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Boiled Yam Recipes
Enjoy our collection of boiled yam recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for boiled yam recipes.
SL: 191
Boiled Yams
Scrub, peel and rinse the yams.
Boil as for potatoes.
Drain dry and serve or mash as potatoes. - 19.707
Boiled Sweet Potatoes Or Yams
MAKING
1. Wash potatoes well in cold water.
2. Trim eyes and bruised parts.
3. Place in a large saucepan and cover with water. Add salt.
4. Cover pan with lid and place on a medium low flame.
5. Boil potatoes for 35 to 40 minutes until tender but not mushy.... - 35.1697
Candied Yams
Prepare and boil whole yams or sweet potatoes drain.
Let yams cool, then peel and cut into 1/4 inch-thick slices.
Arrange slices, overlapping, in a buttered shallow casserole.
Dot with butter, sprinkle lightly with salt, then sprinkle evenly with brown... - 27.7213
Yams And Collards With Chilli
Yams and collards make a great combination. In this recipe, Katherine combines these to make a great dish. This dish does not just look and taste great, but has high cancer fighting compounds. Watch and try it yourself! - 118.523
Yams Or Sweet Potatoes
These Yams or Sweet Potatoes are a sure treat ! Boil, bake or barbecue them as you desire ! With butter and salt seasonings every version is a hit ! Do you share my passion for these Yams or Sweet Potatoes ? - 20.4405
Yam Salad
MAKING
1) In a pot, cook yam in boiling salted water until tender.
2) Allow the yams to cool completely.
3) Cut the cooked yam into half inch squares or triangles pieces.
4) On a serving plate, place the yam pieces, tomatoes, eggs, each forming a triangle.
5)... - 36.7784
Tom Yam Kukg
Shell and devein the prawns (shrimp) setting aside the meat.
Put the shells and heads into a large saucepan and pour over the water.
Stir in the lemon grass or rind, ginger, lemon or other leaves and whole chillis and bring to the boil.
Reduce the heat to low... - 39.7576
Louisiana Yams With Grapes
Melt butter in large skillet; stir in brown sugar, lemon peel and juice.
Heat until blended and bubbling.
Peel yams; cut into thick slices.
Add yams and grapes to hot syrup.
Cook, partially covered, over medium heat for 8 to 10 minutes, turning yams once. - 31.0093
Cinnamon Candied Yams
These candied yams are prepared with yams or sweet potatoes. Cooked by boiling along with sugar, orange juice, raisins, orange and lemon slices along with cinnamon and nutmeg, the candied yams are simmered to finish and can be served as desired. - 46.5442
Yam And Sausage Skillet
In large skillet, brown sausage as directed on package.
Remove sausage.
In same skillet, combine gelatin with 1/2 cup water and next 8 ingredients.
Heat, stirring constantly, till mixture is boiling.
Add yams and pineapple.
Reduce heat and simmer gently 15... - 41.5319
Indian Spicy Yam And Sweet Potatoes
Want an easy low fat appetizer with a little twist of Indian spices? Try chef Manjula's Indian Spicy Yam and Sweet Potatoes which she makes by simple boiling and mixing. It’s that easy and the recipe looks absolutely inviting with the white, red and green... - 117.526
Orange Yams
Cook yams in small amount of boiling water until tender.
Drain and peel.
Mash while hot.
Add remaining ingredients and beat until light and fluffy.
Put in broiler-proof dish and brown lightly in broiler.
Good with duck or other poultry, or with ham.
Makes 4... - 37.7153
Yam Soup
Yams make for hearty soups. This slow-cooker dish perfected with seasonings and additives is indeed irresistible. For a great tasting yam soup recipe, follow the step-by-step instructions on the same. A great way to fill up your stomach on hungry evenings. - 76.019
Apple-yam-pineapple Turbans
"Brush yam, apple, pineapple slices and cabbage squares with French dressing.
Cut heavy-duty foil into eight 9-inch squares; arrange pineapple slices on half the foil squares.
Place cabbage squares on remaining foil.
Layer 1 yam slice and 1 apple... - 38.6045
Fresh Yam & Ginger Salad
Bring water to a boil in a 4 to 5-quart kettle over high heat.
Meanwhile, insert shredding disc and shred yams.
Add yams to boiling water; boil for 30 seconds, then drain well.
Mix with lemon juice and set aside.
Shred jicama; set aside.
With a knife, cut off... - 44.0128
Smoked Pork With Yams
MAKING
1) In a bowl, place the pork and cover with water and soak for 1 hour to remove salt.
2) Pour off the water and rinse the pork in cold water.
3) In a saucepan, place the pork with cold water and cook until tender.
4) Drain the pork pieces and allow to... - 43.1712
Tom Yam Goong
Delve into the rich flavor of traditional and favorite Thai hot and sour prawn soup! You can now learn to prepare this popular Thai dish following simple instructions given by our chef. The hot and sour taste of the soup with the combination of prawn would be... - 90.1047
Orange Yams
The orange yams are a sweet and savory recipe made with yams and honey. Spiced with nutmeg and seasoned to taste along with orange rind for flavor, the orange yams are baked to finish and are great with both vegetables and meats. - 27.0627
Candied Yams
Cook the yams in boiling salted water to cover until barely tender.
Cool, peel, and cut into halves lengthwise.
Sprinkle with a little salt and pepper.
In a frying pan combine the sugar, water and butter.
Cook over low heat, stirring constantly, until the... - 39.7513
Ginger Snap Yams
GETTING READY
1. Preheat oven to 350° F.
MAKING
2. In a 1 1/2-quart saucepan, add boiling water and yams; cook for about 15 minutes until the yam is fork tender.
3. Drain the yams and discard the cooking liquid; keep aside in a medium size mixing bowl.
4.... - 38.7394
Plain Candied Yams
1. Set out a large saucepan having a cover and a large heavy skillet.
2. Wash yams or potatoes and scrub with a vegetable brush.
3. Cook covered in boiling salted water to cover. Cook 30 to 35 min., or until tender when pierced with a fork. Drain potatoes and... - 30.0444
Praline Yam Casserole
Scrub yams or sweet potatoes.
Cut off woody portions and ends.
In a 4 quart Dutch oven cook yams, covered, in enough boiling, salted water to cover for 25 to 30 minutes or till tender.
Drain and cool slightly.
Peel and cut up yams.
Mash yams with a potato... - 44.7606
Candied Cross Cut Yams
GETTING READY
1) In a wok heat oil to 350°F.
2) Cut the sweet potatoes crosswise, in about 1/4 inch thick slices.
MAKING
3) In a saucepan, heat butter, water, lemons and sugar for about 3 minutes, and stir in red food coloring.
4) Place the sweet potatoes... - 36.9469
Yams Louisiana
About 1 1/2 hours before serving: Boil yams in jackets in salted water for 30 minutes or until just tender.
Remove from water; cool.
Meanwhile, in small bowl, combine orange juice, brown sugar, cinnamon, salt and butter.
Peel yams; slice 1/2 inch thick.
Layer... - 35.4272
Candied Yams
Candied Yams has a different taste. Candied Yams gets its taste from yam mixed with sugar and flavored with cinnamon. Candied Yams is inspired by many chefs around the world. - 29.6288
Glazed Yams
MAKING
1) In a saucepan, place the yams, sugar and cinnamon.
2) Heat the yam mixture to a boil.
3) Put the lid on and simmer until the sauce thickens and coats yams.
4) Allow to cool, pack in sterilized jars and put the lid on.
SERVING
5) Serve as desired. - 32.0884
Yam Casserole
GETTING READY
1. Grease a baking dish or a casserole with oil or baking spray.
2. Preheat the oven to 350° F, 160° C, 15 minutes before baking time.
3. Cut the yams in large chunks.
MAKING
4. In a large saucepan, bring 5 cups of water to a boil on a... - 40.0464
Festive Glazed Yams
Preheat the oven to 325°F.
Cut the unpeeled yams into thirds and cook in boiling salted water until tender.
Drain, rinse under cool water, and peel.
Place the yams in a greased shallow casserole dish.
In a small saucepan melt butter, then stir in the... - 27.1726
Pineapple Yam Bake
GETTING READY
1. Pre-heat oven to 400 degrees Farhenheit.
MAKING
2. In a heavy bottom pan or casserole, bring water to boil and add yams. Allow yam to cook for 25-30 minutes till soft and tender.
3. Drain excess water and mash the yam into a smooth... - 37.7996
Ham And Yam Dinner
This ham and yam dinner is a one pan or pot dinner that can be prepared in a skillet. Cooked and flavored with apple juice, ginger and cider vinegar, the hamand yams are added last in this recipe. With a hint of lemon, the ham and yam dinner can be served... - 37.1779
New Orleans Yams
Drain grapefruit and orange sections, reserving 1 cup syrup.
Blend syrup with honey, cornstarch and salt in saucepan and cook and stir until mixture boils and is thickened.
Arrange grapefruit and orange sections and yams in buttered shallow casserole and pour... - 28.5137
Gingered Yams
Place yams and ginger slices in a large pot with water to cover.
Bring to a boil, reduce the heat, cover, and simmer until the yams are tender, about 30 minutes.
Drain; discard the ginger.
Place the hot yams, orange juice, and sugar in a food processor and... - 25.8827
Yam Flowerettes
GETTING READY
1.Preheat the oven to 400 degrees.
MAKING
2.Discard the center of the onions and open them to make a hollow in between.
3.Fill the center with mixture of mashed yam and milk.
4.Add a sprinkling of paprika and give a touch of butter.
5.Arrange... - 43.1124
Yams Cointreau
Scrub sweet potatoes; drop into boiling water to cover, cover pan, and cook for 30 to 40 minutes, or until tender when pierced with a fork.
Drain, cool enough to handle, and peel.
Mash sweet potatoes; blend in Cointreau, butter, salt, and pepper, and beat... - 23.1181
Ham Yam Kabobs
In small saucepan combine cornstarch with 2 tablespoons of the pineapple concentrate.
Stir in remaining concentrate, chili sauce, honey, oil, and horseradish.
Cook, stirring constantly, till sauce comes to boiling.
Boil 1 minute.
Thread yams, ham, and green... - 35.1759
Honey And Cinnamon Candied Yams
Preheat the oven to 375° F.
Butter a large ovenproof casserole.
Scrub the yams.
Cook the yams in boiling salted water until tender.
Drain.
Rinse with cold water.
Peel the yams and cut them in half lengthwise.
Place the yams in the prepared... - 40.2129
Orange Maple Candied Yams
Place fresh yams in a pot with 2 inches of water. Bring to a boil, reduce heat and simmer covered for 20 minutes or until yams are tender. Drain and cool.
Peel yams and cut into chunks. Place in a bowl.
In a small bowl, stir together marmalade, syrup,... - 25.7001
Baked Yams
1. Put the yams, carrots, prunes, and water in a saucepan. Bring to a boil, cover, and simmer for 25 minutes, or until tender.
2. Add apple and honey and cook for 25 minutes longer.
3. Preheat the oven to 300 degrees.
4. Turn the mixture into an ovenproof... - 26.5998
Ham N Yam Stacks
Cook yams as directed .
Meanwhile, prepare sauce by combining in 2-cup measure, brown sugar, cornstarch, cinnamon, pineapple and lemon juice.
Cook uncovered, 3 minutes stirring occasionally until mixture boils and thickens.
Arrange ham on serving platter;... - 32.5809
New Orleans Yams
Drain grapefruit and orange sections, reserving 1 cup syrup.
Blend syrup with honey, cornstarch and salt in saucepan and cook and stir until mixture boils and is thickened.
Arrange grapefruit and orange sections and yams in buttered shallow casserole and pour... - 32.2681
Yam Stew
GETTING READY 1) Thaw the frozen vegetables. MAKING 2) In a steamer, place the zucchini, squash and yams. 3) Cover the steamer and boil... - 25.1488
Yam Puff
MAKING
1 In a large saucepan, cook yams or sweet potatoes in boiling salted water for 30 minutes, or until tender; drain.
2 Cool until easy to handle, then peel; place in a large bowl.
3 In a medium-size bowl,beat the egg whites until they stand in firm... - 43.7907
Jamaican Style Beef And Yam Pie
Easy, affordable, versatile and satisfying, no dish perhaps is so gratifying to the soul and taste buds than yummy beef and yam pie. This Jamaican inspired dish melds in different flavors and textures to create a firework of taste. This video shows how to... - 101.782
Curried Yams
Cook the yams in their skins until three-quarters tender.
Drain, peel and slice or cut into cubes.
Heat the butter in a saucepan.
Add the onion and cook, stirring constantly for 2 or 3 minutes.
Stir in the curry powder and cook 2 minutes longer.
Stir in the... - 41.6635
Beef Yam Kabobs
Cut off woody portion of fresh yams or sweet potatoes.
In saucepan cook fresh yams or sweet potatoes, covered, in enough boiling salted water to cover till potatoes are tender, 25 to 30 minutes.
Drain; cool potatoes.
Peel and cut into 1-inch... - 37.3944
Gammon With Yam Mash And Salsa Rosa
1. Peel the yams and roughly chop them. Plunge them into boiling water and cook for 20-30 minutes or until they are soft when prodded with the tip of a knife.
2. Meanwhile, to make the salsa rosa, deseed and roughly chop the red pepper. Put it into a food... - 37.9219
Louisiana Yams A La Francaise
Mix brown sugar, cornstarch, salt, orange rind and juice together in saucepan.
Bring to a boil over medium heat, stirring constantly.
Add sherry and butter, stirring until butter melts.
Peel and quarter yams.
Place yams in casserole; sprinkle with... - 39.1065
Yam Bread
Combine boiling water, scalded milk, honey, sugar, oil and salt in bowl; mix well.
Cool to room temperature.
Dissolve yeast in lukewarm water; mix well.
Stir into cooled mixture.
Beat eggs and yams in mixer bowl until blended.
Add yeast mixture; mix well.
Add... - 45.1625
Sliced Yam Pie
Boil yams until half-cooked; then cool with cold running water.
Peel and slice.
Peel, core, and slice apples.
Combine yam and apple slices in a bowl.
Sprinkle with lemon juice.
Combine brown sugar replacement, fructose, cinnamon, ginger, salt, and cloves in a... - 45.224
Manchurian Yam Cake
Wash, peel the yam and potatoes.
Place on a steamer, cover and steam until soft for 45 minutes.
Remove and cool.
Prepare the china grass as per the instruction given on the packet.
Mash well steamed yam and potatoes, add 1/2 cup icing sugar, mix well and... - 37.1685
Cashew Yam Casserole
GETTING READY
1) Take a saucepan with water. Boil the water and cook the potatoes for 30 minutes in boiling water.
2) Drain the potatoes and peel them.
MAKING
3) Mash the boiled potatoes.
4) Add salt, egg, cinnamon, juice and sugar. Beat the mixture... - 44.7349
Yam Puff
Pare potatoes and boil until tender.
Mash and add remaining ingredients.
Beat well and transfer to buttered casserole.
Dot with additional butter and bake in moderate oven (350 degrees) until brown, 30 to 40 minutes.
Serves 6. - 31.1091
Yam Pickle
Peel khattas and chop 3 of them.
Peel suran and cut into pieces and boil.
Cool completely.
Roast fenugreek seeds over slow fire and powder them.
Crush raw ajwain into coarse powder.
Break red chillies into large pieces.
Mix together all these... - 40.9639
Yam N Ham Salad
Bake yams in preheated 350° F.oven 40 minutes, or boil, covered, in lightly salted water for 20 minutes, or until just tender.
Cool.Remove peel.
Cut yams and ham into 1/2-inch cubes.
Combine cubes in large bowl with grapes and pear.
Refrigerate until... - 36.6544
Hot Pineapple Yam Salad
Keep bacon warm.
Saute onion, celery, and green pepper in bacon drippings.
Add mustard, salt, flour, pineapple liquid, and vinegar.
Cook a few minutes and add pineapple tidbits.
Cover and keep warm.
Combine yams with pineapple mixture, tossing lightly to... - 35.8646
Brown Rice And Yam Pudding
Crave for a sweet tooth? How about opting for making a pudding which is healthier for you? The this old fashioned brown rice pudding should do just the thing! See the video for more - 142.248
Yams In Orange Sauce
Scrub yams and boil without peeling until tender. Drain; cool enough to handle. Remove skins and slice yams in thick slices. Place in buttered baking dish in a single layer. Mix remaining ingredients except orange slices, and pour over yams. Bake about an... - 19.9755
Yams Baked In Marmalade Wine Sauce
1. Heat oven to 400°F.
2. Scrub yams. Cook.
3. When cool, peel and place in a single layer in a shallow baking dish.
4. Combine remaining ingredients in a small saucepan and bring just to a boil.
5. Pour sauce over yams.
6. Bake 20 to 25 minutes, basting and... - 35.4074
Super Quick Torn Yam Fix
GETTING READY
1. Shell, clean and devein the prawns well.
2. Wash and clean the meat, squid and then cut them into squares or manageable pieces.
3. Wash the vegetables and cut the corn, chilies, coriander, the mushrooms and the carrot and then set them aside... - 46.6213
Thanksgiving Roasted Yam Bread Pudding With A Praline Sauce
Bread pudding is like a pallet! You can through in anything you want into it. This recipe stays with the Thanksgiving theme. Chef Ellie makes a bread pudding adding roasted yam puree to the custard, getting a gorgeous orange color and using sweet, rich... - 141.898
Yam And Sausage Skillet
In a large skillet, brown sausages; remove from skillet. In the same skillet, combine gelatin with water, brown sugar, margarine, onion, mustard, lemon peel and juice, salt, and pepper. Heat, stirring constantly, until mixture is boiling. Add yams and... - 24.1868
Yam Kofta
These Yam Koftas are yummy ! Try them out with your rice dishes and you'll not stop wanting them over and over again. Tell me what you think about these Yam Koftas. - 37.3525
Souffle Yams In Orange Shells
1. Wash yams. Place in large saucepan; cover with boiling water; add salt.
2. Bring to boiling; reduce heat, and simmer, covered, 35 to 40 minutes, or until tender.
3. Drain yams; let cool. Peel and slice. (If using canned yams, omit Steps 1 and 2.)
4. Cut... - 43.2803
Candied Yams 'n Apples
Scrub yams; do not peel. Cook, covered, in boiling water until almost tender, 20 to 30 minutes. Drain and cool. Remove skins and cut into quarters. Cut each apple into eighths; remove core section. Arrange yams and apples in shallow baking pan, or slice each... - 16.332
African Kale & Yam Soup
This soup has a wonderful ethnic feel to it. The broth is especially flavorful, so be sure to have toast or Biscuits on hand so you can soak up every last drop. Sweet potatoes may be substituted for yams. - 35.8376
Sweet-and-sour Yams And Pineapple
Drain pineapple; reserve syrup.
Combine reserved syrup, cornstarch, and salt in saucepan; blend well.
Bring to boil over medium heat; cook until thickened, stirring constantly.
Stir in lemon juice.
Arrange pineapple and yams in casserole; pour sauce... - 36.2436
Beef Yam Kabobs
Cut off woody portion of fresh yams or sweet potatoes.
In saucepan cook fresh yams or sweet potatoes, covered, in enough boiling salted water to cover till potatoes are tender, 25 to 30 minutes.
Drain; cool potatoes.
Peel and cut into 1-inch... - 37.7115
Ginger Chicken & Yams
In a 10 to 12-inch frying pan or wok over medium heat, add 1 tablespoon oil, yam sticks, and onion.
Stirring often, cook vegetables until just tender to bite, about 5 minutes.
Spoon onto a platter; loosely cover, and keep warm.
Turn heat to high and add... - 36.3869
Hani And Yam Steaks
MAKING
1) Take a saucepan and mix well brown sugar, cornstarch, cinnamon, pineapple and lemon juice for the sauce.
2) Uncover and cook for 3 minutes, stirring occasionally till the mixture boils and thickens.
3) Take a serving dish and place ham on it.
4) Top... - 40.5486
Turkey Curry With Pureed Yams
GETTING READY
1. In an medium size saucepan,
2. Bring 4 cups of water to a boil. Add the turkey to the boiling water and blanch for 1 minute and drain.
MAKING
1. Place a large, heavy-bottomed skillet, over medium heat and melt half of the butter.
2. When... - 48.5773
Sweet Potato Or Yam Souffle
GETTING READY
1) Preheat oven to 375F.
MAKING
2) In large bowl, let egg whites warm to room temperature—about 1 hour.
3) Using electric mixer at high speed, beat egg whites with salt just until soft peaks form when beater is slowly raised.
4) Gradually add... - 42.8619
Baked Fish Sticks With Zucchini And Yams
Preheat the oven to 400° F.
Heat the oil in a large saucepan over moderate heat for 1 minute.
Add the onion and red pepper and saute, stirring occasionally, for 5 minutes or until softened.
Add the yams, salt, and black pepper.
Cook, stirring, for 1... - 42.4973
Grilled Sweet Potatoes
Here is an excellent video that shows a simple yet delightful recipe. In this video, the chef makes these heavenly grilled sweet potatoes in just a few minutes. This amazing recipe is simply divine and worth trying for your next grilling party! - 128.983
Tropical Glazed Sweet Potatoes
Drain potatoes and slice in half; place in a buttered 13- x 9- x 2-inch casserole.
Combine sugar, cornstarch, salt, and cinnamon in saucepan.
Blend in apricots, pineapple liquid, and orange rind.
Bring to a boil, stirring constantly.
Remove from heat.
Stir in... - 39.3767
Low-fat Healthy Sweet Potato Mash
Considered a super food, sweet potato is a nutritional powerhouse packed with flavor. Resist smothering your sweet potatoes in loads of butter and skip the overly-sweet traditional casserole with marshmallows, brown sugar, spices and maple syrup and try this... - 119.754
Anday Suran Pulao
Heat ghee.
Fry eggs till brown, remove.
In same ghee, fry onion golden.
Add in whole spices, bay leaves, caraway seeds and ground masala.
Fry for 2 mins.
Add yoghurt and suran.
Cook for 10 mins on a low fire.
When a thick masala is formed, add rice and 2 1/2... - 48.8122
Sweet Potato Apple Cheddar Purses
How about a fancy looking dessert that is easy to make and ultra delicious? Well, weelicious host is a busy mom so she has come up with Sweet Potato Apple Cheddar Purses recipe for all her fans. The only time consuming part of the recipe is making those... - 145.827
Pumpkin And Sweet Potato Soup
Do you love having soups? Then this is the perfect video for you as it demonstrates quick and delicious pumpkin and potato soup. The soup is not only delicious, but also nutritious and easy. So just don’t miss it. - 93.8078
Traditional Bubur Cacar
Dessert lovers, pay attention! Here is a traditional Malaysian dessert Bubur cacar which is prepared from sweet potatoes, yam, coconut milk and pandan leaves. It can be served hot or cold as per your liking. - 110.935
Porkie Pie
1 Cook sweet potatoes or yams, covered, in boiling salted water in a large saucepan 30 minutes, or until tender; drain.
Cool until easy to handle; peel.
2 Mash potatoes slightly in a large bowl, then beat in butter or margarine, 1/2 teaspoon of the salt,... - 38.7064
Pecan Candied Sweet Potatoes
Pare cooked potatoes; halve and arrange in a 1 1/2-quart casserole.
Mix sugar and water; bring to a boil.
Add butter or margarine.
Pour syrupy mixture over potatoes.
Bake at 350° for 15 minutes, basting occasionally.or, the potatoes may be heated on the... - 27.5692
Sweet Potatoes
Veggies are very healthy and should be used in every dish. So if you are in a mood to have some veggies? But don't know what to cook? Don't worry, check out the video of the yummy and delicious Sweet Potatoes prepared by our talented chef Paula. A great... - 87.0593
Praline Sweet Potato Casserole
Preheat the oven to 350°F.
Pierce each potato several times with a fork and place in a baking pan.
Bake until the potatoes are tender when pierced with a fork, l 1/4 to 1 1/2 hours.
Set aside until cool enough to handle.
In a small saucepan, heat the milk... - 42.9199
Sweet Potato Soup
If your looking for ideas on cooking with sweet potatoes then Lisa shows you the quick and easy way to make a soup! A warm of this soup is enough to nustle into! See the video for more - 102.111
Chap Jae (jap Chae)
This is one of my favourite dishes and it is very healthy! The noodles are yam noodles and do not contain wheat or flour. Jap Chae is a fabulous Healthy Choices meal. - 52.5882
Chenai Masial
Boil yam cubes with salt and turmeric till soft.
Mash coarsely.
Add green chillis and salt. Boil for 2 minutes.
Add lime juice and coriander leaves.
Temper with the given ingredients. - 35.4973
Israeli Couscous Salad
When you have less than an hour to prepare a meal for half a dozen guests, what will you make? Weelicious host has a great idea and a delicious meal recipe that is quick to make and inexpensive. Its Moroccan Israeli couscous salad using a lot of Mediterranean... - 137.027
Ham Hawaiian
In covered saucepan cook sweet potatoes or yams in enough boiling salted water to cover for 30 minutes or just till tender.
Peel; halve lengthwise and crosswise.
Remove crown from pineapple.
Peel pineapple; remove eyes and core.
Cut pineapple into 1-inch... - 42.5938
A Southern Salad
Prepare to be astounded by the mouthwatering flavors and texture of the Southern Salad. Tasty and addictive, the Southern Salad can be served for a party or simple enjoyed at a family dinner. - 35.902
Oondhiu
1. Peel yam, potatoes and sweet potatoes.
2. Cut yam and sweet potatoes into 2.5 cm. (1") cubes.
3. Remove stems from brinjals. Cut bananas into 2 pieces each without removing skin.
4. Slit potatoes, brinjals and bananas into quarters up to half way down... - 46.554
Cuban Black Bean Soup
Drain the beans and place them in a large pan with the water.
Bring to the boil and boil vigorously for 10 minutes.
Lower the heat.
Add the sweet potato or yam, bay leaf and ginger, if using.
Cover and simmer for about 1 hour, or until the beans are tender,... - 40.6685
White Waterfall Soup
Combine the stock and shiitake mushrooms in a medium-size saucepan and bring to a boil.
Reduce heat and simmer for 10 minutes.
Add shirataki, scallions. - 22.4171
Caribbean Pepper Pot
Heat oil in Dutch oven; add onions and garlic.
Cook until tender.
Add okra, red and green peppers, potatoes, yams and plantain.
Saute until lightly browned.
Add stock and coconut milk; bring to a boil.
Reduce heat to low; simmer 2 to 3 hours or until soup... - 39.4502
Vegetables Parsi Style
Cut potatoes, yam, carrot and french beans into small cubes.
Chop onions fine.
Shell and parboil green peas.
Make a puree from tomatoes.
Heat 4 tbs oil in karahi and fry the cubed vegetables brown, one at a time.
Pour remaining oil in a pan and fry the onions... - 48.4663
Tangerine Sauced Roast Duck
Remove duckling neck and giblets.
Reserve liver for other uses, if desired; set aside neck and remaining giblets for use in sauce.
Discard lumps of fat.
Rinse duckling inside and out and pat dry.
With a fork, prick skin all over at 1-inch intervals.
Place... - 39.0265
Gingered Lentil Soup With Brown Rice And Sweet Potatoes
Heat the oil in a Dutch oven over medium heat.
Add the carrots and onion and cook, stirring frequently, for 6 minutes, or until tender.
Add the ginger, garlic, cumin, pepper, and allspice and cook, stirring, for 1 minute.
Add the water, lentils, and rice and... - 40.7609
Sweet Potato Soup
In a 4- to 5-quart pan, combine potatoes and 6 cups of the broth.
Bring to a boil over medium-high heat; reduce heat, cover, and boil gently until potatoes are soft enough to mash readily (about 20 minutes).
With a slotted spoon, transfer potatoes to a food... - 32.961
Potato Plus Soup
Bring water to a boil.
Cut all vegetables into small dice; add to boiling water.
Add herbs and seasoning to taste; reduce heat and simmer, covered, 4 hours or more, adding water as necessary.
Garnish each serving as desired. - 32.3801
Sweet Potato Puli Kulambu
1. Soak tamarind in a cup of warm water.
2. Squeeze out the pulp.
3. Peel sweet potatoes, cut into cubes and put into the tamarind pulp.
4. Add chopped onion, chilli powder, turmeric, salt and water. Boil down to half its volume.
5. Heat oil. Add mustard... - 41.4581
Delectable Tom Yum Goong
Just when you feel like slurping on a bowl of Oriental goodness, this spicy, clear soup will surely appease. This hot and sour soup packs in a slew of ingredients that gives it it's distinctive flavor. Easy to make and good to eat, this is one soup that... - 90.787
Apples And Onion
Bring a large saucepan of water to a boil.
Add sweet potatoes and cook for 12 minutes.
Add apple and keep cooking at a boil until potatoes are tender.
Drain sweet potatoes and apples.
Return to saucepan and place over moderate heat.
Toss with a large spoon... - 46.7176
Chicken And Vegetable Stew
Heat chicken, water and bouillon to boiling in Dutch oven; reduce heat.
Cover and simmer for 30 minutes.
Skim off fat.
Add remaining ingredients except chives.
Heat to boiling; reduce heat.
Cover and simmer until thickest pieces of chicken are done and... - 36.7981
Sweet Potato Soup
How can one possibly make Sweet Potato Soup? This was haunting me till I grabbed a cook book from the nearest store. Most of the time we are clueless about the cooking options with sweet potatoes. But this amazingly interesting yet easy preparation can make... - 38.6525
Pork Chops With Orange & Mushroom Sauce
Rich-tasting but not rich in calories, the sauce for this pork chop dish has a tangy yogurt base, enlivened by the fresh flavor of orange juice.
For an easy meal, bake yams in their jackets to serve alongside.
Trim and discard fat from chops.
In a wide... - 40.8537
Sweet Potatoes With Pineapple
Cut away all of the skin from the pineapple, making sure to remove all of the little "eyes." Cut the pineapple into eight wedges lengthwise, then cut away the hard center core from each wedge.
Cut the wedges into 1/2-inch thick triangular-shaped pieces.
Cover... - 31.2199
Sweet Potato Turkey Soup
MAKING
1.Take a 2 quart non stick saucepan and melt margarine in it. Now, add in celery, onions, carrots and garlic. Cook for 5 minutes on medium to high heat so that celery tenderizes.
2.Add in sweet potato, tomatoes, thyme and mix well. Stir cook and bring... - 40.9817
South Indian Avial
MAKING
1)In a steamer, cook all the vegetables along with tomatoes, curry leaves and salt. There should be a little crunchiness left in the vegetables.
2)In a mixer, grind together grated coconut, jeera, garlic and green chillies coarsely.
3)In a saucepan,... - 45.3471
Thai Spicy Seafood Soup
Learning to cook Thai Spicy Seafood Soup is easy if you know the proper way to add the ingredients. Now you can learn to cook this dish at home using the online video. - 48.3107
Special Mixed Vegetable Curry In Gujarati Style
If you're in the mood of making some Gujarati food, then you must try this special curry. Chef Bhavna shows the traditional way of making the mixed vegetable curry, step by step. It is called Undhiyu in Gujarat. Your guest and friends will be impressed if you... - 127.73
Pork Pot Orange
Trim excess fat from chops; lightly grease large skillet with fat from one chop.
Brown chops slowly on one side; turn and sprinkle with 3/4 teaspoon salt and 1/8 teaspoon pepper.
Brown other side of chops; turn and sprinkle with 3/4 teaspoon salt and 1/8... - 37.4051
Temaki Sushi
Want to try some great Sushi at home?? Its time you watch this video. The chef demonstrates a step by step process to prepare Temaki Sushi, which is a fancy, hand rolled sushi. Watch the video now and treat your family to this Japanese Delicacy. - 148.186
Khao Tom (thai Rice Soup)
This flavourful bowl of rice soup with minced pork meatballs is the perfect day starter. Customize with your own choice of condiments ranging from preserved eggs to pickled radish and of course plenty of Thai chiles in fish sauce (nam pla phrik). - 50.1156
Mezhukku Puratiyathu
1. Wash the yam pieces twice, drain and cook in 4 cups boiling water. Add salt after the yam is cooked. Drain off the excess water.
2. Crush ingredients 4 to 8. Heat oil in a pan. Add the crushed ingredients. Saute well.
3. Add the cooked yam pieces and mix... - 36.059
Steamed Vegetable Medley
Put a small amount of water in your steamer pot and bring to a boil.
Put the yams on a steamer tray, sprinkle with a bit of the thyme and pepper, put the tray in the steamer pot, cover, glance at your watch and start steaming.
After 16 minutes, put the... - 35.1932
Sweet Potato Apple Bake
Sweet Potato Apple Bake has a fine taste. Sweet Potato Apple Bake gets its taste from yams cooked with apples and flavored with cinnamon, topped with nutmeg. Sweet Potato Apple Bake is inspired by many restaurants worldwide. - 42.0799
Vegetable Stew
Cut the yam into 1/2 inch cubes.
Cook in salted boiling water until just done.
Melt butter in a pan and fry onion.
Cook for two minutes.
Add garlic and cook for a minute more.
Blend together flour, ketchup, seasoning and water.
Add to the onion mixture and... - 44.6225
Caribbean Chicken
MAKING
1. In a skillet, heat olive oil and brown the chicken; add it to a Duch ven
2. Brown the carrots, onions, tomatoes and add it to the chicken; add water and a teaspoon of Angostura and allow to cook over a low flame for twenty minutes
3. Boil water and... - 42.2262
Mashed Sweet Potatoes
1. Peel and mash the potatoes.
2. Heat the cream or milk with the butter or margarine, salt and nutmeg. Beat these ingredients into the mashed sweet potatoes. Serve at once. - 22.1931
Vegetable Meat Kabobs
Cook yams, covered, in enough boiling salted water to cover for 25 to 30 minutes, drain.
Cool; peel and cut into 1-inch chunks.
Cook sprouts in boiling salted water 5 minutes; drain.
Cut meat in 1-inch cubes.
In bowl mix oil, vinegar, celery seed, dressing... - 40.0117
Vegetable Meat Kabobs
Cook yams, covered, in enough boiling salted water to cover for 25 to 30 minutes, drain.
Cool; peel and cut into 1-inch chunks.
Cook sprouts in boiling salted water 5 minutes; drain.
Cut meat in 1-inch cubes.
In bowl mix oil, vinegar, celery seed, dressing... - 36.6988
Fruited Beef Roast
Cook beef in 4-quart Dutch oven over medium heat until brown; reduce heat.
Sprinkle with salt and pepper.
Add onions, tomatoes and wine.
Heat to boiling; reduce heat.
Cover and simmer 3 hours.
Add yams, peaches and pears.
Cover and cook until yams are tender,... - 42.6364
Stuffed Breast Of Veal
1. Preheat oven to 350°F.
2. Make Stuffing: In medium bowl, combine all stuffing ingredients; mix well.
3. Spoon mixture into veal pocket, pushing mixture well into cavity. Sew open side of veal to hold in stuffing.
4. Place veal, meat side up, in... - 43.553
Phaldari Seekh Kabab
1 Boil the yam and potatoes, but take care not to overcook. Peel and grate while still hot. Scrap and grate carrot. Grate paneer. String, blanch and finely chop the beans.
2 Soak the alubukharas and figs for 1 hour. Deseed the alubukharas and finely chop... - 31.9082
Hawaiian Pork Stew
Hawaiian pork stew is a fruited pork stew. Made with pineapples for a definite hawaiian taste, the pork stew is cooked with added veggies like yams and onions. Flavored with teriyaki sauce and ginger, this fruity pork stew is served peppy and refreshing. - 44.394
Indian Style Turkey
MAKING
1) In a large skillet, heat 2 tablespoons of chicken broth and sauté onion, celery and garlic in it for 3-5 minutes until onions begin to color and liquid evaporates.
2) Stir in turkey and sauté for 5 minutes until turkey loses its pink color.
3)... - 47.4378
Yucatan Peanut Soup
MAKING
1. In a saucepan, over medium temperature, heat oil and add yams, garlic, and chilies; sauté for about 5 minutes.
2. Add 1 1/2 cups water, cover, and simmer for about 20 minutes or until yams are soft.
3. Put the mixture into a blender container and... - 43.4548
Chicken And Pineapple Casserole
Sprinkle chicken quarters with 1 1/2 teaspoons salt.
Place skin side up in shallow 3 quart casserole.
Brush with melted butter or margarine.
Bake in moderate oven (375°) for 45 minutes.
While chicken is baking, prepare sauce.
Drain syrup from pineapple and... - 42.2817
Chicken And Pineapple
Sprinkle chicken quarters with 1 1/2 t. salt.
Place skin side up in shallow 3 quart casserole.
Brush with melted butter or margarine.
Bake in moderate oven, 375° F. for 45 minutes.
While chicken is baking, prepare sauce.
Drain syrup from pineapple and yams... - 42.3016
Baked Chicken With Currant Sauce
1. Sprinkle chicken quarters with 1 1/2 teaspoons salt. Place skin side up in shallow 3-quart casserole. Brush with melted butter or margarine. Bake in moderate oven (375°) for 45 minutes.
2. While chicken is baking, prepare sauce. Drain syrup from pineapple... - 28.3205
Jamaican Pepperpot Soup
1. Combine the meat with the measured water in a large saucepan. Bring to the boil, then lower the heat and simmer the meat, partially covered, for about 30 minutes.
2. Add the okra, kale, spinach, green peppers and spring onions to the pan with the thyme and... - 33.2419
Mixed Vegetable Paella
Steam yam in a little salted water until tender.
Slice and soak brinjal in salted water for 1/2 an hour.
Drain and apply chilli powder and garam masala to brinial slices and fry lightly on both sides.
Shell peas, chop beans and carrots.
Heat 3 tbs oil in a... - 48.5551
Chilli Con Corn
Cook tomatoes in boiling water for 4 to 5 minutes.
Take out tomatoes from water and remove skin.
Chop tomatoes discarding seeds as much as possible.
Melt butter in a pan and fry onion, garlic and celery.
Cook on low fire till onion is tender.
Add yam and... - 40.4349
Lagan Sala
1. Cut sweet potatoes, potatoes, elephant yam and carrots into small cubes and fry separately.
2. Fry onions till light brown.
3. Add chopped tomato and cook for a few minutes.
4. Add turmeric and chilli powder and all the fried vegetables, green peas and... - 39.6228
Surti Papri Nu Undhioo
1. Clean and prepare the vegetables. If using tiny papri keep whole and string it from both sides and place in salted water. Cut the brinjals into four and leave intact at the stem and place in salted water. Cut the sweet potato into thick slices, and the... - 29.2996
Sweet Potato Croquettes
Cook potatoes whole in boiling water until soft.
Peel while warm and place in bowl.
Heat together the butter and cream until butter is melted.
Mash potatoes with butter and cream, brandy, salt and pepper.
Make into small cakes and dredge in flour, then coat... - 30.7482
Ham And Greens Soup With Tomatoes
1 ln a stockpot or 5-quart Dutch oven, heat the oil over low heat.
Add the yellow onion, green onions, and garlic and cook, stirring occasionally, for 5 minutes or until the onions have softened.
Add the mushrooms and cook 2 minutes longer.
Stir in the yam,... - 36.6862
Roast Lamb With Apple And Orange Gravy
GETTING READY
1) Preheat the oven to 325°F (165°C) before roasting.
MAKING
2) In a medium-sized saucepan, bring half the apple juice and half the orange juice to a vigorous boil and then simmer for about 17 minutes until the mixture is reduced to 1/4 cup... - 42.9049
Louisiana Hot Pot
1 Trim all fat from ham.
Shake cubes, a few at a time, with flour in a paper bag to coat well.
2 Mix salt, curry powder and pepper in a cup.
3 Layer vegetables and meat into a 12-cup deep baking dish this way: Half of each of yams or sweet potatoes, leeks... - 35.0731
Pork Chop Skillet
Combine honey and kitchen bouquet (meat flavoring) in a large skillet, over low heat.
Add chops and turn to coat on all sides.
Increase heat to medium and brown the chops.
Remove chops, and add a little apple juice to the skillet, stirring to loosen brown... - 40.4171
Baked Ham With Glazed Vegetables
Baked ham with glazed vegetables is an oven cooked ham recipe. Cooked with apricot halves and nectar, the baked ham with glazed vegetables is spiced with cinnamon and nutmeg. Rich and peppy it has honey to taste along with almonds. Roasted with vegetables... - 44.8262
Ham Chicken Bake
Cook onion and celery in butter till tender but not brown; blend in flour.
Stir in broth and light cream all at once; cook and stir till sauce comes to boil.
Add ham, chicken, mushrooms, and seasonings; heat through.
Pour into ungreased 11 1/2 x 7 1/2 x 1... - 41.0927
Vegetable Koottu Curry
1. Cook Bengal gram in 3 times its volume of water. Peel and cut yam and ash gourd into 0.75 cm. (1/4") pieces.
2. Add the vegetables, pepper, salt and turmeric and 1 cup of water to the, cooked gram and cook till vegetables are done.
3. Meanwhile, grind to a... - 40.1351
Root Vegetable Puree
MAKING
1. In a large Dutch oven, melt a tablespoon of butter over low heat; saute gingerroot, until soft and fragrant, stirring constantly
2. Add turnip, carrots, potatoes and sweet potato or yam and saute these vegetables for three minutes, stirring all the... - 31.5525
Ruthie's Hearty Veal Stew
GETTING READY
1) Clean potatoes and yam.
2) Peel carrots and slice in quarter.
3) Rinse heart with water and pat dry.
4) Using poultry utility scissors cut into stew size pieces.
5) Peel and dice onion.
MAKING
6) In a skillet heat oil and saute onion in... - 44.9554
Kharoo Gos ( Basic Mutton Gravy )
1. Wash the meat and marinate in ginger-garlic paste with salt for half an hour.
2. Cut the onions finely, and roast to a light golden colour in 1/2 cup oil. Add the whole masala and fry well with the onions for a few minutes. Toss in the meat and cook till... - 35.4039
Lagan Sara Istew
1. Apply salt to the carrots, potatoes, yam and sweet potatoes and deep fry them separately. Drain and remove. Lightly salt and fry the boiled french beans.
2. Soak the black currants in vinegar and sugar. Chop the coriander and tomatoes and keep aside.... - 28.4016
Sweet Potatoes With Apples
Heat enough water to cover potatoes to boiling.
Add potatoes.
Heat to boiling; reduce heat.
Cover and simmer until tender, 30 to 35 minutes.
Cool slightly; slip off skins.
Cut potatoes into 1/4-inch slices.
Layer potatoes and apples in greased oblong baking... - 32.3529
Herbed Two Potato Skewers
GETTING READY
1. Prepare a fire in a grill and then position the oiled grill rack such that is 4-6 inches the fire.
MAKING
2. Steam all the potatoes on a rack by placing the rack over boiling water. The potatoes will be tender in about 15-20 minutes.
3.... - 45.8045
Mama Sita’s Serie – Lumpiang Sariwa
Filling directions:
Add the water and yam in a wok, bring to a boil and simmer until half cooked.
Add the rest of the ingredients and stir well.
Cover and cook briefly until the vegetables are tender.
Wrapper direction:
In a bowl, combine all dry... - 42.4439
Sweet Potatoes And Apples
Place cooked potatoes and uncooked apples in baking dish. Combine sugar, cornstarch, and salt in a saucepan. Add water and cook over medium heat until mixture boils and thickens, stirring constantly. Remove from heat and stir in butter and lemon juice. Pour... - 19.0968
Baked Candied Sweet Potatoes
Preheat the oven to 400°F.
Bake the sweet potatoes until tender, about 1 hour.
Peel and slice into 1/2- to 3/4-inch slices.
Arrange in a casserole greased with 1 tablespoon of the butter.
Combine the cider, orange juice, brown sugar, cinnamon, and allspice... - 35.5178
Sweet Potato Salad With Curry Mayonnaise
GETTING READY
1) Put the sweet potatoes in water and cook for 20-30 minutes.
2) Peel the potatoes and cut them into large cubes.
MAKING
3)Mix the potatoes with celery, pineapple chunks, nuts, orange juice and salt.
4) Keep them in the refrigerator until... - 47.6838
Louisiana Hot Pot
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. Trim off all the excess fat from the ham.
3. Take a paper bag and shake cubes with flour to coat properly.
4. In a cup, mix together salt, curry powder and pepper.
5. Take a 12-cup deep baking dish and... - 44.2651
Simple Okonomiyaki
Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. You can always choose your own ingredients to make it. It’s delicious and can be made in larger quantity as well. -
West African Fish Balls Stew
Finally, we have an authentic West African Fish balls stew! Slightly time consuming but totally worth it. Enjoy this so called soupe de boulette de poisson with hot steamed rice, - 143.596
African Fish Ball Stew
Fish curry gets a new avatar in this African Fish Ball Stew. Watch this video to learn this simple and flavorful dish. To make it easier, you can use boneless fish fillets. Try this dish for a change! - 113.711
Leg Of Lamb With Black Walnuts
Presoak your largest unglazed clay pot, top and bottom, in water for 15 minutes.
Place the prepared lamb in the pot, sprinkle with the nutmeg, then insert a meat thermometer in the lamb, away from the bone.
Add all the remaining ingredients, except the... - 37.391
Harvest Chiffon Pie
1. Rinse, then drain, raisins. Soften gelatine in 1/4 cup milk.
2. In double-boiler top, beat egg yolks well; stir in 1 cup milk, 1/3 cup sugar, cinnamon, sweet potatoes, raisins. Cook over boiling water, stirring, 10 min., or until thickened.
3. Add... - 37.482
Honey Candied Sweet Potatoes
1. Peel the potatoes and cut lengthwise in 1/2 x 4" (1.5 cm x 10 cm) wedges. Combine salt, honey, and 21/2 cups of water.
2. Add the sweet potato wedges and soak for 15-20 minutes. Remove and drain.
3. Bring 13/4 cups water, sugar, and vinegar to a boil over... - 25.4262
Sweet Potato-carrot Soup
Place onion, carrots, sweet potatoes, ginger, and broth in a heavy soup pot.
Cover and bring to a boil.
Reduce heat and simmer for 20 minutes or until carrots and sweet potatoes are tender.
Strain the soup, reserving both the solids and the liquid.
Place the... - 40.7682
Vegetable Pattice
Wash and boil all the vegetables till little tender. Now take them in a bowl . Add ginger garlic paste, garam masala, raisins,salt, turmeric powder, chopped onions, chilly powder and mix well.
Soak bread in little water and mix with the vegetable mixture.... - 16.5912
Sweet Potato Pie
Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan.
Flute edges to stand 1/2 inch above rim, or use braided edge.
Place sweet potatoes in saucepan and cover with water.
Bring to a boil.
Reduce heat; simmer until... - 43.4563
Bourbon Sweet Potatoes
1. Scrub potatoes. Cook, covered, in boiling salted water to cover in a large saucepan, about 35 minutes, or just until tender. Drain; cool slightly; peel.
2. Place potatoes in a large bowl; mash. Add the butter or margarine, bourbon, orange juice, brown... - 26.3104
Banana Stoba
Wash ham hock pieces and place in large kettle.
Pour over ham enough cold water to cover.
Stud onion with cloves and add to kettle along with thyme and pepper.
Cover.
Heat until boiling; reduce heat; simmer for about 1 1/4 hours. (At this point you could cool... - 44.5546
Bourbon Sweet Potatoes
MAKING
1 In a large saucepan,add scrubbed potatoes with boiling salted water.Cook covered for about 35 minutes or just until tender. Drain and cool slightly.
2 In a large bowl,place the potatoes and mash.Add butter or margerine,bourbon,orange juice,brown... - 37.7129
Special Kerala Avial
1. To the sliced vegetables add chilli powder, turmeric powder, salt and 1 dsp coconut oil. Add slit green chillies. Cook on low flame, without water.
2. Once the vegetables are cooked, add the tamarind pulp or the raw mango and allow it to boil once.
3.... - 40.8864
Sherried Sweet Potato Ring
GETTING READY
1. Grease a 6-cup ring mold with butter or oil.
2. Preheat the oven to 350 degree F
MAKING
3. Boil the potatoes whole without peeling, until fork tender.
4. Drain and let cool until easy to handle.
5. Peel the potatoes and add to a bowl.
6.... - 45.9638
Sweet And Sour Suran
MAKING
1. In a pan boil water and salt with either a teaspoon of lime juice or vinegar has been added.
2. Add suran and cook until tender.
3. Drain out from water. Keep aside.
4. In a small bowl add tamarind with water and keep it soaked for 5 minutes.... - 43.1399
Puchero
1. Cut beef into 1 1/2-inch pieces, trimming fat. Slice sausage.
2. Heat a kettle or Dutch oven. Melt the fat trimmings to make 2 tablespoons drippings. Brown the beef pieces on all sides, a few at a time, removing pieces as they brown. Add sausage, salt,... - 32.4373
Kalan
Kalan, a Onam special dish from Kerala, is a spicy preparation made of curds, plantain and coconut. The dish is finished off with a flavorful tempering of mustard seeds, chillies and curry leaves. Kalan is a side dish and is served for sadhya, during the Onam... - 46.2389
Fish And Collard Greens
Explore culturally-rich food from the Congo with a fish stew often served with yams or sweet potatoes. - 38.2326
Pork Pot Orange
Trim excess fat from chops; lightly grease large skillet with fat from one chop.
Brown chops slowly on one side; turn and sprinkle with 3/4 teaspoon salt and 1/8 teaspoon pepper.
Brown other side of chops; turn and sprinkle with 3/4 teaspoon salt and 1/8... - 40.7161
Pork Pot Orange
Trim excess fat from chops; lightly grease heavy skillet with fat from one chop.
Brown chops slowly on one side; turn and sprinkle with 3/4 tsp salt and 1/8 tsp pepper.
Brown other side of chops; turn and sprinkle the meat with 3/4 tsp salt and 1/8 tsp... - 40.895
Baked Sweet Potato Fries
Baked Sweet Potato Fries would be a great healthy snack for munching. Its very easy to prepare... - 29.2608
Turkey Soup Mormon Style
Use stock from Sweet and Sour Turkey Wings. Melt butter in 6- to 8-quart heavy saucepan or Dutch oven. Add curry powder and cook gently for 1 minute. Add onion; blend well, then cover and cook on low heat until onion is tender but not browned (about 10... - 23.5445
Sweet Potato Molasses Pie
In a medium saucepan cook raw sweet potatoes in enough boiling salted water to cover for 20 to 25 minutes or till tender.
Drain.
Cool slightly and peel.
Mash cooled or canned sweet potatoes. (You should have 1 1/2 cups.)
Set aside.
Prepare Pastry for Single... - 43.4219
Potato Curry
In a 5- to 6-quart pan, stir spices over medium-low heat until fragrant, about 5 minutes.
Remove spices.
To pan, add 1/2 cup broth, onions, garlic, and ginger.
Cook, uncovered, over high heat, stirring often until liquid evaporates and brown film sticks to... - 40.5958
Sweet Potato And Pork Stir Fry
GETTING READY
1) Cut pork with grain into 2-inch strips and 1/8-inch thick slices.
2) Coat pork with corn starch.
3) Make a 1 tablespoon water and 1 tablespoon corn starch mixture.
MAKING
4) Take a wok or 12-inch skillet and heat it. Add some oil to it. ... - 43.6779
Special Kerala-style Sambar
Someone who is not from Kerala is sure to ask “What is so special about Kerala Sambar?” The answer you are likely to get from someone who is from Kerala is “It’s different from the from the typical Sambars made in the other South Indian states.”... - 121.062
Vegetable Soup
A spicy soup made with vegtables and chipotle style adobo sauce. - 40.4982
Healthy Veggie Hakka Noodles
Boil 10 cups of water in a deep vessel. Once the water starts boiling, drop Hakka noodles into the water, separating the noodles with a pair of tongs. Cook the noodles for about 5 minutes (until the noodles have become tender, do not over cook them). Drain... - 40.2382
Pork Leg With Orange Lemon Glaze
In an 8- to 10-inch frying pan over high heat, boil orange and lemon juices, uncovered, until reduced to about 2/3 cup; stir often to prevent scorching.
Set glaze aside.
If desired, score skin of pork leg with a sharp knife to make a 1-inch diamond... - 36.4016
Sweet Potato Pie
Sweet Potato Recipe made with Lemon & Vanilla. This is a simple and easy Pie recipe with Sweet Potato. - 43.4851
Sweet Potato Erissery
If you like, prepare basmati rice as label directs.
Keep warm.
Meanwhile, in 3 quart saucepan combine sweet potatoes, salt, turmeric, ground red pepper, and 1 1/2 cups water; heat to boiling over high heat.
Reduce heat to low; cover and simmer 8 to 10... - 42.4699
Shukto
Sukto is a unique Bengali preparation, which includes karela or bitter gourd. Different types of vegetables are used in this dish and that is why, it is very nutritious too. The most essential vegetables used in Sukto are, bitter gourd, eggplant, papaya,... - 48.7375
Beef Pepperpot Stew With Spillers Dumpling
This is the time to taste an incredibly delicious Caribbean stew. Beef pepperpot stew with Spillars dumpling is a fantastic dish which anybody would want after a long hectic day. Prepared by using beef, butternut squash, sweet potatoes and a variety of... - 142.398