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Bottle Gourd Yogurt Ghiye Raita Recipes
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SL: 2
Bottle Gourd Raita
Put the gourd in boiling waiter with a little salt; then drain it to remove excess water.
When it cools, add raita, chillies, mustard and cumin seed powders.
Garnish with coriander leaves and sprinkle pepper or chilli powder. - 28.461
Lauki Lahar
MAKING
1)In a bowl, add yogurt and salt. Beat it until smooth.
2)Add marrow, asafoetida and green chilies. Mix thoroughly.
SERVING
3)Garnish the raita with cumin powder and mint leaves and serve chilled. - 40.3418