Put the bacon in a large flameproof casserole or pan. Cover with water and bring to the boil. As soon as it is boiling, take the pan off the heat and carefully drain away the water. This will help reduce saltiness. Return the pan to the heat and cover the... - 45.0042

Put the ham into a saucepan and add cold water to cover. Set the pan over high heat and bring the water to a boil, skimming the fat and scum from the surface. Remove the pan from the heat, drain the ham then rinse it in cold water. Melt the drippings in a... - 42.1543

MAKING 1. In a heavy bottomed saucepan, combine all ingredients except pepper. 2. Place pan on a medium high flame and bring to a boil. 3. Cover the pan, reduce heat to low and simmer for about 45 minutes, stirring occasionally, until lentils are tender but... - 37.1669