- » Boil Fish Soup
Boil Fish Soup Recipes
Enjoy our collection of boil fish soup recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for boil fish soup recipes.
Watercress With Fish Broth
Watercress With Fish Broth is a filling soup that is sure to surprise your family and guest with its addictive flavors! This delicious soup dish is perfect for your weekend luncheons. I am sure you will love this Watercress With Fish Broth recipe. - 47.2067
Basic White Wine Fish Stock
Basic White Wine Fish Stock! This is a tasty and sumptuous soup that can make your dinner a resounding success! Try this wonderful Basic White Wine Fish Stock recipe. - 46.2564
Bouillabaisse Fish Soup Pi-oversale
Bouillabaisse Fish Soup Pi-Oversale is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Bouillabaisse Fish Soup Pi-Oversale; I bet you will have a huge fan following for this one! - 46.046
Fish Ball Soup
Fish Ball Soup is a well flavored soup that is perfect for your dinner parties. Your guests will definitely want to know the secret behind this yummy Fish Ball Soup. Here is the brilliant Fish Ball Soup recipe. - 45.7168
Gardiner's Bay Fish Soup
Gardiner's Bay Fish Soup is a tasty and filling seafood soup that you can prepare in a jiffy. I was surprised to see my children eating this wonderful soup up! You just have to try this Gardiner's Bay Fish Soup! - 45.3772
Creamy Fish Chowder
Thaw fish, if frozen.
Rinse fish; pat dry with paper towels.
Cut fish into bite-size .pieces.
In a large saucepan cook onion in hot margarine over medium heat about 5 minutes or until tender.
Stir in flour.
Add water all at once; stir until smooth.
Stir in... - 44.009
Corn And Fish Soup
Place the fish in a shallow heatproof dish.
Squeeze the pieces of ginger in a garlic crusher to extract the juice and sprinkle it over the fish.
Add the sherry and a generous pinch of salt.
Leave to marinate for 10 minutes.
Place the fish in a steamer and... - 43.8573
Cheesy Fish Soup
Cheesy Fish Soup has a defining taste. The chicken broths ads up the taste of Cheesy Fish Soup. Cheesy Fish Soup must be tried by all fish Lovers. - 42.8654
Brown Fish Soup
Remove the rind from the bacon and dice the rasher.
Peel and finely dice the onion and dice the leek.
Heat the bacon rind and the oil and gently cook the onion and leek for 2 or 3 minutes.
Add the bacon pieces and continue cooking for 3 minutes.
Add the... - 42.5665
Oriental Fish Soup
Cut fish into 1" cubes.
Season with 1 tablespoon soya sauce, and 1 teaspoon salt.
Keep aside for 20 minutes.
Make a smooth batter by mixing flour, 1 teaspoon salt, baking powder and beaten egg in a bowl.
Add water and stir vigorously until smooth.
Heat oil... - 42.1344
New England Style Fish Chowder
This Fish Chowder sets my mood right for the coming meal regardless of what it was before the meal. This seasoned milky potato, fish garnished with crispy fried pork bits will win your heart and taste buds over in no time. Try out this Fish Chowder and let... - 41.9288
Bouillabaisse (mediterranean Fish Soup)
Like all traditional dishes, bouillabaisse, a fish soup commonly found in restaurants and homes along France's Mediterranean coast, can take many forms. Its origins are in the fishermen's stews that were typically cooked up on the beaches, after the day's... - 41.9061
Fish And Lettuce Soup
Saute the garlic in the peanut oil.
Bring the soup to a boil.
Add the ginger and the garlic.
Add the fish.
Simmer for 5 minutes.
Add the iceberg lettuce.
Cook for 2 minutes.
Add the salt, soy sauce, and sesame oil. - 41.6266
Cut the fish in inch-long narrow slices.
Mix with the soy sauce, sherry, and oil.
Refrigerate until needed.
Bring the broth to a boil; stir in the rice.
Cover and cook over low heat 45 minutes.
Add the celery, onions, carrots, and pepper.
Cover and cook 5... - 41.3514
Low-sodium New England Fish Chowder
In a large saucepan, combine the stock or broth, onion powder, Italian seasoning and garlic powder.
Cover and bring to a boil over medium-high heat.
Add the fish and potatoes.
Return to a boil, then reduce the heat.
Cover and simmer for 3 to 4 minutes or... - 41.1867
Fish Balls And Bean Threads Soup
Fish Balls And Bean Threads Soup is a recipe that can be prepared in nearly no time. Try this Fish Balls And Bean Threads Soup; I am sure you will have a huge fan following for this one! - 39.8334
Fish And Cheese Soup
Thaw fish; cut into bite-sized pieces.
Cook onion, carrot, and celery in butter till tender.
Blend in flour, salt, and paprika.
Add milk and chicken broth.
Cook and stir till thickened and bubbly.
Add fish; return to boiling.
Reduce heat and cook, stirring... - 39.7675
Bourride (fish Soup With Garlic Mayonnaise)
1 Peel and chop the onions. Wash and chop the tomatoes. Peel and chop the garlic. Wash and dry the herbs. Bring the water to a boil.
2 Put the onions, tomatoes, garlic, grated orange rind and herbs in a large, heavy-based saucepan. Season with salt and... - 39.6824
Heat oil in a saucepan.
Add onions, carrot and celery; saute until tender, about 5 minutes.
Blend in flour; cook, stirring, 2 minutes.
Add water and tomatoes; bring to a boil.
Add fish, Worcestershire sauce and salt; reduce heat and simmer, covered, 15... - 38.5987
Potato Halibut Soup
Assemble Salad Maker with French Fry Cutter Disc.
Process potatoes and onion into large saucepan.
Add broth and dill weed.
Bring to a boil and simmer covered until vegetables are almost tender (about 10 minutes).
Add fish pieces and simmer covered until fish... - 38.126
Creole Fish Soup
In large kettle or Dutch oven, cook bacon until crisp; remove and crumble.
In drippings, cook and stir celery, green pepper, onion and garlic until tender.
Add tomatoes with juice, water, bouillon, bay leaf, oregano and black pepper; bring to a boil.
Reduce... - 37.0694
East India Fish Soup
Put sliced onions and potatoes with the milk and chicken stock cube and cook until potatoes are soft.
Blend in an electric blender.
Poach the fish in salted water until just tender.
Drain and remove bones and keep warm.
Put the blended mixture over a low heat... - 36.6911
In a large saucepan combine water, undrained tomatoes, mixed vegetables, celery, onion, bouillon granules, oregano, garlic, and hot pepper sauce.
Bring to boiling; reduce heat.
Cover and simmer 10 minutes or till vegetables are tender.
Stir in fish.
Return... - 36.1256
1. Cook bacon until crisp. Add onion and brown slightly. Drain fat.
2. Add water and potato. Cook about 10 minutes until potatoes are partially tender.
3. Add fish. Continue cooking until fish can be flaked with a fork.
4. Add milk, salt, and pepper, and heat. - 34.8757
Place 1 cup of the milk in a blender with the tomato and process on low speed until smooth.
Place the blended mixture, the remaining milk, the potatoes, and onions in a large saucepan.
Bring to a boil, reduce heat, and simmer for 15 minutes.
Stir in the... - 33.9275
Fish Soup Florentine
In 2-quart saucepan, stir together soup mix, water, spinach, oregano and red pepper.
Over high heat, heat to boiling.
Reduce heat to low.
Cover; simmer 5 minutes.
Stir in fish and wine.
Cover; simmer 5 minutes more or until fish flakes easily when tested with... - 33.7835
Cook bacon till lightly brown; add onion and cook till tender.
Stir in soups; blend in milk and water.
Break tuna into chunks; add to chowder.
Bring to boil; reduce heat and simmer 5 minutes.
Garnish with chopped celery leaves or snipped parsley, if... - 33.7691
Combine ingredients in kettle, cover, bring slowly to rapid boil and skim off any surface scum.
Lower heat, cover and simmer 1 hour.
Strain, jar, cool, cover and refrigerate no more than 4 days. - 33.6044
This is a wonderful Fish Soup recipe! As it is extremely delicious and easy to make, I prepare Fish Soup often at home for dinner! Try it! - 33.4634
Cook potatoes in large saucepan in salted water to cover until just tender.
Add milk, cream, salmon, butter and onion.
Season with salt and pepper.
Simmer for 20 to 30 minutes. - 33.205
Creative Tuna Soup
Cut lamb from bones; place with bones in kettle with water.
Cover kettle and cook slowly several hours.
One hour before serving, remove bones; add remaining ingredients.
Thicken with a little flour, if desired.
Continue cooking 1 hour. - 33.1959
Fish Stock With Onion
Put all ingredients and 1 quart of cold water into a kettle or stock pot and bring to a boil.
Reduce heat, half-cover the pot, and simmer 30 minutes.
Strain through a fine sieve. - 32.4271
Mediterranean Fish Soup
In saucepan, simmer tomatoes, wine, parsley and basil about 2 minutes.
Add remaining ingredients.
Bring to boil; reduce heat.
Simmer 10 minutes or until done.
Stir occasionally. - 32.4057
Zuppa Di Pesce
1 ln a large saucepan, heat the oil over moderate heat. Add the leeks, fennel, garlic, salt, and pepper and saute, stirring occasionally, for 3 to 5 minutes or until the leeks are softened. Add the stock, wine, tomatoes, thyme, saffron if using, and bay leaf... - 31.5732
Turn mackerel into 2-quart saucepan; break into chunks with fork.
Add water, milk, butter, salt and pepper.
Place over medium heat; cook to serving temperature, stirring frequently. - 29.6753
Easy Salmon Soup
Drain and flake salmon; remove skin and bones.
Scald milk in top of double boiler over boiling water.
Stir in salmon, butter, salt, pepper and Worcestershire sauce.
Simmer for 30 minutes or until heated through. - 29.0156
Rich Fish Broth
1. Combine all ingredients except water in 6-quart (6-L) kettle. Add enough water to cover solids by 2 inches (5 cm). Heat over medium-high heat to boiling; reduce heat to low. Simmer, uncovered, 30 minutes.
2. Strain broth through sieve or colander lined... - 27.2132
Heat stock, blend flour and butter together, and add to stock with milk boil until thickened, stirring constantly.
Add remaining ingredients, stirring well. - 26.2925
Fish Fillet Soup
1. Sliver fish fillets against the grain. Mince ginger root and combine with sherry and oil. Add to fish and toss gently. Let stand 30 minutes, turning occasionally.
2. Distribute fish among individual soup bowls. Bring stock to a boil and pour over. (The... - 23.3423