Boil Korean Recipes

Enjoy our collection of boil korean recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for boil korean recipes.
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Korean Jokbal

If pigs’ feet make you squirm, get over it. JokBal is It’s delicious. Fatty and gelatinous.  Join James in his kitchen and see him prepare JokBal. He boils the pigs’ feet in a stock of soy sauce, ginger, garlic, and rice wine and spices. It’s then... - 128.627

Sauteed Aster Scaber

How about a nutritious dish from Korea? Chef is making a traditional Korean dish using some dry mountain greens. These dried leaves may not look edible or look edible but as we watch the chef making them, the dish becomes appetizing. Her instructions are very... - 112.193

Mandoo

Mix together all ingredients, except skins. Fill skins and cook in boiling salted water 5 minutes or until they rise to the surface. - 27.1306

Edamame Fresh Soy Bean Snack

What's so secret about edamame? Well, the name for starters. If you don’t know what they are, Edamame are immature whole green soybeans and the only vegetable with a complete protein that is similar to animal protein. And because they're actually kind of... - 122.598

Korean Sujebi

Want to try your hands on making your own noodles? Maangchi has Korean sujebi which requires making noodles from scratch and these are torn with hands. These hand torn noodles are cooked in a garlicky broth flavored with kelp leaves. As always, Maangchi is... - 120.143

Ggori Gom-tang

If you think Korean food as kimchi and not much else, try this Korean version of oxtail soup. It is a perfect meal on a crisp and chilly winter day.A hot steaming bowl of boiling broth warms your soul immediately. Get busy with those chopsticks and dip into... - 127.81

Maejakgwa

This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 127.377

Korean Sujeonggwa

Feel like a warm sweet and hot beverage after a meal? Make yourself a cup of Sujeonggwa. Each sip of this Korean beverage is redolent of the sweet fragrance imparted by the cinnamon and the spiciness of ginger. The therapeutic goodness of cinnamon and ginger... - 103.844

Korean Kimchi Ramen

If you find the instant ramen noodles bland and boring, spice it up with some delicious piquant kimchi! This has double benefits, not only does the kimchi add to the flavor of the bland packet ramen noodles, cabbage definitely adds to the nutritional value of... - 80.9772

Korean Style Beef Ribs

In a covered casserole dish, place beef ribs. Cover with water. Bring to a boil. Cover dish. Cook 2 hours or until liquid has reduced by half and meat is tender. Fold in remaining ingredients. Simmer 15 minutes. Remove beef ribs from dish. Drain well. Pour... - 38.554

Spinach Korean Side Dish (si Geum Chi Na Mool)

This spinach dish called "Si geum Chi na mool" is one of side dishes that koreans eat with rice. It'll be good recipe for vegetarians. - 38.3536

Korean Soup With Mandoo

Marinate meat with green onions, soy, garlic, ginger and sesame seeds at least 2 hours. Heat oil and brown meat mixture. Add water, stock and mushroom. Cover, bring to boil, lower heat and simmer 20 minutes. Remove mushroom and cut into 12 slivers; set... - 38.1215

Korean Date And Ginger Tea

With the chilly season upon us it is always nice to have warm comforting drinks to fall back on in the evening to warm your toes up. This Korean tea made of dates, ginger, honey, and pine nuts is a divine therapeutic combination to boost good health and drive... - 131.269

Korean Doeji Kimchi Bossam

Traditional Korean Doeji Kimchi Bossam is a dish that can be a very good reason to celebrate. This pork belly and kimchi that is served with three different type of sauces can be a little time taking to make, but it is worth taking the pain. Watch this video... - 102.552

Korean Bar Chu Kim Chi

Love Korean food and want an easy way to whip up a real classic? Then watch this video and learn to make a traditional Korean dish that is sure to amaze your guests. Watch now to know more! - 102.113

Korean Sweet red Bean Porridge

This warm sweet porridge made out of red beans with rice dumplings is a great dessert for a cold winter day and makes a delicious bowl of breakfast as well. It is a quick and easy recipe to make for a nutritious meal during the holiday season. The sweet and... - 129.286

Korean bean Sprout Soup

This light and refreshing soup is one of the most frequently eaten soups in Korean homes. Bean sprouts soup, which is both cheap and easy to make, is full of flavor and vitamin C, and is low in calories. If you have a hangover make yourself a bowl of this... - 133.894

Naing Kuk - Korean Cold Cucumber Soup

Cold soup that is unique & easy! tatsy as a summer soup. - 42.5803

Korean Chicken Porridge

Porridge is probably the most popular baby food and there is nothing safer and healthier than home cooked baby food. Watch this video to learn how to make a delicious chicken porridge with homemade chicken broth, shredded chicken and sticky rice. This is one... - 127.351

Korean Potato Salad

How about a Korean potatoes side dish? Chef is making a mouth watering potato salad which can also be served as a side dish with Korean main dish. A well shot, well narrated video that gives you every essential tip to make perfect Korean Potato Salad. The... - 123.011

Korean Grilled Marinated Beef

Throw a wonderful bash without toiling hard on the kitchen. Wow your party guests with this luscious grilled marinated beef dish that are easy to cook and delicious to eat. Notch up its taste using soy sauce, cooking wine, and sesame oil and enjoy a five-star... - 91.3148

Korean Miso Soup

Plan to make a delicious homemade soup for lunch or dinner? Try miso soup — a spicy, light broth that is almost a signature succulent soup of Korea. Highly appetizing, Anna Kim tells you how you can easily stir up miso soup at home using simple store-bought... - 91.9158

Korean Samgyetang

Chicken soups make for the quintessential comfort food and who knows it better than the Korean does. This nourishing traditional chicken soup is all you need to satisfy your body and soul after a long day at the desk. Just try replicating the recipe given... - 90.7809

Korean Dumpling Soup

Cook fresh bean sprouts in boiling water 3 minutes; drain and chop. Cook cabbage in boiling water 5 minutes drain, chop. Drain bean cake. Heat salad oil in a frying pan, then brown meat quickly with 1 of the chopped green onions; add soy sauce and simmer 2... - 38.8552

Korean Spicy Rice Cake

If you love spicy treat, you can't really get over this street food delight easily. Anna Kims shows us how to prepare spicy rice cakes at the close confines of your kitchen, easily. Now you don't really have to fly to Korea to savor its spicy street food.... - 101.119

Korean Gnocchi And Clam Soup

Sujebi is one of the most popular, simple dishes all year round in Korea, especially on rainy days and cold days. Considered a cousin of kalguksu (knife-cut noodles), this is a quick dough of white flour and water torn with hands and dropped right into... - 137.552

Korean Style Miyuk Gook

Famously called as "birthday soup" this traditional Korean seaweed soup. The exotic flavors of seaweed shine in this, refreshing, easy to make soup. Anna Kim gives a step-by-step cooking tutorial on how to accomplish this at home. Thick and velvety, this dish... - 89.0159

Korean New Year Rice Cake Soup

Like all other cultures, the Koreans too have many foods associated with their New Year. This soup is one of the traditional foods that are found on the table on the Korean Holiday! Koreans love to gather with their families and enjoy a bowl of this steaming... - 141.062

Korean Cold Buckwheat Noodle Soup

Summer is a time for light, nutritious and cool foods such as this Japanese style cold buckwheat noodle soup. This popular Korean soup makes a refreshing healthy meal. Le While instant-cook packages of this soup containing buckwheat noodles, broth powder, and... - 142.802

Korean Style Ramen

For singletons, hostelites, students and the lazy cooks, Ramen the cheapest, instant variety, ultimate comfort food. But ramen is so much more. Anyone who’s ever been to Japan will know that “real” ramen permeates the culture there, and even their... - 119.176

Korean Army Base Camp Soup

What does a poor, hungry Korean do with a pack of hotdogs, spam, baked beans and cheese? Add hot pepper sauce and make a delicious comforting soup! This stew called Budae jjigae which comes from the Korean War times when American Soldiers gave food to the... - 127.107

Korean Style Sticky Fried Chicken Wings

Chicken wings are a favorite “out of the bucket” appetizer. It’s all about the sauce used to give them the wonderful glaze. This recipe is so great as the chef uses a secret ingredient to coat the chicken wings before he fries them until they are nice... - 132.356

Bossam

Looking for a no-fuss no-truss, easy recipe to feed a lot of people, which is cheap and affordable all at the same time? This Korean Bossam recipe is just what you should be making. This recipe uses pork butt which is more economical and less fatty than the... - 107.972

Budae Jjigae

The wintry months are here and your stomach keeps yelling for food. This stew is good enough to feed an army and satisfying enough to keep your tummy from rumbling. Watch James prepare this brilliant concoction of Korean and American elements, a mixture of... - 125.086

Gimbap

If you are a Sushi fan, then you will love this Korean-style sushi rolls. At first glance, they definitely resemble Japanese sushi rolls but unlike sushi, which is more of a gourmet food eaten with chopsticks, gimbap is Korea’s most popular picnic or snack... - 142.713

Pork Jja Jang Myun

This korean noodle dish is perfect for the wintry months. It's a comfort food that will warm you up. The thick, dark and rich gravy that coats the noodles, pork and vegetables is not very pretty but who said that for something to taste good it should look... - 121.906

Pasanjeok

Maangchi has a very unique Korean recipe in this video, its Pasanjeok or skewered pancake with beef, onion, asparagus and carrots. The dish looks very yummy and its interesting to watch Maangchi cut the vegetables into equal lengths and prepare it with great... - 149.711

Dak Galbi

This is a spicy Korean stir-fried chicken dish. - 43.4642

Classic Spicy Red Tteokbokki

This classic Korean street food snack barely needs any introduction. Ask a Korean what is the most popular and favorite food to be found in almost any corner of the city at almost any hour sold in Pojangmacha or “covered wagons”. “Tteokbokki,” will be... - 138.348

Authentic Japanese Tonkotsu Ramen

In the wonderful world of authentic ramen, Tonkotsu broth is the Holly Grail of noodle soup broths. It’s decadently thick and rich with the collagen and fat from pork marrow bones that have been simmered for hours until you get an almost milky white broth.... - 124.18

Tang Su Yak

Do you often crave for chicken dishes? If yes, then here is something for you to relish. Tang su yak or sweet and sour chicken from Korea is an interesting dish which will appeal your taste buds. So watch this interesting video to learn how to cook. - 108.937

Korean-style Haddock Soup

If you are looking for a light and refreshing Korean soup that is not spicy, then try this traditional Haddock soup. Aeri shows us how to make her favorite soup that she learned to make from her mom. While this soup is usually made with fresh haddock in... - 133.83

Korean Noodles In Black Bean Sauce

This is a very delightful dish that every Korean loves. It's quite different from Chinese version of black bean noodles. Watch, learn from this video and then try it. It won't disappoint you. Cheers to the authentic taste of Jjajangmyun a.k.a Noodles in... - 142.75

Korean Bean Sprout Soup

MAKING 1) Wash the bean sprouts under cold running water. 2) Slice the beef across the grain into thin strips. 3) In a large saucepan, saute the onion and crushed garlic. Fry well till they become transparent. 4) Stir in the beef and fry for 10 more minutes... - 46.637

Korean Sauteed Sea Plant

If you have ever tried and liked sea plant dishes, then Korean Sautéed Sea Plant will win your heart. Maangchi is making it simply using garlic for flavor. Strings of artificial crab meat in the green sea plant gives the dish a visually appealing look.... - 115.606

Korean Sogogi Jangjorim

Beef is a common ingredient in Korean cooking and thus beef lovers love Korean foods such as this. Sogogi-jangjorim is simply beef cooked in a fragrant soy sauce broth. Since it is not too spicy, it is much loved my kids when served with rice. Aeri uses... - 134.558

Korean Whole Meal Rib Soup

Toast sesame seeds in a 6- to 7-inch frying pan over medium heat until golden, about 2 minutes, shaking pan frequently. Reserve 1 teaspoon of the seeds; transfer remaining seeds to a mortar or blender. Coarsely crush with pestle, or whirl very briefly in... - 40.9868

Korean Soondubu Jjigae

Winter is the time to enjoy hearty flavors and soulful aromas of spicy stews. This hot and spicy Korean tofu stew popularly called Soondubu jjigae is the perfect thing to warm up your toes, unclog your sinuses and comfort you on a chilly night. Make sure to... - 121.486

Korean Spicy Seafood And Noodle Stew

Some of the comfort foods we crave when the weather starts to cool require a lot of time and effort to get to the table but this Korean style spicy seafood and noodle stew is an easy one and is sure to warm the cockles (and mussels!) of your heart. It is a... - 149.55

Korean Hot Beef Soup

GETTING READY 1) Freeze the steak for about 30 minutes so that it can be sliced easily. 2) Cut the steak into paper-thin slices of about 1-inch length. 3) In a pie plate, mix together garlic, soy sauce, ginger, mustard and sesame oil. Add in the beef slices... - 44.2513

Korean Barbecued Short Ribs

1. Combine the marinade ingredients in a large bowl. Add the ribs, stir to coat, cover, and refrigerate for 6 hours or overnight. 2. Lift the ribs from the marinade and drain them briefly; reserve the marinade. Place the ribs on a greased grill 3 to 4 inches... - 27.1091

Korean jang Ban Guk Su

Do you have a favorite cold noodle dish for hot summer days? If not try this one! James shows how to make a Korean spicy noodle salad, with lots thinly sliced raw vegetables and a hard cooked egg dressed with a sweet and spicy sauce made with red chili paste,... - 139.433

Korean Bulgogi Salad

Prepare Red Pepper Paste Dressing. Pour boiling water over bean sprouts in a colander. Immediately plunge sprouts into iced water; when chilled, drain well. Spread on a kitchen towel or paper towels to absorb excess moisture. Pat gently until dry. Coat... - 40.3207

Korean Kimchi Stew

Stews make a healthy meal. And if you are one of those who are on a lookout for interesting stew recipes, here is one for you. The korean kimchi stew….it is delicious and easy to make. Try it out now! - 121.332

Korean Beef Bibimbap

If are planning to cook a Korean dish at home, start with the iconic bibimbap, a mixed vegetable and rice dish, served in a hot stone pot. This bibimbap recipe takes long but is really many recipes folded into one and makes one attractive and delicious meal.... - 135.989

Korean Hamburger With Sweet Potato Coleslaw And Fries

It's unlikely you'll ever get to try a hamburger in Korea, but James wants you to know that they exist, and that they're delicious. If you have never tastes a Korean Hamburger, then watch this video and learn how to make one! It’s meaty, sweet, creamy,... - 133.011

Korean Dried Pollack Soup

This soup is indeed a delicious medley of seafood, vegetables and tofu. If you ask any older Korean who likes to drink alcohol, if the dried pollack soup helps to get over a hangover and he will swear by it. In Korea this soup is believed to have medicinal... - 106.593

Korean Andong-style Chicken

If you normally don’t like spicy food, don’t be put off by the name. Andong food is known for being spicy but not this one. This chicken, noodle and vegetable dish is healthy and has a wonderful blend of flavors, mildly spice, sweet and savory. It is a... - 135.489

Korean Broccoli Pickle

If you like pickles then here is a Korean way of pickling broccoli. Maangchi's broccoli pickle recipe is so easy to make and looks mouth watering. Watching her cook and prepare the dish is so much fun and the background music is like icing to the cake. She... - 110.211

Korean Warabe

Clean warabe and cut into 1 inch lengths. Blanch in boiling water, drain and immediately pour cold water over to stop the cooking process. Make a marinade out of the remaining ingredients and mix well with warabe. Refrigerate. - 31.6395

Korean Jjolmyeon

Looking for some authentic noodle dishes from South Korea? Give this one a try. It is a summer gourmet platter! Watch Aeri make JjolMyeon, chewy noodles with a sweet-sour, and spicy sauce mixed with crispy fresh summer vegetables like cabbage, cucumber and... - 146.655

Korean Mandu

Sprinkle cabbage leaves lightly with salt and set aside 5 minutes. Chop finely. Squeeze out all liquid with paper towels and transfer cabbage to mixing bowl. Chop green onions in processor or by hand, using all but top 3 inches of stem. Add to cabbage along... - 40.9593

Spicy Korean Beef And Vegetarian Soup

This popular Korean soup is for those who love spicy soups! Aeri takes a large pot and boils beef and different fresh and healthy vegetables in homemade beef broth then spices it up with a Korean sauce. What a perfect meal for a chilly winter evening. It is... - 136.324

Korean Spicy Squid And Watercress Salad

If you like experimenting with new and unique dishes, like the ones you that you get in fine dining restaurants, then try this one. This salad has a unusual combination of flavors and textures. If you love squid, you’ll like this dish. Well, unless you... - 145.261

Korean Bean Sprout Salad

MAKING 1) Rinse bean sprouts, place in a colander and pour over boiling water. 2) In a large bowl, drain and place the bean sprouts. 3) In a food processor bowl with a metal blade, process the green onions until finely minced and add to sprouts. 4) Add... - 47.9154

Korean Gosari Namul

This Korean fern brake side dish is one of the most common Korean holiday side dishes. You can make this anytime you want. Since it is hard to always get fresh gosari, and usually the dried gosari is available at the Korean grocery stores, here is a video... - 129.102

Korean Soybean Sprout Soup

Soybean sprouts are healthy and delicious, so why not try making a soup that is as delicious and healthy as the sprouts itself. Maangchi is showing two versions of this soup, so it’s up to you to choose either the spicy or the not so spicy one. It’s a no... - 112.398

Korean Bean Sprout & Pork Stir Fry

Stir together soy sauce, sake, and cornstarch; set aside. Thinly slice 2 of the green onions; set aside. Thinly slice pork into 2-inch strips. To a wok or 12-inch frying pan over high heat, add sesame seed; stir until toasted, about 2 minutes; remove from pan... - 38.2527

Korean Chicken Wing Soup

Korean Chicken Wing Soup has a majestic taste. Korean Chicken Wing Soup gets its rich flavor from chicken wings cooked with chicken broth and soy sauce. Korean Chicken Wing Soup is cherished by chicken lover all over the world. - 39.9942

Korean Kimchi Soup With Tuna

If you have leftover kimchi which is over fermented then add it to a pot with these ingredients and make a one-pot healthy meal. Aeri makes kimchi soup using canned tuna instead of beef or pork and adds tofu too. This is a much healthier version and tastes... - 142.748

Korean-style Spicy Mackerel Stew

This Korean fish stew is one way to have warmth, autumnal flavor and the soulful reassurance of a full-bodied broth without working yourself senseless in the kitchen! Though there are ways to make fish stew more difficult, this easy stew take no longer than... - 139.039

Korean Fried Fish Cake Soup

Looking for exotic soup recipes to warm your toes and souls this winter? This Korean fried fish cake soup or Eomuk GuK as it is called is a very popular street food which is extremely delicious and healthy. Try getting the fried fish cakes called eomuk or... - 127.33

Korean Angel Noodle Salad

A rather unusual name and a unique combination of ingredients. Korean noodles coated with mayonnaise doesn’t seem to Korean does it?! Well but this is a popular street food in Korea. Watch Aeri in her kitchen while she prepares this unique noodle salad made... - 133.535

Korean Ox Bone Soup

Want to make your ox bone soup really interesting? Then, follow Maangchi on her video to making Korean ox bone soup in Korean style with radish. She adds some beef to the soup to make the soup meaty and filling. The soup is slow cooked to bring out all the... - 117.436

Korean-style Spinach

A rather unique video. Want to get your kids to eat spinach, show them this video. The cartoon is cute , like a Korean doll! The spinach is yummy too, unlike the bland mushy mass of green that always gets pushed to the side on the plate! Forget Popeye, here... - 102.647

Korean Steamed Egg Custard

A pretty empty fridge, a rainy cold day and a growling stomach? Here is a recipe that uses ingredients that you definitely have in your kitchen and is ready in 15 minutes. Gyeran jjim, or Korean steamed egg casserole is nutritious and perfect when you are in... - 143.702

Korean Stir-fried Glass Noodles With Vegetables And Beef

Japchae, the famous Korean noodle dish is a must have for any Korean Holiday feast or banquet table. The Koreans serve it as a side dish but it is so yummy that a large bowl of it makes one satisfying meal! - 133.577

Korean-chinese Style Pork And Black Bean Sauce Noodles

Here is another Korean-Chinese dish for you! It’s Jajangmyeon which is the most popular Chinese fast-food in Korea. The sauce is sweet, full-flavored, rich and dark, the pork is tender and juicy, they veggies are crisp and the noodles chewy. A delightful... - 141.044

Korean Style Spicy Octopus Nakji Bokkeum

If you are forever game for trying something new and exotic in your kitchen, this Korean dish could add to your culinary adventure. Not that this dish is anything queer, octopus stir fry is quite a regular thing in Korean cuisine. In this video, Anna Kim... - 95.8921

Korean Pan-fried Beef And Broccoli Noodles

These Korean noodles have oodles of flavor. The crispy and crunchy pan fried noodles makes a wonderful bed for the thick, spicy-sweet sauce with beef and broccoli. This delicious crispy pan fried noodle dish is a comforting and speedy supper! - 133.439

Korean-style Stir Fried Beef Noodles

This spicy-sweet Korean style stir fried beef and tomato noodles is a great option for a midweek meal that is high protein, quick, easy and cheap. You can mix and match the vegetables or meat to your liking. - 122.236

Korean Gosari Namul

This Korean fern brake side dish is one of the most common Korean holiday side dishes. You can make this anytime you want. Since it is hard to always get fresh gosari, and usually the dried gosari is available at the Korean grocery stores, here is a video... - 129.102

Korean Soybean Soup

Made using tofu, zucchini, and potato, this soybean paste soup is a spicy delight, especially if you want to relish a warm food during winter. There are various variations for this Korean recipe. Watch this video to know what this recipe has in store! - 110.561

Korean-style Steamed Meat And Kimchi Dumplings

Dumplings are so versatile cause you can serve them as a meal, snack, appetizer or party finger or chopstick food. This recipe is fun and easy, it shows you how to make the dumpling wrappers and gives you a vegetarian option as well. The video has a fun... -

Korean Spicy Cold Buckwheat Noodles

This pretty noodle dish looks like summer on a plate! Aeri shows us how to make this Korean spicy cold buckwheat noodles (Bibim Naeng myeon) which is topped with pickled radish, pickled cucumber, corned beef, hard-boiled egg, and Asian pear. An easy way to... - 142.236

Korean-style Curry Rice

Anytime is a good time for curry rice but this world wide popular meal is most satisfying in the winter months when the spicy curry with all the goodness of vegetables and meat warms your heart and comforts your soul. Watch this video to learn how to make... - 129.111

Korean Cucumber Kimchi

A visit to the farmer’s market in the summer months and you are bound to find great abundance of fresh tender and cool cucumbers. In fact the word cucumber is associated with the words “summer”, “cool” and “refreshing”. Watch this video to learn... - 149.848

Korean Mugwort Soup And Mugwort Rice Cake

Maangchi is making two springtime recipes using mugwort. She makes the mugwort soup deliciously with clams, anchovies and many spices. And the mugwort rice cake she makes is super easy to prepare. Mugwort is a herb and its flavor in soup and cake is sure to... - 129.539

Korean Miyuk

If you relish Korean food, try making Miyuk sometime. Miyuk is a Korean Seaweed salad which is healthy and at the same time easy to make and delicious too. Watch this video to learn how you can make Miyuk at home. -

Korean-style Beef And Vegetable Rolls In Teriyaki Sauce

Lovely little beef rolls stuffed with fresh, colorful vegetables, pan fried and coated with a sweet-spicy teriyaki sauce. A Japanese dish with a Korean twist. These are beautiful with rice and miso soup. This is a wonderful party dish. It's so easy to prepare... -

Korean Mung Bean Sprout Salad

Surely the mention of bean sprouts rarely brings smiles on your family’s faces. Mung bean sprouts are packed with proteins, vitamins and minerals that are so good for you but they are not the most appreciated side dish. In this video, Aeri demonstrates how... - 141.698

Korean Beef With Broccoli

If you love beef and you love broccoli then watch this video to learn how to make a really easy Korean style beef with broccoli stir-fry. The secret to the best beef and broccoli is to blanch the marinated beef in hot oil to seal in the juices then stir fry... - 141.685

Homemade Korean Green Tea Ice Cream

Who said ice cream is not good for health? This Korean green tea ice-cream is a sweet treat that has health benefits! Aeri shows us how to make a gorgeous green-tea ice-cream at home, without using an ice-cream machine. This is sinfully delicious, purely safe... - 131.727

Halloween Korean-style Pumpkin Porridge

Instead of baking pumpkin bread or pumpkin loaf, why not make some pumpkin porridge with the pumpkin leftover from Halloween? In Korea, Pumpkin porridge is a much loved dish among all age groups and is barely considered baby, old people or sick man’s food.... - 152.711

Korean Tofu Soybean Paste Soup

On a cold and rainy night, when you are craving for something to warm your toes and fill your tummy, try this comforting, cure-all soup. It is spicy and fresh, and easy to make. You can make this into a meatless soup by using just tofu and substituting... - 139.085

Korean Mini Fried Chicken Glazed In Sweet-spicy Sauce

Looking for a super bowl party appetizer but want something different? This recipe of Korean style mini fried chicken with a sweet and mildly spiced sauce is the perfect finger food for game nights and to accompany chilled beer. Aeri uses bite sized pieces... - 138.071

Traditional Korean Sundubu Jjigae

This spicy stew is filled with exotic flavors, perfect for warming up on a cold night, hearty though to stick to your ribs, and spicy enough to unblock your sinuses! Indulge in the savory and smooth textures of the extra soft tofu and have your senses... - 152.098

Korean Sweet Manju Pastry

How about a Korean Dessert after a Korean meal? Try Maangchi's sweet manju pastry that can even be served as snack. This Korean pastry is protein rich with the lima beans filling and looks delicious with the sesame seed on top. Her step by step instructions... - 133.82

Korean Steamed Eggs

Watch this quick recipe if you like eggs in your meal. Korean steamed egg dish is a nice twist to the regular omelets or hard boiled eggs. This dish can be enjoyed at any time of the day. Here is video with recipe. -

Gye Ran Jjim With Shrimp And Pepper

Gye Ran Jjim or Korean steamed egg is so smooth and soft, that you barely need to chew. It is perfect for kids and the elderly and is since it uses eggs, it is extremely healthy. James teaches the traditional style of steaming the custard and also shows how... - 125.211

Maeuntang

Maangchi is making a traditional hot and spicy fish soup, Maeuntang. There are a few interesting Korean ingredients like water dropwort and edible chrysanthemum which give a very unique flavor to the fish. If you don’t have them ready, going for shopping... - 119.682

Bugeoguk

Want something delicious to cure your hangover? Bugeoguk is a Korean hangover soup, easy to make and extremely delicious. Maangchi shows each and every step clearly and also shows how to calculate ingredients for each serving. It’s interesting to watch her... - 126.661

Homemade Tteokbokki

You don’t have to be in Korea to enjoy a bowl of TteokBokKi, Korea’s favorite street food snack. All you need to do is visit a Korean food store and watch this video. This sweet and spicy stir fried dish composed of sliced rice cakes, fish cakes, various... - 136.231

Kalguksu

The cold wintry months are here! It is the time when your stomach keeps screaming every hour and your feet and toes aren`t happy. It the best time for a satisfying bowl of Kalguksu, a Korean thick noodle chicken soup.Watch this video to learn how to make... - 130.267

Kong Na Mul Guk

Mix the beef, garlic, sesame seeds, half the spring onions (scallions), the salt and pepper and half the soy sauce together. Heat the oil in a saucepan. When it is hot, add the meat and stir-fry until it is evenly browned . Stir in the bean sprouts and... - 33.4321

Song I Pahb

Heat the oil in a large frying-pan. When it is hot, stir in the spring onions (scallions), mushrooms, meat, soy sauce, sesame seeds and salt and pepper, and cook for 3 minutes, stirring constantly. Stir the mixture into the rice and transfer to a... - 32.4322

Mandoo

First make the dumpling dough. Put the flour into a mixing bowl and make a well in the centre. Gradually pour in the water, beating with a wooden spoon until the mixture forms a smooth dough. Turn the dough out on to a lightly floured board and knead for 5... - 38.9161

Tangsuyuk

If you visit a Chinese restaurant in Korea, you are sure to find all the popular Chinese dishes on the Menu but are most likely to get a Korean version of the dish! Try this recipe that combines Chinese and Korean flavors and cooking techniques. The result is... - 133.9

Stir Fried Vermicelli Noodles With Beef Strips And Vegetables

Typical Korean Dish of Vermicelli and Stir-fried Beef and Vegetables. The dish is delicately shown with all the steps shown in a collected order. It's a dish that is easy to make and keeps up to the its ethnicity! - 99.6225

Edamame

For recipe directions, please refer to the video - 15.92

Edamame

This video is a creation of NutritionNoob. You can visit NutritionNoob for complete recipes, and more videos. - 15.7952

Soondooboo Chigae

Ever heard of sindooboo? It is a korean spicy tofu stew which is quite popular. The chef shows how to make this stew and also teach some korean. So, watch out for more… - 119.368

Kobakjuk

Bored of making traditional pumpkin recipes after Halloween? Try a Korean dish with the help of Maangchi, it’s a interesting porridge made with tiny balls of sweet rice flour and squash. She has made it sweet with sugar but it can be skipped if you want to... - 116.504

Spicy Pork Bone Soup

Spicy Pork Bone Soup is Very Delicious and traditional Korean Food. - 40.9443

Healthy Macaroni Salad

Macaroni Salad has to be the favorite side at any potluck, Barbecue, or picnic. Watch this video to learn a healthy recipe that is creamy and delicious but has half the calories as compared to the mayonnaise dense ones. It’s a delicious salad for the... - 137.486

Thai Sweet Chili Sauce Glazed Chicken Wings

Chicken wings a favorite party appetizer. It’s all about the sauce used to give them the wonderful glaze. This recipe is a little bit different. They aren’t the usual fried or oven baked chicken wings. Watch the video to learn a new way of making those... - 126.402

Classic Japanese Yakitori

This is grilled chicken usually on a stick, the time-honored working-class Japanese food. Watch this video to see James demonstrate the authentic Japanese way to make this classic chicken dish, skewers of succulent chicken glazed in sweet-spicy sauce, grilled... - 132.077

Gamjatang

If you are looking for a easy and satisfying main course Korean dish, try Maangchi's Gamjatang or Korean pork bone soup. She is making this delicious full meal with about a little chopping and preparation, rest of the cooking is taken care by the low flames... - 119.88

Oriental Taiyaki

Your search for a perfect Taiyaki recipe ends right here. This video shows an easy to follow procedure to prepare the authentic Japanese Taiyaki which is a fish shaped cake. Watch how the chef makes this Japanese delicacy almost effortlessly. - 147.841

Nibuta

Ever wondered how to prepare those succulent slices of pork that sit atop a bowl of ramen? Watch James prepare Japanese-Korean Nibuta. It is an ideal way to use up any a roast joint that maybe ended up very tough. It is the perfect addition to that bowl of... - 109.802

Hearty Lamb Stew

How many awesome dishes can be made with only 7 simple ingredients? There aren’t many but this is definitely one of them. Watch this video to learn how to make a rich lamb stew with tender lamb pieces in a thick tomato sauce and root vegetables. This is... - 118.686

Miso Ramen With Tofu

MAKING 1. According to instructions on the pack, cook the noodles; drain and rinse in cold water 2. Put half the noodles, beansprouts and the stir fry mix into a sealable contained and chill them 3. In a pan, boil water and add miso sachets; add the rest of... - 35.1794

Spicy Quiche

Are you a quiche addict? If yes, then do watch out this video where the chefs demonstrate how to make a spicy quiche and that too in a dramatic way…well, this is surely a treat for Halloween. - 81.4227

Kongguksu

This summer, try a vegan cold noodle soup with homemade soymilk. It’s called Kongguksu and Maangchi has a very simple recipe for it. Just a little effort in boiling and blending, and you can enjoy healthy soy rich noodle dish even in the hot summers. A must... - 122.514

Hwedupbap

If you like raw fish or want to try raw fish for the first time, then this Hwedupbap recipe from Maangchi is going to please you. This recipe is like Korean bibimbap or rice with vegetables but with raw fish. Her simple and clear instructions makes this... - 104.305

Spicy Fried Squid

Would you like to go for a change of taste for tonight's dinner - well here is something real spicy and delicious for you. This Korean delicacy is prepared with fresh squids and using plenty of hot red pepper paste. You can always control the quantity of red... - 114.225

Chap Chae

GETTING READY 1. In a bowl, put together all marinade ingredients and mix well. 2. Add steak strips to the marinade and stir to coat evenly. 3. Cover the bowl and leave it to marinate in a cool place for about 30 minutes. MAKING 4. In a large saucepan, bring... - 46.4822

New And Improved Loco Moco

Loco Moco is found at just about any fast food joint, roadside diner, café, and restaurant or lunch wagon in the Hawaiian Islands. It is truly unique to Hawaii, and it is a comfort food, or "local grind," Here’s an easy way to make a quick and yummy loco... - 135.211

Traditional Napa Cabbage Kimchi

When you think of Korean food what is the first thing that comes to mind? Obviously it is Kimchi (Gimchi or Kimchee). Infact the Koreans eat so much kimchi, they say “Kimchi” instead of “Cheese” when clicking photographs! I think Napa cabbage kimchi... - 143.691

Seaweed Soup

Combine broth, mushrooms, ginger and shrimp; cover, bring to boil, lower heat and simmer 20 minutes. Add seaweed, pork and water chestnuts, bring to boil, lower heat and simmer 15 minutes. Just before serving sprinkle with green onions. - 29.7162

Sihkye

The Korean New Year is soon approaching, and it is time to start preparing for the traditional Korean food. Like every culture, Korea too has its traditional foods and beverages and Sikhye is one of them. Watch this video to learn an easy way to make this... - 126.026

Spicy Kimchi Ramen

If you find the American instant ramen noodles bland and boring, spice it up with some delicious kimchi! This has double benefits, not only does the kimchi add to the flavor of the bland packet ramen noodles, cabbage definitely adds to the nutritional value... - 86.5468

Tuna Kimchi Chigae

It's hot, spicy, flavorful and filled with lots of healthy things; tuna, kimchi and tofu. This hearty and flavorful soup is surely going to keep your toes warm on a cold wintry night. Join James in his kitchen to learn how to make this delicious Korean soup.... - 118.688

Bulgur Pilaf

1. Melt the butter in a 2-quart saucepan over moderate heat. Add the onion and garlic, and cook, uncovered, for 1 minute. 2. Add the bulgur, and cook, stirring, for 1 minute to coat the bulgur with the butter. Stir in the chicken broth, salt, and pepper, and... - 26.7153

Herbed Bulgur Pilaf

Coat a large nonstick skillet with cooking spray; add oil. Place over medium-high heat until hot. Add carrot, green onions, and garlic; saute 1 minute. Add water and remaining ingredients; stir well. Bring to a boil; cover, reduce heat, and simmer 12 to 15... - 34.6349

Naeng Myeon

Ever tried cold noodle soup from Korean cuisine? Well, it’s very refreshing and Maangchi is showing us two versions; soupy cold noodle and other is spicy. The specialty of this dish is that its served cold with chilled soup and additional ice. Sounds... - 86.3407

Seasoned Acorn Jelly

Korean Seasoned Acorn Jelly tastes fabulous with the seasoned crunchy salad. Join James in his kitchen and see how well he prepares the Korean Seasoned Acorn Jelly, try out and enjoy! - 38.7522

Cucumber Pickle Oi Jangajji

Cucumber Pickle Oi Jangajji is the soy sauce version of Korean Cucumber Pickles, with a tangy and spicy flavour. - 34.8522

Rice Pilaf With Bulgur

Melt butter over medium-high heat in heavy 2-quart saucepan. Add onion and saute until translucent. Reduce heat to medium, add rice and continue stirring until rice is golden but not browned, about 3 minutes. Add boiling broth, bulgur, salt and pepper to... - 35.8884

Pilaf Style Bulgur With Lentils

Heat the oil in a large saucepan over medium heat. Add the onion and cook, stirring, until softened, about 4 minutes. Add the rice, lentils, broth, water, and salt; bring to a boil. Reduce the heat and simmer, covered, about 15 minutes. Stir in the bulgur;... - 39.8211

Sweet And Sour Beef And Cabbage

1. In a large bowl, combine the beef, rice, grated onion, egg, water, dillweed, 1/2 teaspoon of the salt, and 1/4 teaspoon of the pepper. Shape the mixture into 6 oval patties. 2. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1... - 33.0373

Spicy Kimchi Noodles

If you are fond of kimchi, you must surely try it adding it to your noodles. Kimchi noodles are spicy and delicious in taste and above all they are easy to make. If you don't know how you can make them, watch the video here… -

Traditional Rice Cake Soup

Whether you are looking for a healthy snack or something to kick start your feast, rice cake soup will make for a viable choice. Anna Kim shows you how you can whomp up this traditional Korean Lunar New Year soup that comprises of pillow-soft rice cakes and... - 96.4044

Easy To Make Vegetable Bibimbap

There is absolutely nothing like a blazing hot bowl of bibimap to appease your hunger on busy weeknights. Easy, elegant, delicious, this Korean delight can be easily tweaked to suit different palates and spice preferences. Anna Kims presents her easy take on... - 94.7225

Su Jung Gwa

Do you like trying flavors rome around the world with tastes? Here is the video for a Korean punch! Seems simple, infused with the flavors of loads of ginger and cinnamon. If you can get the persimmon, then this seems like a definite try! - 116.236

Asian Style Spicy Seafood Noodle Soup

Wondering what to do with your leftover chicken broth? Simple, try whisking it with squid, shrimp, mussels, a slew of Asian veggies and kelp, add a dash of soy sauce and stir up a luscious spicy seafood soup. Anna Kim shows you how you can whomp up Korean... - 107.357

Synergy Eggs Benedict

To make the hollandaise sauce: In the bottom of a double boiler, combine the wine, shallots, peppercorns, and thyme. Bring to a boil over high heat, then reduce the heat to medium and simmer for 3 minutes, or until reduced to about 2 tablespoons. Remove from... - 47.9742

Kimbap - Preparing Rice

If you are fond of Korean foods, then kimbap is a must try for you. Watch this video here to know how you can make this rice dish easily at home and savour it with your friends and relatives. Please watch the video Kimbap - Parboiling Spinach to continue. -

Kimbap - Parboiling Spinach

If you are all set to make Kimbap, here is a video which shows how to prepare spinach for the rolls. Also watch the video Kimbap - Making Rolls to finish off the recipe. -

Mulhoe

Do you like raw fish? Well, then this mulhoe recipe by Maangchi is for you. She is preparing this cold raw fish soup in Mexico with the freshest of fish. The vegetables, spicy, sweet and sour ingredients makes a very delicious refreshing raw fish soup. If you... - 131.781

Rice Cake And Dumpling Soup

If you are fond of Korean dishes, here is an interesting recipe for you. Rice cake and dumpling soup makes a heavenly meal and can be made easily in a less time. So why not try it??? - 123.558

Quick Ramen Egg Drop Soup Oriental

Looking for a real quick appetizer? This video will sure help you. Watch the chef prepare this instant soup which is really easy to make and is delicious too. Share the recipe with your friends too, they will certainly thank you a zillion times for this one. - 107.165

Ramen Stir-fry

It's skillet night and that means dinner's ready in minutes. Enjoy this beefy one with noodles and veggies too! - 30.7593

Yakibuta Ramen

Fond of Japanese food? Learn an amazing noodle dish with roasted pork ribs in this video. This irresistible dish has 7 distinctive toppings with a special ramen soup. Watch the chef prepare this dish in the original Japanese style now. - 145.547

Hot And Spicy Dukbokki

If you like spicy food, you will love this popular Korean street food. The rice and fish cakes fried in a sauce are a treat for your taste buds. They are chewy, spicy and salty, soft and crunchy. This dish makes the perfect snack on a rainy day. You may have... - 143.027

Beef Dolsot Bibimbab

Bibimbap is a large bowl of rice topped with an array of individually prepared vegetables and beef and served with seasoned red pepper paste, served in a sizzling hot stone bowl this is a very popular at Korean restaurants and is an absolute favorite in... -

Apple Mint Iced Green Tea

MAKING 1. In a large pitcher or ovenproof bowl, place the tea bags 2. Add the boiling water on top of the tea bags 3. Allow the tea bags to steep for ten minutes 4. Remove the tea bags 5. Cool the tea for fifteen minutes 6. Stir in apple juice into the cooled... - 35.8221

Gamjatang

The wintry months are here and are giving you cold feet and clogged sinuses. Gam Ja Tang in an instant remedy. Watch James prepare this spicy hearty soup of soft pork, potato and other vegetables in an amazingly rich and spicy broth. It’s definitely a meal... - 125.406

Asian Style Rice

Flavorful, fast, and healthy, Asian style rice dish made by Anna Kim calls for sticky, short grain rice and is a staple in almost all Asian homes. Sticky, succulent, and scrumptious, this slow-cooker recipe barely takes any arduous effort to make. A real... - 85.4218

Dduk Bok Gi

Duuk Bok Gi is probably the most popular street food in Korea. The tenderness of rice cakes meets the sweet and spicy taste of red chilli pepper paste. It's usually eaten as a snack but it can be served as an appetizer or even a meal. There is no doubt this... -

Jjamppong

If you want to have a taste of Korean Food, Try making Jjamppong. It is a Korean seafood soup, which is great in taste and nutrition. Watch the video here to know the recipe… -

Kimchi And Pork Short Rib Stew

Depending on who you ask, you may see it as a Kimchi Stew, but it all refers to the same bubbling, red hot cauldron of soul satisfying soup made with kimchi and pork. It is a great way to use old over-fermented kimchi along with a scraps of meat. It’s a... - 137.694

Stir-fried Garlic Chives With Dried Shrimps

If you love garlicky and salty additions to your rice or noodles, here is a stir fry that gives your taste buds a unique experience and keeps your cold hand and feet warm during the winter! Unlike normal chives, garlic chives have a very strong and pungent... - 139.752

Jangjorim

Want to pack a Korean dish for office? Maangchi has a very delicious recipe using beef, called Jangjorim cooked with beef and mildly spicy Korean chilies. The cooking process is also very interesting with whole eggs half boiled in chilli stock. They are then... - 107.019

Bulgur Pilaf With Apricots And Raisins

In nonstick skillet, melt margarine over medium heat; cook onion, stirring, until softened. Stir in bulgur and cook, stirring, for 1 minute. Stir in raisins, apricot and stock; cover and simmer over low heat for 15 minutes or until liquid is absorbed. Stir in... - 28.8784

Pyeonyuk

Pyeonyuk,the Korean version of terrine, is an example of the various unique ways that Koreans prepare meat dishes. Watch James prepare this delicacy in his kitchen. It makes for an attractive appetizer for a dinner party or buffet. Accompany it with soy sauce... - 129.292

Tasty Japchae

Japchae is yet another very famous Korean dish, which is made with the method of stir frying. The main ingredient of this dish is of course various sauces, which makes the dish unforgettable. Check out the recipe video. -

Spicy Jjam Ppong

If you've been on the a quest for the perfect spicy noodle soup, look no further. This spicy Korean seafood udon soup fill you belly and satisfy your soul. -

Kalbi Steak

How about a Korean kalbi steak dish to be enjoyed in the comfort of your home and your pocket as well? It’s a not a bad idea because in this video you are going to view Korean style Kalbi Steak which is easy to make at home. This is an excellent video that... - 132.369

Bulgur Pilaf

Place water in 4-cup measure. Microwave at High for 4 to 9 minutes, or until water boils. Place bulgur in medium mixing bowl. Add boiling water. Cover and let stand for 30 minutes to soften. Drain and press out excess moisture. Set aside. In 2-quart... - 49.9816

Divas Can Cook Bourbon Chicken

Divas can cook Bourbon Chicken is a spicy Korean chicken dish with a scrumptious taste. Join James in his kitchen and see how he prepares the Bourbon Chicken so easily, try out and enjoy! - 33.0522

Seoul Rolled Beef With Vegetables

Seoul rolled beef with vegetables is a beef steak and vegetable roll recipe. Made with veggies like carrots, parsnips, green beans and held with short skewers, the beef rolls are wok cooked with broth with ginger, red pepper and sherry to taste. Sliced... - 45.8807

Cabbage Kimchi

MAKING 1)Clean the cabbage and cut it into large pieces. 2)Place cabbage pieces in salt water and let stand for 3 to 4 hours. 3)Drain cabbage. 4)Mix together red chilli paste, salt, ajinomoto, vinegar, wheat, flour paste and cabbage. 5)Let stand for 4 to 6... - 41.418

Bulgur Pilaf

In medium saucepan melt butter. With scissors snip in onion; cook until soft. Add bulgur, stir over medium heat about one minute. Remove from heat; stir in broth; bring to boiling over high heat; cover, reduce heat; simmer until all liquid is absorbed, 15 to... - 34.9527

Kkwarigochujjim

Want a mildly spicy Korean side dish for lunch? Try, Kkwarigochujjim or Korean Steamed shishito peppers, its looks absolutely mouth-watering and ideal for everyone. Maangchi is preparing shishito peppers in Korean style with a touch of sweet honey and hot... - 132.555

Summer Dessert Pizza

In a mixing bowl, cream butter and sugar; beat in egg and extracts. Combine flour, baking powder, baking soda and salt; add to creamed mixture. Beat well. Cover and chill for 30 minutes. Press dough into a greased 12-in.or 14-in.pizza pan. Bake at 350° for... - 41.7685

Ramen Vegetable Steak Stir-fried

MAKING 1. Take a medium sized bowl, mix beef strips, garlic, 1 tablespoon sesame oil and ground red pepper; toss to coat. Keep aside. 2. Throw away seasoning packet if any from noodles package. 3. In large saucepan, boil 2 cups water Break block of noodles... - 43.4953

Glass Noodles, 잡채

Glass Noodles is a Korean cuisine that can be prepared in nearly no time. It's a medley of noodles and veggies that can be boiled and stir-fried and is ready within few minutes. Watch out the recipe video below and try it yourself!! - 44.6877

Godeungeojorim

Maangchi is making a delicious Korean fish recipe, Godeungeojorim with mackerel and radish in Korean seasoning. The seasoning is just a combination of few simple ingredients which every kitchen has. She make it in a pot and that is required is setting time... - 101.962

Kongnamulbap

Maangchi has got a very simple to make rice dish Kongnamulbap or soybean sprout bibimbap using soybean sprouts and a little meat. Vegetarians can easily replace meat with mushrooms and enjoy the recipe. She cooks rice, seasoned meat and soybean all together.... - 122.377

Odeng Bbokkeum

Sit fried fish cake is a popular Korean side dish that accompanies their meals. Want to try something exotic and new then try this dish. The fish cakes are sautéed with onion, carrot and hot pepper and added to a spicy sauce. It’s an amazing blend of... - 108.747

Delicious Pasanjeok

Pasanjeok is a mouth-watering Korean dish, which is quite simple to make. The taste of the dish gets enhanced, if served with hot steamed rice or kimchi. Take a look at the recipe video. -

Zucchini Fritters

Wash zucchini, do not peel. Dice coarsely; cover with water. Add 1 teaspoon salt and bring to boil for eight minutes. Drain in colander (about 15 minutes). While draining zucchini, heat salad oil and saute onion until soft. Beat eggs; addnext7... - 45.5579

Jellyfish With Mustard Dressing

MAKING 1) In a bowl, soak the dried jellyfish in warm water for about 3 hours; then rinse thoroughly in fresh water and drain. 2) Shred the jellyfish thinly into about 2 1/2 inch long strips. 3) In a pan with boiling water, blanch the jellyfish for a few... - 40.2117

Ramen Salad

1. Pour boiling water over shiitake mushroom slices and cover for 30 minutes to rehydrate. Drain and squeeze out any excess water. 2. Place shiitake mushroom slices, carrots, cucumber, green onions, chicken and oranges in a large bowl. 3. Cook ramen according... - 33.9666

Kkaennip Kimchi And Kkaennip Jangajji

If you have grown perilla leaves in your garden, then the best thing to do with it is make kimchi and pickle. Maangchi shows the Korean way of preserving these nutritious leaves to be enjoyed all year through. She is showing two ways so its up to you to pick... - 110.256

Kimbap - Making Rolls

Assembling all the ingredients of kimbap and putting them together is an art and you can master it too. Just watch the video here and learn how to do that!!! -

Homemade Sticky Rice Cake

Sticky Rice Cakes are an important ingredient, that are commonly used in many Korean, Japanese and Chinese dishes. While they may be available in Asian grocery stores or on the market streets of these countries, there are not very commonly available in... - 132.944

Mixed Vegetable With Beef Meal

Imagine someone placing a colorful bowl of food including meat, rice and eggs! What a wonderful meal that would appear to be…and that’s exactly what this Korean recipe is! Rice surrounded buy the most colorful mix of veggies, some meat and a nice... -

Bulgur Pilaf Stuffed Crepes

Position knife blade in food processor bowl; add first 4 ingredients. Process 1 minute or until smooth, scraping sides of processor bowl occasionally. Chill batter 1 hour. Coat a 7-inch crepe pan or nonstick skillet with cooking spray; place over medium heat... - 42.1719

Bibimbap

It is not everyday that you get to see how one of the world's most popular dish is made. Maria shows how to cook bibimbap at home; it is among the top 50 most popular dishes of the world. So are you in for an Asian rendezvous? Watch the video for the easy... - 116.082

Ganjang Tteokbokki

On the list of most popular Korean street foods, Tteokbokki is one that is surely going to be one of the top. The Koreans love this red spicy rice cake snack and make it at home too. Aeri shows us a different version this this classic Korean street food. It... - 143.031

Chap Jae (jap Chae)

This is one of my favourite dishes and it is very healthy! The noodles are yam noodles and do not contain wheat or flour. Jap Chae is a fabulous Healthy Choices meal. - 52.5882

Omurice

MAKING 1)Cook rice. 2)Wash and chop vegetables finely. 3)In a frying pan, heat oil and mix together rice and vegetables to make vegetable fried rice. Add in ajinomoto, salt, soya sauce and brown sugar. 4)Make 4 omelettes. 5)Divide rice into 4 equal... - 47.0617

Pho-laos Style

This is serious comfort food from a Thai / Laos girl, Manivan Larprom who shows you how to cook Thai & Lao food. Her authentic cuisine roots from Sakon Nakhon, Thailand and Paksan, Laos. Enjoy! Remember once Isaan and Laos were one country! - 24.5768

Easy Carrot Soup

Bored of eating the same old tomato soup for dinner ever night? Add some variation to your dinner table with the hearty, healthy, coral-hued carrot soup that isn't just filling, but is a cinch to prepare. The chef further jazzes up this soup using soy sauce,... - 101.686

Oi Sobagi

If you like pickled cucumbers then there is a chance that you will appreciate the taste of these stuffed cucumbers made into kimchi. This Korean recipe is just awesome and is so simple to bring together. Watch the video to learn making Korean stuffed cucumber... -

4 Different Wys Of Making Teriyaki Sauce

This sweet tasting sauce originally came from the Japanese way of cooking Teriyaki. Here are four different styles of making Teriyaki Sauce. - 44.1468

Braised Eels

These Braised eels make a fabulous meal ! Eel dishes being one of the most popular of the Cantonese and Shanghai cusines, I'm sure you'll love this culinary masterpiece from the region. Your suggestions for this Braised Eel are welcome ! Did you know the... - 42.9148

Sweet-sour Sea Bass

This Sweet Sour Bass is something that you'll crave for once you try it out with a bowl of rice ! Just enjoy these crispy brown fried toothfish with sweet and sour sauces poured over ! Don't miss out on this Sweet and Sour seabass which is the best of the... - 46.9119

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