Heat oven to 350°. For crumb mixture in large mixer bowl, combine all crumb mixture ingredients. Beat at low speed, scraping bowl often, until mixture is crumbly, 1 to 2 minutes. Reserve 1 cup crumb mixture; press remaining crumb mixture into greased 13 x... - 40.068

Oatmeal Bars is a very delicious dessert. Along with it is related my childhood memories.When I returned home from school, my mother used to prepare this dessert and we enjoyed devouring it. So if you want to make your kids happy, try this oatmeal bars recipe. - 31.1222

In a large mixing bowl, stir together flour, sugar, baking powder, and lemon peel. Add butter and rub in with your fingers until mixture resembles cornmeal. Add coconut and egg yolks and blend thoroughly. Spoon a little more than half the coconut mixture into... - 36.1002

Snack food bars are healthy and good to have any time of the day and at any place. Watch chef Rula showing how to make low sugar and low fat Breakfast bars with raisins and some nuts and natural low calorie sweetening ingredients. - 102.408

1. Preheat oven to 350°F. Spray 13 x 9 x 2-inch nonstick baking pan with nonstick cooking spray. Line pan with a sheet of wax paper over bottom and up sides of pan; set aside. 2. In medium mixing bowl combine raisins with flour, tossing to coat. Add oats,... - 38.1364

Set one-half cup cereal aside. Combine remaining ingredients. Spread into greased 11 by 7-inch baking dish. Crush reserved cereal and sprinkle over batter. Bake 350°F. for 25 minutes. Cool a few minutes and cut into squares. - 36.3126

Cream butter, sugar, and brown sugar. Mix in egg and vanilla. Stir in oats, flour, soda, salt, peanuts, and raisins. Pat mixture into a greased 9-inch round glass baking dish. Let mixture stand 5 minutes. Microwave at HIGH 8 minutes. Rotate dish 1/2 turn... - 37.63

If you are skipping breakfast often due to lack of time to prepare anything, try this! Quick and easy, delicious whole grain energy bar brings the convenience of a great breakfast option. Camilla sparks with her novel ideas to make cooking so easy. - 107.454

These Peanut Butter Bars feature on my breakfast menu almost everyday, because I simply cannot live without them. Don't you think, chocolate chips, oats and creamy peanut butter a reason enough for me to substitute my conventional breakfasts with this bars .... - 44.3684

In medium mixing bowl, combine flour, brown sugar and nuts. Cut in butter at low speed of electric mixer to form coarse crumbs. Press mixture firmly against bottom of 9-inch square baking dish. Place dish on saucer in microwave oven. Microwave at 70% (Medium... - 49.1871

No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate bar-ice cream dessert is a real treat for a chocoholic like me - 42.8219

Have you been looking for some easy to make and authentic Mexican recipes? Watch this video to learn some of Mexico's favorite dishes including Chicken Taco Bar, Mexican Red Rice, Homemade Salsa and Guacamole and not to miss out Mexican Chocolate Mousse with... - 73.575

In large bowl, combine cereal, oats and raisins; set aside. In small saucepan, combine brown sugar and corn syrup. Bring to a boil, stirring constantly. Remove from heat. Stir in peanut butter and vanilla; blend until smooth. Pour over cereal mixture; mix... - 33.3523

Combine 1 cup icing sugar, milk and 1/4 tea-spoon vanilla. Frost baked bars in pan while still warm, and cool in pan. Cut into 24 squares or bars. - 20.1759

Heat oven to 350°F. Grease 8-inch square pan. For crust: Place in large bowl. Beat at medium speed of electric' mixer 30 seconds. Add granulated sugar and salt (if used). Beat until fluffy. Stir in flour and milk until crumbly and well mixed. Turn into... - 43.0366

Wow you friend with a delectably tart rich confection this feast day. Crispy shortbread crust topped with lip-smacking lemon filling makes for a toothsome indulgence. And added to it, this simple dessert just takes a few minutes to prepare. Stream this video... - 101.509

Cranberry Orange Muesli Bars has a delicious taste. Cranberry Orange Muesli Bars get its taste frim fruit filling. Cranberry Orange Muesli Bars is inspired by many bakeries around the world. - 43.2511

Combine flour, baking powder, soda, cinnamon, cloves, and salt in a medium bowl; set mixture aside. Combine eggs, oil, sugar, yogurt, and vanilla in a large bowl; beat well. Stir in zucchini; add flour mixture, and stir just until moistened. Pour batter into... - 36.2069

In large bowl cream together brown sugar and 1 cup butter till fluffy. Add eggs and 2 teaspoons vanilla; beat well. Stir together flour, soda, and 1 teaspoon salt; stir in oats. Stir into creamed mixture till blended. Set aside. In heavy saucepan heat... - 42.3512

Grease bottom of 13 x 9-inch pan. Reserve 2/3 cup dry cake mix for filling. In large mixing bowl, combine remaining dry cake mix, butter and egg. Mix until crumbly. Press into prepared pan. Bake at 350° for 15 to 20 minutes. Meanwhile, prepare filling. Pour... - 39.8483

For me, this Date Bars is so fundamental to start off my day! I mean, this is so versatile a combination that you may even serve this Date Bars as a healthy breakfast choice, may be as a mid-day nibble or even as a sweet dessert to top off the great meal!... - 47.4922

Cream shortening and 1/3 cup icing sugar together; stir in 1 teaspoon vanilla and egg yolk. Add flour and salt; mix well. Press dough into 8-inch square pan lined with waxed paper. Bake at 350°F. 12 minutes. - 29.982

Spread jam over baked crust. Beat egg and egg white until light; add brown sugar, and beat until thick. Stir in remaining ingredients. Spread over jam; bake 25—30 minutes at 350°F. - 32.1396

Combine first 4 ingredients, and cook in saucepan until mixture thickens, about 10 minutes. Cool. Measure flour, sugar, salt and nutmeg into bowl, and cut in shortening until texture is that of coarse meal. Add oats, chocolate chips, rind and milk. Mix... - 40.8675

Coarsely chop bananas, figs, apricots, dates, raisins and granola in food processor or run through food grinder. Stir in almonds. Press mixture into greased 13x9-inch baking dish. Sprinkle with coconut. Cover; refrigerate 24 hours to allow flavors to... - 34.9668

Peanut butter bars are cake like peanut butter dessert bars that can be cooked in a microwave. Prepared with peanut butter, eggs, flour, oats, eggs and brown sugar, the peanut butter bars are frosted with ayummy peanut butter frosting. Peanut butter bars are... - 41.7386

Mix together margarine and sugar. Add 2 egg yolks. Add bananas and vanilla. Sift flour 2 times. Add soda. Add milk to dry ingredients. Add to banana mixture. Beat for 2 minutes. Add nuts; fold in. Bake in greased and floured 8 x 13 inch pan at 350 degrees F... - 39.7886

Preheat oven to 350° (325° for glass dish). In large bowl, combine flour, sugar and cocoa; cut in margarine until crumbly. Press firmly on bottom of 13x9-inch baking pan. Bake 15 minutes. Meanwhile, in medium bowl, beat sweetened condensed milk, egg and... - 39.7353

Preheat oven to 350° (325° for glass dish). In medium bowl, combine flour and sugar; cut in margarine until crumbly. Press firmly on bottom of 13x9-inch baking pan. Bake 15 minutes. Meanwhile, in medium bowl, beat sweetened condensed milk, egg and... - 37.973

Preheat oven to 350 °F. In medium mixer bowl, beat butter and 1/3 cup brown sugar. Blend in 1 cup flour until mixture is crumbly. Pat into bottom of 13x9-inch baking pan. Bake in preheated oven 10 to 15 minutes or until golden. Keep oven hot, but remove pan... - 42.5581

In Bosch bowl, soften yeast in 1/4 cup water. Add the margarine, sugar or honey, eggs, salt, vanilla, lemon flavoring, milk or water, and flours. Knead 10 minutes. Cover, and let rise 1 hour. Stir down, and turn out onto a lightly oiled surface. Roll out to... - 37.9284

Cream together shortening and sugar; add egg yolks and mashed banana. Sift together the flour, baking soda and salt and add alternately with sour cream and vanilla. Add nuts. Fold in stiffly-beaten egg whites last. Pour into greased 9" x 13" pan. Bake in slow... - 35.4322

Combine chocolate chips, cream cheese and evaporated milk in medium saucepan. Cook over low heat, stirring constantly, until chips are melted and mixture is smooth. Remove from heat; stir in walnuts, sesame seeds and 1/2 teaspoon almond extract. Blend well;... - 40.1617

I made this Snickers Dessert last weekend when I had a get together at home; believe me, it was dead simple and was a great hit too. In fact, the blend of fudge sauce and snickers bars gives out a delightful combination, which is sure to make a bland party... - 31.0796

These Marshmallow Cereal Bars taste terrific ! Try these creamy chocolaty bars for breakfast or a snack. Your suggestions for these Marshmallow Cereal Bars is welcome. - 27.6462

Line bottom of 9x4x3-inch loaf pan with waxed paper, letting paper extend in 2-inch tabs at each end. Arrange marshmallows in pan and fill spaces between marshmallows with cereal. Heat chocolate over hot water until partly melted. Then remove from hot water... - 30.1016

In a large bowl, combine the first five ingredients; set aside. In a large saucepan over low heat, cook and stir marshmallows and butter until smooth. Add honey, oil and peanut butter; mix well. Pour over cereal mixture; toss to coat. Pour into two greased... - 38.0011

Stir the cream cheese and the Cool Whip together until smooth. Fold in the apples and candy bars. - 17.604

In saucepan melt butter. Remove from heat; stir in brown sugar. Add eggs, one at a time; beat after each. Add vanilla. Stir together dry ingredients and 1/4 teaspoon salt. Stir flour mixture, coconut, and nuts into egg mixture. Spread in greased 15 1/2x10... - 38.8529

Spread in pan, and press 1/2 cup chopped walnuts into batter. Beat 2 egg whites stiff; add 3/4 cup brown sugar and 1/2 teaspoon vanilla. Spread on batter and bake at 350° F. until lightly browned. - 24.5233

Mix first 3 ingredients with a mixer on low speed until crumbly. Pour into 10 x 15-inch greased baking dish. Bake at 350° for 10 to 12 minutes. Cool. Spread raspberry preserves on top. Mix butter, sugar and eggs. Beat 1 minute. Add baking powder, salt and... - 40.7574

Stir together 1 cup flour and 1/4 cup powdered sugar; cut in butter till mixture clings together. Pat into ungreased 8x8x2-inch baking pan. Bake at 350° for 10 to 12 minutes. In mixer bowl beat eggs; add granulated sugar, lemon peel, and juice. Beat till... - 43.869

Combine 2 cup of the flour, 1/2 cup sugar, baking powder and salt. Cut in butter until crumbs are the size of peas. Stir in egg yolks. Press half of mixture into bottom of a 9x13 pan, and reserve the rest. Combine apples, remaining flour, sugar and cinnamon;... - 44.1349

First Part: Mix 1 cup flour with the sugar in a bowl. Cut in the butter with pastry blender or two knives until the particles formed are the size of small peas. Turn into a 9" x 9" x 2" baking pan and press firmly into an even layer over bottom of pan. Bake... - 37.8278

Combine graham cracker crumbs, sugar, cinnamon and nutmeg. Add peanut butter and light corn syrup. Mix thoroughly. Press into an 8" square cake pan. Melt chocolate chips over low heat, then spread over mixture in pan. Chill at least 1 hour. Cut into 2" pieces. - 29.2386

Heat oven to 375°. Grease and flour jelly roll pan, 15 1/2 x 10 1/2 x 1 inch. Mix sugar, sour cream, margarine and eggs in large mixer bowl on low speed, scraping bowl occasionally, 1 minute. Beat in bananas and vanilla on low speed 30 seconds. Beat in... - 45.648

Cream together butter or margarine, powdered sugar, and 1/4 teaspoon almond extract. Stir together flour, chopped nuts, and salt; add to creamed mixture. Mix till crumbly. Reserve 1 cup for topping; pat remaining into ungreased 13x9x2-inch baking pan. Combine... - 39.3672

Combine the first six ingredients; sprinkle 1 cup into a greased 13-in.x 9-in.x 2-in.baking pan (do not press). Bake at 350° for 10 minutes. In the top of a double boiler over boiling water, cook and stir caramels and milk until caramels are melted. Pour... - 42.2815

1 Set aside 2 tablespoons of the butter or margarine. In a large mixing bowl beat the remaining butter or margarine with an electric mixer on medium speed for 30 seconds. Add brown sugar; beat until well mixed. Beat in eggs and 2 teaspoons vanilla. In another... - 30.6764

In 2 L (2 quart) glass casserole, combine dates, water, sugar and lemon juice; cover with lid or waxed paper. Cook in microwave oven 6 minutes, stir twice. Stir until mixture thickens; add nuts; cool slightly. In large mixer bowl, sift flour, baking powder,... - 41.8204

This Hi Energy Bar makes a very convenient breakfast for a busy office goer like me whop doesn't have time to prepare breakfast. Just try this Hi Energy Bar yourself next morning and let me know if you find it as good as I do. - 33.4474

These Whole Wheat Date bars make wholesome sumptuous breakfast. Try out these ready to eat breakfasts and tell me if you like them. Your suggestions for these Whole Wheat Date bars are welcome. - 42.352

Do you have any ready to eat breakfast snacks prepared and stored away? If not then, here is a really healthy video recipe for you to try out. Not only is this simple to make, it is also a great option for kids when they demand those midday snacks! Made with... - 124.447

In a medium sized bowl, beat eggs until foamy; then beat in sugar, vanilla, and butter. Stir in flour, baking powder, salt, and orange peel; then mix in nuts and fruit. Spread batter evenly in a 9 inch square baking dish. Shield each corner with a 2 inch... - 39.0306

Preheat oven to 350 degrees. For the crust cream together the butter and sugar and then add in the flour and salt. Place the mixed dough onto a floured board and gather into a ball. Then flatten out into a well greased 9 x 13 x 2 baking dish, making sure to... - 39.5549

Combine crumbs, butter and sugar; press half into a greased 13-in.x 9-in.x 2-in.baking pan. Sprinkle with marshmallows and chocolate chips. Top with remaining crumb mixture; press firmly. Bake at 375° for 10 minutes. Remove from the oven and immediately... - 29.0761

Katie Marggraf of Sweet Pea Baking Company in Portland OR. shares one of their most sought after dessert. Go to www.everydaydish.tv to get the recipe. - 20.621

Try these crunchy Raisin Bars for dessert tonight ! You'll simply love these Raisin Bars! Feel free to comment here about it! - 30.1978

Lightly grease a 23 cm/9 in square shallow tin. Place the peanut butter, sugar and syrup in a bowl over a saucepan of hot water. Heat gently, stirring occasionally, until the ingredients have melted. Stir in the vanilla essence and cereal. Press the mixture... - 28.505

Preheat oven to 350° (325° for glass dish). Coarsely crush 3 cups cereal. In 13x9-inch baking pan, melt margarine in oven. Sprinkle crushed cereal over margarine; top evenly with chips, coconut, sweetened condensed milk, nuts and 2 cups uncrushed... - 34.7842

In medium bowl, combine oats, sugar and margarine; mix well. Spread in greased 9-inch square pan. Bake in preheated 350° oven 13 minutes or until light golden brown; cool. In small, heavy saucepan over low heat, melt chips. Spread over oat mixture; sprinkle... - 31.5972

fruit cake bars are soft bars baked with seeded raisins, spices and sugar. Baked with a batter of cooked sugar and spices with raisins along with flour and baking agents, the fruit cake bars are best iced with lemon butter icing. - 41.8642

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Sprinkle with chips then coconut and nuts; press down firmly. Bake 25 to 30... - 33.261

Grease bottom only of oblong baking dish, 12 x 71/2 x 2 inches. Mix brown sugar, margarine, egg and vanilla. Stir in flour, graham cracker crumbs, coconut, nuts and salt. Spread evenly in baking dish. Microwave uncovered 3 minutes; turn dish one half... - 36.6532

Combine 1 cup flour and 1/4 cup brown sugar. Add butter and mix until blended. Press into ungreased 9-inch square pan; bake at 350° for 15 minutes. Meanwhile, beat eggs until thick and light in color. Gradually beat in 3/4 cup brown sugar and continue... - 40.9899

Preheat oven to 350° (325° for glass dish). In large mixer bowl, combine cake mix, oil and 1 egg. Beat on medium speed until crumbly. Press firmly on bottom of greased 13x9-inch baking pan. In medium mixing bowl, combine sweetened condensed milk, remaining... - 35.4775

Preheat oven to 350°. In large bowl, combine flour, sugar and cocoa; mix well. Cut in margarine until crumbly (mixture will be dry). Reserving 2 cups crumb mixture, press remainder firmly on bottom of 13x9-inch baking pan. Bake 15 minutes. Meanwhile, in... - 38.5397

Preheat oven to 350°. In bowl, combine flour and brown sugar; cut in margarine until crumbly. Stir in oats. Reserving 1 1/2 cups mixture, press remainder into 15x 10 inch jellyroll pan; bake 10 minutes. Meanwhile, in large mixer bowl, beat cheese and... - 41.3166

1 Preheat the oven to 375° F. Lightly grease a 9" x 9" x 2" baking pan. To prepare the base: In a medium-size bowl, using an electric mixer set on medium speed, beat the cream cheese, oil, sugar, nutmeg, and salt for 1 minute or until smooth. Stir in the... - 41.9364

Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment. Grate the chocolate and sprinkle it evenly over the base of the tin. Place the cornflakes in a plastic bag and crush them lightly with a rolling pin. Quarter the cherries in a bowl,... - 32.5046

In a medium size bowl, beat butter and sugar until fluffy; beat in eggs and vanilla. Stir in flour, baking powder, and salt, then add nuts and the chocolate chips. Spread batter evenly in a lightly greased 9 inch square baking dish. Shield each corner with a... - 34.4262

Cook figs, raisins, dates and apricots in water to cover for 15 to 20 minutes, stirring occasionally. Force fruit through food mill, or use blender to chop fruit. After fruit is chopped, add rind of 1 lemon and 1/2 teaspoon lemon juice and mix well. Set aside... - 44.0205

Cereal bars are not only nutritious but also deliciously great to be fed for kids and here is a recipe to make one. Check out making cereal bars using dry cereal and other sweet ingredients. Nutrition and taste-right combination! - 80.2639

In a medium bowl, stir peanut butter, eggs and honey until smooth. Blend in milk powder. Add cereal and mix well. Spread in a greased 8-in.square baking pan. Bake at 325° for 20 minutes (mixture may look damp). Cool and cut into bars. Store in the... - 28.7849

Combine butter and honey in saucepan. Cook over low heat, stirring constantly, until well blended. Remove from heat; cool slightly. Add marshmallow creme, eggs and vanilla extract; beat until well blended. Stir in remaining ingredients. Pour into greased... - 32.9287

These Church Delight Raisin Bars are the perfect breakfast bars that I can think of today. Start your day with all the goodness of raisins. Try these bars out and let me know if you liked them. Your suggestions for these Church Delight Raisin Bars are welcome. - 40.7097

1. Grease an 8-inch square pan. In a small saucepan, cook chocolate and raspberry jam over low heat, stirring constantly, until melted and smooth, 2 to 3 minutes. Remove from heat and stir in granola, almonds, and almond extract. 2. Spread mixture evenly over... - 22.3485

Combine flour and 1/2 cup brown sugar; cut in butter until mixture resembles coarse meal. Press mixture into a lightly greased 9-inch square pan. Bake at 350°F for 15 minutes. Combine eggs and next 5 ingredients, mixing well. Stir in flaked coconut and... - 37.9717

Date Nut Bars is complete delicios breakfast. - 38.8985

In large bowl, cream together butter and shortening; beat in granulated and brown sugars, eggs (one at a time) and vanilla. Combine flour, baking soda and salt; blend into creamed mixture. Stir in nuts and chocolate chips. Chill dough for 15 minutes. Using... - 42.3965

Melt chocolate in top of a double boiler over hot water; set aside. Cream butter and peanut butter. Add sugar, egg, and vanilla, mixing well. Combine flour, soda, and salt; stir into creamed mixture. Stir in oats. Press three-fourths of peanut butter mixture... - 40.8447

1. Preheat the oven to 350 degrees. 2. Combine all the ingredients and mix well. Turn into a buttered 8-inch square baking pan and bake for 15 minutes. 3. Cut into bars while still warm. - 27.7304

Mix oil with sugar. Add soda to applesauce and combine with sugar mixture. Add flour, salt, cinnamon, raisins, nuts and vanilla and blend thoroughly. Turn into greased and floured 8" x 12" x 2" pan. Bake at 350 degrees for 30 minutes. Cut into bars while... - 31.8744

Sift flour, baking powder, soda, salt, cinnamon and sugar. Add slightly beaten eggs, pumpkin and oil. Mix well. May add nuts, if desired. Bake 25 minutes in 350° oven in a 10 x 15-inch pan. - 34.6145

Golden Good Bars is an extremely tasty and unique dish. The last time I served it for an informal party at home, the guests loved it. Try this Golden Good Bars recipe and you will understand why. - 31.6089

Lemon Twist Bars is something you gotta try. The main upside of these Lemon Twist Bars is the tangy-sweety flavor of the lemon together with the richness of butter and other flavorings. Just check out the recipe of the yummy and sweety Lemon Twist Bars. - 39.3449

Heat oven to 350°. Mix brown sugar, margarine and shortening. Stir in flour. Press in ungreased baking pan, 13 x 9 x 2 inches. Bake 10 minutes. Spread Coconut-Almond Topping over baked layer. Bake until golden brown, about 25 minutes. Cool slightly; cut into... - 32.8149

Beat eggs and sugar in a large bowl until pale and creamy. Sift flour with baking powder; add ground almonds, candied peel, cinnamon, cloves, nutmeg and allspice. Stir flour mixture into egg mixture to make a dough. Press into a ball and wrap in foil or... - 45.053

If you are on a weight loss diet plan and still want to enjoy a dessert, then this recipe is just perfect for you. View this outstanding video that shows an easy recipe for apricot bars that are nutritious and rated as one of the worlds healthiest foods. Give... - 139.205

Combine flour, brown sugar, and salt; cut in butter till crumbly. Set aside 1 cup crumb mixture; press remaining mixture on bottom of 13x9x2-inch baking pan. Bake at 350° for 15 minutes. Cool slightly while preparing topping. In saucepan combine granulated... - 40.2685

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Combine crumbs, butter and powdered sugar in large bowl until blended and smooth. Press on bottom of prepared pan. Bake 10 to 12 minutes or just until golden. Combine coconut and milk in small bowl;... - 37.6455

Heat oven to 375°. Mix shortening, butter, sugars, egg and vanilla. Stir in remaining ingredients. Spread in ungreased baking pan, 13 x 9 X 2 inches. Bake 20 to 25 minutes or until light brown. Cool; cut into bars, about 3x1 inch. - 34.2129

Blend the 1 cup flour and confectioners' sugar in a bowl. Cut in the butter until blended. Firmly and evenly press into an ungreased 9x9x2-inch baking pan. Bake at 350°F about 15 minutes. Meanwhile, combine sugar, 2 tablespoons flour, and baking powder;... - 38.126

Cream together brown sugar and softened butter or margarine. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, baking soda, and 1/4 teaspoon salt. Add to creamed mixture; beat well. Stir in chocolate pieces. Spread in greased... - 38.1792

In medium bowl cream butter and peanut butter. Blend in brown sugar; add vanilla. Combine with flour, baking powder and salt; stir in chips. Pour into 6-cup plastic ring mold. Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes. Cool 10... - 33.2421

Combine the sugar and almonds. Remove and set aside 1/2 cup. Cream the shortening with the remaining sugar-almond mixture. Beat in the egg, then the egg yolk; beat well. Add the flour, lemon juice, and peel; mix thoroughly. Spread the mixture in a greased... - 42.7192

Filling: Drain 1/2 c. (125 mL) of the juice from the apricots into a small saucepan. Thoroughly drain remaining apricots. Reserve apricot halves. Add grape juice concentrate, sugar replacement, and cornstarch to saucepan. Stir to thoroughly dissolve... - 44.1378

Cream together sugar, 4 1/2 cup butter, and 1/2 teaspoon salt; stir in flour. Pat into ungreased 13x9x2-inch baking pan. Bake at 350°till lightly browned, about 15 minutes. In heavy saucepan cook and stir sweetened condensed milk, 2 tablespoons butter, and... - 39.395

COMBINE flour and sugar in medium bowl. Cut in butter with pastry blender or two knives until mixture is crumbly. Press lightly onto bottom and halfway up sides of ungreased 13 x 9-inch baking pan. Bake in preheated 350° F. oven for 20 minutes. FOR... - 42.6157

Wheat germ is often found in its raw form. To toast wheat germ, just place the desired quantity in a dry skillet and heat over medium heat for 3 to 5 minutes. As soon as it becomes fragrant and starts to brown, remove it from the heat and cool before... - 44.1652

If you love pumpkin bars, here is a way to make it low carb. In this video, Chef Kelly from Lowcarbcafe shows us the recipe for Low carb Pumpkin Bars and also tells us about a secret ingredient to make low carb biscuits, pancakes or just about anything. Its... - 128.669

If you are someone who swear by peanut butter and chocolate, then this delightful buttery-chocolate treat will surely impress. This looks and tastes so good people will never believe it only takes 20 minutes to put together. Betty shows how to whisk up these... - 94.9772

Your holiday treat is incomplete without crispy pecan bars. This chewy, crunchy delight is quite a cinch to make, given you know how. Betty’s quick and easy recipe bails you out from spending hours to sort out this simple dish,. A great way to jazz up your... - 102.602

Cream butter and sugar with electric mixer. Add eggs, flour, walnuts, lemon peel, cinnamon and salt. Mix well. Pat mixture into an 8-inch square dish. Cook at HIGH 2 1/2 to 3 1/2 minutes or until center is slightly firm. Meanwhile, mix together topping... - 39.7258

Beat margarine with an electric mixer on High for 30 seconds. Add 1/2 c. (125 mL) of the flour, cinnamon, fructose, sugar replacement, 1/4 c. (60 mL) of the orange juice, egg, baking powder, and baking soda; then continue beating for 1 minute more, or until... - 38.7341

Sift together flour, baking powder, cinnamon, baking soda, nutmeg, and cloves; set aside. Cream margarine, sugar replacement, and fructose in a mixing bowl, using an electric mixer at Medium speed. Add eggs, one at a time, beating well after each... - 40.8342

Preheat oven to 350°F. Grease 9-inch square baking pan. Beat butter in medium bowl with electric mixer at medium speed until smooth. Add flour, brown sugar and pecans; beat at low speed until well blended. Press mixture into bottom and partially up sides of... - 44.1422

In 8-inch square dish microwave (high) butter 30 seconds. Stir in crumbs and sugar; pat evenly in dish. Microwave (high) 2 minutes. Cool. In small mixing bowl combine nuts, condensed milk and coconut. Layer mixture evenly over crust. Microwave (high) 3-4... - 35.3828

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Cream butter, granulated sugar and 1/4 cup of the brown sugar in large bowl. Beat in egg yolks and vanilla. Combine flour, baking powder, baking soda and salt in small bowl. Blend into creamed... - 41.8687

To make cookie dough, beat butter, powdered sugar, eggs, milk and lemon peel in a large bowl. Knead flour and almonds into butter mixture to make a dough. On a floured surface, roll half the dough into a long thin rope, about 1 inch (2.5 cm) in... - 44.2605

These Oatmeal Date Squares are my passion ! Try these fruity cereal bars for your next breakfast. Tell me if you like these Oatmeal Date Squares. - 36.8083

Heat oven to 550 degrees. Grease and flour a 13 X 9 1/2 X 2-inch baking pan. Cream shortening and sugar together well. Add egg and beat until fluffy. Beat in molasses and hot water. Sift flour, baking powder, soda, salt, coffee, cinnamon and cloves together... - 42.4796

Rushing out late for your child's sport event? Haven't packed a healthy snack? Then watch this video, it gives you the perfect idea to whip something absolutely natural and healthy! - 92.0009

oin Chef Ani Phyo as she shows you have fast and easy it is to make a delicious raw vegan living food breakfast cereal and mylk using just a blender and a knife. - 17.8536

Microwave peanut butter and chocolate chips 2 minutes to melt. Stir at half time. - 18.3914

1. Place chocolate pieces in a 2-quart glass bowl. Microwave, uncovered, at Time Cook (power level 7) for 2 to 3 minutes, or until melted. Stir in peanut butter, blending until smooth. Fold in granola. 2. Turn mixture into an 8-inch square baking dish lined... - 19.5401

1. Put butter, marshmallows and peanut butter pieces into a 2-quart glass casserole. Cook uncovered in microwave oven 1 1/2 to 2 minutes at BAKE, or until melted and smooth; stir once. 2. Mix cereal into marshmallow mixture and press into a lightly buttered 1... - 20.7197

Heat margarine in 13 x 9 x 2-inch baking pan in 325° oven until melted. Rotate pan until margarine covers bottom. Sprinkle 3 cups of the Granola over margarine. Bake 15 minutes; sprinkle with chocolate chips and remaining Granola. Pour milk over top. Bake... - 29.568

Combine oats and brown sugar; cut in butter. Stir in syrup and press into two 8-inch round baking dishes. Microwave each 3 1/2 minutes, turning dish one-quarter turn after 2 minutes. Remove from oven and spread with Topping. Cool and cut into squares. - 24.248

In medium saucepan, combine sugar, apples, water and dates. Bring to a boil; reduce heat to low. Cook until thickened, about 10 minutes, stirring occasionally. Cool slightly. Heat oven to 375°F. Grease and flour 13x9-inch pan. Lightly spoon flour into... - 42.6755

Preheat oven to 350 degrees. In a large mixer bowl cream brown sugar, margarine and egg until light and fluffy. Add carrots and vanilla; mix well. In a small bowl combine whole wheat flour, baking powder, cinnamon and salt. To creamed mixture add dry... - 39.7616

Melt butter in an 11 1/2" x 8 1/2" pan and add each ingredient as a layer in order given. Do not mix or stir. Bake at 350 degrees about 30 minutes. If pyrex dish is used, bake at 325 degrees. Cool; cut into bars. - 28.6639

To beaten egg add sugar, coconut, butter and vanilla. Beat well and spread over raspberry jam. Bake at 350F about 30 minutes. Cut in small squares. - 27.7331

Spread half of this in pan, then cook the following filling and spread on mixture: Place the remaining cake mixture on top of date filling and bake 40 minutes at 350° F. (Half quantity good size). - 29.8867

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs evenly over margarine. Top evenly with coconut then sweetened condensed milk. Bake 25 minutes or until lightly browned. In small saucepan, over low... - 34.133

Base: Cut margarine into flour in a bowl until mixture crumbles. Press crumb mixture into anungreased 7x11 in. (17x27cm)baking pan. Filling: Spoon jam into a microwavable mixing bowl. Either heat the jam to a liquid or stir until jam is very soft. Lightly... - 36.8944

Heat oven to 350°F. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, 1/2 cup sugar and hazelnuts; mix well. With pastry blender or fork, cut in margarine until crumbly. Press in bottom of ungreased 9 inch square pan. Bake at... - 45.4393

Beat margarine until light and fluffy. Scrape down bowl; then add fructose and beat for at least 1 minute. Mixture should be creamy. Beat in lemon peel and egg. Beat in egg white. Combine flour and baking powder in a bowl; stir to mix. Add to creamed mixture,... - 42.6259

Assemble Blender. Put eggs, dates, and nuts into blender container. Cover and process 3 or 4 cycles at GRIND, or until dates and nuts are chopped. Assemble Mixer. In small mixer bowl, mix date mixture and remaining ingredients at LOW until dry ingredients are... - 39.5233

Heat oven to 350°. Grease jelly roll pan, 15 1/2 X 10 1/2 X 1 inch. Beat eggs, sugar, oil and pumpkin. Stir in flour, baking powder, cinnamon, baking soda, salt, ginger and cloves. Mix in raisins. Pour batter into pan. Bake until light brown, 25 to 30... - 42.7882

Line an 18 x 27 cm/7 x 11 in Swiss roll tin with non stick baking parchment. Place the eggs and sugar in a large bowl standing over a saucepan of hot water. Whisk until the mixture is thick enough to leave a trail for at least 6 seconds. Remove from the heat... - 30.7394

Rub together, pat into 8"x8" pan and bake 10 minutes at 350° F. Cook together until dates are soft, then add 8 rolled graham wafers and 1 beaten egg, vanilla and salt. Pour filling over base. Bake 15 minutes at 350° F. When cool, iced with icing. Top with... - 36.4538

Combine liquid fructose, sugar replacement, and semisweet baking chocolate in a large saucepan. Bring to a boil. Remove saucepan from heat. Measure the cornflakes in a large measuring cup. Crush flakes until measurement is reduced to 2 cup (500 mL). Stir... - 30.8744

In a microwavable bowl or saucepan, sprinkle the gelatin over the cold water; then allow the gelatin to soften for 5 minutes. Heat until gelatin is completely dissolved. Remove from heat. Add fructose, sugar replacement, and margarine. Stir to dissolve... - 36.4094

Preheat oven to 350°F. Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray; set aside. In medium bowl, using electric mixer, beat together margarine, cocoa mix, and sugar until combined; beat in eggs 1 at a time, beating after each addition... - 37.8537

Heat oven to 375°. Grease and flour jelly roll pan, 15 1/2 X 10 1/2 X1 inch. Beat water, eggs, butter, brown sugar and half the cake mix (dry) until smooth. Stir in remaining cake mix, the cherries and apricots. Spread evenly in pan. Bake 20 to 25... - 39.1016

Cream butter and sugar until fluffy. Sift flour before measuring, then blend into creamed mixture. Work dough gently together with fingertips. Divide into 5 parts. On cookie sheet, roll each part into a log the length of the cookie sheet, about 15-17 inches... - 38.0852

Preheat oven to 350°. In medium bowl, combine 1 1/2 cups flour and confectioners' sugar; cut in margarine until crumbly. Press onto bottom of lightly greased 13x9-inch baking pan; bake 15 minutes. Meanwhile, in large bowl, combine eggs, granulated sugar,... - 35.0637

Preheat oven to 375 °F. Grease 13x9x2-inch pan. Combine dry cake mix and oats in large bowl; add melted butter and stir until crumbly. Measure half of crumb mixture (about 3 cups) into pan. Press firmly to cover bottom. Combine preserves and water; stir... - 34.0287

Preheat oven to 350°. In medium saucepan, melt 6 tablespoons margarine; stir in oats, sugar, flour, nuts and baking soda. Press firmly on bottom of greased 13x9-inch baking pan; bake 10 to 15 minutes or until lightly browned. Meanwhile, in medium saucepan,... - 38.6374

Combine ingredients. Work with pastry blender or food processor until mixture is the texture of coarse crumbs. Press into bottom of 13 x 9 in. (33 x 23 cm) lightly greased cookie sheet. Bake at 350°F (175°C) for 12 to 15 minutes. Cool. Pit and chop... - 44.1596

In a small bowl pour boiling water over dates. Cover and let stand for 10 minutes. Drain liquid. Coat an 8x8x2-inch baking pan with cooking spray; set aside. Combine flour, baking powder, cinnamon, and baking soda; set aside. In a medium mixing bowl beat egg... - 41.6034

Heat oven to 375°. Grease and flour baking pan, 13 x 9 x 2 inches. Mix sugars, margarine and vanilla. Beat in egg. Stir in flour, baking soda and salt. Mix in nuts and chocolate chips. Spread dough in pan. Bake until light brown, 12 to 14 minutes. Cool; cut... - 40.4551

Preheat oven to 350° F.and butter a cookie sheet or 11 x 14-inch pan. Mix the first nine ingredients into a batter and spread on cookie sheet or in baking pan. Bake in preheated oven for 20 to 25 minutes, until lightly browned. While dough is baking, in a... - 37.832

Line cookie sheet with foil. In medium saucepan over low heat, melt chocolate chips and peanut butter chips, stirring constantly until smooth. Remove from heat. Stir in peanuts. Spread on foil lined cookie sheet. Refrigerate about 1 hour. Break into... - 32.0448

To prepare bottom layer: In large bowl, combine flour, granulated sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. In small bowl, mix coffee and egg yolk to blend; stir into flour mixture to moisten evenly. Form dough into a... - 40.2899

1. Make dough: Combine flour, oats, brown sugar, salt and baking powder in a medium-size bowl; cut butter or margarine into mixture with a pastry blender or two knives until dough forms a ball. 2. Pat dough into an ungreased 15x10x 1 inch jelly roll pan. 3.... - 35.4905

Bring dates and 1/2 cup water to boiling. Simmer 5 minutes; cool. Reserve 2 tablespoons for frosting. In bowl combine remaining dates with egg, brown sugar, 1/2 cup butter, and 1/4 cup milk; beat well. Stir together flour, salt, baking powder, and soda; beat... - 42.9197

Combine flour, cereal crumbs, and salt in mixing bowl. Cut in cold butter until mixture resembles cornmeal. Combine egg and 1 tsp (15 mL) of the sugar replacement. Toss with fork until well blended. Combine 1 cup (250 mL) of the crumb mixture with nuts;... - 44.1248

Combine dates, water, rind and juices in a saucepan. Blend well. Cook over low heat, stirring occasionally, until thickened, about 10 minutes. Cool while preparing crumb mixture. Measure flour into a large bowl. Add all remaining ingredients except... - 43.1084

Filling: Combine pineapple with juice, grape juice concentrate, sugar replacement, and cornstarch. Stir to thoroughly dissolve cornstarch. Place over medium heat, and cook until mixture comes to a full boil, stirring constantly. Boil until mixture is thick... - 42.4699

Beat margarine, sugar replacement, and fructose together until well blended. Beat in almond flavoring and egg. Mix together flour, oatmeal, baking powder, salt, and cloves. Stir into creamed mixture. Spread half of the mixture on the bottom of a greased 9 x 9... - 39.9288

Base: Cut margarine into flour in a bowl until mixture crumbles. Press crumb mixture into an ungreased 7x 11 in. (17x27 cm) baking pan. Bake at 350°F (175°C) for 12 to 15 minutes, or until lightly browned. Filling: Beat eggs in a bowl until light and... - 42.2291

Put fruit and ginger through grinder; it should be finely ground. Add 3/4 cup sugar, butter or margarine and orange juice, blending thoroughly. Gradually stir in enough wafer crumbs to make mixture sufficiently stiff to form into fingers. Coat fingers with... - 33.0724

Sift together flour and salt; set aside. Beat margarine, sugar replacement, and fructose until creamy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Gradually stir flour mixture into creamed mixture. Blend well. Spread two-thirds... - 37.6262

Make granolas as your favorite option for breakfast. They are power packed goodness in small packages! Watch Natalie bake these granolas in this video. - 116.619

Hungry after working out ??? Watch the video and try this oatmeal banana bars. They are an absolute delight and a great substitute to those cereal bars bought from the super market. It uses gluten-free cereals making it more healthy. Loaded with chocolates to... - 100.143

Australia's famous Lamingtons are squares of sponge cake that are first dipped in chocolate glaze and then in coconut. - 48.4642

Kick start you day in an indulgent way with this temptingly tasty, good-for-you breakfast bar. Packed with buns, eggs and sausage, this quick to throw together dish makes for a satisfying option for people on the go. Chef Darren combines the best ingredients... - 88.5559

Cream butter and sugar until mixed well. Add coconut, flour, and salt; mix with a fork until crumbly. Press half of crumb mixture into a greased 9-inch square pan. Spread Pineapple Filling evenly over crumb mixture. Cover with remaining crumb mixture, and... - 30.3103

Heat oven to 350°. Mix sugars, margarine, peanut butter and egg whites in medium bowl. Stir in flour, baking soda and baking powder. Reserve 1 cup dough. Press remaining dough in ungreased rectangular pan, 13 x 9 x 2 inches; spread with jam. Crumble reserved... - 38.6842

Combine flour and 1/2 cup brown sugar in a small bowl. Stir in butter, blending well. Press mixture evenly into an ungreased 13- x 9- x 2-inch baking pan. Sprinkle with the chocolate chips and pecans. Beat egg whites (at room temperature) until... - 35.8775

In a 3-quart bowl, bring honey to a boil and boil for 1 minute. Add peanut butter and blend; microwave 30 seconds. In a separate bowl, mix remaining ingredients. Stir into hot honey mixture. Press into a 7 x 11 x 2-inch dish. Cover and chill. - 32.6241

What better way to kick start your day and pump up your mornings than yummy, healthy granolas? Robyn shows you how make granola at home using whole ingredients. Rich, tasty, and loaded with nutrients, nothing beats a quick granola during hungry hours. - 122.275

Please see video - 15.5022

Coconut -Toffee bars are simply one of the most delicious bars I have come across. This yummy Coconut -Toffee bars are easy to make and extremely tasty. Try this amazing Coconut Toffee bar recipe. - 32.0675

Toffee bars are chocolaty and nutty bars that can be easily prepared at home for kids. Baked in a jelly roll pan with a chocolate, flour and vanilla mix along with butter and walnuts, the toffee bars are better tha commercially bought chocolate bars and... - 31.0867

Cinnamon Pecan Bars are never shared at my home. Everyone is crazy about these wonderful desserts. Use this brilliant recipe to make a delicious batch of Cinnamon Pecan Bars. - 36.4556

Blend crumbs, pecans, sugar, and baking powder. Beat egg whites and salt until stiff, not dry, peaks are formed; fold in the crumb mixture, a small amount at a time. Turn into an ungreased 11 x 7 x 1 1/2 inch baking pan and spread evenly. Bake at 35°F 25... - 27.626

Combine brownie mix, water, and egg in a bowl. Blend by hand until smooth. Chop peanuts into small pieces. Stir nuts into mix. Spread batter into a greased 8 in. (20 cm) sq. baking pan. Bake at 350°F (175°C) for 25 to 30 minutes, or until toothpick inserted... - 30.6351