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Boiled Silverside Recipes
Enjoy our collection of boiled silverside recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for boiled silverside recipes.
SL: 26
Boiled Silverside
Soak the silverside for several hours, changing the water once or twice to get rid of excess salt.
Put into a large saucepan with the bouquet garni and cover with fresh cold water.
Bring slowly to the boil and remove scum.
Simmer for an hour and a half.
Now... - 25.3737
Spiced Silverside
Place the joint in a saucepan with the vegetables and bay leaves and cover with water.
Bring to the boil, remove the scum, then cover and simmer gently for about 2 1/2 hours.
Allow to cool slightly in the liquor then drain and place in a roasting tin.
Stud... - 34.3996
Spiced Silverside
Order the joint well ahead, to enable the butcher to salt it for you. Soak the meat for several hours or overnight, then drain and rinse. Put it in a large pan with the vegetables, cover with water and bring slowly to the boil. Remove any scum, cover with a... - 23.584
Spiced Corned Silverside With Fruit Glaze
1. Cook the beef by washing well in cold water and placing in a large saucepan and covering with warm water. Add whole peppercorns, 1 sliced onion, bay leaf and simmer for about 1 1/2 hours until almost tender. Do not boil. Leave the meat in the liquid to... - 26.3339
New England Boiled Dinner
Lancashire Hot Pot is one of the best Mexican beef recipes that you can try out. Make and gorge on the Lancashire Hot Pot and let me know how you've enjoyed it soon! - 40.6514
Boiled Corned Beef
Boiled corn beef makes a deliciuos meal! Try out this easy dish any day! Feel free to comment on the Boiled Corn Beef once you try it out! - 30.5773
Boiled Salt Beef And Onions
Tie the meat into a neat shape.
Put into a large saucepan, cover with cold water and bring to the boil.
Add peppercorns, cloves and herbs tied together in a small piece of muslin.
Cover pan and simmer for If hours.
Add carrots and onions to pan and simmer for... - 47.3277
Boiled Beef And Vegetables
Wipe the meat with a damp cloth and tie into a neat shape with string.
Put into a pan and cover with boiling salted water.
Bring to the boil again and boil for 5 min to seal the surface.
Reduce to simmering point, add the cloves, peppercorns and herbs and... - 38.6054
Boiled Beef With Dumplings
Put the meat into a large saucepan and cover with cold water.
Bring slowly to the boil, skimming the surface several times.
Add the bouquet garni, peppercorns and onion.
Half cover and simmer for 1 1/4 hours.
Remove the bouquet garni and onion and skim... - 39.7077
Boiled Beef Dinner
1. Place meat in a large heavy-based saucepan. Add brown sugar, vinegar, mint, onion, peppercorns and enough water to cover meat. Bring to the boil, then reduce heat and simmer for 1 1/4-1 1/2 hours.
2. Add carrots, onions and parsnips to pan and cook over a... - 33.7283
Boiled Beef Dinner
MAKING
1. In a large heavy-based saucepan cover meat, add brown sugar, vinegar, mint, onion and peppercorns with enough water, bring to the boil, then reduce heat and simmer for / 1/4- / 1/2 hours.
2. To the pan add carrots, onions and parsnips and cook over... - 42.1108
Boiled Beef And Carrots
1.
Soak the meat in cold water overnight.
Drain it and place in a large saucepan, pour over enough water to cover and add the cloves and peppercorns.
Bring to the boil, skim, reduce the heat and simmer, covered, for 25 minutes per 500 g (1 lb) plus 25... - 37.3874
Boiled Salt Or Corned Beef
When you buy the meat, ask how long it has been in brine.
If more than three or four days it is worth getting rid of some of the salt by putting the meat into cold water, bringing slowly to the boil, discarding the water and starting again.
Even if it hasn't... - 44.5712
Boiled Beef And Carrots With Herb Dumplings
Weigh the meat and calculate cooking time, taking into account the thickness of the joint.
Soak the pickled meat in cold water for up to 24 hours.
Drain off the water from the meat and wash it well.
Put the trivet in the pressure cooker and place the meat on... - 45.8491
Spiced Corned Beef
Weigh and allow 35-40 minutes of cooking time per 500 gms (1 lb) meat.
Thoroughly dry raw corned silverside with a paper towel.
Combine turmeric and cayenne pepper.
Rub it onto outside of meat.
Place in a large saucepan and cover with water.
Season with... - 38.9239
Pressed Beef Brisket
GETTING READY
1. Clean joint or wash thoroughly after taking off from brine.
2. In a large bowl, soak the joints overnight or for several hours in cold water.
MAKING
3. In a pan warm water and add joint. Bring to boil and simmer gently until meat is tender.... - 30.6091
Pot Au Feu
Pot Au Feu has an implausible taste. The beef and carrot gives the Pot Au Feu a rousing taste. Pot Au Feu is inspired by restaurants across the world. Must catch it. - 47.7464
Spiced Salt Beef
Although the spice and sugar will tend to balance out any residual saltiness in most cases, I think it better always to place the meat in cold water and bring it slowly to the boil to rid it of excess salt before you start this recipe.
Then you are ensured... - 46.4417
French Parsley Sauce
Looking for a velvety sauce to go with your fish, boiled ham or corned beef? Here's one specially handcrafted to compliment a lot of dishes. Watch the chef prepare this awesome French Parsley Sauce. This one is sure to become your daily staple. - 105.55
Pressed Beef Salad
Place the meat, carrots, onions, leeks, bouquet garni and peppercorns in a large suacepan.
Bring to the boil, cover and simmer for 1 1/4 hours.
Remove meat and press between two boards; place weight on top and leave until cold, then trim.
Mix horseradish with... - 38.2364
Pressed Salt Beef
GETTING READY
1) Get the meat in advance so that it can be brined.
2) Soak the brisket in cold water.
3) Boil the... - 38.0843
Salt Beef And Vegetables
I have learnt this Salt Beef And Vegetables from one of my friend. This Salt Beef And Vegetables should be tried by everyone and I am sure you will always crave for more!! - 36.3148
Roast Beef In Foil
Roast Beef In Foil is an amazing beef dish that you will get hooked to in no time. When planning a dinner this is a perfect choice. Try the Roast Beef In Foil and I am sure you will be bowled over! - 25.6549
Boeuf Braise A La Menagere
1. Melt the dripping in a flameproof casserole, add the meat and brown on all sides. Remove from the pan with a slotted spoon.
2. Add the onions and carrots to the pan and cook until lightly browned. Stir in the flour, mix well and cook for a further 3-4... - 39.3687
Beef Pot Roast
GETTING READY
1. Pat the meat piece with a damp clean kitchen cloth.
2. Dredge evenly with seasoned flour.
3. Peel and slice the onions and carrots
MAKING
4. In a large casserole or Dutch oven, melt the dripping
5. When hot, place the meat sear on all... - 45.6914
Bolliti Misti
MAKING
1. In a large sauce pan place tongue. Cover tongue completely with cold water. Place it over high heat and boil.
2. Reduce the heat and cover the pan.
3. Simmer the tongue for about 3 hours, until the meat shows no resistance when it is pierced with... - 44.1689
