Place the chicken in a heavy 6 quart Dutch oven that has been coated with the cooking spray. Cook over moderate heat, turning often, for 5 minutes. Add the onions, carrots, and celery; cover and cook for 10 minutes. Blend in the flour, then add the wine,... - 43.0258

Whether it's Cince de Mayo or Super Bowl bash, a true-blue Tex Mex treat like nachos will never fail to please. The good thing about this treat is that you can make it absolutely healthy by using low-fat ingredients. Lee Hayward presents a healthy, tasty... - 81.8772

In a saucepan over medium heat, saute onion, mushrooms and parsley in 1/4 cup of broth until vegetables are tender. Combine cornstarch, pepper and 1/2 cup of broth; stir until smooth. Add to saucepan along with remaining broth. Bring to a boil, stirring... - 29.0596

1 ln a medium-size bowl, combine the yogurt, garlic, and 1/4 teaspoon of the dill weed. Add the chicken and let marinate for 20 minutes. 2 Heat a 12-inch nonstick skillet over moderate heat. Add the chicken and marinade and cook, stirring, for 5 minutes or... - 31.7345

Considered a super food, sweet potato is a nutritional powerhouse packed with flavor. Resist smothering your sweet potatoes in loads of butter and skip the overly-sweet traditional casserole with marshmallows, brown sugar, spices and maple syrup and try this... - 119.754

Preheat oven to 350 degrees F. Coat an 8 1/2x4 1/2 inch loaf pan with vegetable cooking spray; set aside.In saucepan mix prune puree or butter; juice and peel; bring just to boiling. Remove from heat; set aside. In lg.bowl combine wheat germ, flours, sugar,... - 37.918

This Creamy Low Fat Potato Salad is ideal for a weight watcher like me ! I love this irresistibly seasoned vegetable with pasta ! Try this Creamy Low Fat Potato Salad and let me know if you like it ! - 43.1127

Chef Binks and Dr. Derek do a makeover of the classic family favorite to suit your low-fat diet. Who said diet food is boring and tasteless? Try this healthy yet very delicious chicken parmesan recipe that will shed a new light on how you look at diet food!... -

When was the last time you had your potato salad side, without feeling too guilty about the calories in mayonnaise or sour cream? Here is a delicious almost fat-free potato salad that you can enjoy without any worry. - 152.19

1. Boil potatoes in skins until just tender. 2. Remove from water and chill. 3. Peel and slice into French fries or leave skins on and cut lengthwise into 8 wedges. 4. Place in a bowl and toss with 1 tablespoon barbecue sauce and seasoned salt OR sprinkle... - 23.5719

Are you always on a lookout for healthy options to include in your menu? Here's a recipe that is just apt for you. Watch this video now to learn this simple Low Fat Potato Spinach Cake recipe. The dish is packed with taste and is sure to impress all. - 100.777

1. In 9-inch nonstick skillet melt margarine; add vegetables and saute over medium heat until carrot is tender-crisp, 2 to 3 minutes. Add chicken and stir to combine. 2. Sprinkle flour over vegetable-chicken mixture and stir quickly to combine; cook, stirring... - 35.4501

In a medium saucepan combine sugar and water. Bring to boiling, stirring to dissolve sugar. Boil rapidly for 5 minutes. Add cranberries to sugar mixture. Return to boiling; reduce heat. Boil gently over medium high heat for 3 to 4 minutes or till cranberry... - 23.2299

If you are bored of eating the bland, boiled chicken treat, you are in for a treat. Lee Hayward presents a really simple chicken breast recipe where he has used zesty spice mixing to jazz up the meat. Result: a lip smackingly awesome chicken treat. Next time... - 75.7439

99% Fat Free Smoked Turkey Stock is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 37.1052

What is a great festive meal without a lip-smacking gravy delight? Betty whomps up a delightful Thanksgiving turkey treat that makes for a sumptuous indulgence. Plus, it's simple and quick, making it the perfect recipe for holiday entertaining. A great way to... - 104.302

Rum-Raisin Sauce is a very easy to prepare delicious recipe. Enjoy this amazingly delicious Rum-Raisin Sauce dish; I am sure you would love to share your experience with me. - 34.1846

For those weight watchers who are fond of desserts, here is an excellent recipe for marshmallow fudge. Have a look at this impressive video that shows a low cal and easy to make recipe. Prepare this delicious marshmallow fudge for any occasion and impress... - 125.902

1. Place the egg whites in the bowl of an electric mixer, and sprinkle with the salt. Beat at high speed until stiff peaks form when the beaters are removed. Remove the beaters, and gently fold in the matzo meal, 3 tablespoons at a time. Cover the mixture,... - 18.0403

How about having a low carb garlic mashed potato to save you from some carbs? In this video, Chef Kelly from Lowcarbcafe uses her favorite low carb food for this recipe and its cauliflower. Watch the video to find out how she converts cauliflower into... - 116.523

1. Put the water and half the milk in a pan and sprinkle in the oats. 2. Bring to the boil and boil for 5 minutes, stirring all the time. 3. Serve with remaining milk, apple, oat bran and drizzle with honey - 32.1814

If you love your shrimps, you will absolutely relish this Cajun tyle shrimp recipe. Cajun style cooking expert Beryl Stokes shares with her viewers her favorite Saturday Night cook-up shrimp recipe. Easy, delectable, and very very satiating, this spicy Cajun... - 123.931

To make the sorbet, combine the water and the sugar in a saucepan and bring to a boil over medium heat. Lower the heat and simmer for 5 minutes. Remove from the heat, stir in the champagne, and cool to room temperature. Allow to chill in the refrigerator for... - 39.1455

Put the sugar, cloves, cinnamon stick and lemon into a mug. Pour on the boiling water and allow to stand for five minutes. Add the hot bourbon and stir. Sprinkle on a little nutmeg. - 30.1496

Laksa Assam is a very popular dish in both Malaysia and Singapore. It is often taken as a breakfast or a late night supper. If you want to make Laksa Assam the easy way useHup Loong Asam Laksa and for the fish, canned sardines and tuna. - 51.6588

Looking for a tasty and easy turkey recipe for the big day? Then Betty's fat-free, creamy, zesty roasted turkey with gravy. Betty demonstrates how to make a smooth, creamy turkey delight that makes for a guilty-free indulgence. Perfect for weight-watchers and... - 103.986

In large heavy pan, brown meat in shortening; pour off fat. Add soup, horseradish, bay leaf, and garlic. Cover; cook over low heat 2 hours. Add carrots and rutabagas. Cook 30 minutes. Stir occasionally. Add potatoes; place cabbage on top. Cook 30 minutes more... - 40.1241

1. In a small bowl, blend mayonnaise and mustard. Refrigerate until ready to use. Tie peppercorns, cloves, parsley, and bay leaf in a piece of cheese-cloth. 2. Place chicken in a deep soup kettle. Add spice bag, broth, thyme, and enough water to cover... - 30.5597

In a large saucepan, bring 5 quarts of water to a boil. Add corn and return to a boil. Boil uncovered 2 minutes; remove from heat. Let stand uncovered 10 minutes. Remove corn from water. While corn cooks, follow directions on the package to reconstitute the... - 32.1045

In a medium saucepan over medium-high heat, bring blueberries, water, sugar and lemon juice to a boil. If using fresh blueberries, reduce heat and simmer 1 to 2 minutes, or until berries soften. If using frozen berries, there's no need to simmer. In a small... - 32.1591

Drain syrup from cherries and mix with apple juice. In a small bowl, mix cornstarch and 2 tablespoons of juice until no lumps remain. In a small saucepan over high heat, bring remaining liquid to a boil and reduce heat to medium. Add cornstarch mixture,... - 30.1947

In a 2-quart saucepan, mix tapioca, sugar, egg whites and milk and let stand 5 minutes. Bring mixture just to a boil over medium heat, stirring constantly. Remove from heat and stir in vanilla and nutmeg. Cover with plastic wrap and let stand at room... - 39.932

Would you like to treat yourself to this delicious combination of mushrooms and chicken in a creamy sauce? Watch this video to learn this easy to make and totally delectable Low Carb Chicken and Mushrooms with Cream. - 101.566

Pineapple Salad is an amazingly delicous side dish. Try this Pineapple Salad; I bet you will have a huge fan following for this one. - 30.6583

Place all the ingredients in a large heavy kettle or stockpot, set over high heat, and bring to a boil. Adjust the heat so that the liquid bubbles gently, then skim any scum from the surface. Cover, leaving a small crack between the kettle and the lid so that... - 38.393

Here is an excellent video that shares a wonderful recipe for a perfect snack for the people who follow a healthy lifestyle. This recipe for black and white cookie is for the weight watchers and made with low fat unsweetened ingredients. Check it out... - 134.819

Place potatoes and garlic in large saucepan. Add enough water to cover; bring to a boil over high heat. Reduce heat to medium. Simmer, uncovered, 20 to 30 minutes or until potatoes are fork-tender; drain. Place potatoes and garlic in medium bowl. Mash with... - 33.6141

Bone the fish and cut the fillets in 1-inch pieces. Chill until ready to use. Cook the bones, head and tail in 3 quarts water to make a fish stock. Add the seasonings and cook over low heat until fish falls from bones. Strain and reserve the stock. Cook the... - 38.6488

1. Bring 2 quarts water to boiling in large kettle. Add all ingredients, except parsley sprigs; bring to boiling. 2. Reduce heat; simmer, covered, 3 hours, or until meat is tender. 3. Garnish with parsley sprigs; serve with Low-Calorie Horseradish Sauce. - 31.1712

Maria takes us down memory lane with this tapioca pearl pudding, as it was always lousy when we had it in school. So to delete that memory and make a fresh and delicious one, she prepares this dish again in her own style turning it into an ambrosial dessert.... - 108.272

Bring a large pot of water to a rolling boil. Stir in orzo and return to boiling. Cook, stirring occasionally, for 10 minutes or until the orzo is tender. Drain orzo. Toss orzo with steamed broccoli and cauliflower, red pepper, dill, lemon juice, and black... - 37.0552

Heat 1/4 cup of the broth or water in a heavy saucepan over medium heat. Add garlic and scallions. Cook and stir for 5 minutes. Add more liquid during this process if necessary. Add green pepper and mushrooms and saute for 5 more minutes. Add the remaining 1... - 46.3244

Quinoa for breakfast? A great start to a great day. Rich in protein and fiber that is vital for cancer prevention. A great recipe that includes raisins and apricots. Watch this video to learn how to best cook quinoa. - 116.644

Place vinegar, lemon juice, sugar, celery seed, black pepper, and mustard seed in a medium saucepan and bring to a boil. Cook for 2 minutes. Place corn kernels, red pepper, and scallions in a medium bowl. Pour vinegar mixture over vegetables and stir. Chill... - 34.7111

Preheat oven to 350° F. In a small saucepan, boil the water. Add celery and onion and cook 2 to 3 minutes, or until soft. In a medium bowl, toss cornbread crumbs, bread cubes, sage, parsley and poultry seasoning to mix well. Add chicken stock and egg whites... - 41.6797

1. Place cranberries and orange juice in a saucepan and bring to a boil. 2. Add sugar and stir until dissolved. 3. Add raspberries and stir. Lower heat and simmer for 3 minutes. - 23.8775

Bring a large pot of water to a boil. Add potatoes and cook for 15 minutes or until tender. Drain potatoes. Toss potatoes with scallions, green pepper, mayonnaise, yogurt, and mustard. Refrigerate for 1 hour. - 30.4987

1. Combine and bring to a boil. 2. Turn heat down and simmer about 8 minutes - 27.5031

1. Combine water and cornstarch in a small saucepan. 2. Stir in orange peel, orange juice, and honey. 3. Cook over medium heat until sauce begins to bubble. 4. Cook for 2 more minutes. - 26.1883

1. Drop potatoes in boiling water and cook over medium heat for 20 minutes or until tender. Drain and allow potatoes to cool. 2. Toss cooled potatoes with spinach leaves and scallions. 4. Combine lemon juice, yogurt, and black pepper. 5. Toss dressing with... - 27.5479

Bring a large pot of water to a boil. Add potatoes and cook for 15 minutes or until tender. Drain and chill potatoes for 30 minutes. Toss potatoes with tomatoes, green bell pepper, and red bell pepper. Combine cilantro, jalapenos, mayonnaise, yogurt, lime... - 36.8244

1. Place green pepper, red pepper, cabbage, and salt in a glass bowl. Let stand overnight in the refrigerator. 2. Drain and discard the liquid from the vegetables and transfer them to a large glass jar. 3. Place mustard seeds, brown sugar, and vinegar in a... - 30.1979

Combine green peas, onion, chicken broth, basil, and spinach in a saucepan. Simmer for 15 minutes or until the onion is tender. Transfer the green pea-spinach mixture to a blender or food processor and puree. Return pureed mixture to saucepan. Add... - 37.8335

Slice 1 cup of the strawberries and set aside. Place remaining 2 1/2 cups of berries in a blender or food processor with the mint, honey, and sour cream or yogurt. Puree. Toss reserved sliced strawberries with blueberries and navel orange slices. Line 6 salad... - 29.5321

1. Place carrots, gingerroot, celery, leek or onion, turnips or parsnips, cloves, sage, curry powder, garlic, tomatoes, and water in a large, heavy soup pot. 2. Bring to a boil and skim surface as foam rises to the top. Reduce heat and simmer for 1 1/2 hours... - 42.6818

Place the potatoes in a large, heavy pot with 5 cups of the water. Bring to a boil, cover, reduce heat, and simmer for 15 minutes. While the potatoes are cooking, heat the remaining 1/4 cup of water in a skillet over medium heat. Add onion, garlic, and green... - 48.0728

Heat water in skillet over medium heat. Add onion, garlic, scallions, carrots, and celery. Cook and stir for 5 minutes over medium heat. Add more liquid if necessary during this process. Bring 1 1/2 cups water to a boil in a saucepan. Add the couscous. Cover... - 42.4424

Cook asparagus in boiling water for 4 minutes. Add yellow pepper and zucchini and cook for 4 additional minutes. Drain. Combine asparagus, yellow pepper, and zucchini in a bowl with cooked pasta. Combine apple juice, cider vinegar, Dijon mustard, mayonnaise,... - 41.2803

1. Heat water, broth, or wine in soup pot over medium heat. Add onion and apple. Cook and stir until they are tender. Add more liquid during this process if necessary. 2. Sprinkle curry powder over onion and apple. Stir. 3. Add chicken broth and bring to a... - 41.9513

This basic tomato sauce recipe is a wonderfully flavorful and delicious sauce. Herbed with oregano and basil, the basic tomato sauce is spiced and cooked to prepare and can be served as a condiment with fries, grilled items and chips. - 34.3647

Defrost berries and puree in a blender. Mix berry puree and cornstarch in a saucepan. Place over medium-high heat and bring to a boil, stirring frequently until mixture thickens. Refrigerate. Serve chilled. - 25.7811

Dissolve gelatin in boiling water, stirring until crystals disappear. In a blender or the workbowl of a food processor fitted with a metal blade, blend dissolved gelatin, tofu, apple juice concentrate, vanilla, brown sugar, cinnamon and 1 cup of blueberries... - 35.4306

Preheat oven to 350° F. Grease a 9 X 13-inch cake pan with vegetable oil spray. In a small bowl, combine oats and boiling water; set aside. In another bowl, mix flour, baking powder, baking soda, cinnamon and salt. Set aside. In a large bowl, cream together... - 44.4502

In a large saucepan or Dutch oven, bring peas, water, carrots, onions, garlic, celery and ham to a rapid boil over medium-high heat. Reduce heat and cook, covered, at a gently rolling boil, 1 to 1 1/2 hours or until peas are soft. Add soy sauce, oregano,... - 39.7597

In a small bowl, sprinkle gelatin over cold water. Let stand 2 to 3 minutes. In another small bowl, mix sugar and boiling water. Add gelatin mixture; stir until dissolved. Add orange juice. Place bowl in refrigerator or over ice water and allow to chill,... - 40.8307

In a large nonstick skillet over medium-high heat, heat oil. Add celery, carrots, pepper and onion and saute until tender, about 5 to 7 minutes. Set aside. In a 4-quart saucepan, bring tomato puree, clam juice, white wine and bay leaf to a boil, covered. Add... - 39.4699

Crockpot directions: Rinse peas under cold running water. Place all ingredients in crockpot. Cook on low setting 8 to 10 hours, or until peas are tender. Stove-top directions: Rinse peas under cold running water. Place all ingredients in a large saucepan or... - 34.8461

In a large heavy saucepan or Dutch oven, combine onion, carrots, potatoes, celery, zucchini, salt, pepper, bay leaves and parsley. Cover with stock, bring to a boil and simmer, covered, 45 to 60 minutes, or until vegetables are very tender. Remove bay... - 36.492

Rinse rice in several changes of water before cooking. In a 2-quart saucepan over medium-high heat, bring chicken stock and water to a boil. Add rice, cinnamon, bay leaf and salt; stir. Reduce heat and simmer, covered, 20 minutes. Add turmeric or saffron and... - 39.6644

Peel apples, if desired; core and coarsely chop. In a large saucepan, combine apples, juice, raisins and cinnamon over medium-high heat. Bring to a boil, reduce heat and simmer 15 minutes, or until apples are tender. Meanwhile, combine cornstarch and water in... - 35.1982

Place whole allspice and cloves in tied cheesecloth packet. In a saucepan, bring apple juice or cider, water, tea bags, orange, lemon, cinnamon and cheesecloth packet to a boil. Reduce heat and simmer 3 minutes. Remove cheesecloth packet, tea bags and orange... - 42.8491

In a blender or the workbowl of a food processor fitted with the metal blade, blend corn and water until creamy. Add milk and pepper. In a 3-quart saucepan, heat mixture over medium-high heat to boiling. Reduce heat and simmer, covered, 5 minutes. In a small... - 42.0219

Preheat oven to 350° F. In a small saucepan, heat wine and juice concentrate until mixture begins to boil. Turn heat off and add raisins and cinnamon. Stir, cover and let sit for 15 minutes. Core each apple, leaving the last half-inch on the bottom... - 35.1429

Boil potatoes until tender. When cool enough to handle, peel and cut into 1/2-inch cubes. In a large bowl, combine potatoes with onions, bell pepper, radishes, celery and parsley. Mix together dressing ingredients and add to potato mixture. Toss... - 39.9729

In large stock pot or Dutch oven, heat oil over medium-high heat. Add onion and saute until golden brown, 3 to 4 minutes. Stir in lentils, stock and water. Bring to a boil, reduce heat and cover. Simmer 45 to 60 minutes, or until lentils are tender, stirring... - 41.233

In a large skillet, place vegetables, vinegar, peppercorns and bay leaf. Lay fish on top and add cool tap water just to cover. Heat, uncovered, over medium heat until water begins to simmer; make sure the water does not boil. Simmer for about 10 minutes per... - 35.3391

In a heavy saucepan, heat oil over medium-high heat. Saute onions and potatoes 2 to 3 minutes, or until onions are translucent. Add tomatoes, tarragon, garlic, stock, salt and pepper. Bring to a boil, reduce heat and simmer, covered, 20 to 25 minutes, or... - 44.7033

Boil potatoes until tender. Mash together with skim milk and pepper until smooth; keep warm. Preheat oven to 350° F. Heat a heavy, nonstick skillet, at least 10 inches in diameter, over medium-high heat. Add ground beef and saute, stirring occasionally, 4... - 42.4731

Preheat oven to 350° F. In a bowl, combine cereal, juice concentrate and cinnamon; mix until all cereal nuggets are coated. Press onto the bottom and sides of a 9-inch pie plate. Bake 5 minutes, remove from oven and let cool to room temperature. To make the... - 45.2548

Homemade clam chowder is a classic comfort food that is hearty and satisfying. Watch this video to make a thick soup with vegetables, clams and meat. The dish is low fat, healthy and delicious, a must try on a cold winter night. The video is interesting, step... - 114.069

Heat margarine over low heat until golden brown. Stir in flour. Cook over low heat, stirring constantly, until deep brown. Remove from heat; stir in broth and wine. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in parsley. - 28.7528

In a small, heavy saucepan, combine honey, water, and salt. Bring to a boil and cook for 3 or 4 minutes. Dissolve cornstarch in water, and add slowly to the honey mixture. Cook over very low heat, stirring constantly until the mixture thickens. Remove from... - 30.4042

A Delicious Breakfast Treat, For your Sunday Brunch, or just to spice up your mid week Doldrums - 40.6891

1. Heat 1 inch of water in a steamer basket and bring to a boil. Place beets in a colander or steamer basket, cover, and steam for 20 minutes or until tender. Cool. Peel and slice. 2. Combine the brown sugar, orange peel, and orange juice in a medium saucepan... - 29.1848

Bring the chicken broth to a boil in a medium saucepan. Stir in the curry powder and rice. Return to boiling. Reduce heat and simmer, covered, for 20 minutes or until the rice is tender. Stir the tangerines, scallions, and parsley into the rice. Warm through... - 41.7436

Heat 1/4 cup of the water in a large soup pot over medium heat. Add the onion. Cook and stir the onion over medium heat for 5 minutes or until tender. Add more liquid during this process if necessary. Place the beans in a blender or food processor and process... - 44.4421

If your kids love to eat chicken dishes, then here is an excellent video that displays a super simple recipe for pistachio crusted chicken with a herb mustard sauce. Take a look at this wonderful video where this recipe is nicely explained and can be easily... - 119.294

Tossed Jicama And Snap-Pea Salad is a delicious treat you'll love to gorge on. Prepare the salad effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 30.0563

Place 1 pint vinegar and the sugar in a large saucepan, bring to the boil. Add drained corn, chopped onion and remaining chopped vegetables. Reduce heat, simmer 20 minutes. Blend cornflour (cornstarch) and mustard with remaining 1/4 pint vinegar, add with... - 39.8045

Combine all ingredients in large saucepan and bring to a boil. Simmer 10 minutes - 22.7328

Combine sugar and orange juice in a large saucepan. Bring to a boil over medium heat; cook 20 minutes or until reduced to 1 cup, stirring occasionally. Remove from heat; stir in oranges. - 21.084

Celery Sauce is a mouth watering recipe. An easy to prepare sauce recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 36.4329

Put the carrots through a juice extractor. (This should yield about 2 cups of carrot juice.) Combine the carrot juice, orange juice, and ginger in a saucepan and bring just to a boil over low heat. This should take about 5 minutes. Meanwhile, whisk the... - 35.4917

Try this alluring Cream Of Pumpkin Soup recipe. An easily prepared pumpkin recipe, this Cream Of Pumpkin Soup is a dish which you will always love to serve in your party. - 43.1234

1. Combine first 4 ingredients in a small saucepan. Bring to a boil; remove from heat. Add chocolate chips, corn syrup, and vanilla, stirring until chocolate melts. - 25.5002

Combine first 4 ingredients in a medium saucepan. Gradually stir in milk. Bring to a boil over medium heat, stirring constantly. Cook, stirring constantly, 1 minute or until thickened. Remove from heat. Add margarine and vanilla, stirring until margarine... - 38.5225

Combine the chicken stock and water in a saucepan over medium heat and bring to a boil. Add the chicken breast and allow to come back to a boil. Lower the heat, cover, and simmer for about 15 minutes, until the chicken is fork tender. Remove and reserve the... - 42.7651

Put the garlic and stock in a small nonreactive saucepan and bring to a boil over medium heat. Reduce the heat to low and cover. Simmer for about 20 minutes, until the garlic is soft and easily mashed with a fork. Transfer the contents of the pan to a food... - 42.875

Combine the turnip, onion, and potato in a saucepan and add water to cover. Bring to a boil over medium heat, cover, and cook for about 20 minutes, until the vegetables are fork tender. Drain and transfer the vegetables to a food processor or blender. Add the... - 34.1318

1. Bring water to a boil in a large saucepan. 2. Add mushrooms, reduce heat, and simmer for 15 minutes. 3. Place in a food processor or blender and puree. - 26.5907

In a small pan, blend water and arrowroot. Bring to a boil over high heat, stirring constantly. Set pan in a bowl of ice water to chill mixture quickly; then stir in mustard, shallots, and vinegar. If made ahead, cover and refrigerate for up to a day. - 24.4822

Saffron Rice is a delicious recipe that is simply easy-to-prepare. Once you have this Saffron Rice recipe, I am sure you will always crave for it. - 42.7295

Cream Of Pumpkin Soup is a very easy to prepare appetizer. Enjoy this amazingly delicious Cream Of Pumpkin Soup; I am sure you would love to share your experience with me. - 45.2139

Combine the stock, garlic, potato, and leek in a saucepan and bring to a boil. Lower the heat and simmer for about 25 minutes, uncovered, until the vegetables are tender. Strain the mixture through a sieve, reserving the liquid. Put the solids in the bowl of... - 36.5801

Cajun Red Beans And Rice is an amazingly delicious recipe. An easy to prepare recipe, Cajun Red Beans And Rice is a dish that you will surely love to talk about with us. - 36.7014

In a small nonaluminum saucepan over medium-high heat, combine apricots and orange juice. Bring to a boil, then reduce heat to low, stirring frequently. As apricots become tender, mash them with back of wooden spoon. Cook about 20 minutes, or until all juice... - 35.3381

Combine all ingredients in a large sauce pot. Bring to a boil. Cook until vegetables are tender and the mixture is slightly thickened. Pour hot into hot jars, leaving 1/4-inch head space. Adjust caps. Process 10 minutes in a boiling water bath. - 32.0403

Bring water to a boil. Add peas. Return to boil and simmer for 3 to 4 minutes. Stir in onion, bell peppers, marjoram, and black pepper. Simmer for 3 minutes. - 35.1084

Bring water to a boil in a large saucepan. Add potatoes and carrots and cook for 25 minutes or until tender. Drain potatoes and carrots and return to pot. Mash with a large fork or potato masher. Stir in milk, dill, and black pepper. - 33.0331

Scallops With Red Lentil Pilaf is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Scallops... - 45.2833

Cream Of Broccoli Soup is a mouth watering appetizer recipe. An easy to prepare Cream Of Broccoli Soup recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 40.8458

Combine the onion, shallot, and water in a nonstick frying pan. Cook for about 6 minutes over medium heat, stirring constantly, until onions are wilted. Stir in the asparagus and cook, stirring, for 1 minute more. Add the stock and bring to a boil. Cover,... - 45.6089

Combine the cucumber and salt in a non-reactive bowl and toss to coat the cucumber well. Set aside for about 30 minutes. Rinse the cucumber under cold running water for about 1 minute, shake off the excess water, and pat dry. Transfer to a food processor or... - 39.659

Puree the tomatoes in a food processor or blender. Combine the pureed tomato, the basil, 2 tablespoons of the parsley, the thyme and tarragon in a small saucepan. Bring to a boil over medium heat and remove from the heat immediately. Work the puree through a... - 40.8693

Shrimp And Leek Risotto is an amazingly delicious version. An easy to make sauteed recipe, you will simply find this Shrimp And Leek Risotto recipe both mouth-watering and amazingly tempting. - 40.647

Blend cheese, worcestershire sauce, chives and mustard. Spread over ham slices and roll up, jelly roll-fashion. Chill and cut into slices - 26.9396

Put peppers and onions in a large saucepan. Add sugar, vinegar, and salt and bring to a boil over medium high heat, stirring until sugar dissolves. Continue cooking until liquid is reduced and mixture is slightly thickened. Pack into hot, clean jars and seal,... - 30.9306

Boil oil and vinegar in small saucepan 3 minutes. Let cool. Combine remaining ingredients and pour dressing over. Cover and chill. Drain and toss well before serving. - 32.355

Combine the leek, onion, garlic, celery, and carrots in a nonstick stockpot. Cook for about 20 minutes over low heat, stirring occasionally, until the vegetables look dry. Add the parsnips and potato. Mix in the bay leaf, parsley, basil, sage, and cayenne... - 45.2351

Place the beets in a glass bowl. Place the reserved beet juice and the vinegar in a medium saucepan and bring to a boil. Add the sugar, green pepper, black pepper, cloves, and onion. Bring to a boil again. Pour sugar-vinegar mixture over beets in bowl. Chill... - 36.9699

1. Place the cinnamon sticks on the work surface and with a rolling pin, slowly roll down the side of the cinnamon stick to bruise. Place in a large heavy-based saucepan. 2. Add the sugar, wine, water, pared orange rind and juice to the pan and bring slowly... - 41.2639

Watercress Vichyssoise is a mouth watering appetizer dish. An easy to prepare watercress recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 37.986

Rinse chicken pieces and place in a 6- to 8-quart pan. Add onions, carrots, parsley sprigs, peppercorns, and water. Bring to a boil over high heat; reduce heat, cover, and simmer for 3 hours. Let cool. Pour broth through a fine strainer into a bowl; discard... - 34.777

Bring a large pot of water to a boil over high heat. Add the greens and cook for 1 to 2 minutes, or until bright green and tender. Pour into a colander. Run cold water over the greens to cool them. Squeeze out the excess liquid and coarsely chop. In a small... - 49.2778

Combine the mushrooms, carrots, tomatoes, celery, barley, parsley, black pepper, and water in a large, heavy soup pot. Bring soup to a boil, reduce heat, cover pan, and simmer for 1 hour. - 35.2218

1. Preheat the oven to 400° 2. Line a medium-size baking pan with foil. 3. Halve the squash, remove the seeds and place the squash cut side down in the pan. Bake 20 to 25 minutes, or until the squash is tender when pierced with a knife. Set aside to cool... - 29.077

1. Combine water, brown sugar, prunes, orange slices, cinnamon stick, and vanilla in a saucepan. 2. Bring to a boil, stirring until sugar dissolves. 3. Reduce heat and simmer for 20 minutes or until prunes are soft. 4. Remove prunes and set aside. 5. Bring... - 34.953

1. Heat the water in a large saucepan or soup pot over medium heat. Add onion. Cook and stir over medium heat for 5 minutes or until lightly browned. Add more water if necessary during this process. 2. Add tomato juice, bay leaf, celery, cloves, and basil.... - 35.7513

1. Bring a large pot of water to a boil. Plunge ears of corn into boiling water and when water returns to a boil, cook for 3 minutes. 2. Drain corn and place on serving platter. 3. Combine lemon juice, wine, thyme leaves, basil leaves, and pepper in a small... - 33.966

In a 2- to 3-quart pan, bring broth to a boil over high heat. Stir in raisins, lemon juice, ginger, margarine, curry powder, and couscous. Cover pan and remove from heat; let stand for 5 to 10 minutes. Fluff couscous with a fork. - 33.5204

Remove the leaves from the cauliflower, then wash and separate into flowerets. Cut the green peppers into thin strips and combine with cauliflower and onions. Sprinkle the vegetables with the salt, then cover and let stand overnight. Drain and rinse in cold... - 41.4152

In 2-quart saucepan combine lentils and water and bring to a boil. Reduce heat, cover pan, and let simmer until lentils are tender, about 20 minutes. Add remaining ingredients to lentils and stir to combine; cover and cook over low heat until potatoes are... - 33.9868

Cut peppers in half lengthwise; discard seeds and membranes. Place, skin sides up, on a aluminum foil-lined baking sheet; flatten with hand. Arrange onion and garlic around peppers. Broil 10 minutes or until blackened. Place in a zip-top plastic bag;... - 41.1019

Strawberry Pudding is a very easy to prepare delicious snack recipe. Enjoy this amazingly delicious Strawberry Pudding; I am sure you would love to share your experience with me. - 31.6126

Cook spaghetti as directed on package; drain. Cook garlic in margarine in 2-quart saucepan until golden brown. Stir in half-and-half, basil and oregano. Heat to boiling. Stir in tuna, olives and cheese; boil and stir 1 minute. Pour over hot... - 38.1204