Bread Machine Bread Recipes

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Egg Enriched Bread In The Bread Machine

Can anyone get tired of freshly made homemade warm bread? There is nothing better than to wake up to the delicious smell of eggy bread. Watch this recipe to learn how to make bread in a fun and easy way! Using the bread machine saves the effort of kneading... - 116.805

Homemade Raisin Bread In The Bread Machine

What could be better than a thick slice of homemade cinnamon raisin bread with the topping of your choice? There are many different recipes for this classic bread but most turn out too sweet, too dense or too soft. This recipe of raisin bread produces a... - 114.587

Focaccia With The Help Of A Bread Machine

Have you ever tried making foccacia at home instead of buying it at a gourmet deli bakery store? Focaccia bread is similar to and as diverse and delicious as pizza. Make the dough by hand is so messy, and takes up the whole afternoon. The recipe is so... - 130.507

Bread Machine Cranberry Orange Bread

Place the milk, 1 of the eggs, butter, flour, sugar, orange zest, salt, dried cranberries and yeast in the bread machine pan in the order recommended by the manufacturer. Set the machine on the dough mode. When cycle is complete, divide the dough into 16... - 39.6146

Potato Bread In The Bread Machine

If you have leftover mashed potatoes for last night’s dinner or a box of dehydrated potato flakes in your cupboard and are wondering what to use them for, other than hash browns, try something new and unique. This is a wonderful loaf of Irish style potato... - 114.6

Bread Machine Flax Bread

Place the water, honey, canola oil, salt, flours, flax seed, sesame seeds, sunflower seeds and yeast in the bread machine in the order listed. Bake using the manufacturer's directions. - 31.2226

Half Whole Wheat Bread In A Bread Machine

This recipe is for tender, delicious wheat bread made in the bread machine. There is nothing like a fresh, homemade loaf, but who wants to knead and bake just one loaf? Using the bread machine is easy and fun and totally effortless. This is slightly sweet,... - 116.028

Zucchini Bread - Bread Machine

Select the yeast that is appropriate for your automatic bread machine. All ingredients should be at room temperature. Place ingredients in pan in the order suggested by the machine's manual. - 30.2856

Chocolate Chip Banana Yeast Bread In The Bread Machine

Here's an easy bread machine recipe for the chocolate chip banana bread that's bound to please the banana bread fans in your family. Let the bread maker do most of the work while you sit back and smell the wonderful aroma. This is a fantastic moist loaf and... - 116.327

Bread Machine Italian Herbed Loaf

This recipe for tender herby delicious Italian Bread made in the bread machine is so perfect for the summer. There is nothing like a fresh, homemade loaf to enjoy with lunch but who wants to bake it in a hot oven in the summer? Using the bread machine is easy... - 135.365

Homemade Country White Bread Using A Bread Maker

Anytime is the right time for a comforting slice of homemade country style white bread and especially when you have your own bread maker. Waking up to the delicious smell of freshly baked bread travelling from your kitchen just makes the day! This recipe is... - 131.029

Machine Bread

If you miss eating the fresh, homemade bread, then this machine bread recipe could pleasantly surprise you. All you need is a bread machine to get started. Sarah tells you how to bake the perfect loaf of bread at home using a simple bread machine. Simple and... - 100.98

Bread Machine Swedish Rye

Place the ingredients in a bread machine in the order listed. Set the machine on the 2 hour dough mode. Complete the 2-hour cycle, then allow dough to rise for 1 hour. Remove from the bread machine pan to a floured board. Knead slightly and shape into a... - 40.5929

Apple Granola Yeast Loaf In A Bread Machine

A happy bi-product of cleaning out the refrigerator of leftover soft apples, this homemade apple bread is a great way to get your family to eat the healthy fruit that keeps the doctor away. Like the name says: perfect for breakfast. Like any bread machine... - 115.898

Easy Banana Chocolate Chip Bread

The vey name "banana chocolate chip bread" screams holiday. This melt-in-your-mouth treat can be prepared in less than an hour and makes for divine indulgence. Stream this video to learn more on how to prepare this soul-satisfying treat. - 85.7772

Easy Homemade Donuts Using Bread Maker

Love to make donuts for your family but never get them right? This recipe is a foolproof one. It shows you how to use a bread maker to make the perfect dough. The rest is easy! The kids can help prepare them and will love decorating them once they cool off. - 130.341

Dill Garlic Onion Bread

Place in order given into bread machine pan. Run machine on light crust and basic bread time. When done, remove bread pan from machine and allow to rest 10 minutes before turning out bread. - 29.8424

Homemade Basic White Bread Loaf

It’s not a difficult task to make your own homemade loaves. It may take some time but it’s really easy, and is worth the effort! This recipe makes two loaves of soft, buttery, milky, slightly sweet bread that is so wonderful for breakfast and is great for... - 134.981

Wheatberry Multigrain Bread

In a 2-quart microwavesafe bowl, stir together oats, bulgur, and l cup cold water. Microwave, uncovered, on high (100%) for 2 to 4 minutes, or until water is absorbed and mixture is soft. Cool to lukewarm. To Make in a Food Processor: You need a large food... - 40.2884

Mama's Oatmeal Bread

Combine first 5 ingredients in a bowl; stir well. Let cool slightly. Follow manufacturer's instructions for placing oat mixture and remaining ingredients into bread pan; select bake cycle, and start bread machine. - 24.2893

Anadama Bread

Combine boiling water, cornmeal, molasses, melted margarine, and sugar in a medium bowl; stir well to combine. Let mixture cool slightly, and stir in beaten egg. Follow manufacturer's instructions for placing cornmeal mixture, bread flour, salt, and dry yeast... - 26.3775

Tomato And Cheese Bread

1. Add ingredients to bread machine according to manufacturer's directions. - 32.348

Jeff's Perfect Pesto-and-herb Bread

1. Lightly spoon bread flour into dry measuring cups, and level with a knife. Follow manufacturer's instructions for placing the flour and remaining ingredients into the bread pan. Select European bake cycle, and start the bread machine. - 23.8415

A Dilly Of An Onion Bread

Follow manufacturer's instructions for placing all ingredients into bread pan; select bake cycle, and start machine. - 20.246

Orange Hazelnut Blueberry Bread

1. Add the ingredients to bread machine according to the manufacturer's directions. Select light setting, if available. If desired, when bread is cool, drizzle loaf with Orange Icing. - 31.0501

Malted Milk Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil. 4) In your food processor, use the METAL BLADE setting. 5) In the work bowl, add whole... - 45.279

Whole Wheat Pita Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) In your food processor, use the METAL BLADE setting. 4) In the work bowl, add flour, salt and bran (if... - 50.5272

Mango Bread Ii

GETTING READY 1) In your food processor, use the METAL BLADE setting. 2) In the work bowl, combine flour, brown sugar, baking soda, salt and cinnamon. Pulse on/off to mix. 3) Fold in dates; pulse on/off until coarsely chopped. Fold in walnuts; pulse on/off... - 49.4049

Whole Wheat Pita Bread

Pita bread is a bread that is versatile, you could have it plain with your salad, toasted in your soup or even filled with your choice of filling to make it a wrap! Bake some pita bread with Natalie in this video! - 125.011

Fresh Mango Or Peach Bread

GETTING READY 1) Preheat oven to 350°. 2) In your food processor, use METAL BLADE setting. 3) In the work bowl, add flour, brown sugar, baking soda, salt and cinnamon. Pulse on/off to mix. 4) Add walnuts, pulse on/off until coarsely chopped. 5) Transfer... - 49.6318

Herbed Stuffing Bread

In a measuring cup, dissolve yeast and sugar in water; let stand until bubbly (about 10 minutes). Stir in oil. Insert metal blade or plastic dough blade. Place 2 1/2 cups of the flour, cornmeal, salt, onion, celery seeds, sage, rosemary, and pepper in work... - 41.961

Traditional Braided Sesame And Onion Bread

Traditional family recipes are rare nowadays and when it comes to baking, these recipes are almost magical. In this recipe video Maria is sharing her traditional braided sesame and onion bread which not only looks good but tastes great and the texture is so... - 125.535

Rosemary-herb French Bread

1. Lightly spoon flour into dry measuring cups, level with a knife. Follow manufacturer's instructions for placing flour and next 8 ingredients (flour through water) into bread pan. Select dough cycle,-start bread machine. Remove dough from machine (do not... - 30.2895

Pizza Batter Bread

Place steel blade in work bowl, With machine running drop pepperoni pieces through feed tube; process till finely chopped. Add 1 1/2 cups of the flour, the yeast, oregano, and garlic powder; process with on/off turns tilI mixed. In saucepan heat water, butter... - 44.2045

Quick And Easy Banana Nut Bread

This banana bread is so quick and easy to make and it doesn’t cost $3.50 a slice, like some patisseries and bakeries in town. This bread machine recipe is bound to please the banana bread fan in your life! It smells so divine while it bakes, you can hardly... - 110.663

Tofu Wheat Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) In your food processor, use the METAL BLADE setting. 4) In the work bowl, add tofu pieces, oil and... - 48.2841

Nut Butter Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in honey. 4) In your food processor, use the METAL BLADE or PLASTIC DOUGH BLADE setting. 5) In... - 45.1757

Cheese And Beef Snacking Bread

BREAD MACHINE METHOD Place room temperature ingredients, except egg white, cheese and beef, in pan in order listed. Select dough cycle. Because this is a batter bread you will need to help the mixing using a rubber spatula. At end of kneading cycle, remove... - 40.3211

Eggnog Bread

with holiday season around the corner it is always a good idea to keep some quick recipes handy. Watch this video to see how the chef combines a couple of basic ingredients to make a tempting eggnog bread recipe. Perfect for those who do not like making fruit... - 104.128

Applesauce Cinnamon Whole Wheat Bread

GETTING READY 1) Use a measuring cup, to sprinkle yeast over 1/3 cup warm water. 2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs. 3) Pour in oil and honey. 4) In the food processor, use the PLASTIC DOUGH BLADE setting. 5) In... - 49.3913

Sunflower Seed Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In your food processor, use the METAL BLADE setting. 5) In the work bowl,... - 46.1465

Oatmeal Sesame Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/2 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In your food processor, use the PLASTIC DOUGH BLADE setting. 5) In the work... - 47.6213

Orange Sunflower Seed Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over ¼ cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil, honey and egg. 4) In your food processor, use the PLASTIC DOUGH BLADE setting. 5) In the... - 46.0006

Double Cheese Bread

GETTING READY 1) Use a measuring cup, to sprinkle yeast over 1/4 cup warm water. 2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In a food processor, use the SHREDDING DISC setting. 5) Fit the... - 48.6848

Holiday Cinnamon Oatmeal Raisin Bread

The Cinnamon Oatmeal Raisin Bread is a must have at your Holiday dinner table. This bread comes packed with the very essence of the Holidays. You are going to enjoy this recipe video. However, you'll need a bread maker to make this bread. Cheers! - 116.891

Good Seed Bread

1. Add ingredients to bread machine (with a capacity of at least 10 cups) according to manufacturer's directions. Select the basic or whole wheat cycle, medium color setting. - 31.0002

Oat Bran Bread

GETTING READY 1) Use a medium bowl, to add oats, bran, oil and molasses. Combine well. 2) Pour in boiling water to stir. 3) Allow cooling to lukewarm, about 30 minutes. Place in a cold water bath to quicken the cooling. Use a thermometer or finger to make... - 50.3017

Limp A Swedish Rye Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in molasses and honey. 4) In your food processor, use the METAL BLADE setting. 5) In the work... - 49.0999

Cheese Batter Bread

Place steel blade in work bowl. Add parsley; process till chopped. Add parmesan; process till parsley and parmesan are finely chopped. Add 1 1 1/4 cups of the flour and the yeast. Process with on/off turns till combined. In saucepan heat together the cottage... - 43.1895

Whole Wheat Cornell Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In your food processor, use the METAL BLADE setting. 5) In the work bowl,... - 48.877

Carrot Whole Wheat Bread

GETTING READY 1) Use a measuring cup, to sprinkle yeast over 1/3 cup warm water. 2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In a food processor, use the SHREDDING DISC setting to shred carrots... - 47.7743

Molasses Wheat Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over ¼ cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil and molasses. 4) In your food processor, use the PLASTIC DOUGH BLADE setting. 5) In the... - 43.0761

Bran Bread

GETTING READY 1) Use a measuring cup, to sprinkle yeast over ¼ cup warm water. 2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In the food processor, use the METAL BLADE setting. 5) In the work... - 46.986

Rye Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Add oil and honey. In your food processor, use the METAL BLADE setting. 4) In the work bowl, add whole... - 48.8813

Pumpkin Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/2 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Add oil, honey, egg and pumpkin. 4) In your food processor, use the METAL BLADE setting. 5) In the... - 47.897

Ricotta Swirl Bread

GETTING READY 1) In a large bowl, combine the filling ingredients until smooth and well-mixed. Place the bowl aside. 2) Use a measuring cup to sprinkle yeast over 1/4 cup plus 2 tablespoons warm water. 3) Let stand in a warm place about 5 minutes until it... - 46.9151

Braided Sesame Seed Bread

GETTING READY 1) Use a measuring cup, to sprinkle yeast over 1/2 cup warm water. 2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs. 3) Pour in oil and honey. 4) In the food processor, use the PLASTIC DOUGH BLADE setting. 5) In... - 50.2928

Cracked Wheat Buttermilk Bread

GETTING READY 1) In a small bowl, mix cracked wheat, butter and 1/2 cup with boiling water. 2) Let stand until cracked wheat, is softened, about 20 minutes. 3) Use a measuring cup, to sprinkle yeast over 1/4 cup warm water. 4) Place aside to stand in warm... - 47.1631

Mixed Grain Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil and molasses. 4) In your food processor, use the PLASTIC DOUGH BLADE setting. 5) In the... - 47.1763

Oat Flour Whole Wheat Bread

GETTING READY 1) In your food processor, use METAL BLADE setting. 2) In the work bowl, add rolled oats to process until a fine flour is made, about 60 seconds. 3) Remove from bowl and set aside. 4) Use a measuring cup to sprinkle yeast over warm water. 5) Let... - 48.0501

Herb Buttermilk Bread

GETTING READY 1) Use a measuring cup, to sprinkle yeast over 1/4 cup warm water. 2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In the food processor, use METAL BLADE setting. 5) In the work bowl,... - 44.6033

Irish Oatmeal Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/2 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil, honey and 1 egg. 4) In your food processor, use the METAL BLADE setting. 5) In the work... - 48.6395

Yogurt Bran Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil, honey, egg and yogurt. 4) In your food processor, use the METAL BLADE setting. 5) In the... - 48.3775

Wheat Rye Buckwheat Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/2 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In your food processor, use the PLASTIC DOUGH BLADE setting. 5) In the work... - 50.7045

Swiss And Rye Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in honey. 4) In the food processor, use the SHREDDING DISC setting to shred the cheese. 5) In... - 47.59

Whole Wheat French Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) In your food processor, use the METAL BLADE setting. 4) In the work bowl, add flour and salt. Pulse... - 43.397

Rye Bran Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Add oil, honey and egg. 4) In your food processor, use the METAL BLADE or PLASTIC DOUGH BLADE... - 48.1354

Honey Wheat Bread

GETTING READY 1) Use a measuring cup, to sprinkle yeast over warm water. 2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 1) In the food processor, use METAL BLADE or PLASTIC DOUGH BLADE setting. 2) In... - 48.1219

Soy Sesame Wheat Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil and honey. 4) In your food processor, use the METAL BLADE(Plastic Dough Blade when making... - 50.8914

Complementary Bread

GETTING READY 1) In a measuring cup, sprinkle yeast over 1/4 cup warm water. 2) Place the cup in warm place about 5 minutes until it dissolves or puffs. 3) Pour in oil and honey. 4) In a food processor, use the METAL BLADE or PLASTIC DOUGH BLADE. 5) In the... - 50.1551

Pineapple Bran Bread

GETTING READY 1) Preheat oven to 350°. 2) Use a mixing bowl, to combine flour, salt, cinnamon, baking powder and bran. Place it aside. 3) In your food processor, use METAL BLADE setting. 4) In the work bowl, add walnuts. Pulse on/off until coarsely... - 48.8298

Grilled Teardrop Bread

Lightly oil a large bowl. In a medium-size bowl, dissolve yeast in water. Stir in 1 teaspoon of sugar. Let stand 5 to 10 minutes or until foamy. When yeast mixture begins to foam, stir in remaining sugar, 2 tablespoons of Ghee and yogurt. In a food processor... - 40.1465

Banana Nut Bread

GETTING READY 1) Preheat oven to 350°. 2) In your food processor, use METAL BLADE setting. 3) In the work bowl, combine flour, salt, baking soda, baking powder and walnuts. Pulse on/off to coarsely chop nuts. 4) Transfer the mixture on a bowl and place it... - 48.9204

White Bread

Soften yeast in warm milk; set aside. Place steel blade in work bowl; add 2 cups of the flour, the sugar, and salt. Add half of the milk-yeast mixture; process with 4 on/off turns. Add remaining milk-yeast mixture and oil; process with 4 on/off turns. Add... - 40.7774

Honey Spelt Bread

1. In a standing mixer fitted with a dough hook, combine the flour, salt and yeast. Turn the machine to medium-low, add the water and honey and mix until the flour is moistened, about 2 minutes, scraping down the side of the bowl with a rubber spatula as... - 24.0436

Carrot Tea Bread

1. Preheat the oven to 400°F; spray two 5 x 3-inch nonstick loaf pans with nonstick cooking spray. 2. In a large strainer, combine the all-purpose flour, wholewheat flour, brown sugar, cinnamon, salt, baking soda, baking powder, nutmeg, and cloves; sift by... - 33.2543

Raisin Rye Bread

1. In a standing mixer fitted with a dough hook, combine both flours, the salt and the yeast. Turn the machine to medium-low, add the water and mix until the flour is moistened, about 2 minutes, scraping down the side of the bowl with a rubber spatula as... - 24.5592

Baked Bread With Cream Cheese Filling

Bake bread for a change and that too with a cream cheese filling! The aroma of it wafting in your kitchen is beyond comparison. See the video to bake this easy bread! - 82.4772

Dark & Hearty Rye Bread

In a measuring cup, dissolve yeast and sugar in water; let stand until bubbly (about 10 minutes). Stir in oil and molasses; set aside. Insert metal blade. Place chocolate, caraway seeds, fennel seeds, bran cereal, and salt in work bowl. Process continuously... - 40.7757

Cornmeal Cheddar Bread

In a measuring cup, dissolve yeast and 1 teaspoon of the sugar in water; let stand until bubbly (about 10 minutes). Insert metal blade. Place cheese in work bowl; process, using on-off pulses, until coarsely chopped. Leave in work bowl. Add remaining sugar, 3... - 41.4288

Crispy Tissue Paper Bread

In a food processor fitted with the steel blade, process flours, salt, black pepper and cumin seeds briefly to mix. In a small bowl, combine yogurt, 2 tablespoons oil and water. With machine running, pour yogurt mixture into flour until it forms a... - 38.4885

Cheese And Chile Corn Bread

GETTING READY 1) Preheat oven to 425°. 2) In your food processor, use METAL BLADE setting. 3) Add the chili to work bowl after drying with a paper towel. Pulse on/off until coarsely chopped. 4) Change the setting into SHREDDING DISC setting. 5) Insert the... - 47.4883

Irish Soda Bread

GETTING READY 1) Preheat oven to 375°. 2) In your food processor, use METAL BLADE setting. 3) In the work bowl, add whole wheat flour, baking powder, baking soda, and salt. Pulse on/off to mix. 4) Add honey. 5) Pour in sufficient buttermilk, while the... - 45.7507

Classic French Bread

Dissolve the yeast in the water. Let stand for 5 minutes. Stir to dissolve. Using a small paper sack on your scale, weigh out a total of 2 pounds and 3 ounces of flour. Make a sponge of the water and yeast, together with 4 cups of the weighed-out flour. Whip... - 34.9103

Banana Bread

A Really Great Banana Bread! Probably the best and, when made in its simplest form, it’s one of the easiest recipes for banana bread I know. Here’s a banana bread recipe that I hope you’ll become very familiar with. It’s You’ll notice several... - 54.9596

Crusty French Bread

In a measuring cup, dissolve yeast and sugar in the 1 cup warm water; let stand until bubbly (about 10 minutes). Insert metal blade or plastic dough blade. Place 3 1/4. cups of the flour and salt in work bowl and process just to combine. With motor running,... - 39.1148

Swiss Rye Bread

Insert shredding disk in work bowl; shred cheese. Remove and set aside. In saucepan heat milk, sugar, and salt over medium-low heat just till mixture is lukewarm (110°), stirring constantly. Stir in yeast; let stand 5 minutes. Place steel blade in work bowl;... - 39.5816

Moroccan Sweet Breads

This is an impressive video that displays how to make delicious Moroccan sweet breads called Krachel. These breads are great snacks made with sesame seeds and anise seeds and has a wonderful flavor. So go ahead and effortlessly prepare this wonderful snack... - 121.311

Basic White Bread

Blend the fresh yeast in the warm water or follow package directions for the dry yeast. Mix the flour, salt and lard . Add the yeast liquid and mix for 1 minute. Yeast may also be added through the feeder tube, with the machine running. Flour your hands... - 33.9796

Crusty Whole Wheat Bread

Generously grease baking sheet or French bread pan and sprinkle with cornmeal. Oil large mixing bowl. Combine yeast, sugar and water and let proof about 10 minutes. Combine cake and wheat flours with salt in work bowl of processor fitted with Steel... - 39.4276

Pesto Pizza Bread

For sauce: Combine first 6 ingredients in processor or blender and puree, stopping machine as necessary to scrape down sides of container. Pour into bowl. Stir in cheeses, cover and refrigerate. (Flavor is better if cheeses are grated and added just before... - 43.4885

Syrian Pita Bread

1. Set a pizza stone on the bottom rack of the oven and preheat the oven to 500°. In a bowl, combine the water and yeast and let stand until foamy, about 10 minutes. 2. In a food processor, pulse the flour with the salt. With the machine on, pour in the... - 21.4956

Tomato Bread Sticks

1. Place the flour, salt and yeast in a food processor. Add the honey and olive oil and, with the machine running, gradually pour in the water (you may not need it all as flours vary). Stop adding water as soon as the dough starts to cling together. Process... - 34.0377

Coriander Cured Fillets With Sweet Onion Confit And Green Chile Spoon Bread

GETTING READY 1. In a food processor, pulse coriander seeds and peppercorns for about 1 minute until coarsely ground. 2. Add the shallots, garlic, salt, and sugar, and pulse again. 3. While the machine is still running; pour oil in a slow, steady stream until... - 44.9198

Barbecue Bread

Slice bread in 1/2-inch slices. Spread both sides of bread slices with butter. Sprinkle slices with spice and cheese. Re-assemble loaf, wrap in foil and bake for 10 minutes at 400° F. - 23.2002

Cheesy Garlic Bread

In a small bowl, combine the butter, garlic and oregano; spread on cut sides of bread. Sprinkle with Parmesan cheese. Place on an ungreased baking sheet. Broil for 3 minutes or until golden brown. Slice and serve hot. - 30.1596

Pumpkin Oat Bread

1 Preheat the oven to 350° F. Lightly grease a 9" x 5" x 3" loaf pan. In a large bowl, stir together the flour, baking powder, baking soda, salt, cinnamon, mace, and cloves. Stir in the oat bran. 2 In a medium-size bowl, combine the pumpkin, egg, egg white,... - 41.4872

Coconut Bread Part 2 - Making The Batter And Baking The Bread

With the dry and wet mixtures ready, it is time to mix them up to make the batter. Chef Rula makes use of buttermilk to make the batter along with the dry ingredients and then bakes them in the oven. Great for breakfast or with beverages! - 102.499

Irish Soda Bread Or Blarney Bread

GETTING READY 1) Preheat the oven to 325 degrees. MAKING 2) In a large mixing bowl, combine the flour, baking powder, potassium bicarbonate and fructose. Mix well. 3) To this, add the butter or margarine. 4) Using a pastry blender, blend the mixture until it... - 49.2238

Quick Breads With Bakery Breads

There are ever so many great ways of using the bread you buy at your grocer's. The variety of things you can do to make it more interesting is limited only by your imagination—and ours! - 13.3737

New England Cornmeal Bread Amadama Bread

Combine milk, cornmeal and salt in a saucepan; heat to boiling stirring constantly. Reduce to low heat and continue to stir for 5 more minutes. Remove from heat. Add molasses and shortening and blend. Cool to lukewarm. Meanwhile stir sugar into water. Add... - 37.7421

Honey Oatmeal Bread In The Bread Maker

What could be better than a thick slice of homemade Honey Oatmeal Bread with the topping of your choice? There are many different recipes for this classic bread but most turn out too sweet, too dense or too soft. This recipe of honey bread made in the bread... - 108.883

Pumpkin Nut Bread In The Bread Maker

This is a wonderful machine bread that is a great way to use up leftover canned pumpkin after Thanksgiving. The recipe is simple enough and the machine does all the work while you and sit and enjoy the aroma or delicious sweet pumpkin bread.  The ingredient... - 112.752

Barleystuffed Pita Bread

Brown the ground beef, draining excess fat. Add the onion, green pepper, and garlic, and saute. Add the tomatoes, spices, barley, and water. Simmer 35 minutes or until barley is tender. Salt and pepper to taste. Stuff into Pita Bread, adding shredded lettuce,... - 33.1167

Brown And White Bubble Bread

This Brown and White Bubble Bread is irresistible ! Serve the Brown and White Bubble Bread to your guests this evening with tea and enjoy their appreciating glances ! What do you say? - 25.6674

Bask Bread Stuffing

Process bread, four slices at a time, with the parsley. Turn metal blade on and off quickly just until bread is very coarsely chopped. Empty into a large bowl. Process onion and celery with the metal blade until coarsely chopped. Add to the bread with the... - 32.966

White Bread

This White Bread is so spongy and delcious ! Sandwiches made with this White bread taste terrific ! Try out this White bread and tell me if you like it ! Your suggestions are welcome ! - 36.9832

Round Pumpernickel Sandwich Bread

This Round Pumpernickel Sandwich Bread is the best sandwich breads that I've ever known ! You can stuff this Round Pumpernickel Sandwich Bread with your favorite filling and cut up sandwiches neatly ! Tell me what you think about this dish ! - 39.1346

Yeast Raised Corn Bread

1. Soften the compressed or dry active yeast in the milk. Blend in the remaining ingredients. Turn into a buttered 8-inch-square pan. Cover and set in a warm place to rise until almost doubled, about 30 minutes. 2. Preheat the oven to 350 degrees. 3. Bake for... - 32.5229

Pumpkin Ale Beer Bread

Perfect Halloween gift. This a great video to prepare beer bread with pumpkin ale. Just outstanding. A great holiday recipe, this is moist, fluffy and makes great if accompanied with lentil soup. This versatile bread, if wrapped in a colored cellophane can... - 133.402

Bread Dressing

1. Preheat oven to 325° F. 2. Cut bread into small cubes. Put in large mixing bowl. 3. Melt margarine in large skillet. Add onion and celery; cook until tender. Add to bread cubes. Add sage, salt, and pepper. 4. Moisten with broth as desired, depending on... - 34.9494

Multigrain Bread

White bread, wheat bread…what about multigrain bread? A healthy choice! In this video, Candra shows you how to prepare multigrain bread. Try this and don’t get discouraged if it doesn’t quite turn out right the first time. Because of the multigrain,... - 126.802

Hot Toddy Bread

This Hot Toddy Bread makes a wholesome lunch fare. Try these ingredient loaded bread loaves this weekend and come back to me with your comments ! - 40.9172

Banana Quick Bread

Preheat oven to 350 degrees. Use a 9-by-5-inch nonstick loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Place prunes and water in a food processor or blender and puree. Place bananas in a large bowl and... - 45.5228

Carrot Raisin And Pecan Bread

1 Preheat the oven to 350° F. Lightly grease a 9" x 5"x 3" loaf pan and set aside. In a large bowl, stirtogetherthe flour, baking powder, cinnamon, allspice, and salt. 2 In a medium-size bowl, stir to gether the carrots, oil, egg, egg white, sugar, milk, and... - 40.7111

Fruit And Nut Bread Wreath

In large bowl, combine dried fruit bits, cranberries, peaches and brandy; mix well. Let stand 20 to 30 minutes or until fruit is softened. Heat oven to 350°F. Grease and flour bottom only of 12 cup Bundt® pan or 8x4 inch loaf pan. Add all remaining... - 44.1733

Bestever Magic Milk Bread

I start my day with this BestEver Magic Milk Bread and its yummy and spongy feel lingers through the day in me ! Try out the BestEver Magic Milk Bread and come bac here to tell me if you've liked it - 42.8956

Pear Bread

This Pear Bread is a winner ! Try this delicious spicy bake irresistibly interspersed with pear, prunes, raisins, and walnuts for your next party ! Your guests will be surely impressed. Tell me if you like this Pear Bread. - 45.2721

Chili Cheese Corn Bread

Sift the cornmeal, flour, sugar, and salt. In a bowl combine the eggs, milk, corn, 41/2 tablespoons of the butter, the onions and peppers. Stir into the cornmeal mixture just until combined. Fold in 1 1/4 cups of the cheese. Pour the batter into a hot... - 34.7778

Cherry Eggnog Quick Bread

Preheat oven to 350°F Grease three 5 1/2 x 3 inch mini-loaf pans. Combine flour, sugar, baking powder and nutmeg in large bowl. Stir eggnog, melted butter, eggs and vanilla in medium bowl until well blended. Add eggnog mixture to flour mixture. Mix just... - 44.4321

Hearty Peasant Bread

Stir sugar in;to warm water and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Place half the flour in a large bowl. Add yeast liquid to flour with starter dough, combining... - 41.7508

Hot Cross Bread

1 Heat milk, butter, salt, and sugar to hot (120°-130°F). Combine 1 cup flour and yeast in mixing bowl. Add milk mixture to flour and mix thoroughly. 2 Add egg, raisins, candied fruit, and enough remaining flour to make a soft dough. 3 Knead on lightly... - 39.2331

Whole Wheat Raisin Bread

1. Sprinkle the yeast into 2 cups very warm water in a large bowl. Stir until the yeast dissolves. Combine the remaining very warm water with the raisins in a small bowl. 2. Stir the molasses into the yeast mixture. Set in a warm place until mixture bubbles... - 40.3969

Hazelnut Amaretto Loaf

1 Select loaf size. Add the flour, milk, nuts, egg, sugar, margarine or butter, liqueur, yeast, and salt to a bread machine pan, according to the manufacturer's directions. Bake and cool as directed. Drizzle cooled bread with Amaretto Glaze. If desired, top... - 29.2039

Protein Plus

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/2 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Add oil and honey. 4) In your food processor, use the PLASTIC DOUGH BLADE setting. 5) In the work... - 50.3251

Easy Beer Bread

If you are the one of those, who is a little scared of baking at home, here is an easy beer bread recipe which is so easy to make that anyone with an oven can do it. Take a look at the video for the instructions and I assure you that yours will come out... - 94.9432

Spiced Bread

Cut bread in slices without cutting through bottom crust. Melt butter and blend in mustard and chives. Brush this mixture on the top and sides of the bread slices and heat in the oven for 10 minutes at 400° F. - 22.7264

Croutons And Dry Bread Crumbs

Croutons and Dry Bread Crumbs made this way taste perfect. Try this convenient and fast method of making Croutons and Dry Bread Crumbs and let me know if you like them. - 23.9419

Parmesan Garlic Bread

Cut bread in slices without cutting through bottom crust. Combine and heat garlic spread and oil. Coat bread slices with mixture. Sprinkle top of loaf with Parmesan cheese. Toast under broiler until brown. - 26.1567

Steamed Brown Bread

Grease well 7 Calumet baking powder cans. Steam in large pressure cooker for 3 hours. - 28.036

Zucchini Bread

Preheat oven to 350°. Grease and flour 2 bread pans. Beat eggs and add oil, sugar, zucchini and vanilla. Mix well. Sift together dry ingredients and add to zucchini mixture. Pour into prepared pans. Bake approximately 1 hour. - 39.0862

Pizza Bread Pronto

Spread butter over cut sides of rolls and sprinkle with Parmesan cheese. Broil, 4 inches from heat, until lightly browned. Spread several tablespoons pizza sauce over each. Layer peperoni over sauce. Top with mozzarella cheese and sprinkle with oregano. Broil... - 28.9502

Monkey Bread

Cut biscuits into fourths. Drop in greased Bundt pan. Put in raisins and nuts. Melt oleo and add sugar and cinnamon. Pour over biscuits. Bake 15 minutes at 350°. Remove from pan at once. - 30.7939

Applesauce Nut Bread

Beat egg, add applesauce and oil. Combine dry ingredients and nuts and add to applesauce mixture. Stir just until blended. Pour into greased loaf pan and bake at 350 degrees for one hour. Cool and sprinkle top with powdered sugar. - 37.8646

Carnival Corn Bread

Add chives, pimiento and thyme to dry mix and prepare as directed. Follow package directions for baking time and temperature. - 18.7955

Banana Pecan Bread

Banana Pecan Bread! It is simply one of the best breads I have come across. A perfectly delectable bread, the Banana Pecan Bread is my husbands favorite too! Try it for yourself! - 35.5084

Garlic Bubble Bread

1. Thaw the bread dough. 2. Combine the butter, egg, parsley, salt and garlic powder. 3. Cut the dough into walnut size pieces. 4. Dip the pieces of dough into the mixture. 5. Place into greased loaf pan. 6. Cover and let rise to double in size. 7. Bake at... - 33.1799

Banana Nut Bread

Preheat oven to 375°. Grease and flour 13 x 9-inch pan. Mix all bread ingredients together and pour into pan. Mix topping ingredients together and sprinkle over top of batter. Bake 45 minutes. - 35.4651

Parmesan Cheese Garlic Bread

In a mixing bowl or food processor, blend butter, oil and Parmesan cheese. Add garlic, parsley and lemon pepper; mix or process until smooth. Slice the bread on the diagonal but not all the way through, leaving slices attached at the bottom. Spread butter... - 32.5183

Sour Milk Rush Bread

Cream sugar and butter, add eggs, then everything else. Bake in large loaf pan at 325° about 1 hour. - 29.132

Lemon Tea Bread

Lemon Tea Bread are served as side dish. If you love lemon flavored bread then must try this Lemon Tea Bread recipe. Lemon Tea Bread will stunt you with its taste. - 38.961

Round Raisin Whole-wheat Bread

This Round Raisin Whole Wheat Wheat Bread tastes yummy ! A perfect teatime snack, this Round Raisin Whole Wheat Wheat Bread is so easy to make ! Just try and tell me what you think about this dish - 41.865

Herb Bread

Heat oven to 400 degrees. Cut French loaf in 1-inch slices on the diagonal, cutting just to the bottom crust. Blend remaining ingredients and spread between slices. Wrap loaf in heavy-duty aluminum foil. Heat in oven 20 minutes or until very hot. - 33.9333

0range Bread

Grind or blend and add the orange shell or alternatively the grated orange rind and juice to the dough in a bowl. Work into the dough by squeezing and kneading until it is thoroughly and evenly mixed. Shape the dough to fit a well greased small 4 1/2x 2 1/ 2... - 25.5178

Cheesy Crab Bread

Heat butter in saucepan. Cook onion and mushrooms 2 to 3 minutes over medium-high heat; season well and add Tabasco sauce. Mix in crabmeat, season and pour in white sauce. Cook 2 minutes over medium heat. Spoon mixture over toast, top with cheese and broil 2... - 32.3789

Apricot Whole Wheat Bread

The apricot whole wheat bread is a fruity and nutty bread baked with honey and milk. Flavored with nutmeg and cinnamon ,the apricot whole wheat bread is baked with whole bread flour and is delcious and filling. - 41.0834

Anadama Bread

Anadama bread is a special Milanese bread. This anadama bread is prepared with molasses and mixed flour. Baked with a batter of cornmeal and flour with eggs, the anadama bread is yeast leavened and can be used as an accompaniment for meals. - 43.7984

Apple Raisin Bread

Ths Apple Raisin Bread makes a delicious snack ! Bite into chunks of this apples, walnuts and raisin sweet bread and enjoy them ! Your suggestions about the Apple Raisin Bread are welocme ! - 38.9892

Banana And Pineapple On Bread

In a mood to have something sweet? You have come to the right place. Check out the video of the yummy and delicious Banana and Pineapple on Bread. A great dish for the holiday season. - 105.216

Golden Corn Bread

Combine cornmeal, flour, baking powder and salt in large bowl. Combine buttermilk, butter, honey and eggs in separate large bowl. Stir buttermilk mixture into flour mixture just until moistened. Pour into greased 12 × 8 × 2-inch baking pan. Bake at 350ºF... - 30.6543

Date Nut Bread

Sift the flour, baking powder, cinnamon, and salt together. Cream the butter and the honey together. Add the vanilla and beaten eggs to the butter and honey. Alternately add the flour mixture and the milk to the butter mixture. Fold in the dates, nuts, and... - 40.0002

Banana Nut Bread

Mix flour and salt. Blend in oil and maple syrup. Beat in egg yolks and mix well. Add milk and mashed bananas and fold in chopped nuts. Beat egg whites until stiff and fold in. Turn into an oiled loaf pan. Bake at 350 Degree for 50 minutes. Cool on rack. - 38.8976

Banana Nut Bread

Preheat oven to 325°. Grease and flour 2 loaf pans. Mix all ingredients together and pour into prepared pans. Bake 1 hour and 10 minutes. - 34.6335

Date Nut Carrot Whole Wheat Bread

This Date Nut Carrot Whole Wheat Bread tastes yummy ! Bite into irresistible chunks of this spongy delightful sweet bread for a snack and tell me if you like it! Your suggestions about this fabulous Date Nut Carrot Whole Whole Wheat Bread are welcome ! - 41.6508

Freckle Bread

This Freckle Bread tastes delicious ! Try this sweet potato and raisin bread and tell me if you like it. Your suggestions for this Freckle Bread are welcome. - 40.481

St. Joseph's Bread

St. Joseph's Bread is a delicious cornmeal bread where you get to taste the flavors of aniseed. Lap up this bread for a meal. Tell me if you liked this St. Joseph Bread. - 41.7407

Chocolate Date Nut Bread

Chocolate Date Nut Bread is an exquisite bread that is perfect for your parties. Trust me this yummy Chocolate Date Nut Bread is a wonderful treat especially if you are looking for something new and different. - 35.1693

Cool Rise Honey Lemon Bread

This flavorful Coolrise Honey Lemon bread is my lunchtime favorite! Dish out loaves of this Coolrise Honey Lemon Bread to your guests this weekend and enjoy their appreciation! Feel free to suggest here! - 37.6476

Spicy Apple Bread

Spicy apple bread is made with apple pices and baked with flour along with brown suagr and apple juice. Spiced with nutmeg, clove , cinnamon and all spice, this apple bread recipe is great to serve as a snack or for breakfast and even a homely dessert. - 43.889

Applesauce Quick Bread

1. Combine the white flour, baking powder, salt, sugar, and cinnamon. 2. Stir in the applesauce, egg whites, and milk. 3. Pour into a nonstick loaf pan, or a pan lined with a baking pan liner or lightly sprayed with vegetable cooking spray. Let stand for 1... - 35.1183

Cranberry Yeast Bread

This Cranberry Yeast Bread is a delicious fruity bread that you can satiate your guests with on any occasion. Enjoy this berry and honey bread on your next meal and let me know if you like it. Your suggestions for this Cranberry Yeast Bread are welcome. - 45.6323

Autumn Festival Bread

This Autumn Festival bread is simply irresistible ! Celebrate the occasion with this cherries, raisins, orange and almond bread. Tell me if you think this Autumn Festival Bread is indeed suitable for the festival according to you. - 44.1278

Independence Day Bread

Celebrate Independence Day with this very special Independence Day Bread. This sweet bread includes spices and fruits. Try this bread and you'll surely agree that the Independence Day Bread is as delicious as Independence itself. - 42.2725

Round Whole-wheat Sandwich Bread

Dissolve yeast in warm water in a large bowl. Add sugar, oil, and whole-wheat flour. Stir vigorously until smooth. Cover and let stand in a warm place for 1/2 hour. Stir in all purpose flour and salt. Knead on a lightly floured surface 1 to 2 minutes, until... - 34.5683

Light Rye Bread

Dissolve yeast in the lukewarm water in the processor bowl. Add sugar, salt, oil, and the all-purpose flour. Process with the metal blade for 15 seconds. Let rise in the processor bowl for 20 to 30 minutes. Add the rye flour and caraway seeds. Process until a... - 36.6954

Dutch King's Bread

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and butter to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, and egg in mixing bowl. Mix thoroughly. 3 Add enough remaining flour to make a soft... - 39.0752

Onion Dill Bread

In a large metal bowl, combine the lukewarm water, salt, dillweed, saffron, and the yeast (crumbling it until well dissolved). Keep the metal bowl lukewarm to keep the yeast active. Sift the flour into a large bowl and make a well in the center. Pour the... - 39.7796

St. Barbara's Bread

Celebrate the feast of St. Barbara this year with this utterly delicious St. Barbara's Bread. Make this spicy and nutty bread glazed with confectioner's icing beforehand and see for yourself if you really like it. Your suggestions for this St. Barbara's... - 42.7204

New England Raisin Bread

This New England Raisin Bread is a sure treat for any party occasion. Try this fruity creamy bake. Tell me if you like this New England Raisin Bread. - 42.1065

Cheesy Red Pepper Corn Bread

The cheesy red pepper corn bread is cooked with cornmeal, cheddar cheese and roasted red peppers.baked with eggs, buttermilk, flour and shredded provolone, the cheesy red corn pepper bread can be refrigerated for a month. - 44.2786

Old Fashioned Bread Stuffing

Melt 1/2 cup of the butter in a wide frying pan over medium heat. Add onions and cook, stirring occasionally, until golden (about 15 minutes). Add remaining 4 tablespoons butter, marjoram, pepper, sage, and thyme. Remove from heat. In a 5-quart container,... - 34.9547

Special White Bread

Dissolve yeast in warm water, let stand 5 minutes. Combine shortening, butter, milk, sugar, and salt in a large mixing bowl, mix well. Cool to 105° to 115°. Add yeast mixture and 1 cup flour, mixing well. Gradually stir in enough remaining flour to make... - 38.3969

Pumpkin Tea Bread

Combine sugar, butter, eggs, spices, and salt. Beat until light and fluffy. Add pumpkin and beat only until combined. Sift together the flour, baking powder, and baking soda. Stir into the beaten mixture. Pour into a greased 3 pound shortening can or other 7... - 37.4378

Fruitful Drown Bread

1. In a large bowl, combine the flour, cornmeal, and baking soda, and stir to mix well. Add the pineapple, including the juice, and the banana, buttermilk, and molasses, and stir just until the dry ingredients are moistened. Fold in the apricots and, if... - 33.2943

Spiced Apple Drown Bread

1. In a large bowl, combine the flour, cornmeal, and baking soda, and stir to mix well. Add the apple butter and buttermilk, and stir just until the dry ingredients are moistened. Fold in the currants or raisins. 2. Coat four 1-pound cans with nonstick... - 27.8867

Crusty Whole-wheat Bread

Cream the yeast with 3 tablespoons {1/4 cup) of the water. Place the flour and salt in a warmed bowl and stir in the sugar. Make a well in the centre and pour in the yeast and remaining liquid. Draw the ingredients together and beat until the dough comes away... - 33.7122

Caraway Bread

Blend yeast with 2 tablespoons (3T) of the milk. Mix the flours, salt and sugar in a warmed bowl. Make a well in the centre and pour in the yeast liquid and remaining milk. Draw the dry ingredients into the liquid and beat until a smooth dough is formed. Turn... - 36.3813

Gluten Free Fruit Bread

Prepare a small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan and prepare the yeast liquid as for Plain Gluten-Free Bread. Mix the flour, sugar and salt together and rub in the fat until the mixture resembles breadcrumbs. Stir in the fruit. Add the yeast liquid to the... - 35.3161

Yugoslavian Holiday Bread

This Yugoslavian Holiday Bread is a hit with my family. This walnut and orange filled cherried bread with creamy orange frostings is sure going to be your favorite too if you taste it just once. Try this Yugoslavian Holiday Bread and feel free to express... - 46.1128

Fruit And Nut Bread

Sprinkle dates with soda and add boiling water. Add remaining ingredients in order given. Blend well and pour into a greased loaf pan. Bake at 350F about 40 minutes. - 35.2238

Steamed Boston Brown Bread

In mixing bowl combine all ingredients, blending well. Pour half the mixture (1 1/2 cups) into 2 cup measure with wax paper in bottom. Cover with plastic wrap to steam. Microwave medium (50%) 6-8 minutes, rotating dish 1/4 turn halfway through cooking. Rest... - 35.0319

Whole Wheat-potato Bread

Whole Wheat-Potato Bread is a delicious breakfast recipe. The irresistible combination of wheat flour and potatoes won't let you go away from it. - 45.3348

Finnish Easter Bread

1 Dissolve yeast in warm water. Set aside for 5 minutes. Combine 1 cup white flour, yeast mixture, and cream in mixing bowl. Mix thoroughly. 2 Cover; let rise in warm place until double€”about 30 minutes. 3 Add egg yolks, sugar, butter, salt, cardamom,... - 37.2907

Winter Bread Salad

1. Shred radicchio into thin slices, as for a slaw. Remove stems and seeds from peperoncini and cut into 1-inch pieces. In a salad bowl, combine radicchio, peperoncini, bread, onion, and olives. 2. In a small bowl, combine garlic, oregano, olive oil, vinegar,... - 27.982

Yankee Christmas Bread

This Yankee Christmas Bread is different from all other Christmas Breads. This is a delicious bread replete with raisins, citron, orange flakes and spiced with cinnamon. The delightful difference comes with the inclusion of potato ! Try this Yankee Christmas... - 49.0221

Easy Honey Bread

"Scald milk. Add salt, 2 tablespoons sugar and short- ening; let stand until cool. Add honey to 1/3 cup warm water; dissolve 1 teaspoon sugar and yeast in honey mixture. Let stand for 20 minutes or until cool. Add yeast mixture to milk mixture. Beat in 3 cups... - 42.6306

Double Corn Bread

Pre-heat oven to 425 degrees. Have ready an oblong pan 13 X 9 1/2 X 2 inches. Sift flour, cornmeal, sugar, baking powder and salt together into a bowl. Add corn flakes and stir lightlv with a fork. Beat milk and eggs together well with a fork. Add to dry... - 41.4872

Raisin Breakfast Bread

Heat oven to 350 degrees. Grease a 9x5x1 inch loaf pan. Add boiling water to raisins and let cool. Cream shortening. Add sugar gradually, creaming well after each addition. Add eggs, one at a time, beating well after each addition. Sift flour, baking powder... - 43.4041

Vegetable Batter Bread

Combine the flour, yeast, and salt in a large mixing bowl. Mix well. Add the honey, oil, egg, and water. Stir well until all ingredients are thoroughly mixed. Let the dough rest 10 minutes. Stir in the cooked grain and the vegetables. Place the dough in an... - 44.8649

Pheasant Bread

Mix the liquids, salt, and molasses. Heat them to lukewarm. Add the yeast and flours. Mix well and let rest 10 minutes. Knead the dough in 1 more cup of flour for 5 minutes. Place in an oiled bowl. Cover. Let rise until double. Knead again for a short... - 41.4366

Cheese Batter Bread

Mix the milk, oil, honey, and eggs. Mix half the flour, the yeast, salt, sesame seeds, and cheese. Add to the liquid mixture. Beat 3 or 4 minutes. Work the emaining flour in by hand. Cover the dough and let rise 45 minutes to 1 hour. Shape into a loaf and... - 44.0052

Walnut Ginger Bread

Beat honey and butter well. Add the eggs and beat well. Add the molasses and continue beating. Sift the dry ingredients together and add them alternately with the milk. Add nuts. Pour in an oiled and floured 9x13 inch pan. Bake 35 to 40 minutes at... - 43.3335

Dilly Bread

Dissolve the yeast in the warm water in a large bowl. Mix the cottage cheese, milk, honey, oil, onions, dill, salt, and eggs in a saucepan. Heat all to lukewarm. Add to the yeast mixture. Stir well. Add the flour, adding a little more water or a little less... - 44.6763

Apricot-orange Quick Bread

Preheat oven to 350 degrees. Use a nonstick 9-by-5-inch loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Sprinkle pan with flour. Place cake flour, brown sugar, baking powder, salt, if using, applesauce or... - 44.3001

Raisin Molasses Bread

1. Sprinkle yeast into warm water. 2. Combine flours and oats. Mix 3 cups of flour oat mixture, wheat germ, and salt in a large bowl. Add yeast mixture. 3. Blend cottage cheese in blender. Add cottage cheese, molasses, and oil. Beat until smooth, about 3... - 37.3174

Coconut Date Nut Quick Bread

Preheat oven to 350°F. Grease 9x5-inch loaf pan. Combine flour, baking powder, baking soda and salt in medium bowl; set aside. Beat eggs in separate medium bowl with electric mixer. Blend in apple juice concentrate, butter, milk and vanilla. Add to flour... - 39.4385

Walnut Cheddar Apple Bread

Preheat oven to 350°F. Grease 9x5-inch loaf pan. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in eggs and vanilla until blended. Combine flour, baking powder, baking soda and salt in small bowl. Add... - 45.6828

Spicy Mincemeat Bread

Preheat oven to 350°F Grease 9x5-inch loaf pan. Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in eggs and vanilla until blended. Combine flour, baking soda, cinnamon, baking powder, nutmeg and... - 43.99

Cranberry Raisin Nut Bread

Preheat oven to 350°F. Grease 8 1/2X4 1/2-inch loaf pan. Combine flour, brown sugar, baking powder, baking soda, cinnamon and nutmeg in large bowl. Stir in cranberries, raisins, pecans and orange peel. Mix eggs, milk, melted butter and vanilla in small bowl... - 44.0724

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