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Braised Beef Cantonese Recipes
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Braised Beef Cantonese
Oil bottom of baker.
Add garlic, ginger, and celery.
Thoroughly mix honey, water, soya sauce and sherry.
Pour over ingredients.
Close and bake.
SAUCE: If you want a thicker sauce: pour stock from clay baker into a saucepan.
Thicken with 2... - 42.4722
Fillet Beef Cantonese Style
1. In a bowl mix the marinade ingredients and marinate the beef for at least 2-3 hours.
2. In a preheated wok heat the oil and fry the steaks for 2 minutes, turning once, remove and drain.
3. Pour off the excess oil, leaving about 1... - 42.5094