A great recipe coming your way. Especially for all you who plan on going for a picnic. Check out the video of the yummy Avocado Hummus Mash. A very simple and easy to prepare dish. A great recipe from our talented chef Shelley. - 79.07

If you don’t believe Boiled Whole Peanuts are delicious, you must watch this video. Dave's video on this recipe will surely push you to the kitchen and boil some peanuts. His recipe is technically sound, for he simmers his peanuts for hours to make sure... - 95.0309

Boiled Peanuts is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Boiled Peanuts is. Why don't you give it a try and let us know how much you like it! - 27.9463

In a food processor, combine the mashed garlic, garbanzo beans, tahini, lemon juice, water, and olive oil. Process until smooth. Add salt, starting at a half a teaspoon, to taste. Spoon into serving dish and sprinkle with toasted pine nuts and chopped parsley. - 30.8565

Cook the chickpeas in a large saucepan of boiling water until soft; this will take between 1 and 1 1/2 hours, depending on their quality and age. Drain and reserve the cooking liquid. Puree the chickpeas in a blender or food processor with a little of the... - 45.5755

There are probably a thousand different recipes for the original hummus. One can’t claim this one to be any more authentic than the next. What is great about it is that it is not made from canned garbanzo's. This hummus recipe works well and tastes good.... - 119.747

A quick and easy hummus recipe that you can make in your blender with Lentils...a great source of protien and other nutrients. - 28.2515

Want to pack something nice for your child's lunch box? As always, Weelicious host has come up with a meal recipe for the kids to carry for school or to a park. These are easy hummus pinwheels and she shows the recipe from scratch which includes making... - 137.818

In food processor, mince garlic. Add chickpeas, tahini, lemon juice, oil, water, cumin and salt; process until smooth. Taste and adjust seasoning if necessary. Transfer to serving bowl. Makes about 1-1/2 cups (375 mL). - 25.5665

Refrigerate for several hours before serving. Serve garnished with CHOPPED PARSLEY.This is an adaptation of an Armenian dish which is delicious either eaten on its own, served as a dip for raw veggies, or used as a spread for bread or crackers. If you are not... - 22.6794

Nothing really gives your snacks a better kick than hummus. Camilla Saulsbury shares her own unique hummus recipe, tweaked up with fresh lime and cilantro that makes your snacking time a zesty affair. If you are fond of hummus, try whipping some at home... - 99.9103

This great tasting, versatile Mediterranean dip is easy to make and it is one of the more popular Middle Eastern dips. Served with fresh or toasted pita bread, hummus makes for a great snack or appetizer at a party. Tahini is an important part of the hummus... - 45.671

If you like pesto and you like hummus then try this delicious green hummus recipe that blends the two. The fresh basil gives makes the hummus so fragrant and sweet. It’s a delicious spread or dip and goes so well with toasted pita triangles or fresh veggie... - 134.948

This great tasting, versatile dip is easy to make. It can be served with pita/tandoori bread as an appetizer, can be used as a dressing for a simple cucumber and tomato salad, can be used as a topping on Crostini, or used as a spread for sandwiches and Katti... - 41.1439

looking for a delicious treat that you and your children will also crave for? how about trying this sweet style chicken barbeque! - 48.3861

The Hummus Bi-Tahini is one of the most widely known and appreciated of all Middle Eastern dishes. A tasty dip you can also use it for your parties and serve it bread, fish, eggplant. or even mix it in with your salads. Here is a wonderful Hummus Bi-Tahini... - 31.5496

ITS A VERY NICE FUSSION OF DIFFERENT CUSINES ( ARABIC , GREEK AND AMERICAN ). EVERY BODY LOVES PITA BUT U ALL WILL LOVE TO EAT A GRILLED PITA BREAD WITH A AROMA OF BURNT BUTTER WITH FUSSION OF PITA , AND A DIP ITSELF ONLY MADE FOR PITA . - 54.3747

1. Rinse lentils. Combine lentils and water in a saucepan; bring to a boil. Boil 3 minutes; remove from heat, cover, and let stand 15 minutes. Drain. 2. Place lentils, chickpeas, and remaining ingredients in a blender or food processor; process 2 minutes or... - 28.7639

Is it a common scene in your house that nobidy likes to eat greens and that too wild greens? This wild green salad recipe is little different with a Mediterranean touch to it. Watch the video and follow the chef. -

This Lebanese fattet humus is a unique chickpea and flatbread dish that you might have come across. The real zing is added by the yogurt taking it to the next level. Watch the video for detailed recipe. - 113.385

This video is in Filipino. - 93.4399

This Peanut Soup is the best of all the peanut soups that I've ever tasted ! Try out the Peanut Soup for lunch today and tell me if you've enjoyed it ! Your suggestions are welcome ! - 39.6307

Place cereal in a large bowl; set aside. Combine syrup and sugar in a saucepan. Bring to a boil over medium-high heat; cook 1 minute. Remove from heat; stir in peanut butter. Working quickly, pour peanut butter mixture over cereal; toss lightly to coat. Drop... - 32.0596

Butter two baking sheets and sides of a heavy 3-quart saucepan. In the saucepan combine granulated sugar, brown sugar, corn syrup, water, butter or margarine, and salt. Bring to boiling, stirring to dissolve sugar. Clip candy thermometer to side of pan. Cook,... - 39.4016

Butter two large baking sheets. Warm the peanut butter in the top of a double boiler over simmering water. Butter the inside of a heavy 2 quart saucepan. Combine the sugar, corn syrup and water in the prepared saucepan over medium-high heat. Bring to a boil,... - 39.1407

Mix sugar, butter, and milk in saucepan. Bring to rolling boil; boil 3 min, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Fold in oats and peanuts. Drop by scant tablespoonfuls on waxed paper. Let stand until set. - 29.1533

Stir soup into peanut butter, a little at a time, until well blended; add milk. Heat, but do not boil; stir occasionally. - 19.8233

Combine sugar, syrup and water in pan. Stir until it begins to boil, wash down sides with wet pastry brush and cook to 310F. Add butter, flavoring and nuts. Pour into a shallow buttered pan. When cool, break in pieces. - 23.3239

Put the sugar, water, syrup and glucose into a pan. Stir over gentle heat until sugar has dissolved then boil to 300°F. Add butter, peanuts and essence. Stir until butter has melted then add bicarbonate. Pour on to a well oiled slab. Roll out at once with... - 32.983

This is a kid friendly Peanut Butter Marshmallow Fudge Recipe.My wife likes this Peanut Butter Marshmallow Fudge recipe. Whenever my son gets annoyed, my wife uses this fudge to delight him. The interesting fact about this dessert is that the very mention of... - 33.7053

Combine sugar, water and salt in saucepan, stirring until sugar is dissolved. Bring to a boil, cover tightly, and boil 3 minutes; remove cover and continue cooking until syrup takes on a rich caramel color (320° F.). Have peanuts spread out on a 12 1/2" x... - 25.036

In measuring cup, stir together 1/4 cup (50 mL) water, peanut butter, soy sauce, vinegar and hot pepper flakes. In nonstick skillet, heat oil over medium-high heat; cook chicken, garlic and ginger, stirring, for 2 to 3 minutes or until chicken is no longer... - 28.5928

My wife likes this Peanut Brittle recipe. Whenever my son gets annoyed, my wife uses this Peanut Brittle to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy to my home.Try this Peanut... - 39.9174

First Layer: Combine peanut butter and all chips in saucepan. Heat over low heat stirring often until smooth. Spread 1/2 mixture over ungreased 9 x 13 inch (22 x 33 cm) pan. Chill until firm. Keep second 1/2 mixture for third layer. Second Layer: Measure... - 44.7077

Prepare in a 3-quart saucepan: Sugar, white Karo, water; set aside. Measure into a small dish the baking soda, salt and butter. With heavy-duty aluminum foil, make a tray about 25 inches long, turn up about 1 inch on each side and butter the bottom of the... - 33.364

For an appetizer that wows, try making this tasty peanut brittle. It's so easy, effortless and economical that you mind preparing an extra batch for your guests. It perfectly complements all party drinks and sides and makes for quite an indulgent treat.... - 101.433

Combine the brown sugar, corn syrup, and water in a small heavy saucepan. Stir over low heat until sugar is dissolved. Increase heat and bring mixture to boiling. Wash down crystals from sides of pan with a pastry brush dipped in warm water. Set candy... - 34.3558

1. Butter 2 large cookie sheets. 2. Combine sugar, water and corn syrup in a large, heavy saucepan. Bring to boiling over medium heat, stirring constantly. 3. Boil mixture without stirring until candy thermometer registers 270°. (Syrup forms hard, but not... - 29.2975

• Butter two large baking sheets; set baking sheets aside. Butter the sides of a heavy 3-quart saucepan. In the saucepan combine sugar, corn syrup, water, and the 1/4 cup butter or margarine. Cook over medium-high heat to boiling, stirring constantly with a... - 25.2907

Game night is the night you got to have some easy bites on the house! Ken makes these delicious easy to make spicy peanuts which are perfect snacks for the game! Watch Ken make these in this video! - 108.269

I did not make any adjustment to this original Chinese recipe of Hard Boiled Salt Eggs. Check out this Hard Boiled Salt Eggs recipe as it is and you will be delighted. They are good! - 17.8571

Simmer the tongue in water to cover until tender. Allow to cool, then slice. Heat wok and add Sichuan pepper oil, stock and salt. Simmer until reduced by half, then put in tongue. Remove from heat and allow to cool. Toss the spring onion and peanut oil in a... - 36.4259

Method First prepare curry sauce: fry onion in butter until lightly brown. Add curry powder to pan and fry 1-2 minutes more. Remove from heat and stir in flour. Add stock, return to heat and bring to a boil, stir- ring constantly. Simmer sauce for 15-20 min-... - 25.5596

Saute onion and peanuts in butter 5 minutes, stirring constantly. Sprinkle with flour, cook, stirring, 3 minutes, and gradually add stock. Cook and stir until smooth and slightly thickened; cover and simmer gently 15 to 20 minutes. Beat together yolk and... - 34.9272

Slowly cook sugar, corn syrup, and 7 cup water in heavy skillet, stirring till sugar dissolves. Cook to soft ball stage (test a few drops in cold water). Add peanuts and salt. Cook to hard crack stage, stirring constantly (remove from heat while testing). Add... - 33.6181

Want to try an innovative dish today? Here's a wonderful Vegetable and Peanut Butter Stir Fry recipe that you will certainly love. The dish is easy to make and can be simply prepared at home. Watch this video now to learn the recipe. - 103.644

These peanut butter candies are an absolute hit with kids. Prepared by boiling the peanut butter candies are made with peanut butter, sugar, milk and vanilla. Cooked and cooled, the peanut butter candies can be cut into desired shapes or pices. - 36.6779

Thinly slice onion. Saute onion and garlic in butter until transparent, add sambal oelek. Reduce heat, stir well. Add water, then peanut butter, bring slowly to boil. Continue stirring until mixture becomes smooth. Season with soy sauce, sugar and lemon.... - 33.3867

1. Saute onion and celery in butter or margarine until soft in a large skillet. Stir in the water and bring to boiling. 2. Pour over croutons and peanuts in large bowl and toss lightly until the mixture is evenly moist. - 24.0928

In small nonstick saucepan combine sugar, syrup, and vinegar; stirring constantly, bring to a boil. Reduce heat and let simmer for 2 minutes. Add peanut butter and vanilla and stir to combine. Place popcorn and peanuts in flameproof bowl and set over lowest... - 26.1045

Combine chocolate morsels, milk, peanut butter, and corn syrup in a saucepan; bring to a boil over medium heat, stirring constantly. Stir in vanilla. - 19.9911

Snacks are a must for me to nibble on during my leisure and I have found this Peanut Butter Ham Squares as a great way to indulge myself. You too would want to try this wonderful and extremely delicious Peanut Butter Ham Squares; use this simple recipe then! - 41.0303

Peanut Butter Crisps is an amazingly delicious dessert recipe. Try this tempting and alluring Peanut Butter Crisps; I am sure you will always want to have it in your coming parties! - 36.2282

Creamy Peanut Soup is a very easy to prepare delicious recipe. Enjoy this amazingly delicious Creamy Peanut Soup; I am sure you would love to share your experience with me. - 40.9992

Melt the butter in a soup pot or dutch oven; saute the onions and celery until they are soft. Stir in the whole wheat flour and cook for about 1 minute. Add the stock, celery seed, and salt. Bring the mixture to a boil, lower the heat, and simmer about 25... - 34.4619

This holiday, take a break from the standard pies and puds and cook up a chewy peanut treat. Betty's version of chewy peanut cookies is really decadent and simple. Stream the video recipe to learn how to make perfect peanut squares easily and effortlessly. - 104.824

Peanut Butter Sundae Sauce! I love having this yummy sauce with some delectable pancakes. I am sur you will become a fan of this yummy Peanut Butter Sundae Sauce with the first taste! - 22.1262

In 3-quart saucepan brown meat and onion in hot shortening. Add 1 1/2 cups water, salt, pepper, garlic powder, nutmeg, ginger, cloves, and paprika. Simmer, covered, till meat is tender, about 1 hour. Add tomatoes and peanuts. Blend evaporated milk with... - 38.2834

In a mood of eating the Indian chikki then you should try this recipe out. Chef Bhavna shows how to make peanut chikki so nicely and patiently. This is a nice and tasty sweet dish. Do try out this recipe and don't forget to watch the video. - 94.6631

Heat 2 quarts water to boiling. Mix peanut butter, soy sauce, gingerroot and red pepper until smooth. Gradually stir in chicken broth. Break noodles in half and pull apart slightly while dropping into boiling water. Cook uncovered 1 minute; drain. Rinse in... - 35.2153

1 Bring a large pot of water to a boil. 2 Meanwhile, in a food processor or blender, combine the peanut butter, soy sauce, sesame oil and vinegar, and blend until smooth. Gradually beat in the chicken broth until smooth. 3 Cut the broccoli and bell pepper... - 36.6396

To Prepare Chicken and Vegetables: Sprinkle chicken with cornstarch. In 12-inch nonstick skillet heat oil; add garlic and chicken and saute for 2 minutes. Add pepper strips, water, and teriyaki sauce and cook until pepper is tender-crisp, 2 to 3 minutes; add... - 38.0589

1. In a food processor, whirl peanuts, garlic, chili, galangal, and sugar until finely ground. 2. In a 2- to 3-quart pan over high heat, combine peanut mixture, coconut milk, and sweet soy sauce. Bring to a boil, stirring constantly. Reduce heat and simmer,... - 28.1442

If you love peanut butter, then this for you! Over the years I have perfected the art of making this Peanut Butter Divinity. This is a candy, taught to me by my elders. Enjoyed as a delicious snack, this is the best thing during a sweet craving! You must try... - 44.2934

Fudge makes for a great treat and even greater gift. Whatever be your reason, trying Betty's version of the classic peanut butter fudge will make for a joy to make, eat and share. Plus, it's special and doesn't require long hours of beating. Tune into the... - 94.3547

Combine sugar, corn syrup, and water in a heavy 3-quart saucepan. Set pan over low heat and stir until sugar is dissolved. Increase heat and bring to boiling; cover tightly and boil mixture gently 5 minutes. Uncover and set candy thermometer in place. Cook,... - 39.2278

In a small saucepan combine water, rice, pars-ley, margarine or butter, peanut butter, and bouillon granules. Bring to boiling. Reduce the heat, then simmer, covered, for 15 minutes; do not lift the cover. Remove from the heat. Stir in peanuts. Let stand,... - 31.4833

1. In a 5- to 6-quart pan, combine the squash with 2 1/2 cups broth and the milk, peanut butter, and cumin. Stir often over high heat until squash is thawed and mixture boils, 15 to 18 minutes. Add more broth to thin soup to desired consistency. 2. Meanwhile,... - 30.3037

Heat corn syrup to boiling in 3-quart saucepan. Boil 1 minute; remove from heat. Stir in peanut butter until smooth. Stir in Granola. Pat mixture in buttered 9 X 9 X 2-inch baking pan with dampened spatula. Let stand 1 hour. Cut into bars, about 2 x 1 inch. - 28.564

Do try out this scrumptious Peanut Divinity recipe. I love peanuts, and this is always swell-stocked at home! It is an effortless recipe, but results in a mouthwatering snack. Flavored with vanilla, this recipe includes loads of peanuts! A delicious sweet... - 45.739

In a small skillet, melt butter; add onion and saute until golden. Add flour to make a roux and cook 2 to 3 minutes. In a medium saucepan, bring milk to a boil. Reduce heat. Pour a small amount of hot milk into roux, and stir until blended. Add roux to... - 27.8828

Combine first 3 ingredients in a Dutch oven; bring to a boil, stirring constantly. Remove from heat; add peanut butter, stirring until blended. Stir in cereal. Working quickly, drop mixture by tablespoonfuls onto wax paper. Let cool. Store in an airtight... - 30.5219

Combine peanut butter and oil. Add remaining ingredients. Blend well. Cover and chill if made ahead. Serve at room temperature or slightly warm. Bring to a boil. Remove from heat and let stand 30 minutes. Pour through dampened cheesecloth into a bowl,... - 36.4234

In small bowl over barely simmering water, melt chocolate and peanut butter. Remove from heat and stir in sour cream. Chill until spreading consistency if necessary. Makes about 1-1/4 cups (300 mL). - 21.1657

Simple Peanut Sweet is actually called chikki in India. The Chef shows how to make peanut chikki so nicely and patiently. This is a nice and tasty sweet dish. So, don't forget to try out this recipe. - 122.969

Stir-fry sesame seeds and peanuts in a wok over low heat until golden. Remove from wok with a large spoon and place in blender. Add 2 cups water. Blend at high speed until smooth. Strain mixture through a double thickness of cheesecloth into a large... - 39.299

Combine all ingredients in a small saucepan over medium heat, whisking to combine. Bring to a boil; reduce heat, and simmer 1 to 2 minutes or until slightly thick. Cool to room temperature. - 25.2153

Place coconut in blender container; add 1 cup water. Cover and blend on high speed about 30 seconds. Cook and stir onion and garlic in oil in 2-quart saucepan until onion is tender, about 5 minutes. Stir in coconut and remaining ingredients. Heat to boiling,... - 32.8298

In a bowl combine chocolate, marsh-mallow creme, peanut butter, and vanilla. In a buttered heavy 2-quart saucepan combine sugar and apple juice. Cook and stir over medium heat till sugar dissolves and mixture boils. Continue cooking and stirring to soft-ball... - 34.8078

Is there any food more comforting and satiating than a piping hot bowl of stew in middle of winter? This African spinach mushroom peanut stew is one dish that won't just satiate your hunger, but will also appease your soul. This video recipe presents an... - 88.1707

1. In medium saucepan, combine all ingredients. Stir in 1 cup water; bring just to a boil, stirring. 2. Reduce heat and simmer, stirring occasionally, 5 minutes. Cool, or refrigerate until ready to use. - 27.0678

Are you on a lookout for a yummy recipe to prepare this weekend? Try this wonderful Peanut Soup with Smoked Fish . Watch the chef demonstrate how to get started. Try it now! - 59.9627

Preheat broiler. Combine oil, lemon juice, garlic, cumin and herb salt in small bowl. Arrange chicken in broiler pan and brush with oil mixture. Broil chicken, turning once or twice, until cooked through, about 10 minutes. For sauce: Combine all ingredients... - 38.3108

Cook spaghetti according to package directions, omitting salt and fat. Drain. Meanwhile, cut squash in half lengthwise; cut halves into slices. Seed sweet red pepper, and cut into thin strips. Cook squash, sweet red pepper, and green onions in a saucepan in... - 44.1917

1 Place the spinach on several layers of paper towel to absorb excess moisture. Coarsely chop the onion. Mince the cilantro (if using). 2 In a large skillet, warm the butter in the oil over medium-high heat until the butter is melted. Add the garlic and onion... - 38.4775

Brown chicken pieces, part at a time, in vegetable oil in a Dutch oven or large frying pan; remove and set aside. Stir salt and curry powder into drippings in Dutch oven; cook 1 minute. Stir in onion, red pepper, and tomato; cover. Simmer 5 minutes. Return... - 42.8935

Perfect beach snack !!! Watch this video to prepare a handy snack for summer picnic at the beach. The peanuts are boiled in salted water to make it more delicious. It emits an aroma that reminds you of the warm season. - 123.566

Rinse peanuts in cold water. Place rinsed peanuts and 10 cups water in a large saucepan. Bring to a boil. Cover and reduce heat. Simmer 3 to 4 hours until peanuts are very tender. Stir in sugar. Bring to a boil uncovered over medium heat. When sugar has... - 28.9011

In double boiler, melt Chocolate Chips with peanut butter over 1-inch simmering water. Stir in raisins. Drop by heaping tablespoon onto waxed paper or paper baking cups! Chill until firm. - 21.2277

Samo Seed Rice With Spicy Peanut Gravy is a classic Maharashtiran dish. This is usually made during the Navratri festival. But, I know that I can't wait that long. This video has convinced me that I have to make it right away. Looks savory and utterly... - 138.569

Combine water, sugar, corn syrup, salt and chocolate cut into bits. Place over moderate heat and boil slowly for 3 minutes. Stir to blend the chocolate evenly and thoroughly. Remove from heat, add vanilla and peanut butter and stir to blend. Serve hot or cold... - 33.1972

I tasted one of its kind from my Chinese friend's place the other day and instantly fell in love with the Basic Noodles n Soup. Updating myself with a few tips from her, I ventured into this Basic Noodles n Soup. It was simply great! - 28.3969

In a large saucepan bring 4 quarts water to a boil with the salt. Sprinkle in the rice, stirring until the water returns to a boil, and boil it for 10 minutes. In a large colander drain the rice and rinse it. Set the colander over another large saucepan of... - 31.6857

Impress your family with this yummy supper treat that takes little effort to make. A quick and easy asparagus dish, Betty shows you how you can put together a feasty treat at home with hollandaise sauce and asparagus. This is so simple and sumptuous that even... - 99.8855

Slice carrots; put in a 4 to 5-quart pan with 3 cups of the broth. Cover, bring to a boil, then simmer rapidly over medium-high heat until carrots are very tender when pierced, 25 to 30 minutes. Drain, reserving liquid. Whirl carrots in a blender or food... - 36.2068

1. Bring a large pot of water to a boil. Cook the pasta 8 minutes, or according to the package directions until al dente. 2. Drain the pasta in a colander, rinse it under cold running water and set aside in the colander to drain again. 3. Meanwhile, for the... - 36.5579

1 Place the meat cubes and chicken cubes in a shallow nonmetal bowl. In a small mixing bowl stir together the coconut milk, onion, dry mustard, coriander, salt, turmeric, cumin, and 1 clove garlic. Pour over meat, tossing to coat. Cover and marinate in the... - 32.6482

1. In a shallow bowl, beat vinegar, 1 tablespoon (15 ml) of the oil, soy sauce, and sugar until blended. Add tofu and mix gently. Set aside; stir occasionally. 2. In a 5- to 6-quart (5- to 6-liter) pan, bring about 3 quarts (2.8 liters) water to a boil over... - 32.579

1. In a 3- to 4-quart (2.8- to 3.8-liter) pan, bring 2 cups (470 ml) water to a boil over high heat; stir in rice. Reduce heat, cover, and simmer until liquid has been absorbed and rice is tender to bite (about 20 minutes). Stir peas into rice; remove from... - 37.8639

Part 2 is the hummus ingredients are blended together to make this awesome dip! A video on the real Lebanese style hummus being made! Watch the video for more! - 65.8605

Chick Pea Spread is an extremely tasty spread that can be served with some tortilla chips! Experience the wonder of the Chick Pea Spread or hummus with this wonderful recipe. - 46.5194

A sweet tooth and a slim waistline are irreconcilable. But who cares when you have something so sinful to indulge into. Thekel presents a yummilicious, mouth-watering decadent dessert recipe that boasts of ingredients like peanut butter, short bread and... - 72.6404

A kid-friendly breakfast everyone will enjoy! - 41.5965

1. Heat water to lukewarm; then stir in baking soda. 2. Add raw peanuts and bring to a boil. Then simmer, covered, until completely softened (about 1 1/2 hours). 3. Add brown sugar and cook, stirring, until dissolved - 19.2551

Saute celery and onion in butter in a Dutch oven until tender; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add chicken broth; bring mixture to a boil. Add peanut butter and milk; reduce heat and simmer 5 minutes, stirring... - 31.5181

Cook first 4 ingredients until blended. Stir in peanuts and boil until a small amount of mixture separates in hard threads when dropped into cold water (280°F on a candy thermometer). Stir in soda and pour into buttered shallow pan. When firm, break into... - 25.6895

Line an 8 X 8 X 2-inch pan with wax paper. In top of a double boiler set over hot, not boiling, water, heat together honey, butter, and carob chips, stirring constantly, until butter and carob are melted. Stir in peanut butter and vanilla. Turn into prepared... - 23.1225

1. Preheat the oven to 400 degrees. 2. Pour boiling water over the apricots. Let stand for 3 minutes. Drain the apricots and dice finely using scissors. 3. In a bowl, mix together the whole wheat flour, unbleached flour, wheat germ, salt, and baking soda. 4.... - 36.0796

Butter a 15x10x1 inch baking pan; set aside. Butter the sides of a heavy 3 quart saucepan. In the saucepan combine sugar, corn syrup, water, and salt. Cook over medium high heat to boiling, stirring constantly with a wooden spoon. Clip candy thermometer to... - 37.1818

Combine peanut butter morsels, corn syrup, and 2 tablespoons butter in top of a double boiler; bring water to a boil. Cook over hot water until morsels melt; stir well. Add cereal, and stir well. Press half the mixture into a buttered 12 x 8 x 2 inch baking... - 36.006

Melt butter until bubbly, sprinkle with flour and cook, stirring, 3 minutes. Gradually add milk; cook and stir until smooth and slightly thickened. Add onion, cheese, seasonings, bay leaf and peanut butter. Cover, bring to boil and simmer 15 minutes. Strain... - 36.747

1. Mix sugar, milk and margarine in 2-quart casserole. Microwave uncovered on high (100%) to boiling, 2 to 3 minutes. 2. Stir in peanut butter and vanilla until blended. Stir in oats, peanuts and chocolate chips. Drop by table-spoonfuls onto waxed paper. (If... - 22.8653

1. Mix sugar, milk and margarine in 2-quart casserole. Microwave uncovered on high 2 to 3 minutes or until boiling. 2. Stir in peanut butter and vanilla until blended. Stir in oats, peanuts and chocolate chips. Drop by tablespoonfuls onto waxed paper-lined... - 23.5047

Peanut Butter Rice Snacks has a delicious taste. Peanut Butter Rice Snacks gets its taste from brown sugar mixed with peanut butter. Peanut Butter Rice Snacks is inspired by many food joints around the world. - 29.6301

Combine sugar, egg whites, water, syrup, and salt in top of a double boiler, beat at low speed of an electric mixer 30 seconds or just until blended. Place over boiling water, and beat constantly at high speed for 6 minutes or until stiff peaks form, remove... - 27.233

Combine first 7 ingredients, stirring well. Shape mixture into 1 inch balls. Combine chocolate morsels and shortening in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Dip each peanut butter ball into chocolate... - 33.8514

Using a large kettle, boil first 4 ingredients together until mixture reaches thread stage (238° on a candy thermometer). Then add butter and peanuts. Stir, cook until golden brown (300° on candy thermometer). Remove from heat and add baking soda. This... - 35.5667

Combine liquid fructose and brown sugar replacement in a large saucepan. Bring to a boil. Remove saucepan from heat, and add peanut butter and vanilla extract. Stir until peanut butter is melted. Stir in the crisp rice cereal. Press into the bottom of an... - 32.0943

Sprinkle nuts with salt, and warm them in oven. Put sugar, corn syrup and water in pan, and stir until mixture boils. Wash down sides with wet pastry brush, and cook to 300°F. or until mixture is very brittle when tested in cold water. Add butter or... - 28.71