In a mixer bowl combine 1 1/2 cups of the flour and yeast. Combine milk, the 1/4 cup butter or margarine, sugar, and 1 teaspoon salt. Micro-cook, uncovered, on 100% power (HIGH) for 1 to 11/2 minutes or till warm (115° to 120°). Add milk mixture to... - 41.9239

Cut bread in half horizontally; hollow out top and bottom, leaving a 3/4-in.shell. Save removed bread for another use. In a large skillet, cook sausage, onion, green pepper and mushrooms until sausage is no longer pink and vegetables are tender. Remove... - 36.1228

1 In a large mixing bowl combine 1 1/2 cups of the flour and the yeast. In a small saucepan combine milk, granulated sugar, the 1/4 cup margarine or butter, and salt. Heat and stir until warm (120° to 130°) and margarine almost melts. Add to flour mixture;... - 33.3094

Knead on lightly floured surface until smooth and elastic, about 4 to 6 minutes. Place in greased bowl, turning to grease top. Cover; let rise in warm, draft-free place until doubled in size, about 30 to 45 minutes. (With Rapid Rise Yeast, omit rise; proceed... - 35.3739

Boil the potatoes in their jackets, peel and pound to a paste-like consistency with the ground or grated onion, salt, pepper and ground cinnamon. Knead in the bur'ghul, then the flour. Add the parsley and mint and knead again. Bake in a baking dish with oil... - 31.1108

In large bowl, combine 1 1/2 cups flour, sugar, salt and undissolved yeast. Heat water and soup/sauce until very warm (125 to 130ºF); stir into dry ingredients. Stir in enough remaining flour to make soft dough. Knead on lightly floured surface until... - 35.2287

Combine 1/2 cup hot water and 100% bran; reserve. Mix 2 1/2 cups flour, undissolved yeast and salt in large bowl. Stir in remaining hot water and butter; blend well. Remove half of batter to separate bowl. Stir into one bowl: sugar, eggs and enough flour to... - 37.7804

Cream butter or margarine and sugar in Bosch bowl. Blend in eggs and lemon rind. Combine dry ingredients, and alternately add to egg mixture with milk, stirring after each addition. Pour into a wellgreased 8 1/2 x 4 1/2 inch pan, and bake in a 350° F. oven... - 35.7155

Spread the kafta mixture evenly over a large baking tray, approx 12 in x 10 in (30 cm x 25 cm) and 1 in (2.5cm) thick. Bake in a moderate oven until lightly browned — approx 10 minutes. Mix the tomato paste with the water, pour over the meat in the... - 20.9829

Stir together flour, baking powder, soda, and salt until thoroughly blended; set aside. In a separate bowl, beat butter and brown sugar together until creamy. Add orange peel and egg and beat until fluffy. Mix in cottage cheese and half the flour... - 42.6213

Stir the farina into the boiling water, and cook and stir about 3 minutes until thick. Remove from heat, and stir in the next 5 ingredients. Cool, and mix well with the ham, veal and egg. Shape into an oval with wet hands, and set on 2 slices of stale bread... - 36.2976

Whirl bread in a blender to make about 1 1/2 cups fine crumbs. In a large mixing bowl, pour milk over bread crumbs and let stand until absorbed. Mix in ground beef, eggs carrots, horseradish, and onion soup mix. Pat into a greased 5 by 9-inch loaf pan. For... - 37.279

Combine beef, oats, salt, 1/2 cup of the onion, and 4 tablespoons of the parsley. Drain liquid from tomatoes into meat and mix well; set tomatoes aside. Pat the meat mixture into a loaf down the center of a shallow baking dish (about 9 by 13 inches). Bake,... - 39.7337

Drain and flake salmon, reserving 2 tablespoons liquid. Combine flaked salmon and reserved liquid with remaining ingredients. Place in well-greased 8 1/2 × 4 1/2 × 2 1/2 inch loaf pan or shape into loaf on greased baking pan. Bake at 350ºF for 45 minutes. - 31.9317

To make dough: In large bowl, combine 1 cup flour, granulated sugar, undissolved yeast and salt. Heat water, milk and 1/3 cup butter until very warm (120 to 130ºF). Butter does not need to melt. Gradually add to dry ingredients; beat 2 minutes at medium... - 38.626

Mix pecans with 2 tablespoons brown sugar; set aside. Combine the biscuit mix, remaining 1 tablespoon brown sugar, and spices. Combine milk, egg, 1 tablespoon of the melted butter, and vanilla. Make a well in the center of dry ingredients; add liquid all at... - 34.5388

Pumpkin Loaf is a delicious fruit loaf that can be prepared for any kind of occasion, formal or informal. I pick this dish for most of my children's birthday parties as they have never let me down. Try this Pumpkin Loaf recipe and you will understand what I... - 32.3121

The orange date loaf is a flavorfula nd oven fresh bake that can be served as breakfast along with a glass of milk. Made with flour and flavored with orange juice and orange rind, the orange date loaf is also filled with dates and nutmeats - 43.5251

Mix ingredients in order given, and pack into deep 9" x 5" x 3" greased loaf pan. Cover with foil, and bake at 350°F. 1 hour. Uncover, and bake 20 minutes longer. Remove any fat around loaf with baster, and invert on heated platter. Slice. . Note: If... - 37.2808

Allow thawed dough to rise. Punch down and roll the dough to 10 x 12 inches on a floured surface. Spread dough with melted butter, sprinkle with mixture of cinnamon, sugar and~nuts. Roll up dough from the shortest side and fold ends under. Place in a greased... - 33.1335

In a large mixing bowl, combine the flour, sugar, baking powder, baking soda and salt. In a small bowl, beat the egg; add the orange juice, peel, butter and water. Stir into dry ingredients just until moistened. Fold in the cranberries and nuts. Spoon into a... - 36.4363

Allow dough to rise until nearly doubled. Meanwhile, brown sausage with garlic and fennel seed in a skillet. Drain and cool. Add eggs and cheeses; mix well. Punch dough down and roll each loaf into a 16-in.x 12-in.rectangle. Place half of the sausage mixture... - 37.7023

Spiced Bran Loaf is an irresistible breakfast recipe. A deadly combination of cereal and spices is something you would never want to miss out on! - 35.6065

In a large bowl stir together flour, baking powder, soda, sugar, salt, cinnamon, dates, raisins, and walnuts until thoroughly blended. In a separate bowl, stir together butter, vanilla, and hot water until butter is melted; then stir in egg. Pour butter... - 36.7972

Separate 3 eggs. Cover 5 whole eggs with cold water, and bring to a boil. Drop egg yolks carefully into the boiling water, and cover. Set aside for 30 minutes. Cool eggs and yolks under cold running water. Mash yolks. Crack and peel eggs in shells, and grate... - 34.7234

Combine water and 1/2 cup tomato juice; sprinkle gelatin on liquid to soften. Stir over low heat until gelatin is dissolved. Chill until slightly thickened. Soften braunschweiger by mashing with spoon; stir into gelatin mixture along with remaining... - 33.761

In a large mixing bowl, combine the ground beef, rolled oats, milk, salt, pepper, poultry seasoning, eggs, Worcestershire, and onion. Put in a loaf pan (about 5 by 9 inches). Set aside while you prepare the glaze. In a measuring cup, combine the catsup brown... - 36.4378

In a frying pan, melt the butter over medium-high heat; add the onion and cook, stirring until limp (about 5 minutes); turn into a large bowl. Add to the bowl the bread crumbs, wine, salt, oregano, pepper, cinnamon, nutmeg, chopped parsley, eggs, and ground... - 40.5486

Combine the ground beef with the cottage cheese, egg, rolled oats, catsup, prepared mustard, onion, salt, and pepper. Mix the ingredients lightly until well blended. Press the mixture loosely into a shallow baking pan (about 8 inches square). Bake, uncovered,... - 38.1192

Combine butter, brown sugar, and 1 cup of the apple juice; boil, uncovered, 3 minutes. Peel and core the apples, then slice in about 1/2-inch-thick rings. Add apple slices and raisins to syrup; simmer, uncovered, 3 minutes; set aside. Combine the ham, crumbs,... - 40.8166

Oil a straight-sided 10 l/4"x 3 3/4"x 2 1/2" loaf pan or pans that will hold 7 cups. Hard-cook and devil the eggs in your favorite way, but moisten the mashed egg yolks sparingly so the finished loaf will slice more neatly. Devil 5 eggs for 1 large loaf and 6... - 43.8813

Combine dry ingredients in a small mixing bowl. Blend oil, eggs, milk, and honey in Bosch blender. Add to dry ingredients, and stir only until mixed. Pour into a greased 8 x 8 inch pan. Bake in a 350° F.oven for 20 minutes. Cut into squares, and serve hot. - 28.6144

Those of us who love to make banana bread are always looking for a new recipe. This recipe is wonderful. Give a delicious twist to traditional banana bread by adding fresh or frozen strawberries to the batter. It also has the goodness of oats. So this is... - 133.852

Chef John is awesome. He makes some of the best bread loaves in this world. In this video, he shows us how to make this soft and yummy Chocolate Banana Nut Loaf. Watch and learn, folks. Enjoy! - 119.869

In large bowl, combine whole wheat flour, sugar, undissolved yeast, orange peel and salt. Heat nondairy breakfast creamer, water and oil until very warm, (125º to 130ºF); DO NOT BOIL. Stir into dry ingredients; blend well. Stir in dates and enough... - 33.6494

This is an exceptionally simple Date Loaf recipe. The taste of the delicious fruit loaf is simply mind-blowing. You just have to try the Date Loaf recipe. - 28.4921

A few carrots left over in the refrigerator means it's the perfect time for a Carrot Loaf. This recipe of spiced carrot loaf is a simple wet-dry mix and bake one. It is a no fuss recipe with a definite wow factor. This carrot cake is a favorite and is... - 135.559

Caraway Seed Loaf is a wonderfully delicious and unique bread that is perfect breakfast. Trust me this delicous bread will simply make your day! Try this Strawberry Liqueur Omelet recipe! - 25.6129

Cream together the sugar, butter for margarine and eggs. Beat until the mixture is light, then beat in the bananas. Sift the flour, baking powder, salt and soda into the bowl and mix well. Fold in the walnuts. Pour the batter into a greased 500 g/1 lb loaf... - 41.2176

Chop nuts in blender 3—4 seconds or until finely chopped. Scrape nuts onto square of waxed paper. Measure butter or margarine and sherry into blender, and blend until smooth. Gradually add remaining ingredients, except parsley and toast,... - 34.6748

Adapted from Sharp Microwave and Convection Cookbook. - 35.0286

1. Combine the cottage cheese, walnuts, mustard, breadcrumbs, peppercorns and eggs in a large bowl and mix well. 2. Lightly oil a 1 lb (500g) loaf tin or a small casserole. Put the mixture into the tin or dish. 3. Bake in a preheated oven at Gas Mark... - 24.8385

In a mixing bowl, cream butter and brown sugar. Stir in egg and orange peel. Combine flour, baking powder and salt; add to creamed mixture alternately with milk and juice, mixing thoroughly after each addition. Fold in blueberries. Pour into a greased 9-in.x... - 43.2251

Granola Loaf is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last holiday and it was a great hit. So, why dony you try the same and share your experience with us! - 44.4692

Combine first 7 ingredients in a medium bowl; make a well in center of mixture. Combine mashed banana, milk, vegetable oil, and egg; add to dry ingredients, stirring just until dry ingredients are moistened. Stir in chopped dates. Spoon batter into a 9- x 5-... - 37.3642

Add rolled oats and dates to the milk; let stand for 10 minutes. Add the egg beaten slightly and corn syrup. Mix and sift the dry ingredients. Add the milk mixture, stirring only enough to blend well. Bake in a greased loaf pan in a moderate oven (350 F ) for... - 30.5962

This Apricot date nut loaf is a delicious twist to the regular bread. Try it and let me know how it turned out for you. - 46.6956

1. Preheat oven to 350°F. Grease 9" by 5" loaf pan. From lemon, grate 1 tablespoon peel and squeeze 4 1/2 teaspoons juice. 2. In large bowl, mix flour, baking powder, salt, and 1 1/2 cups sugar. With pastry blender or 2 knives used scissors fashion, cut in... - 31.2443

In a large bowl beat together butter, peanut butter, and brown sugar until well blended. Add eggs one at a time and beat until fluffy. Stir in honey, vanilla, and buttermilk. In a separate bowl, stir together; flour, baking powder, soda, and salt until... - 38.7925

MAKING 1. In a pan, heat oil and sauté onion. 2. Stir in rest of the ingredients and add hot water; mix well. 3. Cover and cook over low heat for about 5 minutes until thick; vegetables should not burn at the bottom. FINALISING 4. Into a mold, transfer the... - 45.8852

Drain pineapple, reserving 1/2 cup pineapple juice. Set pineapple aside. Combine reserved juice, brown sugar, lemon juice, cornstarch, and dry mustard in a 4-cup glass measure. Microwave at HIGH, uncovered, 3 to 4 minutes or until mixture is thickened and... - 40.145

Oil a straight-sided 10 1/4" x 3 3/4"x 2 1/2" loaf pan, or any large loaf pan or small pans that will hold 6 1/2-7 cups. Mash the corned beef thoroughly, finally breaking up any lumpy bits with your fingers. If the meat at this point is as smooth as possible,... - 38.4283

Soften active dry yeast in warm water or compressed yeast in lukewarm water. Combine next 4 ingredients; cool to lukewarm. Add 3 cups of the flour; mix well. Stir in softened yeast and eggs; beat well. Add enough of remaining flour to make soft dough. Turn... - 41.0761

Dissolve gelatin in hot water; add vinegar and salt. Pour about 1/2 inch of gelatin mixture into 8 1/2x4 1/2x21/2-inch loaf pan. Chill till set. Divide beans in 3 or 4 bundles; circle each with pimiento strip. Arrange on gelatin in pan. Chill remaining... - 43.0682

This Barley Loaf tastes good ! Serve up this Barley Loaf with some sweet sauces or honey butter jam and tell me if you like it! - 15.352

With a little of the ghee, thoroughly grease a 12 in (30 cm) square baking tray. With wet hands smooth half the kibbi mixture into the tray, covering the bottom completely with a 1/2 in (1.5 cm) thickness. Spread the filling evenly over the kibbi on the tray,... - 23.992

In mixing bowl, beat eggs well; gradually beat in sugar and honey. Beat in oil and vanilla; stir in carrots and zucchini. (Use food processor for super fast shredding of carrots and zucchini.) In separate bowl, mix together all-purpose and whole wheat... - 34.7219

In food processor, process flour, sugar, butter, salt and yeast for 30 seconds. Heat milk until hot (125 to 130°F/50 to 54°C). With motor running, alternately pour in eggs and enough of the milk through feed tube to form dough into... - 43.7068

In a frying pan, heat the butter over medium heat and saute onion 3 minutes. Add curry and saute 2 minutes. Remove from heat and add the salt, lemon juice, chutney, wheat germ, milk, beef, and egg. Mix until well blended. Lightly pat into a 9-inch pie... - 38.2246

Using the fine blade of the food chopper, grind the ham (you should have 4 cups); then put the carrot and bread through the food chopper. In a bowl, combine the ham, carrot bread, eggs, onion, and dry mustard. Combine orange juice concentrate with water; add... - 39.7427

Using a large frying pan over medium heat, saute onion in 2 tablespoons of the butter until limp; add mushrooms and remaining 1 tablespoon butter and saute just until butter-coated (about 1 minute). Add brandy or Sherry and simmer 1 minute; let cool.Place in... - 40.4174

You may think that this is just another banana bread recipe but this one is different! It produces a loaf totally unlike the usual golden blond one you usually bake. Watch the video to learn the secret of a really dark rich banana loaf. It looks almost like... - 126.736

This loaf is a great way to use up extra canned pumpkin puree when you are tired of the usual pumpkin pie or muffins! This recipe yields a dense flavorful loaf that is moistened with a fragrant orange glaze. This loaf also makes for a wonderful holiday... - 134.377

Hard-boil three of the eggs and shell. Set aside three bacon rashers. Then put remainder of bacon, onion and apple through mincer. Mix with the breadcrumbs, seasoning andparsley. Add remaining egg, beaten. Grease a small loaf tin. Line with the 3 rashers. Put... - 43.3828

1. Preheat the oven to 180°C/350°F/ Gas 4. Line and grease a 900 g / 2 lb loaf tin. 2. Sift the flour, baking powder and salt into a large mixing bowl, then tip the bran remaining in the sieve into the mixture. Add the margarine, sugar, eggs, orange rind... - 38.0225

Very much like sticky date pudding - nice and moist, and made without eggs. - 35.6871

Adapted from Sharp Microwave and Convection Cookbook. - 39.7315

Cook macaroni according to package directions; drain. Combine with remaining ingredients and pour into well-buttered 9x5x3-inch loaf pan. Bake at 325° 30 to 35 minutes. Unmold on platter; cut in slices. - 34.3286

Combine chicken, celery, almonds, salt, pepper and enough mayonnaise to make a sandwich filling that is moist and easy to spread but not wet. Chill. Combine ham, ground pickles and enough of pickle sauce to make a filling that is moist and easy to spread but... - 42.3415

Bake a gingerbread loaf this Christmas for your friends and family. This gingerbread loaf is a one bowl, mix and bake super easy recipe and is sure to put a smile everyone’s face. It is moist, soft, lightly spiced, and sweet with the sugar glaze. Make a... - 107.356

Combine 2 cups of the flour and the yeast. Heat milk, sugar, shortening, find salt just till warm (115-120°); stir constantly. Add to dry mixture. Add eggs. Beat at low speed of electric mixer for 1/2 minute, scraping bowl. Beat 3 minutes at high speed. By... - 41.9127

A few soft apples left over in the refrigerator or crisper means it's the perfect time for an Apple Loaf. If you love baking all kinds of quick breads try this one. It is fast and easy to make and is wonderful for breakfast, snack, a little lunch dessert, or... - 119.477

A happy bi-product of cleaning out the refrigerator of leftover soft apples, this homemade apple bread is a great way to get your family to eat the healthy fruit that keeps the doctor away. Like the name says: perfect for breakfast. Like any bread machine... - 115.898

Chop the peanuts coarsely and put to one side. Cream the sugar and peanut butter until light and flurry . Add the flour and salt, and mix until just blended. With the machine running, gradually add the egg and milk through the feeder tube, and mix to a soft... - 31.1848

Adapted from Sharp Microwave and Convection Cookbook. - 44.628

This recipe brings together all kinds of fruits, nuts and vegetables in an earthy whole-grain muffin that manages to taste very good indeed. Moist and just sweet enough, these muffins are a great "eat in the car" breakfast treat and need neither butter nor... - 136.102

Combine the flour, baking powder, salt and lemon rind in a mixing bowl. Beat the fructose, corn oil and egg together and mix with the dry ingredients. Fold the peaches into the mixture and mix well. Pour into a standard sized loaf pan and bake at 350 degrees... - 30.685

Allow dough to rise until nearly doubled. Meanwhile, in a skillet over medium heat, cook and crumble sausage. Add mushrooms and onion. Cook and stir until the sausage is browned and vegetables are tender; drain. Cool. Beat 1 egg; set aside. To sausage... - 44.5047

Bed And Breakfast French Toast is a delicious recipe which I always love to have. I bet, once you have this Bed And Breakfast French Toast, you will always crave for some more. - 42.9621

Cream sugar, butter ana lemon peel until light and fluffy. Beat in eggs until blended well. Sift flour with baking powder, soda and salt. Add to creamed mix- ture alternately with pineapple, mixing until blended well. Stir in raisins and pecans. Spoon into... - 45.1198

Brown the onion in the margarine in a skillet. Roll the bread dough into an 8x12 inch rectangle and spread with the Dijon mustard. Layer the Swiss cheese, browned onion, bacon, dillweed and half the dillseeds over the mustard. Roll as for a jelly roll,... - 39.4059

In a saucepan, bring water, sugar, salt, cinnamon and nutmeg to a boil. Stir in oats. Return to a boil; cook 1 minute. Remove from the heat; cover and let stand for 5 minutes. Pour into a greased 8-1/2-in.x 4-1/2-in.x 2-1/2-in.loaf pan. Cover and refrigerate... - 34.0841

Peach Melba has always remained my favorite dessert and Creamy Peach Melba Breakfast Bread my most desired breakfast. I have been cooking this Creamy Peach Melba Breakfast Bread for many years now. Try it tomorrow morning! - 30.4803

Crumble beef and pork in Dutch oven; stir in water and onion. Heat to boiling; reduce heat. Simmer uncovered, stirring occasionally, 30 minutes. Stir in remaining ingredients. Simmer uncovered, stirring frequently, 30 minutes. Spoon mixture into ungreased... - 40.8147

Heat oven to 350 degrees. Grease a 9x5x1 inch loaf pan. Add boiling water to raisins and let cool. Cream shortening. Add sugar gradually, creaming well after each addition. Add eggs, one at a time, beating well after each addition. Sift flour, baking powder... - 43.4041

This Honey Of A Breakfast is an easy-to-prepare recipe. An amazingly delicious recipe, Honey Of A Breakfast is a dish that you would surely love to talk about with us! - 41.6767

Place dough in a lightly oiled 10 by 15-inch pan. Stretch and press to fill pan evenly. (If dough is too elastic to stay in place, let rest a few minutes, then press.) Cover dough lightly with plastic wrap and let stand until puffy, about 45... - 31.0687

In large mixing bowl, combine 3 cups flour, yeast, sugar and salt. In 4-cup measure, heat milk until warm, about 2 minutes. Add milk to flour mixture. Beat by hand or mixer until smooth. Stir in remaining flour to make a stiff batter. Cover; let rise in warm... - 35.0319

Wild Rice Breakfast Bread has a fine taste. Wild Rice Breakfast Bread gets its taste from flour mixed with eggs and rice. Wild Rice Breakfast Bread is inspired by many bakeries around the world. - 42.7811

This rich cheese loaf is delicious with pepper garnishing. This cheese loaf is a great way to compliment your breakfast and a must pick for cheese lovers! - 28.2616

This malt loaf is generously garnished with sultanas and currants. Serve it sliced and buttered as breakfast toast! - 35.5208

Cut bread diagonally in 1-inch slices. Blend butter or margarine, parsley and garlic. Put bread together again with butter mixture between. Sprinkle top liberally with cheese. Wrap in foil. Heat in hot oven (400 °F.) 10 minutes. - 25.9684

Here is an old fashioned banana bread recipe that is an all time favorite with all. The secret to the moistness of this banana bread is that comes from sour cream. This moist banana bread shall surely please your entire family! - 130.705

This date loaf is an extremely healthy and satisfying meal to compliment breakfast. Quick and easy to make, relish the goodness of date within! - 28.1398

If you are very wary when it comes to working with dough, for pies, tarts or strudels, this apple loaf cake has to be the best thing to make with apple. There couldn’t be a simpler recipe for a delicious moist apple. This is an easy wet/dry mix cake. No... - 145.302

Mash yeast, and add 1 tablespoon sugar. Let set until liquified. Add remaining 2 tablespoons sugar, egg and butter. Add flour and salt alternately with milk. Mix with a knife, and set aside to double in bulk. Punch down and knead slightly, adding more flour... - 36.6441

Put yeast and warm milk in large bowl. Let set until yeast dissolves, about 2-3 minutes. Add salt, oil, sugar and water, then flour, and mix. Knead thoroughly until elastic on floured paper or board. Put back into bowl, and let rise until double in size,... - 36.6306

Herbed Whole Wheat Mini-Loaves is a delicious main course meal that you would love to prepare on a winter night. Try this Herbed Whole Wheat Mini-Loaves; I am sure you will have a huge fan following for this! - 42.402

Preheat oven to 400°. Place lamb shanks in 2 qt.baking dish. Sprinkle sprouts over shanks. Pour over all ingredients. Cover tightly. Roast for 2 hours. Remove lamb shanks and reduce sauce by boiling hard until it thickens. Taste for seasoning and pour over... - 42.2024

Mix together in bowl, egg yolks, oil, honey and bananas. Add cream of tartar, soda and flour. This should be a thick batten Add nuts. Mix 1/3 of egg whites with batter; gently fold in remaining egg whites. Pour batter into lightly greased 8x8-inch or loaf... - 33.1842

Preheat oven to 350°F. Grease and flour two 8 1/2 X 4 1/2 x 2 1/2-inch loaf pans. Sprinkle 2 tablespoons dry cake mix over dried fruit; stir to coat. Combine remaining cake mix, flour, baking powder and baking soda in large mixer bowl. Add milk, eggs and... - 38.3475

In a saucepan, heat cottage cheese to lukewarm. Soften yeast in water. In a large mixing bowl combine cottage cheese, sugar, onion, butter, dill seed, salt, soda, egg and softened yeast. Add flour to make a stiff dough, beating well after each... - 41.471

In a mixing bowl, cream butter and sugar. Add eggs; mix well. Combine dry ingredients; stir into creamed mixture just until moistened. Stir in pumpkin. Pour into two greased 9-in.x 5-in.x 3-in.loaf pans. Bake at 350° for 1 hour or until bread tests done. - 35.9728

In large skillet, heat butter. Saute onion for 2 minutes. Stir in groats. Break egg into groats and stir to coat all grains. Cook, stirring, for 3 minutes. Add bouillon, salt and a lot of pepper. Turn heat to medium low and cover pan. Cook for 20 minutes or... - 42.2581

Mix together the salt, pepper and flour. Dredge pork cubes in mixture. In large skillet heat fat and brown meat on all sides. Remove meat and add onions and garlic. Saute for 5 minutes. Return to pan and pour over enough wine to cover meat. Cover pan and... - 43.6705

My kids are so much in love with this Fruit 'N' Wheat Banana Bread that they eat it as fast as I can make. Fruit 'N' Wheat Banana Bread has a delightful blend of fruit and wheat. You will like it. - 41.0388

Roman Meal Banana-Nut Bread is easy o make and at the same time delicious and healthy. You can any sandwich you please on this Roman Meal Banana-Nut Bread. Yummy! - 39.9625

In a mixing bowl, combine the cake and pudding mixes, eggs, water and oil; beat until well mixed. Fold in poppy seeds. Pour into two greased 9-in.x 5-in.x 3-in.loaf pans. Bake at 350° for 35-40 minutes or until bread tests done. Cool in pans for 10 minutes... - 29.5654

Cranberry-Oat Bread is just right-delicious and wholesome. Cranberry-Oat Bread is my favorite bread recipe so far. It will soon turn to be yours too! - 37.935

1. In a bowl, mix together the rice flour, whole wheat flour, and unbleached flour very well. 2. In the large bowl of an electric mixer, mix 1 cup of the flour mixture with the salt, wheat germ, and dry yeast. Stir in the oil. 3. While beating at medium... - 40.5803

Select the yeast that is appropriate for your automatic bread machine. All ingredients should be at room temperature. Place ingredients in pan in the order suggested by the machine's manual. - 30.2856

In large mixing bowl dissolve yeast in warm water. When it is bubbly, add buttermilk and butter. Stir together. Mix together the whole wheat flour, sprouts, sugar, baking powder, salt and cinnamon, and beat into yeast mixture. Beat well for 5 minutes. Stir in... - 41.6662

3-3 1/2 cups (720-840 ml) all-purpose flour 1/2 cup (120 ml) cornmeal 2 tsp (10 ml) chili powder 1 tbs (15 ml) dried onion flakes 3 tbs (45 ml) sugar 1 tsp (5 ml) salt 1 pkg Active Dry Yeast or Yeast 2 tbs (30 ml) canola oil 1 cup (240 ml) fat-free refried... - 40.391

I abandoned the traditional "family bread" we used to make for this one. My kids ask for this Cranberry Bread on most of the days. Get ready to make it often! - 41.3208

Whole Wheat Banana Bread is definitely a crowd pleaser. If you have guests showing up for breakfast you can very well make this Whole Wheat Banana Bread. Make it today! - 39.0914

Here is an excellent video for Mediterranean style Meatloaf. This recipe is a variation of the traditional American style meatloaf and incorporates some traditional Mediterranean flavors with original meat loaf ingredients. The video is a must watch for some... - 130.845