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Bread Filling For Meat Recipes
Enjoy our collection of Bread Filling For Meat recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Bread Filling For Meat recipes.
SL: 13217
Greek Meat Pockets
Greek Meat Pockets has a Uplifting taste. The cheese and tomato juice gives the Greek Meat Pockets Uplifting taste. Must catch it - 39.7715
Stuffed Meat Loaf
Cover bulgur with cold water; let stand 10 minutes.
Drain; press bulgur to remove excess water.
Mix lamb, onion, salt and pepper; add bulgur.
Knead until well mixed.
Prepare Stuffing.
Press half the lamb-bulgur mixture evenly in ungreased square pan, 8 x 8 x... - 33.4651
Cheese-filled Meat Loaf
The cheese filled meatloaf is a cheese and meat layered loaf that can be microwaved for a quick meal. Made with hamburger meat and breadcrumbs flavored with pizza sauce and garlic, the meat is layered with cottage cheese along with veggies like mushrooms and... - 44.8033
Meat Filled Manicotti
Cook manicotti according to package directions; drain.
(Cool in a single layer on wax paper or aluminum foil to prevent the manicotti from sticking together.) Brown beef in skillet; drain and cool slightly.
Combine browned meat, egg, bread crumbs, mozzarella... - 38.1805
Beef & Pork Meat Filled Manicotti
Cook manicotti according to package directions about 10 minutes; drain.
Microwave beef, sausage and onion in 3-quart micro-proof bowl covered with wax paper on medium (1/2 power) for 6 to 8 minutes or until browned; drain.
Stir in bread crumbs, oregano,... - 38.7641
Cheese Meat Loaf Pinwheel With Spinach Mushroom Filling
Filling
Rinse spinach; shake off excess water.
With just the water clinging to leaves, cook spinach until wilted; drain and squeeze out excess moisture.
Chop coarsely and set aside.
In skillet, melt butter over medium heat; cook mushrooms and onion until... - 39.7347
Pirozhki (russian Meat Filled Pastries)
Make filling first and let it cool while you prepare dough.
Saute onion in fat until pink, but not brown.
Add ground beef, stirring with fork to prevent formation of chunks.
Cook until no red is visible in the meat.
Sprinkle with 1 tbs. flour; mix well and... - 44.2248
Beef Filled Corn Bread Squares
In skillet cook ground beef, onion, and garlic till meat is browned; drain off fat.
Stir in catsup and teaspoon salt.
In bowl prepare corn bread mix according to package direc-tions.
Spread half of the batter in a greased 8x8x2-inch baking pan.
Spoon meat... - 37.7745
Beef-filled Corn Bread Squares
Beef-Filled Corn Bread Squares! Were you looking for a tasty meat preperation that you can serve for a dinner party? Then Beef-Filled Corn Bread Squaresis definitely the recipe for you. Beef-Filled Corn Bread Squares is a unique dish that your guest will... - 42.7321
Meat Loaf Meltwich
Spread chili sauce on bread.
On four slices, place meat loaf and cheese; top with remaining bread.
Wrap each sandwich in paper napkin; arrange on oven tray.
Cook at MEDIUM 2 1/2 to 3 1/2 minutes, or until heated through. - 24.2929
Old Fashioned Bread Stuffing
Cook onion in butter or margarine till tender; add poultry seasoning or sage, salt, and pepper.
Combine with bread cubes.
Drizzle with broth; toss to mix well.
Use to stuff a 10-pound turkey (or two 4- to 5-pound roasting chickens) or bake, covered, in a... - 26.3335
Filled Bread
Cool and spread on dough.
Roll up like jelly roll.
Cut in 1 inch pieces.
Lay flat slices on a greased sheet to rise.
When light, bake in hot oven of 400° F. for 20 min.
The whole roll may be baked in a bread pan for 1 hr. if preferred. - 31.4321
Beef Filled Corn Bread Squares
In skillet cook beef, onion, and garlic till meat is brown; drain off fat.
Stir in catsup and salt; set aside.
In bowl prepare corn bread mix according to package directions.
Spread half of the batter in a greased 8x8x2-inch baking pan.
Spoon beef mixture... - 39.1683
Chinese Steamed Buns With Meat Filling Part 2 - Filling And Steaming
1. flour into bowl sieved middle to put in dry yeast add some sugar on top, after add 5 soup spoons warm water, cover with a plate for 20 minutes
2. stir in sieved flour and 5 soup spoons salad oil to mix into a smooth paste, leave for until frothy
3. I turn... - 40.7259
Sausage Meat Stuffing
1. Put sausage meat in a bowl with chopped celery. Melt butter and fry finely chopped onion and turkey liver for 2-3 minutes. Remove and let cool slightly.
2. Then cut into small pieces and mix into sausage meat. Add chopped herbs and bread crumbs. Add a... - 25.3378
Mushroom Stuffed Meat Loaf
In nonstick 12 inch skillet, melt margarine or butter over medium heat.
Add onion and cook until golden, stirring occasionally.
Increase heat to medium high; add mushrooms and cook 5 to 8 minutes longer, until mushrooms are browned.
Remove skillet from... - 40.9684
Meat Loaf Roll With Spinach Stuffing
1. Mince onion; set aside 1 tablespoon. In large bowl, mix remaining minced onion with ground beef, bread crumbs, milk, 2 eggs, and 1 1/2 teaspoons salt.
2. On sheet of waxed paper, pat meat mixture into 14" by 8" rectangle; set aside.
3. Squeeze spinach dry.... - 27.7427
Meat And Nut Filling
Heat the ghee in a pan and lightly brown the pine nuts.
Remove and set aside.
Add the meat to the ghee and fry for a few minutes until the raw look disappears.
Before the meat browns, mix in the chopped onions, salt, pepper, mixed spices and cinnamon.
Cover,... - 31.3697
Sandwiches With Roast Meat And Wine Jelly
Sprinkle the gelatin into a little water.
Let it stand for 1 minute.
Bring 1/2 cup water to a boil.
Add the gelatin to the hot water and stir until dissolved; then slowly stir the gelatin water into the wine.
Season the liquid with the salt, pepper, and... - 41.0173
Meat Loaf Surprise
In 3 quart saucepan, heat potatoes and enough water to cover to boiling over high heat.
Reduce heat to low; cover and simmer 10 to 15 minutes, until potatoes are fork tender.
Drain potatoes and return to saucepan.
Add milk, margarine or butter, 1/2 teaspoon... - 42.4103
Meat Stuffed Manicotti
This Meat Stuffed Manicotti tastes incredible ! Try this pasta stuffed with beef , vegetables and herb seasonings and doused in white sauce for your next meal. Your suggestions for this Meat Stuffed Manicotti are welcome. - 37.8009
Greek Style Pocket Bread
Put steak strips into large bowl.
Assemble Salad Maker with French Fry Cutter Disc.
Process onion, green pepper, and mushrooms into bowl with steak.
Put vinegar, oil, and seasonings into Mini-Blend container and process at CHOP until garlic is finely... - 40.9581
Crown Roast Of Lamb With Corn Bread Stuffing
1. Remove ground lamb from crown roast and crumble it into a medium-sized heat-resistant non-metallic bowl.
2. Heat, uncovered, in Microwave Oven, stirring frequently, for 5 (6 1/2) minutes. Drain fat and set meat aside.
3. In a small heat-resistant... - 37.6183
Bacon And Olive Sandwich Filling
Bacon And Olive Sandwich Filling makes the best pick for those who love the flavor of olives and bacon. This sandwich filling is pretty easy and you can prepare this in a matter of a few minutes. Check out the Bacon And Olive Sandwich Filling recipe. - 19.4479
Bacon Pepper Sandwich Filling
Bacon Pepper Sandwich Filling is best for those who love sandwiches with a spicy twist. This Bacon Pepper Sandwich Filling is easy and you can prepare it within minutes. - 27.761
Bread Dressing
1. Preheat oven to 325° F.
2. Cut bread into small cubes. Put in large mixing bowl.
3. Melt margarine in large skillet. Add onion and celery; cook until tender. Add to bread cubes. Add sage, salt, and pepper.
4. Moisten with broth as desired, depending on... - 34.9494
Meat Filling
Combine in skillet ground beef, onion, tomato sauce, mushrooms and pepper flakes.
Add paprika, oregano, celery salt, garlic salt and pepper.
Cover; simmer 30 to 40 minutes.
Stir in olives.
Cool to lukewarm. - 28.449
Chili Meat Filling
1. Melt lard in large saucepan over medium-high heat. Add meat; cook, stirring occasionally, until brown on all sides, about 5 minutes. Remove and discard all fat.
2. Add 1 1/2 cups (375 mL) water to pan. Heat to simmering; reduce heat to low. Simmer,... - 31.4506
Reuben Cheese Sandwich
Reuben get Deli Delight is a yummy sandwich that I just cant seem to get enough off. A friend of mine had come over with her family for tea and i served them these yummy Reuben Deli Delight just yesterday.. they loved it and she took this Reuben Deli Delight... - 31.5846
Meat Filling
Mix all the ingredients together and proceed as directed. - 20.7068
Meat Sandwich Filling
Meat Sandwich Filling is blended with the flavors of beef, mayonnaise and chopped pickles. This filling is indeed the best pick for the last minute preps. I often try this, the flavor of mayonnaise with beef is quite hard to resist not only for the kids but... - 25.4281
Round About Dogs
Place beans and relish in small glass bowl.
Cook, covered with plastic wrap, at MEDIUM-HIGH 1 1/2 to 2 minutes, or until heated through; stir once.
Along one side of each frankfurter, make deep slits every 3/4-inch.
On paper towel lined paper plate, arrange... - 36.4422
Filled Beef Patties
Dried Fruit Compote are delicious and easy to make. My husband loves these, so I serve them for the weekend dinners just so that enjoy it in peace. They are just too yummy. Try this Dried Fruit Compote and you will understand. - 35.083
Tourtiere
In skillet brown ground pork; drain off excess fat.
Stir in water, chopped onion, dry bread crumbs, salt, sage, pepper, and nutmeg.
Simmer, covered, till onion is tender, about 20 minutes, stirring often.
Meanwhile, prepare Plain Pastry as for a double-crust... - 39.711
Fruit Filled Veal Loaf
Combine all ingredients for meat mixture, blending thoroughly.
Place half the quantity in a greased deep 9 x 5-inch loaf pan.
Cover with the fruit filling mixed in order of ingredients.
Top with remaining meat mixture.
Press down to make a compact loaf, then... - 34.5009
Smoked Turkey & Mango Wraps
Grate 14 teaspoon peel and squeeze 1 tablespoon juice from lime.
In small bowl, mix lime peel, lime juice, mayonnaise, chutney, curry, and paprika.
Unfold lahvash; spread with mayonnaise mixture.
Top with cucumber slices, smoked turkey, chopped mango, and... - 34.7023
Spicy Guacamole & Chicken Roll Ups
In 10 inch skillet, heat olive oil over medium high heat until hot.
Add chicken and sprinkle with 1/4 teaspoon salt and 1/4 teaspoon pepper.
Cook chicken about 12 minutes, turning once, until juices run clear when thickest part is pierced with tip of... - 41.5276
Classic Meat Filling
MAKING
1) In a large bowl, combine all the ingredients together.
2) Blend the meat mixture thoroughly into a smooth paste.
3) Shape the meat mixture into olive sized balls.
SERVING
4) Use the Meat Filling as a filling in Ravioli or as required. - 33.6219
Crab Meat Filling
Why not try this Crab Meat Filling? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Crab Meat Filling to believe it! - 35.0219
Easy Meat Filling
In saucepan combine chicken, pork, and 1 cup water.
Cover and simmer about 40 minutes or till tender.
Remove meat; cool slightly.
Discard skin and bones.
Grind chicken and pork together; blend in egg, parmesan, and nutmeg.
Use to stuff desired pasta - 25.9502
Meat Filled Turnovers
Beat together butter and cottage cheese until well blended and creamy.
Add flour and beat until thoroughly combined.
Use immediately or cover and store in refrigerator for as long as 5 days. (If chilled, let dough come to room temperature before using.)
To... - 44.9232
Meat Filled Turnovers
Prepare Cornmeal Pastry and chill as directed.
In a wide frying pan, melt butter over medium heat; crumble meat into pan and cook, stirring often, until no longer pink.
Drain off excess fat.
Stir in garlic, tomato puree, raisins, sherry, cinnamon, cloves,... - 38.9176
Baked Tofu And Veggie Meat Vegan Meat Loaf
If you are looking for a vegan recipe that is guaranteed to please everyone's taste buds then this video is just the thing for you. Watch to learn how to bake the perfect vegan meat loaf with easily available ingredients. Watch the video to learn more. - 111.832
Pirozhki (pastries Filled With Meat Or Vegetables)
In a bowl sprinkle the yeast into the warm milk with the sugar and flour.
Let stand for two or three minutes, then stir to dissolve completely.
Set aside until mixture doubles.
In a separate bowl beat the butter with the shortening until white and fluffy.
Add... - 39.6629
Meat Filling
GETTING READY
1) Prepare the empanadas in advance.
MAKING
2) In skillet, heat oil.
3) Saute ground beef with onion.
4) In the... - 44.3731
Meat Filling
MAKING
1) In a skillet, saute the meat in 1/2 the butter until brown. Remove and grind the meat again in a food grinder.
2) Pour the beef broth into the skillet and heat scraping the sides.
3) In another skillet, saute the onions in rest of the butter until... - 32.6685
Meat Filled Fila Triangles
Crumble meat into a frying pan and cook, stirring, over medium heat until browned; drain off excess fat.
Add garlic salt, onion salt, tomato sauce, and wine.
Cook until much of the liquid is evaporated.
Cover and simmer 20 minutes (sauce should be quite... - 41.6953
Meat Filling
MAKING
1) Take a skillet and put in the onion, peppers, garlic and ground beef.
2) Cook until the meat turns brown.
3) Drain it out.
4) Add Worcestershire sauce, beans, chili sauce and salt and stir properly.
5) Place skillet on moderate heat and cook by... - 39.4335
Meat And Spinach Filled Pancake Rolls
Prepare pancakes and cut into 2 1/2 inch squares; keep warm.
Cook onion in heated olive oil in a skillet about 3 minutes.
Add ground meat and cook until lightly browned.
Mix spinach with meat mixture; force mixture through medium blade of food chopper.
Mix... - 42.5726
Chinese Steamed Buns With Meat Filling Part 1 - Dough Making
1. flour into bowl sieved middle to put in dry yeast add some sugar on top, after add 5 soup spoons warm water, cover with a plate for 20 minutes
2. stir in sieved flour and 5 soup spoons salad oil to mix into a smooth paste, leave for until frothy
3. I turn... - 38.9218
Golden Meat Filled Turnovers
Preparation In a large bowl, mix wheat starch with lard.
Make a well in the center.
Add boiling water; mix well.
Stir in brown sugar and salt.
Add glutinous rice flour and cool water; mix well.
On a floured surface, knead dough for 5 minutes or until... - 36.9595
Brain Filling For Meat Pastries
Put brains into pot with stock.
Add bay leaves and yeast.
Cover and simmer for 10 minutes.
Cool.
Cut brain into small pieces.
Heat oil and in it brown flour.
Add lemon juice and brains.
Saute briefly.
Remove from heat and stir in sour cream.
Use as filling... - 33.0988
Cheese Filled Meat Slices
Beat cream cheese with milk until smooth and creamy.
Spread between meat slices, ending with cheese.
Sprinkle with parsley, then chill.
Slice about 1/4 inch thick, then cut each slice in thirds. - 19.9515
Meat And Cheese Meat Loaf
1. Combine meat-loaf mixture, milk, eggs, bread crumbs, onion, mustard, and salt in a large bowl. Mix meat mixture (using hands makes it easy) until very smooth.
2. Pack half the meat mixture into an 8-cup baking dish; top with ham and cheese strips within 1... - 36.8325
Dumplings With Meat Filling
GETTING READY
1) In a bowl sift the flour and salt, make a well and stir in the egg.
2) Gradually add the water, mixing lightly until dough is formed.
3) It may not be necessary to add all the water.
4) Knead on a lightly floured surface until very smooth.
5)... - 45.1996
Baked Acorn Squash With Meat Filling
GETTING READY
1) Preheat the oven to 375F.
2) Rinse the squash clean. Slice them into long halves. Using a spoon, deseed the squash and remove the fibrous string.
MAKING
3) Arrange the squash, with their skin side up, in a shallow, baking dish.
4) Pour hot... - 44.1733
Stuffed Ham
On 1 slice put bread filling, cover with sliced apples (thin) and place other slice of ham on top.
Fasten with skewer or string, place in covered roaster with 1 cup water and bake for 1 hour.
Turn over during baking so both sides will brown. - 16.1241
Spicy Meat Filled Pastries
Fry the onion in oil until light brown, then add the ground steak, peanuts, raisins, green peas, ginger, turmeric and 1 teaspoon salt.
Cook until beef is well browned.
Add 1/2 cup water and simmer until dry and peas are cooked.
Add the sugar and vinegar,... - 39.6136
Golden Meat Filled Turnovers
Place wheat starch in a large bowl and mix with lard.
Make a well in the center.
Bring water to a rolling boil.
Immediately add to wheat starch; mix well.
Stir in brown sugar and salt.
Add glutinous rice flour and cool water; mix well.
On a lightly floured... - 39.7347
Spicy Meat Filled Chiles Rellenos
1 Cook the meat in the water. When done, grind or puree meat in an electric blender. Mix in 1 teaspoon salt, the spices, garlic, onion and raisins.
2 Add enough of the meat broth to moisten. Cook until thick. Parch and peel fresh green chiles or soak dried... - 34.7364
Meat Filled Tomatoes
GETTING READY
1) Cut a thin slice from the stem end of each tomato.
2) Carefully scoop out the pulp and juice from tomatoes. (Save the pulp and juice aside for stewed tomatoes or tomato sauce).
3) Sprinkle salt into the inner side of each tomato.
4) Keep the... - 48.777
Meat Loaf Pie With Ricotta Filling
Preheat the oven to 350° F.
Mix together the ground meat, oats, 1/2 cup of the tomatoes, shallots, 1 egg or 1/4 cup egg substitute, cheese, 1 teaspoon of the Italian seasoning, salt, and black pepper until well-blended.
Pat half the mixture into a... - 42.0972
Meat Filling For Ravioli
Combine all ingredients and use to fill Ravioli.
Makes enough filling for 30 ravioli. - 23.1712
Spinach Filled Mediterranean Meat Roll
In small skillet over medium-high heat, cook 1/2 cup onion in oil for 2 to 3 minutes or until tender.
Add 1/4 cup pine nuts and garlic.
Cook, stirring frequently, for 2 to 3 minutes or until garlic is browned.
Reduce heat to medium.
Stir in spinach and... - 42.5663
Cannelloni With Cheese And Meat Filling
Cook in boiling water until firm to the bite (al dente).
Rinse in cold water and set aside.
Mean while, prepare filling.
Heat in skillet.
Add and cook the meat until it is browned, stirring occasionally.
Add and cook until vegetables are soft.
Add and bring... - 42.8789
Meat Filled Ravioli
MAKING
1) In a saucepan, stir-fry the beef, onion, and garlic in oil over a medium heat for 4-5 minutes until light brown, then process through a meat grinder and return to the pan.
2) Place over a moderate heat, stir in the flour, and gradually mix rest of... - 45.8308
Savory Meat And Vegetable Filled Pastries
To prepare dough Dissolve yeast in warm water.
Add milk, butter, salt, honey, and beaten egg, mixing well.
Beat in the whole wheat flour and work in the pastry flour, first with a wooden spoon, then by hand, enough to form a soft dough.
Knead dough 5 minutes... - 41.5181
Cannelloni With Meat Filling
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) In a large skillet, apply oil and heat for 1-2 minutes over a medium-high heat.
3) Stir in the beef and cook for 4-5 minutes, until brown, stirring continuously.
4) Stir in the onion, salt, pepper, and... - 46.0715
Cheese Filled Meat Loaf
Combine all ingredients except cheese; mix well.
Divide meat mixture in thirds.
Pat 1/3 in bottom of 9 1/2 x 5 x 3 inch loaf pan; cover with half the cheese.
Repeat layers, ending with meat.
Bake at 350° for 1 hour. - 33.2849
Cannelloni With Cheese And Meat Filling
GETTING READY
1) Preheat the oven.
2) Cook the pasta shells for about 12 minutes, until tender. Rinse, drain and set aside.
MAKING
3) In a skillet, heat olive oil and cook beef and veal over medium heat until they are just cooked. Add in onions, carrots,... - 44.902
Grilled Stuffed Zucchini With Meat Filling
You remember how much you hated zucchini as a kid and mom insisted in eating it. Now, we have a very quick video which shows how this nutritious vegetable can be eaten yummily. The chef makes stuffed zucchini boats on his outdoor grill. - 116.816
Stuffed Veal Loin
Preheat barbecue at HIGH.
Trim excess fat from veal.
Slice both loins open lengthwise so that they can be stuffed.
See Technique for visual help.
Drain mandarins and pour juice into small saucepan.
Set fruit aside.
Add honey and cook 15 minutes on high to... - 40.1907
Ham Sandwich Filling
Ham Sandwich Filling is your pick if you prefer sandwiches with ham flavor. This is one of my specilaty sandwich fillings and kids love the sandwiches prepared with this yummy Ham Sandwich Filling. - 23.0494
Pacific Island Chicken
1. Drain pineapple, reserving 1/3 cup syrup; set pineapple and syrup aside. In small bowl, combine bread and milk.
2. Spread a chicken breast open, skin side down, on cutting board. With meat mallet or dull edge of French knife, pound chicken breast to... - 29.6364
Mock Chicken Sandwich Filling
Mock Chicken Sandwich Filling can be brewed in a jiffy. Pressure cook the meat, blend and lo! the sandwich filling is ready. You can try this yummy Mock Chicken Sandwich Filling with light or dark bread. - 27.3157
Herb & Cheese Filling
Remove casing from sausages and break up meat.
Add onion and saute in oil.
Add egg, spinach, bread crumbs, salt, rosemary, thyme, pepper and Parmesan cheese.
Blend well.
Divide into 8 portions and roll each in a crepe.
Place seam-side down in a buttered... - 35.1148
Conchiglie With Three Fillings
1. For the cheese filling: in a large bowl, combine the ricotta, parmesan cheese, garlic, salt, a liberal grinding of black pepper, and the egg yolks, 1 by 1, beating well after each addition. Then mix in the scallions, parsley, and mozzarella, and taste for... - 39.6488
Meatball And Mozzarella Filling
This Meatball And Mozzarella Filling recipe incorporated in pizza is good enough to surprise your family in a pleasant way . The Meatball And Mozzarella Filling is a glorious invention of the European cuisine. Dish up this Meatball And Mozzarella Filling for... - 38.0798
Filled Lamb Balls
In bowl combine first four ingredients.
Add meat; mix well.
Shape about 1 teaspoon meat mixture around each cheese cube to make 3/4-inch meatballs.
Pour oil into metal fondue cooker to no more than 1/2 capacity or to depth of 2 inches.
Heat over range to... - 34.5538
Bologna Salad Sandwich Filling
MAKING
1. Mix bologna sausage along with sweet pickle, chopped egg, salt, mayonnaise and onion thoroughly.
SERVING
2. Spread on one bread slice, top with another slice and serve immediately. - 33.1488
Filled Ham Schnitzel
Brown mushrooms in butter with parsley.
Add 1 tablespoon flour; cook and stir for 2 minutes.
Cool.
Spread mixture on one half of each slice of ham.
Fold other half over; press to secure.
Dip schnitzel in egg, then in 1/2 cup flour, back into egg, and then in... - 37.2576
Meat Pita Pockets
Mix first three ingredients together and simmer for 5 to 10 minutes.
Spoon filling into pita pockets. - 20.9654
Meat Pockets
Take the puff pastry from the package and thaw at room temperature.
Wash and pat the scallions dry, remove the root ends and the heavy green tips.
Slice the light parts into thin rings.
Clean, wash and chop the mushrooms.
Heat the oil.
Fry the meat 3 minutes,... - 43.8509
Fruit-filled Braid Filling:
This fruit filled braid filling is prepared with cooked prunes, tart apples, brown sugar, vinegar, cinnamon and salt. Combined together, the fruit filled braid filling is boiled till thick and used as desired. - 20.2218
Whole Trout With Prosciutto And Breadcrumbs
1. Preheat oven to 475°. Slash trout diagonally twice on each side, 1/4 to 1/2 inch.
2. In a small bowl, combine bread crumbs, garlic, parsley, prosciutto, 1 teaspoon olive oil, and pepper. Lightly fill slashes in trout with bread mixture.
3. Rub 1/2... - 27.8834
Stuffed Leg Of Lamb
This Stuffed Leg of Lamb is one of the most delicious lamb leg dishes that I've known. Try these juicy lamb legs stuffed with breadcrumbs with garlic and parsley seasonings and basted with butter and cooked in beef consommé with salt, pepper and thyme... - 38.933
Hot Hero Sandwiches
These Hot Hero Sandwiches are a desire ! These mini salami, olives and cheese stuffed sandwiches with irresistible seasonings is so very satiating ! Try these Hot Hero Sandwiches and let me know if you like them. - 31.7998
Turkey Hero
In a small mixing bowl, beat the first four ingredients until smooth.
Spread on both cut surfaces of bread.
Layer lettuce, turkey, cheese and tomatoes on bottom half of bread.
Top with the other half.
Cut into serving-size pieces. - 30.1458
Stuffed Peppers
These Stuffed Peppers taste fantabulous ! Try these peppers stuffed with deliciously seasoned meat and brushed with bread crumbs for your next meal and let me know if you like it ! Your suggestions for these Stuffed Peppers are welcome ! - 35.995
Bacon Cheese Melt Sandwiches
These Bacon Cheese Melt sandwiches are an addiction. Try these pickled toasted bread sandwiches for your next meal. Your suggestions for these Bacon Cheese Melt sandwiches are welcome! - 26.0212
Tacos
Brown veal in non-stick skillet.
Add seasonings (next 6 ingredients) and cook 5 minutes.
Lift veal out of skillet.
Toast bread lightly.
Spread meat mixture over one-half of the slice, fold and hold in place with toothpicks.
Combine lettuce and 1 tablespoon... - 34.3822
Chili Pork Sandwiches
These Chili Pork Sandwiches are truly filling ! With an delicious assortment of vegetables and meat, you can€™t ask for a more satiating fare for you meals ! Give these Chili Pork Sandwiches and let me know if you've found them as good as I do. - 44.6973
Lam Cheese And Orange Filling
1. Cut cooked ham and Swiss-cheese slices into matchstick-thin strips. Drain and dice mandarin-orange sections.
2. In medium-sized bowl, with rubber spatula, mix mayonnaise, minced gherkins, and milk; gently stir in ham, Swiss cheese, mandarin oranges, and... - 24.852
Meat Loaf Lineup
This Meat Loaf Lineup makes a very satiating meal ! Try out this oven heated meat loaf and cheese sandwich with seasonings and tell me if you like it ! Your suggestions for this Meat Loaf Lineup are welcome ! - 46.9085
Mixed Dried'fruit Stuffing
Add 1 cup assorted dried fruit, coarsely chopped with the metal blade, and 1/2 cup chopped nuts to the Basic Bread Stuffing - 11.2207
Filled Bread
Prepare dough as for Swedish Bread and let rise.
Shape dough by rolling into oblong sheet 1/4 inch thick a filling by mixing the following ingredients together and cooking until thick - 15.1741
White Bread Filled With Pepper Cheese
Dissolve the gelatin in a little cold water.
Slice a cap off one end of the bread and hollow out the loaf, leaving about a 1/2-inch layer inside the crust.
Butter the inside of the loaf using a long knife.
Cream the cheese and cream cheese.
Chop or crush the... - 43.453
Gumbo Filled Pocket Bread
Dissolve yeast in warm water in large bowl; stir in oil, salt, sugar and whole wheat flour.
Beat until smooth.
Mix in enough all-purpose flour to make dough easy to handle.
Knead on lightly floured surface until smooth and elastic, about 10 minutes.
Place in... - 37.6378
Fruit Filled Bread
Combine the water, sugar and yeast.
Let stand 10 minutes or until dissolved.
Add the eggs.
Sift the sugar, flour and salt together into a bowl.
Cut in the margarine with a pastry blender, or shred into the dry ingredients on a medium grater and mix with a... - 32.6947
Chorizo Filled Breads
1. Crumble sausage into 1-quart casserole. Cover tightly and microwave on high 2 to 3 minutes, stirring every minute, until done; drain. Stir in chili powder, onions and eggs.
2. Cover tightly and microwave 3 to 4 minutes, stirring every minute, until set.
3.... - 23.6931
Filled Corn Bread Muffins
Grease 8 large muffin pans.
Sift dry ingredients into a bowl and add the corn meal.
Combine egg, milk and shortening and stir into the first mixture, just enough to dampen the dry ingredients.
Spoon half the batter into the prepared pans.
Add a tea spoon of... - 31.8471
Filled Corn Bread Squares
1. Grease and 8 x 8 x 2-in. pan.
2. Sift together flour, 2 tablespoons sugar, baking powder and salt into a bowl.
3. Mix in corn meal.
4. Blend thoroughly egg, milk and melted shortening.
5. Make a well in center of dry ingredients and add liquid mixture all... - 40.3694
Party Sandwich Wheels
Party Sandwich Wheels is rich with the flacor of cream cheese, butter and eggs. These Party Sandwich Wheels makes the best pick for any occasion and kids will love this for sure. Give this yummy Party Sandwich Wheels a try. - 38.025
Old Fashioned Bread Stuffing
Melt 1/2 cup of the butter in a wide frying pan over medium heat.
Add onions and cook, stirring occasionally, until golden (about 15 minutes).
Add remaining 4 tablespoons butter, marjoram, pepper, sage, and thyme.
Remove from heat.
In a 5-quart container,... - 34.9547
Raisin Coleslaw & Tuna Filled Pita Breads
1. Mix the carrot, cabbage, yogurt, vinegar, and raisins together in a bowl. Lightly stir in the tuna and half the pepitas and season to taste with pepper.
2. Lightly toast the pita breads under a preheated hot broiler or in a toaster, then let cool slightly.... - 31.79
Pizza Bread Fillings
How about making pizza breads with amazing fillings over this cocktail party, here are recipes to make such fillings. Check out 2 filling recipes in Chinese by Marie wong on how to make Tuna filling and Mushroom filling for pizza breads. Totally fulfilling... - 56.4689
Baked Bread With Cream Cheese Filling
Bake bread for a change and that too with a cream cheese filling! The aroma of it wafting in your kitchen is beyond comparison. See the video to bake this easy bread! - 82.4772
Indian Style Filled Bread Rolls
Trim crusts from bread with a sharp knife and set aside.
Combine filling ingredients in a bowl and mix well. Set aside.
Dip each slice of bread quickly into a bowl of water, moistening both sides at once. Gently press each slice between both hands, flattening... - 36.69
Fruit Filled Bread Pudding
Bread Pudding! Yummy! You will love the way this delicious Bread Pudding satisfies your taste buds and just makes your day!!! Try it! - 44.0366
Flat Bread With Sweet Lentil Filling
To all those who are looking for this famous recipe, will find this video very useful. This is a traditional recipe. In India we call it Puran Poli. This is very tasty and easy to make. Before serving you can add clarified butter over the roti. This dish is... - 130.354
Salmon Cream Cheese Filled Bread
A simple and gorgeous recipe. This video creates a wonderful dish of salmon with cream cheese and dill. This makes a wonderful recipe with a gorgeous white sauce and filled in a bread. A simple hints of lemon and garlic, are the perfect salty-sweet complement... - 111.949
Buffet Deli Sandwiches
1. Prepare Coleslaw Topping. Cover and refrigerate to blend flavors.
2. Meanwhile, prepare bread: Prepare dough for hot-roll mix as label directs, but prepare both packages together and stir in rosemary and thyme. Cover with towel; let rise 30 minutes. Grease... - 30.3765
Stuffed Vegetables
These Stuffed Vegetables are a dreamy fare ! Try these vegetables stuffed with fried meat ,mushroom, cheese and egg fillings deliciously flavored with pepper and let me know if you like it ! Your suggestions for these Stuffed Vegetables are welcome ! - 40.2458
Party Sandwich Loaf
Party Sandwich Loaf is one of the recipes I am known for. I love preparing this just for the multitude of accolades that flow in. This Party Sandwich Loaf is pretty easy to prepare too, why don’t you give it a try! - 42.7455
Ham Spread
Ham Spread is another hot favorite of mine and this goes well with white bread. The flavor butter together with this ham spread is just great. Check out the recipe of Ham Spread. - 27.7998
Deviled Ham Spread
Deviled Ham Spread combines the flavors of mayonnaise, ham, tabasco sause and mustard. Be it for breakfast or brunch, this Deviled Ham Spread goes with the menu . Just try this Deviled Ham Spread with whole wheat bread. - 31.1177
Orange Stuffing
Add outer peel of an orange, finely minced with the metal blade, to the Herb Stuffing. - 11.7727
Mushroom Stuffing
This Mushroom Stuffing is a delicious addition to the basic bread stuffing ! There can never be a better treat for mushroom lovers ! Try out this mushroom stuffing and tell me if you like it ! - 13.484
Pork Tenderloin With Nutty Pear Stuffing
For stuffing, in a small bowl combine pear, nuts, carrot, bread crumbs, onion, ginger, salt, and pepper; set aside.
Trim any fat from meat.
Butterfly meat by making a lengthwise slit down the center to within 1/2 inch of the underside.
Open flat; pound with... - 37.6305
Hot Filled Loaves
Combine ingredients of the filling of your choice.
Slice bread and spread slices with filling.
Put the loaf back together again and wrap in aluminum foil.
Bake at 400°F (200°C) for 10 minutes, open the foil wrapping and bake a further 5-10 minutes until... - 33.2422
Fruit-filled Braid
Combine the water, sugar and yeast.
Let stand 10 minutes or until dissolved.
Add the eggs.
Sift the sugar, flour and salt together into a bowl.
Cut in the margarine with a pastry blender or shred into the dry ingredients on a medium grater and mix with a... - 39.9197
Minced Meat And Bread Rolls
Cook the minced meat with vinegar and 1 teaspoon salt.
Heat 2 tablespoons oil and fry onion, ginger and cooked minced meat.
Add all seasonings.
Stir well.
Beat egg whites and add to the meat mixture.
Keep stirring constantly and remove from fire.
Divide the... - 39.8918
Middle Eastern Lamb Patty Filling
Mix together lamb, cumin, onion, salt, egg, and bread crumbs.
Shape into balls, using 1/2 tablespoons for each; then flatten balls into 1/2-inch-thick patties.
In a wide frying pan over medium-high heat, brown lamb patties on both sides, without crowding,... - 42.0052
Vegetable-filled Patties
Vegetable filled patties is a microwaved dish made with hamburger meat and veggies. The patties are made with meat breadcrumbs and eggs and filled with green onions and beans. Flavored with mushroom soup and worcestershire sauce, the vegetable filled patties... - 43.844
Eunice's Meat And Corn Bread Pie
Melt the margarine in a large, heavy frying pan.
Add the onion and saute over low heat for 10 minutes.
Add the ground round and cook over medium heat until brown, breaking up ground round.
Blend in flour, salt and pepper.
Stir in the soup and peas and cook... - 31.0086
Filled Hamburgers
In a large bowl place all ingredients in order.
Mix well.
Divide meat mixture into 8 equal portions; shape each portion into a patty 1/4 to 1/2-inch thick. - 28.2286
Stuffed Large Cucumber With Aromatic Filling
Stuffed Large Cucumber With Aromatic Filling has a great aroma. The curry leaves and chilli powder gives the Stuffed Large Cucumber With Aromatic Filling a mouth watering taste. Must catch it. - 45.703
Potato Filling
GETTING READY
1 Preheat the oven to 350°F.
2 Over the bottom and sides of a 1-quart baking-and-serving dish, spread the tablespoon of softened butter evenly using a pastry brush.
3 Set aside.
MAKING
4 In a pan, add the potatoes with enough lightly... - 43.5797
Ham And Cheese Filled Cabbage
Remove and save outer leaves of cabbage head.
Cut out the stalk and make a cavity large enough to hold the meat and cheese filling, without cutting through the top.
Set aside.
Mix the remaining ingredients in a large bowl.
Loosely pack the meat and cheese... - 46.1759
Skillet Fried Corn Bread With Spicy Shrimp And Crab Meat
GETTING READY
1) Corn bread: In a mixing bowl, combine the cornmeal, sugar and salt together.
2) Stir in the bacon fat, buttermilk and boiling water; blend thoroughly.
3) In a cast-iron skillet, pour 1/2 inch oil and heat over a medium-high heat to... - 44.7616
Beef Filling
Filling is a very easy to prepare side dish recipe. Enjoy this amazingly delicious Filling; I am sure you would love to share your experience with me. - 44.3646
Grilled And Meat Stuffed Pita Bread
Here's a good way to use Pita bread, stuff and grill them. In the video, Robin uses ground meat paste as the stuffing and then grills pita wedges to make some awesome appetizers. It's a nice pita sandwich and a good way to use any leftover pita bread. - 116.972
Corn Bread-meat Loaf
Combine first 7 ingredients; stir in half of tomato sauce.
Add milk if too dry.
Shape into a loaf.
Combine remaining ingredients.
Pour over meat loaf.
Bake at 350 degrees for 1 hour. - 35.9654
Meat Loaf In A Bread Basket
To blend:
Add to bread crumbs along with ground meats and mix well.
Pack meat mixture into bread shell.
Shred cheese with the shredding disc.
Sprinkle over meat, then replace bread lid — it should fit tightly on bread.
Rub butter on all sides of loaf.
Wrap... - 42.3874
Beef Filled Squash
GETTING READY
1) Place whole squash on paper towels and cook them for 8 to 9 minutes on High until soft.
2) Keep them undisturbed for 5 minutes.
3) Slice cooked squash lengthwise and remove seeds and fibers.
4) Remove squash from shells carefully, saving the... - 39.2727
Filled Lamb Balls
In small mixing bowl combine lamb, bread crumbs, green onion tops, 1/4 teaspoon salt, and curry powder.
Shape about 1 teaspoon meat mixture around each Swiss cheese cube to make 1 -inch meatballs.
Pour salad oil into fondue cooker to no more than 1/2 capacity... - 31.5912
Baked Filled Zucchini
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) In a pan, cook the zucchini in boiling salted water for about 3 minutes.
3) Halve lengthwise and remove the pulp from the zucchini.
4) Sprinkle with the salt and pepper to taste.
5) In a skillet, saute... - 44.7679
Crab Filled Artichokes
1 Break bread into quarters; place, 4 quarters at a time, in container of electric blender; cover container; process at high speed 15 seconds, or until crumbled. Pour into a large skillet. (Or, break bread into crumbs with a fork on a wooden board.)
2 Heat... - 26.7199
Meatloaf Filled Green Bell Peppers
In a kettle of boiling salted water blanch the bell peppers, covered partially, for 3 minutes and transfer them to a bowl of ice and cold water to stop the cooking.
Cut 3/4 inch from the stem end of each bell pepper, reserving the bottoms, and chop fine the... - 30.7241
Spicy Beef And Raisin Filling
Spread almonds in a shallow pan and toast in a 350° oven for 8 to 10 minutes or until golden; set aside.
In a wide frying pan over medium-high heat, crumble in beef and cook until browned, stirring often.
Add onion and cook until limp.
Drain and discard... - 41.4185
Liver And Cheese Filled Chicken Rolls
In saucepan cook chicken livers, onion, and garlic in 2 tablespoons butter or margarine about 5 minutes or till livers are no longer pink, stirring occasionally.
Put liver and onion mixture through meat grinder; cool.
Meanwhile, place each piece of chicken,... - 42.1668
Ricotta-filled Eggplant Rollantini
Craving for authentic Italian food, but there is no special Italian food place nearby - so what? You too can cook up a perfect Italian menu at home, when you have the guidance of chef Rosalie Harpole. Watch out the video thoroughly, to check each and every... - 148.198
Lobster Filled Chicken Breast With Black Bean Sauce
GETTING READY
1) Take the chicken breasts to sprinkle salt and pepper.
2) Place a lobster tail quarter on the end of each chicken breast half, tuck in the edges, and roll around the lobster. Close up the ends with toothpicks and refrigerate.
3) Preheat the... - 46.7108
Lamb Sandwich Buffet
Combine lemon juice, oil, coriander, cumin, pepper, turmeric, and red pepper.
Place lamb and onion in separate bowls.
Pour 1/2.of marinade over lamb, the other 1/2 over onion.
Cover and refrigerate meat and onion for 2 to 4 hours, stirring occasionally.
Lift... - 41.7111
Meat Stuffing
Saute meat and onion until meat loses its red color.
Cool; add wheat germ, beaten egg, and seasoning; mix. - 19.9684
Meat And Dill Piroshki
Cream butter and cheese and beat in cream.
Blend in flour and salt.
Chill well.
Preheat the oven to 400 degrees.
Roll out dough between wax paper to one-eighth-inch thickness.
Cut into two inch to three inch rounds or squares.
Place one teaspoon filling on... - 38.1019
Meat Stuffed Acorn Squash
This Meat Stuffed Acorn Squash is simply fabulous ! Try this sweet creamy spiced beef filled squash for your next meal ! Your suggestions for this Meat Stuffed Acorn Squash are welcome. - 38.2352
Khachapuri
In a small bowl mix the yeast and 1/2 teaspoon sugar with the lukewarm water, then leave for about 10 minutes until frothy.
Bring the milk to aboil then pour it into a large mixing bowl.
Add the butter or margarine cut into pieces, the remaining sugar and the... - 43.6979
Tortillas With Picadillo Filling
In a wide frying pan over medium heat, crumble chorizo and ground beef.
Add onion to pan along with cinnamon, and cook, stirring often, until meat begins to brown.
Add raisins, olives, catsup, and water.
Simmer, uncovered, stirring occasionally, until most of... - 33.0451
Roast Chicken Liquid Filled
I had almost forgotten about this Roast Chicken Liquid Filled recipe until I worked it out this week. I really enjoyed making and also eating this Roast Chicken Liquid Filled dish. Enjoy it! - 30.3488
Filled Corn Muffins
Stir together flour, cornmeal, sugar, baking powder, and salt.
Blend egg, milk, and oil; add to dry mixture.
Beat just till smooth.
Fill paper bake cup-lined or greased muffin pans 2/3 full.
Top each with 1 teaspoon preserves.
Bake at 425° for 20 to 25... - 33.3354
Filled Coffee Braid
1. In large bowl, combine sugar, salt, yeast, and 1 cup flour. In 1-quart saucepan over low heat, heat water and butter or margarine until very warm (120° to 130°F.). Butter or margarine does not need to melt.
2. With mixer at low speed, beat liquid into... - 35.8041
Ham-filled Calzone
Cream the yeast with 2 tablespoons (3 T) of the water.
Sift the flour and salt into a warmed bowl and rub in the lard.
Make a well in the centre and pour in the yeast liquid and remaining water.
Draw all the ingredients together and beat until the mixture... - 42.6624
Swedish Tea Ring With Raisin Filling
In large mixer bowl combine 2 cups of the flour and the yeast.
In saucepan heat milk, sugar, shortening, and salt just till warm (115° to 120°) and shortening is almost melted, stirring constantly.
Add to flour mixture in mixer bowl; add eggs.
Beat at low... - 42.888
Dark Raisin Filled Hot Cross Buns
1 Dissolve yeast in warm water. Set aside for 5 minutes.
2 Combine 2 cups flour, sugar, melted butter, egg, and warm milk. Mix thoroughly.
3 Add salt, nutmeg, cloves, and yeast mixture. Mix thoroughly.
4 Knead in orange peel, raisins, and enough remaining... - 39.5216
Filled Berlin Doughnuts
Soften yeast in the warm water.
Put 1/2 cup sugar, the salt, butter, orange juice, and rum extract into a large bowl.
Pour scalded milk over ingredients in bowl.
Stir until butter is melted.
Cool to lukewarm.
Blend in 1 cup of the flour and beat until... - 41.1895
Arabian Style Pocket Bread
Put lamb into small bowl.
Assemble Blender.
Put oils, onion, mint, cinnamon, and parsley into "Mini-Blend" container and process at CHOP until onion is finely chopped.
Pour over meat and cover.
Refrigerate for 1 hour.
Drain off and discard marinade.
Brown... - 39.7077
Pork Or Chicken Filling
In a wide frying pan over medium-high heat, cook onion in oil until limp.
Stir in meat, chile, raisins, olives, and chile sauce.
Simmer, uncovered, for 10 minutes, stirring occasionally, to blend flavors. - 22.4745
Banana Meat Loaf
This Banana Meat Loaf makes a sumptuous meal ! A mind blowing combination of Banana and lean beef, this Banana Meat Loaf is sure to impress your family ! Feel free to come up with suggestions if you have any ! - 33.6106
Mini Veal Meat Loaves
1. In a large microwave-safe bowl, combine stock, onion, garlic, thyme and pepper. Microwave at High for 2 minutes or until onion is tender. Stir in bread crumbs, parsley and lemon zest; mix in ground veal and egg.
2. Divide into 12 balls; lightly press into... - 29.2394
Tongue Sandwich Filling
Tongue Sandwich Filling - I try this with fresh tongue and taste great when flavored with chopped onion and celery. The recipe for this yummy Tongue Sandwich Filling is easy and you can brew it in a matter of a few minutes. - 28.6377
Pork Shrimp Filling
Heat the oil in a skillet.
Cook the pork in it 5 minutes stirring frequently.
Add the shrimp, water chestnuts and scallions.
Cook 4 minutes.
Season with the soy sauce and salt.
Let cool 10 minutes. - 27.9441
Turkey With Sausage And Orange Corn Bread Stuffing
Turkey with sausage and orange corn bread stuffing is prepared with a country sausage and fruited cornbread filling. Combined along with vegetables like celery and bell peppers along with eggs, the corn bread and sausage filling is herbed with thyme. stuffed... - 43.7788
Pork Roast With Corn Bread & Oyster Stuffing
Pork roast with cornbread and oyster stuffing is an oven cooked pork recipe. Prepared with pork loin roas, it is stuffed with a cooked filling of corn bread, oysters, and vegetables flavored with garlic and fennel. Served with sides of choice, it is filling... - 43.8096
Basic Picadillo
Go Spanish for the day! Vicki shows you how to get a basic beef filling cooked with all the right spices! See the video for more on how to get this done! - 85.4675
Oven Fried Chicken In Bread Loaf
Wash and dry chicken.
Mix flour, salt, pepper, and paprika; roll chicken pieces in mixture.
Melt 3/4 cup butter in large shallow baking pan.
Place chicken, skin side down, in melted butter.
Bake in hot oven (400°F.) for 30 minutes.
Turn chicken pieces and... - 44.4378
Oyster Stuffing
This Oyster Stuffing is a mind blowing enhancement to the basic bread stuffing. Any seafood lover will fall for it ! You should surely try out this Oyster Stuffing ! Your suggestions are welcome ! - 15.7232
Sardine, Ham, And Bacon Sandwich
Sardine, Ham, And Bacon Sandwich has a Rousing taste. The lemon juice and mayonnaise gives the Sardine, Ham, And Bacon Sandwich Unbelievable taste. Must go for it - 34.0366
Crescents With Lamb Filling
Mix the flour with the coriander.
Make a well in the flour, crumble the yeast in the middle and pour in the honey.
Add the slightly warmed buttermilk, combine with some of the flour, cover and set aside to allow the sponge to form.
Add the salt and butter to... - 39.2696
Spinach Filled Beef Rolls
Cut meat into four rectangles; pound to 1/8 inch thickness.
Sprinkle with salt and pepper, if desired.
Combine spinach, carrot, cheese, oregano, and pepper.
Spread spinach mixture over meat.
Roll up jelly-roll style.
Secure with wooden picks.
In skillet cook... - 41.9127
Chicken Caesar Sandwiches
In skillet, cook bacon over medium heat for about 4 minutes or until crisp.
Drain on paper towel; break into 1/2 inch (1 cm) pieces.
Drain tomatoes well; combine with bacon and chicken.
Dressing: In large bowl, combine garlic, vinegar, anchovy paste, lemon... - 40.2375
Giant Hero Sandwich
Giant Hero Sandwich has a Delectable taste. The cheese and tomatoes wedges gives the Giant Hero Sandwich Delectable taste. Must catch it - 32.0824
Roast Chicken Stuffed With Fennel Sausage
1. In a small bowl, soak bread in milk 5 minutes. Squeeze bread to remove excess liquid.
2. Crumble sausage meat into a small frying pan. Cook, stirring, over medium heat with 2 tablespoons water 2 minutes, or until no longer pink. Add onion, oregano, and... - 29.2531
Stuffed Veal Shoulder
In a large bowl blend the following stuffing with wet hands: ground ham, shallots, parsley, bread, egg, lemon juice, sage, spices, salt and pepper.
Unroll shoulder and take off as much fat as possible.
Spread stuffing evenly.
Roll and tie but not too... - 30.9187
Armenian Lunch
Crumble ground beef in 2-quart casserole.
Stir in 3 tablespoons soup mix and garlic.
Cook, covered with lid, at HIGH 4 1/2 to 5 1/2 minutes, or until beef is browned.
Stir once; drain.
Stir in tomatoes and parsley.
Cook, covered, at HIGH 1 minute and at... - 43.5703
Burgers Florentine
1. Prepare spinach as label directs; drain well. Toast English muffins; keep warm.
2. Preheat broiler if manufacturer directs. Into bowl, tear bread into small pieces; add spinach, ground beef, egg, salt, and onion; mix well. Shape mixture into four... - 27.5489
Veal Chops Stuffed With Spinach
1. Preheat oven to 375°. Trim excess fat from veal. With a small sharp knife, slit a pocket in meatiest side of each chop, cutting toward bone.
2. In a medium skillet, heat 1 tablespoon olive oil over medium heat. Add onion, garlic, and prosciutto or ham and... - 27.6227
Hamburger Parmesan
Preheat over to 400 °F.
Gently mix beef with salt and pepper.
Shape into 6 patties about 1/2 inch thick.
Coat each patty with flour; dip into eggs.
Coat with bread crumbs.
Brown in fat.
Arrange in single layer in baking pan, about 13 x 9 x 2 inches.
Top... - 40.9672
Roast Duck Montmorency
Remove the giblets from the duck and discard excess fat from the duck cavity.
The giblets will be used to make the foundation of the sauce for the duck.
Place the sausage meat on a ceramic plate and separate it into small pieces with a fork.
Cook the sausage... - 39.1469
Dried Apricot Ham And Leek Stuffed Chicken Breasts
To Prepare Chicken: Cut off all fat from chicken.
Cut a pocket horizontally into each breast by holding the knife parallel to the counter and cutting back as far as possible without cutting in half.
Leave a small edge uncut on 3 sides.
Place in shallow glass... - 42.2712
Stuffed Shoulder Of Veal
1. Preheat oven to hot (425° F.).
2. Cook the salt pork in two tablespoons of the butter until yellow. Add the onion, celery and garlic and cook until the onion is transparent, stirring often.
3. Add the parsley, salt, pepper and rosemary. Mix well with the... - 36.036
Oyster Stuffed Squab
Finely chop giblets from squab or hens.
In 2-quart casserole combine giblets, celery, onion, and 3 tablespoons butter.
Cook, covered, at HIGH for 5 minutes, stirring twice.
Stir in the undrained oysters and parsley.
Cook, covered, at HIGH for 3 minutes,... - 39.9598
Stuffed Peppers, Italian Style
Remove tops and seeds from peppers; parboil 5 minutes.
Combine spaghetti and meat sauce.
Stuff peppers with mixture and place in a greased baking dish Sprinkle tops with mixture of cheese and crumbs.
Bake at 350° F for 20 minutes. - 21.6629
Pork Chops Stuffed With Ham And Cheese
1. Trim ends from cucumber. Cut cucumber lengthwise in half. Cut one cucumber half crosswise into 1/4 inch-thick slices. Cut 2 length wise slits from one end of each slice almost to other end, to resemble a fan; wrap in plastic wrap and refrigerate for... - 34.3119
Herb And Ham Stuffed Chicken Legs
These Herb and Ham Stuffed Chicken Legs are a desire ! Try this spicy ham stuffed chicken with bread crumbs, herb and vegetable seasonings and irresistibly sauced with tomato sauce and seasoned with tarragon for your next meal. Your suggestions for these Herb... - 40.069
Beef Potato Pinwheels
Beef Potato Pinwheels is a well loved beef preparation in my family. As weekends nears everyone's longing for the rich Beef Potato Pinwheels also increases. Try the Beef Potato Pinwheels for yourself! - 40.3146
Stuffed Brisket Of Veal
1. Wash the raisins in hot water, squeeze them, and put them to soak in the brandy.
2. Spread out the veal. Salt and pepper.
3. Mix the ingredients for the stuffing. Taste and correct seasonings and spread stuffing on the veal. Roll up and tie with string.... - 31.7283
Sausage Stuffed Veal Roast With Saffron Rice
1. In 10-inch skillet over medium heat, heat sausages and 1/4 cup water to boiling. Cover; simmer 5 minutes. Remove cover and continue cooking, turning sausages frequently, until water evaporates and sausages are well browned, about 20 minutes. Remove... - 40.6631
Falafel Pockets
Soak beans in water to cover for 2 1/2 hours.
Drain water, and grind beans in the Bosch meat mincer or pound into tiny pieces.
Add the remaining ingredients, and pound together to form a paste.
Let rest 30 minutes.
Form into small walnutsize balls, and let... - 35.3109
Barbecued Beef And Pork Filling
1. In 5-quart Dutch oven, combine all ingredients. Over high heat, heat to boiling. Reduce heat to low; cover and simmer 3 hours, stirring often, until meat falls apart when tested with fork.
2. Remove Dutch oven from heat. Skim fat from meat mixture. With 2... - 30.4538
Orange Flavored Cheese Filling
Delight in this soft creamy cheese filling flavored with orange and garnished generously with chopped pecans. Perfect to use as filling for breads, snacks, desserts etc! - 24.5273
Manila Meat Loaf
Mix together beef, meat extract, 1/2 teaspoon monosodium glutamate, and bread crumbs.
For the filling, toss together ham and pork, cheese, olives, pickles, raw egg, a pinch of monosodium glutamate, and salt, pepper, and cayenne to taste.
Oil a loaf pan... - 45.819
Meat Stuffed Kohlrabi
Cut kohlrabi leaves and stems from bulbs.
Chop enough tender inner leaves to make 1 cup; discard stems and remaining leaves.
Peel bulbs.
Then, using a spoon and a small, sharp knife, scrape out center of each, leaving a 1/4-inch-thick shell.
Chop flesh,... - 41.6662
Best Ever Meat Loaf
Heat oven to 350°.
Stir together bread and milk; mix in remaining ingredients thoroughly.
Pat one-half of meat mixture in greased loaf pan.
Cover with cheese filling.
Top with remaining meat mixture.
Bake for 1 hour and 30 minutes. - 33.3079
Spicy Meat Loaf Sandwiches
Day before:
1. Start heating oven to 350°F.
2. In large bowl combine chuck, rolled oats, egg, salt, pepper, 1/2 cup chili sauce, cheese, Worcestershire, onion, and pickle juice. Pack into 2 empty 1-pound 4-ounce cans (each about 2 1/2 cup capacity).
3.... - 37.4752