In a heavy skillet, heat the oil and saute the onion until limp and translucent, but not browned. Stir in the tomato paste, lemon juice, the one cup water, salt and red pepper. Bring to boiling. Stir in the bulgur, reduce heat, and simmer about ten... - 41.3118

In a large pan, combine wheat and water. Bring to a boil, reduce heat, cover, and simmer for 15 minutes or until liquid is absorbed. Remove lid to let steam escape so the cooked wheat will dry a bit; cool and then add orange sections (reserve a few sections... - 32.5405

In a large saucepan combine water and bulgur. Bring to a boil, reduce heat and simmer, covered, for 35 to 40 minutes, or until water is absorbed and wheat is tender but not mushy. Transfer to a bowl and refrigerate, uncovered, until cool. Add pecans,... - 28.9502

The wheat berry salad is a nutritious and flling salad made with wheat berries and beans. Prepared with slightly cooked wheat berries, this fresh salad is dressed with vinegar and olive oil with garlic, cilantro and chives. The wheat berry salad can be served... - 43.729

In a 2-quart pan, combine wheat, water, and 1/2 teaspoon salt. Bring to boil, reduce heat, cover, and simmer for 15 minutes or until liquid is absorbed. Meanwhile, combine mayonnaise, vinegar, sugar, hot pepper seasoning, dill weed, mustard, and onion; blend... - 38.0352

Wash burghul in a bowl, changing water a few times. Cover with boiling water and set aside for 30 minutes. Cut chicken into bite size pieces and drizzle with 2 tablespoons olive oil and sprinkle chicken seasoning over top. Place in a preheat skillet on high... - 36.5912

1. PIace burghul in a bowl, cover with boiling water and allow to stand for 10-15 minutes or until soft. Drain. 2. Place burghul, watercress, avocado, oranges, tomatoes and red pepper in a salad bowl. 3. To make dressing, place orange juice, poppy seeds and... - 39.0728

Have you ever tried eating bulgur? Considered to be a very nutritious cereal food, bulgur is instrumental in cancer prevention. Here is a video recipe showing you how to prepare this food item. This is just a basic method to cooking your bulgur, but you can... - 109.23

Place the berries in a 3- to 4-quart pot with 2 quarts of water. Bring to a boil, lower the heat, and cook, partially covered, at a rapid simmer for 1 hour, or until the berries are tender but still very crunchy. Check the pot occasionally to see that the... - 28.6305

Want to merge health and taste? Enjoy healthy cooking with Stacey Hawkins who makes this easy fall wheat berry salad mixing varieties of greens and vegetables.Get a kiss of good health! - 90.6599

Wheatberry Salad With Dried Cherries is an irresistible treat ! I've never known that a wheat salad with irresistible seasonings can taste so good ! Try this Wheatberry Salad With Dried Cherries and let me know if you like it ! - 36.2045

The Buckwheat Salad With Arame is sure to win a few hearts over. The dish offers a surprising mixture of unexpected flavors. Serve the nutritious Buckwheat Salad With Arame at home and watch how everyone gets addicted to it! - 40.4406

This Shrimp Salad tastes awesome with rice ! Try out this Shrimp Salad for lunch today and tell me if you liked it ! - 40.363

Looking for the recipe of an anytime salad? Of course potato salad is always the one! Be it regular spread, or a barbeque, this is one salad that goes perfectly well at the side of anything! - 101.231

Boil the potatoes in their jackets, peel and pound to a paste-like consistency with the ground or grated onion, salt, pepper and ground cinnamon. Knead in the bur'ghul, then the flour. Add the parsley and mint and knead again. Bake in a baking dish with oil... - 31.1108

Wheat germ cornmeal muffins is a healthy muffin recipe that is specially leavened with yeast for the perfect bake. Soft and buttery, they are filled with currants and nutritious. They are so special, I had to give them a special name- wheat germ cornmeal... - 44.4577

Pour the boiling water over the biscuits. Add salt, shortening, and molasses. Cool to lukewarm. Add the yeast which has been dissolved in the 1/4 c lukewarm water, and stirred until softened. Add the flour by cupfuls, mixing thoroughly after, each addition... - 37.1507

This is an amazing and unique Cracked Wheat Muffins recipe! The recipe is very easy to follow and these superdelicious muffins can be put together in no time.Try these Cracked Wheat Muffins fro yourself! - 31.8488

In a large bowl, stir together bulgur and boiling water; let cool to lukewarm. Meanwhile, dissolve yeast in the warm water and stir into bulgur. Add honey, oil, salt, cottage cheese, and eggs; mix well. Gradually add 3 cups of the flour, beating well after... - 40.584

Cut the eggs in half and remove the yolks. Mash them in a small bowl with the salt and pepper. Work in the vinegar and oil and beat well. Add the chopped whites and the onions and pile in a glass dish. Decorate with parsley. - 27.1132

Mix dry ingredients, add liquids; cook until thickened. Remove from stove; slowly add 2 well beaten eggs. Return to stove; cook until'eggs have thickened. - 23.1398

1. Combine the flour, salt, mustard, sugar, paprika and the egg yolks in the upper part of an enamel or glass double boiler and mix thoroughly. 2. Pour the milk in slowly, then set the pan over hot water. Cook 6 to 10 minutes, stirring constantly. The... - 32.0525

Mix the dry ingredients; add the egg yolks (slightly beaten), butter or margarine, milk and vinegar slowly. Cook in a double boiler until the mixture thickens. Cool before using. If cooked too long it will curdle. - 30.7712

Rinse the artichokes under cold running water and drain well. Cut each piece into quarters. Cut the eggs into quarters. Arrange the eggs and artichokes on a serving plate. Mix all the dressing ingredients together, stirring well so that the herbs are evenly... - 38.119

1. Wash eggplant and puncture with fork every few inches, on all sides. Bake at 350° for 1 1/2 hours, until very soft. Cool. 2. Cut eggplant in half. Remove meat" and chop into 1/2 inch pieces. 3. Combine remaining ingredients except tomatoes and lemon... - 28.577

Cover cracked wheat with cold water; let stand 30 minutes. Drain; press out as much water as possible. Place wheat, parsley, tomatoes, green onions and mint in glass or plastic bowl. Mix remaining ingredients; pour over wheat mixture. Toss. Cover and... - 35.2353

In a medium sized mixing bowl, mix together the wheat, 3 tablespoons of the parsley, the mint, onion, spring onions [scallions] and chopped tomatoes until they are thoroughly combined. Set the bowl aside. In a small mixing bowl, combine the salt, pepper,... - 35.4283

Soak bulgur in water 20 minutes; drain well. Or use cold cooked cracked wheat. Combine all ingredients. Toss lightly, and serve with soy sauce, as desired. - 22.2234

1. Soak bulgur in water for 1/2 hour. Drain well. 2. Add vegetables. 3. Mix lemon juice, oil, salt, and pepper. Add to salad. Toss lightly to coat ingredients. Refrigerate for 24 hours. - 24.0871

1. Soak the bulgar in warm water for 30 minutes; squeeze out the excess moisture and drain the bulgar on a clean cloth. 2. Mix the prepared bulgar in a bowl with the spring onions, garlic, parsley, salt and pepper to taste, lemon juice and olive oil. 3. Cut... - 29.5837

Cook macaroni according to package directions, omitting salt. Drain and rinse with cold water. Trim off large outer leaves of broccoli, and remove tough ends of lower stalks. Wash broccoli thoroughly; cut flowerets into bite-size pieces, and slice stalks... - 35.0687

If you are looking for a tasty pasta salad recipe that also promises to be very healthy, then this video is just the thing for you. Watch and learn to make a yummy salad that is quick and easy to make and will not throw you off your diet. Watch the video to... - 16.2049

A super nutritious and healthy salad with whole wheat pita can be a filling option for a snack. This recipe here involves no cooking at all. Just a little chopping and assembling later, you have the most delicious salad that can be wrapped within a pita and... - 12.4523

This salad literally screams Spring and Summer! Whole wheat penne tossed with spring vegetables, such as broccoli, bell peppers, green beans, mushrooms and cauliflower, along with black beans, salty feta cheese and bocconcini. This is a healthy approach to... -

Pour boiling water over wheat in a small bowl; cover and let stand about 30 minutes. Drain. Place fluffed bulgur into a large serving bowl. Let cool completely. Salt lightly to taste. Add remaining ingredients. Pour dressing over the salad and correct... - 44.6378

1. Place burghul (cracked wheat) in a bowl, cover with boiling water and allow to stand for 10-15 minutes or until soft. Drain. 2. Place burghul (cracked wheat), watercress, avocado, oranges, tomatoes and red pepper in a salad bowl. 3. To make dressing, place... - 34.9089

Are salads an important part of your diet? This video is just right for you. Watch the chef share her secret recipe to make this Vegan Delight Buckwheat Salad. The recipe is simple and can be easily replicated at home.Watch this video now. - 96.2189

In a large heatproof bowl, combine bulgur and boiling water. Cover and allow to stand for 1 hour, or until most of the water is absorbed. Drain bulgur, using cheesecloth to help extract most of the moisture. Combine oil and lemon juice. Add to bulgur along... - 39.6546

In a 3 quart pan, bring water, salt, and vegetable bouillon cube to boiling. Stir in bulgur. Reduce heat; cover and simmer for 15 minutes. Meanwhile prepare Mustard Dressing. Drain marinade from artichokes into dressing, mixing it well. Dice artichokes and... - 41.4956

Delicious food is a soulful treat when healthy and here is one such recipe. Check out David Hu showing how to make Mediterranean Barley Almond Salad using pearl barley, vegetables and roasted almonds. Ideal for potlucks or picnics! - 110.363

In top of double boiler beat egg slightly, add combined dry ingredients, add vinegar and water gradually.Cook over boiling water for 10-15 minutes or until thick, stirring until smooth. Serve, chilled. - 22.0506

In top of double boiler combine egg yolks with sugar, salt and mustard. Gradually stir in scalded milk. Cook over hot water, stirring constantly, until thick and smooth. Remove from heat, and stir in vinegar. Pour hot dressing over shredded cabbage. Cool;... - 31.5667

Mix together egg yolks, cold water, vinegar, mustard, sugar, and salt in the top of a double boiler. Cook over boiling water, stirring constantly, until thick. Cool, then fold in sour cream. - 24.7347

Bring bulgur and water to a boil in a covered pan. Immediately reduce heat and simmer for 5 minutes or until liquid is absorbed; bulgur should still be crunchy. Turn bulgur into a bowl and mix with oil, lemon juice, salt, and allspice. Cut green onions and... - 44.364

Melt butter. Add bulgur wheat and chopped onion; brown lightly, stirring often. Add broth. Bring to boiling. Cover; reduce heat and simmer about 20 minutes or until the bulgur wheat is done. Season with salt and pepper. - 25.9594

1. In the container of a food processor or an electric blender grind the wheat and grits into a coarse powder in small batches. 2. Mix the ground mixture with the date sugar and store in a tightly covered container. 3. To make hot cereal add 1 cup of the mix... - 21.5233

Bring 700 ml (1 pt 4 fl oz) salted water to the boil. Sprinkle in the cracked wheat and add the oil. Cover tightly and simmer over a very low heat for about 15 minutes - until tender. You may have to add a tiny bit of water, but be careful, as it easily turns... - 24.5327

In a 1-quart saucepan combine chicken broth, celery, onion, butter, and salt. Cover and bring to boiling; simmer till vegetables are tender, about 5 minutes. In a large mixing bowl combine bread cubes, chopped apple, pecans, sage, cinnamon, and pepper. Pour... - 33.3219

Cook according to preferred general method various combinations of standard cereals are good for variety. Or combine rolled oats and cracked wheat, use half the quantity suggested for each; that is, 1/2 cup rolled oats and 1/2 cup cracked wheat in 4 cups... - 20.43

Saute onion and filberts in hot butter until onion is tender and filberts golden. Stir in the cracked wheat, thyme, nutmeg and chicken broth. Bring to a boil and cover. Simmer until wheat is tender, about 30 to 35 minutes or pour into a closely covered... - 25.3583

In a saucepan, sprinkle gelatin over the water; stir to blend. Allow to soften for 3 minutes. Place over heat and bring to the boil and stir until gelatin is completely dissolved. Remove from heat and stir in the chocolate chips, mixing to dissolve the... - 29.3373

Combine egg yolk, butter, cream of wheat and flour; mix well. Beat egg white until stiff peaks form. Add egg white; fold in remaining ingredients. Roll out; cut into small strips. Let stand for 5 to 10 minutes. May be dropped into hot broth, soup or... - 34.9466

Mix together the bur'ghul, flour, 1/2 tablespoon salt, chilli powder, spring onions, mint and parsley. Add enough water to make a thick dough. Mould the dough into small balls (about the size of large marbles) and set aside. Place the lentils in the water,... - 40.1405

The combination of whole wheat pasta, chicken and vegetables is wholesome and healthy. It makes a complete meal and gives all the goodness of chicken and vegetables. The pasta gets its flavor from the chicken and vegetables. - 39.52

These cream of wheat dumplings are best used for soups or stews. Made with wheatlets or wheat hearts, the cream of wheat dumplings have eggs in them and are pretty healthy too. - 31.3978

1 Place each portion of shredded wheat in a bowl. Place the cream and whisky in a saucepan and bring to the boil. Remove from the heat and add the honey. 2 Pour over the shredded wheat, top with the grapefruit segments (sections) and serve. - 24.4272

Any kind of cereal works for breakfast but Whole Wheat Couscous Breakfast Cereal is one among the best. This Whole Wheat Couscous Breakfast Cereal is my family's most favorite breakfast meal. - 17.0484

Cook and stir cracked wheat and onion in margarine until onion is tender, about 5 minutes. Stir in remaining ingredients. Heat to boiling; reduce heat. Cover and simmer until wheat is tender but firm, 20 to 25 minutes. - 22.3874

In large saucepan, over medium heat, bring wheat and water to a boil. Simmer wheat in water 1 hour, or until tender; adding more water if necessary. Drain and rinse with cool water. In large saucepan, over medium-high heat, cook beef and onion, 5 minutes, or... - 37.0456

Mix together ground beef, cracked wheat, onion, salt, parsley, thyme, marjoram, basil, and nuts. Roll into balls the size of small walnuts. In a large kettle, bring to a boil the beef bouillon and water; drop in meatballs, cover and simmer until balls rise to... - 36.2902

Place the tomatoes, cut side up, in a large saucepan. Cover with a fitted lid. Cook over very low heat for approximately 40 minutes. Gently mash the tomatoes and add salt, pepper, and red pepper flakes to taste. Cook the pasta according to package... - 33.0352

Looking for a tilapia recipe that is simple yet pleasing for the taste buds? How about mixing in some jalapenos? Sounds interesting? Then watch the video and learn how to cooking the perfect Jalapeno Tilapia. Ramona Werst makes it all so easy! - 130.75

If you are in the mood to have pasta, then chef Billy has got the right recipe for you. Check out the video of the yummy and delicious Mushroom and Tomato Wheat Pasta. Serve with garlic bread, if desired. - 100.432

Combine wheat and hot water, and let soak for 2 to 3 hours. Drain any remaining water. Mix wheat with olive oil and lemonjuice. In a large glass bowl, layer half the ingredients as listed, beginning with the wheat. Salt and pepper to taste. Repeat with... - 35.0501

Use 2 pounds fresh or frozen scallops. Thaw frozen scallops. In saucepan bring 1 quart water and 2 teaspoons salt to a boil. Add scallops; return to boiling. Reduce heat; simmer 1 minute. Drain scallops. Serve hot with lemon juice or chill and use in salads. - 24.5159

The boiled salad dressing is a cooked salad dressing prepared with a flour and egg base. Seasoned with mustard and salt, the boiled dressing is combined and cooked to prepare. Savory and creamy, the boiled dressing is good for all kinds of salads at home! - 42.5218

If you love your shrimps, you will absolutely relish this Cajun tyle shrimp recipe. Cajun style cooking expert Beryl Stokes shares with her viewers her favorite Saturday Night cook-up shrimp recipe. Easy, delectable, and very very satiating, this spicy Cajun... - 123.931

Cook and prepare as for spinach. Chop finely with butter and pinch nutmeg. Reheat and serve as vegetable, or serve cold with salad. It has high nutritive value. - 14.9625

Try out the easy-to-make Boiled Vegetables recipe. Enjoy the Boiled Vegetables with any suitable favorite and let us know how you liked it! - 29.596

Eat healthy…salads are a great way in to bring in the goodness of nature into your diet. This boiled beets and greens recipe is really quick and easy to make. High on taste and health. Enjoy!! - 34.9969

In covered skillet, simmer Polish sausage in beer 10 minutes. (If using uncooked Polish sausage, increase cooking time to 20 minutes.) Sauerkraut or Scalloped Potato Salad and dark pumpernickel buns are perfect go-withs. - 13.6928

Why keep boiling the eggs for almost half an hour? It is just a waste of time, energy and fuel. Here is an easy way out to save on, both time and fuel and to get perfect hard boiled eggs. - 116.911

Wash rice thoroughly in 3 or 4 cold waters, removing any foreign particles. Add salt to boiling water, then add rice slowly so that water continues to boil. Cover and boil gently until rice is tender—30-45 min., and all water is absorbed, stirring... - 23.2893

1. Clean and wash a hen turkey; dry, leave whole or cut in serving pieces. 2. Place in kettle and add enough boiling water to half cover; bring to a boil, reduce heat and simmer, tightly covered, 3 to 5 hours, or until tender. Skim off foam as it forms on... - 21.3736

Put all vegetables into a large pot, add water, salt, and bring to the boil. Add beef, and bring to boil again. Cover, and simmer very slowly for 3 hr., or until meat is tender. Remove meat from pot, and carve into medium-thick slices. Arrange on a warmed... - 39.4958

Place the brisket in a tight-fitting pot, and add the salt, pepper, thyme, garlic, yellow onion, carrots, celery, and parsley. Cover with water, and bring to a boil. Turn down to a simmer, and cook for 2 1/2 hours, covered, or until the meat is tender. To... - 40.7378

MAKING 1. In small, heavy saucepan, stir flour with sugar and salt. 2. Using a wire whisk, gradually stir in milk. Cook, stirring, over medium heat until mixture starts to boil. Boil 1 minute and remove from heat. 3. In a small bowl, gradually stir the hot... - 34.3683

GETTING READY 1.Start by cutting turnips into quarters and cabbage into eights MAKING 2.In a pot, cover meat with cold water, heat rapidly to boiling, then remove scum, reduce heat and simmer until tender for 3-4 hours 3.In a pot, cook beats in boiling water... - 38.4502

This gorgeously prepare Boiled Dressing is an extremely wonderful way to pep-up any bland dish. You'll really enjoy cooking this Boiled Dressing, as it is quick and vey easy to make! - 38.1322

A truly versatile dish! Quick-cooking shrimp can be boiled, deveined and served with cocktail sauce as an appetizer, added to stir-fries or made into refreshing salads. - 30.2868

For a super healthy recipe, watch this video. Brown rice and barley combine together to make a great cancer fighting source! Watch this video to learn how to cook this. Listen closely for some great health tips. - 109.288

Simmer the tongue in water to cover until tender. Allow to cool, then slice. Heat wok and add Sichuan pepper oil, stock and salt. Simmer until reduced by half, then put in tongue. Remove from heat and allow to cool. Toss the spring onion and peanut oil in a... - 36.4259

Boiled Slaw is simply irresistible, to say the least! Try this Boiled Slaw; I am sure you'll have a huge fan following for this one. - 40.824

Saute parsley and garlic in bacon grease and season. Boil spaghetti decently (any sauce is secondary). The length of boiling time is the essential matter. Stir often and refrain from putting salt in water, this only sours the pasta. The water, of course, must... - 37.8741

In top of double boiler, stir together flour, sugar, mustard, salt, cayenne, eggs, and milk; stir in heated vinegar. Place over boiling water and cook, stirring, until thickened (about 10 minutes). Remove from heat and add butter, stirring until smooth. If... - 33.0816

Put wheat into a mixing bowl and pour boiling water over it. Cover and let stand 2 or 3 hours, or until wheat is light and fluffy. Drain off excess water and shake wheat in a strainer until it is very dry. Add parsley, mint, green onions, and tomatoes. Blend... - 35.7899

Place the bulgur in a bowl and pour enough cold water over bulgur to cover completely. Allow it to soak for about 10 to 15 minutes. Drain bulgur in a sieve or colander lined with a double thickness of dampened cheesecloth. Wrap the bulgur in the cheesecloth... - 41.343

As funky as it sounds, Arabic freekeh is a power house of protein and the best characteristic of this grain is that it can be cooked in many ways and used with many other ingredients, making it a versatile side dish. In this video the simplest way of cooking... - 108.024

Saute garlic and mushrooms in hot oil until mushrooms are lightly colored. Stir in the buckwheat and salt. Heat and stir 3 minutes. Add consomme and bring to a boil. Pour into a casserole and cover closely. Bake at 350F for 40 minutes, or until tender. Add a... - 31.1205

This Cracked Wheat Pilaf is a regular dinner option for me! A delicious substitiute for rice, this Cracked Wheat Pilaf tastes good with green salads, seasonings and relishes. Try it out and tell me if you like it ! - 36.956

This Whole Wheat Bread makes a substantial lunch with fresh vegetable salads. Whole wheat bread sandwiches are are not only delicious, but nutritious too! Try out a Whole Wheat Bread lunch and feel free to cmment on it here - 37.9358

The apricot whole wheat bread is a fruity and nutty bread baked with honey and milk. Flavored with nutmeg and cinnamon ,the apricot whole wheat bread is baked with whole bread flour and is delcious and filling. - 41.0834

Have you ever tried making bhatura at home? If no, then you must try making it. The chef shows how to make yummy wheat bhatura. Wheat bhatura is more healthy than the normal one. You can serve it with the chhole curry. Do try out this recipe and don't forget... - 107.623

Would you like to try a Healthy Pasta Salad today? You've got one right here. This video is a step by step demonstration to prepare this vegan recipe that never fails as a side dish. Watch it now. - 98.6939

Bring water to rapid boil; add salt. Gradually sprinkle in whole wheat cereal, making sure water continues to boil, stirring all the time. Reduce heat and boil gently 5 to 6 minutes, stirring occasionally. Serve with Honey Butter - 21.0754

This Sprouted Wheat Bread makes a sumptuous lunch with heaps of salads and spicy sauces! Better still, add some shredded cheese. Want to try? Tell me after you enjoy the dish! - 30.9154

Crimehy Wheat Sticks is a snacky wheat sticks recipe prepared with a batter of eggs. Made with flour and wheat cereal, the crimehy wheat sticks can be served with dips or relishes. - 32.5855

In a large bowl, combine yeast, water, ginger, and 1 tablespoon of the honey; let stand in a warm place until bubbly (about 20 minutes). Stir in remaining honey, milk, salt, and oil. Stir together all-purpose flour, whole wheat flour, wheat germ, and cracked... - 39.8026

1. Put salt and water in a pan and bring to a rapid boil. 2. Slowly sprinkle in Cream of Wheat, stir constantly until mixture thickens. 3. Lower heat and continue cooking 5 minutes more, stirring occasionally. - 23.7085

Combine first 4 ingredients in large bowl. Cool to lukewarm. Add egg; then yeast, softened in lukewarm water. Stir in flour by cupfuls until stiff enough to knead. Knead on floured board until smooth and satiny—about 8-10 min. Shape into smooth ball. Place... - 37.9911

Put all the ingredients in a heavy kettle. Bring to a boil, cover, and simmer gently for 1 hour. Do not remove the cover during cooking. - 25.9264

Pizzas are always comforting! How about pizza minus the fat, add in more health? A great whole wheat pizza with veggies is what you are going to learn today! Right from the base to the toppings. The toppings are all healthy veggies topped with soy cheese. ... - 128.527

Over the above pour 2 cups boiling water. Let cool. (Takes about one hour.) Dissolve in 1/4 cup lukewarm water 1 yeast cake. Add about 5 1/4 cups flour. Let rise. (About 2 hours). Put in 2 bread tins. Let rise. (Takes about 1 hour). Bake 375-400° for 1/4... - 29.3834

Combine 1/2 heaping cup of powdered milk with about 1 1/2 cups of water (total mixture should equal 2 cups) and bring to boil. Grind 5 cups of wheat and combine 2 heaping tablespoons of yeast with 1 cup warm or hot water. - 26.6347

The flavor of this Curried Whole Wheat Couscous Pilaf is really delicious. Curried Whole Wheat Couscous Pilaf was something new for me to try and I was more than glad that I indeed did try it! Do make it! - 30.7473

Wash wheat berries by placing in wire strainer; run cold water through berries, lifting with fingers to clean thoroughly. Heat berries and 4 cups water to boiling in 3-quart saucepan; boil 2 minutes. Remove from heat; cover and let stand 1 hour. Heat to... - 38.861

Wash wheat berries by placing in wire strainer; run cold water through berries, lifting with fingers to clean thoroughly. Heat berries and water to boiling in 3-quart saucepan; boil 2 minutes. Remove from heat; cover and let stand 1 hour. Heat to boiling;... - 34.4657

I tried these Barley Wheat Crepes for breakfast with fresh green salads and shredded cheese ! Try out these Barley Wheat Crepes with any other filling of your choice and tell me if you liked them! - 14.189

In a large bowl, stir together all-purpose flour, whole wheat flour, wheat germ, baking powder, and salt until thoroughly blended; make a well in the center. In a separate bowl, lightly beat egg; stir in melted butter, sugar or honey, and milk. Pour all at... - 33.7122

Beat eggs until frothy; add oil, sugars, and maple flavoring, and continue beating until mixture is thick and foamy. Stir in shredded zucchini. In a separate bowl, stir together flour, wheat germ, soda, salt, baking powder, and walnuts until thoroughly... - 38.873

1. Sprinkle yeast onto warm water. Let set about 10 minutes. 2. Add remaining ingredients except egg white and mix well. 3. Divide dough into 12 balls. Roll each ball between hands to form a bread stick. If desired, pinch in half to form 24 short bread... - 34.6104

Thoroughly grease two 1 -pound coffee cans and their plastic lids, or one 2-pound coffee can and its lid. In a large bowl, combine yeast, water, ginger, and 1 tablespoon of the honey; let stand in a warm place (80°) until bubbly (about 15 minutes). Stir in... - 38.3969

1. Combine wheat and water in a heavy saucepan. Cover and bring to a boil. Reduce heat and simmer 1 hour. 2. Combine wheat and water in a small pot. Set pot on a rack in a large pot which has water in it. The water should come almost to the level of the rack.... - 13.9334

1. Combine 1/2 cup cornmeal, the oil, molasses, salt, and the boiling water in a mixing bowl. Let stand until lukewarm. Mix well. 2. Sprinkle the yeast over the warm water and stir to dissolve. 3. Add the yeast mixture, egg, and 1 & 1/2 cups whole wheat flour... - 35.1487

1. Place the apricots in a small bowl, and pour the boiling water over the apricots. Stir in the honey, and set aside to cool. 2. In a large bowl, combine the flour, baking soda, and baking powder, and stir to mix well. Add the cooled apricot mixture and the... - 35.4457