Anytime is the right time for a comforting slice of homemade country style white bread and especially when you have your own bread maker. Waking up to the delicious smell of freshly baked bread travelling from your kitchen just makes the day! This recipe is... - 131.029

Place the milk, 1 of the eggs, butter, flour, sugar, orange zest, salt, dried cranberries and yeast in the bread machine pan in the order recommended by the manufacturer. Set the machine on the dough mode. When cycle is complete, divide the dough into 16... - 39.6146

This recipe is for tender, delicious wheat bread made in the bread machine. There is nothing like a fresh, homemade loaf, but who wants to knead and bake just one loaf? Using the bread machine is easy and fun and totally effortless. This is slightly sweet,... - 116.028

This recipe for tender herby delicious Italian Bread made in the bread machine is so perfect for the summer. There is nothing like a fresh, homemade loaf to enjoy with lunch but who wants to bake it in a hot oven in the summer? Using the bread machine is easy... - 135.365

A happy bi-product of cleaning out the refrigerator of leftover soft apples, this homemade apple bread is a great way to get your family to eat the healthy fruit that keeps the doctor away. Like the name says: perfect for breakfast. Like any bread machine... - 115.898

The flavor and aroma of a homemade loaf of White Bread is out of the world. You should try baking some White Bread for yourselves and then you will understand! - 33.1516

Dissolve yeast in warm water, let stand 5 minutes. Combine shortening, butter, milk, sugar, and salt in a large mixing bowl, mix well. Cool to 105° to 115°. Add yeast mixture and 1 cup flour, mixing well. Gradually stir in enough remaining flour to make... - 38.3969

Prepare the yeast liquid: mix the compressed yeast with the warm liquid until it has dissolved or dissolve 1 teaspoon sugar in the warm liquid, then sprinkle on the dry yeast. Leave in a warm place for 10 minutes or until dissolved and frothy. Mix the flour... - 33.8789

Soften yeast in the warm water in a large bowl. Add warm milk, sugar, salt, margarine, and 2 cups flour; beat with hand rotary or electric beater until smooth, about 1 minute. Add 1 cup flour and beat vigorously with a wooden spoon (150 strokes). Add enough... - 38.8248

1. Scald milk, stir in 3 T. sugar, 1 tsp. salt and 1/4 c. shortening. Cool to lukewarm. 2. Measure into bowl lukewarm water, 2 tsp. sugar and sprinkle the yeast into it and let stand 10 minutes. 3. Stir lukewarm milk mixture into yeast mixture. 4. Add flour,... - 32.132

In large mixer bowl, combine 2 1/4 cups of the flour and the yeast. In saucepan, heat together milk, vegetable shortening, sugar, and salt just until warm; stir occasionally to melt vegetable shortening. Add to dry ingredients in mixer bowl. Beat at low speed... - 34.9225

Scald milk. Stir in sugar, salt, and shortening. Cool to lukewarm. Measure warm water into mixing bowl. Sprinkle yeast over water; stir until dissolved. Add lukewarm milk mixture. Stir in 3 cups flour. Beat until smooth. Stir in remaining flour, until dough... - 37.8813

Sprinkle or crumble yeast into warm water and stir until dissolved. Drop butter into the milk and heat: until scalding. In a large bowl, combine scalded milk and 1 1/2 cups cold water; stir in yeast. Sift flour and measure. Sift 3 cups of the flour with the... - 40.9684

Pour water into a measuring cup; add yeast and 1 tablespoon of the sugar; stir until dissolved. Let stand in a warm place (80°) until light-colored and bubbly (about 15 minutes); this tells you that yeast is active and has not been destroyed by excessively... - 37.3751

1. Combine the flour and salt. 2. Dissolve the yeast in the warm water, add the butter, and % cup milk and mix very well. 3. Combine the yeast mixture with the flour mixture and mix well. This takes the place of kneading so mixing should be done vigorously... - 39.0995

Scald milk, and add 1/4 cup sugar, shortening and salt. Stir in 1 cup lukewarm water, and cool until whole mixture is lukewarm. Sprinkle yeast into other cup lukewarm water with 2 teaspoons sugar (if yeast cakes are used, omit sugar). Let stand 10... - 41.4366

This is a kick ass Wheat Germ White Bread recipe which is sure to knock out everyone who eats it. Personally,I think that this Wheat Germ White Bread recipe is the best in the world.That is why I'm excited about sharing this with you. - 39.6402

Combine 2 cups flour and yeast in large bowl. Heat milk, sugar, butter and salt in saucepan until warm (115 to 1 20°). Add to dry ingredients. Add yogurt; blend well. Stir in enough additional flour to make a soft dough. Knead 10 minutes, until dough is... - 40.1045

Preheat oven to 375 °F (190 °C). In a large bowl, dissolve yeast and 4 pinches sugar in water. Let stand 10 minutes. In a saucepan, boil milk 1 minute. Remove from heat. Add remaining sugar, salt and butter. Let cool. Fold in diluted yeast. Add flour. Mix... - 38.775

Soften yeast in warm water. In saucepan heat milk, sugar, shortening, and salt till sugar dissolves; cool to lukewarm (105° to 110°). Turn into a large mixing bowl. Stir in 2 cups of the flour; beat well. Add softened yeast; stir till smooth Stir in as much... - 37.5181

In large mixer bowl combine 2 1/2 cups of the flour and the yeast. In saucepan heat milk, sugar, shortening, and salt just till warm (115° to 120°) and shortening is almost melted, stir constantly. Add to flour mixture. Beat at low speed of electric mixer... - 36.1323

Heat milk and butter to 120°F (48°C). Assemble Doughmaker. In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, salt, and warmed mixture. Mix with doughmaker at recommended speed for 3 minutes. (It may be necessary to scrape sides of bowl with... - 37.8233

Blend the fresh yeast in the warm water or follow package directions for the dry yeast. Mix the flour, salt and lard . Add the yeast liquid and mix for 1 minute. Yeast may also be added through the feeder tube, with the machine running. Flour your hands... - 33.9796

In a large bowl, dissolve yeast in water; blend in ginger and 1 tablespoon of the sugar. Let stand in a warm place until bubbly (about 15 minutes). Stir in remaining 2 tablespoons sugar, the milk, salt, and oil. Gradually beat in enough of the flour, 1 cup at... - 37.8451

Sprinkle yeast over warm water in a large bowl. Stir until yeast dissolves. In a medium-size bowl melt butter on high 1 minute. Add sugar, salt and evaporated milk and stir until sugar dissolves. Stir into yeast mixture.. Add flour all at once and beat until... - 30.5352

Pour 1/4 cup warm water into a small bowl; stir in yeast and 1 tablespoon honey until dissolved. Set aside until foamy, about 15 minutes. Heat milk and butter or margarine in a small saucepan until bubbles form around edge of pan; pour into a large bowl. Cool... - 33.8597

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine hot milk, the sugar, salt, and shortening. Cool to lukewarm. Stir in 2 cups of the flour; beat well. Add the softened yeast; mix. Add enough of the remaining... - 34.7926

Place 1 1/2 Cup of the flour and yeast in blender container. Switch on and off to combine. Heat milk, shortening, sugar, and salt just till warm, stirring till shortening is melted. Add to dry ingredients in blender. Add egg. Blend at low speed until... - 43.7132

Dissolve yeast in lukewarm water. Sift dry ingredients. Add 1/2 of the dry ingredients to the yeast mixture. Stir slightly. Add shortening and beat until mixture is smooth. Add cooked bulgar and remaining dry ingredients. Mix well. If dough is soft and... - 40.6628

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.In a bowl, combine milk, sugar, salt and shortening; cool to lukewarm 3.In a large mixing bowl, soften the yeast in warm water 4.Now stir milk mixture to the softened yeast 5.Now beat in... - 36.9867

In large mixing bowl, combine 2 1/2 cups flour and yeast. In saucepan, heat and stir milk, sugar, shortening and salt until warm (120° -130°) and shortening is nearly melted. Add to flour mixture. Beat with electric mixer on low speed for 30 seconds,... - 31.4393

Sprinkle 2 teaspoons sugar and the yeast over the warm water and let stand until yeast is completely dissolved. Pour scalded milk into a large beater bowl and add cold water, oil, honey and salt. Beat in 3 cups of the flour, scraping the bowl... - 38.2975

Soften yeast in warm water. In large mixing bowl blend well sugar, shortening, salt and hot milk until shortening is melted. Add cold water, cool. Stir in yeast. Gradually add flour to make a stiff dough. Knead on floured board until smooth (5 to 10... - 45.9089

This White Yeast Bread makes a delicious meal. Try this out with some salad greens and let me know if you like it . Your suggestions for this White Yeast Bread are welcome ! - 39.5902

Combine the yeast and fructose in a small bowl; stir to mix. Add the warm water and stir to blend; set aside. Pour boiling water into a large bowl. Add the milk solids, shortening, sugar replacement, and salt. Stir until shortening melts; cool to lukewarm... - 36.279

Seeded white bread is a delicious bread with poppy seeds. It is a bread that goes well as a snack or a light dessert. You can experiment a lot with this bread. Serve the bread for meals or for brunch if you please. You will enjoy the seeded white bread... - 48.2078

1. Sprinkle yeast over very warm water in a large bowl. (Very warm water should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves. 2. Heat milk to scalding in a medium-size saucepan; add 2 tablespoons of the butter or margarine, sugar... - 35.9841

1. Sprinkle yeast into very warm water in a 1-cup measure; stir in 1/2 teaspoon of the sugar. ("Very warm water" should feel comfortably warm when dropped on the wrist.) Stir until yeast dissolves. Let stand, undisturbed, to proof until bubbly and double in... - 43.482

In small saucepan, heat milk just until bubbles form around edge of pan. Remove from heat. Add sugar, salt, and 1/4 cup butter, stirring until butter is melted. Let cool to lukewarm (a drop sprinkled on wrist will not feel warm). If possible, check... - 37.0398

1. Dissolve yeast in warm water in 4-quart bowl. Stir in milk, sugar, shortening, salt and 4 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. 2. Turn dough onto lightly floured surface; knead until smooth and... - 29.7597

If you love baking your own homemade bread you must try this recipe. Can anyone get tired of freshly made homemade warm bread? There is nothing better than to wake up to the delicious smell of bread baking in your kitchen. Angie shares this easy bread recipe... - 109.469

Tasty and versatile, there's nothing quite like freshly baked white bread. In this video, Betty shares with her viewers how to make fresh baked white bread. A great recipe for beginners, this easy and sumptuous recipe is a real delight. Stream the video... - 110.54

Homemade breads are the ultimate comfort food. Betty's version of this tasty yeasty delight is a pleasure to bake and eat. Follow this simple step-by-step method for a homemade loaf. It's so simple and quick that you are likely to be hooked to it for good. - 106.609

Sprinkle the yeast into a half cup of the lukewarm (110° to 115°) milk. Add 1 teaspoon of the sugar and stir until thoroughly dissolved. Place the mixture in a warm, draft-free place - such as an unlighted oven - for 5 to 8 minutes, or until the yeast has... - 38.2304

Common Sense Oat Bran Bread has a fine taste. Common Sense Oat Bran Bread gets its taste from flour mixed with dry yeast and eggs. Common Sense Oat Bran Bread is used by any people around the world. - 40.9962

Dill Seed Bread Sticks has a fine taste. Dill Seed Bread Sticks gets its taste from dry yeast and flour mixed with eggs and milk. Dill Seed Bread Sticks is cherished by many around the world. - 40.6302

Mix flour, sugar, baking soda, and salt in a bowl. Cut in the butter with pastry blender or two knives until particles resemble rice kernels. Lightly mix in currants. Mix vinegar and milk. Add half of the liquid to dry ingredients; blend quickly. Add... - 40.1443

Traditional family recipes are rare nowadays and when it comes to baking, these recipes are almost magical. In this recipe video Maria is sharing her traditional braided sesame and onion bread which not only looks good but tastes great and the texture is so... - 125.535

This Two Tone Bread makes a sumptuous lunch sweet or savory sauces ! Enjoy the goodness of both all-purpose flour and wheat flour! Try out the Two Tone Bread and let me know if you've liked it ! - 41.1081

Heat the oven to 400 degrees. Lightly butter twelve 2 7/8 by 1 3/8 inch (7 tablespoon) muffin cups. Stir together the flour, sugars, baking powder and salt. In another bowl combine the milk, butter, eggs and vanilla. Make a well in the center of the flour... - 45.2943

Soften the yeast in warm water. Combine the milk, shortening, sugar, and salt; cool to lukewarm. Add 1 cup of the flour; beat well. Beat in yeast mixture and the egg. Add remaining flour; mix well. Place in a greased bowl, turning dough once. Cover; store in... - 36.6363

Scald milk and pour over sugar, salt, cardamom, and butter in a large bowl. Cool to lukewarm. Soften yeast in water; stir into milk mixture. Beat in egg and 2 cups of the flour to make a smooth batter. Cover and let stand 20 minutes. Mix together the candied... - 43.9074

Want to try something different for dinner today? Go ahead and watch this video now. Chef prepares a wonderful pudding with veggies and cheese that you will totally love. Watch the video now. - 123.673

Italian Bread Sticks has a Sharp taste. The flour and egg white gives the Italian Bread Sticks Juicy taste. - 38.247

Soften yeast in the warm water. Blend milk, butter, sugar, and salt thoroughly in a large bowl; cool to warm. Add 1 cup flour and beat thoroughly. Beat in egg, nutmeg, and sage, then the yeast. Mix in enough remaining flour to make a soft (but not sticky)... - 43.7419

Preheat oven to 350F( 175C). Using an icepick and a hammer, knock holes in eyes of coconut. Drain coconut water into a small bowl and reserve. In a small baking pan, bake coconut in preheated oven 12 to 15 minutes or until hot. Do not overcook or flesh will... - 30.0708

Bread Pudding is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Bread Pudding, you will always crave for some more. - 37.2079

Reserve a little cheese for sprinkling over the top of the loaf or rolls. Add the remainder with the mustard and pepper to the dough. Squeeze and knead into; the dough by hand until the cheese is evenly mixed through the dough. Shape to fit a well greased... - 33.0862

In a large bowl, dissolve yeast in warm water. Stir in sour cream, butter, sugar, eggs and salt. Add flour; stir until smooth. Cover and refrigerate overnight. The next morning, combine all filling ingredients and set aside. Meanwhile, punch dough down and... - 41.9478

Soak the salt cod for at least 12 hours, changing the water twice, then cook the cod as above, let it drain in a colander, and keep it hot. Peel and boil some floury potatoes (i.e. King Edwards) in the same water as you have used for the fish. While the... - 30.0846

In a mixing bowl thoroughly stir together the flour, cornmeal, baking powder, salt, and baking soda. Combine egg yolks, buttermilk, and melted butter or margarine; add to dry ingredients, beating till blended. Fold in stiffly beaten egg whites. Turn batter... - 33.9152

Prepare the yeast liquid: mix the compressed yeast with the warm milk in a large bowl or sprinkle the dry yeast and 1 teaspoon sugar into the warm milk and leave in a warm place until dissolved and frothy, about 10 minutes. Mix the all-purpose flour, soy... - 39.3719

Prepare the starter dough: combine the milk, 3 tablespoons of water and the oil in a saucepan and bring to the boil, then cool until lukewarm. Dissolve the yeast in the 1 tablespoon warm boiled water with the sugar, leave for 5 minutes then add with the salt... - 42.1675

1. In large bowl, combine rye flour, unprocessed bran, wheat germ, and 3 cups whole wheat flour. In another large bowl, combine sugar, salt, yeast, and 3 cups flour mixture. In 2-quart saucepan over low heat, heat milk, butter or margarine, molasses, and 1... - 37.5047

In large bowl, combine 2 cups flour, cheese, undissolved yeast and salt. Heat water and olive oil until very warm (120º to 130ºF). Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Beat 2 minutes... - 33.7821

Prepare the yeast batter: put 1 cup flour, 1 teaspoon sugar, and the compressed or dry yeast in a Iarge bowl. Add the cold milk and boiling water and mix well. Cover and set aside until bubbly, about 20 minutes in a warm place, longer in a cool one. Mix the... - 39.3712

Spoonbread is pudding bread, which is generally eaten by spoon or fork. Spoonbread is easy to make side dish recipe. Spoonbread gets its taste from eggs mixed with vegetable soup and cornmeal. - 30.5335

Want a dessert recipe that will leave everyone wanting more? Then try the one detailed in this video. This is a simple recipe that will please everyone's taste buds. - 101.124

Prepare the dough as for Plain White Bread (Standard Method). Place the punched down risen dough in a large bowl and work in the butter or margarine, the 1/4 cup sugar, dried fruit, spice and peel by squeezing and kneading until they are evenly mixed through... - 39.0018

Easy Poppy Seed Yeast Bread has a fine taste. Easy Poppy Seed Yeast Bread gets its taste from four mixed with eggs and poppy seeds. Easy Poppy Seed Yeast Bread is cherished by many people. - 41.9251

Why buy ready-made bread sauce when you can easily make yummy and rich bread sauce at home within a few minutes? Watch the video to know how to prepare this rich and creamy side dish with simple, everyday ingredients in about a minute! - 123.511

1. Scald the milk. Remove from the heat and stir in the margerine, sugar and salt. Leave until lukewarm. 2. Combine the yeast and lukewarm water in a large bowl and leave until the yeast is dissolved and the mixture is frothy. Stir in the milk mixture. 3. Add... - 42.5196

This decorative Easter bread has whole eggs baked into it! Do not cook the whole eggs, as they will bake at the same time that the bread does. The eggs can also be dyed for extra color. - 45.5858

This simple tandoori bread naan recipe reproduces in your own kitchen the moghul bread that is traditionally baked in the Indian clay oven (tandoor). The results are as good as they can be without the sweet wood coal and earthy clay aromas. - 46.0442

If you think that baking a Classic Irish soda bread at home is quite a time consuming job then you are wrong. You can also bake these golden crunchy and sweet appetizers, if you know the easy process, which is shown in this video. So, get the ingredients and... - 112.761

In a small bowl combine the bread crumbs and milk. Cover and let stand for 5 minutes. Meanwhile, in a blender container or food processor bowl combine beans, sour cream, pine nuts, seasoning blend, and ground red pepper. Cover and blend or process until... - 35.1486

You will find the White Wine Cheese Toast a rare treat! Prepare the White Wine Cheese Toast with a little effort and let us know what you feel about it. - 32.5991

1. Melt the butter in a saucepan, add the flour and stir with a wire whisk until blended. Meanwhile, bring milk to a boil and add all at once to the butter-flour mixture, stirring vigorously with the whisk. When the mixture has thickened, set it aside to cool... - 36.1752

1. Crumble the compressed yeast and put it, or the dry yeast, in a bowl. Add the honey and, while stirring, pour in the buttermilk. Continue to stir until the yeast is dissolved. 2. Stir in the melted butter. 3. Mix in 2 cups of the flour, the baking soda,... - 39.3707

This Schwarzbrot recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this bread. Truly speaking this bread brings enjoyment to my house. So if you want to bring happiness to your house, use this schwarzbrot... - 45.1688

The unique Fig Flutter is simply irresistible. This tasty dessert is a personal favorite. Try this wonderful Polish Fig Flutter recipe. I am sure you will love it! - 46.0484

Preheat oven to 400°F (205°C). Butter a 13" x 9" baking dish. If using a pasta machine, divide dough into 3 balls and roll out immediately. Roll each ball of dough into 3 paper thin strips, 18" x 6". Overlap the strips lengthwise to make an 18 inch... - 42.2027

Preheat oven to 350 degrees. Use a 9-by-5-inch nonstick loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Place prunes and water in a food processor or blender and puree. Place bananas in a large bowl and... - 45.5228

1 Preheat the oven to 350° F. Lightly grease a 9" x 5"x 3" loaf pan and set aside. In a large bowl, stirtogetherthe flour, baking powder, cinnamon, allspice, and salt. 2 In a medium-size bowl, stir to gether the carrots, oil, egg, egg white, sugar, milk, and... - 40.7111

Cream together the butter or margarine and brown sugar; beat in the molasses, egg yolks, and milk. Sift flour (it isn't necessary to sift instant-type flour), measure, sift with the baking powder, cinnamon, ginger, cloves, and salt. Beat egg whites until soft... - 31.5572

Bring the milk to the boil, remove the pan from the heat and add the butter, sugar and salt. Stir until the butter has melted. Pour the milk mixture into a bowl and cool until lukewarm then stir in the yeast and leave for 10 minutes until frothy. Eeat the egg... - 38.1136

This Apple Cinnamon Muffin is simply irresistible. Try this Apple Cinnamon Muffins on a get together; you will definitely get a lot of compliments for this. - 41.2128

Streusel Bran Muffins is an amazingly delicious side dish version. An easy to make recipe, you will simply find this Streusel Bran Muffins both mouth-watering and amazingly tempting. - 43.4347

Pound breasts between waxed paper until very thin - about double original size. In a small bowl, beat egg with milk. On waxed paper, combine flour, salt and pepper. On another piece of waxed paper place breadcrumbs. Coat chicken with flour, shaking off... - 37.4462

You'll simply love the Honey Bran Muffins from the American cusine. An easy to make side dish, the Honey Bran Muffins is one of the best recipes that you can mouth! Please let us know if you agree with us. - 45.3277

Place in order given into bread machine pan. Run machine on light crust and basic bread time. When done, remove bread pan from machine and allow to rest 10 minutes before turning out bread. - 29.8424

In 2-quart oblong glass baking dish, place cubed bread. Sprinkle cheese, green onion and mushrooms over bread. Top with ham cubes. In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce. Pour egg mixture over bread, cheese and... - 38.8558

Cook the potatoes and onion in boiling salted water until soft. Drain and mash, then beat in the milk. Melt the butter in a saucepan, add the fish and fry for 10 to 15 minutes or until tender. Flake the fish and add to the potato. Stir in the herbs, egg yolk... - 38.4417

Place 6 slices of bread in bottom of oiled 8xl2x2-inch baking pan. Sprinkle with half the cheese, bacon bits and chives. Cover with remaining 6 bread slices and distribute remaining cheese, bacon bits and chives on top. Beat together last four ingredients and... - 30.014

with holiday season around the corner it is always a good idea to keep some quick recipes handy. Watch this video to see how the chef combines a couple of basic ingredients to make a tempting eggnog bread recipe. Perfect for those who do not like making fruit... - 104.128

1. Combine the white flour, baking powder, salt, sugar, and cinnamon. 2. Stir in the applesauce, egg whites, and milk. 3. Pour into a nonstick loaf pan, or a pan lined with a baking pan liner or lightly sprayed with vegetable cooking spray. Let stand for 1... - 35.1183

1. Mix the wheat germ, 1 cup white flour, the yeast, brown sugar, salt, and herbs in a large bowl. 2. Heat the milk, water, and oil until very warm. Stir into first mixture. Add 2 eggs and beat at medium speed of an electric mixer for 2 minutes. 3. Stir in... - 39.7168

Preheat oven to 350 degrees. Use a nonstick 9-by-5-inch loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Sprinkle pan with flour. Place cake flour, brown sugar, baking powder, salt, if using, applesauce or... - 44.3001

1 Dissolve yeast in warm water. Set aside for 5 minutes. Combine 1 cup white flour, yeast mixture, and cream in mixing bowl. Mix thoroughly. 2 Cover; let rise in warm place until double€”about 30 minutes. 3 Add egg yolks, sugar, butter, salt, cardamom,... - 37.2907

Combine dry ingredients; stir in milk. Turn into oiled bread pan. Bake at 350 degrees for 50 to 60 minutes. NOTE: Sweet milk with 2 tablespoons vinegar added may be used for sour milk. - 28.3174

Mix all the dry ingredients well together with your fingers. Add the milk. Form the dough into a round ball with your floured hands. Put it on a floured baking sheet and flatten into a circle 1 1/2 inches thick. Make a cross through the center and bake at... - 28.5906

Stir sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift white flour and salt into a large bowl; add whole-wheat flour. Stir oil into yeast... - 39.8199

Scald milk in a medium-size saucepan. Add cornmeal and cook, stirring constantly, until thickened. Mix in salt and sugar. Blend a small amount of hot cornmeal mixture into beaten egg yolks, then return egg yolks to saucepan, mixing thoroughly. Stir in butter... - 38.8064

Follow standard recipe for white bread add raisins to dough before the last rising. - 25.4478

Stir together flours, dry milk and salt. In large electric mixer bowl, combine yeast, sugar and water. Stir in Kellogg's All-Bran cereal; let stand 2 minutes or until cereal is soft. Add egg whites, margarine and half the flour mixture. Beat at medium speed... - 45.3866

This Cottage Rye Bread is a delicious spongy treat for lunch ! Try out yummy sandwiches with the Cottage Rye Bread and tell me what stuffing you liked it best with ! - 41.1504

1. Sprinkle yeast into warm water. 2. Scald milk and mix with oats, honey, oil, and salt. 3. Cool to lukewarm and add wheat germ and 2 cups of whole wheat flour. Beat well. 4. Add yeast mixture and egg whites. Beat well. 5. Add enough flour to make a soft... - 40.5972

1. Saute mushrooms and onion. 2. Heat milk; stir in honey, oil, salt, and pepper. Cool to lukewarm. 3. Sprinkle yeast over warm water. Add milk mixture, egg whites, wheat germ, and 2 cups unbleached flour. Add sauteed mushrooms and onions. Beat until smooth.... - 34.8494

Scald the milk and dissolve in it the sugar, salt and butter; cool to lukewarm. In a large bowl dissolve the yeast in the warm water. Add the cooled milk mixture, flour, onion, and herbs. Stir well with a wooden spoon. When batter is smooth, cover the bowl... - 41.4288

Cream the yeast with 2 tablespoons (3T) of the milk. Dissolve the syrup in the remaining milk. Sift the flour and salt into a warmed bowl. Rub in the butter and lard. Stir in the sugar. Form a well in the centre of the dry ingredients and pour in the yeast,... - 40.7712

I found this Harvest Spelt Bread while surfing through my old recipe book for spelt breads. Yes, Harvest Spelt Bread is a bread but it is definitely something unique. Do try it! - 41.2933

1 In a large mixing bowl combine 2 cups of the flour and the yeast. In saucepan heat milk, honey, oil, and salt just until warm (120° to 130°). Add to dry mixture in mixing bowl. Beat with an electric mixer on low speed for 30 seconds, scraping side of bowl... - 35.4867

This Brown Bread is simply delicious. This is my husbands favorite breakfast and it often gets wolfed down even before it reaches the dining table! They are just too yummy. Try this Brown Bread recipe for yourself! - 40.9433

Dissolve yeast and 1/2 teaspoon sugar in warm water, let stand 5 minutes. Combine next 4 ingredients in a bowl, mix well. Cool to 105° to 115°. Add egg whites and yeast mixture, mixing well. Gradually stir in enough flour to make a soft dough. Turn... - 38.0864

Dissolve yeast in warm water. Combine scalded milk with sugar, salt, and margarine. Cool mixture to lukewarm. Add yeast and stir well. Add egg, nutmeg, sage and celery seed. Stir in 2 cups of the flour and beat until dough is smooth. Gradually stir in... - 41.733

Wild Rice Three Grain Bread has a fine taste. Wild Rice Three Grain Bread gets its taste from flour mixed with rice and oats. Wild Rice Three Grain Bread is inspired by many food joints across the world. - 40.7062

In a large bowl, dissolve yeast in warm water. In a pan, combine milk, sugar, salt, and rosemary; heat until warm (about 110°). Beat in 1 whole egg, 1 egg white (reserve yolk of second egg for glaze), and the 1/4 cup olive oil; add to dissolved... - 40.8262

Cream the yeast with 3 tablespoons (1/4 cup) of the milk. Sift the flour, salt and spice into a warmed bowl and make a well in the centre. Pour in the yeast liquid and the remaining milk. With one hand or a spatula, draw all the ingredients together and beat... - 43.2132

This Easter Bread is one of the tastiest breads that I've ever tasted on my Easter special menu. Try this spicy sweet bake with sesame seasoning for your next meal. Your suggestions for this Easter Bread are welcome. - 45.2603

1. Scald milk in small saucepan over medium heat; remove from heat. Add sugar, butter, lard and salt; stir until butter and lard are melted. Let stand at room temperature until lukewarm, about 10 minutes. 2. Sprinkle yeast over the warm water in small bowl;... - 44.1917

Rub the inside of a heavy 2 quart pan with garlic. Add wine and cook over medium low heat until bubbles rise slowly to the surface. Meanwhile, in a bowl, lightly mix cheese, mustard, and flour. Stir cheese mixture into wine, a spoonful at a time. Continue... - 37.8767

Pancakes is an amazingly delicious version of side dish. An easy to prepare recipe, Pancakes is a dish that you will surely love to talk about with us. - 42.2201

Come Easter, and people start clamoring for some spicy hot cross buns. This seasonal specialty studded with raisins, citrus peels, and crosses of sweet icing has for long delighted and been devoured by families. Here's an excellent yet easy recipe on how to... - 112.727

This Julekake looks a perfect treat for Christmas ! Try this delicious Norwegian fruity frosted bread for Christmas this year and tell me if you like it. Your suggestions for this Julekake are welcome. - 45.9225

1 Soak raisins and citron in rum in small bowl for 30 minutes. 2 Combine 1 1/2 cups flour and yeast in mixing bowl. Heat sugar, salt, butter, and milk to hot (120°-130°F). 3 Combine flour mixture, milk mixture, and eggs. Mix thoroughly. 4 Add 2 tablespoons... - 43.0097

Cream the yeast with 3 tablespoons {1/4 cup) of the milk. Sift the flour, salt and spices into a warmed bowl. Stir in the sugar and rub in the butter. Make a well in the centre and pour in the yeast liquid, remaining milk and the eggs. With one hand or a... - 42.0005

This Harvest Sheaf is one of the best breads that I've ever known for celebrating the harvest festival. Try this glazed wheat ropes for the occasion and serve to your friends. Tell me if you like this Harvest Sheaf. - 45.2589

The Cinnamon Oatmeal Raisin Bread is a must have at your Holiday dinner table. This bread comes packed with the very essence of the Holidays. You are going to enjoy this recipe video. However, you'll need a bread maker to make this bread. Cheers! - 116.891

Sift together dry ingredients; add milk mixed with beaten egg, nuts and melted fat. Beat well. Bake in greased loaf pan in moderate oven of 375° F. for 1 hr. Pecans, walnuts, almonds or peanuts may be used. White or brown sugar or molasses may be used, and... - 33.4204

Mix dry and liquid ingredients separately; beat egg whites, then combine all ingredients. Pour batter into well-oiled 8x4-inch pan and bake at 350°F (180°C) about 45 minutes. Cool 10 minutes before removing loaf to rack. - 26.3245

Stir sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour and salt into a large bowl. Pour in yeast mixture, combining to make a dough. Cover... - 39.9379

Have eggs and flour at room temperature. Combine 1 teaspoon honey with lukewarm water and sprinkle yeast on the surface. Set aside to soften. Combine scalded milk, currants, if desired, and butter. Mix cinnamon and walnuts, if desired, into flour. Using an... - 39.9598

Combine flour in large bowl. Thoroughly mix 1 2/3 cups flour mixture, sugar, salt, caraway seed and undissolved dry yeast. Combine milk, 3/4 cup water, honey and margarine in saucepan. Heat over low heat until liquids are warm. Gradually add dry ingredients... - 41.4911