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Bread Pudding Pie Recipes
Enjoy our collection of bread pudding pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for bread pudding pie recipes.
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Apple Walnut Bread Pudding
Heat oven to 350°F.
Lightly brush bread with margarine; cut into 1/2 inch cubes.
Place on cookie sheet.
Bake 10 minutes or until lightly toasted.
Place cubes in shallow 1 1/2 quart baking dish.
Add apples and walnuts; toss lightly.
Pour milk, egg substitute... - 40.9016
Bread And Butter Pudding With Custard
1 Use the soft butter to grease the base and sides of a 30 x 20 x 5cm/ 12x8x2 inch ovenproof glass dish.
2 Cover the base of the dish with a layer of the bread, buttered side up.
3 Sprinkle with half the raisins, half the spice and half the brown sugar.
4 Add... - 43.416
Old Fashioned Bread Pudding
Mix pudding mix and 2 tablespoons of the sugar in large saucepan.
Gradually stir in 2 cups of the milk.
Add raisins and lemon peel.
Stirring constantly, cook on medium heat until mixture comes to full boil.
Remove from heat; stir in spread and vanilla.
Pour... - 44.1018
Pumpkin Bread Pudding
Preheat oven to 400°F.
Place bread cubes in 9-inch pie plate or 9-inch round or square baking dish sprayed with nonstick cooking spray.
Combine pumpkin, brown sugar, egg substitute, vanilla and liquid spice ginger.
Stir in evaporated milk and pour over cubed... - 35.6032
Fruit Filled Bread Pudding
Bread Pudding! Yummy! You will love the way this delicious Bread Pudding satisfies your taste buds and just makes your day!!! Try it! - 44.0301
Bread And Butter Pudding
GETTING READY
1. Preheat oven to 350° F.
2. Apply 1/2 teaspoon margarine on both sides of each bread slice; spread remaining margarine on 3 more bread slices.
3. Stack 4 bread slices and cut diagonally into half.
4. Cut each triangle diagonally to get 16... - 46.0391
Bread And Butter Pudding
Butter bread, remove crusts and cut into neat fingers.
Line a greased pie dish with some of them.
Sprinkle in half the fruit and put another layer of bread and butter.
Beat eggs well with the milk and sugar Pour almost all into the dish.
Put on the final... - 32.5015
Bread And Butter Pudding With Fruits
Grease a 2-pt. pie-dish.
Cut the bread into squares or triangles and put them neatly in the dish.
Remove the crust, if preferred.
Sprinkle the fruit over.
Beat the eggs with the sugar, add the milk and pour over the bread; it should only half-fill the... - 30.496
Old-fashioned Bread Pudding
Combine pudding mix and 2 tablespoons of the sugar in medium saucepan.
Add 2 cups of the milk; blend well.
Add raisins and lemon rind.
Cook and stir over medium heat until mixture comes to a full boil.
Remove from heat; stir in butter and vanilla.
Pour... - 40.784
Bread And Butter Pudding
GETTING READY
1.Preheat oven to Regulo 4 or 325°F.
2. Wash and clean sultanas.
3. Take a 1 pint pie dish and grease it a cooking fat of choice.
MAKING
4. Apply butter the bread. Using a knife, trim off crusts and cut each piece into 4 neat triangles.
5. In... - 44.5889
Bread And Butter Pudding
Remove crust from bread and cut each slice into 4 to 6 pieces.
Arrange in a well greased pie plate.
Combine custard powder and sugar.
Using a little milk, make paste.
Place remaining milk on fire.
When it comes to a boil, lower heat and stir in custard paste,... - 41.8113
Malted Bread And Butter Pudding
GETTING READY
1) First, on one side of the toast, spread butter. Then, cut the slices into half diagonally.
MAKING
2) In a 1 1/2-pint oval pie dish, place four pieces of toast, with the buttered side facing down.
3) In a small bowl, combine the dried... - 46.1564
Bread Pudding
In a deep, 1 quart, heat-resistant, non-metallic casserole combine all ingredients.
Heat, uncovered, on roast for 8 minutes or until mixture boils.
Stir once. - 23.0399
French Vanilla Bread Pudding
Bread Pudding is an amazingly delicious recipe which cannot just escape your guest's attention in any party. Serve this Bread Pudding to them, I bet everyone will praise for your creativity. - 36.0071
Pineapple Bread Pudding
MAKING
1) Take a 5-cup ovenproof dish and put the eggs and sugar into it and whip them lightly with a fork till the sugar has dissolved.
2) Mix in the crushed pineapple along with its syrup, the apple pie spice and butter and stir well.
3) Add the bread cubes... - 47.6087
Bread Pudding With Sliced Cheese
GETTING READY
1) Preheat oven to temperature of 425 degrees.
MAKING
2) In a greased deep pie dish or a shallow 1-quart casserole, place alternate layers of bread and cheese. In each layer, ensure that the slices are overlapping. Finish the layering with... - 39.9339
High Fiber Bread And Apple Pudding
GETTING READY
1.Preheat the oven to 325 degrees.
MAKING
2.Take an overproof casserole and put the toast cubes into it.
3.Stir in the scalded milk and leave for 15 minutes.
4.Blend together eggs, spice and salts.
5.Put raisins and apples in the... - 44.4049
Classic New Orleans Bread Pudding
Its Christmas season and a recipe that is imperative to be made is the classic bread pudding! A sugar rush for this sweet indulgence! Watch the kids make this bread pudding and make it perfect! - 111.221
Easy Bread Pudding
In 4-cup measure or 1-quart casserole, combine all ingredients.
Cook, uncovered, 6 minutes or until mixture boils, stirring occasionally during last half of cooking. - 19.2049
Saucy Cherry Bread Pudding
In 1 1/2-quart (8-inch round) baking dish, spread pie filling.
Top with cubes of bread.
Combine remaining ingredients and beat until well mixed.
Pour over bread cubes, pushing cubes into custard mixture if necessary.
Cook, uncovered, 6 minutes, 30 seconds - 28.9854
Saucy Cherry Bread Pudding
In 1 1/2 -quart (8-inch round) baking dish, spread pie filling.
Top with cubes of bread.
Combine remaining ingredients and beat until well mixed.
Pour over bread cubes, pushing cubes into custard mixture if necessary.
Cook uncovered, 6 minutes, 30 seconds or... - 30.1127
Easy Bread Pudding
In 4-cup measure or 1-quart casserole, combine all ingredients.
Cook uncovered, 6 minutes or until mixture boils, stirring occasionally during last half of cooking. - 22.6565
Bread And Cheese Pudding
GETTING READY
1. Pre-heat the oven to Regulo 4 or 350°F.
2. Apply butter to a 1 pint pie dish.
MAKING
3. Apply butter to bread. Using a knife, cut off crusts and cut each piece into four neat triangles.
4. In the bottom of the dish, line up a layer of... - 43.5384
Savory Bread And Butter Pudding
MAKING
1) Combine together milk, eggs and seasonings.
2) Take a 2-pint greased pie dish and fill it with layers of bread and cheese.
3) Top with egg mixture and decorate the edges of dish with tomatoes.
4) Place the dish in a tin of hot water and bake for... - 34.3056
Apple Raisin Bread Pudding Dessert
Want to boost up your Holiday mood, with a traditional and delicious dessert - here is something special for you. You might have tried bread pudding for several times at your kitchen, but this is surely going to be different. Watch the video and prepare... - 145.084
Louisiana Bread Pudding
Preheat oven to 325 degrees F.
Spread bread cubes on a baking sheet and bake for about 10 minutes, stirring twice, or until firm and lightly toasted.
Meanwhile, spread nuts in a pie plate and bake for 8 to 10 minutes, or until fragrant.
Let nuts cool and chop... - 43.5952
Easy Summer Pudding
Using the teaspoon of butter, grease a deep pie dish or pudding basin.
Place the raspberries in a large mixing bowl and sprinkle over the sugar.
Set aside.
Using a teaspoon, sprinkle a little of the milk over each slice of bread to moisten it.
Line the dish... - 40.9635
St. Louis Christmas Pudding
MAKING
1) Take a mixing bowl and combine carrots, sugar and bread crumbs.
2) In another bowl, beat eggs until it turns lemon colored. Add this to the dry ingredients in the other bowl. Fold in vanilla, spices, butter and Southern Comfort. Blend nicely to mix... - 40.1366
Cheese Pudding
GETTING READY
1) Grease a fireproof dish.
2) Put bread and butter slices in the dish.
MAKING
3) In a bowl, beat the eggs with seasonings and add onion, most of the cheese and Worcester cheese.
4) Add milk and pour the mixture into pie dish.
5) Leave rest for... - 44.8872
Very Berry Summer Pudding
Put the raspberries in a mixing bowl and sprinkle over the sugar.
Sprinkle the milk over the bread slices to moisten them.
Line a greased deep pie dish or pudding basin with the bread slices, reserving two slices for the top.
Pour the raspberries into the... - 33.1695
Queen Of Puddings
1. Heat milk and butter together and pour over bread.
2. Add half the sugar, egg yolks and grated lime rind. Mix well and allow to stand for half an hour.
3. Pour into a greased pie dish and bake till quite firm.
4. Heat jam and spread over the pudding.
5.... - 39.5267
Queen Of Puddings
GETTING READY
1.Preheat oven to Regulo 4 or 325°F.
2. Take a 1 pint pie dish and grease it with margarine.
MAKING
3. In a deep pan, boil the milk; take away from heat and add margarine, sugar, grated lemon rind and breadcrumbs. Let it stand for 15... - 46.0157
Steak And Kidney Pudding
MAKING
1. In a large mixing bowl, sift together the flour, baking powder and salt.
2. Add the chopped suet and blend together using a pastry mixer or a fork, until the mixture resembles bread crumbs.
3. Add cold water and bind the mixture to form a dough.... - 45.6123
Pudding Sauce
MAKING
1. In saucepan cook combining butter, sugar and cream over low heat, stirring occasionally, 10 minutes or until slightly thickened.
2. Without allowing the sauce to boil, stir in extract and nutmeg.
SERVING
3. Serve hot or cold over ice cream, bread... - 28.7397
White Ladies Pudding
GETTING READY
1. Preheat the oven to 325° F/160° C
2. Grease a ½ pint pudding dish with butter.
3. Sprinkle the desiccated coconut to coat the pie dish.
4. Cut the bread crusts and butter the bread.
5. Quarter each slice into squares.
6. Arrange the... - 44.1607
Holiday Plum And Dry Fruit Pudding
1. Butter a 10-cup mold; dust it evenly with granulated sugar, tapping out any excess.
2. Chop dates, figs, apricots and walnuts into small pieces. Combine with raisins and candied citron in a very large bowl.
3. Sift flour, pumpkin-pie spice and salt onto... - 43.4634
Plum Pudding
GETTING READY
1) Take a large bowl and place all dried fruit into it together with the orange and lemon peel and juice, apple pie spice and rum.
2) Blend well and cover and set aside for 1 hour, stirring only when needed.
MAKING
3) Make circles out of wax... - 47.8016
Cherry Layer Pudding
GETTING READY
1) Adjust the oven on to Gas Mark 7/425°F/220°C.
2) Cream at a time the butter and the remaining sugar(seperate required(75 g) to make the syrup).
3) Whisk the egg yolks and add with the cinnamon.
4) Mix in the breadcrumbs and the milk.
5)... - 44.3195
Cheese Pudding
Cut the bread into neat dice or make into breadcrumbs, and put into a basin.
Heat the butter with the milk, pour over the bread.
Allow to cool slightly, then add the beaten eggs and most of the grated cheese.
Season well.
Pour into a pie or entree dish and... - 33.7147
Everyday Cheese Pudding
GETTING READY
1. Preheat oven at 350-375°F or Gas Mark 4-5.
2. On a chopping board, dice the bread. You can also make bread crumbs out of it.
MAKING
3. In a pan, take butter and milk. Heat it.
4. Pour it over the bread. Keep it aside to cool.
5. In a... - 40.6917
Apple Skillet Cake (pudding)
I bet you this Apple Skillet Cake (Pudding) is just the way your mum used to make it. Follow this amazingly easy recipe for Apple Skillet Cake (Pudding). Serve it to your most loved ones. - 38.1532
Cheddar Cheese Pudding
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) Boil the milk and pour it all over the breadcrumbs.
3) Add the cheese, mustard and seasoning and mix well. Add the eggs and stir well.
4) Pour the entire mixture into a greased 2 ½ cup... - 42.509
Lime & Lemon Pie
For the pastry Grate or finally chop butter into small pieces.
Mix in the flour and put into a food processor or mixer on slow speed.
Process till it attains a bread-crumb like texture.
Add the egg yolk and cold water and bind to form a dough.
Wrap in cling... - 38.0633
Rhubarb Crunch
Rhubarb crunch is a dessert served with rhubarb sauce spooned over toasted bread cubes cooked with almonds, butter and sugar. Prepared in a microwave, the rhubarb crunch is ready to be served in 30 minutes and is a quick and delicious dessert. - 41.1341
Rhubarb Crunch dessert
1. Mix rhubarb and 1 cup sugar in 2-quart casserole. Cover and microwave on high 7 to 9 minutes or until rhubarb is tender. Stir in almond extract; cool.
2. Place margarine in pie plate, 10 x 1 1/2 inches. Microwave uncovered on high 30 to 60 seconds or until... - 24.3155
Summertime Banana Pie
Haven't tried this yummy Summertime Banana Pie recipe, yet? I am sure you will love it! This recipe is a good way to use Fruits. I never fail to eat Dessert while dining out and this is the most common dish that I order. Please try this Summertime Banana Pie... - 41.409
Cherry Layer
1. Generously grease an 850 ml/ 1 1/2 pint shallow pie dish.
2. Butter the bread, then cut each slice diagonally in half. Arrange 6 bread triangles, buttered side up and overlapping if necessary, over the base of the prepared dish. Scatter over the prepared... - 38.1516
Lemon Buns
Prepare pudding mix according to package directions; cover and refrigerate.
In a small bowl, dissolve yeast and 2 teaspoons sugar in warm water; let stand for 5 minutes.
In a mixing bowl, beat egg yolks and remaining sugar until thickened.
Add the yeast... - 49.0783
Spiced Hard Sauce
MAKING
1. In a bowl cream butter until light and fluffy, beat in sugar and spices and chill.
SERVING
2. Serve with plum pudding, fruit cobblers, mincemeat pie, bread puddings and other steamed puddings. - 27.4522
Fruit Crisp
Toast bread and cut into 1/2-inch cubes.
Melt butter in large skillet over medium heat.
Add bread cubes and sugar.
Cook and stir over medium heat until bread is evenly browned and butter mixture is absorbed; set aside.
Drain fruit, reserving 1/3 cup of the... - 36.9808
Pork And Fruit Skillet
The Pork And Fruit Skillet is a mouth watering pork dish which often takes the limelight of any spread. This filling dish packs in to it a set of unique and irresistible flavors. You just shouldn’t miss the Pork And Fruit Skillet! - 33.177
Cafe Brulot
I undertook what amounted to a cram course in the crawfish at the Bon Ton, a small restaurant with a Cajun owner (Cajuns are descendants of the Acadians, the displaced French settlers of Nova Scotia).
There I had a thick crawfish bisque, with the bright red... - 39.2351
Timbale Rosettes
MAKING
1.Beat egg slightly.
2.Add milk.
3.Sift flour, then measure.
4.Re sift with salt and sugar into the egg and milk mixture.
5.Stir until batter is smooth.
6.It should be about the consistency of heavy cream.
7.Use a deep, heart-shaped timbale iron.
8.Dip... - 36.509
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