Bran Recipes

Combine 1 cup oat bran, flour and baking powder. Add milk and oil; mix well. Let stand 10 minutes. Heat oven to 425°F. Lightly spray 12-inch round pizza pan with vegetable oil cooking spray or oil lightly. Sprinkle with 1 tablespoon oat bran. With lightly... - 49.1347

GETTING READY 1. Preheat the oven to 375°F. 2. Coat an 8-inch round cakepan heavily with cooking spray MAKING 3. In a bowl, stir well combining oat bran, flour, 1 tablespoon brown sugar, baking powder, cinnamon and nutmeg. 4. With a pastry blender cut in... - 49.1143

Spray 9-inch square baking dish with vegetable cooking spray. Set aside. In 1 1/2-quart casserole, combine peanut butter, margarine, honey and corn syrup. Microwave at High for 1 to 2 minutes, or until hot and bubbly. Stir until smooth. Stir in carob powder... - 48.14

Fruited Bran Loaf is a very nice bread to serve for snack or breakfast. This bread goes very well with coffee and tea and can also make mini meal for tiny tots. Fruited Bran Loaf recipe is for the people who love baking and enjoy baking new recipes. - 48.0842

GETTING READY 1. Preheat oven for 350°. 2. Grease a 9x5x3-inch loaf pan. MAKING 3. In a bowl cover apricots with enough boiling water and let it stand for 10 minutes. 4. Drain well and combine with 3 tablespoons sugar. 5. In a bowl sift together flour, 1/2... - 47.7699

GETTING READY 1. In a bowl, take the cereal and pour boiling water over it. 2. Keep aside for 10 minutes. 3. In another bowl, mix flour, sugar, baking powder, salt and cinnamon and keep aside. 4. Mix the egg, milk and vegetable oil with the cereal. 5. Add... - 47.468

Sprinkle dry yeast or crumble cake yeast into warm water. Use very warm water (105°F. to 115°F.) for dry yeast; use lukewarm water (80°F.to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Heat buttermilk to lukewarm. Stir in... - 46.9308

Heat waffle iron according to manufacturer's instructions. Beat egg whites until soft peaks form; set aside. Combine oat bran, flour, sugar, ginger, cinnamon, baking soda, baking powder, cloves and salt; mix well. Whisk milk, oil and molasses until well... - 46.8379

GETTING READY 1. Preheat the oven to 425 degrees. MAKING 2. Put orange rind to butter and blend well until creamy. 3. Slowly add sugar and blend until frothy. 4. Put egg, milk and orange juice and stir well. 5. Sieve together flour, baking powder and salt;... - 46.8335

GETTING READY 1. In a medium bowl, add the chopped dates and pour over them boiling water. 2. Allow the dates to soak for 15 to 20 minutes. 3. Grease two 8 1/2-inch X 41/2-inch X 21/2-inch loaf pans with butter or oil and dust them with a little of the... - 46.705

GETTING READY 1. Grease muffin pan and preheat oven at 400°. MAKING 2. Soften bran in a pan with buttermilk. 3. Cream shortening and sugar till fluffy and beat in egg. 4. In a bowl sift together flour, baking powder, salt and soda. 5. Add to creamed mixture... - 46.674

GETTING READY 1) Preheat the oven to 300°F. 2) Sift the first 4 ingredients several times to mix thoroughly. 3) Add the cereal, raisins and nuts. 4) Stir in the buttermilk. 5) Pour the batter into two 8 X 4-inch loaf pans. MAKING 6) Bake in the oven for 1... - 46.3642

GETTING READY 1) In a measuring cup,mix together egg yolks, oil and water and put aside. 2) Cut Cheddar cheese to fit feed tube(use shredding disc) and shred. 3) In work bowl of the food processor (now use the meatl blade),put the cheese and add flour, baking... - 46.2518

GETTING READY 1) Preheat oven moderately to 375°F (190°C) 2) Take cookie sheets and grease lightly. MAKING 3) For the Electric Mixer Method cream butter in a bowl. 4) Beat sugar till fluffy. 5) Beat in egg, vanilla extract till well blended. 6) In a medium... - 46.1012

Heat oven to 350°F. Lightly spray 11 X 7-inch baking dish with vegetable oil cooking spray or oil lightly. Combine oats, oat bran, flour, brown sugar, baking powder and salt. Add margarine and corn syrup, mixing until mixture resembles coarse crumbs; reserve... - 46.0535

Mix shortening, boiling water, sugar, bran and salt. Cool. Add eggs and yeast, dissolved in 1 cup lukewarm water. Add flour and mix well. Cover and refrigerate overnight. This is a heavy dough and when doubling the recipe, add an extra package of yeast. Shape... - 46.009

Preheat oven to 350°F. Spray 12-cup muffin pan with nonstick cooking spray. Mix cereal and milk in medium bowl. Let stand 5 minutes to soften. Reserve 1 tablespoon sugar for topping. Add remaining sugar, egg, oil and vanilla to cereal mixture. Beat... - 45.8587

MAKING 1. In a large mixing bowl combine the first 8 ingredients. Stir well. 2. Add eggs, oil and applesauce. Mix the ingredients well. 3. Add raisins. Stir well. 4. In a 8 1/2 x 4 1/2- x 3-inch loaf-pan pour the ingredients along with cooking spray. 5. Bake... - 45.7927

In medium mixing bowl, combine flour, cereal and salt. Add milk and eggs. Mix well. Place margarine in small bowl. Microwave at 70% (Medium High) for 15 to 20 seconds, or just until margarine melts. Add to flour mixture. Mix well. Cover. Chill for at least 1... - 45.7925

MAKING 1) In a bowl, prepare the batter overnight and refrigerate it. 2) Take a large bowl and add in cereal. Cover it with boiling water. 3) Take another bowl and mix oil, molasses, sugar and eggs. Whisk them well. 4) Pour in buttermilk over the cereal. 5)... - 45.5291

GETTING READY 1. In a bowl, combine flour and bran cereal 2. Lightly grease a large baking sheet. 3. Preheat oven to 375 degrees F (190 degrees C) about 20 minutes before baking. MAKING 4. In a large bowl mixing bowl, dissolve yeast in warm water. Let... - 45.4197

GETTING READY 1. Stir together flours and in a large electric mixer bowl, combine 1/2 cup of the flour mixture, KELLOGG'S COMMON SENSE Oat Bran cereal, salt, yeast and sugar. 2. Heat milk and margarine such that very warm (120°-130°F). MAKING 3. Slowly add... - 45.3759

Combine shortening, sugar, all-bran and salt. Add boiling water and stir until shortening melts. Cool to lukewarm, add eggs and yeast softened in lukewarm water. Add half of flour and beat smooth. Add remaining flour and beat well. Place in greased bowl;... - 45.026

GETTING READY 1. Preheat the waffle maker. MAKING 2. In a large mixing bowl, combine flour, bran cereal, baking powder, and salt. 3. Make a well in the center of ingredients and pour in milk, sour cream, and 1 teaspoon honey. 4. Use an electric beater or a... - 44.8425

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Pour 1/2 cup boiling water over dates. 3) Stir in soda and cool. 4) Combine egg, sugar, shortening and vanilla. 5) Stir into cooled date mixture. 6) Bake in the oven to 350°F for about 45... - 44.6564

In extra large bowl or small plastic tub combine cereal, water and salt. In mixing bowl cream cooking oil with sugar. Beat in eggs 1 at a time. Stir in butter milk. Add to cereal mixture. Stir. Add flour, bran, baking soda and raisins. Mix together. Store in... - 44.6356

GETTING READY 1) Preheat oven to 400°F MAKING 2) In a large electric mixer bowl, stir together 1 cup flour, all-Bran cereal, sugar, salt, and yeast. Set the mixture aside. 3) Take a small saucepan and heat water, milk and margarine to a temperature of 115 -... - 44.4185

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) Cream butter and sugar together. 3) Add molasses, salt, bran, wheat germ and flour sifted with baking powder. 4) Stir in raisins. 5) Stir soda into sour milk, and then add to dry ingredients, stirring... - 44.4003

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Into a medium-sized bowl, sift the sugar, salt, soda and baking powder. Add the bran and grated orange rind and stir well. 3) In a small bowl, slightly beat the eggs with buttermilk and... - 44.3794

GETTING READY 1. Preheat oven to 375° F. MAKING 2. Mix dates tossed with baking powder in boiling water. Keep aside and allow to cool. 3. Mix oil, sugar, and vanilla well with date mixture and beat in flour, nuts, and bran. 4. Transfer equally into 12... - 44.3038

GETTING READY 1. Preheat the oven to 400°F 2. In a bowl, blend the buttermilk, maple syrup, vanilla, and egg white. 3. In a separate medium sized bowl, mix the rice bran, hour, baking powder, cinnamon and raisins. 4. Pour the liquid ingredients over the... - 44.297

GETTING READY 1. Stir together flour, milk powder, salt. 2. Lightly grease two 9x5 inch loaf pans. 3. Preheat oven to 375 degrees F (190 degrees C) about 20 minutes before baking. MAKING 4. In a large bowl mixing bowl, dissolve yeast and sugar in warm... - 44.2797

GETTING READY 1. In a bowl cream together, butter and sugar until light anf fluffy. 2. Now, add vanilla, egg, and beat very well. Add flour, baking soda, baking powder, bran cereal and mix well to make dough. 3. Allow the dough to chill in the... - 44.2032

GETTING READY 1) Grease the muffin cups. MAKING 2) In a large bowl, combine first seven ingredients. 3) Mix thoroughly. 4) Make a well in center of the mixture. 5) In a mixing bowl, beat eggs until frothy. 6) Add oil, carrots, pineapple and juice. 7) Pour... - 44.0868

GETTING READY 1. Preheat the oven at 350°F. 2. Grease a baking pan. MAKING 3. Pour buttermilk over bran and allow it to stand for 10 minutes. 4. Further, sdd sugar, baking soda and salt to the bran mixture, stirring well until combined. 5. In a separate... - 43.7006

GETTING READY 1) Preheat oven to 250°F. MAKING 2) In a large bowl, combine all dry ingredients except raisins or dried fruit. 3) In a separate small bowl, combine honey, oil, water, and vanilla, if desired. 4) Add gradually to dry ingredients, stirring to... - 43.4913

Preheat oven to 375°. 2 (1/2-inch) muffin pans or 2 (8-inch) round cake pans Grease muffin or round cake pans. Combine cereal, sugar, salt, and margarine in a bowl. Add boiling water; stir until margarine is melted. Set aside to cool to lukewarm. Measure... - 43.4293

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. In a medium bowl, blend the buttermilk, egg whites, honey, and oil. 3. In a mixing bowl, combine together the oat flakes, flour, oats, oat bran, baking powder, and nutmeg. 4. Mix in the apricots and... - 43.4275

Mix baking soda and dates. Pour boiling water over; let stand until cool. Cream margarine and sugar. Add eggs; beat until smooth. Combine Sourdough Starter and date mixture. Combine flours, wheat bran, and wheat germ. Add dates and flour mixture alternately... - 43.3894

MAKING 1. In a large bowl, combine the meats. 2. Mix well, using your hands or a large fork, to break the lumps. 3. Add the remaining ingredients to the bowl. 4. Knead the mixture or whisk with fork until all ingredients are amalgamated. 5. Slightly... - 43.3495

Filling: Combine orange juice, grape juice concentrate, and cornstarch in a saucepan. Stir to dissolve cornstarch. Place over medium heat, and allow to come to a complete boil. Stir until mixture is clear and thick. Remove from heat. When mixture has cooled,... - 43.2699

GETTING READY 1. Preheat the oven to 400 degrees. MAKING 2. Blend butter and sugar together to make creamy and light. 3. Put eggs and blend. 4. Stir in bran and grated orange rind. 5. Sieve flour and baking powder and put in the creamed mixture. 6. Make two... - 42.9339

Bake up these orange bran muffins or puffins for a healthy and snacky muffin. Made with flour and orange zest this muffin is both healthy and delicious. - 42.9048

MAKING 1. In a large bowl mix the first 7 ingredients. 2. In the center of the bowl make a bowl. 3. Mix milk, honey, oil and eggs. Add the mixture to the dry ingredients. Stir till the mixture is well moistened. 4. Coat muffin pans with cooking spray. Spoon... - 42.7306

GETTING READY 1) Grease the muffin cups. MAKING 2) In a large bowl, put cereals and boiling water. 3) For few minutes let them stand. 4) In mixing bowl, combine butter and sugars together until creamy. 5) Beat in eggs one at a time beating well after each... - 42.7247

Preheat the oven to 400°. Spray six large, 3" muffin cups with no-stick spray and set aside. In a large bowl, stir together the oat bran, brown sugar and baking powder. Make a well in the center of the mixture. In a small bowl, beat the egg whites until... - 42.694

Preheat oven to 400 degrees. Spray the bottoms in a 12-well muffin tin with cooking spray or line with paper baking cups. Mix brans and boiling water; set aside. In medium bowl, beat milk, brown sugar, oil, honey and egg whites. Add bran mixture, flour,... - 42.3423

Mix flour, sugar, baking powder, baking soda, and salt in a bowl. Stir in bran. Add butter and cut in with pastry blender or 2 knives until pieces are fine. Combine sour cream, banana, and milk. Add to dry ingredients and mix lightly with a fork until flour... - 42.0843

GETTING READY 1. In large bowl of electric mixer, dissolve yeast in warm water, about 5 minutes. 2. Put in KELLOGG'S ALL-BRAN cereal, mixing until combined. 3. Over low speed, beat in 1 cup of the all-purpose flour, the salt and oil. 4. Beat on high speed... - 41.8738

Combine all bran, oats, wheat germ, cinnamon, salt and yogurt. Mix well. Add honey, eggs and oil and mix well. Sift together flour, baking soda and baking powder. Add dry ingredients to egg mixture and stir till moistened. Fill muffin tins 3/4 full. Bake at... - 41.8114

Combine the flour, baking powder, cinnamon and salt in a bowl and mix well. Stir in the brown sugar and mix well, breaking up any lumps. Beat the egg with a fork in a separate bowl; blend in the applesauce, milk and vegetable oil. Stir the bran cereal into... - 41.6962

Grease and line a large 9 x 5 x 3-inch loaf pan. Place the flours, bran, cinnamon, salt, and baking soda in a large bowl. In a smaller bowl beat the egg with the brown sugar, the oil, grated rind and the yogurt and pour into the dry ingredients. Quickly beat... - 41.5752

GETTING READY 1) Preheat oven to 375°. 2) Use 12 muffin caps, to place 1 teaspoon butter or margarine. 3) Melt the butter by placing the cups in hot oven for about 3 minutes. 4) In your food processor, use METAL BLADE setting. 5) In your work bowl, add... - 41.4984

In large bowl, cream margarine, brown sugar, egg and water together thoroughly. Add flour, oat bran, wheat germ, baking soda and baking powder; mix well. Stir in dates or raisins, and nuts (if using). Drop batter by spoonfuls onto lightly greased baking... - 41.1863

MAKING 1.Spray waffle iron with cooking spray and preheat. 2.Combine pancake mix, oat bran and the rest of the ingredients. 3.Ladle batter onto hot waffle iron. 4. Bake until it stops steaming. 5 . Using a fork lift waffle off the iron. SERVING 6. Serve hot... - 41.0148

Stir thoroughly the flour, sugar, baking powder, salt, and soda. Stir in bran flake cereal and currants. Cut in butter till mixture resembles coarse crumbs. Stir in eggs and buttermilk. Knead gently on lightly floured surface (5 to 6 strokes). Divide dough in... - 41.0047

Common Sense Oat Bran Bread has a fine taste. Common Sense Oat Bran Bread gets its taste from flour mixed with dry yeast and eggs. Common Sense Oat Bran Bread is used by any people around the world. - 40.9911

Combine whole wheat flour, oat bran, wheat germ and baking powder; set aside. Place orange juice in small bowl. Microwave at HIGH (100%) 1 minute. Add brown sugar, apricots and orange peel. Cool slightly. Preheat oven to 400°F. Combine oil, buttermilk and... - 40.5948

Pour boiling water over bran; set aside. Heat 1 cup (250 ml) water and butter to 120°F (48°C). Assemble Doughmaker. In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, dry milk, salt, eggs, warmed mixture, and bran mixture. Mix with doughmaker... - 40.5422

Combine butter and half of the honey in PYREX® 9 1/2-inch Flavor Saver pie plate. Microwave 2 minutes or until butter is melted; stir. Scatter whole nuts and raisins over bottom of plate. Combine cereal and milk in small bowl; let stand. Mix flour, baking... - 40.5413

In a large mixing bowl, dissolve yeast in 1/2 cup warm water. Add oil, sugar, molasses, salt, wheat germ, bran and remaining warm water; mix well. Add oats, whole wheat flour and 2 cups all-purpose flour; beat until smooth. Add enough remaining all-purpose... - 40.5369

Sift flour, baking powder, baking soda, salt, and spices together; set aside. Combine bran flakes and the banana; set aside. Cream butter; add sugar gradually, beating until fluffy. Add egg and beat thoroughly. Add dry ingredients to creamed mixture... - 40.4426

Pour enough boiling water over snipped apricots to cover; let stand 10 minutes. Drain well. Combine apricots and the 3 tablespoons sugar. Stir thoroughly the flour, 1/2 cup sugar, the baking powder, and salt. Mix bran cereal, milk, eggs, and oil; add to flour... - 40.0081