In a saucepan over medium heat, melt 6 tablespoons butter with 1/4 cup finely diced cooked ham or prosciutto. Stir in 1 small onion, minced, 1/4 cup grated raw carrot, and 1/4 pound ground chuck; brown meat, stirring occasionally. Stir in 1 thin 2x1-inch... - 17.9791

Put steak, pork and bacon or prosciutto, mixed well together, into a saucepan with oil, garlic, onion, parsley and bay leaf. Brown slowly, stirring frequently to prevent meat cooking in lumps. As soon as garlic turns golden, remove it and discard. Add... - 26.1045

This classic pasta accompaniment is quite a cinch to make. Keith Snow shows how you can whomp up this classic meat sauce with a handful of ingredients. A great accompaniment with penne or any other pasta. Just follow the recipe for instructions. - 109.886

In large saucepan or Dutch oven cook pancetta, salt pork, or bacon till crisp. Add ground beef and ground veal or pork; cook till meat is brown. Drain off fat. If desired, pass undrained tomatoes through food mill or sieve. Add undrained tomatoes, chicken... - 39.3996

Won't you like to try a homemade Bolognese sauce? In this video the chef shows you how to make a classic Italian meat sauce. This video is impressive and well explained. Make this classic Italian sauce recipe to treat your family and friends with a hearty... - 140.981

Combine ham, onions, carrots and celery on a cutting board and chop them together into small pieces. Melt butter in a heavy 10-12-inch skillet over moderate heat. When the foam subsides, add chopped mixture, cook for about 10 minutes, stirring... - 39.4412

Melt butter in a skillet. Stir in onion, carrot, and celery. Cook until tender. Add meat and cook over low heat 10 to 15 minutes. Add tomato sauce, wine, 1/4 cup broth, salt, and pepper; mix well. Simmer about 1 1/4 hours. Stir in remaining broth, a small... - 36.0205

You will be surprised to see how by adding a big dollop of Bolognese sauce to your regular penne pasta, you can transform a dish from plain simple to something sumptuous. A hearty and delicious dish, Sarah shows how to whomp up this dinnertime favorite using... - 91.7162

Crumble beef into 2-quart casserole. Mix in onion. MICROWAVE 5 MINUTES on HIGH. Add tomato sauce, salts and pepper. MICROWAVE 2 MINUTES on HIGH. Combine noodles, sour cream and cottage cheese. Layer one third noodle mixture and one third sauce in 3-quart... - 37.2543

If you're in a hurry you can serve it over pasta instead of filling the peppers, just omit the rice. - 42.0519

Spaghetti Bolognese is a popular Italian recipe. It is also known as Spaghetti Alla Bolognese. The Chef shows how to make this dish so nicely and patiently. If you’re fond of Italian cuisine then surely try this out. -

Bolognese is always yummy, no matter what the ingredients but when spicy chicken and sweetcorn come together, the taste is definitely to die for! And it cooks real soon so you don't have to slave over the stove. To know how to cook the perfect spicy chicken... - 107.936

My pasta tastes mindblowing with this Bolognese Sauce. Serve this Bolognese sauce out to your family in place of your regular pasta sauce and tell me if they liked it ! - 39.6282

This Tagliatelle Bolognese is fabulous ! Try out this superly delicious meat sauce with noodles or steak and tell me if you've enjoyed it ! Your suggestions about the Tagliatelle Bolognese is welcome ! - 41.5085

This hotel suite kitchen Turkey Bolognese recipe is just the thing to make when you are on vacation and staying in a timeshare suit. It doesn't require many ingredients, or a whole lot of slicing and dicing and you can make this with the basic equipment... - 129.391

1 Place the pasta in a 1.75 litre/3 pint (7'/2 cup) ovenproof glass mixing bowl. Pour over the boiling water. 2 Add salt and oil, cover with plastic wrap, and pierce. Microwave on full power for 10 minutes. 3 Remove from microwave oven, stir. Allow to stand,... - 38.6931

1. Heat oil in a large, heavy pot over medium heat. Saute onions, celery, carrots and garlic until tender, about 10 minutes. Increase heat to high and add veal, pork, sausage and pancetta; cook until meats are evenly brown. 2. Stir in tomatoes, chicken... - 39.9742

Combine Basic Beef Mixture in large pan with undrained crushed tomatoes, wine, paste and oregano. Bring to boil; simmer, uncovered, about 10 minutes or until sauce thickens slightly, [can be prepared ahead to this point; refrigerate overnight or freeze] Cook... - 28.32

Melt butter with oil in a large saucepan. When butter foams, add onion, carrot, celery and pancet-ta. Saute over medium heat until lightly browned. Add veal. Cook and stir until meat is no longer pink. Season with salt and pepper. Increase heat and stir in... - 39.1274

Fry the bacon in the butter or margarine in the uncovered pressure cooker until it is just brown. Then add the vegetables and fry for a further 5 minutes until brown. Stir in the beef and garlic and mix well to break up the lumps in the meat. Then add the... - 48.9291

1. Spoon the oil into a large nonreactive saucepan and place over moderate heat. Add the onion, carrot and celery and saute until softened, about 5 minutes, adding 1 or 2 tablespoons of water if the vegetables begin to stick to the pan. Add the garlic and... - 32.4016

1. Put the butter and the oil into a large casserole dish, or ovenproof glass bowl and microwave on HIGH for 1 minute. Stir in the bacon, vegetables and garlic and mix well. Cover the dish with a lid or with cling film, pulling back one corner to vent.... - 33.3957

Prepare and fill tortellini. Prepare Bolognese Meat Sauce and keep warm. Fill a very large saucepan two-thirds full with salted water. Bring water to a boil. Add tortellini. Bring water back to a boil and cook tortellini uncovered until tender but firm to the... - 26.4097

Baked Polenta With Bolognese Meat Sauce has an amazing taste. Baked Polenta With Bolognese Meat Sauce gets its taste from basic polenta mixed with meat sauce and cheese. Baked Polenta With Bolognese Meat Sauce is loved by meat lovers. - 32.9362

This is a wonderful Bolognese Sauce recipe! A winning sauce that augments the flavor of any dish its added to the secret of a good Bolognese Sauce lies in it recipe! That is why you just have to try this Bolognese Sauce recipe for yourself! - 34.3151

If you got some spaghetti cooked and need the Italian Bolognese sauce to be made with this, watch this video! This is a traditional recipe being showcased. Flavorful and easy to make all the way. Serena shows you how! - 96.3869

Heat the oil in a pan. Add the onion and garlic and fry lightly. Add the beef and continue to fry until golden brown. Stir in the remaining ingredients and bring to the boil. Transfer to the Slo cooker and cook for the recommended time. Remove the bay leaf... - 34.9134

In skillet, brown beef over medium heat, breaking up pieces with a spoon. Remove meat to saucepan. Discard fat and wipe skillet with a paper towel. In skillet over medium heat, add oil, green pepper, mushrooms, onion, and garlic and saute until soft. Add... - 40.4039

Heat oil in a large skillet, over medium heat. Saute beef and onion, stirring to break up meat. Add celery, carrot and pine nuts. Saute until meat is browned. Stir in ham strips and wine. Cook until liquid has evaporated. Stir in remaining ingredients. Bring... - 42.419

1. In a large saucepan, cook chicken, onion, bell pepper, and garlic in olive oil over medium heat, stirring often, until chicken is white and vegetables are softened, about 8 minutes. 2. Add oregano, basil, hot pepper, tomatoes with their juices, tomato... - 31.5654

Pour 2 cups boiling water over mushrooms; let stand 10 minutes. Drain mushrooms through 2 layers of cheesecloth, reserving 1 cup liquid. Coarsely chop mushrooms, and set aside. Coat a Dutch oven with cooking spray; add oil. Place over medium-high heat until... - 41.0567

You can make yummy tuna bolognese in as less as 15 minutes now! No, this is not a joke or a misleading opener. It really is possible to make tuna bolognese in 15 minutes. Don’t believe us? Watch the video and you shall know that nothing is impossible! - 106.736

Spaghetti made in numerous ways is among prime mains on the meal table. Chef Garry shows how to make Spaghetti Bolognese with eggless pasta and beef as the key ingredients with cheese on the top. Great to go with drinks. - 119.852

Spaghetti Sauce Bolognese is an amazingly delicious side dish recipe. Try this tempting and alluring Spaghetti Sauce Bolognese; I am sure you will always want to have it in your coming parties! - 30.8357

Oh! This a glorious dish. Pasta Bolognese is relatively simple to make. Pasta along with beef, maple syrup, red wine, and barbecue sauce make this an excellent dish. I think that this is one of the less often tried Italian recipes. So savory, so yummy! You... - 146.286

Watch this video of Bolognese Style Sauce and you can make you own style of Bolognese. After all, home cooking is more about convenience and simple flavors. Happy Cooking! - 92.7689

Lasagna has to be one of the most popular Italian pasta dishes. This casserole pasta dish makes for a convenient and complete meal and requires no side cause it has everything in one, pasta, meat, veggies, sauce and cheese! If you are a lasagna lover, watch... - 100.429

All those who enjoy having Italian cuisine, will surely like this dish. Chef Victoria makes this amazing Pasta Bolognese Sauce in the video. It's simply delicious and you can use this same sauce to make lasagna as well. - 125.236

TheDeliciousCook.com (previously known as CookingForYouAndMe.com) with Ronnie Woo presents a video recipe for how to make an Authentic Bolognese Sauce! This is versatile and delicious. You can use it on top of your favorite. This recipe calls for a little... - 148.219

Lasagna has to be one of the most popular Italian pasta dishes. This casserole pasta dish makes for a convenient and complete meal and requires no side cause it has everything in one, pasta, meat, veggies, sauce and cheese! Watch this video where Dave from... - 90.0783

1. Prepare shell macaroni as label directs; drain. Spoon macaroni into 2 1/2-quart casserole or 13" by 9" baking dish. 2. Meanwhile, in 12-inch skillet over medium heat, in hot olive or salad oil, cook onion, carrot, celery, and garlic, stirring occasionally,... - 33.4712

When the extended family comes over for dinner, you want to ensure they are treated well. A comforting dish made by Dennis is the Italian Meat Sauce to be served over Spaghetti! A meaty sauce being made in this video! - 65.5939

If you are a lover of Italian food particularly pasta, here is a recipe that has more to offer along with pasta. Check out Gabriele Corcos making Lasagne Alla Bolognese or lasagne with two different flavorful sauces. Great combination of texture and flavor! - 83.0394

In large frypan saute onion, carrot, celery, and green pepper in water and vermouth until onion turns translucent. Remove vegetables with slotted spoon; set aside. Brown ground beef in same pan; add more vermouth if necessary to prevent sticking. Drain... - 40.4132

For decades, Penne Bolognese has been loved by almost everyone the world over. Making the dish, however, was always a cumbersome task leading most people to savour it only in eateries. Things are different now, thanks to amazing videos like the one you are... - 111.547

Spaghetti bolognese has truly become an international dish and people around the world make it as per their convenience and availability of ingredients. In this video you will see an Australian version, made at home in a quick and easy method. It is a time... - 114.57

Who can resist a glorious low simmered Sunday brunch bursting with loads and loads of vegetable, beef, Parmesan, and spaghetti? Comfort food at its best, spaghetti Bolognese is rich and flavorful to the taste buds, but light and easy on the stomach. A family... - 12.1689

This Pasta Alla Bolognese has been in my family for years. Pasta Alla Bolognese is a great Bolognese authentic recipe. Classic recipe! - 30.1046

1. To make sauce, heat oil in a frying pan over a medium heat. Add onion and garlic and cook, stirring, for 3 minutes or until golden. 2. Add beef and cook, stirring, for 10 minutes or until browned. Stir in tomatoes, tomato paste and wine and bring to the... - 31.9536

Saute the finely chopped onion in the heated oil until golden, add minced steak; cook very well, stirring with fork all the time, until steak browns well. Pour off any surplus fat. Add water, tomato paste, crumbled stock cubes, salt and pepper to taste, and... - 36.0583

Get ready to taste a delicious spaghetti recipe that can just be the perfect addition to your dinner table. With Paul consider this luscious recipe to impress everyone with your cooking. Prepared with beef, bacon and spaghetti, you get the perfect blend of... - 125.247

Heat the butter and oil in a pan, then gently fry the crushed garlic, if used, onion, mushrooms and carrot for several minutes. Add the meat and the rest of the ingredients, except the parsley, and simmer until the sauce has thickened. Cook the spaghetti in... - 35.7487

1. Melt the butter in a 10 to 12 inch saucepan or 2 quart enameled or stainless-steel casserole. Add the vegetables (the soffritto, as the Italians call it) and cook, stirring frequently, for about 10 minutes or until the vegetables are lightly brown. 2. Add... - 34.9699

1. Fry the bacon in a saucepan until it has rendered its fat. Add the vegetables and fry until they are lightly browned. Add the beef and fry until it is browned and crumbly. Stir in the chicken livers and continue frying for 3 minutes. 2. Pour off any excess... - 32.9017

How about trying a yummy Mushroom Bolognese today? We bet you would not have tasted anything like this before. Watch this video now to replicate the recipe in your own kitchen. - 95.2803

1. Heat the butter and oil in a 12-inch skillet over moderately high heat for about 1 minute. Add the garlic and onion to one side of the skillet and the beef and pork to the other. Cook, uncovered, for 6 minutes, or until the onion is soft and the meat has... - 32.6123

Put the oil in a bowl and cook for 30 seconds. Add the garlic, onion, carrot and celery and cook for 2 minutes. Stir in the tomatoes, beef and ham and add the red wine to moisten. Tuck the bayleaf into the mixture. Cook for 5 minutes, stirring once. Add the... - 29.8987

1. Prepare salsa bolognesi and meat balls as directed. 2. Cook spaghetti in boiling salted water for 10-12 minutes until tender but firm (al dente) drain and transfer to a serving dish, toss with butter, put into a warm dish spread lightly. 3. Place meat... - 31.3485

1. Chop onions and garlic finely and fry in oil. 2. Add meat, fry for a few minutes and add mushrooms. 3. Add blanched tomatoes, chopped carrot, celery, bay leaf and salt. 4. Simmer gently until meat is cooked. 5. Cook spaghetti in plenty of boiling salted... - 39.661

1. Put the chopped onion and garlic into a non-stick saucepan with half of the stock. Bring to the boil and cook for 5 minutes until the onion is tender and the stock has reduced completely. 2. Add the turkey or beef and cook for 5 minutes, breaking up the... - 35.7392

An easy to make Bolognese Loaf. Try it for once and let me know how this Bolognese Loaf recipe turns out for you. I bet, you and your loved ones will always crave for it! - 43.5807

Spaghetti with Bolognese sauce is an all time family favorite for a week-day dinner. This is the quick and easy spaghetti Bolognese with a Filipino twist. This recipe is a really easy one but a little different than the classic Italian style spaghetti that... - 132.427

Peel or scrape, then finely chop the vegetables and garlic, using the double-bladed chopping knife. Saute in the butter and oil until soft. Chop the meat and liver, using the double-bladed chopping knife, and add to the sauteed vegetables. Mix in the... - 35.7245

1. Make the pasta dough as directed and roll it out thinly. 2. Using a biscuit cutter, cut into circles about 1 1/2" in diameter. 3. Put a little meat filling in the centre of each circle and fold the circle in half over the filling. Taking the semi-circle in... - 21.4799

Cook in boiling water until al dente (firm to the bite). Drain and set aside. Heat in large saucepan. Add and cook for 1 minute. Add and cook on a medium heat until vegetables become soft. Add and break up meat with a spoon. Cook until lightly browned. Turn... - 42.6537

1. Place the beef in a large bowl and break it up with a fork or spoon. 2. Stir in the onion. Microwave uncovered for 5 minutes at 100% (high) or until the meat is no longer pink, stirring after 3 minutes. Drain off any excess fat. J 3. Stir in the... - 39.3277

If you like eating Italian cuisine then you must try this recipe out. Lasagna Bolognese is a popular Italian dish. It is different from the regular lasagnas made. This is a traditional recipe which you can surely try it out. -

1 Boil the green lasagne in salted water for 5 minutes or until tender. Rinse in cold running water, drain and dry. 2 Preheat oven to 190°C, 375°F, gas 5. 3 In a buttered ovenproof dish arrange a layer of lasagne, topped by a layer of Bolognese Sauce... - 32.1378

Want to learn how to make the Classic Cream Sauce that is low on fat? Watch the chef prepare this specialty almost effortlessly in this video. Don't forget to share it with your friends too. - 81.3855

A healthy and tasty treat for all chicken lovers, this baked goodness is easy to make and tastes heavenly! Watch the video for a detailed description on how to make this yummy goodness. - 95.5522

The pork neck is a well muscled and very flavorful cut of meat, with a lot more fat than the pork shoulder. I use pork neck in many wonderful preparations such as Bolognese, sweet and sour meatballs, grilling, soup or braising. Stewing is suitable for Pork... - 37.0583

Melt butter or margarine in saucepan. Blend in flour; brown to a golden color and add onion salt and paprika. Gradually add water and bouillon cubes; cook, stirring constantly, until mixture thickens and comes to a boil. Remove from heat; add whipping cream;... - 31.1057

Add seasoning and curry powder to cream sauce. - 16.2504

Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly. Stir in remaining ingredients. - 24.4558

Creamed Horseradish Sauce is something which every single person in your family will enjoy. I dedicate this recipe to all those who love Creamed Horseradish Sauce. Hope you enjoy it as much as we do! - 19.4891

Place beets in saucepan and add boiling salted water. Cover pan tightly; bring to a boil over high heat; reduce heat and simmer until beets are tender-crisp, about 20 minutes. Shake saucepan 2 or 3 times as beets cook. Blend butter or margarine with flour,... - 32.0051

Melt butter or margarine, and blend in flour. Stir in liquid slowly. Cook until smooth, stirring constantly, until no taste of raw starch remains. Season to taste. Makes 1 cup. - 22.7784

In a mood to prepare a lip smacking appetizer? But don't know what sauce to serve with? Check out the video of the yummy Garlic Dill Cream. Any appetizer dipped in this sauce tastes like heaven. This sauce goes well with fish and steamed vegetables. - 93.5796

Who wouldn't love this Chocolate Peppermint Cream Sauce, especially with the perfect flavor blend that it has! Also, what makes this Cream Sauce made in Chocolate Pepperint flavoring so inviting is that it can be used on more than just desserts and sweets; do... - 25.2687

In small skillet heat margarine over medium heat until bubbly and hot; add apple and chives and saute, stirring occasionally, until apple pieces are soft. Remove from heat and stir in sour cream and nutmeg; serve hot. - 20.5088

cald 3/4 cup milk in the top of a double boiler, and stir in 2 egg yolks, slightly beaten with 3 tablespoons icing sugar. Cook and stir over hot, not boiling, water until the mixture coats a spoon. Remove from heat, and add a pinch of salt and 1/2 teaspoon... - 18.2506

Mix first 4 ingredients together in top of double boiler. Cook, stirring over hot (not boiling) water until mixture coats spoon. Remove from heat, and stir in brandy and vanilla. Cover, and chill. Fold in whipped cream just before serving. Makes 3 1/2 cups. - 26.0456

Saute scallions and garlic in butter, add salt and pepper. Add whiskey and flame (light on fire with a match) until flame goes out. Add wine. Reduce to one half (by boiling). Add cream. Simmer until thick, about 15 minutes. Add lobster meat and heat... - 35.1535

Whip the cream until stiff. Fold in apple sauce, mustard and salt. - 19.204

This crisp fried cauliflower is one of my favorite recipes. Prepared effortlessly with breaded cauliflowers, the crisp fried cauliflower is deep fried and can be served as a side or even a snack with a hint of cheese to it. - 39.7667

Scald milk in the top of a double boiler. Stir in a smooth mixture of butter and flour. Cook and stir until smoothly thickened. Add the next 4 ingredients, and reheat thoroughly. Stir in parsley. Makes about 1 2/3 cups. - 31.6504

Sour Cream Sauce has a fine taste. Sour Cream Sauce gets its rich flavor from lemon juice and white pepper. Sour Cream Sauce is used along with seafood appetizer. - 17.6854

Prepare about 1 cup of medium-thick cream or white sauce, and stir in 2—3 teaspoons each prepared mustard and chopped parsley. - 12.4594

–  In a skillet, heat oil, melt butter and saute pork. Remove meat from skillet and keep warm. –  Deglaze skillet with white wine and reduce liquid by half. Add cream and red onion pieces, season with salt, pepper, and nutmeg and simmer over low heat,... - 31.7625

Combine eggs, milk, salt, and pepper. Dip slices of beef in flour, then egg mixture, then crumbs. In skillet, brown beef in butter. Meanwhile, in saucepan, combine remaining ingredients. Heat; stir now and then. - 31.4485

Cook and stir onion in margarine in 1 1/2-quart saucepan over low heat until onion is tender, about 5 minutes. Blend in flour, mustard, salt and pepper. Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat. Stir in reserved fish... - 36.6674

Cream butter, add honey, and beat until mixture is very light and fluffy. Add sour cream, orange peel, and juice. Mix thoroughly and chill. - 24.4842

Clean mushrooms well and wash in cold water, then place on a sieve and drain. Clean, wash, and then chop onions and parsley finely. Heat lard and fry onions in it first, until half done; add sliced mushrooms afterwards, together with finely chopped... - 29.5373

Spoon off 1/4 cup fat from the reserved pan juices from seafood and veal spiral; set juices aside. Pour the remaining pan juices into a 2 cup glass measure. Add enough milk to the juices to measure 1 1/4 cups liquid; set mixture aside. In a large skillet cook... - 31.0862

Do you love that hard shell ice cream, but hesitate buying the hard shell sauce from the grocery shop because it’s too expensive? Here is good news for you, with these effortless instructions and just 3 ingredients you can make your very own homemade hard... - 108.321

In blender, combine sour cream with chopped fresh dill and mix on high speed for 20 seconds. Heat over hot water until lukewarm; do not boil. Chill; sauce will set in a few minutes. - 17.6241

Beat the egg until fluffy and lemon-colored. Add the remaining ingredients, blending in the sour cream last. Stir until blended and chill. - 34.7745

1. Soften the gelatin in the cold water, add the boiling water and stir until the gelatin has dissolved. Cool. 2. Add the mayonnaise, lemon juice, onion, Tabasco, paprika and salt and mix well. Chill to the consistency of unbeaten egg white. 3. Add the salmon... - 38.2886

Cook dumplings as directed on package. Combine soup and sour cream. Heat to just below boiling. Arrange dumplings on a serving platter and ladle sauce over dumplings. Or, serve sauce and dumplings separately. - 19.1718

Mix all the ingredients together. This sauce can be served hot or cold. If the lobster is hot, a little melted butter may be added to the lobster. - 24.8842

1 ln a 10-inch nonstickskillet, bring the water, potato, and garlic to a boil over moderate heat. Lower the heat and simmer, covered, forabout 12 minutes or until the potato is tender. Transfer the potato, garlic, and half of the cooking liquid to a food... - 28.0752

Onions In Cream Sauce taste amazing. The white wine and butter really makes the Onions In Cream Sauce a Luscious appetizer. - 41.8286

Chocolate Sour Cream Sauce is a recipe which you will simply love. An effortlessly prepared dessert; the Chocolate Sour Cream Sauce is a dish that you would love to serve at coming party! - 22.0474

Cut halibut into pieces; grind. Add flour; mix well. Beat in eggs, one at a time. Add milk, nutmeg and salt; mix well. Shape halibut mixture into rounded patties. Fry in small amount of fat until browned. Place in shallow casserole; pour cream sauce over... - 41.5148

Drain herring, reserving I tablespoon of the marinade. Combine mayonnaise or salad dressing, whipping cream, sugar, lemon pepper, Worcestershire sauce, and the reserved marinade. Reserve some of the dillweed for garnish. Arrange half the onion, half the... - 38.8784

Chicken And Lobster In Brandy Cream Sauce is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Chicken And Lobster In Brandy Cream Sauce both mouth-watering and amazingly tempting. - 39.8491

Whisk together all ingredients until well combined. Spoon over fish steaks. - 29.21

This Broiled Chicken With Cream Sauce is a real favorite with my family and friends. Slightly spicy with red pepper seasoning and a wonderful blend of chicken breast and bacon makes this Broiled Chicken With Cream Sauce a truly indulging treat for any... - 30.9499

Carrots and green pepper is a creamy mixed vegetable recipe. Flavored with a sauce of sour cream, yogurt and lemon juice to taste, the carrots and green pepper is delicious and easy to prepare. - 37.7383

Heat a browning dish in the microwave oven for 6 minutes, following the manufacturer's instructions. Put the butter and oil in the hot browning dish and add the zucchini (courgettes) and mushrooms. Stir well. Cover and microwave on HIGH for 3 minutes. Add the... - 33.6488

Put the garlic, onion and bacon in a casserole. Cover and microwave on HIGH for 3 minutes. Add the eggplant (aubergines) to the casserole. Add the thyme, white wine and salt and pepper to taste. Stir well. Cover and microwave on HIGH for 10 minutes. When the... - 39.3639

Heat butter; stir in flour. Add milk slowly; stir until smooth. Cook and stir until mixture is thickened. Add salt, pepper, and vegetable; heat. - 24.0001

Combine all ingredients, mix thoroughly, and chill. - 18.4558

Scald a mixture of the milk, onion, and parsley. Melt butter in a saucepan, stir in flour until smooth, and cook over a low heat for several minutes. Do not brown. Strain hot milk into butter flour combination and continue cooking over a low heat, stirring... - 33.3697

Cook together 1 cup stewed or canned tomatoes, 1 slice onion, 1/2 bayleaf, 1/4 tsp. salt, 1/4 tsp. sugar, and 1 clove, for 10 min. Rub through a sieve, add 1/8 tsp. soda and add to 1/2 the Medium White Sauce recipe. - 14.0047

This Cream Sauce for potatoes is intensely flavored with pepper sauce, minced onion and nutmeg salt. This Cream Sauce for potatoes is best served hot with thinly sliced or layered potato chips. - 38.7353

Cut the cooked lobster into good sized pieces. Place in the top part of double boiler with the butter and heat for 3 minutes. Sprinkle with salt and make the sauce by blending the flour with the cream, and cook a minute or two. Add the pepper and curry powder... - 36.4003

1. Blend the dried egg and water to a smooth cream in a basin. Stir in the coffee and place the basin over a pan of boiling water. Add the sugar. Cook, stirring occasionally, until the sauce is thick enough to coat the back of a wooden spoon lightly. 2.... - 23.9417