Brandy Cheese Ball Recipes

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Brandied Cheese Balls

Try out this yummy brandied cheese balls for that irresistible feel of cheese in the mouth! Make your holidays and parties more delicious with these cheese balls. You and your guests won't be able to stop asking for more. Tie your aprons and get started! - 39.7025

Miniature Cheese Balls

Place cream cheese and shredded Cheddar cheese in 2-qt casserole. Microwave at High 30 seconds. Add Cheddar cheese food. Microwave at High 20 to 30 seconds, or until cheeses soften. Beat until smooth. Place onion, garlic and butter in small bowl. Microwave at... - 41.7227

Herbed Cheese Ball

In food processor or in bowl with fork, blend Cheddar and cream cheeses, port, tarragon and dillweed until smooth. Shape into ball. Spread chopped fresh parsley on waxed paper; roll cheese ball in parsley to coat. Wrap in plastic wrap and refrigerate until... - 27.9554

Roquefort Cheese Balls

MAKING 1. In a small bowl add cheese and mash it. 2. Add butter and beat to make a smooth paste. 3. Mix onion, pepper, and brandy. 4. In a separate bowl mix crumbs and parsley. 5. Divide and shape the mixture into small balls, about 1/2 inch in diameter. 6.... - 40.2698

Three Cheese Ball

Beat cheeses until well mixed and fluffy. Add onion, garlic and liquor and mix well. Chill. Shape into ball, coating with nuts, if desired. Chill again briefly before serving - 31.4635

Sherry Cheese Ball

Empty the nuts into blender; blend for 3 or 4 seconds or until finely chopped. Scrape nuts onto a square of waxed paper. Measure sherry and butter into blender; blend until smooth; then gradually add remaining ingredients, blending after each addition. Stop... - 29.938

Italian Style Cheese Ball

MAKING 1. In the bowl of an electric mixer, add cream cheese, cheddar cheese, Amaretto, and Brandy. 2. Beat on medium speed until smooth. 3. Mix in 1/2 cup almonds. SERVING 4. Serve with assorted fresh fruit or crackers. - 35.0605

Wisconsin Blue Cheese Balls With Winter Fruit

Place the apricots in a sauce pan. Add water barely to cover. Stir in vanilla. Bring the apricots to a boil, uncovered, and simmer until tender, 1-4 minutes, depending on the dryness of the apricots. Test with a fork. The apricots should be tender but not... - 41.5542

Brandy Nuggets

Mix finely chopped candied fruits or dried fruits with the brandy and let marinate for 2 or 3 hours or longer. Mix with the marshmallows and let stand until all the brandy is absorbed. Beat cheese and melted chips together and add marinated fruit-marshmallow... - 26.9476

Camembert Butter Ball

MAKING 1) Cut the cheese and butter into pieces and place in a blender jar. 2) Then add the chopped onion and brandy into the jar. 3) Blend well until the mixture is smooth, then shape into ball and roll in the finely chopped green onion. SERVING 4) Serve... - 28.9339

Pears With Roquefort

Cut entire top off pears; reserve. Using melon-ball cutter, carefully scoop out pears, leaving a 1/4 inch shell. Discard core and seeds. Finely chop pulp. Puree pulp with cheeses, brandy, and water in a food processor or blender. Fill cavity of pears with... - 33.8952

Cheese Filled Pears

In saucepan cook pears, covered, with 1 cup water and sugar till tender, about 10 minutes. Transfer pears, cavity side up, and liquid to blazer pan of chafing dish. Add the 2 tablespoons brandy, lemon peel, and juice. In small bowl blend together... - 37.9044

Sweet Cheese In Lemon Pasta

MAKING 1 For the pasta: On a work surface, pile flour, salt, sugar and lemon rind and make a well in the center. 2 Add in the lemon juice and egg and blend them into the flour using a fork. 3 When the dough is loosely combined, knead using your hands. 4... - 44.0914

Marbled Cheesecake

Shape the pastry into a ball, wrap it in cling film or foil and chill for 1 hour. Butter the base of an 18 cm/7 inch round spring-form tin. Halve the pastry and roll out 1 half to cover the base. Trim the edges. Bake in a preheated oven for 15 minutes or... - 44.5225

Hamburger Steaks With Pancho Sauce

Saute the onion and garlic in oil in a skillet until onion is tender. Cool. Add the beef, eggs, parsley, salt and pepper and mix well. Shape into 4 balls. Blend the cheese, butter and brandy in a bowl. Make a deep hole in each ball and place 1/4 of the cheese... - 39.3099

Welsh Lemon Tarts

Place Pastry Mix into a mixing bowl. Sprinkle water over and toss with a fork. Form a ball from dough; knead lightly. Divide into two parts and roll out half on a lightly floured board with a floured rolling pin. With a 3 1/2-inch cookie cutter or jar lid,... - 42.4984

Tagliatelle Mimosa

The tagliatelle mimosa consists of fresh green tagliatelle, served with tiny yellow fish balls, to resemble mimosa flowers and celebrate the International Women's day in a tasty way! - 132.769

Savory Meatballs

Sprinkle the monosodium glutamate, salt and pepper on the ground beef in a mixing bowl. Add the remaining ingredients except the butter and chili sauce and mix thoroughly. Moisten hands with water and shape the beef mixture into small balls, about 1 inch in... - 37.5436

Red And Green Fruit Cake

Beat eggs all together in bowl, add sugar and beat a little more. Add cream, beat and set aside. Mix fruit and nuts together in a large bowl real well. Pour egg mixture over nuts and fruit a little at a time mixing well after each addition. Sift dry... - 47.5025

Mushroom Ragout With Garlic Chive Sauce

Why not try this unique mushroom recipe that would surely impress your family and guests. See this great video that shows an excellent recipe for mushroom ragout with garlic chive sauce. The video here also displays wonderful flaming and slicing techniques... - 142.243

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