickly sauté the mushrooms until soft.
4) Pour in the wine... - 37.4663
Keralan Parathas With Tiger Prawns In Coconut
1. For the parathas, fit the food processor with a dough blade. Blend the flour, eggs, sugar, condensed milk and 1 tsp salt until well combined. Gradually add the full-fat milk in a thin stream, blending continuously, until the mixture comes together as a... - 42.4569
Cold Celery And Prawn Starter
1. Wash the celery sticks and cut into 1-cm/1/2-inch lengths. Place in a bowl.
2. Slice the mushrooms, including the stalks, thinly and mix with the celery.
3. Mix the paprika and curry powder with the olive oil.
4. Add the lemon juice and seasoning, then the... - 39.7017
Prawn Pickle
1)Clean the prawns well. Marinate the prawns with chilly powder and salt for 30 mins.
2)Heat oil in a pan or a kadai. Take only as much oil u need to fry the prawns
3)Fry prawns and keep it aside.
:- You can deep fry it, if you want to keep it for a long... - 39.6777
Prawns And Tomato Pickle
1. Wash and drain the prawns twice. Apply coarse salt, turmeric powder and set aside for an hour. Then place in a flat bottomed vessel and cook till soft in one and a half teacups of vinegar. Cook till prawns are tender.
2. Grind the spices finely with the... - 25.5171
Pasta With Prawns And Sun Dried Peppers
1. Cook the pasta according to packet instructions until just tender, drain and set aside. Stir in a few drops of the oil to prevent the pasta shells from sticking together.
2. Rinse the prawns and then pat them dry with paper towels. Cut the sun-dried... - 32.7952
Stir-fried Pork And Prawns With Wing Beans
A fabulous mixture of tender pork tossed in a red curry paste with bright green wing beans and fresh prawns moistened with fish sauce and with a tease of sweetness. - 46.6336
Prawn Fried Rice
Are you looking for simple way to make Prawn Fried Rice? This Prawn Fried Rice recipe is perfect for you. Prawn Fried Rice is a delicious seafood dish. It is included as a main dish in Indian lunch and dinner menu. It goes well with any Indian Curry. You... - 47.1195
King Prawn And Mushroom Pulao
1. Wash the rice until the water runs clear, then leave in a bowl to soak.
2. Heat the oil with the butter in a large saucepan over a medium heat. Add the mustard and onion seeds and fry for about 1 minute, then add the onions and curry leaves and fry for... - 41.148