Heat oven to 350°F. In small bowl, combine cheese, corn, green pepper, onion, sour cream and hot pepper sauce. Unroll dough into 2 long rectangles. Place on ungreased cookie sheet with long sides overlapping 1/2 inch; firmly press edges and perforations to... - 40.4195

Dissolve yeast in warm water in a large bowl, let stand 5 minutes. Add biscuit mix, egg, and 1 tablespoon sugar, stir well. Turn dough out onto a floured surface; knead until smooth (about 1 minute). Place dough on a large greased cookie sheet, roll into a... - 40.5445

This is a perfect way to spend an evening with your family. Let them each make and practice braiding the bread. A great meal for football season or slice thinly and serve as an appetizer. - 15.0071

Put biscuit mix into a bowl; using a pastry blender, cut in butter and cheese until pieces are the size of peas. Gradually add milk, blending with a fork. (Mixture will be lumpy and crumbly.) Turn dough onto a lightly greased baking sheet and roll into a... - 31.7239

Traditional family recipes are rare nowadays and when it comes to baking, these recipes are almost magical. In this recipe video Maria is sharing her traditional braided sesame and onion bread which not only looks good but tastes great and the texture is so... - 125.535

Vickie & Jo Ann share an easy and delicious recipe sure to impress family & friends. Apple Brie Braid will be good carry with you, when you go to Holiday parties or dinners. Watch and learn how to make it from this video. Enjoy! - 115.238

STIR THE YEAST into the warm water in a small bowl and let sit until frothy, 3 to 4 minutes. IN THE LARGE BOWL of an electric mixer, combine 2 cups of the flour with the yeast mixture, milk, eggs, sugar, butter, and salt and mix well. Add enough of the... - 42.4755

1. In large bowl, combine sugar, salt, yeast, and 1 cup flour. In 1-quart saucepan over low heat, heat water and butter or margarine until very warm (120° to 130°F.). Butter or margarine does not need to melt. 2. With mixer at low speed, beat liquid into... - 35.8041

In a large mixing bowl, dissolve theyeast in warm water. Add 2 teaspoons honey; let stand for 5 minutes. Add the butter, egg, cocoa, salt, 1-1/2 cups bread flour and remaining honey. Beat for 2 minutes or until smooth. Stir in enough remaining bread flour to... - 37.6076

This Sourdough Strawberry Braid is a holiday indulgence ! These strawberry breads with icing(if desired) taste heavenly and are apt for your holiday-be it Easter, Christmas or Thanksgiving. Try this Sourdough Strawberry Braid and do come back here to tell... - 44.8359

This Party Braid is an addiction ! Try these orangey cardamom flavored braids filled with pecans, dates, maraschino cherries for your next bash ! Feel free to express about these Party Braids here. - 42.0581

1 Soak raisins and citron in rum in small bowl for 30 minutes. 2 Combine 1 1/2 cups flour and yeast in mixing bowl. Heat sugar, salt, butter, and milk to hot (120°-130°F). 3 Combine flour mixture, milk mixture, and eggs. Mix thoroughly. 4 Add 2 tablespoons... - 43.0097

Work the dried apricots into the risen dough with the lemon rind by squeezing and kneading until evenly mixed. Divide into 3 equal pieces. Roll out each piece into a strand approximately 14 inches long. Pinch the 3 strands together at one end. Braid the... - 31.8598

Stir a pinch of granulated sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining granulated sugar and salt into a large bowl. Melt... - 39.3079

This Greek Braid is my favorite for festivals. Be it Easter or Christmas, you'll simply love this aniseed bread with almonds and sesame seed toppings. Try this Greek Bread and feel free to express yourself about it here. - 41.3774

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, butter, and salt to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, and cardamom. Mix thoroughly. 3 Add egg and enough remaining flour to make a soft... - 35.3963

If breads are your life line, then I am sure you must be always on hunt of breads at food stores. But what if you can have some amazing bread bites at your home. If you are a game for it then watch the video here and learn how to make Jewish braided bread... - 128.586

Sift the flour into a bowl and make a hollow in the center. Sprinkle in the yeast and dissolve it in the lukewarm milk. Sprinkle a little flour over the yeast-milk mixture and let stand in a warm place about 15 minutes, until fissures are clearly visible on... - 46.3393

Preheat oven to 200 °F (95 °C). Place a saucepan filled with hot water on bottom rack. In a large bowl, dissolve yeast in lukewarm water. Let stand 10 minutes. Fold in remaining ingredients, except eggs and flour. Mix in three quarters of beaten eggs. Knead... - 36.2651

Dissolve yeast and sugar in water. Add about 21/2 cups of the flour or enough to make a heavy batter. Beat in salt, butter and eggs, reserving 1 tablespoon of the beaten eggs for glaze. Work in enough additional flour to make a firm dough. Knead on a floured... - 38.3747

In large mixing bowl, combine 1 1/2 cups flour, sugar, yeast, salt, water, butter and egg. Beat with electric mixer on medium speed for 2 minutes. Stir in remaining flour to form soft dough. Cover; let rise about 1 hour or until doubled in size. Roll dough... - 37.3041

In large mixer bowl, combine 1 1/2 cups flour, sugar, yeast, salt, water, butter and egg. Beat with electric mixer on medium speed for 2 minutes. Stir in remaining flour to form soft dough. Cover; let rise about 1 hour or until double in size. Roll dough out... - 40.8778

GETTIG READY 1) Preheat oven to 350° F. 2) Lightly grease a baking dish. MAKING 3) Take a saucepan and combine in it milk, sugar, salt and shortening. Heat through. 4) Allow the mixture turn lukewarm. 5) Add yeast and stir until completely dissolved. 6)... - 46.5332

Braided Bread Sticks is an anytime munchy and is quite an easy bake. These Braided Bread Sticks require just a handful of ingredients and you can brew it in a jiffy. Give the yummy-n-crunchy Braided Bread Sticks a try. - 25.58

With a sharp knife or scissors, cut dough lengthwise into 3 strips. Pull and stretch each strip to 24 in. (60 cm). Pinch the 3 long strips together at one end and braid the strips loosely. Curve the braided dough around the edge of a 10 in. (25 cm) pie plate... - 18.1122

Mix 1 1/4 cups flour, sugar, yeast and salt in large mixing bowl. Stir in Oil. Combine warm water and saffron in small bowl. Stir until saffron is dissolved. Add to flour mixture. Beat with electric mixer at medium speed 3 minutes, scraping bowl... - 40.2197

In a small bowl combine the yeast and the water. Set aside until the yeast starts foaming, about 5 to 10 minutes. In a large bowl combine the milk, sugar, butter and salt; let cool. Add 1 cup of the flour and mix well. Stir in the yeast mixture and eggs,... - 39.4728

Breads and bread rolls are very essential for dinners or dinner parties. Check out this recipe to make Hawaiian Braided Bread rolled in nuts in an outdoor cast iron oven. Great when had warm with fresh honey butter! - 122.777

Butter a large bowl and a large baking sheet. Pour warm milk into a small bowl. Mix in yeast and 1 tablespoon honey. Let stand until mixture bubbles up, 5 to 10 minutes. In a medium-size saucepan, heat 1 1/4 cups milk to scalding. Remove from heat, and stir... - 37.0841

Preheat oven in Convection Bake to 400°F (*375°F). In large mixing bowl, combine 1 1/2 cups flour, sugar, yeast, salt, water, butter and egg. Beat with electric mixer on medium speed for 2 minutes. Stir in remaining flour to form soft dough. Cover. Let rise... - 29.6145

This braided bread is something you ought to try for the Easter season, it’s a bread with some lemon icing to finish off! The perfect thing to have or the blessed season! Bake this bread and enjoy with your loved ones! To make this, watch this video its an... -

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, butter, sugar, and salt to warm (105°-115°F). 2 Combine 1 cup flour, yeast mixture, milk mixture, lemon juice, and lemon peel in mixing bowl. Mix thoroughly. 3 Add egg, raisins, and enough... - 38.4968

Stir sugar into warm water and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour and salt into a large bowl. Lightly beat egg into yeast mixture. Pour into flour... - 37.9853

Soften yeast in the warm water in a large bowl. Mix in the saffron, 1/2 cup flour, sugar, and salt, then the butter and eggs. Gradually add 3 1/2 cups of the flour, beating until smooth. Add enough remaining flour to make a soft dough, beating until smooth... - 42.3649

1 Combine 2 cups flour, yeast, and lemon or orange peel in mixing bowl. Heat milk, butter, sugar, and salt to hot (120°-130°F). 2 Add milk mixture and eggs to dry ingredients. Mix thoroughly. 3 Add enough remaining flour to form a soft dough. Knead on... - 40.0331

Combine the water, sugar and yeast. Let stand 10 minutes or until dissolved. Add the eggs. Sift the sugar, flour and salt together into a bowl. Cut in the margarine with a pastry blender or shred into the dry ingredients on a medium grater and mix with a... - 39.9197

For the filling place the dates in a small saucepan. Make the lemon juice up to % cup with water. Add to the dates and bring to the boil, stirring continuously. Cook gently for about 5 minutes, stirring occasionally until the dates are pulped. Leave to cool... - 30.6422

Something very delicious made in coffee flavoring, this Viennese Coffee Braid is a great brunch or late evening dish to serve. Flavored with almonds and sprinkled with raisins, this Viennese Coffee Braid will sure give you the good old memories of your mom's... - 45.6487

Heat milk and butter to 120°F (48°C). Assemble Doughmaker. In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, salt, eggs, oil, and warmed mixture. Mix with doughmaker at recommended speed for 3 minutes. (It may be necessary to scrape sides of... - 41.622

Preheat oven to 375°. Separate dough into 4 rectangles. Place on baking sheet, overlapping edges to form a 13x7-inch rectangle. Press edges and perforations together to seal. Mix nuts raisins, preserves, and 1/2 teaspoon of the lemon peel. Spread in a... - 39.2111

Divide dough into 18 equal parts. Roll each part into rope, 7 inches long, on lightly floured surface. Place groups of 3 ropes each close together on lightly greased cookie sheet. Braid ropes gently and loosely. Do not stretch. Pinch ends to fasten; tuck... - 35.6264

Divide contents of dough package in half. Roll each half into an oblong. Place on buttered foil on cookie sheet. With a sharp knife, cut slits from the outer edge to 1 1/2 inches from the center. Spread jam down the center of each piece. Mix together flour,... - 34.8813

Soften yeast in the warm water. Pour scalded milk over the sugar, butter, and salt in a large bowl. Stir until butter is melted. Cool to lukewarm. Blend in 1 cup flour, beating until smooth. Stir in yeast. Add about half of the remaining flour to yeast... - 43.2027

Dissolve yeast in warm water in large bowl. Stir in milk, sugar, shortening, salt, egg, raisins, almonds, lemon peel, mace and 1 3/4 cups of the flour. Beat until smooth. Stir in enough remaining flour to make dough easy to handle. Turn dough onto lightly... - 46.0216

Follow recipe for Yeast Rolls, mixing grated lemon peel, mace, and raisins into dough before last flour addition. Proceed as directed. After second rising, divide dough into thirds. Roll each into a strip about 14 inches long. Braid strips together, tucking... - 33.5461

In a small bowl, dissolve yeast in milk. In a large bowl, combine flour, sugar, salt, lemon peel and cardamom. Cut in butter until crumbly. Add yeast mixture and whole egg; mix well. Stir in cherries, raisins and pecans. Turn onto a floured board; knead until... - 42.9424

For the dough In a small saucepan, heat the milk until it measures 105°F to 115°F on a thermometer or until a few drops feel slightly warm when placed on your wrist. Stir in 1 teaspoon of sugar, sprinkle the yeast over the milk, stir, and let it stand 8... - 46.545

Prepare dough as for Swedish Bread and let rise. Reserve 1 tsp. egg-yolk for glazing instead of egg white and mix with 1 tsp. cold water. Cut dough into 3 pieces of equal size and roll into long strips. Then braid. Put on greased sheet, cover and let... - 24.2494

Combine milk, butter or oil, honey, salt, and water. Allow to cool to lukewarm. Add yeast and mix well. Cover and allow to set in a warm place for about 10 minutes. Blend in egg, lemon peel, raisins, nuts and apricots. Add flour and mix until dough is well... - 43.9308

Prepare the hot roll mix according to package directions. Add the margarine, cardamom and raisins and mix well. Cover and let rise in a warm place until doubled in bulk. Knead on a lightly floured surface for about 1 minute, then divide in thirds. Roll each... - 33.6674

Celebrate Thanksgiving with this delicious Thanksgiving Squash Braid. This sweet bread made with winter squash will set the correct mood for partying during the occasion. Try this Thanksgiving Squash Braid and tell me if you like it. - 45.6023

Scald milk and pour over sugar and salt in a large bowl. Let cool to lukewarm. Blend yeast with water and let stand until softened; add to milk and sugar mixture. Beat in 2 cups of flour to make a smooth, thick batter. Cover and let stand in a warm place 45... - 38.3879

1 In a large mixing bowl combine 2 1/2 cups of the flour, the yeast, and ground cardamom. In a saucepan heat and stir the 1 cup milk, the margarine or butter, sugar, and salt just until warm (120° to 130°) and margarine almost melts. Add to dry mixture in... - 39.2202

Mix 3/4 cup flour, 1/4 cup sugar, salt and undissolved yeast thoroughly in a large bowl. Combine 3/4 cup milk and 2 tablespoons margarine in a saucepan and place over low heat until liquid is warm. Margarine does not need to melt. Add to dry ingredients... - 42.319

Kolach is a delicious pastry from the Czech and Slovak Cuisines. This braided bread has become popular in US as well. Celebrate the Kolach festival in June with this irresistible glazed bread. Try this for any party if you want to. Tell me if you like this... - 42.7013

Heat milk in saucepan until warm; add yeast. Let stand for 5 minutes; stir until dissolved. Add sugar, eggs, butter, salt and cardamom seed. Add flour to make stiff dough; knead until smooth. Let rise until doubled in bulk. Divide into 3 equal portions;... - 40.2841

This fruit filled braid filling is prepared with cooked prunes, tart apples, brown sugar, vinegar, cinnamon and salt. Combined together, the fruit filled braid filling is boiled till thick and used as desired. - 20.2218

This is the review of Part 2 of the video. In this part the Chef shows the 2 different styles of braiding the rolls. One is the traditional way and the other is the flower roll. She explains the styles in detail in order to have better understanding. -

This is the review of Part 3 of the video. In this part the Chef shows braiding with 1, 2 and 3 strands. These are the different styles of braiding and are explained step by step in the video. -

Soften active dry yeast in warm water or compressed yeast in lukewarm water. Combine milk, sugar, salt, and butter. Cool to lukewarm. Stir in about 2 cups of the flour; add eggs and mix well. Stir in softened yeast. Add lemon peel, mace, the raisins, and... - 38.1399

Pour 1/4 cup warm water into a small bowl; stir in yeast and 1 teaspoon sugar until dissolved. Set aside until foamy, about 15 minutes. Heat 1 cup milk in a small saucepan until bubbles form around edge of pan. Cut butter or margarine into 4 pieces; add to... - 39.9598

Soften active dry yeast in warm water, compressed yeast in lukewarm water. Combine milk, sugar, salt, and butter. Cool to lukewarm. Stir in about 2 cups of the flour; add eggs and mix well. Stir in softened yeast. Add lemon peel, mace, the raisins, and... - 40.7915

Dissolve yeast in water. Add Sourdough Starter. Mix in 1 cup flour. Let mixture set 12 hours or overnight to develop sponge. Stir sponge to dissolve crust. Add sugar, 2 eggs, butter, and salt; mix well. Add 2 1/2 cups flour to sponge; mix well. Pour 1 cup... - 39.233

GETTING READY 1) Preheat oven to 375° F. MAKING 2) Take a large bowl and combine in it milk with 1 cup sugar. Stir until completely dissolved. 3) Add butter and stir until melted. Let stand until mixture turns cool. 4) Take a bowl and beat eggs in it until... - 44.8067

Combine the chicken, broccoli, bell pepper and Cheddar cheese in a large bowl; mix lightly. Press the garlic into the chicken mixture. Add the dillweed, mayonnaise and salt; mix well. Unroll the crescent roll dough; do not separate. Arrange the longest side... - 43.6617

In large mixing bowl, stir together 2 cups of the flour and the yeast. In 4-cup glass measure combine milk, butter, sugar, salt, and saffron. Heat at HIGH for 2 minutes, stirring to dissolve sugar. Cool to lukewarm (115°F). Add to mixing bowl with eggs. Beat... - 43.9552

This Challah is simply fabulous ! If you want to know what food embroidery is, take a look at this beautifully braided bread glazed with poppy seeds on an egg base. This Egyptian Holiday bread made to take blessings of the divine is sure to make you happy.... - 42.7038

Prepare the yeast batter: mix together 1 cup flour, the sugar, compressed or dry yeast and the warm milk in a large bowl. Cover and set aside until bubbly, about 20 minutes in a warm place, longer in a cool one. Mix the remaining flour with the salt and rub... - 41.9698

This Triple Challah tastes incredible ! Enjoy this braided bread in your next kitty . Tell me if you've liked this Triple Challah ! - 27.2856

Challah is a simple and delicious bread that is ure to surprise your family and friends with its flavor. I served it just last weekend and my family loved it. Follow this easy Challah recipe, don€™t miss it! - 35.2257

Challah is a wonderful tasty bread. The challah bread is a very soft egg bread and is very pleasing in both appearance and taste. n The 6 braided Challah is very speial indeed. - 42.4964

Prepare hot-roll mix according to package directions; add butter, cardamom, and raisins; mix well. Cover; let rise in warm place till double (about 1 hour). On lightly floured surface, knead dough about 1 minute; divide in thirds. Roll each third under hands... - 28.9289

Dissolve yeast in lukewarm water according to instructions on package. Scald milk add 1 tablespoon sugar and the salt. Cool to lukewarm. Combine with yeast; add 1 1/2 cups flour; beat until perfectly smooth. Cover and let rise in warm place till light (about... - 37.3034

1. Thaw dough according to package directions. 2. Place bread on a lightly floured surface. Roll dough to a 10 x 6-inch rectangle. Beginning 1/2 inch down from top of rectangle, and using a sharp knife, cut dough lengthwise into 3 equal strips, leaving strips... - 21.025

Place the sugar in a saucepan with 3/4 cup of the water. Heat gently, stirring continuously, until the sugar has dissolved. Remove the pan from the heat and add a further % cup of the cold water. When the liquid is lukewarm, mix in the yeast. Leave it to... - 38.9219

Tuna Braid is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Tuna Braid! - 43.8517

Be it spicy chicken or beefy empanaditas, you pretty party appetizers are incomplete with spicy, zesty breadsticks to complement them. In this video, Betty explains a step-by-step process on how to prepare piping hot peppery braided breadsticks. Dainty enough... - 101.486

If you want to jazz up your breakfast, help is here! This video features a recipe for Baked Pumpkin Pecan Braid which makes for a delicious and an appetizing breakfast. The best part about this recipe is that it is very simple and easy to make. So check out... - 9.89965

This Whole Wheat Challah tastes fabulous ! Enjoy this braided beauty for a snack ! Tell me if you've liked this Whole Wheat Challah and tell me if you liked it ! - 39.8179

In large mixer bowl combine 2 cups flour and yeast. In small saucepan combine milk, butter, sugar, pepper and salt. Cook and stir until warm (115° to 120°F) and butter is almost melted. Add to flour mixture. Add eggs. Beat with electric mixer on low speed... - 44.3822

Pour 1/4 cup warm water into a small bowl; stir in yeast and sugar until dissolved. Set aside until foamy, about 15 minutes. Pour 2 cups warm water into a large bowl. Stir in milk powder, oil and salt until milk powder dissolves. Add yeast mixture and 3 cups... - 37.024

In large bowl, combine 3 cups all-purpose flour, whole wheat flour, yeast, 1 cup cheese and salt. Heat milk, water and mustard until hot to touch (125ºF); stir into dry mixture. Mix in enough reserved flour to make soft dough. Knead on floured surface until... - 30.6203

These crispy brown juicy Cheese Dreams make a truly dreamy breakfast fare ! Dig into a piece of this irresistible baked sandwich and tell me if you like it ! Your suggestions for these Cheese Dreams are welcome ! - 28.0592

This decorative Easter bread has whole eggs baked into it! Do not cook the whole eggs, as they will bake at the same time that the bread does. The eggs can also be dyed for extra color. - 45.5858

Sift the cornmeal, flour, sugar, and salt. In a bowl combine the eggs, milk, corn, 41/2 tablespoons of the butter, the onions and peppers. Stir into the cornmeal mixture just until combined. Fold in 1 1/4 cups of the cheese. Pour the batter into a hot... - 34.7778

In a small bowl, combine the butter, garlic and oregano; spread on cut sides of bread. Sprinkle with Parmesan cheese. Place on an ungreased baking sheet. Broil for 3 minutes or until golden brown. Slice and serve hot. - 30.1596

–  Preheat oven to 350 °F (175 °C). –  Slice baguette every 3/4 inch (2 cm) without cutting completely. –  In a skillet, melt butter and saute garlic and herbs. Set aside. –  Cut cheese into about 20 slices. –  Coat one slice of baguette with... - 35.9352

Dissolve 2 tsp sugar in water. Sprinkle yeast over and let stand 10 minutes. Stir well. Add 2 tbsp sugar, shortening and salt to hot milk and stir to dissolve. Pour into large mixing bowl. Add cheese and cool to lukewarm. Stir in yeast mixture. Sift about... - 43.7946

Mix the milk, oil, honey, and eggs. Mix half the flour, the yeast, salt, sesame seeds, and cheese. Add to the liquid mixture. Beat 3 or 4 minutes. Work the emaining flour in by hand. Cover the dough and let rise 45 minutes to 1 hour. Shape into a loaf and... - 44.0052

In a mixing bowl or food processor, blend butter, oil and Parmesan cheese. Add garlic, parsley and lemon pepper; mix or process until smooth. Slice the bread on the diagonal but not all the way through, leaving slices attached at the bottom. Spread butter... - 32.5183

Preheat the oven to 350°F. Make diagonal cuts in the top of the loaf, about 3 inches long, 1 1/2 inches deep and 1 1/2 inches apart. Slice the cheeses into 2 x 1/2 x 1/2-inch strips. Insert 1 strip of each cheese into each slice made in the bread. Wrap the... - 40.068

Tomato Cheese Bread has a yummy taste. Tomato Cheese Bread gets its taste from flour mixed with dry yeast and tomato juice. Tomato Cheese Bread is inspired by many restaurants across the globe. - 39.2834

In large bowl of electric mixer combine 2 1/2 cups flour, sugar, onion, salt, yeast and caraway seeds. In small saucepan combine milk, water and butter. Heat milk mixture until very warm (120° to 130°F); stir in TABASCO sauce. With mixer at medium speed... - 45.492

Combine biscuit mix, cheese, and poppy seeds in a large bowl. Combine egg and milk, add to biscuit mixture, mixing vigorously for 1 minute. Spoon into a lightly greased 8 1/2- x 4 1/2-x 3-inch loafpan. Bake bread at 350° for 35 minutes or until golden... - 24.1519

This cottage cheese bread is a nutritious flour and cottage cheese bread. Yeast leavened, this homemade cottage cheese bread is moistened with milk and has a dash of honey for flavor. Seasoned with salt it is oven baked for a great tasting and moist bread. - 42.9524

Sift the flour, salt and pepper into a bowl and rub in the butter or margarine until the mixture resembles breadcrumbs. Add the prepared apple, cheese and walnuts. Beat the egg and milk together and stir into the flour mixture to give a stiff batter. Spoon... - 32.9929

In mixer bowl, blend 1 cup flour, sugar, salt, and yeast. Heat water, milk, and butter until lukewarm. Add to dry ingredients and beat 2 minutes at medium speed. Add egg, 1/2 cup cheese, and 1/2 cup flour. Beat 2 minutes at high speed. Stir in enough... - 41.9752

Dissolve yeast in warm water in large mixing bowl. Stir in milk, margarine, eggs, salt and 1 cup of the flour. Beat on low speed, scraping bowl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 2 minutes. Stir in remaining flour, 1/2... - 42.7635

For all those cheese lovers out there this Confetti Cheese Bread will do the magic. This Confetti Cheese Bread is yummy with the richess of Cheddar cheese and flavorings. Check out the recipe of the rich tasting Confetti Cheese Bread. - 43.6803

Dissolve yeast in warm water. Sift flour, sugar and salt. Combine potatoes, butter, cheese, eggs and milk and beat until well blended; add yeast mixture and dry ingre dients. Turn dough onto well floured surface; knead for 8 minutes or until smooth and... - 42.3872

In large bowl, combine 2 cups of the flour, yeast and salt; set aside. In small saucepan over medium heat, heat V8 juice, water and butter until warm (115° to 120°E). Stir V8 mixture into flour mixture. With mixer at low speed, beat 30 seconds. Add cheese... - 38.0372

Combine cornmeal, flour, baking powder, onion, and salt. Blend corn, chilies with liquid, milk, eggs, and oil. Stir into cornmeal mixture until combined. Add sausage and stir to mix. Pour into greased 9-inch square baking dish. Sprinkle with cheese. Preheat... - 38.2667

Mix mayonnaise or salad dressing and pickle in a small bowl; spread 1 rounded teaspoonful on each slice of bread. Place cheese on half the bread slices, cutting cheese to fit; top with remaining bread, spread side down. Brush sandwiches lightly on both sides... - 31.1986

Cut pointed ends from bread, then cut into 1/2 inch slices this way: Make first cut almost through to bottom of loaf and second cut clear through; repeat (finished individual sandwiches will be separate this way). Cream butter or margarine with horseradish... - 30.4516

Place an oven rack in the middle of the oven and a second rack underneath it, then preheat the oven to 400° F. Slice 1 inch off the top of the bread and set it aside. Scoop out the center of the bread, leaving a 1/2 inch shell; set aside. Cut the scooped-out... - 41.6309

A bread with the yummy taste of cheese. This easy cheese bread is one of my favorites. It is easy to make and fun to eat. Yes, every bite of it is yummmmm - 39.9277

Prepare Basic White Bread according to recipe directions; add 1 1/2 cups Parmesan to yeast mixture with second addition of flour. Place in 2 prepared loaf pans. Bake at 400°F 10 minutes. Brush with Anglais Glaze; bake 10 minutes. Brush with Anglais... - 30.888

Dissolve the gelatin in a little cold water. Slice a cap off one end of the bread and hollow out the loaf, leaving about a 1/2-inch layer inside the crust. Butter the inside of the loaf using a long knife. Cream the cheese and cream cheese. Chop or crush the... - 43.453

Bread makes for a great snack time indulgence, but cheese bread makes for a warm, tasty treat that pairs well with almost all entrées. Nice and flavorful, Sarah shows how you can bake this cheesy goodie at home in a few simple, easy steps. - 108.002

Here is an easy cheese bread recipe just for you. When we come home during holidays, my mother generally prepare this bread. It is very delicious and my whole family enjoys it.So if you want to bring happiness to your house, use this cheese bread recipe. - 41.3673

My friends like this Beer Cheese Bread recipe. This Beer Cheese Bread recipe was given to me by one of my friends. It is truly delicious. Whenever we organizing any party at home, this dish is surely included in party menu. It makes the party more enjoyable.... - 36.6511

Prepare a small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan and prepare the yeast liquid as for Plain Gluten-Free Bread. Mix the flour, salt and cheese together, add the yeast liquid and oil and beat well to form a smooth thick batter. Cover the bowl and al low to... - 30.5579

Thoroughly grease one small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan. Sift the flour, salt and mustard into a bowl. Stir in the herbs, parsley and grated cheese then add the egg, milk and melted butter and mix together thoroughly. Spoon the mixture into the pan... - 34.7068

Dissolve yeast in warm water in the processor bowl. Add sugar, oil, egg, salt, onion, and cheese. Process with the metal blade for 15 seconds or until the onion is finely minced. Add 1 1/4 cups of the flour and process until smooth, about 15 seconds. Let rise... - 39.103

Dissolve yeast in water. Stir in sugar, liquid nonfat milk, butter, and salt. Stir in 3 1/4 cups flour. Knead on floured board until smooth and elastic; work in additional flour, about 8 minutes. Place in buttered bowl; brush with butter. Cover; let rise in... - 41.1291

Split French bread loaf into halves horizontally. Combine the butter, asiago cheese, Monterey Jack cheese, mayonnaise, green onions and garlic in a bowl and blend well. Spread the cut side of each bread half with the cheese mixture. Place cheese side up on an... - 34.1982

Cream together shortening and sugar. Add eggs and apple. Sift together flour, baking powder, soda and salt. Add to creamed mixture, blending well. Add cheese and nuts. Pour into well-greased and floured 9 x 5 x 3" loaf pan. Bake in 350° oven 60-65... - 41.9519

Sift the flour, baking powder, mustard, salt and pepper into a bowl. Rub in the butter or margarine. Stir in the grated cheese and chopped dates. Set aside 2 teaspoons of the beaten egg for brushing. Combine the remainder with the milk. Add to the dry... - 41.8418

Preheat the oven to 350° F. Melt the butter in a 12-inch nonstick skillet over moderate heat. Add the onion and saute, stirring, for 2 to 3 minutes or until slightly softened. Add the asparagus tips and cook, stirring, for 2 minutes. Add the ham and bread... - 43.8913

Preheat oven to 350°F. Spray a 9 x 5 x 3-inch loaf pan with a non-fat cooking spray. Sift flour, baking powder, sugar, and lite salt into a large bowl. Stir in liquid Butter Buds, cheese, onion, and dillweed. Combine skim milk and Egg Beater and add to flour... - 37.9276

Combine yeast and honey in 1/4 cup warm water, stirring well. Set aside. Position knife blade in food processor bowl, add flour, dry milk powder, butter, and salt. Top with cover and process until well blended. Add yeast mixture and 1 egg to flour mixture,... - 38.2437

In large bowl of electric mixer combine 2 1/2 cups flour, sugar, onion, salt, yeast and caraway seeds. In small saucepan combine milk, water and butter. Heat milk mixture until very warm (120°F. to 130°F); stir in Tabasco® sauce. With mixer at medium speed... - 42.7201

Preheat oven to 350 °F. Oil and flour 9x5-inch loaf pan. Set aside. Mix all-purpose flour, whole wheat flour, sugar, baking powder, onion, baking soda and salt in medium mixing bowl. Add remaining ingredients. Beat with electric mixer at medium speed about 1... - 43.1757

In a large bowl, dissolve yeast in water and let stand until bubbly . Stir in sugar, salt, and 1/4 cup of the oil. Add 2 cups of the flour, and, with a wooden spoon or heavy duty electric mixer at medium speed, beat until batter is elastic and pulls away from... - 42.4571

In large bowl, combine 2 cups of the flour, yeast and salt; set aside. In small saucepan over medium heat, heat V8 juice, water and butter until warm (115° to 120°F.) 2. Stir V8 mixture into flour mixture. With mixer at low speed, beat 30 seconds. Add... - 40.0052

These Parmesan Topped Loaves make a sumptuous meal . I love this bread with some savory sauces poured over the cheese topping. Try out these Parmesan Topped Loaves and tell me if you like them ! - 38.9899

Italian pull apart cheese bread is a wonderful bread to serve for an Italian dinner. Watch this amazing video that shares an impressive recipe for this bread that looks like a bite pizza and tastes as garlic bread. See the video and try this pull apart bread... - 133.111

Trim ends of bread, then cut bread crosswise into 4 pieces. Hollow out center of each piece, leaving 1/2-inch shell; reserve shells (save bread for fresh bread crumbs). With food processor or electric mixer, combine cream cheese with butter until smooth. Add... - 33.3683

Place milk in top of a double boiler over boiling water, cook until hot. Stir in cornmeal, cook, stirring until thickened. Remove from heat, stir in butter, cheese, egg yolks, and salt. Stir mixture until cheese melts. Beat egg whites (at room temperature)... - 28.4693

Cheese bread or cheese buns are cheese baked buns which are quite tasty and savory. Prepared with a batter of flour, grated cheese, eggs and sugar, the cheese bread is leavened with yeast and baked in the oven as a snacky bread. - 41.6424

Combine beaten egg and milk. Add to biscuit mix, stirring only till all is moistened. Blend in 2 tablespoons grated Parmesan cheese, parsley, and dry onion dip mix. Spread dough in greased 8x1 1/2 inch round baking pan. Sprinkle Parmesan cheese over top. Bake... - 32.2564

1. Preheat oven to 400° F. 2. Saute onion in 2 teaspoons margarine until tender. 3. Put biscuit mix in large bowl. 4. Combine egg and milk. Add to biscuit mix. 5. Add onion and half of the cheese. Mix quickly. Spread dough evenly in 8-inch round baking dish... - 32.7552

1. Preheat oven to 350° F. 2. Sift dry ingredients into large bowl. 3. Stir in remaining ingredients in order listed. 4. Pour mixture into 9- X 5-inch loaf pan sprayed with vegetable pan spray. 5. Bake for 1 1/4 hours or until bread pulls away from the... - 37.7291

Combine flour, sugar, salt and butter in large mixing bowl. Cut through mixture with pastry blender until mixture resembles coarse meal. Dissolve yeast in 1/4 cup warm water. Add dissolved yeast, milk and egg to crumbly mixture. Beat with spoon until well... - 39.6928

Dissolve the yeast in one-quarter cup of the water with one teaspoon of the sugar. Mix the remaining sugar, the salt, pepper, basil, dry milk and one and one half cups of the flour. Add the remaining one and one-half cups water, the butter and egg. Add the... - 45.093

Scald milk; stir in butter or margarine, 2 tea-spoons sugar and salt. Cool to lukewarm. Mean-while, measure lukewarm water into large bowl; stir in 1 teaspoon sugar. Sprinkle with yeast. Let stand 10 minutes; then stir. Stir in lukewarm milk mixture, eggs and... - 41.2531

Select the yeast that is appropriate for your automatic bread machine. All ingredients should be at room temperature. Place ingredients in pan in the order suggested by the machine's manual. - 30.2856

In small bowl, with spoon, mix goat cheese, cream cheese, red onion, milk, and black pepper until well blended. Unfold lahvash; spread with goat cheese mixture to 1/2 inch from edge. Top with red peppers, then arugula. Roll lahvash jelly roll fashion. Wrap... - 33.6291

Mix cranberries and 1/2 cup sugar well. Sift flour, sugar, baking powder, and salt together into a large bowl. Mix in the sugared cranberries, walnuts, orange peel, and cheese. Beat the egg, milk, and butter together. Add to mixture in bowl; stir just until... - 42.5031

Combine first 6 ingredients in a medium saucepan, gradually stir in milk. Cook over medium heat, stirring constantly, until mixture is thickened and smooth. Remove from heat; add cheese and pimiento, stirring until cheese melts. Cool mixture to lukewarm... - 41.7996

Beat together butter, sugar, orange and lemon peel until creamy. Mix in eggs and cottage cheese until well blended. In a separate bowl, stir together flour, baking powder, soda, and salt until thoroughly blended. Add apricots and dates to flour mixture,... - 40.6084

This Cottage Cheese Raisin Bread tastes heavenly ! Try it out for your weekend brunch and tell me if you've liked it ! - 35.5364

Reserve a little cheese for sprinkling over the top of the loaf or rolls. Add the remainder with the mustard and pepper to the dough. Squeeze and knead into; the dough by hand until the cheese is evenly mixed through the dough. Shape to fit a well greased... - 33.0862

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). Put the bread cubes in a shallow dish and sprinkle over half of the milk. In another dish, spread out the bread slices and sprinkle them with the remaining milk. Leave the cubes and slices to soak. In... - 44.2291

1 Grease an 8x 1 1/2 inch round baking pan. Set aside. 2 Cook chopped onion in 1 tablespoon of the margarine or butter until onion is tender. 3 Stir together the milk and egg. Add to biscuit mix; stir just until moistened. Add the onion mixture, half of the... - 31.6233

Bake bread for a change and that too with a cream cheese filling! The aroma of it wafting in your kitchen is beyond comparison. See the video to bake this easy bread! - 82.4772

In a large bowl, dissolve yeast in warm water. Stir in sour cream, butter, sugar, eggs and salt. Add flour; stir until smooth. Cover and refrigerate overnight. The next morning, combine all filling ingredients and set aside. Meanwhile, punch dough down and... - 41.9478

Cut cheese into thirty-two 1/2- to 3/4-inch cubes. Combine bread crumbs, oregano, and salt. Dip cubes in eggs, then in crumb mixture, coating each cube twice. Place on lightly greased baking sheet. Let stand a few minutes to dry before cooking. Preheat oven... - 30.5006

Scallion And Cheese Bread recipe adapted from NY Times. This Scallion And Cheese Bread can be made ahead ready to serve your spouse or his friends on demand. - 28.5296

Garlic Cheese Bread is an amazingly delicious recipe. The effortlessly prepared Garlic Cheese Bread is a dish that you would love to serve at your breakfast table. - 38.3311

Crispy Cheese Bread is an easy to prepare breakfast recipe which cannot just escape your guest's attention. Try this amazingly delicious Crispy Cheese Bread, you will surely love to talk about with us. - 26.6819