Breadstick Recipes

Breadsticks are slim loaf sticks made up of baked bread and usually served as a side dish with Italian meal. The softness and thickness of these sticks usually varies from area to area, ranging from simple pencil ... More »
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Betty's Thin And Crispy Pizza Dough Breadsticks

In this video, Betty demonstrates how to make Thin and Crispy Pizza Dough Breadsticks. These breadsticks are delicious with Betty's Versatile Pizza Sauce, which was recently uploaded in bettyskitchen. - 120.563

Betty's Mini Parmesan Breadsticks

In this video, Betty demonstrates how to make Mini Parmesan Breadsticks. These go really well with and Italian-style meal. - 118.927

Culinary Carrie: Sesame Cheese Straws

GETTING READY 1. Thaw puff pastry dough in refrigerator overnight. 2. Next day, preheat oven to 400 degrees. 3. Prepare a baking sheet sprayed with non-stick cooking spray. MAKING 4. On a baking sheet lay one of the pastry sheets, cover it with cheese. 5.... - 109.422

Cauliflower Breadsticks

GETTING READY 1. Preheat the oven at 450 degrees F. Line a cookie sheet with the aluminium foil and grease with non-stick spray. MAKING 2. In a mixing bowl cauliflower, 2 ¼ cup of mozzarella cheese, cheddar cheese, eggs, garlic and oregano. Mix well with... - 103.68

Piping Hot Peppery Braided Breadsticks

Be it spicy chicken or beefy empanaditas, you pretty party appetizers are incomplete with spicy, zesty breadsticks to complement them. In this video, Betty explains a step-by-step process on how to prepare piping hot peppery braided breadsticks. Dainty enough... - 100.144

Crescent Cheese Breadsticks

GETTING READY 1. Preheat oven to 375°F. MAKING 2. In a shallow bowl, mix cornflake crumbs, Parmesan cheese, parsley flakes, garlic salt, onion salt and chili powder and set aside. 3. Make 8 triangles separating the dough and sprinkle with Cheddar cheese. 4.... - 49.3287

Caraway Bread Sticks

GETTING READY 1) Preheat oven to 400 degree. MAKING 2) Stir in yeast until it dissolves and then mix in all the other ingredients. 3) Knead the mixture well, cover with a towel, and refrigerate for at least 2 horus. 4) Divide the dough in two parts, 2 hours... - 48.3382

Cornmeal Breadsticks

GETTING READY 1. Preheat oven to 375°F. 2. Take 2 large cookie sheets and grease generously and sprinkle with cornmeal. MAKING 3. Fill flour into a measuring cup and level off. 4. In a large bowl, mix 1 cup flour, 1 cup cornmeal, sugar, salt and yeast; mix... - 47.7863

Soft Caraway Breadsticks

GETTING READY: 1) Grease cookie sheets and keep them aside. MAKING: 2) Yeast and water are mixed well so that the yeast dissolves completely. 3) Add honey, oil, salt and boiling water, one after the other, stir the ingredients as they are being added 4) When... - 46.4494

Herbed Breadsticks

GETTING READY 1. Preheat oven to 400 degrees. MAKING 2. In a small bowl, in warm water dissolve yeast and 1 tablespoon sugar and set aside. 3. In a small saucepan, over medium heat warm milk, butter, remaining 3 tablespoons sugar and salt until butter... - 46.2671

Rosemary Bread Sticks

GETTING READY 1. Mix the flours together. 2. In a large basin combine first 6 ingredients and stir well. 3. Add flours, 1/2 cup at a time and bind to make a soft dough. 4. Turn dough out onto a flour dusted surface and knead until soft and pliable, adding... - 45.916

Caraway Bread Sticks

Caraway Bread Sticks are the perfect choice for the party spread you are planning!! Trust me, you will love this classic recipe for Caraway Bread Sticks! - 45.8796

Cheddar Bread Sticks

Pour the water into a large warm bowl. Sprinkle or crumble in yeast; stir until dissolved. Add sugar, salt, cheese, and enough flour to make a soft dough. Turn out on a lightly floured board; knead until smooth and elastic, about 10 minutes. Place in an oiled... - 45.4813

Crispy Breadsticks

GETTING READY 1. In a cup, dissolve active dry yeast and sugar in warm water 2. Let stand for 5 to 10 minutes until frothy. 3. Grease 3 cookie sheets with oil or butter. 4. 25 minutes before baking, preheat the oven to 350°F. MAKING 5. In a large mixing... - 45.1213

Bread Sticks

Mix boiling water, shortening, sugar, and salt and cool to lukewarm. Pour warm water into a warm mixing bowl, sprinkle in yeast, and stir to dissolve. Add cooled mixture and 1 1/2 cups flour and beat well. Mix in egg whites, then remaining flour. Knead on a... - 45.0623

Salty Breadsticks

GETTING READY 1. Preheat the oven to 450°F 2. Grease a baking sheet with oil. MAKING 3. In a large mixing bowl, sift together flour, baking powder and salt. 4. Stir into this the cornmeal. 5. Cut shortening into small cubes and add to bowl. 6. Using... - 44.8908

Soft Bread Sticks

Dissolve yeast in lukewarm water. Add 1 teaspoon honey. In large bowl, mix oil or butter, 1 1/2 tablespoons honey, salt, and boiling water. When lukewarm, add first beaten egg, then dissolved yeast. Gradually stir in whole wheat flour, mixing well, but do not... - 44.6312

Anadama Breadsticks

In a mixer bowl combine 3/4 cup flour, cornmeal, and yeast. In a saucepan heat the milk, molasses, shortening, and salt just till warm (115° to 120°), stirring constantly. Add to flour mixture. Beat with an electric mixer on low speed for 30 seconds,... - 44.0313

Original Bread Sticks

Dissolve yeast in water. Stir in Sourdough Starter; blend well. Add 2 cups flour; mix well. Let rise overnight or about 12 hours. Stir down sponge. Add sugar, 1/2 cup butter, and salt. Add about 3 cups flour to form stiff dough. Pour remaining flour onto... - 43.9783

Dill Seed Bread Sticks

Dill Seed Bread Sticks has a fine taste. Dill Seed Bread Sticks gets its taste from dry yeast and flour mixed with eggs and milk. Dill Seed Bread Sticks is cherished by many around the world. - 43.3138

Crisp Rosemary Pepper Breadsticks

Combine 1 cup flour, sugar, salt, and yeast in a large mixing bowl; stir well. Gradually add hot water and olive oil, beating at low speed of an electric mixer until blended. Add rosemary and pepper; beat an additional 2 minutes at medium speed. Gradually... - 41.9975

Parmesan Breadsticks

Combine yeast and warm water in a 2-cup liquid measuring cup; let stand 5 minutes. Combine yeast mixture, olive oil, honey, and 1 teaspoon salt in a large mixing bowl; beat at medium speed of an electric mixer until well blended. Add 2 cups flour; beat 2... - 41.8105

Cinnamon Breadsticks

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) With oil and milk, brush both sides of the bread slices. 3) Cut each slice into 6 equal strips. 4) Mix sugar and cinnamon. 5) Roll the strips in this mixture. 6) Place the strips on a cookie sheet and... - 41.6508

Crunchy Bread Sticks

GETTING READY 1) Preheat the oven to 425°F MAKING 2) In a cup pour the boiling water and add sugar, salt and shortening and let this cool till lukewarm. 3) In a separate bowl, mix the lukewarm water, 1 teaspoon sugar and the yeast and let it stand for about... - 41.506

Pizza Bread Sticks

Preheat oven to 400° F. Fold dough, press out bubbles and knead until elastic and smooth. Stretch and pat dough onto 12" x 15" Rectangle Baking Stone, stretching dough over sides. (Dough may resist stretching but will eventually relax.) Cover dough with... - 41.4031

Party Bread Sticks

In the large bowl of an electric mixer stir together 1 cup of the flour, the sugar, salt, and yeast. Add oil, then gradually stir in hot water. Beat at medium speed for 2 minutes. Add 1/2 cup more flour and beat at high speed for 2 minutes. Stir in 1 1/2 to 2... - 41.3862

Coriander Bread Sticks

Add the yeast to the lukewarm water, stir well, cover and set aside 30 minutes. Sift the flour into a bowl. Cut the butter into flakes around the edge of the mound of flour. Add the egg yolk and salt and pour the yeast mixture in the center. Knead to a smooth... - 41.2572

Soft Breadsticks

These Soft breadsticks are a crunchy bread snack that my children simply love to have. Give your children too these delicious milky breadsticks flavored with butter and seasoned with sesame seeds. Don't forget to tell me if your children loved these Soft... - 41.072

Homemade Herb Breadsticks

Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Sprinkle dry yeast or crumble cake into water in large bowl. Let stand for a few minutes; then stir until dissolved. Add sugar, salt, butter, 2 teaspoons... - 40.7414

Sage-caraway Breadsticks

Combine milk, sugar, salt, nutmeg, sage and caraway seed. Add yeast; stir until dissolved. Add egg and butter; stir in flour to make soft dough. Refrigerate overnight. Roll into 8-inch long sticks. Place 1 inch apart on greased baking sheet. Let rise until... - 40.4287

Crisp Sesame Breadsticks

GETTING READY: 1) Grease the baking sheets and keep aside. MAKING: 2) Mix flour, salt and yeast in a food processor. 3) While the processor is running, pour in olive oil and warm water and blend for about half-a-minute. 4) Add sesame seeds, followed by... - 40.1475

Tomato Breadsticks

1. Place the flour, salt and yeast in a food processor. Add the honey and olive oil and, with the machine running, gradually pour in the water (you may not need it all as flours vary). Stop adding water as soon as the dough starts to cling together. Process... - 39.819

Bread Sticks

Soften yeast in 1/4 cup warm water. Put the 1% cups warm water and salt into a large bowl. Blend in 3 cups of the flour. Stir in yeast. Add about half the remaining flour to the yeast mixture and beat until very smooth. Mix in enough of the remaining flour to... - 39.7672

Easy Breadsticks

GETTING READY 1. Preheat the oven to 300° F 2. Line a baking sheet with greaseproof paper. MAKING 3. On a bread board, cut the crusts of bread slices. 4. In a small bowl, cream butter until soft. 5. Blend in the crushed garlic. 6. Butter both sides of... - 39.5088

Whole Wheat Breadsticks

Combine flour; combine 1 1/2 cups flour mixture, yeast, sugar, and salt in a large bowl. Add water and oil; beat at medium speed of an electric mixer 3 to 4 minutes or until smooth. Stir in enough remaining flour mixture to make stiff dough; turn out onto a... - 39.2143

Oatmeal Breadsticks

In large mixer bowl, stir together 1 1/2 cups of the flour and the yeast. Heat together water, shortening, sugar, and salt just till warm (115° to 120°), stirring to melt shortening. Add to flour mixture. Beat at low speed on mixer for 1/2 minute, scraping... - 39.0882

Peking Bread Sticks

Mix cheese and fish paste or flaked fish with soya sauce. Spread evenly over the toast. Sprinkle lemon juice and ground sesame seed powder. Bake in a pre-heated oven (190°C - 375°F gas mark 5) for 10 minutes. Cut into sticks. Serve hot or cold with... - 38.7723

Bread Sticks

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.In a bowl, pour warm water and place the yeast, soften it properly 3.Now mix in salt and flour to the bowl, to make a soft dough 4.On a flavored canvas, place the dough, and let it stand... - 38.0479

Thin Breadsticks

In a large bowl, sprinkle yeast and sugar over warm water; let stand until foamy (about 5 minutes). Add lemon peel, salt, rosemary, 2 tablespoons of the oil, and 11/2 cups of the flour. Beat with a heavy spoon or an electric mixer until dough is glossy and... - 37.8602

Breadstick Dippers

GETTING READY 1. Preheat oven to 425° F MAKING 2. In a medium bowl, sift together two cups of flour, the sugar, baking powder and salt 3. Mix milk into it and mix well into a dough, suing a wooden spoon; turn the dough out of a flour-dusted surface and... - 37.7028

Dijon Dill Breadstick Knots

GETTING READY 1) Preheat the oven to 350°F. 2) Open the dough carefully, but do not separate the strips. MAKING 3) Spread the dough lightly with mustard and dredge with parsley. 4) Cut dough strips crosswise into thirds. 5) Separate each small strip at... - 37.5743

Herb Breadsticks

Dissolve yeast in warm water in large bowl. Stir in oil, honey, salt and 2 cups of the flour. Beat until smooth. Stir in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured surface; knead about 5 minutes or until smooth and... - 37.3737

Breadsticks

Lightly grease three baking trays. Sprinkle the yeast and sugar over 150 ml/1/4 pint of the water. Whisk well and leave in a warm place for 10-15 minutes, or until frothy. Sift the flour and salt into a bowl. Make a well in the centre and add the yeast... - 36.8954

Bread Sticks

GETTING READY 1) Preheat the oven to 375°F. MAKING 1) Lightly spread the bread slices with the bouillon, using a butter knife. 2) Dredge the onion slat over the bread slices. 3) Cut each slices in lengthwise quarters. 4) Arrange the slices on the baking... - 36.1592

Bread Sticks

Blend yeast with 3 tablespoons (1/4 cup) of the milk. Sift flour and salt into a bowl. Make a well in the centre and pour in the yeast liquid and remaining milk. Draw enough of the flour into the liquid to make a thick batter. Sprinkle the top with a little... - 36.12

Holiday Bread Sticks

In large bowl, combine 2 cups flour, undissolved yeast, salt, rosemary, oregano and thyme. Heat water and oil until very warm (120º to 130ºF); stir into dry ingredients. Stir in enough remaining flour to make soft dough. Knead on lightly floured surface... - 35.3327

Rosemary And Garlic Breadsticks

Preheat oven to 350°. Heat olive oil in a small nonstick skillet over medium heat until hot. Add rosemary, pepper, and garlic; saute for 1 minute. Remove from heat, and set aside. Unroll breadstick dough (do not separate dough into breadsticks). Beginning in... - 35.2288

Bread Sticks

1. Put the butter, margarine or shortening, sugar and salt in a large mixing bowl and stir in the hot milk. Let the mixture cool to lukewarm. 2. Soften the yeast in the water and stir into the milk mixture. 3. Beat the egg white stiff but not dry and add to... - 34.8632

Caraway Bread Sticks

1. Measure the water into a mixing bowl. Add the yeast, stirring to dissolve. Stir in the remaining ingredients; beat and knead vigorously. Cover with a towel and refrigerate at least two hours, or overnight. 2. About two hours before baking, divide the... - 34.8218

Parmesan Breadsticks

Combine cheese and Italian seasoning in a shallow bowl; set aside. Divide dough into 32 sections; roll each into a 5-in.rope. Twist two pieces together. Moisten ends with water and pinch to seal. Dip in butter, then in cheese mixture. Place on a greased... - 34.6192

Caraway Bread Sticks

1. Grease two baking sheets. Put the warm water in a jug. Sprinkle the yeast on top. Add the sugar, mix well and leave lor 10 minutes. 2. Sift the flour and salt into a mixing bowl, stir in the caraway seeds and make a well in the centre. Add the yeast... - 33.9851

Tomato Bread Sticks

1. Place the flour, salt and yeast in a food processor. Add the honey and olive oil and, with the machine running, gradually pour in the water (you may not need it all as flours vary). Stop adding water as soon as the dough starts to cling together. Process... - 33.7071

Cheese Breadsticks

1. Combine yeast and milk in a large bowl. Let stand 5 minutes. 2. Lightly spoon flour into dry measuring cups; level with a knife. Gradually stir 1 3/4 cups flour and next 3 ingredients into yeast mixture, using a wooden spoon. Turn dough out onto work... - 33.6

Rye Breadsticks

In a small mixing bowl combine 1 cup of the all-purpose flour, yeast, and salt. Stir in water and cooking oil. Beat with an electric mixer on low to medium speed for 30 seconds, scraping the bowl. Beat on high speed for 3 minutes. Using a spoon, stir in rye... - 33.2704

Easy Bread Sticks

Melt the butter in a 13 x 9 x 2-inch baking pan. Combine the biscuit mix, sugar and milk in a mixing bowl and stir until mixed. Beat vigorously for 20 strokes. Turn out on a board lightly dusted with additional biscuit mix and knead 10 times. Roll out to a 12... - 32.7199

Golden Breadsticks

Heat oven to 450°. Heat margarine in 13 x 9 x 2 inch baking pan in oven until melted. Mix baking mix and milk until soft dough forms. Smooth dough into ball on floured cloth-covered board; knead 5 times. Roll into rectangle, 6 x 4 inches. Cut length wise... - 32.4922

Cracked Pepper Breadsticks

GETTING READY 1. Preheat oven to 375F. MAKING 2. Spread out roll dough and press the dough together at perforations, making 4 large rectangles. 3. Cut each rectangle in half lengthwise, to make 8 strips. 4. Sprinkle each evenly with 1/2 teaspoon pepper,... - 31.9438

Cheese Bread Sticks

Prepare hot-roll dough using package directions; add cheese and poppy seed. After dough rises, divide in half. On lightly floured surface, roll each half to 10 x 6 inch rectangle, 1/2 inch thick. Cut each in twenty 6-inch long sticks. Place on greased baking... - 31.8768

Porcini Parmesan Breadsticks

1. In a blender or food processor, whirl dried mushrooms to a fine powder. Let powder settle before removing lid. Pour powder through a fine strainer into a small bowl; reserve any mushroom grinds remaining in strainer for other uses. 2. In a large bowl,... - 31.7062

Parmesan Breadsticks

1. Combine roll mix, yeast from packet, and 1/4 cup cheese in a bowl. Add water and next 3 ingredients; stir until moistened. Shape into a ball. Turn out onto a lightly floured surface; knead until smooth and elastic (about 5 minutes). Cover; let rest 5... - 31.5855

Buttered Breadsticks

In a medium bowl, combine 1-1/3 cups flour, baking powder, sugar and salt. Gradually add milk; stir in the remaining flour to form a soft dough. Turn onto a lightly floured board; knead gently for 1-2 minutes. Roll into a 1/4-in.-thick rectangle. Cut in half... - 31.5741

Cheese Bread Sticks

Prepare roll dough according to package directions; add cheese and poppy seed. After dough has risen, divide in half. On lightly floured surface, roll each half to 10x6 inch rectangle. Cut each rectangle in twenty 6-inch-long sticks. Place on greased cookie... - 31.0942

Breadstick Cornucopias

Heat oven to 350°F. Cut eight 9-inch squares of heavy-duty foil. Fold each square in half to form a triangle. Hold the triangle with the long side at the bottom as shown in the diagram. Roll the lower right corner A over to point B to form a cone. Roll... - 30.8494

Giant Bread Sticks

In large bowl, combine 2 cups flour, cheese, undissolved yeast and salt. Heat water and olive oil until very warm (120º to 130ºF). Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Beat 2 minutes... - 30.8223

Easy Bread Sticks

Prepare hot-roll mix according to package directions but using 1 cup warm water and omitting the egg. When time to shape, place dough on lightly floured surface. Turn several times. Cut off pieces slightly-smaller than golf balls. Roll each with your hands on... - 30.7372

Hot Bread Sticks

Prepare the hot roll mix according to package directions, using 1 cup warm water and omitting the egg. Let rise until doubled in bulk. Place on a lightly floured surface and knead. Cut off pieces slightly smaller than golf balls and roll each with hands to... - 30.6512

Speedy Bread Sticks

Preheat oven to 400°F. Cut each biscuit in half. Roll into pencil shape, 4 to 6 inches long. Place on greased cookie sheet; brush with beaten egg white. Sprinkle with salt. Bake 12 to 15 minutes until golden brown. - 30.5966

Peas With Breadsticks

"Drain peas and asparagus; place in shallow greased casserole. Spoon soup over vegetables; cover with cheese. Dip bread strips into margarine; arrange over cheese. Bake at 350 degrees for 45 minutes. " - 30.4695

Breadsticks

Dissolve yeast in warm water, stir in Bisquick, beat well. Place on well floured board, knead until smooth (at least 20 minutes). Pour 1/2 of butter into a 13"x9"x2" pan. Divide dough into 16 pieces, roll into pencil strips 8" long. Place strips into pan,... - 29.9862

Buttery Cheese Bread Sticks

Prepare hot-roll dough according to package directions; add cheese and poppy seed. After dough has risen, divide in half. On lightly floured surface, roll each half to a 10x6-inch rectangle, about 1/2 inches thick. Cut in twenty 6-inch-long sticks. Place on... - 29.9094

Cheese Bread Sticks

Prepare the hot roll mix according to package directions, adding cheese and poppy seed. Let rise until doubled in bulk, then divide in half. Roll out each half on a lightly floured surface to a 10 x 6-inch rectangle and cut in twenty 6-inch long strips. Roll... - 29.6748

Breadsticks

1. Dissolve the yeast in the warm water. 2. Combine the salt, sugar, and 3 cups flour in a bowl. Stir in the yeast mixture and enough of the remaining flour to make a fairly stiff dough. 3. Preheat the oven to 425 degrees. 4. Turn the dough onto a lightly... - 29.5773

Three Grain Breadsticks

1. Place the yeast in a large bowl, add 1 cup of warm water (105-115°) and cover the bowl with plastic wrap; set aside for 10 minutes. 2. In another large bowl combine 1 cup of whole wheat flour, the all-purpose and rye flours, black pepper, salt and ground... - 28.9182

Pastry Bread Sticks

Preheat oven to 450°. Prepare piecrust according to package directions. On lightly floured surface roll dough to 1/4-inch thickness. Cut into strips 5 to 6 inches long and 3/4 inch wide. Transfer to baking sheet, separating strips. Brush with milk; sprinkle... - 28.8724

Bread Sticks

Cut dough in half. Roll each half out into a rectangle on an unfloured surface. Cut into 40 strips. Roll each strip into a pencil shape. Place strips far apart on a lightly floured cookie sheet. Brush tops of sticks with beaten egg yolk. If desired, sprinkle... - 28.3992

Parmesan Crowns

Combine mayonnaise, cheese, green onions, and tamari. Spread on bread rounds. Place on baking pan and sprinkle with additional Parmesan cheese. Bake about 8 minutes at 450 Degree. The crowns will puff and brown slightly. Serve hot. - 28.3616

Spicy Seeded Bread Sticks

1. Preheat oven to 350°. In a wide shallow bowl, combine sesame and poppy seeds with pepper flakes and salt. 2. Brush bread sticks all over with egg white and roll lightly in seed mixture. Place on a wire rack fitted in a rimmed baking sheet and bake 12 to... - 27.763

Sesame Bread Sticks

Mix in a blender ALL INGREDIENTS except sesame seeds until smooth, Roll each part into a stick about 4" - 5" long. sprinkle sesame seeds. Place 1" apart on an oiled baking sheet. Bake at 375 F for 30 - 35 minutes. Serve warm or cool. - 27.3773

Bread Sticks

Sift dry ingredients; add shortening and milk. Dough will be stiff. Roll out onto floured board to 1/2 inch thickness. Cut into slices 1 inch wide and 2 inches long. Deep fry at 375 degrees until brown, turning only once. - 27.3554

Breadstick Snacks

In a medium mixing bowl combine cream cheese, cheddar cheese, milk and curry or chili powder. Beat till well mixed. Dip breadsticks into cheese mixture. Store any remaining cheese mixture, covered, in the refrigerator for up to 3 days. - 27.2119

Breadstick Twists

1. Preheat the oven to 375°. In a food processor, pulse the flour with the baking powder and the 1 1/2 teaspoons of salt. Add the butter and pulse until the mixture resembles small peas. With the machine on, add the ice water and process just until the dough... - 26.9273

Braided Bread Sticks

Braided Bread Sticks is an anytime munchy and is quite an easy bake. These Braided Bread Sticks require just a handful of ingredients and you can brew it in a jiffy. Give the yummy-n-crunchy Braided Bread Sticks a try. - 26.8453

Easy Mustard Breadsticks

Unroll and twist dough according to package directions. Place twists on an ungreased baking sheet. Combine margarine, mustard, and beer in a small saucepan; cook over low heat, stirring frequently, until margarine melts and mixture is smooth. Brush mustard... - 26.6887

Breadsticks

Mix and let rise 15 minutes. Roll and twist. Place on greased cookie sheet; brush with melted butter. Bake for 15 minutes at 400°. - 25.7848

Easy Mustard Breadsticks

1. Unroll and twist dough according to package directions. Place twists on an ungreased baking sheet. 2. Combine margarine, mustard, and beer in a small saucepan; cook over low heat, stirring frequently, until margarine melts and mixture is smooth. Brush... - 25.4063

Cinnamon Almond Bread Sticks

1. Preheat oven to 325°. Pulverize almonds coarsely in a blender or food processor. Add sugar and cinnamon just to combine. Transfer to a shallow bowl. 2. Brush bread sticks all over with egg white and roll lightly in almond-sugar mixture. Place on a wire... - 25.0898

Crispy Ranch Breadsticks

1. Preheat oven to 400ºF. Grease baking sheets or line with parchment paper. Combine dip mix and sour cream in small bowl; set aside. 2. Unroll pizza dough on lightly floured work surface. Shape dough into 16x10-inch rectangle. Brush with melted butter.... - 24.9771

Giant Bread Sticks

Stir together butter, onions, thyme, and garlic. Brush over cut sides of bread quarters. Lay bread pieces buttered side up in a 10- by 15-inch rimmed baking pan. Broil about 4 inches below heat until golden, about 5 minutes. - 24.2106

Herbed Bread Sticks

Preheat oven to 350° F. Cut the top of each bun into three sticks and the bottom of each bun into two sticks. Brush each lightly with margarine. Dust with Parmesan cheese and sprinkle generously with garlic seasoning. Bake on an ungreased cookie sheet 10 to... - 24.0653

Cinnamon Bread Sticks

1. Preheat oven to 325°. Combine sugar and cinnamon in a shallow bowl. Brush bread sticks all over with butter, then roll lightly in sugar and cinnamon mixture. 2. Place bread sticks on a wire rack fitted in a rimmed baking sheet and bake 8 to 10 minutes, or... - 21.735

Croutons Bread Sticks Melba Toast Etc

Scrumptious Croutons Bread Sticks Melba Toast make your soups and salads an irresistible indulgence. Please do pep up your starters and accompaniments with these terrific Croutons Bread Sticks and Melba Toast and remember to tell me how you felt when you took... - 21.3946

Bread Sticks

Prepare and cut dough as for Parker House Rolls. Roll each piece of dough with the hand until about 8 inches long, keeping a uniform size and rounded ends. Let rise and bake like Parker House Rolls. - 18.7287

Sesame Bread Sticks

Roll biscuits into 7 inch strips; brush with butter and roll in sesame seed. Bake at 400 degrees for 10 minutes. - 17.7293

Prosciutto Breadsticks

Prosciutto Breadsticks has a good taste. The Prosciutto Breadsticks is an easy to prepare dish. The Ham lovers must try Prosciutto Breadsticks. - 16.824

Breadstick Recipes By Category

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