Bread Balls Recipes

Enjoy our collection of Bread Balls recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Bread Balls recipes.
SL: 2931
Apple Doughnuts Ball

Beat eggs. Add sugar; beat well. Stir in cream and buttermilk. Add apples. Sift together flour, baking soda, salt, nutmeg and cinnamon. Stir in egg mixture. Add vanilla. Heat oil to 375°. Drop batter by teaspoonfuls into oil. Fry until brown. Drain on paper... - 43.6364

Crunchy Bread Stuffing Balls

Serving regular meal every night can make your dinner little boring - however, if you add these crunchy bread stuffing balls in your meal, it's surely going to bring some difference. The recipe as demonstrated by the chef, seems to be quite an easy one. Why... - 110.113

Cocktail Fish Balls

This Cocktail Fish Balls is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Cocktail Fish Balls right there on my table for almost all the parties on short notice. So here's the recipe and... - 31.0748

Spinach Rice Balls

Preheat oven to 375°F. In medium bowl, combine all ingredients; shape into 1-inch balls. On well-greased baking sheet, arrange rice balls and bake 20 minutes or until golden. - 29.9728

Greek Trinity Bread

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and butter to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, aniseeds, and egg in large bowl. Mix thoroughly. 3 Add raisins and enough remaining... - 39.5813

Curried Chicken Balls

1. Mix together all ingredients, except egg and the one cup of bread crumbs. Shape into 24 balls. 2. Dip balls in beaten egg and then roll in crumbs. Arrange 12 pieces a circle on a paper plate and microwave, uncovered, at Power Level 10 for 2 to 3 minutes,... - 27.5464

Greek Meat Balls

Remove crusts from French bread; pour water over bread and let stand until it absorbs moisture. Add ground beef, chopped onion, cracker meal, parsley, salt, celery seeds, pepper, monosodium glutamate, cheese, and eggs to the bread, and work ingredients with... - 39.4317

Mexican Meat Balls

Combine beef, pork, egg, bread crumbs, salt and pepper. Shape into 16 meatballs. In frying pan, brown meatballs with garlic, chili powder and oregano in shortening. Stir in soup, water and onion. Cover; cook over low heat 20 minutes or until done. Stir... - 33.5819

Sweet-sour Sausage Balls

Mix together sausage, eggs, and bread crumbs. Using palms of hands, shape mixture into balls the size of small walnuts. Saute in frying pan until browned on all sides; drain. Combine catsup, brown sugar, vinegar, and soy sauce; pour over sausage balls and... - 26.5046

Yogurt Sauce Pork Balls

In bowl combine egg, the bread crumbs, 3 tablespoons yogurt, onion, salt, and pepper. Add ground pork; mix well. Shape into 32 meatballs. In skillet brown meatballs in hot oil. Drain off fat. Dissolve bouillon granules in boiling water; add catsup,... - 41.7818

Forcemeat Balls

Mash egg yolks with milk and mix with remaining ingredients. Flour hands and form small balls the size of a nutmeg. Drop into gently boiling water or broth and cook until they rise to the surface - 26.1454

Orange Pecan Doughnut Balls

Sift the flour, soda and salt together into a bowl. Combine the egg yolks, sugar, sour milk and orange juice and stir into the flour mixture. Stir in the pecans, raisins, dates and orange rind. Drop from teaspoon into deep fat at 350 degrees and fry for 4 to... - 35.5501

Matzo Balls For Soup

These Matzo Balls For Soup are sure to transform your chicken soup from a simple girl-next-door to a hot model ! Well, the effect of these awesome Yiddish flatbread is such ! You must try out these powerful soup enhancers to know what I mean ! Feel free to... - 36.2915

Swedish Meat Balls

This Swedish Meat Balls is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Swedish Meat Balls right there on my table for almost all the parties on short notice. So here's the recipe and... - 32.0353

Spicy Potato Dumplings

Cook potatoes in salted water just until tender; drain. Refrigerate for 2 hours or overnight. Peel and grate potatoes. In a bowl, combine the flour, egg, salt and nutmeg. Add potatoes and mix until a stiff batter is formed, adding additional flour if... - 36.155

Danish Meatballs

1. In large bowl, mix ground beef, bread crumbs, onion, egg, and 1 teaspoon salt. Shape mixture into 24 meatballs. 2. In 10-inch skillet over medium-high heat, in hot butter or margarine, brown meatballs, removing meatballs to bowl as they brown. Pour off all... - 27.7304

Chicken Meat Balls

Chicken Meat Balls is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 32.3993

Parotta Part 8 - Oiling The Balls And Covering Them

The balls precisely pearls of the dough look shimmering and set on the working surface. Watch Kalyan oiling them further in the video. Watch the following video to continue. - 90.2272

Sausage Cocktail Balls

Sausage Cocktail Balls is a simple and easy to make recipe. It is diffiuclt to explain how delicious this sausage recipe is. The rich blend of mellowed flavors of the sausage and water chestnuts is simply heavenly! - 32.8132

Parotta Part 7 - Making Balls Of The Dough

Now that the dough is well rested after being oiled, it is ready for use for the next step. Check out Kalyan squeezing out small portions of the dough to make small balls and placing them on the working surface. Watch the next video. - 90.0939

Cocoa Doughnut Balls

MAKING 1. In a medium sized bowl, combine all the dry ingredients and sieve together twice. Keep aside. 2. In a medium sized bowl, combine butter, almond extract and sugar. Cream well. 3. Add eggs gradually and beat well. 4. Add sieved ingredients and milk... - 48.9944

Apricot Kolachky

Soak the apricots in the wine for 30 minutes. Drain and reserve the wine. Blend the yeast with 1/2 teaspoon of the sugar, the milk and 4 oz.(1 cup) of the flour. Leave in a warm place for 15-20 minutes or until frothy. Sift the remaining flour and salt into a... - 37.8904

Oliebollen

1 Heat milk, sugar, butter, and salt to hot (120°-130°F). Combine 3/4 cup flour and yeast in mixing bowl. 2 Combine flour mixture, milk mixture, egg, and egg yolk. Mix thoroughly. 3 Add enough remaining flour to form a soft dough. Knead on lightly floured... - 37.6584

Sweet Potato Crumb Balls

"Mash sweet potatoes; add brown sugar, 1 tablespoon butter and seasonings. Chill well. Form into balls; roll in bread crumbs. Fry in butter in skillet until crumbs are browned. " - 30.6741

Spinach Rice Balls

Combine rice, spinach, 1/3 cup bread crumbs, cheese, onion, egg whites, milk, and mustard in large bowl. Shape into 1 inch balls. Roll each ball in remaining 1/3 cup bread crumbs. Place on baking sheet coated with nonstick cooking spray. Bake at 375°F for 10... - 30.5546

Wheatball Stroganoff

Roll cooled wheat balls in Italian bread crumbs. Fry in 2 tbs olive oil until crispy. Set aside. In skillet saute mushrooms, onion and green pepper in 2 tbs olive oil. In blender, mix with spices of choice, tofu and water. Pour over the sauteed... - 31.2375

Son Of A Gun In A Sack

In mixing bowl, combine flour, bread crumbs, brown sugar, soda, salt, cinnamon, cloves, and nutmeg. Stir in suet and nuts. Stir in milk, molasses, and raisins. Mix well. With moistened hands, shape dough into 1/3 cup balls. Tie balls individually in... - 39.7212

Famous Vada Pav

If you have some left over bateta vada, then you can try making yummy vada pav from it. The chef shows an easy way to make it. So if you're in a hurry and need to prepare something quick then this is the appropriate recipe. You can serve the vada pav with... - 96.1344

Oliebollen

Cream the yeast with 3 tablespoons (1/4 cup) of the milk. Sift flour and salt into a warmed bowl and form a well in the centre. Pour in the yeast liquid, remaining milk and the beaten eggs. Draw the ingredients together and beat until the dough comes cleanly... - 43.777

Mini Cocktail Meatballs

Preheat oven to 375°. In medium bowl, combine all ingredients; shape into 1-inch meatballs. In shallow baking pan, arrange meatballs and bake 18 minutes or Un til done. - 22.0352

Peach Dumpling Dessert

Add enough flour to have the mixture hold together. Roll the dough out on a board, and cut dough into 4" squares. Clean and wipe peaches. Place a peach on each square, and cover each peach with the dough. Drop each into boiling water. When it rises, carefully... - 27.9367

Lemony Lamb Meatballs

In a bowl, mix ground lamb, cracker crumbs, egg, salt, pepper and basil. Shape into 1 inch (2.5 cm) meatballs. Set aside. In a casserole dish, bring water to a boil. Dissolve beef broth cubes. Add meatballs. Cook 15 minutes. Remove meatballs. Keep... - 36.5232

Spicy Cheese N Rice Balls

Combine all the ingredients, with the exception of the bread crumbs. Chill. Form into 1-inch balls. Roll the balls in the bread crumbs and fry, a few at a time, in deep oil heated to 375 degrees on a deep-fat thermometer, for about 3 minutes, or until... - 34.9277

Oven Meatballs

1. Preheat oven to 375° F. 2. Combine milk, onion, eggs, and salt. Add bread crumbs; let stand for 5 minutes. 3. Add meat and mix thoroughly. 4. Shape into 4 dozen small balls 1 to 1 1/2 inches in diameter. 5. Place on baking pan and bake for 20 to 30... - 28.036

Potato Balls

Potato Balls! For those like me, who love potatoes in any form, this dish is heaven!! An amazingly simple preparation, the Potato Balls is definitely something you will get hooked to in no time. - 37.2703

Scandinavian Ragout

1 Mix beef, veal, bread crumbs, egg, evaporated milk, onion, lemon peel, and 1 teaspoon salt in large bowl; shape into 36 small balls. Brown on all sides in shortening in medium-size frying pan; place in mound in one third of buttered 12-cup baking... - 41.6303

Roquefort Cheese Balls

MAKING 1. In a small bowl add cheese and mash it. 2. Add butter and beat to make a smooth paste. 3. Mix onion, pepper, and brandy. 4. In a separate bowl mix crumbs and parsley. 5. Divide and shape the mixture into small balls, about 1/2 inch in diameter. 6.... - 40.2751

Salmon Ball

In bowl, combine all ingredients except parsley; mix well. Refrigerate about 4 hours or until firm enough to shape. Shape mixture into a ball; roll in parsley. Refrigerate at least 1 hour before serving. Serve with crackers or small slices of rye bread. - 27.3843

Sherried Cheese Ball

Cut cheese into cubes; allow cheese and butter or margarine to come to room temperature. Put half of the cheese into blender container; cover and blend till chopped. Remove and set aside; repeat with remaining cheese. Return all cheese to blender; add butter,... - 37.919

Potato-cheese Balls

Combine cheese, potatoes and salt; form into balls. Roll in bread crumbs; dip n egg blended with milk. Place on baking sheet. Bake at 450 degrees for 15 minutes. - 28.4331

Hot Cheese Balls

GETTING READY 1. Take a medium bowl, add both cheeses along with pepper and eggs. Using a wooden spoon, beat to a smooth mixture. Shape into balls 1.25 inch balls. Roll on bread crumbs spread on waxed paper and place in the refrigerator till used. MAKING 2.... - 35.4103

Marrow And Liver Balls

MAKING 1.Take a cheesecloth, and place melted marrow on it, now strain it and beat until it turns creamy and then add a beaten egg 2.Season with salt, pepper, paprika and onion 3.Add moist bread, and form into balls 4.Poach in boiling water 5.Use 1 cup... - 31.6458

Hamburger Balls

MAKING 1) In bowl, add all ingredients, except bread, and shape into tiny balls. 2) Form a pan of heavy duty aluminum foil. 3) Place on the grill over hot coals. 4) Add 2 tablespoons butter or margarine and heat till hot. 5) Add in the meat balls and brown... - 43.4864

Hamburger Balls

GETTING READY 1)Take the pumpernickel bread and cut a slice from the top of the bread. 2)Remove the bread core, leaving just the crust forming a bread basket. 3)Spread the insides with softened butter. MAKING 4)In a bowl, mix beef, onion, egg, mustard,... - 42.8731

Fish Balls

Yummy, crunchy and tasty Fish Balls are simply one of the most delicious dishes you can come across. Try this wonderful Fish Balls recipe. - 29.0005

Curried Chicken Balls

1. Mix together all ingredients, except egg and the one cup of bread crumbs. Shape into 24 balls. 2. Dip balls in beaten egg and then roll in crumbs. Arrange 12 pieces in a circle on a paper plate and microwave, uncovered, at Time Cook for 2 1/2 to 3 minutes,... - 30.0506

Apple Beef Balls

Combine ground beef, bread crumbs, apples, salt and pepper with eggs; mix lightly. Shape into balls; saute in skillet in small amount of hot fat until browned. Place meatballs in baking dish; add tomato juice. Bake, covered, at 375 degrees for 1 hour. - 31.0819

Sausage Balls

Combine sausage, bread crumbs, sage and egg in bowl; mix well. Shape into 1-inch balls. Cook in nonstick skillet over low heat until brown on all sides; drain. Pour mixture of catsup, brown sugar, soy sauce and vinegar over sausage balls; mix well. Simmer for... - 25.4134

Cumin Beef Balls

This Cumin Beef Balls is a very simple and easy meatballs you can whip up for any gathering at home. Delicioulsy falvored with cumin and some of your favorite herbs, this Cumin Beef Balls is the best you can make out of groud beef. Give it a try, you will not... - 39.4252

German-style Potato Balls

Boil potatoes until tender; peel. Rice potatoes; spread on towel to remove excess moisture. Place potatoes in large bowl; sprinkle with salt. Make well in center; add eggs, flour, cream of wheat, bread crumbs and nutmeg. Work together until dry; add more... - 36.4852

Sausage Balls

Blend both sausages with bread crumbs, egg, lemon juice & nutmeg. Form into balls. Combine jelly & mustard, heat, and pour over balls. Keep warm to serve. - 33.426

Rice Balls W/ Chicken, Peas & Tomato Sauce

Rice balls are fabulous as a side dish or an entrée. This dish can be modified in various ways; for a healthier version opt for ground turkey or chicken rather than beef, or if you are a vegetarian omit the meat altogether. We hope you enjoy our first... - 43.0105

Baked Meat Balls

Heat oven to 350° (mod.). Beat egg and milk. Stir in onion, bread, and seasonings. Add beef and mix well. Shape into balls, using 1/3 cup mixture for each ball. Place in shallow pan. Bake 30 to 40 min. - 32.9874

Italian Liver Balls

Blend liver, bacon, bread, parsley, cheese, egg yolks, salt and yeast. Shape into small meat balls. Dip balls into beaten egg, then roll in wheat germ. Brush tops with oil. Bake until golden brown. - 33.8969

Sauerkraut Balls

Sauerkraut Balls is a mix of ham, beef and pork and makes the right pick for a heavy appetizer. Made rich with the flavor of meat and bread crumbs, these Sauerkraut Balls don’t take much preparation time. Try the Sauerkraut Balls this weekend. - 36.949

Salmon Ball

In bowl, combine all ingredients except parsley; mix well. Refrigerate about 4 hours or until firm enough to shape into a ball. Shape mixture into ball; roll in parsley Refrigerate at least 1 hour before serving. Serve with crackers or small slices of rye... - 31.3515

Baked Rice Balls

These Baked Rice Balls taste too good ! These savory meat and rice balls with irresistible seasonings are my favorite ever since I tasted them for the first time ! Try these Baked Rice Balls and let me know if you like them. - 38.2256

Egg Balls

Eggballs has a different taste. The egg yolks with pepper and dry bread crumbs gives the Eggballs a prefect taste. Must catch it. - 26.6098

Beef-rice Balls In Sour Cream Sauce

Mix the first 7 ingredients together, and form into 40 small balls. Roll in 1/3 cup flour or bread crumbs, and fry slowly in drippings until lightly browned. Lift out meat, and stir in 2 tablespoons flour. Add stock slowly, and cook until smoothly... - 39.8834

Fish Balls

1. Set out a deep saucepan or automatic deep-fryer and heat fat to 350 °F. 2. Heat butter over low heat in a saucepan. 3. Blend in flour, salt and pepper. 4. Heat until mixture bubbles. Add cream gradually, stirring constantly. 5. Cook rapidly, stirring... - 35.8644

Spinach Ricotta Balls

Mix together in a large bowl the spinach, rieotta, egg, salt, onion, parsley, 6 tablespoons cheese, and bread crumbs. Shape into walnut sized balls and roll lightly in flour. Bring water to a boil, add a few balls at a time, and let simmer 5 minutes, or until... - 36.3125

Oyster-turkey Balls

This Oyster-Turkey Balls is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Oyster-Turkey Balls right there on my table for almost all the parties on short notice. So here's the recipe and... - 44.0616

Ham Balls With Cherry Sauce

Assemble Food Grinder with Fine Disc. Grind bread, ham, veal, and onion into a bowl. Add eggs, parsley, milk, and pepper to bowl; mix well. Shape into walnut-size balls. Heat oil in large skillet. Add ham balls and brown on all sides over medium heat, then... - 39.685

Genoese Rice Balls

MAKING 1) Cook the rice as per the package directions. 2) Fold in the salami, egg yolks, 2 tablespoons tomato sauce and Parmesan cheese, blend well. 3) Shape the mixture into 12 balls, with about 1/4 cup for each ball. 4) In a pie plate, slightly beat the egg... - 41.1349

Beef Ball

MAKING 1) Take a medium-size bowl and mix together ground beef, bread crumbs, egg, 1 teaspoon of the salt, pepper, and basil in it until well-blended. 2) Figure the mixture into 24 balls. 3) In a kettle, heat butter or margarine and sauté celery and onion in... - 44.4548

Hot Oyster Balls

I tried the Hot Oyster Balls for a beach-side party at our vacation home and belive me it was a blockbuster hit! These Hot Oyster Balls wont take much of your time too. Just check out the recipe of this lip smacking Hot Oyster Balls. - 38.0788

Italian Rice Balls

1. Cook rice. Fold in egg yolks and provolone. Shape into 24 balls, using about 1/4 cup for each and placing a cube of mozzarella cheese in the center of each ball (make sure the rice completely covers the cheese). 2. Beat egg whites slightly in a pie plate;... - 31.3031

Sauerkraut Balls

Fry onion in hot butter in a saucepan, stirring occasionally. Add the ham, corned beef, and garlic; heat thoroughly. Stir in 6 tablespoons flour and continue cooking and stirring until well blended. Add the sauerkraut, parsley, and beef broth. Cook and stir... - 39.2926

Baked Saucy Meat Balls

1. Mix ground beef and sausage meat lightly with applesauce, bread crumbs, prunes, salt and pepper until well-blended; shape into 24 balls. Place in an 8-cup baking dish. 2. Blend tomato soup and water; pour over meat balls; cover. 3. Bake in moderate oven... - 27.132

Chili Burger Balls

1. Mix meat-loaf mixture lightly with egg, bread crumbs, milk, salt and paprika until well-blended; shape into 16 balls. 2. Brown in salad oil in a kettle or Dutch oven; remove and set aside. Pour off all drippings. 3. Stir chili sauce, water, brown sugar and... - 34.3775

Barbecued Sausage Balls

MAKING 1 In a bowl, combine sausage, egg, bread crumbs & sage. 2 Mix well and shape the mixture into balls. 3 In an ungreased skillet add the balls and brown slowly on all sides for about 15 minutes. 4 Pour off the excess fat. 5 In a bowl, mix the... - 40.8558

Corn Stuffing Balls

Cook onion and celery in butter. Add corn, water, salt, pepper, poultry seasoning, and thyme. Bring to boil. Pour over bread stuffing and mix lightly. Add egg yolks, and shape into 12 balls. Spread in shallow baking pan and pour melted butter over all. Bake... - 42.8885

Oriental Meat Balls

Mix together the mince, sausage meat, egg, chopped onion, and soaked bread from which the water has been pressed. Roll the mixture into small balls the size of a walnut: dip them in flour and fry in lard. Brown the remaining onions finely shredded in some... - 27.6443

Oyster Balls

Pour boiling water over oysters to plump drain and chop fine. Add onion, parsley, salt, pepper, cayenne, bread crumbs, mace, 1 beaten egg, creamed butter, and mix to a thick paste. Form into small balls, roll in beaten eggs, then in corn meal, and fry in... - 31.4151

Meat Balls And Spaghetti

Cook chopped onion in hot oil until tender. Add next seven ingredients and 1 cup water. Simmer 30 minutes; remove bay leaf. Soak bread in water 2 or 3 minutes; squeeze out moisture. Mix bread with remaining ingredients. Shape in about 20 balls. Brown in hot... - 42.8958

Beef Balls

MAKING 1.In a food chopper, put the meat through also add bread crumbs, salt, pepper, lemon juice and egg 2.Remove the mixture and shape into balls and let stand for ½ hour 3.Roll in flour and brown in fat 4.Remove meat balls and add 1 tablespoon flour to... - 35.3924

Cherry Sauced Ham Balls

In bowl combine egg and milk. Stir in bread crumbs and dash pepper. Add ground ham; mix well. Shape into 2-inch meat balls. Place in 9x9x2-inch baking pan. Bake, uncovered, in 350° oven for 35 minutes. Drain off any fat. Meanwhile, in saucepan combine pie... - 37.3017

Fried Shrimp Balls

Mix the shrimps with the fresh breadcrumbs, garlic, onion, ginger wine and pepper to taste. With floured hands form the mixture into 24 balls. To make the fritter batter, sift the flour, salt and sugar into a mixing bowl. Stir in the water and oil to make a... - 39.1917

Oyster Turkey Balls

GETTING READY 1. Heat fat before frying. MAKING 2. Add oysters to little water and heat for some time till oysters turn just tender. Take out oysters and reserve 1 tbsp liquid. 3. Pass turkey and oysters through a food chopper and grind them. Add ground... - 45.0776

Italian Soup With Meat Balls

Pour chicken cube-stock in a saucepan. Add all the rest of the ingredients except lettuce & cook for 10 min. Wash & shred lettuce. Make up Meat Balls : Mix together all the ingredients. Chill this mixture in the fridge. Using wet hands, roll the... - 40.4305

Cheese Ball

Cheese Ball has a fine taste. The Lemon juice gives the Cheese Ball a piquaut and invigorating taste. - 38.554

Soy Cheese Balls

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Grease a baking sheet with oil. 3. In a skillet or pan, gently fry onions in oil until lightly browned. 4. Add rest of the ingredients and mix well. 5. Form into balls and roll over dry bread... - 46.3079

Fried Chinese Shrimp Balls

Prepare Orange-Soy Dipping Sauce; set aside. Finely chop shrimp and water chestnuts. In a medium bowl, lightly beat egg. Stir in chopped shrimp and water chestnuts, green onion, cornstarch, gingerroot or ground ginger, salt, white pepper and sesame oil, if... - 41.0235

Meat And Cabbage Balls

Meat And Cabbage Balls. Were you looking for a tasty and unique meat dish that you can serve for a an informal dinner? Then Meat And Cabbage Balls is definitely the recipe for you. Try it! - 40.9437

Ham Balls

Ham Balls is something I prepare quiet often at home. The dish is simply delicious and my friends and relatives have already become prey to it. You will love this Ham Balls recipe. - 31.3777

Party Cheese Balls

MAKING 1. In a dry bowl, combine the cheeses, green onions and Worcestershire sauce. 2. Use a wooden spoon to beat the mixture thoroughly until smooth and creamy. 3. Refrigerate for at least 1/2 hour, or until firm (overnight, if possible). 4. Shape the... - 44.3254

Camembert Cheese Balls

Rub cheese through strainer. Add butter, flour, rice flour, milk, salt and cayenne pepper. Stir over low heat until thick. Pour onto a plate to cool. Form into small balls. Roll in flour. Brush with beaten egg. Roll in crumbs. Fry in deep fat until golden... - 43.4953

Sauerkraut Balls

Sauerkraut Balls combines the richness of pork, cheese and krauts. Love trying this Sauerkraut Balls just for its yummy flavor. Have all the ingredients ready at home? Then why don’t you try Sauerkraut Balls for dinner tonight! - 43.8442

Fried Risotto Balls

Take a look at this Fried Risotto Balls recipe, a classic street style snack item. Watch the video to see how the chef combines risotto, with few basic ingredients to make a scrumptious snack. This is a perfect snack item to serve half-way through the party... - 117.552

Deep Fried Shrimp Balls

Thaw shrimp, if frozen. Shell and devein shrimp. Pat dry with paper toweling. Cut shrimp into pieces. In small mixer bowl combine shrimp, water chestnuts, and onion; beat with electric mixer till well mashed. Add egg, bread crumbs, green chili peppers,... - 42.1367

French Fried Spinach Balls

Combine chopped spinach, melted butter, salt, pepper, 1 well-beaten egg, bread crumbs, onion, cheese, and allspice and mix well. Allow to stand 10 minutes, then make into balls. Combine the other egg with the 1/2 cup water and beat until well blended. Roll... - 36.1929

Steamed And Deep Fried Dried Oyster Balls

1. Soak dried oysters. 2. Shell and devein shrimp; then mince or grind along with pork, fish, scallions, garlic and ginger root. 3. Blend in cornstarch, sugar, salt and pepper, mixing well. Roll soaked oysters in mixture to coat, shaping each into a ball. 4.... - 33.9322

Egg Balls

MAKING 1.Simmer 4 eggs in their shell for 20 minutes 2.In a bowl, transfer the yolks and mash them to a smooth paste 3.Also add salt and pepper along with 1 more egg, beat it properly 4.Take the mixture and shape into tiny balls, then roll them in flour 5.In... - 32.4687

Beef Balls

Mix together the beef, egg, bread crumbs, flour, water, and 1 teaspoon salt. Shape into 8 balls. Heat the oil in a skillet; brown the balls in it. Drain the oil (reserve 2 tablespoons for the spinach). Add the soy sauce and boiling water. Cover and cook over... - 40.3104

Easy Deep-fried Mashed Potato Balls

If you are looking for bite-size nibbles that can be served as full-size entrees, this is it. In this video, Betty shares her all-time favorite entrée recipe — deep-fried mashed potato balls. Not only does it make for quick and easy noshing, but is... - 106.036

Glazed Sausage Balls

In a bowl, stir together sausage, ground pork, salt, mustard, coriander, allspice, egg, bread crumbs, and onion until well blended. Shape into 1-inch balls. (At this point you may refrigerate until next day, or freeze.) Place meatballs (thaw if frozen) on... - 34.5397

Sausage Balls In Chutney Sauce

Combine sausage, ground beef, bread crumbs, egg, onion, mustard, salt and allspice. Shape into 40 small balls. Place sausage balls in a 12x8x2 inch glass baking dish. Cover with a paper towel. Microwave 6 to 8 minutes, giving dish a 1/2 turn halfway through... - 39.3712

Sweet-potato Balls

Sweet potato balls are made with mashed sweet potatoes and breadcrumbs. Filled with a single marshmallow in the center, the potato balls are seasoned to taste and fried to a lovely golden brown. - 31.441

Sweet Sour Ham Balls

1. Mix ham, bread crumbs and egg in a large bowl; shape into 12 large balls. Brown in oil in a large frying pan; remove. 2. Drain syrup from pineapple into a 4-cup measure; add soy sauce, brown sugar, and water to make 2 cups. Stir into drippings in frying... - 28.0222

Deep Fried Ham And Egg Balls

Ham and egg is a common breakfast, well, for a difference you can even think of this Deep Fried Ham And Egg Balls recipe. This Deep Fried Ham And Egg Balls will tickle your tastebuds with its varied and different taste. Check it out today! - 28.9569

Swedish Ham Balls

Swedish Ham Balls is a delicious pork dish. I have a weakness for pork and this dish is one of my favorites! Try this Swedish Ham Balls recipe and you will understand why. - 39.5622

Herbed Lamb Balls

Soak the bread in a little water. Peel the onions and garlic, chop and saute in 1 tablespoon of oil until the onions are translucent. Grind the lamb through the finest knife on the meat grinder. Squeeze out the bread and mix with the onion and garlic, the... - 35.4554

Potato Balls

1. To the finely mashed potatoes, add bread slices soaked in water and squeezed out, salt and pepper and knead well. 2. Make equal portions and stuff each portion with peas mixed with coconut, coriander, green chillies, ginger, salt and pepper. 3. Form into... - 33.0045

Ricotta Balls

Make a sauce by frying garlic and adding tomato puree. Cook for 30 minutes over low heat, adding water if too thick. Heat 1/2 inch of oil in a skillet. Drain water out of ricotta by putting into a dish towel for an hour. Mix the ricotta, crumbs, cheese, eggs,... - 34.5907

Cocktail Fish Balls

GETTING READY 1. Heat fat to 385°F before frying. MAKING 2. Take a bowl and arrange codfish cakes in it. Mix in pepper, butter and eggs and blend well. Shape into small balls. 3. Roll the balls on fine crumbs and add to hot fat, several at a time, and deep... - 37.1335

Saucy Dill Meat Balls

1. Make meat balls: Mix ground beef and veal and deviled ham lightly with evaporated milk, eggs, bread crumbs, onion and seasonings until well-blended; shape into 72 balls. 2. Brown, a few at a time, in shortening in a large frying pan; pour off all... - 31.8132

Spinach Balls In Tomato Sauce

Spinach balls in tomato sauce is a vegetable balls recipe. Combined with breadcrumbs and shaped into spinach balls, it is cooked with an herbed tomato sauce. The basil and garlic in the sauce adds the main flavor to this neat recipe. - 42.4684

Baked Ham Balls

This terrific Ham Balls is perfect for meat lovers like me. If you were looking for a tasty and unique meat ball preparation then this is recipe for you! Try the Ham Balls for yourself! - 34.9527

Italian Meat Ball Stew

Combine beef with bread crumbs, eggs, milk, cheese, salt, garlic salt, and pepper. Form into 2-inch balls. Drop carrots in bottom of slow-cooking pot. Arrange meat balls over carrots. Combine tomato paste with water, bouillon, oregano, seasoned salt, and... - 45.6871

Glazed Ham Balls

Place steel blade in work bowl; add parsley. Process with on/off turns till finely chopped. Remove parsley; set aside. Wipe bowl; reinsert steel blade. Add half of the ham; process with on/off turns till chopped. Remove and set aside. Repeat with remaining... - 45.0575

Italian Meat Ball Ragout

1. Mix ground beef lightly with egg, bread crumbs, parsley and 1 teaspoon of the salt until well-blended; shape into 24 balls. 2. Brown, half at a time, in hot oil in a large frying pan; remove with a slotted spoon and set aside. 3. Stir onion and garlic into... - 33.8302

Beef Balls

MAKING 1) In a bowl, mix together the beef, egg, bread crumbs, flour, water and 1 teaspoon salt. 2) Shape the mixture into 8 equal sized balls. 3) In a skillet, heat the oil and brown the balls in it and remove. 4) Drain the excess oil, reserve 2... - 45.0619

Orange Pork Balls

Combine pork, onion, bread crumbs, eggs, parsley, salt, pepper, nutmeg and cinnamon. Shape into small balls, about 1 inch in diameter. Heat oil in large heavy skillet. Add meat balls and brown well on all sides, adding more oil it necessary. Combine sugar,... - 40.8446

Sauerkraut Balls

Grind sauerkraut. Brown onion lightly in butter in skillet. Add ham, garlic and 1/3 cup flour. Mix well. Stir broth, sauerkraut and parsley into onion mix- ture. Cook, stirring, until thick. Spread in flat pan; chill. Shape sauerkraut mixture into 1-inch... - 43.1332

Spinach Rice Balls

GETTING READY 1. Preheat the oven to 375ºF 2. Grease a baking tray with oil or butter. MAKING 3. In a mixing bowl, combine all the ingredients and mix with a wooden spoon or with your hand to blend well. 4. Grease you hands with a bit of oil and shape the... - 42.9878

Crunchy Potato Balls

Calling your kid's friends for a gathering at your place and still searching for the right snacks to serve - here is one, which you'll need to prepare in multiples and even though, they will be finished as soon as they are served. These crunchy potato balls... - 100.393

Carrot Balls

1. Place carrots, orange rind, Swiss cheese, Parmesan cheese, mint, black pepper to taste and half the egg mixture in a bowl (a) and mix to combine. Shape carrot mixture into balls. 2. Place bran and almonds in a bowl and mix to combine. Roll balls in flour,... - 32.8908

Cocktail Fish Ball Hot Or Cold

1. Remove any skin and bones from fish. 2. Flake the flesh. 3. Mash out any lumps in the potato. 4. Separate the yolk and white of 1 egg. 5. Combine thoroughly fish, potato, egg yolk, seasonings and tomato paste (if used). The mixture should be stiff enough... - 42.1285

Salmon Ball Hors D'oeuvres

Combine salmon, cream cheese, lemon juice, horseradish, paprika, and onion powder in blender or food processor with steel blade. Blend until smooth and creamy. Chill several hours, until firm enough to handle. With two spoons, make ten to twelve small... - 38.0534

Meat Ball Curry

Soak crumbs in milk; saute the 1/2 cup chopped onions in butter until tender. Combine soaked crumbs, onion, ground beef, eggs, salt, and pepper, and beat with an electric mixer until blended, smooth, and rather shiny. Chill for 1 hour. Form chilled meat... - 42.5663

Spinach Party Balls

Here's a typical spinach ball recipe ideal to be served for parties. Robin makes them often for her parties as they are easy to make following the one bowl method. You should watch the video and definitely try this for any party you plan to host next. - 128.736

Crab Balls

Pick over crab meat; remove any bits of shell and cartilage. Flake crab meat; place in mixing bowl. Melt butter in small saucepan. Add seasonings, bread-crumbs, and egg yolks to crab; mix well. Refrigerate 2 to 3 hours or until stiff enough to be handled... - 38.4533

Rice Balls And Mozzarella

In a medium bowl combine rice, Parmesan cheese, roasted peppers, egg, salt and black pepper. Shape into 2- to 3-inch balls. Cut mozzarella cheese into 1/2-inch cubes. Make a hole in the middle of each ball and fill with a cheese cube. Reshape rice mixture to... - 39.0005

Cheese And Rice Balls

Mix rice and grated cheese. Add egg, butter, and seasonings. Blend well. Cover each cube of cheese with rice mixture. Form into balls. Be sure that there are no open places in the balls, so that cheese won't seep out and separate from rice. Dip into bread... - 45.4308

Beef Sausage Balls

In bowl combine egg and milk. Stir in cracker crumbs, celery, parsley, salt, sage, and pepper. Add ground beef and pork sausage; mix well. Shape into 1-inch meatballs. Place in shal-low baking pan. Bake in 375° oven for 25 to 30 minutes. Drain off... - 40.7132

Italian Meat Balls

Soak bread in 1/2 cup water 2 to 3 minutes. Add eggs and mix well. Combine with next 6 ingredients; mix well. With wet hands, form into small balls (about 24). Brown slowly, 20 to 25 minutes, in the hot oil. Cook in sauce. - 40.1941

Chicken Balls

Mix together all ingredients, form into balls the size of large marbles and refrigerate several hours. Cook in simmering salted water or broth 10 minutes. - 22.8777

Turkey Balls In Sweet Sour Sauce

In a medium bowl combine egg white, bread crumbs, water chestnuts, onion, and 1 tablespoon of the teriyaki sauce. Add ground turkey; mix well. Shape into thirty-two 1-inch meatballs. Place meatballs in a 15x10x1-inch baking pan. - 28.0576

Beef Balls Italiano

Combine bread, milk, egg, ground beef, garlic salt, pepper, and parsley flakes in a large bowl. Work mixture well with hands; shape into 10 to 12 large meatballs. Place in shallow 2-quart baking dish. Combine soup, wine, oregano, fennel, and thyme; pour o - 28.711

Fish Balls With Vegetables

1 Preheat the oven to 400°F. Grind the fish, onion and bread-crumbs together. Season, bind with the egg and form into about 20 balls. 2 Place the fish-balls in a greased shallow dish, cover with the water and place in the oven for 15 minutes. 3 Lift the... - 29.9103

Meat Balls

Combine the meats. Soak the bread in the milk. Heat 2 tablespoons butter and saute the onion for 2 minutes. Squeeze the bread slices as dry as possible and crumble. Combine meat, bread, salt, pepper, nutmeg and onion and knead together. Form into 8... - 41.983

Ham Balls In Apricot Sauce

These Ham Balls in Apricot Sauce are a desire ! These meat balls made of ham, pork oats, drenched in delicious apricot sauce are truly irresistible appetizers. Try them as accompaniments with pasta, rice or breads or in any way you desire. Feel free to share... - 34.7071

Burger Balls

If you love hamburgers, you will sure go for these Burger Balls. This bake and serve recipe is pretty easy and makes the best pick as an appetizer. Check out the yummy recipe of burger balls. - 30.7854

Norwegian Meat Balls

Blend all ingredients except oil. Form mixture into small balls (dip hands in cold water from time to time to prevent sticking). Saute meat balls in hot oil. Cover with stock and cover pot. Simmer for 30 minutes. - 30.2019

Baked Chicken Balls In Orange Dip

1. Combine all ingredients in medium bowl. Form into balls 3/4 to 1 inch in diameter. 2. Place on greased baking sheet. Bake in hot oven (400°) for 15 minutes. 3. Place in small chafing dish; add Orange Sauce and keep warm; serve with cocktail picks or serve... - 23.8561

Cottage Cheese Balls

1. Mix mashed cottage cheese with onion, salt, pepper, garam masala and coriander. 2. Shape into small balls. Dip in beaten egg and roll lightly in crumbs. 3. Heat oil, fry them a few at a time until golden brown. 4. Serve hot with tomato sauce. - 28.7918

Lamb Balls With Tomato Curry

Mix all ingredients except oil and curry. Shape into small balls and brown on all sides in hot oil. Reduce heat and cook, covered, until done. Serve with Tomato Curry. - 35.106

Marrow Balls

1 Combine mashed beef marrow, bread crumbs, egg, parsley, salt and pepper in small bowl. 2 Form lightly into 24 balls. - 17.1551

Salmon Balls In Dill Sauce

These Salmon Balls in Dill Sauce are a desire ! Try these fried fish balls in delicious dill sauce gravy with pepper seasonings for your next meal. Let me know if you want to know more about these Salmon balls in dill sauce - 32.1001

Potted Pork Balls

In small nonstick skillet combine 1/4 cup onion and 1/4 teaspoon garlic and cook, stirring constantly, until onion is soft but not brown. Transfer to medium bowl and add pork, bread cubes, sour cream, parsley, salt, rosemary, and pepper; stir to combine. Form... - 36.2886

Savory Pork Balls With Apples

Combine pork, egg, bread crumbs, onion, apple juice, salt, ginger, sage, and pepper. Divide into 16 equal portions; shape each into a ball. To assemble on skewers (you'll need 4 sturdy metal ones), pierce one end of a bacon strip with a skewer, then push on a... - 31.9959

Beef Ball Casserole

1. Heat oven to 375°F. 2. Cook macaroni according to package directions. Drain in colander. Set aside. 3. Combine beef, salt and pepper. Shape mixture into 1-inch balls. 4. Drain mushrooms and reserve liquid. 5. Melt butter in a skillet over medium heat. Add... - 43.8383

Tureen Beef Balls

1. Combine ground beef, bread crumbs, egg, 1 teaspoon of salt, pepper and basil in a medium-size bowl; mix lightly until well-blended. Shape into 24 balls. 2. Saute celery and onion in butter or margarine until soft in a kettle; stir in beef broth, water,... - 29.9132

Belgium Beef Balls

1. Mix ground beef with bread crumbs and 1/2 cup of the beef broth in a large bowl; shape mixture into 12 large balls. 2. Measure 6 tablespoons of the flour onto waxed paper; roll meat balls in flour to coat; tap off excess. 3. Saute meatballs in vegetable... - 35.5352

Tuna Balls

MAKING 1) Take a bowl and break the tuna in it. 2) Mix it with mayonnaise, beaten egg, chopped onion, bread crumbs, consommé, mixed spice and chopped parsley. 3) Keep the mixture refrigerated for 15 minutes. 4) Fashion the mixture into balls and coat with... - 46.0761

Baked Saucy Meat Balls

GETTING READY 1) Preheat oven to 375°F before baking. MAKING 2) Take a large bowl and mix together ground beef, sausage meat, applesauce, bread crumbs, prunes, salt, and pepper in it with a fork just until blended. 3) Figure the mixture into 24 balls and... - 44.1886

Meat Balls With Spaghetti

GETTING READY 1) Boil spaghetti in plenty of salted water until tender and then drain the excess water. MAKING 2) To make the sauce, take a saucepan and put all the ingredients, simmer until a thick homogenous consistency is formed. 3) Sieve and check for... - 45.4393

Fish Forcemeat Balls

1. Pour the heated cream or milk over the bread crumbs, stir to mix thoroughly, then add eggs and beat until the mixture is smooth and thickened. 2. Put the fish through the food chopper 3 times. 3. Add the ground fish, salt and pepper to the egg and milk... - 27.5728

Cheese Puff Balls

1. Set a frying kettle on a warm part of the range. Fill it half full of fat or shortening. Let it slowly heat to 385° F., or hot enough to brown a 1-inch cube of bread in 1 minute. 2. Mix the cheese, flour, onion, salt and cayenne. Fold in the egg white.... - 27.3767

Sausage Balls In Peach Dip

You'll simply love this Sausage Balls In Peach Dip recipe. A rare combination of sausage and peach dip; I bet, you would love to prepare this recipe again and again. - 35.7443

Ham Balls

The Ham Balls is a popular and well loved dish at home. The enticing flavors of this dish is simply incomparable. Try this wonderful Ham Balls recipe - 33.0258

Ginger Ham Balls

Combine ingredients except oil; mix well. Shape into 1 inch balls, using a rounded teaspoon ful of mixture for each ball. Refrigerate until ready to cook. Fill metal fondue pot about 1/2 full with oil. Heat oil on stove to 350°F. Set fondue pot on stand... - 35.1396

Sausage-peach Balls

Preheat oven to 350 degrees. Combine sausage, onion, crumbs, seasonings and egg; form into 8 balls. Arrange peach halves, cut sides up, in shallow baking dish. Stick 3 cloves around edge of each peach half; place sausage balls in peach centers. Bake for 45... - 33.2757

Italian Non Meat Balls

Form into 1" balls. Brown the balls in oil. Use with your favorite spaghetti recipe or place the balls in an oiled baking dish and cover them half way with YOUR FAVORITE ITALIAN-STYLE TOMATO SAUCE . Bake at 350° for 30 minutes. - 29.6123

Crispy Ham Balls

Combine first six ingredients; form into 8 individual balls. Place in baking dish. Combine remaining ingredients; heat until butter melts. Pour over ham balls. Bake at 350 degrees. - 32.3649

Italian Meat Balls

Mix together first 9 ingredients and make into small balls. Brown in fat. Set aside. In saucepan, mix together oil, tomato paste, water, onion and sugar. When sauce has come to a boil, add pinch of soda. Add browned meat balls. Simmer one hour. - 34.477

Sprouted Wheat Balls

1. Put the sprouted wheat berries, almonds, and onion through the fine blade of a meat grinder or process in a food processor. Turn into a bowl. 2. Add the crumbs, salt, oil, and enough milk to make a mixture that holds together. 3. Form into 1-inch balls.... - 25.6962

Ham Balls

Ham Balls is a very tempting side dish that you must try out. Ham Balls tastes good with many recipes. Prepare the Ham Balls effortlessly in a jiffy and let us know after you've enjoyed it ! - 44.4325

Crispy Tuna Balls

Combine thoroughly all ingredients including the few drops of broth on the tuna, with the exception of the cornflake crumbs. Shape into small 3/4 inch balls and roll in cornflake crumbs. Arrange in one layer in lightly greased shallow baking pans. Bake in a... - 37.1078

Burgundy Beef Balls In Gravy

In 1 1/2 -quart (8-inch round) or 8 or 9-inch pie plate, combine all ingredients except gravy mix and water. Shape mixture into 1-inch balls leaving them in same dish. Sprinkle meatballs with gravy mix. Cook, covered, 5 minutes. Add water and cook, covere - 31.5596

Burgundy Beef Balls

In 1 1/2 -quart (8-inch round) or 8 or 9-inch pie plate, combine all ingredients except gravy mix and water. Shape mixture into 1-inch balls, leaving them in same dish. Sprinkle meatballs with gravy mix. Cook covered, 5 minutes. Add water and Cook covered, 3... - 33.803

Beef Balls

Saute the onion in oil until transparent. Combine the egg, crumbs, milk, salt, monosodium glutamate and pepper, mixing well. Add the onion and beef, beating with fork until well blended. Shape into 24 small balls and place on a lightly oiled pan. Bake in a... - 29.0097

Norwegian Meat Balls And Gravy

1. For Meat Balls Heat butter in a large heavy skillet over low heat. 2. Add and cook onion over medium heat until onion is golden yellow, stirring occasionally. 3. Combine and mix together lightly the onion and ground beef, lean pork, bread crumbs, milk, egg... - 41.0443

Beef Balls Paprikash

GETTING READY 1. In a large bowl, place ground chuck and add 1/2 tea spoon salt, dash pepper, the bread crumbs and egg; toss lightly until well combined. 2. Using hands, divide the mixture into 10 portions and gently shape them into balls. MAKING 3. In a... - 48.4041

Filled Lamb Balls

In bowl combine first four ingredients. Add meat; mix well. Shape about 1 teaspoon meat mixture around each cheese cube to make 3/4-inch meatballs. Pour oil into metal fondue cooker to no more than 1/2 capacity or to depth of 2 inches. Heat over range to... - 34.5538

Chinese Sweet And Sour Pork Balls

Are you looking for a unique pork recipe ? Here the chef has prepared an amazing sweet and sour pork balls recipe with deep fried the pork balls dredged in a flavorful sweet and sour sauce. Try out this sumptuous Chinese pork balls and rejoice! - 84.8142

Meat Ball Hotpot

Combine meat loaf mixture, bread crumbs, onion, salt Worcestershire sauce, egg, and buttermilk in a large bowl; mix lightly until well blended. Shape into 36 balls. Place the 2 packages green beans in a large bowl; cover with boiling water: reserve beans for... - 37.3254

Norwegian Meat Balls

1. Put bread crumbs into a large bowl. 2. Pour milk over the crumbs. 3. Stir until blended. Add to the bowl steak, egg, onion and a mixture of salt, nutmeg and pepper. 4. Mix lightly until thoroughly blended. Shape into patties 2 1/2 in. in diameter and 1/4... - 40.5697

Codfish Balls

MAKING 1) Take a bowl and beat together all ingredients in it until smooth and fluffy. 2) Figure the mixture into balls and coat with dry bread or cracker crumbs. 3) Heat fat deeply and fry the balls in it until browned. SERVING 4) Serve hot. - 36.762

Herring Balls

If salt herring is used, clean the fish and soak it in cold water overnight. Fillet the herring. Brown the onion lightly in butter. Grind the herring, onion, meat, and potatoes and mix them together in a large bowl. Add the cornstarch and pepper, mixing... - 36.5138

Swedish Meat Balls

GETTING READY 1.Use the cream for soaking the crumbs. 2.Mix the soaked crumbs with beef, egg and seasoning. 3.Make balls of the mixture with 1 1/2 inch diameter. MAKING 4.Heat shortening. 5.Put the bread crumb balls in it and cookuntil brown. 6.Mix beef... - 45.8216

Curried Chicken Balls

MAKING 1) Combine together all the ingredients, except for the flour and butter, and mix well. 2) Form the mixture into small, bite-size balls. 3) In flour, roll the balls lightly. 4) In butter, sauté the floured balls for about 15 minutes, or till they... - 40.5264

Burgundy Beef Balls

1. Combine instant minced onion and milk and let stand while preparing remaining ingredients. 2. Beat eggs lightly; add seasonings, crumbs, milk, and onion. Add beef and mix lightly but thoroughly. 3. Shape meat into small balls. 4. Heat shortening in skillet... - 44.5045

Crab Balls

Combine all ingredients except egg yolk and milk in a medium bowl. Form into 1 -in balls. Blend egg yolk and milk. Mix together topping ingredients in a small bowl. Dip balls into egg yolk mixture then roll in topping mixture to coat. Arrange 10 to 12 close... - 37.8583

Sweet Sour Ham Balls

MAKING 1) In a large bowl, combine ham, egg, breadcrumbs, and shape into 12 large balls. 2) Heat oil and brown the balls. 3) Remove and drain on paper towels. 4) Drain syrup from pineapple and mix brown sugar, soy sauce, water. 5) Stir the mixture in the pan... - 43.4783

Mushrooms Stuffed With Fish Balls

1 Preheat the oven to 400°F. 2 Grind the fish fillets. Place in a large bowl. Finely chop the mushroom stalks. 3 Mix with the fish fillets the matzo meal, ground almonds, beaten egg, salt and pepper, sugar, garlic salt, chopped tarragon, grated onion,... - 36.4594

Hoki Balls In Tomato Sauce

1. Cut the fish fillets into large chunks and place in a food processor. Add the wholemeal breadcrumbs, chives or spring onion. Season to taste with salt and pepper and process until the fish is finely chopped, but still has some texture left. 2. Divide the... - 31.3885

Herbed Spinach Balls

GETTING READY 1. Preheat oven to 350° F MAKING 2. In a medium bowl, mix together spinach, onion, egg and margarine well 3. Add all the other ingredients as well and mix once more till thoroughly blended; shape this mixture into sixteen balls 4. On a baking... - 40.5063

Ruby Ham Balls

In large mixing bowl combine crumbs and milk and Set stand 5 minutes. Add pork, ham egg and seasonings. Mix well. Shape mixture into 1" balls and chill for 30 minutes. Heat butter and oil in large skillet on range, add about half of meatballs and saute'until... - 39.0552

Pineapple Beef Ball Buffet

Drain the pineapple and reserve syrup. Add enough water to reserved syrup to make 1 1/2 cups liquid and pour into a saucepan. Add the rice and 1 teaspoon salt and bring to a boil. Cover. Simmer for about 15 minutes or until rice is dry and fluffy. Add the... - 41.2757

Relish Meat Balls

1. Mix ground beef lightly with walnuts, lemon juice, salt, pepper, egg and bread crumbs; shape into 48 small balls. 2. Brown, part at a time, in salad oil, then return all meat to pan. Beat cranberry sauce with steak sauce and brown sugar; pour over meat... - 27.3335

Sauerkraut Balls

GETTING READY 1) In skillet, heat butter and sauté the onion for 5 minutes or until tender. 2) Add ham and corned beef and cook, stirring often for 5 minutes. 3) Stir in garlic salt, mustard, parsley, pepper, sauerkraut, 1/2 cup flour and beef stock. 4)... - 44.8873

Italian Meat Ball Dinner

MAKING 1) In a mixing bowl, add in the ground meat, breadcrumbs and 1/4 cup cheese. 2) Into the blender, add in the milk, onion, 1 teaspoon salt, 1/4 teaspoon oregano and 1/8 teaspoon pepper. Blend for 4 seconds. 3) Add the sauce to the meat mixture. Mix... - 44.296

Sausage Peach Balls

GETTING READY 1 Heat the oven to 350 degrees. MAKING 2 In a bowl, mix sausage, onion, bread crumbs seasoning and egg. 3 Form 8 balls from the mixture. 4 In a shallow baking dish, arrange peach halves, cut side up, 5 Around the edge of each peach... - 44.0316

Spaghetti Balls

Melt the butter in a thick vessel. Add 5 tablespoons of flour and cook for 1 minute. Add the milk and go on cooking and stirring until the mixture becomes a lump. Cool and add the spaghetti, green chillies, coriander, cheese, celery and salt. Mix very well.... - 39.3731

Sweet And Sour Meat Balls

Simmer all for 1 hour or longer. Sauce gets too greasy if used for more than one recipe of meat balls. - 32.6454

Rye Stuffing Balls

GETTING READY 1. Preheat the oven to 325 degree C MAKING 2. In small skillet, melt butter over a medium flame. 3. Saute the onion till soft and transparent. 4. Turn mixture into a bowl and cool slightly. 5. In the bowl combine add egg, mustard, caraway seed... - 39.5741

Delicious Stuffed Potato Balls

if you're keen on trying some Gujarati snacks, then do check out this recipe. Chef Bhavna shows this recipe step by step. It is simply delicious and very easy to make. I'm sure your family and guests will love it. You can serve it with chutney or tomato... - 125.416

Beef Balls Provencale

GETTING READY 1. Make the sauce a day ahead by trimming the leek. Cut the ends off and most of the green part. Wash and then cut it into ¼ inch slices. 2. In a large ¼ cup of butter, heat the oil in a 6-quart Dutch oven and then sauté the onions, leeks,... - 47.251

Duchess Meat Balls

1. Mix ground beef lightly with egg, milk, bread crumbs, pecans, parsley, salt and pepper until well-blended; shape into 24 balls. 2. Brown in butter or margarine in a large frying pan; stir in tomato soup; cover. 3. Simmer, stirring several times, 10 minutes... - 29.8605

Wheat Berry Balls With Mushrooms

Finely chop the cleaned mushrooms, sprinkle with the lemon juice. Peel and finely chop the onion. Mix the wheat berries with the bouillon, pepper and 4 tablespoons of boiling water. Add the mushrooms, parsley and onion and mix well. Add the eggs, 2... - 35.1215

Chicken Tofu Balls

GETTING READY 1. Pass ½ inch cut pieces of tofu, onion and chicken along with 1.5 cups bread crumbs, egg, pepper and salt through processor or blender to form a smooth mixture. Fold the egg mixture into scallion and sherry and prepare 1.25 inch diameter... - 40.8485

Artichoke Balls

Artichoke balls are the easy,quick and delicious appetizers that you could make for any party. When short on time, this recipe is ideal for your menu. Try it!! - 36.7842

Meat Balls In Tomato Sauce

Combine beef, lemon juice, bacon, and vinegar. Mix well; mix together red pepper, garlic, thyme, onion, salt, and pepper. Add to meat. Mix soak bread in milk. Squeeze dry. Mix with meat shape into 1 1/4-iach balls. Dredge with flour, brown in fat on all sides... - 37.3424

Ham Balls In Berry Sauce

Place 1/2 Cup in blender; blend till coarsely chopped. Set aside. Repeat. Put bread, eggs, and milk in blender; blend to combine. Mix with ham; shape into 18 balls. Brown balls in hot oil. Drain. Place remaining ingredients in blender; blend smooth. Pour over... - 44.155

Clam Balls

GETTING READY 1) Drain the clams and reserve 2 cups broth. MAKING 2) Take a saucepan and combine onion, celery and 1 1/2 cup clam broth in it. Simmer until vegetables become tender. 3) Add salt, pepper and clams. Simmer for another 10 minutes. 4) Add the... - 38.5237

French Potato Balls

Hello dear, are you looking for French Potato Balls recipe? If you have a lot of potatoes on hand then you know its time to make this dish. Best enjoyed as a Side Dish this recipe was taught to me by a dear friend who also happens to be a great chef. This... - 51.0773

Vegetable Balls

1. Boil, peel and mash potatoes. 2. Prepare peas, carrots and cauliflower. Boil and crush. 3. Chop fine or mince capsicum and onions. 4. Soak bread in water, squeeze out moisture. 5. Mix together potatoes, vegetables, capsicum, onions, bread, seasoning and... - 41.862

Minced Beef Balls With Spinach

These Minced Beef Balls With Spinach is a fantastic dish that you should not miss out on at any cost ! Savor this beef and leafy vegetable dish with rice and tell me if you like it ! Your suggestions for this Minced Beef Balls With Spinach are welcome ! - 42.4366

Cheese N Mushroom Balls

MAKING 1. In a mixing bowl, combine cheese, 2 cups crumbs, and remaining ingredients. 2. Mix thoroughly. 3. Let the mixture rest for 10 minutes. 4. Shape the mixture into walnut size balls, about one heaped teaspoon each. 5. Coat the balls with remaining... - 40.843

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