Boston Bread Recipes

Mix the dry ingredients together. Make a well in the center and pour in the molasses and butter- milk. Using a wooden spoon, mix the liquids together and gradually add the flour mixture. Continue stirring until all ingredients are well combined. Grease a 1... - 44.0599

Mix dry ingredients well* Add the sultanas. Beat sour milk and treacle together and mix into dry ingredients. Half-fill greased tins. Cover and steam for 21/2-hrs. - 31.0501

Warm the milk and syrup together till well mixed. Mix the dry ingredients well and lightly together. Pour in the milk and syrup mixture and mix as quickly as possible. Half fill greased tins. Cover tins and steam for 3 hrs. - 30.8335

Mix meal and soda and add melted butter and syrup. Add fruit and mix well with the milk. Steam in greased Boston loaf tins for 2 hours. - 30.403

Sift together dry ingredients. Stir in the molasses and sour milk. Fill greased molds 2/3 full, cover closely and steam 3 1/2 hrs. 1 cup... - 27.2306

Turn the slow cooker high. Butter a 5 cup mold or 3 15 or 16 ounce vegetable cans. Boil about 2 cups water and set aside. Combine liquid ingredients and raisins. Stir together the dry ingredients. Stir the wet ingredients into the dry in gredients all at once... - 38.5311

Stir together the flours, cornmeal, baking powder, baking soda, and salt. Add molasses, buttermilk, and raisins. Mix well. Spoon 1/2 cup batter into each of five 8-ounce wax-coated paper drink cups, or five 8-ounce styrofoam drink cups. (Do not use hard... - 37.9117

Boston Brown Bread are served as side dish. Boston Brown Bread gets its desired taste from cornmeal and flour mixed with buttermilk and eggs. Boston Brown Bread is loved by many people around the world. - 38.0357

Grease a small 4 1/2 x2 1/2 x1 1/2-inch loaf pan or an empty coffee or fruit can. Mix the milk and the vinegar together and set aside. Beat the egg thoroughly in a large bowl with the molasses, the margarine and sugar. Combine the flours in a bowl then add... - 39.4941

Mix all dry ingredients thoroughly. Add syrup to milk and mix into dry ingredients. Beat thoroughly. Fill tins two-thirds full. Cover and steam for 3% hrs. Remove cover and bake till dry. - 28.8498

This delicious and filling Boston bread is made yummy with seedless raisins. A great day to start off your day fit and fine! - 41.3224

Combine all ingredients in large mixing bowl. Mix with spoon until all dry particles are moistened. Pour batter into greased 9x5-inch pan. Bake at 375° for 35 to 40 minutes. Remove from pan immediately.. - 25.2996

Combine all ingredients in a large mixing bowl and mix well. Pour into a greased 9 x 5-inch loaf pan. Bake at 375 degrees for 35 to 40 minutes, then remove from pan immediately. Serve warm or cold. - 25.5862

The boston brown bread is a full flavored brown bread baked with wheat and rye flour along with cornmeal. Sweetened with molasses, the bread batter is moistened with milk and filled with currants or raisins for a delightful and rich brown bread. - 37.7926

In mixing bowl combine all ingredients, blending well. Pour half the mixture (1 1/2 cups) into 2 cup measure with wax paper in bottom. Cover with plastic wrap to steam. Microwave medium (50%) 6-8 minutes, rotating dish 1/4 turn halfway through cooking. Rest... - 35.0271