Breaded Fried Shrimp Recipes

1. Deep-fry shrimp as in Basic Deep-fried Shrimp but only for 1 to 2 minutes. 2. Remove bread crusts and cut bread in 2-inch cubes (or approximately the size of the shrimp). Slice water chestnuts. 3. In one cup, combine soy sauce, sherry, salt and sugar. In... - 35.7332

This crispy shrimp toast makes my party cocoktail taste mindblowing ! I savor these crunchy fried shrimp bread with my favorite dip as an afternoon snack too ! Do make these shrimp toasts for your next big family event. Feel free to comment about this dish... - 36.7689

Coconut shrimp is fried shrimp recipe. Made with fresh shrimp, and double coating of worcestershire sauce and coconut cream mix, with flaked coconut, the coconut shrimp is fried to a golden brown. Served as an appetizer or side, it is savory and delicious. - 43.8853

This deviled shrimp is a fried shrimp recipe. Prepared with a fresh shrimps dipped in a coating of beaten eggs flavored with tabasco sauce and breaded, the fried shrimps are served with a drizzle of devil sauce on top. They make first class appetizers and... - 39.9113

Japanese Breaded Shrimp is kid's favorite in Japan. This is an easy recipe and tastes great with the crunch of the bread crumbs and the seafood flavor. Watch this video to learn this recipe. - 86.9316

Cut each bread slice into 4 strips. Combine shrimp, onion and ginger in blender to chop. In medium-size bowl mix shrimp with seasonings; add egg whites and beat until stiff. Spread on bread strips; sprinkle with bread crumbs. Fry in deep fat until golden... - 32.3378

All those who think cooking scrumptious tempura at home is not an easy job, this video is a must watch. This video is in Filipino Language. Do not miss out some quick tips the lady chef shares to make a perfect dipping to go with it. - 82.9759

Simple yet delicious this French Fried Shrimp is more than just a snack; the exciting combination of flavors is sure to leave your mouth watering. Use this quick and easy to make recipe to try your own homemade French Fried Shrimp! - 41.5368

How about a crunchy delight as a snack? Nothing as crunchier as the prawn tempura. Though it’s a Japanese recipe the Filipinos love to inculcate other cuisines to their palate as well. See this video to make this delightful prawns tempura! - 70.2454

Cut down back of shrimp; press gently to flatten. Beat the 1 egg, cornstarch, salt and pepper in large bowl until blended. Add shrimp to egg mixture; toss to coat well. Place 1 shrimp cut-side down on each bread piece. Press shrimp gently into bread. Brush or... - 40.4176

In a wok or shallow heavy saucepan, heat oil to 400F (205C) or until a 1 -inch cube of bread turns golden-brown in 20 seconds. Fry several shrimp chips at a time. They will sink into oil, bob back to top, then puff up in large opaque pastel-colored... - 19.9403

Thaw shrimp, if frozen. Shell and devein shrimp. Pat dry with paper toweling. Cut shrimp into pieces. In small mixer bowl combine shrimp, water chestnuts, and onion; beat with electric mixer till well mashed. Add egg, bread crumbs, green chili peppers,... - 42.13

Mix the shrimps with the fresh breadcrumbs, garlic, onion, ginger wine and pepper to taste. With floured hands form the mixture into 24 balls. To make the fritter batter, sift the flour, salt and sugar into a mixing bowl. Stir in the water and oil to make a... - 39.1874

When you are pressed for time, try preparing this quick and easy shrimp recipe at home. Beryl Stokes shares with you an easy, tasty stuffed shrimp recipe that comes stacked with crabmeat, shrimps, eggs, a slew of herbs and sauces and makes for a scrumptious... - 109.719

GETTING READY 1. Roll shrimps in flour, until nicely coated. 2. Dip in egg and then wrap it with bread crumbs. Rub, and coat crumbs evenly on shrimp. MAKING 3. In pan heat oil, drop batter and check if it is hot enough. 4. Drop shrimps in pan, and fry until... - 106.334

Succulent shrimps fried in olive oil with caramelized garlic. You can find a live frying instruction on my Youtube channel "cooking with Dorus". - 38.4694

Prepare Orange-Soy Dipping Sauce; set aside. Finely chop shrimp and water chestnuts. In a medium bowl, lightly beat egg. Stir in chopped shrimp and water chestnuts, green onion, cornstarch, gingerroot or ground ginger, salt, white pepper and sesame oil, if... - 41.0188

The Shrimp Toast is the secret behind my success as a hostess. This amazing Shrimp Toast is sure to put everybody in a great mood when served for a party. Here is a tested, experimented and perfected Shrimp Toast recipe that I have been using for years! - 44.8112

GETTING READY 1. In a cup, mix in the warm water with the yeast and sugar. Stir and let it stand for a few minutes to allow the yeast to bloom. 2. In a mixing bowl or on your cutting board, take the all-purpose and the bread flour. 3. Make a well and add the... - 111.145

Mix the breading mix, cayenne pepper and cornstarch. Peel, devein and butterfly the shrimp. Dip first in egg white, then coconut, then the cornstarch mixture. Squeeze gently to form breading around each shrimp. Deep fry in hot coconut oil, about 350 degrees... - 36.3887

1. Shell and devein shrimp; then mince with water chestnuts and ginger root. Beat egg lightly. Mix minced ingredients and egg with cornstarch, sherry, salt and pepper; blend well. 2. Trim off bread crusts. Spread shrimp mixture evenly over bread, then cut... - 26.9476

You don't really have to fly down to the South to enjoy po'boy sandwiches. Try Beryl Stokes' simple recipe for a warm, delicious, seafood submarine sandwich right in your kitchen. They are sure to get you hooked for good. - 95.1592

1. Set a frying kettle on a warm part of the range. Fill it half full of fat or shortening and let it slowly heat to 380° F., or hot enough to brown a 1-inch cube of bread in 45 seconds to 1 minute. 2. Sprinkle the cleaned, cooked shrimps with salt and... - 26.0574

Spice up your ordinary dinner fare with coconut shrimp! Crunchy, flavorful and aromatic, coconut shrimp prepares quickly and quite easily sans any exotic ingredients. Succulent, deep-fried shrimp enrobed in light tempura like coconut-flavored batter truly... - 115.545

Coconut Shrimp is a delicious treat you'll love to gorge on. Prepare this shrimp dish effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 30.6178

The Organized Cook's Toni Spilsbury makes an entire week's menu using her meal planning system in one cooking show! See how easy it is to save time and money in the kitchen while preparing healthy home made dinners for your family. - 112.822

This Scampi on Pitt tastes fantastic ! These irresisitbly seasoned fried shrimp are my favorite! Try this Scampi on Pitt for your next meal and let me know if you like them ! - 29.9604

Take a look at this easy shrimp spread appetizer recipe. Here the chef provides simple ideas to make bread and shrimp appetizer combined with oyster sauce and egg. Very quick to put together and sesame seeds add that extra crunch and flavor to the whole dish.... - 77.8592

GETTING READY 1. Trim crusts from bread and let slices dry out slightly. 2. Chop shrimp very, very fine put in blender, if desired, to chop fine. MAKING 3. In a medium bowl toss chopped shrimp with onion, salt, sugar, cornstarch and monosodium glutamate and... - 44.7743

This an amazing Sweet And Sour Shrimp recipe. This wonderful dish is sure to win you some fans. Try the Sweet And Sour Shrimp as it is both a filling and delicious dish. - 39.062

With a serrated knife, trim crusts from bread slices (stack 4 slices for easier trimming). Lay the bread slices in a single layer on a cookie sheet; let stand 1 hour. Turn bread slices over; let stand 1 hour more. In a small mixer bowl combine shrimp and egg;... - 41.8866

For all those shrimp lovers who are looking out for a great tasting shrimp appetizer, this video is a must watch. Check out the video to see how the chef combines shrimps with few basic ingredients to make an absolutely scrumptious appetizer. Do not miss out... - 88.866

This week I'm heading out to the garden and picking some of this year's bumper crop of basil to make pesto. I'll serve it over linguine with local shrimp. This is an easy, fresh recipe that you should try. - 105.621

1. Heat oil to 350° in a 2 1/2-quart saucepan. Mix bread crumbs and coconut together. 2. Dredge each shrimp in flour, then egg, then the coconut-bread crumb mixture. Skewer each one as it is breaded so that the point of the skewer does not show. 3. Fry in... - 33.1776

Shrimp Wontons are the ones that disappear from my table as quick as they come. Shrimp Wontons serves really good as a party appetizer. Yummy! - 36.4733

Thaw frozen shrimp. Shell shrimp, leaving tails on. Butterfly shrimp by splitting down the back almost but not all the way through; devein. Cook celery, green pepper, and garlic in butter till tender; blend in 1 tablespoon flour. Stir in milk and cook till... - 44.0436

If you have ever tastes Shrimp po-boys or shrimp sandwich, you must have loved it and sure dreamt of making it at home. Scott is making his Shrimp po-boys with Tartar Sauce in the easiest possible way. He has a simple and easy make ahead tartar sauce recipe... - 143.446

Try the Shrimp Egg Rolls the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Shrimp Egg Rolls! - 43.861

Defrost and rinse the shrimps. Pat dry thoroughly. With a food processor or a cleaver, chop the shrimp to a fine, pulplike mass. Peel the fresh water chestnuts and chop them fine. Mix the minced shrimp, chopped water chestnuts, and ground pork fat with the... - 42.2513

Your no-fuss dinner just gets better with this easy-to-make shrimp tortellini recipe. A healthy, tasty, shrimp dish that makes for a fabulous dinnertime treat, this is one treat you won't regret mastering. Stream the video recipe and get making it at home and... - 100.193

Preparation With a 2-inch cookie cutter, cut 2 circles from each bread slice: set aside. Place water chestnuts in a food processor and process until coarsely chopped. Add remaining shrimp paste ingredients, except green onion. Process until mixture forms a... - 39.4999

1. Trim the crusts from the bread and cut each slice in half diagonally. 2. In a food processor, combine the paste ingredients and process to make a coarse paste. Spread the paste about 1/4 inch thick on one side of each bread triangle. If you wish, you may... - 31.9064

A complex shrimp mixture is spread on toast and fried on both sides. A piece of parsley is put in the center to add green garnish to the pink color of the shrimp. This is always a big hit when I cook a Chinese banquet and include this appetizer. - 44.7676

MAKING 1) Take the cod roe can and open at both ends. Press roe onto a plate. 2) Cut roe in 1 inch pieces and dip each slice first in egg, then in bread crumbs. 3) Take a skillet and heat butter in it. 4) Fry coated slices until golden brown. Remove and place... - 36.3891

1. Set the frying kettle on a warm part of the range. Fill it half full of fat or shortening and let it slowly heat to 385° F., or hot enough to fry a 1-inch cube of bread in 45 seconds. 2. Blend the cornstarch with the nut butter, then beat in 1 egg at a... - 28.2964

Are you short on time to cook something delicious? Then what are ovens and microwaves for. Try out this wonderful recipe for Shrimp Chafing Discs (hors d'oeuvre) - my all time family favorite. This Shrimp Chafing Discs (hors d'oeuvre) is so easy, but is... - 47.7252

This Shrimp Omelet makes an awesome breakfast ! Pour some savory sauces over this shrimp and egg pancake and just just enjoy as it is or with bread ! Tell me if u've liked it ! Your suggestions for this Shrimp Omelet are welcome ! - 43.6157

For a yummier, lighter take on the usually rich barbecue fare, try making these shrimp burgers at home. Chef Bigshake tells you how you can prepare this easy to make shrimp burger using easy-to-find ingredients. Ever the crowd pleaser, this shrimp burger will... - 86.3521

A burger by itself is delicious enough, and for a shrimp burger the taste is just superb! To take this burger to the next level, a good dollop of horseradish is required. Watch as Ken creates this dish in his kitchen. - 122.143

Peel shrimp (leave shell on tail, if desired) and devein. To butterfly shrimp, cut a slit almost completely through each back. Mix sherry, curry powder, and shrimp. Cover and chill 30 minutes or up until next day. In a bowl, mix 1/2 cup flour, cornstarch, and... - 41.5484

1. Soak dried oysters. 2. Shell and devein shrimp. Mince or grind pork, shrimp and ginger root; then combine with salt, sugar, soy sauce and sherry. Mix well. 3. Cut each oyster lengthwise in half. Spread 1 tablespoon shrimp-pork mixture on one oyster half.... - 33.1757

This Thai version of sesame shrimp toast features the flavors of fish sauce, lemongrass and fresh limes for a bit of a cool twist. Enjoy this as a nice, crispy snack with an ice cold beer or serve as a fancy appetizer for your next party. Your friends are... - 146.132

Peel shrimp (leave shell on tail, if desired) and devein. Starting about 1/4 inch from head end, cut along back of each shrimp to make a pocket about 3/4 inch deep and 1 1/2 inches long. In center of slit, make a 1/4 inch cut through shrimp. Cut cheese into... - 34.8679

Cucumber Slices With Dried Shrimp is a delicious dish that is a personal favorite! At home we often have this with bread alone for a light dinner. Try this wonderful Cucumber Slices With Dried Shrimp recipe! - 38.3873

Heat the oil in a deep-frying pan until it reaches 185° C/360 °F on a deep fat thermometer, or until a cube of stale bread dropped into the oil turns golden in 50 seconds. Lower the noodles into the oil and fry for 3 to 4 minutes or until they are golden... - 42.187

In a medium-size bowl, combine shrimp, onion, carrot and bell pepper. In another medium-size bowl, slightly beat egg; stir in water, flour, baking powder and salt just until blended, then stir in shrimp mixture. In a wok or shallow heavy saucepan, heat oil to... - 33.1803

Spread butter on both sides of bread; broil until both sides are crisp and golden brown or, pan fry bread in butter until lightly browned. Combine soup, milk, pepper, onion, sour cream, and pimiento. Stir to a smooth consistency. Add shrimp; heat slowly to... - 28.8151

Bring a small skillet half filled with water to a simmer. Add a little salt, if desired, and stir in the shrimp. Cook them over medium heat just until they have turned pink. Drain and blot dry. In a good processor fitted with a steel chopping blade, place the... - 43.7922

Peel the shrimps. Put their shells in a pan with 2 glasses of cold water, bring to the boil and cook till the liquid is reduced to about half; then strain. Mix 2 tablespoonfuls of flour with 2 tablespoonfuls of melted margarine. Add pepper, then stir in the... - 25.8287

Shrimp Toast is easy to make recipe. Shrimp Toast gets its taste from Shrimp filling. Shrimp Toast is cherished by many seafood lovers. - 32.0232

Baked Eggplant With Shrimp Or Tuna Fish has a lovely taste. Baked Eggplant With Shrimp Or Tuna Fish gets its taste from eggplant cooked with bread, cheese and seafood. Baked Eggplant With Shrimp Or Tuna Fish is recipe for special occasions. - 45.2122

Wash shrimp well and marinade with tamarind paste, salt, garam masala powder, turmeric powder and chilly powder. Refrigerate for at least an hour. Dry Roast coriander seeds, peppercorns, fenugreek, dry red chillies and grind them well along with shredded... - 35.2699

Gash shrimp lengthwise, and fill each cavity with stuffing made by combining next 7 ingredients. Dip in Savory Fritter Batter seasoned with a dash of cayenne, and deep-fry. Serve hot on cocktail picks with Red Devil Sauce. Makes about 2 dozen. - 26.413

For sauce, heat 2 tablespoons oil in small saucepan over medium heat. Add onion and cook until onion is transparent, about 3 minutes. Add curry powder; cook and stir 1 minute. Add sherry, satay sauce, sugar and soy sauce; cook and stir 2 minutes. Stir in... - 42.481

Yet another delicious recipe for seafood and this time the chef is making delicious prawn toasts. She blends prawns with whole chili, garlic and spring onions and applies the paste over bread. And these deep fried prawn toasts looks absolutely mouth watering.... - 127.318

Hearty, filling and extremely tasty, this Fried Mozzarella is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Fried Mozzarella a try! - 35.5496

1. In a food processor or blender, combine shrimp, water chestnuts, green onion, ginger and sesame oil. Add sake or sherry and salt. Process with four to five on/off motions until finely chopped. Add egg white and blend. 2. Dissolve cornstarch in water and... - 33.1672

Are you looking for a unique pork recipe ? Here the chef has prepared an amazing sweet and sour pork balls recipe with deep fried the pork balls dredged in a flavorful sweet and sour sauce. Try out this sumptuous Chinese pork balls and rejoice! - 84.8121

Oriental Shrimp is a delicious seafood dish with a signature Chinese taste to it. The well flavored shrimp pieces accentuate the wholesome taste of this dish. Try this Oriental Shrimp recipe! - 34.665

Watch Erica make a quick Cobb Salad served with shrimp and avocado. Easy, delicious and nutritious! - 110.877

Fill a small saucepan about 6 inches in diameter with enough oil to measure 2 inches in depth. Heat the oil to 350°F on a deep fat frying thermometer or test with a cube of bread. Working with 1 tortilla at a time, drop it into the hot oil. Carefully push... - 41.4052

Tasty and Healthy - 39.9126

Combine 1/4 cup condensed Cheddar cheese soup, chopped egg, the 1/4 cup bread crumbs, 2 tablespoons milk, parsley, onion, salt, and pepper. Form mixture into 8 patties. Coat with the 1/2 cup bread crumbs. Heat salad oil in skillet; cook patties till golden,... - 36.9823

Ginger prawns/shrimp is a spicy Indo-Chinese dish. It is one of my favorite Shrimp dishes and tastes awesome when served with Steamed Rice or any Indian Flat Bread. - 43.1777

MAKING 1) In a bowl, place the shrimps and mix in the lemon juice. 2) Cover the bowl and place in refrigerator until ready to use. 3) In a non-stick pan, melt butter and oil, and sauté onion and fry until transparent. 4) Stir in flour and cook for 1... - 45.2288