Boil Smooth Pudding Dessert Recipes

Enjoy our collection of boil smooth pudding dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for boil smooth pudding dessert recipes.
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Smooth Orange Dessert

Combine marshmallows and orange juice in top of double boiler; stir over medium heat until smooth, but do not cook. Spoon into compotes and chill until ready to serve. Garnish with whipped topping and orange sections. - 24.4396

Smooth Jam Sauce For Desserts

Boil the jam and water together, add sugar and lemon juice to taste, and thicken with the arrowroot blended with a little cold water. Strain the sauce if the jam has pips. Colour if necessary. - 26.9041

Smooth Strawberry Pudding

MAKING 1) In a medium saucepan, soften the gelatin in water for 5 minutes. 2) Stir in the skim milk and honey and cook over a medium heat, stirring constantly, until the gelatin is dissolved. 3) Remove from heat and stir in vanilla. 4) In a food processor,... - 39.4305

Creamy Smooth Hot Fudge Sauce

Bring cream and corn syrup to a boil. Remove from heat and whisk in chocolate chips. Stir in vanilla. - 21.1697

Tender Coconut Pudding

This is the most popular pudding of Kerala and it is prepared using coconut pulp,coconut water,china grass and milk.Enjoy this easy and yummy dessert. - 40.0605

Smooth Black Bottom Pie

Black Bottom Pie is a delicious dessert recipe. Try this effortlessly prepared mouth watering Black Bottom Pie; you would always love to serve to your loved ones. - 44.4429

Homemade Butterscotch Pudding

Puddings are my favorite but I always find my way around baking them at home. But when I saw this recipe I was so happy because finally there was a homemade butterscotch pudding recipe which did no ask for baking. So perfect for amateur chefs like me. Take a... - 101.185

Blueberry Pudding Cake Dessert

Melt-in-your-mouth cake layered with juicy blueberries is one comforting one-dish dessert. Beside taste, this dessert packs in a good amount of nutrition too. Just get inspired from the recipe presented here and get preparing. - 107.955

Chocomint Dessert

Pour evaporated milk into 8x8x2-inch pan; cover and freeze till crystals form around edges. Dissolve gelatin in boiling water; stir in creme de menthe. Let cool 20 minutes. Place steel blade in work bowl; add chocolate wafers and peppermint candies. Process... - 44.1175

Rice & Cauliflower Pudding

This Pudding is made out of Rice & Cauliflower. Adding cauliflower is unusual as the florets gets merged with rice and it tastes delicious. - 48.3081

Pudding

ITS A SWEET DISH . - 41.3285

Pistachio Phirni - Pistachio Rice Pudding

Pistachio Phirni it is similar to a rice pudding or custard made without eggs. It has a wonderful smooth and creamy texture. This lovely dessert Fuses Middle Eastern and Asian flavors and is very easy to make. It can be made well in advance which makes it... - 52.5384

Sticky Happy Corn Coconut Pudding And Boiled Vegetables - Part 1: Ingredients

If you are slowly transitioning towards vegan food, then this recipes by Chef Chang Hai will help you cook up a great fare. Overflowing with health and taste, these yummy pudding and boiled vegetables will help your stay energized throughout the day and is... - 85.5272

Sticky Happy Corn Coconut Pudding And Boiled Vegetables - Part 3

You don't really have to spend a fortune to eat healthy food. Sometimes just curbing your carnivorous instincts and whomping up a delightful vegan dish in your kitchen might just be enough. Chef Chang Ghai presents a simple, satisfying lunch fare using... - 86.6522

Boiled Plum Pudding

Boiled Plum Pudding is a sumptuous fruit dessert that is simply a joy to prepare and serve. The delicious Boiled Plum Pudding is addictive. Here is a brilliant Boiled Plum Pudding for you to try! - 47.5123

Boiled Apple Pudding

GETTING READY 1. Take a 1 pint basin and grease it; prepare a piece of double greaseproof paper to cover the basin. Put it on steamer. 2. Using a knife, peel, quarter and core apples. Cut very thinly into slices and put them into cold water. MAKING 3. On a... - 35.473

Boiled Fruit Cake

This is an Northern Ireland recipe,This cake is always much tastier the following day! Enjoy - 37.9445

Vermicelli Payasam

Payasam, a traditional dish in the Indian subcontinent, is a rice pudding typically made by boiling rice with milk and sugar. It is often flavored with cardamoms, saffron, pistachios or almonds that have been soaked overnight and made into fine paste. - 47.6739

Gajar Ka Halwa

1.boil the milk adding cardmon and kesar 2.after the milk boils add gajar 3.keep it stirring for few minutes 4.then add sugar and stir 5.next add ghee and mix well 6.keep it on the flame til the halwa dries 7.serve hot or cold decorated with nuts - 28.3769

Rice & Garlic Kheer

People who are adventurous can try this unusual yet delicious dessert- Rice & Garlic Pudding. The Garlic gets cooked in such a way that no one can find out that Garlic is being added. Ensure that the garlic is thinly sliced and cooked carefully. This Pudding... - 49.0559

Indian Carrot And Tofu Pudding

This tofu and carrot pudding is a wonderful twist to the traditional Indian dessert carrot (gajar) halwa. The recipe just perfect for a milk-free diet. Here the milk is substituted with tofu and soy milk. This amazing dessert is flavored with orange essence... - 126.04

Boiled Apple Dumplings

Sift baking powder, salt, and sugar with flour into bowl. Cut in shortening until mixture is in crumbs the size of peas. Stir in 1/4 cup milk. On floured board, roll dough to 1-1/2 inch thickness. Cut into six squares. Pare and core apples and cut in... - 45.762

Boiled Custard For Christmas Holiday

If you are looking for an impressive pudding that makes a great addition to the holiday table, this is it. Betty shares with her viewers a creamy, delicious boiled custard recipe that is just ideal for Christmas. This Kentucky holiday favorite is pretty... - 104.427

Vanilla Cream Pudding Dessert

Blend sugar, cornstarch and salt in 2-quart saucepan. Combine milk and egg yolks; gradually stir into sugar mixture. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Remove from heat; stir in butter and... - 34.9726

Pudding From A Mix Dessert

Prepare mix according to package directions in 4-cup measure or 2-quart casserole. Microwave at HIGH (100%) 3 minutes. Stir. Microwave until mixture boils, 1 to 4 minutes, stirring every minute. Pour into serving dishes. Chill. Mixture will thicken while... - 25.3686

Paradise Dessert

Dissolve gelatin in boiling water and chill. When thickened beat until consistency of whipped cream. Combine next 6 ingredients and add to gelatin mixture. Fold in Cool Whip and turn into a 7x5-inch loaf pan and chill until firm. Unmold and slice into... - 35.8649

Banana Puddings

Why can't banana be a super food, it can be a great addition for nutritious power packed raw puddings. Watch out this video that is a double treat with two recipes using banana. These puddings are so simple that it hardly takes any effort to make them. Take a... - 132.489

Rice Kheer

Boil the milk in a thick bottomed pan.(It is better not to do this in a non stick pan as milk becomes brown at the bottom of the pan ) if u do not have a thick bottomed pan use a pressure cooker. Grind the basmathi rice in the mixer( do not grind it finely.... - 41.9392

Dessert Vixen: Chocolate Orgasm Torte

Melt the chocolate and butter together and put it in a clear glass bowl. Then beat the egg on high speed until they form soft peaks. Add the egg mixture with slightly cold chocolate mixture until they are almost incorporated. The content needs to be... - 41.9769

Kueh Lapis - Layered Dessert Snack

Kueh Lapis, are a small snack or a dessert snack majorly eaten in the south east Asia. These are beautiful, petite snacks colorful and full of flavor. Kueh are generally steamed, rather than baked. Can be easily made at home. - 49.6868

Mocha Steamed Pudding

In small mixer bowl combine bread and milk; let stand for 5 to 10 minutes. Beat smooth with electric mixer. Beat in eggs and granulated sugar. Dissolve coffee crystals in 1/4 cup hot water; stir into bread along with oil. Stir together flour, cocoa powder,... - 43.7375

Caramel Sauce For Ice Cream Sundaes Or Puddings

MAKING 1.In a heavy bottom pan melt sugar over low flame. 2.Once the sugar has melted tilt the pan in a circular motion till the sugar attains a rich amber color. Do not stir or mix the sugar using a spoon. At this stage the sugar needs to be left as it is... - 37.4246

Exotic Dessert With Marigold, Rice Flower And Hazelnuts

Your holiday dessert doesn't get any exotic and simpler than this. Thekel whips up a truly mouth-watering dessert using marigold, rice flower, and hazelnuts that brim with texture and taste. Next time you are stumped while zeroing down on a dessert, you know... - 102.202

Peaches & Cinnamon Rice Pudding

Combine water, rice, butter and salt in medium saucepan. Bring to a boil over high heat. Reduce heat to low. Cover; simmer about 25 minutes or until rice is tender. Remove from heat. Drain canned peaches, reserving 1/2 cup juice; set peaches aside. Add... - 40.84

Oven Steamed Figgy Pudding Christmas Pudding

1. Preheat oven to 350°F. Grease 2 1/2-quart metal steamed-pudding mold or fluted tube pan. 2. With kitchen shears, cut stems from figs, then cut figs into small pieces. In 2-quart saucepan, combine figs and milk. Cover and cook over medium-low heat,... - 39.9185

Regal Steamed Pudding

1. Sift flour, baking powder, baking; soda, cinnamon and nutmeg onto wax' paper or plastic wrap. 2. Beat shortening and sugar until fluffy in large bowl of electric mixer at high speed; beat in egg until smooth. Stir in flour mixture, alte nately with tomato... - 30.0984

Apple Rice Dessert

Wash the rice and cook until flaky and tender in boiling salted water. Drain, and add corn sirup and sugar. Grease a baking dish and put in a layer of rice. Pare and slice apples, and place a layer of apples over rice. Continue until the dish is full, cover,... - 27.7937

Firni Dessert

Firini is a favourite dessert of Muslims,it is a form of plain Custard prepared from Milk and Rice Meal, made from crushed or ground soft Rice, soaked for 12 hours before cooking. - 35.2763

Traditional Banana Pudding

Want a delicious dessert that would please family and friends equally? Chef Scott is making Traditional Banana Pudding using banana, wafers and few simple ingredients. As he claims, the dish is easy to make even from scratch and its extremely delicious.... - 117.987

Scandinavian Pudding

Mix the apple juice and water in a saucepan. Bring to a rapid boil. Stir the mixture while gradually adding the farina. Cook gently for five minutes or so and remove from the heat. Beat by hand or with an electric mixer until the mixture is smooth. Fold in... - 33.3485

Kids Favorite Chocolate Pudding

1. In a medium saucepan, whisk together sugar and cornstarch; add milk, whisking until smooth. Place over medium heat; cook, stirring, for 5 minutes or until mixture comes to a full boil; cook for 15 seconds. 2. Remove from heat. Stir in chocolate chips and... - 25.9393

Nutty Chocolate Pudding

1. For batter, combine Baking Mix, sugar, cocoa, and nuts. Stir in water and vanilla. Spread batter in a greased 8-inch square baking pan. 2. For topping, stir cocoa and brown sugar together until smooth. Add boiling water gradually, stirring until sugar is... - 28.5907

Basic Vanilla Pudding

In a small bowl, dissolve cornstarch in 1/2 cup milk, stirring until smooth. In a medium-size saucepan, combine 2 cups milk, honey, and cornstarch mixture. Bring to a boil over medium heat, stirring constantly. Place egg yolk into a small bowl. Gradually pour... - 28.7115

American Plum Pudding

Soak the bread in milk; beat smooth. Stir in eggs, brown sugar, and suet. Stir together flour, soda, spices, and salt. Add fruits and nuts; mix well. Stir in bread mixture. Oil and lightly flour a 1-quart covered mold. Press pudding into mold. Cover with... - 42.7019

Chocolate Pudding

Melt the chocolate in a double boiler over a low heat and add the sugar. Stir until the sugar is dissolved and the mixture is smooth. Take 3 tablespoons of the cold milk and mix it with the cornstarch to make a smooth, lump-free paste. Add the rest of the... - 26.4598

Classic Chocolate Pudding

Combine sugar, cornflour, and cocoa in a bowl. Stir in a little milk to make paste. Put remaining milk in a saucepan and bring it to boil. Remove pan from fire and add cornflour paste stirring constantly. Again place on low heat and cook for a minute till... - 36.1407

Vanilla Corn Starch Pudding

Scald 2 2/3 cups of the milk. Mix cornstarch, sugar, and salt. Then stir in remaining milk until smooth. Add to scalded milk and cook over low heat, or in top part of double boiler over boiling water, stirring constantly, until thickened. Continue cooking for... - 33.2197

Coffee Delignt Pudding

Dissolve jelly in hot water according to directions on packet Pour in an ice tray and leave in refrigerator to set (not in freezing compartment). Combine sugar, custard powder and coffee. Stir in a little milk to make paste. Place remaining milk on heat and... - 40.9755

Steamed Strawberry Pudding

Cream shortening, beverage mix, and 1/2 cup sugar until light. Add flavoring. Add sifted dry ingredients alternately with milk, beating until smooth. Beat egg whites until foamy; gradually add remaining sugar, continuing to beat until stiff. Fold into first... - 48.524

Caramel Pudding

In a blender, combine the first six ingredients; cover and process until smooth. Pour into a small saucepan. Bring to a boil over medium heat, stirring constantly. Cook and stir 1 minute longer or until thickened. Remove from the heat; stir in the butter and... - 38.5674

Pineapple Pudding

Blend flour, cornstarch and lemon juice in 2-quart saucepan until smooth. Add pineapple, egg yolks, sugar and lemon peel and mix well. Bring to boil over medium-high heat, stirring constantly until thickened, about 5 minutes. Remove from heat and let cool... - 39.779

Quick And Easy rice Pudding

Follow directions on box for preparing rice. Add to milk in top of double boiler, and cook covered over boiling water until rice is tender, about 50 minutes. Stir occasionally with a fork during first part of cooking to keep rice from sticking. Beat egg yolks... - 37.7551

Barbara's Pudding In A Wok

With a mixer, whip egg whites until foamy. Gradually add 1/4 cup sugar, beating until whites hold soft peaks. In another bowl, beat together the remaining sugar, butter, and yolks. Mix flour, cocoa, and baking powder. Alternately add dry ingredients, liqueur,... - 39.7745

Chocolate Almond Pudding

1. Bring cream to a simmer in a medium saucepan over low heat. Put chocolate in a bowl and pour in 1/3 cup of the cream; let stand until melted, then stir until smooth. 2. Meanwhile, whisk together eggs and sugar substitute in another bowl. Gradually whisk... - 33.0501

Vanilla-chocolate Pudding

How about any easy-to-make chocolate pudding? Candra demonstrates a really simple recipe. No too many ingredient, and not complicated either. Her recipe allows you to add in any kind of nuts etc that you may like in a pudding. - 118.153

Steamed Carrot Pudding With Vanilla Sauce

In a large mixing bowl, cream the butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine the dry ingredients; gradually add to creamed mixture. Stir in the carrots, potatoes, raisins, dates and nuts. Pour into a well-greased 6-cup pudding... - 43.9291

Coffee Custard Pudding

Combine sugar, coffee powder and cornflour in a bowl. Stir in a little milk to make a paste. Put rest of the milk on fire. When it comes to a boil, lower heat and add cornflour paste and butter. Stirring all the time, cook for two minutes or until mixture is... - 34.9262

Brown Pudding

Soak bread crumbs in buttermilk for 5 minutes. Cream together brown sugar and butter; add egg and bread mixture. Beat till smooth. Stir flour, soda, cinnamon, and salt together thoroughly; blend into creamed mixture. Stir in raisins and walnuts. Turn into... - 40.9409

Carob Peanut Butter Pudding

Combine honey, butter or oil, peanut butter and carob in the top of a double boiler. Heat and stir constantly until mixture is smooth. Add milk and stir constantly until mixture is hot. Gradually add 1/2 cup hot mixture to beaten eggs, then stir this back... - 34.1078

Rice, Pistachio And Almond Pudding

GETTING READY 1) Mix in the cracked rice into 1 cup water and keep aside. MAKING 2) In a heavy saucepan, mix the milk and sugar, adding more sugar, if desired, and heat over moderate-high heat. 3) Now add in the cracked rice mix and stir well. 4) When the... - 42.4462

Thekua Or Khajoor

Popularly known as Khajoor, Thekua is popular homemade dessert from Bihar and Jharkhand. Thekua is a sweet and crispy dessert prepared with whole wheat flour, sugar and chopped coconuts. Thekua is ideal dessert to carry with during long journeys as it can be... - 45.9127

Black Rice Pudding

Rice has been a central part of many people’s daily diet for centuries, and to this day it’s still one of the most important foods in many different parts of the world. For years brown rice has been a staple in our house but these days I’m transitioning... - 39.7454

Black Beauty Pudding

Black beauty pudding is a rich and delicious pudding made with cake mix and sweet chocolate chips and milk. Baked with miniature marshmellows and chopped walnuts, the balck beauty pudding is a real hit at my family every time it is served. - 40.0482

Coconut Pudding

Sift the sugar, cornstarch, and salt into a saucepan; gradually add the milk and cream, mixing until smooth. Cook over low heat, stirring steadily until thickened. Beat the egg yolks in a bowl; gradually add the hot mixture, stirring steadily to prevent... - 39.4204

Raspberry Sponge Pudding

Pre heat the empty Slo cooker for 20 minutes. Butter a 550ml (1 pt) basin and put jam in the base. In a bowl cream the margarine and sugar until light and creamy. Gradually beat in the egg. Fold in the flour gently, adding a little milk or water to make a... - 36.6412

Red Fruit Pudding With Cream

Red Fruit Pudding With Cream is an amazingly delicious dessert recipe. Try this tempting and alluring Red Fruit Pudding With Cream; I am sure you will always want to have it in your coming parties! - 40.1207

Steamed Sago Pudding

This Steamed Sago Pudding is indeed a heaven for those who love sweet desserts. Quick and easy to make, this Steamed Sago Pudding is subtly flavored with vanilla - you will sure be a fan of it! - 40.3974

Steamed Apple Date Pudding

Steamed Apple Date Pudding is one of my favorite pudding. Made with cooking apple, walnuts and custard sauce, the Steamed Apple Date Pudding moist and delicious. Learn how to make Steamed Apple Date Pudding by following this easy recipe. You'll be very... - 40.1541

Speedy Rice Pudding

In a saucepan, combine milk, egg and pudding mix. Add rice and raisins. Bring to a boil over medium heat, stirring constantly. Remove from the heat; cool for 5 minutes, stirring twice. Pour into dessert dishes or a serving bowl. - 33.0841

Creamy Peach Dessert

Put ingredients in blender container; blend till smooth. - 22.5599

Cottage Cheese Dessert

Beat cheese with electric mixer until as smooth as possible. Add remaining ingredients; mix thoroughly. Let stand at room temperature for 1 to 2 hours, or for a few hours in refrigerator. - 30.3464

Butterscotch-peach Delight

Drain peaches well, saving juice. Measure peach juice and add enough water to make 1 cup liquid, if necessary. Combine about 1/4 cup of this liquid with the cornstarch and stir until smooth. Heat remaining liquid to boiling and stir in cornstarch mixture... - 37.4085

Chocolate Peanut Butter Swirl Dessert

1. In a medium bowl combine graham cracker crumbs and chopped peanuts. Stir in butter until combined. Reserve 3 tablespoons of the mixture; set aside. Press remaining mixture into the bottom of 2-quart square baking dish. Cover and chill while preparing... - 37.1066

Frozen Pineapple Dessert

Break 6 or 7 vanilla wafers into blender container; blend to fine crumbs. Transfer to mixing bowl. Repeat with remaining wafers. Toss crumbs with butter. Reserve 1/3 cup crumbs; pat remainder into 8x8x2-inch dish. Chill. Put egg yolks, milk, pineapple juice,... - 48.7378

Berry Gelatin Dessert

Place gelatin and boiling water in blender container. Blend at low speed till gelatin is dissolved. Add one of the ice cubes to blender; blend till chopped and melted. Repeat with remaining ice cubes till mixture is cool. Add strawberries to mixture in... - 37.1078

Lemon Cheese Dessert

Mix gelatin, water, and lemon juice. Set aside. In a separate bowl, mix cream cheese, sugar, and vanilla until creamy; pour into gelatin mixture. Using another bowl, whip chilled milk until fluffy. Fold in gelatin and cheese mixture. Crush vanilla wafers,... - 42.4305

Frozen Cheese And Strawberry Dessert

MAKING 1. In a food mill, tip in the cottage cheese and process well to make a uniform paste. Pour the mixture into a large bowl. 2. Add the lemon juice and sugar to the bowl and beat well till smooth 3. Add the sour cream to the bowl and mix well again 4.... - 34.1129

Fruit Noodle Dessert

MAKING 1. In a large bowl, pour the cold water 2. Sprinkle gelatin over the cold water 3. Add boiling water to the bowl 4. Stir till it is dissolved 5. Cool 6. Add lemon juice and syrup to the bowl and mix well 7. Pre-rinse a 1 1/2 quart mould with cold... - 46.5046

Wheat Soy Dessert

Preheat oven to 450°F. Combine skim milk powder, whole wheat flour and water with a wire whisk. Put in saucepan; bring to boil; add salt. Cook over low heat, stirring constantly until mixture is thickened. Remove from heat and stir in combined raisins and... - 44.0813

Apple Dumpling Dessert

Preheat oven to 375 degrees. Grease an 8-inch square baking dish. Separate biscuits into 10 individual ones. Place on bottom of buttered baking dish. Arrange apple slices over top. In small saucepan combine all remaining ingredients and bring to a boil,... - 43.09

Fresh Peach Custard Dessert

Combine lemon juice and orange juice, sprinkle gelatin over juice, and let stand 5 minutes. Combine 1 cup sugar and flour in a saucepan; stir in milk. Bring mixture to a boil over medium-high heat, reduce heat, and cook until thickened, stirring... - 42.005

Party Punch Bowl Dessert

Use 2 (8-inch) round layer cake pans and a clear glass punch bowl. Make cake according to box directions. Cool; cut layers horizontally by pulling string through so you have 4 layers. Make vanilla pudding according to package directions and let cool. Mix... - 39.8354

Apricot Nectar Dessert

This is a great recipe for Apricot Nectar Dessert. Most popularly enjoyed as a Dessert, this recipe is bound to get some cheers. Let me know how you enjoyed it...feedback helps to keep me going and experimenting more!! - 45.3535

Raspberry Refrigerator Dessert

Heat raspberries with water, sugar, and lemon juice. Dissolve cornstarch in 1/4 cup water; stir into raspberries and cook until thickened and clear. Cool. Melt marshmallows in milk over boiling water in a double boiler. Cool thoroughly. Whip cream or Dream... - 48.4974

Dark Chocolate Pudding

Combine sugar, cornstarch, and a pinch of salt in medium saucepan. Gradually stir in evaporated milk. Stir in morsels and egg yolks. Bring to a slow boil over medium heat, stirring constantly, until mixture is thickened. Pour pudding into dessert cups. - 27.3799

Tapioca Pudding

Tapioca Pudding is a sweet dish that I really enjoy after a light lunch. If you don€™t know what this is, it is somewhat like the saggo pudding. In some countries like India, this pudding is eaten as a meal substitute while fasting. Cook this Tapioca... - 36.7857

Creamy Almond Pudding

Mix milk, sugar, egg and cornstarch in 2-cup measure until smooth. Microwave uncovered on high (100%) 1 1/2 minutes; stir. Microwave uncovered until mixture thickens and boils, 40 to 50 seconds longer. Stir in remaining ingredients. Pour into 2 dessert dishes. - 33.3485

Steamed Fig Pudding

Steamed Fig Pudding is a delicious dessert recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 35.8608

Chocolate Pudding

Combine sugar, cocoa and flour in 2-quart saucepan. Add milk slowly, stirring to mix well. Cook over medium heat, stirring constantly, until mixture comes to a boil. Cook, stirring, until smooth and thickened. Stir in butter and vanilla. Pour into cus- tard... - 33.5128

Maple Rice Pudding

Boil rice in salted water until tender; drain. Scald milk in top of double boiler. Blend cornstarch to a smooth paste with 1/2 cup maple syrup and add gradually to hot milk. Stir until mixture thickens and cools, 15 minutes. Add rice and well beaten egg... - 40.1532

Holiday Special Peanut Butter Pudding

To make your holiday dessert all the more scrumptious, Betty adds a healthy tasty buttery spin on the classic pudding. Oh so divine and oh so peanut buttery, this velvety-smooth pudding topped with sweetened whipped cream and dried banana crumbles makes for a... - 107.538

Railway Pudding

My Railway Pudding is very popular among my friends. You will love these delicious and addictive pudding. Railway Pudding is also my husbands favorite and I often pamper him by serving it for an elaborate weekend brunch. - 45.355

Traditional Chocolate Fig Pudding

In small mixer bowl, cream butter with sugar; beat in eggs and vanilla. Add Ground Chocolate and almonds, whipping until fluffy. Sift flour with salt, soda and cream of tartar. Add dry ingredients alternately with milk, mixing until smooth. Fold in figs. Pour... - 43.261

Bread And Butter Pudding

Remove crust from bread and cut each slice into 4 to 6 pieces. Arrange in a well greased pie plate. Combine custard powder and sugar. Using a little milk, make paste. Place remaining milk on fire. When it comes to a boil, lower heat and stir in custard paste,... - 41.8174

Luxury Bread And Butter Pudding

GETTING READY 1) Preheat oven 350°F/180°C/Gas 4 before baking. 2) Skin the rind from the orange thinly with a potato peeler. 3) Take a shallow 2 1/2 pt (1.4 ltr) ovenproof dish and lightly grease it with butter. 4) Apply butter and marmalade over each slice... - 48.777

Chocolate Bread Pudding Puff

MAKING 1. In a medium size saucepan add flour , sugar, and salt. Add milk and beat until smooth. Add the butter or margarine. Add chocolate continuously stirring till all ingredients are well incorporated and the chocolate melts into the flour mixture.... - 45.8016

Chocolate Bread Pudding With Cherry Raspberry Sauce

GETTING READY 1) Preheat oven hot to 350ºF. MAKING 2) Grease 12 x 8-inch (2-quart) glass baking dish with shortening. 3) In large saucepan, heat chocolate chips and whipping cream stirring occasionally over medium-low heat. 4) Mix 1/3 cup brown sugar.... - 46.4014

Kabocha Bread Pudding With Pisco Soaked Prunes

1. Preheat the oven to 350°. In a small bowl, cover the prunes with the pisco and let stand for 1 hour, until plump. Meanwhile, bring a medium saucepan of water to a boil. Add the kabocha squash and simmer until tender, about 10 minutes. Drain well. Transfer... - 34.9575

English Plum Pudding

Combine all ingredients and mix well. Pack into a well-greased 1 quart mold. Cover with aluminum foil and fasten on with string. Place mold on a trivet in the slow cooker and add about 3 inches of boiling water. Cover and cook on high 5 to 6 hours. Remove... - 35.615

Cream Puff Dessert

Combine the water and butter in a saucepan over medium heat and bring to a boil. Add the flour all at once; stir until a smooth ball forms. Remove from heat; let stand for 5 minutes. Add the eggs 1 at a time, beating well after each addition. Beat until... - 40.2884

Easy Overnight Fruit Salad Dessert

Place pudding mix in 4-cup measure or 1 1/2-qt mixing bowl. Stir in about 1/3 cup milk until smooth, then add remaining milk. Microwave at High 3 minutes; stir. Microwave 1 to 4 minutes, stirring every minute, or until mixture boils. Refrigerate until... - 38.3925

Indian Pudding

1. Preheat the oven to 325 degrees. 2. Pour the milk over the cornmeal in a saucepan and bring to a boil, stirring. Cook over low heat, stirring constantly, until thick, smooth, and creamy, about 15 minutes. 3. Pour the cornmeal mixture over the eggs. Add the... - 33.1321

Lemon Cheesecake Dessert

In a small bowl, combine the cracker crumbs, sugar and butter. Press onto the bottom and 1 in.up the sides of a greased 13-in.x 9-in.x 2-in.baking dish. Refrigerate. In a large mixing bowl, beat cream cheese and sugar until smooth. Add dry gelatin and lemon... - 41.5154

Indian Carrot Halwa

One of the most popular desserts from Indian is Indian Carrot Halwa. This carrot pudding is probably one of the easiest desserts to make, but still it rules the palates of most of the Indians. Watch this video to prepare this delicacy at home. - 127.094

Mango Cold Cake

Mango Cold Cake is a deliciously unique cake that requires very little effort, no baking and can be made in no time. You will enjoy the sweet and tangy taste of the fruit dessert and the exquisite smoothness of the Mango Cold cake is addictive. - 52.4689

Tiramisu The Easy And Affordable Way

A wonderful Calssic Italian Dessert meaning pick me up - 45.5417

Chocolate-cream Cake Dessert

Grease bottom only of oblong baking dish, 12 x 71/2 x 2 inches. Beat cake mix, water, oil and egg in large mixer bowl on low speed until moist ened. Beat on medium speed 2 minutes. Pour batter into baking dish; spread evenly. Micro wave uncovered 4 minutes;... - 42.4378

Boiled Icing

MAKING 1) In a saucepan, add sugar and water to boil without stirring. 2) Continue boiling until the syrup spins a thread. 3) Beat egg whites to stiff and pour the syrup into the eggs. 4) Beat the mixture to a smooth consistency. 5) Add flavoring and baking... - 36.7929

Boiled Custard

MAKING 1) To the lightly beaten eggs, add sugar and salt. 2) Gradually, stir in milk. 3) In a double boiler, place this mix, stirring constantly until the mixture becomes thick enough to coat the spoon. 4) Cool well. 5) Now, add vanilla. SERVING 6) Transfer... - 39.247

Boiled Egg Custard

Beat eggs until creamy in mixing bowl; add sugar and cornstarch gradually, beating after each addition until smooth. Combine egg mixture and milk in heavy saucepan; cook over medium heat, stirring fre- quently. Bring to a boil; turn heat off. Stir until... - 31.1421

Nut And Chocolate Pudding

This sprun one recipe is an egg and cream based dessert flavored with a medley of goodies. Cooked and chilled, the sprun one is falvored with chocolate, pistachio and almond extract and rum. Made with milk and whipping cream along with chopped almonds and... - 44.204

Plain Boiled Custard

Put 2 egg yolks with the contents of 2 whole eggs together in a basin and mix to a smooth, but not frothy, consistency. Arrange a basin over a pan of boiling water, or use a double boiler pan for your ingredients. Rinse the basin or top part of the boiler... - 28.3583

Easy Rice Pudding

In a saucepan, combine the first five ingredients; bring to a full boil, stirring constantly. Remove from the heat and stir in vanilla. Cool for 5 minutes, stirring twice. Spoon into individual serving dishes - 30.5915

Coffee Pudding

Coffee Pudding has a grand taste. The coffee and vanilla gives the Coffee Pudding a stimulating taste. Coffee Pudding is inspired by restaurants universally. - 34.3248

Frosted Chocolate Pudding

Frosted Chocolate Pudding has a exceptional taste. The eggs and cornflour gives the Frosted Chocolate Pudding a rousing taste. Frosted Chocolate Pudding is inspired by restaurants universally. - 30.7716

Mango Pudding

The Mango Pudding is a yummy fruit dessert that is simply out of the world. This yummy dessert is my husbands favorite and so I prepare it almost every alternate weekend! Try the Mango Pudding for yourself! - 44.0652

Plain Rice Pudding

Bring the milk and sugar to the boil. Add the rice, mixed with the water, and stir until it comes to the boil again. Turn down the heat to a low simmer and cook gently until the mixture becomes very creamy — approx 45 minutes. (Add a little more milk... - 27.6681

Plum Pudding

Mix the flour with the breadcrumbs, sugar, suet, salt, and spices. Add fruit, peel, nuts, apple, and lemon rind. Beat the eggs and add to the stout and lemon juice. Pour over the dry ingredients and mix thoroughly. You want a soft consistency. Moisten with... - 43.2527

Rice Pudding

Heat milk and cinnamon in small saucepan over medium heat until milk is infused with flavor of cinnamon, about 15 minutes. Combine rice, water, and salt in 2- to 3-quart saucepan. Bring to a boil; stir once or twice. Place orange peel on top of rice. Reduce... - 39.34

Molded Rice Pudding With Chocolate Sauce

Place the rice in a 1 quart glass casserole. Cover with cold water. Cover and cook for 10 minutes on the highest setting. Let stand for 10 minutes. Drain off any excess water. In the meantime, pour the milk into a 4-cup glass measuring cup. Add the sugar and... - 37.8426

Saucepan Rice Pudding

In medium heavy saucepan bring milk to boiling; stir in uncooked rice, raisins, and salt. Cover and cook over low heat, stirring occasionally, till most of the milk is absorbed, 30 to 40 minutes. Spoon into dessert dishes. Dot with butter and sprinkle with a... - 29.2663

Queen Of Puddings

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). Using the teaspoon of butter, grease an ovenproof dish and set aside. Place the remaining butter, the sugar and lemon rind in a medium sized mixing bowl. Beat well with a wooden spoon until the mixture... - 39.5754

Upside-down Date Pudding

The upside down date pudding is a baked pudding prepared with flour, eggs and sugar along with dates and walnuts. The upside down pudding date pudding is baked with a brown sugar sauce over it. Rich and chewy, the upside down date pudding can be served as... - 42.7557

Queen Of Puddings

1. Grate the lemon rind and chop the cherries and sultanas. 2. Bring the milk and butter to boil and pour over the bread crumbs. 3. Add the sugar, grated lemon rind and the chopped cherries and sultanas. 4. Separate the eggs. 5. Beat the egg-yolks and add to... - 45.7946

Creamy Nutmeg-spiced Rice Pudding With Orange And Mint Yogurt

Creamy nutmeg-spiced rice pudding with orange and mint yoghurt is a heavenly dessert. - 40.7355

Norwegian Prune Pudding

Place prunes in a saucepan, cover with hot water, and let stand for 1 hour. Place over low heat and simmer until soft. Remove pits, then return prunes to cooking water. Add honey, salt, cinnamon, and boiling water. Simmer 10 minutes. Mix cornstarch with cold... - 41.7443

Great Lakes Pudding

Cook noodles in boiling water until tender. Drain, rinse and cool thoroughly. Set aside. In large bowl, combine eggs, cottage cheese, sour cream and sugar replacement and stir until smooth. Add skim milk, melted chocolate, margarine and vanilla extract. Mix... - 43.2969

Cashew Carob Pudding

Make cashew milk by putting cashew nuts and water into the container of an electric blender and blending on high speed for 2 minutes. Combine oil and carob powder in a saucepan. Add honey and mix with a whisk until smooth. Sift cornstarch and soy powder into... - 41.9137

Eight Precious Pudding

Boil the glutinous rice in 3 cups of water for about 15 minutes or until soft. Add the sugar and another 1/2 cup water and simmer for 15 minutes more. Rub the bottom of a pudding bowl with a little oil and arrange the fruit and nuts in a pleasing... - 43.1732

Coconut Pudding

This is one of my favorite dishes to get at Dim Sum. It's light and has an amazing texture due to the combination of gelatin and evaporated milk. - 39.1329

Coconut Pudding With Strawberry Jam

Place grated coconut, milk, cornstarch, and gelatin in a saucepan. Stir to combine, then place pan over medium heat. Stirring constantly, simmer (never boil) the mixture 8 to 10 minutes to dissolve and blend flavors. Take pan off the heat and cool down... - 40.3997

Ananas Ka Pudding

First make custard. Mix milk and sugar. Boil and add cornflour mixture. Avoid lumps. Cook till smooth. Reserve. Then make the cake. Beat eggs very stiffly. Add sugar gradually and fold in the flour gently. Bake in a buttered tin in a moderate oven for 25... - 42.3148

Two Great Tastes Pudding Parfaits

In large, heavy saucepan combine pudding mix and 3 1/2 cups milk (rather than amount listed in package directions). Cook over medium heat, stirring constantly, until mixture comes to full boil. Remove from heat; divide hot mixture between 2 heat-proof medium... - 33.3446

Baked Caramel Custard

Caramel is a lovely way to add to the taste of any dish. Tried and tested recipes are always a pleasure to try. You would love every bite into this baked caramel custard . Enjoy the treat. You deserve it!!! - 47.5581

Jellied Tropicana

Are you planning to cook a perfect dessert for your folks? Here's a easy and simple recipe for Jellied Tropicana. - 43.8976

French Custard

Are you looking for a delicious French Custard recipe? This French Custard is always a hit as a Dessert. One trial won’t be enough for this French Custard recipe, I am sure you will be making it again! - 42.2379

Wheat Halwa

A cuisine of South India prepared during festivals including Diwali. - 39.1767

Paneer Kalakand

Very simple, easy & yummy recipe that you must try out this Diwali and serve to your family and friends. - 42.3831

Old Fashioned Rice Pudding

1. Combine the rice, nectar, and water in a 4-quart pot, and bring the mixture to a boil over high heat. Reduce the heat to low, stir once, and cover. Simmer for 15 minutes, or until the rice is almost tender and most of the liquid has been absorbed. 2. Add... - 35.3278

Tapioca Fluff Pudding

In large saucepan combine sugar, tapioca, and salt. Stir in milk; let stand 5 minutes. Stir in egg yolks. Bring mixture to a full boil, about 10 minutes, stirring constantly. Remove from heat (mixture will be thin). Stir in vanilla. Beat egg whites till stiff... - 38.6039

Homemade Rice Pudding

Sometimes simple food with a few common ingredients can be turned into a sumptuous dessert with just a little creativity. In this homemade rice pudding recipe Maria has done exactly the same. Take a look this video to see how she adds her twist to this simple... - 107.78

Steamed Pudding

Steamed Pudding has a lovely taste. Steamed Pudding gets its taste from flour mixed with tomato soup and eggs, flavored by shortening. Steamed Pudding is inspired by many food chains across the world. - 44.4321

Fudge Pudding

Fudge Pudding is an amazingly delicious dessert. Serve this Fudge Pudding; I am sure you will always be tempted to prepare this for every party! - 27.747

Aromatic Rice Pudding

Combine rice, milk, sugar and salt in saucepan. Bring to a boil; reduce heat. Place pan on asbestos pad over low flame; simmer very slowly, uncovered, for 1 hour to 1 hour and 30 minutes or until thick. Stir occasionally during cooking. Turn heat off; stir in... - 41.2929

Rice Pudding

Rice pudding has been loved since the ancient times. There was once a time when cooking it was a cumbersome task, but today, with videos like the one you are about to watch, rice pudding is a tasty treat that is simple to make and ready within a few minutes.... - 104.56

Rice Pudding

Yummy Rice Pudding is simply irresistible. I served it recently for a party and the guests are still calling up and asking for the recipe! Don€™t miss this wonderful Rice Pudding recipe! - 30.9307

Eight Precious Rice Pudding

Cook the red dates in 1/2 cup water over low heat for 30 minutes. When soft, cut the dates in halves and set aside. Wash the glutinous rice and drain. Place the rice in a saucepan, add 1 cup of water and bring to a boil. Cover and simmer for about 15... - 42.658

Easy Hasty Pudding

Heat the milk to almost boiling, then sprinkle in the sago, semolina or ground rice, stirring briskly. Simmer until the grain is cooked and the mixture begins to thicken —about 10-15 min. Add the sugar. - 23.8469

Marshmallow Pudding

Soften gelatin in cold water; then dissolve in boiling water. Stir in sugar and cool. Beat egg whites with salt until stiff and fold into cooled gelatin mixture. Stir in vanilla and turn into an 8-inch square mold or baking pan. Cut in squares and serve with... - 31.8561

Rice Pudding

Rinse the rice with cold water. Place in a pan with the one and a half cups water. Bring to boil over high heat. Reduce heat and simmer fifteen minutes, stirring twice. Pour in two cups of the milk and continue simmering about twenty minutes, stirring... - 38.8908

Yankee Rice Pudding

Combine all ingredients. Bring to a full boil, stirring constantly. Remove from heat; cover. Let stand for 15 minutes, stirring occasionally. Serve warm with cream. - 32.4822

Chocolate Semolina Pudding

Place all the ingredients in a 2 1/3 1/2 pt glass bowl. Cook on high for 3 minutes. Stir well, and continue to cook on high for a further 3-4 minutes or until the milk boils. Stir. Cover and cook on high to return to the boil. Reduce to and cook for 10-15... - 19.8033

Rum Pudding

GETTING READY 1. Beat the egg yolks well until they are light 2. Add sugar and beat well again MAKING 3. In a pan filled with water, sprinkle the gelatin and mix well 4. Add the gelatin mixture to the egg yolk mixture 5. Place the pan on top of a double... - 42.3951

Simple Tapioca Pudding

Cool and creamy, tapioca puddings make for yummy dessert-time inclusion. This video tells you how you can make best use of this tuber to make delicious pudding. Very simple, this recipe barely takes any minute to prepare. Try it whenever you feel like... - 106.527

Cold Fruit Pudding

1. Wash the dried fruit in warm water, drain, and put in a bowl with the raisins and apples. Pour the water over all. Add sugar and stir well. Let stand overnight. 2. Transfer fruit and liquid to a pan, add the cinnamon stick and bring to a boil. Simmer... - 32.77

Semolina Pudding

Heat water and sugar to boiling; reduce heat. Simmer uncovered 10 minutes. Heat margarine in 1 1/2-quart saucepan until melted; add semolina. Cook over low heat, stirring constantly, 5 minutes. Stir in sugar syrup, raisins, almonds and salt. Heat to... - 31.2639

Sherry Almond Snow Pudding

Soften gelatin in cold water; dissolve in boiling water. Refrigerate until it just begins to congeal. Beat until frothy. Beat egg whites with salt until stiff; gradually beat in sugar; add almond extract, sherry, and frothy gelatin. Pour into 1 1/2-quart... - 36.4272

Ground Rice Pudding

Mix the cornflour/cornstarch and ground rice to a paste with a little of the milk. Mix the remaining milk with the sugar and bring to the boil. Warm the paste with a few tablespoons of the boiling milk. Lower the heat to a simmer and, using a wooden spoon,... - 30.4295

Top Of The Stove Blueberry Pudding

Melt butter in deep 10-inch, straight-sided skillet that has a tight-fitting lid. Combine 1/2 cup sugar, cornstarch, 1/8 teaspoon salt, and cinnamon and stir into butter. Add water and cook until clear, stirring constantly. Add lemon juice and berries. Bring... - 44.5955

Right Away Rice Pudding

1. Bring the salt and water to a boil in a 2-quart saucepan. Add the rice, stir once, reduce the heat, cover, and simmer for 18 to 20 minutes, or until all the water has been absorbed. 2. Meanwhile, in a mixing bowl, combine the raisins, sugar, walnuts, sour... - 29.1947

Sweet Potato And Nut Pudding

GETTING READY 1)Place sweet potato in water and let soak for 30 minutes. 2)Boil the soaked sweet potato in water. Strain. 3)Chop nuts. MAKING 4)Melt sugar to make sugar syrup. Continue to stir until syrup thickens. 5)Using a wooden spoon, stir in half the... - 41.7518

Mango Puddings

1. Place egg yolks in a howl and whisk to combine. Set aside. 2. Place cinnamon stick and milk in a saucepan (a) over a medium heat and bring to the boil. Remove pan from heat and stand for 10 minutes, then remove cinnamon stick. 3. Stir in sugar, return pan... - 37.1215

Hearty Rice Pudding

Bring water to a boil in a medium saucepan. Add rice; cover, reduce heat, and simmer 45 minutes. Drain pineapple, reserving juice; set pineapple juice aside. Add pineapple and milk to rice, stirring well. Place over medium-low heat cover and cook 15... - 40.7895

Apple Pudding

This Apple Pudding with loads of sweet sauce poured over tastes incredible ! Try out this Apple Pudding for your dessert tonight and tell me if you've enjoyed it ! - 37.0221

Eggnog Dessert Sauce

Eggnog dessert sauce is a simple to make and great to serve sauce with any pudding. Try serving sauce with cake, cookies and ice cream. It tastes good all the time, eggnog dessert sauce is creamy and saucy. - 33.1458

Fond Of Farina

MAKING 1. In a large saucepan, bring water or water milk mixture to a boil on a medium flame and stir in the cinnamon, vanilla and salt. 2. Using a wooden spoon or wire whisk, gradually whisk in the farina into the boiling liquid. 3. Allow the mixture to... - 38.1625

Creamy Pumpkin Pudding

Combine pumpkin and water in a saucepan or microwave bowl. Heat on high until boiling. Remove from heat and chill thoroughly. Whisk or beat in pudding mix. Spoon into four dessert dishes. - 27.1152

French Dessert Sauce

Mix sugar and cream in 1 quart Saucepan and place over medium eat. Add butter and stir constantly until melted. Boil gently for several minutes. Remove from heat. Add salt, vanilla and brandy. Stir until blended. Makes 1 1/3 cups. Serve warm over puddings,... - 33.6351

Pineapple Garbanzo Dessert

GETTING READY 1. To prepare the garbanzos remove skins from them. MAKING 2. In a saucepan bring to a boil mixing molasses, water and pineapple juice. 3. Add garbanzos and pineapple and cook until very thick. SERVING 4. Serve cold or at room temperature in... - 34.9462

Fruit Pudding

Fruit Pudding has a terrific taste. The fruit and pastry crust gives the Fruit Pudding a grand taste. Fruit Pudding is inspired by restaurants internationally. - 35.7118

Raspberry Angel Dessert

Slice cake in 3 layers. Prepare filling by mixing sugar, flour, and 1/2 teaspoon salt in saucepan. Slowly add milk; mix well. Cook and stir over medium heat till mixture is thick and bubbly; cook 2 minutes more. Stir some of hot mixture into egg yolks; return... - 43.2576

Dessert Sauces

MAKING 1) From the lemon, peel the rind. Leave the white pith behind. 2) Squeeze the juice out. 3) In a small pan, blend the arrowroot with ½ cup of water. Add the preserves and stir well. 4) Over low heat, cook gently till the preserves melt and stir in the... - 30.3675

Upside Down Cherry Pudding A Pudding That Exchanges Top For Bottom

Sift flour, measure and resift 3 times with baking powder and salt. Cream butter, add sugar gradually and continue creaming until light and fluffy. Beat in whole egg. Stir in vanilla. Add sifted ingredients alternately with milk, beginning and ending with... - 40.604

Beer Dessert Sauce

MAKING 1) In a heavy saucepan add sugar, cornstarch, and nutmeg. 2) Gently mix water and beer stirring constantly. 3) Stir and cook the mixture till thick and clear. 4) Mix little hot mixture with egg yolk. 5) Add the mixture back to saucepan. 6) Stir and... - 38.3562

Agar Agar Or Kanten Dessert

Cut the agar-agar into small pieces and place in a saucepan with the water. Set aside to soak for about one hour. Stir in the sugar. Bring to boil over high heat. Reduce heat and cook until the sugar is dissolved. Continue simmering for about ten to twelve... - 35.1584

Steamed Date Pudding

Chop dates, melt butter in boiling water, dissolve soda in milk. Sift dry ingredients into basin, add dates, water and milk, stir until smooth. Pour into 2 1/2-pint greased pudding basin, cover, steam 2 hours. - 27.9606

Blackberry Pudding

In blender container sprinkle gelatin over cold water to soften. Add boiling water and process until dissolved. Add 1/2 cup berries and remaining ingredients; process until smooth. Fold in remaining berries. Divide evenly into 2 dessert glasses. Chill. - 32.3335

Roquefort Cheese Dessert Salad

Sprinkle gelatin over cold water to soften. Cook over boiling water, stirring constantly, until gelatin is dissolved. Cool. Beat Roquefort, cottage and cream cheeses until smooth. Gradually add gelatin mixture, beating until smooth. Chill until slightly... - 45.819

Butterscotch Pudding

1. In medium saucepan, blend together brown sugar, cornstarch and salt. 2. In medium bowl, beat together milk and egg yolks with wire whisk. Gradually add to sugar mixture, whisking to keep smooth. 3. Bring mixture to boiling point over medium heat, stirring... - 24.4502

Frozen Banana Dessert Cups

Place bananas, strawberries, pineapple, honey and nutmeg in blender container. Process until smooth. Pour into large bowl. Fold in whipped topping and almonds. Line 12 (2 1/2 inch) muffin cups with foil liners. Fill with banana mixture. Cover and freeze until... - 39.233

Lime Yogurt Dessert

Pour boiling water over gelatin in large bowl; stir until gelatin is dissolved. Add ice cubes; stir until gelatin begins to thicken. Remove any remaining unmelted ice. Add yogurt; beat with rotary beater until smooth. Pour into dessert dishes, parfait glasses... - 30.2682

Fruit And Pudding

1. In 2-cup glass measure, stir together sugar and cornstarch. Gradually stir in milk and egg until smooth. Microwave, uncovered, on high 2 minutes or until boiling, stirring twice during cooking. Stir in vanilla. 2. Divide fruit between 2 dessert bowls.... - 27.4784

Cracked Wheat Steamed Pudding

Pour milk into top of double boiler over direct heat. Bring to boil. Lower heat. Stir in cereal and blend until smooth. Add rest of ingredients. Place over bottom of double boiler, to which hot water has been added. Cook, covered, over low heat, until cereal... - 28.6122

Arrowroot Pudding Steamed

Mix the arrowroot to a smooth paste with a little of the milk. Boil the remainder of the milk and pour over the arrowroot paste, stirring well. Return to the saucepan, stir, and simmer gently until the mixture thickens. Leave to cool slightly and stir in the... - 29.0363

Chocolate Pudding

Combine sugar, cocoa and flour in 2-quart saucepan. Add milk slowly, stirring to mix well. Cook over medium heat, stirring constantly, until mixture comes to a boil. Cook, stirring, until smooth and thickened. Stir in butter and vanilla. Pour into custard... - 30.4944

Chocolate Pudding

Heat milk. Combine cocoa and cornstarch. Add a small amount of milk, stirring until smooth. Add sugar and cocoa mixture to heated milk, blending well; then stir in beaten eggs. Bring to a boil, remove from heat, and add vanilla. - 29.7162

Chestnut Dessert

Make a crisscross cut on the top of each chestnut. Cook in boiling water 20 minutes. Drain, cool, and peel. Mash the chestnuts very smooth; blend in the sugar, ginger, and cinnamon. Shape into walnut-sized balls. Dip in the honey and roll in the nuts. - 29.5376

Blueberry Pudding

Dissolve gelatin in boiling water, stirring until crystals disappear. In a blender or the workbowl of a food processor fitted with a metal blade, blend dissolved gelatin, tofu, apple juice concentrate, vanilla, brown sugar, cinnamon and 1 cup of blueberries... - 35.4306

Cranberry Pudding

MAKING 1. In a large mixing bowl combine molasses and water and stir in soda. 2. Combine flour and salt, add molasses mixture and stir until smooth. 3. Add cranberries and stir gently. 4. Grease the top of a double boiler and pour in cranberry mixture. 5.... - 41.432

Butterscotch Pudding

1. Combine sugar and cornstarch in saucepan. 2. Gradually add milk, stirring until smooth. 3. Heat to a boil, stirring constantly, and boil 2 minutes. Remove from heat. 4. Stir in vanilla, margarine, butter flavoring, and food colorings. 5. Pour into serving... - 32.2745

Chocolate Egg Yolk Pudding

Melt chocolate over hot water; mix sugar, flour and salt, and blend with chocolate. Stir in 1 cup of the hot milk and beat until smooth; then cook over direct heat until mixture boils, stirring constantly. Stir rest of hot milk slowly into beaten egg yolks;... - 33.9684

Pear Cream Pudding

1. Prepare the pears and stew to pulp. 2. Sweeten to taste and, if liked, add a few drops colouring. 3. Mix the cornflour and 1-1 1/2 oz. sugar with a little of the cold milk to a smooth paste. 4. Heat the remaining milk, add the blended cornflour and stir... - 38.299

Velvety Chocolate Pudding

1. In a large heavy saucepan, mix the sugar, cornstarch, and salt, then whisk in the milk. Cook, whisking occasionally, over moderately high heat for about 5 minutes or until the mixture boils and thickens. Blend in the chocolate. 2. In a medium-size bowl,... - 30.4569

Peach Bliss Dessert

Drain peaches, reserving juice; set peaches aside. Add enough water to juice to measure 1 cup. In a small saucepan, combine the cornstarch and cinnamon. Stir in the lemon juice and peach juice mixture until smooth. Bring to a boil; cook and stir for 1-2... - 30.4808

Raspberry Sauce for Desserts

Combine the raspberries, jelly and sugar and bring to the boiling point in an enamel or glass saucepan. Mix the cornstarch and cold water to a smooth paste and stir into the hot mixture, stirring constantly. Continue cooking until thick and clear. Strain... - 30.6277

Creamy Topped Plum Pudding

MAKING 1) Take a large saucepan and combine sugar, 3/4 cup water and plums in it. Bring the mixture to a boil over medium heat, stirring constantly. 2) Cover and reduce heat. Simmer for about 20 minutes or until plums are softened. 3) Pour mixture in a food... - 48.0052

Chestnut Dessert

GETTING READY 1) Make a crisscross cut on top of each chestnut. 2) In a large saucepan, place water chestnuts and cover with water. 3) Bring to boil and simmer for 20 minutes or until tender. MAKING 4) Drain, cool and peel the chestnuts. 5) Mash the... - 40.1441

Banana Pudding

Banana Pudding is delicious dessert. Banana Pudding gets its taste from flour mixed with eggs and milk, flavored with vanilla extracts and layered with bananas. Banana Pudding is loved by many across the world. - 42.2841

Corn Pudding

1. Preheat oven to 325°F. Lightly grease 8-inch square baking dish. 2. In 2-quart saucepan, heat 1 1/2 cups water and 1/2 teaspoon salt to boiling over high heat. Add corn kernels and heat to boiling; boil 2 minutes. Drain; pat corn dry with paper towels. 3.... - 35.6396

Summer Fruits Dessert

Place the fruit in a deep bowl together with the apricot brandy and ground ginger. Cover and cook for 6 minutes or until mushy. Rub through a sieve or puree in a blender or food processor. Measure the pureed fruit and allow 15 ml / 1 tbsp arrowroot per 2 1/2... - 31.0809

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