Boiled Plantain Recipes

Enjoy our collection of boiled plantain recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for boiled plantain recipes.
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Boiled Plantain

The boiled plaintain is a simple trick to prep a plaintain. Boiled in salted water, the plaintain can be used for any recipe for eating purpose. - 21.4458

Sauteed, Baked And Boiled Plantains

If you love eating plantains, try Sauteed, Baked and Boiled Plantains recipe. These three recipes cook the fruit in three different ways. All the recipes give fabulous results and different textures. So pick and choose which method you would like to follow. - 12.5243

Tostones

If you intentionally steer clear of unhealthy bingeing, then this recipe will allow you to gorge without flinching. This traditional Cuban favorite is usually fried. However, Juan Montalvo makes this recipe health-friendly by baking the plantains instead of... - 89.4939

Panama Plantain Temptation

It’s a weeknight and you want to serve a dessert that can be prepared almost effortlessly? Try this delicious Panama Plantain Temptation recipe. The dish is simple and can be made with easily available ingredients. It is certainly worth a try. - 74.1059

Plantain Skin Salan

Cook plantain skin in boiling water to which turmeric and salt have been added. Drain. Heat oil and saute onion, curry leaves, chilli powder, cummin seed and ginger-garlic paste, add and fry potato cubes. Add plantain skins and a little warm water and cook... - 39.7321

Baked Plantain Pie

Boil and mash the plantains. Fry the chopped meat lightly. Add the onions, pepper, sliced hard-boiled eggs, olives, raisins; cook 5 minutes more. Grease a Pyrex mould, put in half the mashed plantains. Then put in the meat mixture and cover with the other... - 35.1124

Black Beans And Rice With Baked Plantains

Rinse plantains, and pat dry; trim ends. Cut a length wise slit just through the skin of each plantain; place on a baking sheet lined with aluminum foil. Bake at 375° for 35 minutes or until plantains are tender. Remove from oven, and let cool. Peel and cut... - 42.5712

Spiced Beef With Black Beans & Plantains

Spiced Beef With Black Beans & Plantains has a magical flavor and an even greater smell. You will love this Spiced Beef With Black Beans & Plantains recipe. Try it today! - 41.252

Steak With Rice Beans And Plantains

1. Combine the steak, the sliced onion, and the broth in a large skillet; bring to a boil. Reduce the heat and simmer, covered, until the steak is fork-tender, about 1 hour. Remove the skillet from the heat; let the steak stand in the broth mixture until cool... - 32.7573

Filipino Minatamis Na Saging

This video is in Filipino. - 82.7939

Green Plantain - Part 1: Introduction

Veggies are very important ingredient in any dish. Today, our talented chef is going to show you how to make the perfect Green Plantain. Check out the video of the Green Plantain. The chef shows us how to cut up the plantain and prepare to cook it. - 90.1808

Green Plantain - Part 2: Preparation

Green Plantain is a very delicious and yummy dish that everyone should check out. The chef shows us how to prepare the yummy and delicious Green Plantain - 88.9915

Green Plantain - Part 3: Presentation

In a mood to have some veggies. Check out the video of the Green Plantain. The chef shows us how prepare the Green Plantain. Serve with Guacamole, if desired. - 93.6271

Carne Relleno With Fried Plantains

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. On a flat work surface, place the beef and spread the top side with garlic paste. 3. Season the beef with salt, pepper, and oregano. 4. Add layers of the ham, onion, carrot, chile, and bell pepper;... - 46.527

Plantain Gratin

GETTING READY 1) Preheat the oven to 475°. MAKING 2) In a medium saucepan, add onion, garlic, jalapeno pepper and black peppercorns. Pour in milk. 3) Place the saucepan over moderately high heat and bring to a simmer. 4) Remove from heat, cover with a lid... - 49.3813

Creamy Plantain Maduros Soup

Sweet Plantains Maduros (page 206) is a traditional South American side dish of ripe plantains sliced into bite-size pieces and panfried until golden brown, honey sweet, and creamy tender. Rich with just a hint of caramel-y sweetness, I tap the flavor of... - 40.2314

Pigeon Peas With Plantain Balls

A dish with some interesting Latin flavors brewing in one pot! Its all about the right amount of cooking and seasoning! Vicki take you through the whole video with ease and absolute clarity! - 83.8104

Pork Estofado With Plantains And Onions

Chef Tom showcases a dish that he and his wife regularly make at home! Now he shared how to make this aromatic dish in your kitchen with finesse! Stay tuned and see how this dish is being cooked! - 115.444

Sopa De Platano

Plantains are an indispensable part of Cuban cuisine and this recipe clearly affirms that. Juan Montalvo shares with his viewers an easy-to-make, healthy green plantain soup recipe that would appease the gut of even the fussiest eater. When looking to... - 99.3676

Menudo

looking for a complete meal that comes with meat and vegetables? try this healthy dish from the Philippines! it's rich in tomato sauce which is known to have lycopene---a phytochemical. recent human clinical trials and clinical studies suggests that lycopene... - 46.064

Filipino Pork Estofado

This video is in Filipino. - 94.7939

Caribbean Pepper Pot

Heat oil in Dutch oven; add onions and garlic. Cook until tender. Add okra, red and green peppers, potatoes, yams and plantain. Saute until lightly browned. Add stock and coconut milk; bring to a boil. Reduce heat to low; simmer 2 to 3 hours or until soup... - 39.4502

Sweet Potato Puli Kulambu

1. Soak tamarind in a cup of warm water. 2. Squeeze out the pulp. 3. Peel sweet potatoes, cut into cubes and put into the tamarind pulp. 4. Add chopped onion, chilli powder, turmeric, salt and water. Boil down to half its volume. 5. Heat oil. Add mustard... - 41.4581

Shukto

I think it is the perfect dish encapsulating all tastes described in ayurveda. What gives it its unique taste is the medley of vegetables cooked together. It always has bittergourd, eggplant, plantain and then you can add the seasonal vegetables. - 48.4162

Nilagang Pata

the sweetness that the ripe plantain gives to this exotic pork trotter broth is simply irresistible! try this exotic spanish-filipino fusion recipe and i'm sure that the kids and the kids at heart would love it! - 45.9309

Mexican Eggs On Tortillas

Mexican breakfasts are appealing, delicious, varied and packed with nutrition too. Check out this recipe to make Motuleños eggs or Eggs on tortillas with lot of vegetables and a few seasonings besides eggs and tortillas. Ideal breakfast for a small family! - 111.776

Chicken In Groundnut Sauce

Drain oil from anchovies into Dutch oven; add peanut oil. Heat until hot. Cook chicken over medium heat until brown on all sides, about 15 minutes. Remove chicken. Drain fat from Dutch oven. Heat anchovies, water, tomato paste, tomatoes (with liquid), onion,... - 41.1986

Wild Potato Salad

Wild potato salad, the name sounds very exotic and rustic but to believe how exotic and rustic this salad is you have to watch the video as the words can't describe this amazing salad. After watching this video not only would you like to eat this salad but... - 106.262

Fu Fu

Cut the green plantains into pieces 1 inch long, leave the skin on. Start the water boiling and then add the plantains until soft. While the plantains are boiling cook the pork in a skillet until almost done. Take the soft plantains out of the water, drain,... - 18.0038

Consomme With Oxtails

Heat oil in a soup kettle. Add oxtail and cook until well browned. Mince tomatoes and onions together. Add to meat in kettle, reduce heat, and simmer 3 minutes. Add broth and seasonings. Cook uncovered 1 1/2 hours, then add carrot and peas; continue to cook... - 36.1045

Seared Steak Seafood Paella And Fennel Slaw

Don't miss out this outstanding video which presents three extraordinary recipes that you would definitely like to watch. The chef makes an excellent meal with seared steak, seafood paella and fennel slaw. Make your holidays special with these elegant recipes... - 140.994

Cod Soup

This cod soup is prepared along with salt pork and potato balls. Flavored with celery leaves, tabasco sauce, peppercorns and shallots, the cod soup can be served as a side in a meal. Filling and satisfying, I often make this cod soup and serve it with soft... - 43.9746

Stuffed Banana Croquettes

Peel the plantains and cut into thick slices. In a medium saucepan over moderately high heat, combine the plantains and the salt. Add water to cover and bring to a boil. Reduce the heat to moderate and cook until tender, 10 to 15 minutes. (The exact cooking... - 40.0546

Ghanaian Red Red

Ghanaian Red displays the true flavors of Ghana. This black eyed peas stew is an easy dish. It uses very simple ingredients, but it is very flavorful. Watch this video for the details and try it out! - 109.327

Cazuela

Heat to boiling 2 quarts water and 1 tablespoon salt. Add sweet potatoes and pumpkin. Boil for 45 minutes and drain. Immediately mash vegetables and put through a ricer. Add next 5 ingredients with 1 teaspoon salt and mix thoroughly. Boil remaining... - 42.6248

Banana Chips

Banana chips are called Kaaya Upperi in Malyalam, official language of the state of Kerala from where the chips originate. The chips are served as a part of meal for Onam festival.They are placed on the left side corner of the Plaintain Leaf along with other... - 43.8003

Coconut Kofta Curry

MAKING 1 Cut the plantains into four pieces without peeling. 2 In a pan, mix turmeric and salt in water. 3 Add in the plantains pieces and boil until tender. 4 Allow to cool. 5 Transfer to a bowl and mash. 6 Add in chopped coriander leaves,... - 46.9961

Tenderloin Medallions La Joya

GETTING READY 1)To prepare sauce, boil together chilies, onion, garlic, tomatoes, thyme, cumin, bay leaf, salt and pepper until chillies are tender. 2)Make a puree of the mixture using a food processor. 3)Boil this puree and simmer to thicken. 4)Season with... - 47.2334

Creole Curried Lamb

Preheat oven to 350 °F (180 °C). Trim fat from lamb and cut meat into 1-in (2.5-cm) cubes. Set aside. Mix spices and herbs together in small bowl; set aside. Heat oil in ovenproof saute pan over high heat. Add half of cubed lamb and sear on all sides.... - 36.5546

Curried Lamb Shoulder Stew

Preheat oven to 350 °F (180 °C). Heat oil in ovenproof saute pan over high heat. Add meat and sear on all sides for 6 minutes. Season with salt and pepper. Add onion and garlic. Mix and cook 4 minutes over high heat. Add curry powder, mix well and cook... - 32.5442

Filipino Beef Pochero

This video is in Filipino. - 98.9669

Filipino Pochero

This video is in Filipino. - 92.8252

Crab Ceviche

Crab ceviche would always be a crowd pleaser in all your parties. Take a look at this fantastic video where Chef Jose Garces makes Mexican crab ceviche This is wonderful as a flavorful appetizer with tortilla chips. Include this recipe in your next party menu... - 150.486

Shukto

Sukto is a unique Bengali preparation, which includes karela or bitter gourd. Different types of vegetables are used in this dish and that is why, it is very nutritious too. The most essential vegetables used in Sukto are, bitter gourd, eggplant, papaya,... - 48.7375

Congo Soup (gros Bouillon Habitant)

Heat lard in a large soup kettle. Add shin bones, soup beef, and marrow bone and brown to a rich golden color. Add water and bring to a boil. Add salt, ground pepper, and pepper pods. Simmer covered 45 minutes, skimming soup twice. Add remaining ingredients... - 41.1941

Picadillo

Fry the onions, garlic, and pepper in the oil over a low flame until they are tender and golden. Add the tomatoes and meat and stir briskly with a fork to break up the meat into tiny pieces so that it doesn't cook in lumps. Add the olives, raisins, capers,... - 33.2666

Eggplant And Salt Cod

This eggplant and salt cod is one of my faavorite fish combos. I love cod and eggplant and this recipe makes a perfect amalgamation of these two. The cod is cooked with garlic, tabasco and tomato paste along with cooked eggplant and flavored with lime juice.... - 44.1182

Shrimp In Peanut Butter Sauce

1. In food processor or blender, combine all ingredients except shrimp with 1 1/2 cups water; puree until smooth. Pour into medium skillet and cook over medium heat, stirring occasionally, until just boiling, about 3 minutes. 2. Reduce heat to low and cook,... - 28.4417

Filipino Humba

This video is in Filipino. - 96.2269

Jamaican Curry Chicken

This is best Jamaican style curry chicken. Keith Loren keeps you entertained as he makes the dish. Magical, funny and ultimately delicious. - 146.131

Mix Meat Feijoada

Classic Brazilian soup. This video prepare authentic black bean soup which incorporates a wide variety of meat from pork to beef. Loaded with the traditional taste, this dish has the rich and smoky flavor making it an absolute gourmet's delight. Serve this... - 140.385

Kalan

Kalan, a Onam special dish from Kerala, is a spicy preparation made of curds, plantain and coconut. The dish is finished off with a flavorful tempering of mustard seeds, chillies and curry leaves. Kalan is a side dish and is served for sadhya, during the Onam... - 46.2389

Dry Fish Curry

A dry fish curry, prominent towards the southern regions of India, (kerala). It has different variations depending on the region. This i presume would be one of the easiest methods that would work great for working class people and families that are on the go. - 46.6756

Picadillo Cubana

Cuban beef hash is fabulously diverse from all the meaty treats in the world. Although preparing it might seem intimidating, Juan Montalvo just makes sure that you don't really need to toil hard to prepare this. Perfect to feed a large group, this recipe is... - 93.2059

Doritos Chicken

The inspiration for this dish came about a few months ago. My buddy Wiz is a health nut. Some of you old-school-Hip-Hop heads may remember him from back in the day when he was the DJ for Kid n Play. He refuses to eat anything other then white meat. Chicken... - 53.3015

Chiles En Nogada

This is a very interesting dish. The first time I ate it well it was icky sweet so b careful of the sugar ratio, as when done properly it is quite nice. I especially like the heat balance. - 49.862

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