Bottle Gourd Sabzi Recipes

Enjoy our collection of bottle gourd sabzi recipes submitted, reviewed and rated by community. Meet people who are looking for bottle gourd sabzi recipes.
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Ghiya Sabzi

Ghiya (bottle gourd), also known as lauki, is a healthy green vegetable used in preparation of various kinds of dishes, like ghiya kofta curry, ghiye ke pakode, and ghiya ki sabzi. Here we shall learn how to make simple ghiya sabzi in onion tomato gravy. - 32.8713

Lauki Tamatar Sabzi

Bottle gourd is a bland vegetable; however, when combined with tomato it adds a lot of flavor to the curry. Check this recipe to know its preparation. - 24.9593

Lauki Sabzi Wth Badi

Bottle gourd has many health benefits. It is good for hair, skin, weight loss and the list goes on.. Adding a spicy touch of badi to this very healthy ingredient makes it an awesome combination of taste and health. - 21.3541

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Bottle Gourd Sabji In Milk

Peel bottle gourd and cut into small cubes. Keep them in salted water to avoid discolouring. Heat ghee in a pan and fry cumin seeds, cinnamon, cloves and pepper corns. When cumin seeds turn brown, add bottle gourd cubes. Stir for two minutes. Add green... - 40.5594

Bottle Gourd Sabji

Peel bottle gourd and cut into big pieces. Soak pieces in salted water. Combine onion, coconut, grams, cumin seeds, cinnamon, pepper and powdered masalas. Grind to a fine paste. Add garlic. Heat ghee in a pan and fry ground masalas. Fry till ghee comes on the... - 44.2481

Squash (ghiya) Curry / Bottle Gourd Curry - Indian Vegetarian

How to make Squash Curry? Also known as Ghiya ki Sabzi, Lauki sabji. Easy traditional Indian recipe for Bottle Gourd not commonly available in Indian restaurants. - 104.786

Lauki Chana Dal

Want to make a simple and healthy dish which has both veggies and lentils? Here, there is a video on lauki chana dal, which is vegan yet protein rich and delicious. Chana dal is cooked separately as it takes longer and then mixed with sautéed bottle gourd.... - 113.174

Lauki Ki Sabzi

Scrape the skin & cut the bottle gourd into small cubes. Heat oil in a skillet. Add mustard seeds & allow them to splutter; Then add cumin seeds, onions, ginger garlic paste, curry leaves, turmeric powder & saute until onions turn golden brown. Add the... - 38.7059

Indian Aloo Lauki Sabji

A quick, easy, simple yet very tasty preparation. A good sabzi for lunch to carry for tiffins. Tastes just superb! - 109.833