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Bottle Gourd Gravy Recipes
Enjoy our collection of Bottle Gourd Gravy recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Bottle Gourd Gravy recipes.
Bottle Gourd In Tomato Gravy
If all you are looking for is a delicious gravy that is also complimenting health-wise, this Bottle Gourd In Tomato Gravy is a must try one! Yes, a great side course to go with your favorite meal, this Bottle Gourd In Tomato Gravy is flavored just right and... - 41.8533
Bottle Gourd In Green Garlic Gravy
This Bottle Gourd In Green Garlic Gravy is a really moist and easy to do dish that everyone will love to have as a side course. The goodness of bottle gourd and the garlic also makes this vegetable gravy an equally healthy pick to make. Yeah, so good, so... - 35.9454
Spicy Tangy Anapkaya Pulusu
1.Heat oil in a thick bottomed pan, and add mustard seeds, cumin seeds, fenugreek seeds.
2.Once it splutters, add onion,garlic slices, curry leaves and bottle gourd and sauté for 1 minute.
3.Add chili powder, turmeric powder and salt and mix it well... - 0
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Bottle Gourd Kofta Curry
Wash, peel and grate bottle gourd.
Gently press with two hands and remove excess water.
Do not squeeze much.
Add seasonings and gram flour to grated gourd.
Make balls of 1 inch diameter.
Deep fry in hot fat till light brown.
Add 1/2 cup water to tomatoes and... - 45.0373
Yamini’s Vegan Spicy Bottle Gourd Curry
No healthy foods list would ever be complete without a mention of Bottle Gourd or Lauki as it is called in parts of India. But when we talk about health food, noses are crinkled because health food is supposed to be bland and boring. It is this thought... - 0
Ghiya (bottle gourd), also known as lauki, is a healthy green vegetable used in preparation of various kinds of dishes, like ghiya kofta curry, ghiye ke pakode, and ghiya ki sabzi. Here we shall learn how to make simple ghiya sabzi in onion tomato gravy. - 0
Lauki/Sorakaya/Indian Bottle Gourd cooked and simmered in a tangy tamarind base sauce. - 40.996
Ghiya Ke Kofte
1) In a pan, heat oil for deep frying.
1)In a medium bowl, mix together besan, marrow, and next 5 ingredients to make a smooth batter.
2)Make small lemon sized balls of the batter. Pluck small portions and make balls of required... - 49.4086
Chana Dal Lauki
Want a vegan wholesome dish that has both vegetables and protein? Well, watch this video where chef Manjula is making Chana dal lauki, its yellow lentil and bottle gourd curry. She makes it little spicy with some whole and powdered spices. Bottle gourds are... - 121.018
My Favorite Karva Chauth Dish- Pav Bhaji
This is a popular Indian snack, having its origin in Maharashtra, now popular in almost all parts of the country. The dish consists of pav (savory bread buns) and bhaji (vegetable based dish), served during snack time, with the bhaji served slightly citric... - 0
Wash and soak the dhal for an hour or so.
Cut the vegetable into large pieces.
Heat the ghee on a moderate fire and fry the asafetida powder.
Add the dhal at once with the vegetable and turmeric powder.
Keep stirring till it gets quite browned.
Put in three... - 40.9538