Bread Accompaniment Recipes

Enjoy our collection of bread accompaniment recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for bread accompaniment recipes.
SL: 679
Bread Salad With Shrimp

MAKING 1) In a bowl, place together eggs, onion, mayonnaise, horseradish, olives, and bread cubes. 2) Fold the egg mixture lightly until well mixed. 3) When ready to serve, mix in the shrimps. SERVING 4) Pile the shrimp mixture on a platter and surround... - 36.9868

Winter Bread Salad

1. Shred radicchio into thin slices, as for a slaw. Remove stems and seeds from peperoncini and cut into 1-inch pieces. In a salad bowl, combine radicchio, peperoncini, bread, onion, and olives. 2. In a small bowl, combine garlic, oregano, olive oil, vinegar,... - 27.982

Basic White Bread Sauce

Put bread in blender to make crumbs. In saucepan, scald milk (heat without boiling until tiny bubbles form around the edge), add bread crumbs and butter flavoring if desired. Simmer for 5 minutes. Season lightly with salt and pepper. - 21.9154

Shrimp Salad Silhouettes

Mix all ingredients except bread and butter or margarine in a bowl. Place 7 slices each white and whole wheat bread flat on cutting board; spread with butter or margarine; trim crusts. With a knife, mark each slice into 4 triangles, then cut a small fancy... - 32.8352

Antebellum Spiced Nut Corn Bread

Sift dry ingredients. Add nuts; stir well. Add egg, milk, and 1 tablespoon melted butter. Blend to make a batter. Put remaining 1 tablespoon butter in a 7-inch iron skillet. Heat skillet in preheated hot oven (400°F.), then brush heated butter on sides and... - 38.9964

Pioneer Corn Bread

Combine first four ingredients in bowl; mix well. Add buttermilk, egg and oil or melted shortening. Stir just until dry ingredients are moistened; do not beat. Pour into well-greased 8-inch square baking pan dusted with Elam's Yellow Corn Meal. Bake in hot... - 28.1019

Fried Bread Croutons

1. Remove crusts from slices of bread and cut the bread into small cubes. Heat enough oil in frying pan to come at least half way up the sides of the bread cubes while cooking. When the oil is hot, add the butter. When this has melted and is foaming, add all... - 23.2246

Italian Bread Sticks

Italian Bread Sticks has a Sharp taste. The flour and egg white gives the Italian Bread Sticks Juicy taste. - 38.247

Indian Flat Bread

Mix all ingredients except milk, Ghee and poppy seed. Stir in enough milk to make a soft dough. Turn dough onto lightly floured surface; knead until smooth, about 5 minutes. Place in greased bowl; turn greased side up. Cover; let rest in warm place 3... - 42.3147

Cheese And Bread Fondue

Cut bread into 1/2-inch-thick slices. In a 2-quart casserole arrange alternate layers of bread and mixed vegetables. Combine remaining ingredients. Pour over bread mixture; cover and refrigerate for 6 hours or longer. Bake uncovered in a preheated slow oven... - 27.6544

Italian Bread And Tomato Salad

1. In a large bowl, combine bread, tomatoes, cucumbers, and onion. 2. In a small bowl, combine garlic, olive oil, vinegar, oregano, salt, and pepper. Beat with a fork to blend. Pour half the dressing over tomato combination and toss together. Gradually add... - 28.8958

Bread Acompaniments

Buttered Crumbs. Allow 1/3 cup melted bacon drippings or butter for 1 cup fine dry bread crumbs. Saute crumbs until hot, and-scatter over hot vegetable for serving. Or to buttered crumbs or croutons add 1 of the following: sprinkle of grated cheese, spoonful... - 27.061

Homemade Bread And Butter Pickles

This Bread And Butter Pickle is simply irresistible ! Try this sweet and sour spicy cucumber pickle with bread and butter for your morning toast. Tell me if you've liked this Bread And Butter Pickle. - 36.7783

Homemade Fresh Bread

Put yeast and warm milk in large bowl. Let set until yeast dissolves, about 2-3 minutes. Add salt, oil, sugar and water, then flour, and mix. Knead thoroughly until elastic on floured paper or board. Put back into bowl, and let rise until double in size,... - 36.6306

Holland Carrot Bread

With an electric mixer beat all ingredients except carrots until well-blended; then fold in carrots. Add nutmeats. Turn the mixture into 2 well-greased and floured 9x5x3-inch loaf pans. Bake at 300° for 1 hour or until done. Freezes well. - 32.2893

Boston Whole Wheat Brown Bread

Cream shortening and sugar. Beat in egg and molasses. Beat in remaining ingredients. Spoon into 2 well-greased 1-quart molds, filling a little more than half full. Cover with greased lids or foil. Set molds on rack in deep kettle and add boiling water to come... - 38.9654

Holland Dutch Carrot Bread

Sift flour, baking soda, cinnamon and salt together in a large bowl. Make a well in the center, and put sugar, oil, eggs and vanilla into it. With an electric mixer, beat at medium speed until well-blended. Fold in carrots and nutmeats. Turn the mixture into... - 34.2952

Banana Bread

Heat oven to 350°. Grease bottom only of loaf pan, 9 x 5 x 3 inches, or 2 loaf pans, 8 1/2 x 4 1/2 x 2 1/2 inches. Mix all ingredients; beat 30 seconds. Pour into pan. Bake until wooden pick inserted in center comes out clean, 9-inch loaf 70 to 80 minutes,... - 39.1958

Virginia Batter Bread

Combine dry ingredients. Add butter to milk. When melted, stir into cornmeal mixture. Blend thoroughly. Add well-beaten yolks. Fold in stiffly beaten whites. Pour batter into greased 2-quart casserole. Bake in preheated moderate oven (350°F.) for 45 to 50... - 32.5495

Sweet Breakfast Bread

Preheat oven to 350°. Cream together the sugar and butter until smooth. Beat in egg. Mix together the dry ingredients. Add alternately with milk. Blend well. Stir in raisins. Spoon into buttered 8-inch square pan. Sprinkle cinnamon-sugar over top. Bake for... - 39.2143

Bread Sticks

Blend yeast with 3 tablespoons (1/4 cup) of the milk. Sift flour and salt into a bowl. Make a well in the centre and pour in the yeast liquid and remaining milk. Draw enough of the flour into the liquid to make a thick batter. Sprinkle the top with a little... - 34.2818

Bread Dumplings

Cook and stir onion in margarine in 10-inch skillet until tender. Add bread cubes; cook and stir until golden brown. Cool. Mix eggs, milk, parsley and salt in large bowl; add onion-bread mixture. Let stand until bread is thoroughly moistened, 5 to 10... - 36.388

Leavened Whole Wheat Bread

Soften yeast in lukewarm water; add flour, sugar and salt. Beat with spoon or on low speed of mixer until smooth. Let rise in warm place until light and bubbly. Combine hot water, brown sugar and shortening. Cool to lukewarm; add to yeast mixture. Add half of... - 40.505

Tuscan Bread Salad With Romaine Ribbons

To Toast Bread Cubes: Preheat oven to 350°F. Place bread cubes on baking sheet and bake for 20 to 25 minutes, tossing occasionally, until crisp and dry. If necessary, leave in turned-off oven until thoroughly dry in the center. Cool to room... - 39.9775

Whole Wheat Flat Bread

Mix flours, cornmeal, oil, sugar, baking soda and salt. Stir in just enough buttermilk to make a stiff dough. Knead 30 seconds. Shape dough, 1/4 cup at a time, into a ball; shape into flattened round. Roll as thin as possible into 10-inch circle with floured... - 37.817

Party Bread Sticks

In the large bowl of an electric mixer stir together 1 cup of the flour, the sugar, salt, and yeast. Add oil, then gradually stir in hot water. Beat at medium speed for 2 minutes. Add 1/2 cup more flour and beat at high speed for 2 minutes. Stir in 1 1/2 to 2... - 39.2987

Fifteen Minute Bouillabaisse

The Fifteen Minute Bouillabaisse is a tasty fish stew that can prepared in a jiffy. It is perfect for your weekday dinners when you have to cook up delicious food in minutes!! Try this Fifteen Minute Bouillabaisse recipe! - 45.5359

Florentine Sauce

Add spinach to basic sauce. Season with grated nutmeg, Worcestershire or red hot sauce and lemon juice; cook about 10 minutes. Parsley, chives or rosemary may be added as optional touches. - 22.9956

Croutons

I love scooping out the Croutons from soup and letting them melt in my mouth. The yummy Croutons sometimes make the soups tastier than expected. The secret lies in getting your Croutons right, so here is the recipe for you and me! - 31.5654

Brown Sauce

Cut up toast and put into blender to make crumbs. Heat water and bouillon cube in saucepan, add bread crumbs and simmer for 15 minutes. Stir in Catsup and Worcestershire to taste; simmer another 15 minutes. Add a few drops brown food coloring, if desired - 23.8106

Bacon Croutons

1. Remove rinds from bacon slices and chop the bacon finely. Put into a dry frying pan and cook slowly to extract fat, then cook until crisp and golden. Remove bacon bits and reserve. 2. Add enough oil to bacon fat to cook the diced bread in same way as fried... - 23.0596

Garlic Croutons

1. Crush the garlic. Cut the crusts off bread slices and cut into cubes. Heat the oil. When hot add the bread cubes and cook, stirring constantly. When cubes start to turn color add the garlic and mix well. When cubes are golden brown remove and drain. 2.... - 23.0291

Grandmother S Delicious Gingerbread

Blend sugar, Crisco and eggs. Stir in molasses. Add combined dry ingredients alternately with buttermilk; beat well. Spread in a well-greased and floured 13 x 9 x 2-inch pan. Bake at 350°F. for 35-40 minutes. - 33.3308

Quick Coffee Braid

Preheat oven to 375°. Separate dough into 4 rectangles. Place on baking sheet, overlapping edges to form a 13x7-inch rectangle. Press edges and perforations together to seal. Mix nuts raisins, preserves, and 1/2 teaspoon of the lemon peel. Spread in a... - 39.2111

Harvest Tea Loaf

Cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add squash. Sift together flour, baking powder, soda, salt and spices. Reserve 1/4 cup flour mixture and work it into the dates and nuts. Add flour... - 38.6108

Garlic Spoonbread

1. Coat a medium saucepan with cooking spray, and place over medium-high heat until hot. Add green onions and garlic; saute 4 minutes or until tender. Reduce heat to medium. Add milk and next 4 ingredients; cook 4 minutes or until thick and bubbly, stirring... - 31.6132

Frozen Dinner Rolls

In a large bowl thoroughly mix 2 cups flour, sugar, salt, and undissolved Fleischmann's Active Dry Yeast. Combine water, milk and Fleischmann's Margarine in a saucepan. Heat over low heat until liquids are very warm (120€”130°F.). Margarine does not need... - 37.817

Yorkshire Pudding

Do you enjoy a good Yorkshire pudding? Here is Candra demonstrating a simpler way to making this pudding. A great side dish, or snack…you choose. Candra also suggests that to enjoy these, they must be eaten the same day. - 119.088

Juicy Steamed Buns

Preparation In a small pan, stir together gelatin and chicken broth; let stand for 5 minutes or until gelatin has softened. Bring just to a boil, stirring constantly. Let mixture cool, then refrigerate until firm. Combine remaining filling ingredients in a... - 38.9852

Sixty Minute Rolls

In a large bowl thoroughly mix 1 1/2 cups flour, sugar, salt, and undissolved Fleischmann's Active Dry Yeast. Combine milk, water and Fleischmann's Margarine in a saucepan. Heat over low heat until liquids are very warm (120-130°F.). Margarine does not need... - 39.3509

Ravigote Sauce

Put bread in blender to make crumbs. In saucepan cook onion flakes in water with broth mix. When onions are soft and water evaporated, add skim milk and bread crumbs. Cook until sauce is thick, then stir in remaining ingredients. If desired, you may puree the... - 32.43

Green Beans Oregano

Remove ends from beans. Leave beans whole or cut crosswise into 1-inch pieces. Heat beans and 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to boiling. Cook uncovered 5 minutes. Cover and cook until tender, 10 to 15 minutes; drain. Mix remaining... - 25.4944

Ratatouille Appetizer

In 4-quart saucepan over medium heat, in hot oil, cook onion with garlic and Italian seasoning until onion is tender, stirring often. Stir in eggplant, red pepper and zucchini. Cook 10 minutes or until eggplant is tender, stirring often. Stir in V8 juice;... - 31.9363

Salad With Oregano

This Salad is terrific ! The cherry and fresh garlic croutons highlights makes this a much desired accompaniment. Try out this Salad and let me know if you like it ! - 32.5549

Fondutta

1. Cut cheese into 1-inch cubes. Place butter in stainless steel or earthenware fondue pot or chafing dish over very low heat. Melt butter. Add milk and cheese, stirring with wooden spoon until cheese melts, 6 to 8 minutes. 2. Whisk in egg yolks, one at a... - 24.2161

Mexican Beans With Cheese

Cover and heat water, beans and onion to boiling; boil 2 minutes. Remove from heat; let stand 1 hour. Add just enough water to cover beans. Heat to boiling; reduce heat. Cover and boil gently, stirring occasionally, until beans are very tender, about 1 1/2... - 30.7835

Panzanella Salad

This Panzanella Salad is one of my favorite bread salads ! A delicious platter of tossed crusty bread with tomato and cheese love this with my pasta dishes ! Just try this Panzanella Salad and let me know if you like it ! - 34.2924

Original Welsh Rarebit

Melt 1/4, cup butter in heavy saucepan over low heat; increase heat to medium. Add flour and mustard; stir until smooth. Add beer; bring to boil, stirring constantly. Add milk alternately with cheese; bring to boil and stir until smooth after each... - 39.1422

Welsh Rarebit

In a deep, 1 1/2 quart, heat-resistant, non-metallic casserole beat eggs until well blended. Stir in remaining ingredients except toast and ham. Heat, uncovered, on simmer for 12 to 14 minutes or until cheese has melted and mixture has thickened. Stir mixture... - 34.9407

French Omelette With Cheese

Mix eggs, salt and pepper just until whites and yolks are blended. Heat margarine in 7-or 8-inch omelet pan or skillet over medium-high heat. As margarine melts, tilt pan in all directions to coat sides thoroughly. When margarine just begins to brown, pan is... - 31.2243

Avocado Cheese Rounds

These Avocado Cheese Rounds are very compelling ! Try these garnished pumpernickel bread slices or round crackers out as accompaniments or appetizers, and you're ensured a great meal ! Do you have any suggestions for these Avocado Cheese Rounds ? - 28.9072

Tropical Chicken Salad Pockets

In bowl, place chicken, pineapple, green onions, and cilantro. Pour dressing over chicken mixture and toss to mix. Line each pocket bread with lettuce leaf; fill with chicken salad. - 19.956

Herb And Olive Grissini

Aromatic...crunchy Olive Bread sticks..perfect accompaniment to any soup....but fret not..If soup is not simmering in your soup pot, have these delectable bread sticks with a dip of your choice. - 46.9078

Hush Puppy Muffins

1. Preheat oven to 425°. 2. Combine first 5 ingredients in a bowl; make a well in center of mixture. Combine onion, buttermilk, oil, and egg; stir well. Add to cornmeal mixture, stirring just until moist. 3. Divide batter evenly among 6 (l 3/4-inch)... - 28.7467

Green Onion Pancakes

Preparation Combine eggs, sugar, sesame oil, salt, pepper, and water in a bowl; whisk until evenly blended. Add flour; whisk until smooth. Stir in green onion. Cooking Place a wide frying pan with a nonstick finish over medium heat until hot. Add 1 teaspoon... - 36.5319

Hot Rolls

Dissolve yeast in 3 tablespoons warm water, and set aside. Mix eggs, sugar, shortening and salt well, and stir in 1 cup warm water. Stir in yeast mixture and add flour. Mix well; cover bowl, and place in refrigerator overnight, or if to be used the same day,... - 31.7023

Seasoned Cheese Fondue

This Cheese Fondue tastes terrific ! Try this deliciously flavored Swiss dish for your next meal. Your suggestions for this Cheese Fondue are welcome ! - 28.4661

Quick And Easy Marmalade

Quick And Easy Marmalade! Now, you don€™t have to stand in front of your cooker preparing your marmalade for ages, here is a Quick And Easy Marmalade recipe that will surely come in handy! Try it, its yummy! - 32.7965

Athens Egg Salad

Blend together yogurt, salt, and oregano. Stir in remaining ingredients except pita breads and anchovy fillets. Cover and refrigerate to blend flavors. Fill each pita pocket with about 1/2 cup of egg salad. Garnish with anchovy fillets, if desired. - 31.5907

Classic Swiss Fondue

1. Rub inside of fondue pot or 2-quart non-aluminum saucepan with garlic; discard garlic. Pour wine into fondue pot; over low heat, heat wine until hot but not boiling. Stir in kirsch. Meanwhile, in medium-sized bowl, toss cheese with flour until mixed. 2.... - 26.0093

Appetizer Cheese Spread

I can guarantee that my party crackers and vegetable sticks are going to taste mindblowing with this Appetizer Cheese Spread ! Just dip your favorite starter into a bowl of this irresistible creamy Appetizer Cheese Spread and tell me if you like it ! Your... - 35.7741

Anadama Bread

Anadama bread is a special Milanese bread. This anadama bread is prepared with molasses and mixed flour. Baked with a batter of cornmeal and flour with eggs, the anadama bread is yeast leavened and can be used as an accompaniment for meals. - 43.7984

Corn Breads

This homemade corn bread recipe is oven baked in a skillet. Prepared with a corn meal and buttermlk batter with baking agents. Shaped into individual cakes, the corn breads make great accompaniment for meals. - 29.9817

Spicy Fresh Pear Chutney

This Spicy Fresh Pear Chutney makes my breads taste incredible ! Chilean Pears flavored with garlic, onion and pepper seasonings is too much a temptation for me when it comes choosing my pasta or bread accompaniments. Just try this Spicy Fresh Pear Chutney... - 29.9214

Carrot Marmalade

This Carrot Marmalade is my favorite accompaniment for breakfast bread. Even children love this sweet yummy vegetable jam. Just try this Carrot Marmalade and let me know if you like it ! - 27.1939

Simple Creamed Spinach

Creamed Spinach is a delightful dish that you can try out with this healthful green vegetable ! Try this Creamed spinach as an accompaniment to your next meal with bread, meat or any other dish of your choice. Do come back here to tell me which dish was the... - 19.8508

Sweet And Sour Beef Carbonnade

In a large pan, heat the oil and try the steak until lightly browned. Add the onions and bacon and fry for a further 1-2 minutes. Stir in the flour and then add the brown ale. Add remaining ingredients and bring to the boil. Transfer to Slo cooker. Cook for... - 41.6258

Mango Pickle

This Mango Pickle is an irresistible condiment that I can't do without ! A favorite accompaniment with Indian breads this mango pickle is an easy- to- make dish that you should not miss out on . - 29.7567

Corn Relish

This Corn Relish is so very tasty ! Try out this flavorful accompaniment with your bread dishes. Tell me if you find this Corn Relish as good as I do. - 31.2602

Party Spread

1. Blend cream cheese and butter together. 2. Blend in remaining ingredients and chill several hours to blend flavors. 3. Spread on thinly sliced pumpernickel or rye bread or crackers. - 30.4103

Grilled Ham Salad N Cheese

Combine meat, salad dressing and pickle relish; mix lightly. For each sandwich, spread two bread slices with mustard; cover one bread slice with one cheese food slice, ham mixture, second cheese food slice and second bread slice. Spread outside of sandwich... - 24.0552

Pineapple Almond Cheese Spread

Drain pineapple. In large bowl, beat cream cheese until smooth; beat in Cheddar cheese, mayonnaise and soy sauce until smooth. Stir in pineapple, almonds, green pepper and onion. Refrigerate, covered. Use to stuff celery stalks or serve as dip with assorted... - 29.884

Pineapple Pecan Salad

This Pineapple Pecan Salad makes a refreshing accompaniment to your meat or bread dishes ! Or eat it as a dessert too ! Just try this mouthwatering fruit and nut blend for your next meal and let me know if you've liked it ! Your suggestions for this Pineapple... - 38.4184

Tomato Sour Cream Dip

This Tomato Sour Cream Dip is simply irresistible ! Just try this amazing creamy seasoned tomato soup accompaniment with rice, pasta or bread for your next meal ! Your suggestions for this Tomato Sour Cream Dip are welcome ! - 29.1191

Italian Tuna Dip

This Italian Tuna Dip is simply irresistible ! Try this seafood accompaniment with rice, pasta or bread dishes and let me know if you like it ! Your suggestions for this Italian Tuna Dip are welcome ! - 34.0618

Tomato Sauce

This tomato sauce with irresistible seasonings and spices is my favorite dip with pasta, bread and meat dishes ! Try this flavorful accompaniment and let me know if you like it ! Your suggestions for this Tomato Sauce are welcome ! - 32.884

Alaskan Salmon Spread

Poach salmon: In 10 inch skillet, heat 4 cups water and 1 teaspoon salt to boiling over high heat. Add salmon fillet; heat to boiling. Reduce heat to low; cover and simmer 8 to 10 minutes, until salmon flakes easily when tested with fork. With slotted pancake... - 40.8859

Garlic And Fenugreek Curry

Garlic And Fenugreek Curry, a flavorful medley of meat or vegetables interspersed with savory bread crumbs is what your taste buds need if you're tired of bland accompaniments with your rice or roties. You can even try it with pasta dishes. Tell me how you... - 41.9937

Potato Chops

Make the mutton chops without tomatoes and caraway seed and cardamom powder. Mix the soaked bread and potatoes. Take a small quantity of potato and flatten it with the hands. Hold the bone firmly and cover the fleshy end with the mashed potatoes. Roll it in... - 26.1817

Walnut Spread

Pound walnuts in a mortar or whirl in a blender. Add garlic and mix well. Soak bread in water. Squeeze out water and mix bread well with nuts and garlic, until you have formed a paste. Add vinegar and oil slowly, mixing well; season with salt. - 23.4106

Sprout Green Bean Salad

This Sprout Green Bean Salad is not only very tasty but energizing too ! Just try this irresistibly seasoned bean assortment for breakfast or as an accompaniment to rice, bread, pasta or meat. Your suggestions for this Sprout Green Bean Salad are welcome ! - 45.5121

Cheese And Egg Dumplings

Combine bread crumbs with beaten egg, cheese, salt and pepper. Mix well and refrigerate for 30 minutes or more. Shape into small cheese dumplings and drop into hot soup. Simmer covered for 10 minutes. - 20.3863

Polonaise

Heat butter; brown bread crumbs. Add hard-cooked egg and heat through. Sprinkle with parsley. Spoon over hot drained cooked asparagus - 18.0352

Golden Pan Fried Mushrooms

Dip mushrooms into egg; coat with bread crumbs. Cook mushrooms and onion in margarine in 12-inch skillet, turning occasionally, until mushrooms are tender and golden brown, 7 to 8 minutes. - 21.7168

Asian Coconut Rice Salad

This Asian Coconut Rice Salad tastes amazing ! Try this savory rice accompaniment with meat or breads and let me know if you like it ! Tell me if you share my passion for this Asian Coconut Rice Salad. - 39.6917

Pine Nut Sauce

Squeeze the soaked bread to dry. Crush the garlic and salt together. Pound in the pine nuts to a paste. Pound in the bread, add the lemon juice and water. Sieve the mixture through a fine strainer. Adjust salt and lemon to taste. Makes: approx 3/4... - 27.5014

Yam Kofta

These Yam Koftas are yummy ! Try them out with your rice dishes and you'll not stop wanting them over and over again. Tell me what you think about these Yam Koftas. - 37.3525

Vegetable Kofta

Boil the colocasia and potatoes; peel and mash them while still hot Squeeze out the water from the bread. Mix vegetables, salt, pomegranate powder, spices, channa flour and bread. Shape into twelve koftas. (Grease your palms with a little ghee to prevent the... - 38.035

Baby Greens With Balsamic Vinaigrette

1. Preheat oven to 400°. 2. Rub garlic on 1 side of each bread slice; place bread on a baking sheet. Bake at 400° for 8 minutes or until golden, turning after 4 minutes. 3. Combine vinegar and next 5 ingredients in a medium bowl; stir with a whisk until... - 27.9961

Deep Fried Cauliflower

Heat 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to boiling. Add cauliflower. Heat to boiling; reduce heat. Cover and cook 10 minutes. Drain and cool. Heat oil (1 to 1 1/2 inches) to 360°. Mix eggs, salt and pepper. Mix bread crumbs and... - 35.6907

Turnips Cooked In Stock

Cut turnips into thin slices. In saucepan, bring water, broth mix and lemon juice to boil. Add turnip slices, and simmer covered, until tender. Drain and serve. To make sauce, combine 1/2 cup liquid from cooking vegetable with bread crumbs. Season to taste... - 26.1181

Liver Dumplings

Chop liver very fine and add onion, parsley and bread crumbs. Add milk or stock, egg, flour and baking powder which have been sifted together. Season to taste. Drop by teaspoonfuls into boiling water or stock; cook 10 minutes. - 28.7574

Lotus Stem Kofta

Mash the lotus stem. Squeeze out the water from the bread. Mix all the ingredients well and shape into ten koftas; deep fry them. Ten minutes before serving, pour curry over them. - 32.4262

Cheese Fondue

In saucepan or fondue pot, simmer wine and garlic. Combine cheese and flour; gradually blend into wine. Heat until cheese melts; stir now and then. Blend in soup; heat, stirring until smooth. Spear bread with fork or toothpick and dip into fondue. - 26.0365

Austrian Egg Cake

Mix eggs, milk, salt and pepper; stir in bread crumbs and green onions. Pour into greased square baking dish, 8 x 8 x 2 inches. Cook uncovered in 325° oven until set and top is light brown, about 40 minutes. - 22.7375

Roasted Red Pepper Mousse Spread

In small saucepan, sprinkle unfla vored gelatine over cold water; let stand 1 minute. Stir over low heat until gelatine is completely dissolved, about 3 minutes. Remove from heat and let stand until lukewarm, about 2 minutes. In large bowl, with electric... - 39.5067

Sev Ganthia Saag

Sev Ganthia Saag ! Aha this crunchy irresistibly seasoned gram fries are my favorite accompaniments with thepla or phulkas( you know those delicious Indian breads). I pep this up more with a bit of tomato sauce though ! I recommend this Sev Ganthia Saag as... - 37.2911

Egyptian Cutlets

Soak the bread for ten or fifteen minutes and squeeze out the water. Mix all the ingredients well and pound with a heavy knife. Flatten the mixture and leave it to dry, preferably in a refrigerator. After half an hour, add salt and mix well. Divide the mince... - 39.0572

Old-fashioned Stewed Tomatoes

Use fresh or canned tomatoes. Heat to boiling point in small saucepan. Add bread, artificial sweetener, salt, peppercorns; stir well, and mix in any other desired seasonings. - 27.6928

Corn Sauced Onions

In saucepan cook onion wedges, covered, in large amount of boiling salted water for 20 minutes; drain. Combine the corn, green pepper, pimiento, salt, and cloves; stir in the onions. Turn into 1 1/2 quart casserole. Toss bread crumbs with butter. Sprinkle... - 32.0852

Asparagus Wreath

To prepare asparagus, snap off tough ends of spears where they break easily. Peel stem ends with vegetable peeler. To steam asparagus, rinse asparagus and place in steamer basket. Place steamer basket in large saucepan; add 1 inch of water. Cover. Bring to a... - 33.4094

Hot Artichoke Dip

Preheat oven to 350° In food processor or blender, puree artichokes. Add sour cream and cheese; process until smooth. Stir in golden onion recipe soup mix. Turn into 2 1/2 cup casserole, then top with bread crumbs. Bake uncovered 30 minutes or until heated... - 29.6354

Savory Apple Stuffing

Saute celery, onion, and parsley in butter for 5 minutes. Add apples, sugar, and seasonings. Cook for 5 minutes longer. Add bread crumbs and mix well. Especially good with pork or duck. - 31.8293

Hasselback Potatoes

Cut potatoes crosswise into 1/8-inch slices, cutting only 3/4 through. Place cut side up in greased oblong baking dish, 11 x7 x 1 1/2 inches. Brush with margarine; sprinkle with salt and pepper. Bake in 375° oven, brushing with margarine once or twice, 45... - 30.9154

Leftover Pie

Mash two potatoes; shape into a ball and roll out on a board. Dice one potato and place it along with the leftovers in a greased dish. Cover with the mashed potato layer. Sprinkle breadcrumbs on top and dot with butter. Bake in an oven for about fifteen... - 27.6504

Baked Crab & Shrimp

Combine and sprinkle 1 cup buttered brown bread crumbs. Bake at 350° for 30 minutes. - 29.3289

Sayal Onion And Tomato Curry

Sayal Onion and Tomato Curry is an addiction. What I call a typical fusion fare with inclusion of macaroni, this curry rich in seasonings will make a mind-blowing mate to your rice or Indian bread dishes. This Sayal Onion and Tomato Curry is a must try dish... - 45.1667

Caesar Salad With English Mustard

Put the anchovy pieces, garlic, mustard and Worcestershire sauce into bottom of a very large wooden salad bowl. Add a few bread sticks pieces to help with the crushing. With a wooden spoon or masher, crush and mash the ingredients into a thick, smooth paste... - 38.8396

Cheese Fondue

This Cheese Fondue tastes yummy ! Just try this delicious cheese dish for your next meal and let me know if you like it ! Your4 suggestions for this Cheese Fondue are welcome ! - 40.4201

Cheese Crumb Baked Tomatoes

Cheese Crumb Baked Tomatoes ! Hey ! Try these irresistible tomatoes capped with cheese and seasoned bread crumbs ! Eat them as it is or with pasta or meat ! Try these good looking Cheese Crumb Baked Tomatoes and tell me if you like them ! - 32.1125

Butter Spinach

This Spinach with seasonings makes a great combination with rice , breads or pasta. There's no better way to eat these healthy greens. Try out this Spinach dish and let me know if you like it. - 25.9077

Chhurpi Ko Achar

This Churpi Ko Achar tastes incredible! You'll love this traditional Sikkimese cottage cheese pickle with breads ! Try this Churpi Ko Achar and let me know if you like it ! - 23.4799

Fried Fish

Clean and cut the fish into six or seven pieces. Apply salt and a little turmeric and sprinkle lemon juice. Leave it to marinate for about an hour. Place the pieces of fish on a clean cloth and press them with the palm so that the moisture is squeezed... - 31.524

Carpe A L'alsacienne

These Pumpkin Koftas are terrific ! Try out these Pumpkin Koftas with rice or bread dishes and let me know if you like them ! - 32.723

Red Beet Relish

This Red Beet Relish is awesome ! A sweet sour blend of beet and horse radish, I like this condiment best partnered with my pasta and bread dishes. Your suggestions for this Red Beet Relish are welcome ! - 26.5989

Tuna Loaf

Beat egg; mix in other ingredients and turn out into a lightly-greased casserole. Bake at 350° approximately 1-1 1/4 hours. (The whole casserole may be counted as 4 meat exchanges and 2 bread exchanges in a diabetic diet.) - 21.4011

Cinnamon Cream Cheese

Combine cream cheese with Equal® and cinnamon. Spread mixture on celery sticks, apple slices, bread and crackers. For variety, stir in 1 or 2 tablespoons of the following: raisins, chopped nuts, mini chocolate chips, chopped fresh apple, dried cherries,... - 21.7473

Oriental Meatballs

These Oriental Meatballs are simply fantastic ! What I like about them the most is that unlike most other meatballs these are baked and not fried. Just try these Oriental Meatballs as an accompaniment with rice or pasta and let me know if you've become a... - 43.3493

Teriyaki Meatballs

If you want to eat your bowl of boiled rice with an irresistible side course, try matching it up with the Teriyaki Meatballs ! Feel free to suggest about these Teriyaki Meatballs ! - 40.1435

Sayal Curry

Heat the ghee and fry the tomatoes for five minutes. Reduce the heat and add the paste and powdered spices. Keep stirring for five to seven minutes till the ghee rises to the top. Add water, cover the pan and simmer till the curry thickens. Add boiled meat,... - 40.1623

Broccoli Casserole Amandine

This Broccoli casserole is terrific ! Try out this amazing mixed vegetable bake for your next meal and let me know if you like it ! - 41.4138

Roasted Red Pepper & Walnut Dip

Preheat broiler if manufacturer directs. Line broiling pan with foil. Broil peppers at closest position to source of heat, turning occasionally, 10 minutes or until charred and blistered all over. Remove from broiler. Wrap foil around peppers and allow to... - 41.0016

Gazpacho Meat Meal

For salad dressing, in a blender container combine tomato juice, torn bread pieces, salad oil, wine vinegar, salt, garlic salt, pepper, and half of the 1 medium tomato. Cover the blender container and blend mixture well. Finely chop the remaining tomato; add... - 40.4481

Zucchini And Carrots Au Gratin

In 1 quart saucepan combine mayonnaise, onion, flour, parsley, salt, Italian seasoning and pepper. Cook over medium heat 1 minute, stirring constantly. Gradually stir in milk until smooth; cook until thick, stirring constantly (do not boil). In medium bowl... - 38.0897

Hot Turkey Meatball Salad

In a bowl, combine turkey, egg, the 1/3 cup chopped onions, soy, sherry, bread crumbs, and water chestnuts. Mix well; cover and refrigerate for 2 hours or until firm enough to shape. Shape into 1-inch balls and place about 1 1/2 inches apart on 2 greased... - 37.9234

Potato Dumplings With Cheese Sauce

Pare potatoes; cut into large pieces. Heat 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to boiling. Add potatoes. Cover and heat to boiling. Cook until tender, 25 to 30 minutes; drain. Mash or put through potato ricer. Beat in egg, garlic, 2... - 36.7241

Tuna Sandwich Spreads And Dips

These Tuna Sandwich Spreads and Dips make me simply say oooo --la--la. I use them on breads and I've tried them on pasta dishes too ! You can try with any other suitable dishes. Just try out these Tuna Sandwich Spreads and Dips and tell me if you like them - 31.1665

Cranberry, Apple And Orange Relish

This Cranberry Apple and Orange Relish are extremely tasty ! In fact they are a rage when it comes to some savory meat and bread dishes. Try these conveniently prepared condiments yourself and tell me if you like them Your suggestions for this Cranberry Apple... - 29.1408

Shrimp Oreganata

This Shrimp Oreganata is one of the best Shrimp preparations that I've ever tasted. Try out this easily prepared shrimp dish with some savory sauces with rice or noodles, or in any other way you like. Tell me how you like it ! - 31.2469

Chinese Chicken Salad With Noodles

This Chinese Chicken Salad simply doesn't seem to go off my mind even after eating it so many times …its so tasty ! I love it with bread dishes. Try this easy-to-prepare Chinese Chicken Salad with other dishes and come back here to tell me what you... - 25.8238

Burgundy Meatballs

Combine first 8 ingredients mixing well. Shape into small balls the size of walnuts. Brown well on all sides in hot oil; remove from pan. Blend remaining ingredients into pan drippings. Cook, stirring constantly, until smooth. Add meatballs to sauce, cover... - 34.7849

Tomato Oambal

This Tomato Oambal is so very compelling ! A delicious spicy sweet chutney(relish) from Nagaland, this Tomato Oambal will make a hit combination with your bread dishes ! Just try this Tomato Oambal with toast for breakfast and let me know if you like it ! - 37.4681

Pea Pod Medley

This Pea Pod Medley tastes awesome ! I love this irresistibly seasoned stir fried vegetables with my rice, pasta, meats or breads. Just try this Pea Pod Medley and let me know if you like it ! - 29.3943

Ham & Cheese Stuffed Tomatoes

With a sharp knife cut a shallow lid from the top of each tomato and using a spoon, carefully scoop out the tomato pulp. Mix together the breadcrumbs, ham, cheese, seasoning and parsley, using a little of the tomato pulp to bind the mixture together. Spoon... - 28.0905

Pumpkin Oambal

This Pumpkin Oambal tastes incredible ! Try this irresistible sweet sour chutney from the Naga cuisine with breads and let me know if you like it ! - 37.9596

Vegetables Italiano

Preheat oven to 425°F. In large plastic food storage bag combine crumbs and Parmesan; shake to blend well. In another large plastic food storage bag combine mayonnaise and vegetables; shake to coat well. Add mayonnaise-coated vegetables, half at a time, to... - 27.1147

Green Grape Jelly

This Green Grape jelly is a fresh change from the commonly used mango, strawberry and orange jellies. Try out this Green grape jelly with bread for breakfast and tell me if you like it ! Your suggestions for this Green Grape Jelly are welcome ! - 26.4556

Papaya Chutney

This Papaya Chutney tastes incredible ! I tried this sweet sour papaya relish with Indian bread dishes and the result was mind blowing. Just try this Papaya Chutney and let me know if you like it ! - 38.3619

Stuffed Mackerel

Gut and clean the mackerel. Remove the heads and fins but don't cut off the tails. Place the mackerel, skin side down on a board. Season and sprinkle with lemon juice. Mix all the remaining ingredients together to form the stuffing. Divide the stuffing... - 36.8153

Prairie Fire Dip

This Prairie Fire Dip is amazing ! Try out this cheese and onion spread over breads and pasta. Your suggestions for this Prairie Fire Dip are welcome ! - 25.4366

Khalo Dal

Go crazy over this Khalo Dal ! Black Gram Dal with irrestibile seasonings with that all imprortnat garlic flavoring is a ctemptation that you should cook up ASAP ! Don't wait to give your taste buds a Khalo Dal treat with rice or Indian bread ! - 29.7745

Fennel & Nectarine Salsa

This Fennel & Nectarine Salsa tastes incredible ! This spicy vegetable sauce makes a mind blowing combination with my bread, meat and pasta dishes. Try this Fennel & Nectarine Salsa and let me know if you like it ! - 27.0875

Crab Fondue

This Crab Fondue tastes yummy ! This cheese, wine and milk crab dish is one of the best Swiss Crab preparations that I've ever come across. Your suggestions for this Crab Fondue are welcome ! - 31.7565

No Cook Tomato Sauce

This No Cook Tomato Sauce is simply gorgeous ! I love oodles of this spicy tomato dip poured over my pasta, meat and bread dishes. Try this No Cook Tomato Sauce and let me know if you like it ! - 28.2952

Orange Fennel Salsa

This Orange Fennel Salsa tastes incredible ! This tangy orange and vegetable sauce makes a hit combination with my breads, pasta or meat dishes. Try this Orange Fennel Salsa and let me know if you like it ! - 27.5589

Strawberry Skillet Jam

This Strawberry Skillet Jam tastes heavenly ! My joy knows no bounds when I dig into a loaf of my breakfast bread with a generous serving of this fruity spread over it ! Try this Strawberry Skillet Jam and let me know if you like it ! - 33.2314

Eggplant Spread

In 10-inch skillet over medium heat, in hot oil, cook eggplant, onion and garlic about 15 minutes or until eggplant is tender, stirring often. In covered blender or food processor, blend eggplant mixture until smooth. In medium bowl, combine eggplant... - 34.584

Whole Cranberry Sauce

This Whole Cranberry Sauce is my passion. You might like it with fruity breads the way I do. Try this and let me know how you like using this Whole Cranberry Sauce . - 21.297

Curried Asparagus

Wash and trim asparagus and cook in boiling salted water until almost tender. Drain and put in greased small shallow baking dish or 9-inch piepan. Melt butter in saucepan. Add 2 tablespoons to crumbs, mix well and set aside. Blend 1/2 teaspoon salt and next 3... - 38.2155

Jiffy Veal Tonnato

There's nothing like this Jiffy Veal Tonnato if you want to make something really tasty for a meal in a short time, especially during summer ! These veal patties in tuna sauce are sure going to win you over ! Just try them and tell me if you agree with me !... - 45.3815

Mediterranean Caesar Salad

To Make Croutons: Preheat oven lo 300°F. Remove crusts and cut bread into 1- to 1 1/2-inch cubes. Place on a baking sheet and bake for 10 to 20 minutes, tossing occasionally, until toasted and very dry. (If croutons are not thoroughly dry, they will absorb... - 42.4234

Turkey Meat Loaf

This Turkey Meat Loaf makes a delicious and wholesome meal for me. But you can eat is as an accompaniment too. Just one loaf with some savory sauces poured over is what you need when you are at your hungry best ! Try out this Turkey Meat Loaf and tell me if... - 32.8273

Southern Fried Chicken With Dixie Gravy

This Southern Fried Chicken With Dixie Gravy is simply irresistible ! My pasta dishes taste yummy with this ! You can try them breads or rice too ! Just try out Southern Fried Chicken With Dixie Gravy and let me know if your views about this dish ! - 45.538

Fish Florentine

This Fish Florentine makes a perfect partner for my rice dishes. An intewsting assortment of fish, cheese and water chestnuts, you'll simply love this meal complelment. Do certianly try out on this Fish Florentine and let me know if you like it ! - 33.8614

Khatai Aloo

Khattai Alu is a temptation in potato ! Friends if you thought potato tastes incredible only as fries, try this new deliciously sour incarnation of potato! You'll surely fall for it ! Do try this Khatti Alu with rice or Indian Breads and let me know if you... - 45.1352

Cabbage Kofta Curry

This Cabbage Kofta Curry tastes incredible ! Deep fried cabbage balls in irressitible spicy rich creamy nut and yogurt gravy is a temptation that I cook within minutes of the thought ! I recommend this Cabbage Kofta Curry with rice and more with Indian... - 43.9913

Swiss Chard Almond Loaf

Wash, chop and steam greens for 5 minutes using only the amount of water which clings to them after being washed. Saute onion and garlic in oil. Grind almonds in blender. Combine almonds, crumbs, wheat germ, egg, greens, sauteed onions and garlic. Add... - 40.4085

Tuvar Dal

This Tuvar Dal is a temptation you'll die for ! I love this irresistibly seasoned red gram dal with Indian breads and rice . Try this Tuvar Dal and let me know if you're of the same opinion as I am about this. - 44.2058

Achari Paneer

Achari Paneer is one of the most compelling cottage cheese dishes that I've ever tasted ! Try this extremely spicy pcikled cottage cheese chunks with rice or Indian breads. Your suggestions for this Achari Paneer are welcome ! - 44.4489

Kasundi

This Kasundi is an irresistible tomato relish that you can try with your Indian breads ! Try this savory vegetable dip. Your suggestions for this Kasundi are welcome ! - 37.0451

Blushing Apple Butter

This Blushing Apple Butter tastes incredible ! Try this fruity sweet spread over your breakfast bread and let me know if you like it ! Your suggestions for this Blushing Apple Butter are welcome ! - 33.2305

Big Batch Tomato Sauce

This Big Batch Tomato Sauce taste terrific ! Try this savory veggie dips with your pastas, meat or breads and let me know how you like it best ! Your suggestions for this Big Batch Tomato Sauce are welcome ! - 39.9117

Panch Phoron Tarkari

This Panch Phoron Tarkari is truly delicious ! Panch Phoron consisting of five traditional seasonings is a curry mix that is used for flavoring many of the traditional as well as modern curries (taarkaris). Try this with a bowl of hot rice or Indian breads... - 40.1071

Eggplant Spread

This Eggplant Spread is one of the yummiest condiments that I've ever paired with my rice dishes. You'll love this spicy brinjal preparation too. Just try this Eggplant Spread and let me know if you like it ! - 44.3423

Red Pepper Chutney

This Red Pepper Chutney tastes incredible ! Try this deliciously seasoned and pear, raisin and pepper chutney with breads or meat and let me know if you like it ! Your suggestions for this Red Pepper Chutney are welcome. - 32.8948

Plum Tomato Sage Sauce

This Plum Tomato Sage Sauce is simply fantastic. Try this delicious vegetable condiment with meats, pastas or breads and let me know if you like it ! Your suggestions for this Plum Tomato Sage Sauce are welcome. - 36.527

Blackberry Blueberry Skillet Jam

This Blackberry Blueberry Skillet Jam is simply irresistible ! I tried this delicious fruity spread over my breakfast bread and was overjoyed at the extraordinary eating experience ! Try this Blackberry Blueberry Skillet Jam and let me know if you like it. - 35.4124

Fish Stew

This fish Stew tastes incredible ! Try this irresistibly seasoned fish and fruit gravy with pasta, bread, rice or meat dishes and let me know how you liked them. Your suggestions for this fish stew are welcome ! - 34.3763

Arrabiata Sauce

This Arrabatia Sauce is simply fantastic ! Try this savory vegetable dip with your breads, meat or pasta and let me know if you like them ! Your suggestions for this Arrabatia Sauce are welcome. - 33.6462

Sweet Corn Relish

This Sweet Corn Relish is extremely delicious ! Try this savory vegetable condiment with pasta, breads or meat and let me know if you like it ! Your suggestions for this Sweet Corn Relish are welcome ! - 39.4083

Three Berry Skillet Jam

This Three Berry Skillet Jam tastes extraordinary. A terrific combo of crushed raspberries, blackberries and strawberries this fruity spread makes my breakfast bread taste heavenly ! Try this Three Berry Skillet Jam and let me know if you like it ! - 37.0931

Tomato Chutney

This Tomato Chutney is simply extraordinary ! Granny Smith Apples and golden raisins set this a class apart from the others. Try this Tomato Chutney with breads or pasta and you are going to be a sure addict. Let me know if you agree with me. - 35.5125

Mixed Vegetables And Greens

These Mixed Vegetables And Greens are a complete meal in itself especially for breakfast. But many Indians have it with rice and Indian breads as well. Try these Mixed Vegetables And Greens and let me know if you like it ! - 42.6976

Boatman's Stew

Sprinkle fish with 1/2 tsp.salt; let stand 1 hour. Meanwhile, lightly brown onion in oil; pour off fat. Stir in Hunt's Tomato Paste, water, red pepper, 1 1/2 tsps. salt, black pepper, parsley and wine. Simmer 20 minutes. Add fish; simmer about 10 minutes... - 36.6813

Brittany Cod

Soak cod overnight in water to cover. Drain and put in large saucepan. Cover with milk. Simmer, covered, until fish flakes easily, about 20 minutes. Do not boil or fish will toughen. Preheat oven to 350°. Make sauce by heating butter and flour in... - 37.6335

Matelote

Cut the fish into serving pieces, and place them in a heavy pot with a tight lid. Add the onions, parsley, mushrooms, thyme, pepper, salt, and spice, and almost cover with the wine. Bring to a heavy simmer, and cook, covered, for 15 to 25 minutes, or just... - 39.4572

Salad Ring

This Salad Ring is a splendid combination of vegetables and fruit. Try out this interesting assortment with rice or breads and tell me if you like it ! - 43.8468

Vegetable And Cheese Fondue

1. In 10-inch skillet over high heat, heat carrots and 1/2 inch water to boiling. Reduce heat to low; cover and simmer 5 to 7 minutes, until carrots are tender-crisp. With slotted spoon, remove carrots to large platter. In same water in skillet, cook broccoli... - 29.9613

Garlic Bread

Those who like garlic will find this delicious. Toast thick slices of bread over a fire on long sticks or forks, rub hot toast with peeled garlic cloves, pour olive oil over it, sprinkle lightly with salt, and eat, preferably accompanied by a dry white wine. - 15.9028

Upside Down Sausage Corn Bread

Fry sausages until partially cooked just to remove excess fat. Arrange in a lightly greased 8-inch-square bake pan. Sift dry ingredients together into a bowl. Stir in a well-combined mixture of egg, milk, shortening, banana. Beat until smooth, approximately 1... - 37.8175

Brown Tea Bread

Brown tea bread can be a perfect accompaniment for your tea. The brown tea bread is one of my bread favorites. You will like its taste for sure. - 38.1715

Southern Corn Bread

This simple southern corn bread is a mixed flour corn bread made with cornmeal and flour. Baked with milk and eggs along with baking agents, this southern corn bread is a good accompaniment to meats and stews. - 34.4817

Warm Lemon Bread

GETTING READY 1. Pre heat an oven at 200 C (400 F). MAKING 2. On a baking tray, line with foil. 3. Place bread chunks and drizzle with olive oil, lemon juice and black pepper. 4. Cover tightly with foil and bake in pre heated oven for 25 minutes or till... - 37.0296

Brown Sugar Banana Bread

For those who like to eat bread for a snack, this low fat brown sugar banana bread is an ideal recipe. See this impressive video that shares this recipe that has least fattening ingredients. Try out this easy moist sweet bread as a great accompaniment to... - 138.94

Spoon Bread

This spoon bread recipe is a cornmeal bread recipe. Made with a milk and egg batter along with added butter to it, the spoon bread is oven baked. Used as an accompaniment to meals, the spoon bread is filling and easily prepared. - 33.415

Bread Sauce For Turkey

MAKING 1) Pierce the cloves, if using, into the peeled onion. 2) In a pot, add in the milk, onion, salt, pepper, breadcrumbs and margarine or butter. 3) Let the milk come to a boil. 4) Take the pot off the flame. Keep warm so that the milk absorbs all the... - 41.261

Croutons Bread Sticks Melba Toast Etc

Scrumptious Croutons Bread Sticks Melba Toast make your soups and salads an irresistible indulgence. Please do pep up your starters and accompaniments with these terrific Croutons Bread Sticks and Melba Toast and remember to tell me how you felt when you took... - 19.0092

Corn Bread

Have you ever tried homemade corn bread? Here is an excellent recipe for corn bread that is super easy and great with a cup of tea or coffee. Watch this interesting video that shows this unique recipe for corn bread. Impress your guests with this delicious... - 116.232

Vincent Price's Bread Pudding With Creme Anglaise

GETTING READY 1)Preheat oven to 350 degrees F. MAKING 2)For making bread pudding – take a 8X12 inch glass baking dish and grease using butter. 3)Spread raisins and sugar on the butter. 4)Layer bread slices over this. 5)Pour a mixture of egg, mik and... - 45.8262

Fresh And Quick Semi-homemade Baked Bread

There is nothing more appealing to the taste buds than home baked bread. However, if you think that making bread was easier said than done, Betty's recipe will pleasantly surprise you. It's such a cinch that you can make it quite effortlessly at home. Watch... - 90.6182

Herb Bread

Herb bread is a nice bread to accompany main course and snack. It goes very well with garlic butter. The herb bread dough can be used for pizza as well. A meal with hot pilaf and herb bread makes a nice ¬hearty meal. If you wish to serve it a snack, serve... - 51.7942

Williamsburg Spoon Bread

MAKING 1. In a small (2-cup) microwave proof measuring cup heat milk in the microwave on HIGH power for 4 1/2 to 5 1/2 minutes. Remove and let cool slightly. 2. In a medium (2-quart) microwaveable casserole or baking dish, combine water, corn meal, butter,... - 43.5687

Chocolate Raisin Bread Pudding

Spread one side of each slice of bread with the butter and cut the bread into 1/2-inch pieces. In a small saucepan melt the chocolate in the milk over moderate heat, whisking until it is smooth. In a bowl whisk the egg with the sugar, add the hot milk mixture... - 27.1552

Pepper Cheese Bread

Lightly spray 8 x 4-inch loaf pan with vegetable oil cooking spray or oil lightly. Sprinkle sides and bottom with corn meal. In large mixer bowl, combine 1 cup flour, oat bran, sugar, pepper, yeast and baking soda. Heat water, milk and margarine until very... - 48.99

Bread Sauce

GETTING READY 1. Using a knife, skin the onion and slice very thinly. MAKING 2. Take a small saucepan, add in milk, sliced onion, mace, and clove. 3. Let the milk come to a boil; remove from heat. Put a lid on the pan and allow to stand for 30 minutes. 4.... - 39.4103

White Bread

GETTING READY 1.Pre-heat the oven to Regulo 7, or 425°F. MAKING 2. In a warmed bowl, sieve in flour and add salt. Rub in lard. 3. Put yeast and sugar in a small basin. Using a teaspoon, cream together until liquid. Add most of the lukewarm water. 4. Make a... - 37.9898

Breaded Pork Chops

MAKING 1. To bread the chops, dip each in beaten egg, allowing the excess to drip back into the bowl. 2. Place in breadcrumbs, turning and pressing to coat with an even layer of bread crumbs. 3. Arrange the chops in a large microwave proof baking dish. 4.... - 31.302

Corn Bread

GETTING READY 1)Preheat the oven to 400 degrees. MAKING 2)Take a bowl, and combine the cornmeal,eggs, salt,sugar, oil, baking powder and flour. 3)Aadd the 1/2 cup of milk,and mix well. 4) Add the remaining milk, sour cream or the buttermilk. 5)Once... - 48.1264

Raisin Ginger Bread

GETTING READY 1) Preheat oven to temperature of 325 degrees. 2) Grease a square cake tin of 9 inches and line it with a greased grease proof paper or non-stick parchment. MAKING 3) Sift together the flour, ginger and salt in a bowl. Stir in the raisins and... - 47.1631

Herbed Garlic French Bread

Be it chili con carne, soups, salads or barbecues, spicy garlic bread makes wonderful addition to any platter. And no, you don't have to run to a restaurant every time you feel like eating it. With Betty's easy, tasty, tangy, flavorful, soft, crispy and quick... - 98.9855

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