Combine all the ingredients in a medium saucepan; bring to a boil. Reduce heat, and simmer, uncovered, 20 minutes. - 21.7482

Asian Rice Congee is a dish that can be only compared to a white canvas, as the possibilities are endless with this simple dish. It can be a great dish to have when you are sick and have lost your appetite or can be turned into a fancy dish to serve for... - 92.9022

How to cook Asian Pork Noodle Skillet Recipe, Meals under 2 dollars program by Pampered Chef. - 20.2099

Chef Kai is here, showing you how to make these Asian Style Pork Meatballs. They are easy and once cooked they can be eaten a number of different ways. You'll love this recipe video, besides Kai's sense of humor is priceless. Cheers! - 116.756

In a small pan, combine sugar, wine vinegar, cornstarch, soy, chili sauce, red pepper, and chicken broth. Cook, stirring, over high heat until sauce boils and thickens. Cool. - 26.3349

Cook the angel hair in a large pot of boiling water according to the package directions. Drain and transfer to a large serving bowl. Set aside to cool. Warm the oil in a medium no-stick skillet over medium-high heat. Add the ginger and sesame seeds. Cook,... - 48.2745

1. Bring a medium saucepan of salted water to a boil over high heat. Add the sugar snaps and cook until bright green, about 1 minute. With a slotted spoon, transfer the sugar snaps to a large plateto cool. Add the buckwheat noodles to the saucepan and boil... - 32.279

Chicken preparations get peppy and tempting when cooked with interesting flavors every other time. Check out the recipe to make Sesame Asian Chicken Wings with typical Asian flavors to cook the chicken in. Great taste and texture! - 121.306

There is no better way to end your Asian food craving on a tiresome evening than this cold Asian noodle salad. Maria shows how quick and easy it is to make and it keeps long so you can even take it on your picnics. A few pieces of meat and it become a... - 108.732

1. Heat oil in a heavy saucepan, add chopped onions and saute till transparent. 2. Gradually add stock, lemon juice, soya sauce, salt, pepper, mushrooms, water chestnuts, bean sprouts and the minced chicken or pork. 3. Boil on moderate heat, stirring... - 37.3662

Would you believe if someone told you that you could whomp up a flavor-packed dish in just 30 minutes? Well, this Asian style dish by Betty surprisingly does so. Loaded with fresh veggies and cooked in zesty soy sauce, this is one dish that will never fail to... - 96.7772

1. First make the filling. Chop the fish or prawns and crab meat very finely with the spring onions, chopped ginger and garlic or put all the ingredients in a blender or food processor and blend to a paste. 2. Put 1 teaspoon of the mixture on a wonton... - 34.9248

Few sauces taste as good as a well made Asian barbecue sauce. Want to learn how to make the perfect barbecue sauce that can also be used as a marinade? Then you need to watch this video by FoodWishes.com. Let chef John show you the fun and easy way to make a... - 26.1573

Rice is a versatile dish that goes along most dishes! This rice is an Indonesian rice that is usually served on occasions! See the video on more on how to make this simple rice dish! - 105.189

Wondering what to do with your leftover chicken broth? Simple, try whisking it with squid, shrimp, mussels, a slew of Asian veggies and kelp, add a dash of soy sauce and stir up a luscious spicy seafood soup. Anna Kim shows you how you can whomp up Korean... - 107.357

Cut cucumbers, onions and cabbage in small pieces. Mix other ingredients together then add vegetables. Boil one hour. Stir well while cooking as it settles to bottom - 33.8199

Heat together broth and water in a large saucepan until the boiling point. Stir in spaghetti, garlic and ginger. Bring to a boil. Cover and simmer for 6 minutes. Add carrots and broccoli. Cover and simmer for 2 to 3 minutes until vegetables are... - 37.1463

This Watercress Soup tastes incredible ! Rich, luxurious watercress has been my favorite be it for sandwiches or for a side course and now this soup is the best of all watercress dishes that I've ever tasted ! Try out this utterly delicious Watercress soup... - 41.3089

This Spiced Beef is one of the best beef dishes that I've ever tasted ! Try out this spicy beef with savory sauces and tell me if you like it ! Your suggestions for this Spiced Beef are welcome ! - 44.7379

Winter Melon Soup has an amazing taste. Winter Melon Soup gets its taste from chicken mixed with vegetable and flavored with sherry. Winter Melon Soup is inspired by many food joints across the world. - 43.4966

True Filipino delicacy. This video prepares balut - a fertilized duck embryo. It is boiled and eaten from the shell. A popular hearty-snack, this is quiet a rich source of protein. Eaten with a flavorful dip made from balsamic vinegar and soy - this makes... - 103.48

With the ingredients all in place, it is time for Part 7 of the series where you just need to boil the mixture. This needs to be done well so watch carefully! - 114.323

Cut pumpkin in half; take out seeds and fibers. Cut pumpkin meat into bite-size pieces; boil until tender. When cooked, mash until smooth; add pinch of sugar and soy sauce and sherry to taste. - 21.0176

1. Bring first 9 ingredients to a boil in a large saucepan; reduce heat, and simmer, uncovered, 30 minutes. 2. Sprinkle pepper over pork; place pork on a broiler pan coated with cooking spray. Broil 14 minutes or until instant read thermometer registers 160°... - 28.5816

Preheat oven to 425 degrees. Clean chicken wings and place on a baking sheet lined with aluminum foil. Drizzle olive oil to coat chicken wings and then season with salt and pepper. Place chicken wings in preheated oven for 25-30 minutes. In a bowl combine... - 36.6009

1. Soak the mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard the stems and cut the caps in half. Combine the sauce ingredients in a small bowl; set aside. 2. Cut the leek, eggplant, and tomatoes into 1-inch chunks. Cut the bell... - 35.659

TRIM SPRING ONIONS, cut in thin diagonal slices. 1.Cook noodles in large pan of boiling water 3-4 minutes or until just tender. Remove from heat, drain. Rinse under cold water and drain again. 2.Mark a cross on the top of each tomato. Place in boiling water... - 41.5944

Trim fat from steak. Combine steak and next 6 ingredients in a large heavy-duty, zip-top plastic bag. Seal bag, and marinate in refrigerator 8 to 12 hours, turning bag occasionally. Remove steak from bag, reserving marinade. Coat grill rack with cooking... - 37.8244

1. Trim fat from steak; cut steak diagonally across grain into thin slices. Heat 1/2 teaspoon oil in a large nonstick skillet over medium-high heat. Add steak and green onions; stir-fry 1 minute. Remove steak mixture from skillet; keep warm. Heat remaining... - 22.0107

Bring 3 quarts water to a boil in a large saucepan; add pasta, and cook 3 minutes or until tender. Drain. Place pasta in a serving bowl. Combine soy sauce, honey, and 1 teaspoon oil; stir well with a wire whisk. Add soy sauce mixture to pasta; toss well. Coat... - 42.7834

One of my favorite asian recipes. - 37.2428

Flavorful, fast, and healthy, Asian style rice dish made by Anna Kim calls for sticky, short grain rice and is a staple in almost all Asian homes. Sticky, succulent, and scrumptious, this slow-cooker recipe barely takes any arduous effort to make. A real... - 85.4218

Want to cook Asian food? Do you have some good chicken stock handy? It’s just something you have to have to make any Asian dish! You can’t by a can of Asian chicken stock. It has to be made in your own kitchen so that you can control the flavor, the... - 96.6605

Begin by boiling the water for a Chinese bamboo steamer. In a stainless steel or glass bowl, whisk together the ingredients for the marinade. Place each piece of salmon into a shallow bowl small enough to fit each steamer basket. Spoon 3 tbs of marinade over... - 34.3106

If you love Pan-Asian food, then you will definitely enjoy this dish. To me it is more of a breakfast essential, and also love the pungency of the fish sauce going in there. It is healthy and one can have it almost everyday. Enjoy this video from Maangchi! - 130.467

Heat oil in nonstick skillet over medium-high heat until hot. Add onions, bell pepper and garlic; cook and stir 1 minute. Add water and bring to a boil. Reduce heat to low; stir in rice and egg whites. Simmer 20 minutes or until rice is tender, stirring... - 36.97

Combine first 6 ingredients, and stir well. Spoon Peanut Sauce over cabbage mixture, and toss gently. Set cabbage mixture aside. Bring 1 1/2 quarts water to a boil; add shrimp, and cook 3 to 5 minutes. Drain well; rinse with cold water, and drain again. Cut... - 34.5724

Marcia Kiesel likes dressing up tender Asian eggplant with a vibrant fresh-ginger sauce that would also be wonderful with steamed fish or poached chicken. Picture Credit: John Kernick Recipe By: Marcia Kiesel For more recipes, please visit Foodandwine.com - 36.4607

Whisk first 5 ingredients to blend in 13x9x2 inch glass baking dish. Add steak and turn to coat. Let stand 1 hour at room temperature or cover and refrig erate overnight, turning occasionally. Prepare barbecue (medium high heat) or preheat broiler. Drain... - 32.5974

Asian Meatballs in Sweet and Sour Sauce is a neat and clean recipe. Asian cuisines rock, right? Watch and learn how to make this savory dish from this video. Enjoy! - 116.714

When you want a recipe that balances your diet with meat and vegetables, you should be making this Asian Beef with Broccoli. In the video, chef is making it very easily by mixing the seasonings and adding to the browned beef. And cooking broccoli by all means... - 112.433

Asian Chex Mix. They are so addicting; after having a couple of pieces, you will have this urge to have more. The sweet, yet salty taste will draw you back over and over again. I made a batch and shared them with friends. I noticed that they couldn't stop... - 34.2572

Cook rice in boiling salted water until tender but not mushy. Melt butter in a small saucepan and stir in chili peppers (they should be almost powdery). Add peanuts and onions and cook slowly for 5 minutes. Pour over the rice and add the cubed meat and... - 38.8218

Mix dressing ingredients in small bowl. Reserve until needed. Cook noodles in boiling, salted water only until tender (about 2 to 4 minutes). Cut into serving pieces with kitchen scissors. Drain. Place noodles in bowl. Mix in water chestnuts and green... - 41.7907

The Natural Princess creates an easy, quick cooking recipe for fresh sugar snap peas. - 34.037

This green bean stir-fry is great for someone on a detox diet and ideal for a hot summer day. It tastes delicious warm or cold and is packed with nutrients and flavor. The savory garlic oyster sauce and sweet honey are the secret ingredients in this... - 107.569

1. Whisk together 2 tablespoons of the sherry, 1 tablespoon of the soy sauce, 1 tablespoon of the cornstarch, the broth, and sugar in a small bowl until smooth; set aside. 2. Combine the pork, the remaining 1 tablespoon sherry, 1 tablespoon soy sauce, and 1... - 30.2605

Hot & Sour Soup gets its taste from pork meat mixed with mushroom and eggs, flavored with white wine vinegar. Hot & Sour Soup is cherished by pork lovers. - 43.8236

Crispy Noodles With Chicken And Vegetables is a delightfully easy dish to prepare. I served this for a dinner when a friend came over and she still talks about how she enjoyed it. Try this easy Crispy Noodles With Chicken And Vegetables recipe. - 44.0545

Be it summer or it’s the ball season, chicken wings makes its way into everyone’s homes and kitchen. So, Scott has come up with this video on Traditional Buffalo Wings and Asian Chicken Wings for his fans. He is showing two different recipes for chicken... - 153.184

What do you cook in summers when you don’t want to get into the kitchen? Well, if you don’t have an answer, Thriftycookingmom chef has this Asian Chicken Satay for everyone. She prepares a delicious marinade with soy sauce, brown sugar, cumin powder and... - 133.073

Doing Asian roasts are so to much easier and flavorful as the marinades are extremely easy to prepare. Watch this video recipe of Asian Pork Roast with Pineapple and cook it up. It has some great ingredients in its marinade which ultimately turns out to be... - 144.877

Try your hands at Asian cooking with this Asian Fried Rice recipe video. This is a simple version that can be cooked at home without any difficulty. Give it a go. - 113.952

No one want to be in the kitchen during summers, but everyone wants delicious food. And healthy food is the call of the time, so try this Asian style poached chicken. It requires few ingredients, few equipments and very little time. I usually have this dish... - 117.589

This Asian Coconut Rice Salad tastes amazing ! Try this savory rice accompaniment with meat or breads and let me know if you like it ! Tell me if you share my passion for this Asian Coconut Rice Salad. - 39.6917

1. Separately soak dried oysters and dried mushrooms. 2. Cut pork in 1/4-inch slices. Slice bamboo shoots, soaked oysters and mushrooms. Crush garlic. 3. Heat oil. Add garlic. Stir-fry to brown; then discard. Add pork; stir-fry until it loses its pinkness. 4.... - 34.0841

If you are planning to prepare cucumber the Chinese way, this Stuffed Cucumbers recipe might help you out. You can try out any of the filling mixtures' with this Stuffed Cucumbers recipe. Happy trying! - 33.3654

1. Wash the salmon steaks and pat dry with kitchen paper. Rub the five spice powder into both sides of the fish and season well with black pepper. Set aside for 30 minutes. 2. Meanwhile, put the noodles into a bowl, cover with boiling water, and soak for 15... - 33.7215

Lion's Head is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious Lion's Head; I am sure you would love to try this Lion's Head again & again. - 44.9165

Whether you are a salad person or not, this Asian Style Fusion Salad is a great meal for trying. Watch this video to learn the details of this recipe. It is full of fresh and crisp vegetables that make it refreshing and full of vital nutrients and anti-... -

The combination of garam masala — a blend of sweet and hot spices — and a light sugar syrup adds so much flavor to this refreshing salad that no oil is necessary. The spice blend subtly enhances the natural sweetness of the pear and the avocado, while... - 42.505

These crispy fried pork ribs are going to be real crowd puller for any occasion. They have a special Asian flavor and when you serve with some Asian sweet sauce on side, these become a real delicacy. Watch the video to learn about the process and enjoy a... - 112.744

Looking for some change in your regular salad recipes? Here is where you can get an answer. The chef in the video is preparing calamari salad in Asian style. Watch the video for ingredients and directions. -

This braised tofu and onion recipe with barbecue sauce and noodles makes a simple and filling meal. Prepared with chinese egg noodles or spaghetti, the noodles are cooked and served with braised tofu and tossed in barbecue sauce prepared with a mix of oyster... - 45.1208

Stuffed Tomatoes are delicious and easy to make. This is my favorite stuffed vegetable dish and I end up serving it quiet often for my dinner parties! Try this Stuffed Tomatoes recipe! - 44.0168

Wash the pork; wipe dry. Then rub all sides with sweet bean paste and marinate at least 2 to 3 hours in the refrigerator. Place the soy sauce, wine, and star anise in a deep pot and bring to a boil, then add the pork and 1 cup boiling water. Simmer over low... - 31.8308

In saucepot, prepare linguine as label directs in boiling salted water. Drain linguine, reserving 3/4 cup pasta cooking water. Return linguine to saucepot. Meanwhile, in nonstick 12 inch skillet, heat olive oil over medium high heat until hot. Add garlic and... - 41.3483

1. Pull skin from chicken breasts; slice meat thin. Trim mushrooms and slice. Drain bamboo shoots and slice, if needed; trim green onions and celery; slice both thin. Halve red pepper, seed, and dice. (If using pimientos, drain and cut into strips.) 2. Saute... - 31.064

1. Soak dried mushrooms. 2. Cut spinach leaves in l inch sections. Slice bamboo shoots and soaked mushrooms. 3. Bring stock to a boil. Add mushrooms and bamboo shoots and simmer, covered, 10 minutes. 4. Add spinach and simmer, uncovered, 2 minutes more.... - 27.4146

1. Remove skin and bones from chicken breasts; slice meat into long thin strips. 2. Place soy sauce in pie plate; dip chicken strips into sauce; brown quickly in salad oil or peanut oil in large frying pan. 3. Stir just enough unsweetened pineapple juice into... - 32.27

Put the tamarind into a bowl and pour over the boiling water. Set aside until it is cool. Pour the contents of the bowl through a strainer into a second bowl, pressing as much of the pulp through as possible. Set aside. Meanwhile, put the almonds, chillis,... - 36.1669

Clean the scallops and replace them on their shells with the corals. Place in a bamboo steamer set over a saucepan or wok of boiling water and steam gently for 5-6 minutes. Heat the oil in a wok and add the black beans, chilli, garlic and spring... - 35.5046

In a large skillet, saute onion, celery, garlic and ginger in vegetable oil until celery is soft. Add all other ingredients. Cover and cook over medium heat, stirring occasionally, for 45 minutes or until carrots are tender and potatoes are soft. Remove from... - 27.6764

It’s a headache to cook everyday. Most of the time viewers are wondering what to make that will be tasty as well as healthy. Well, think no more as this delicious dish has meat and noodles cooked in the same pot. Think of the time cooks will be saving with... -

Chicken turns interesting with tangy flavors and seasonings. Here is a video showing how to cook chicken with a citrus feel using orange, rice and Asian Toasted Sesame Salad Dressing. Good on any occasion! - 14.2677

Place the flour in a large bowl and gradually pour in the boiling water while stirring with chopsticks. Add 1 Tbs oil and stir until all the flour is damp and mealy. Let the dough cool, then knead until it is soft and smooth (add flour if it is too... - 42.5885

Asian Noodle Salad With Chilies And Peanuts has a fiery taste. The green jalapeno chillies with balsamic vinegar gives the Asian Noodle Salad With Chilies And Peanuts a fuming taste. Must catch it. - 41.3596

Egg salad is very high protein and low carbohydrate dish, flavored with seasonings. The combination of cilantro, fish sauce and citrus enhances the taste of the century eggs. Check this recipe now!!!! -

Cut the beef into thin, 1 1/2 inch square (4 cm) slices. Marinate with soy sauce, wine, salt, sugar, hot bean sauce, scallion, ginger, star anise, and sesame oil for about half an hour. Stir the Szechuan peppercorn in a wok without any oil for a few minutes... - 42.0533

This Welsh Rarebit tastes absolutely yummy ! Try this Cheese sauce with it's tempting seasonings and let me know if you like it ! Your suggestions for this Welsh Rarebit are welcome ! - 41.1498

Sweet And Sour Fish is a recipe which you will simply love. An effortlessly prepared side dish; the Sweet And Sour Fish is a dish that you would love to serve at coming party! - 39.9962

1. In large skillet, heat oil; add chicken. Cook over medium-high heat, stirring occasionally, until lightly browned, about 3 minutes. Add carrots, peppers, and garlic; cook, stirring frequently, 2 minutes longer. 2. In small bowl, combine reserved pineapple... - 28.4613

Cook noodles in boiling water with 1 teaspoon salt. When cooked wash under running water and drain well. Sprinkle 1 teaspoon oil and set aside for 20 minutes. Heat half cup oil and fry noodles till colour turns light brown. Remove. Heat again half cup oil and... - 42.4883

Pare and slice the carrots, then place the whole green beans, limas and carrot slices in a deep kettle. Break up the cauliflower and cut the corn from the cob, then add to the kettle. Add water to cover and bring to a boil. Reduce heat and cook for 25... - 42.4929

Asian fish fillet with tausi recipe video is a creation of Panlasang Pinoy which shows the Chinese or Oriental style of cooking fish fillet. He pan fries fish fillets and adds it to a bean based sauce that gives a salty taste to the dish. Pinoy has tried to... - 121.558

For marinade, combine 2 teaspoons of the soy sauce, 2 teaspoons sherry, 2 teaspoons cornstarch and the salt in large bowl; mix well. Add chicken; stir to coat well. Let stand 30 minutes. Combine remaining 3 teaspoons soy sauce, 3 teaspoons sherry, chicken... - 37.4057

1. Simmer chicken with water, celery tops, salt and peppercorns in kettle 1 hour, or until tender. Take chicken from broth and let drain in shallow pan just until cool enough to handle. (Strain broth and save for soup.) 2. Remove skin from chicken, then pull... - 35.0955

Prick broad side of the egg. Place eggs in water. Bring water to a boil. Cover egg pan and turn off heat. Allow eggs to remain in water for 20 minutes. Refrigerate to cool. - 26.3477

1. Wash and soak rice. 2. Bring water to the boil. 3. Add rice and salt and simmer. 4. Cook till rice is soft and water has evaporated. - 27.8088

Purchase a device called an "egg pricker" and put a small hole in the large end of the egg. This keeps eggs from cracking during cooking. Place eggs in water and bring to a boil. Boil for 3 minutes for loose eggs, 4 minutes for runny yolks and firmed whites,... - 26.3109

Edamames are soy bean pods that are available frozen at most grocery stores. The video shows a simple and quick way to transform them into a healthy snack for kids, which is good to munch on while watching TV or when hungry. This is a highly recommended video... - 117.608

Scrub, scrape and rinse the artichokes, using 1 teasp of white vinegar or lemon juice in each water to keep the vegetable white. Put into sufficient boiling, salted water to cover the vegetable, adding 1 teasp white vinegar or lemon juice to each quart of... - 23.773

Bring the water to a rolling boil. Add the rice and stir. Cook over medium heat 20 minutes, or until rice is done - 24.749

Have you ever tried eating bulgur? Considered to be a very nutritious cereal food, bulgur is instrumental in cancer prevention. Here is a video recipe showing you how to prepare this food item. This is just a basic method to cooking your bulgur, but you can... - 109.23

1. Wash the rice in cold water. Add the salt to the boiling water and add the rice so slowly that the water never stops boiling. A few drops of lemon juice, or 1/2 tablespoon vinegar may be added to keep the rice snow white. 2. Simmer, but do not stir; cook... - 23.0892

Break the noodles into big pieces. Put plenty of water to boil. Add the oil to the boiling water. Add the noodles and cook. When soft and cooked, drain into a colander and wash under running water. Note: Many type of egg noodles are available in the market.... - 28.5954

Boil water in a large pan with 2 tablespoons salt. Add fish and cook until done. Drain fish carefully. Sprinkle pepper. Heat oil in a frying pan and lightly fry spring onions and fish, turning carefully. Arrange the fried fish on a large serving dish. Pour... - 37.1933

If you are a fan of curry, this boiled egg and potato curry will win a place in your menu. Like all her curry recipes, the chef makes a gravy with fried onions blended in yogurt along with the spices and cooks the potatoes in the gravy. The dark red color of... - 124.961

These Boiled Noodles are prefect noodle preparations. Neither are they too hard, nor too sticky. I love to use them in most of my noodle dishes. Eat them with a range of vegetables or meat accompaniments. Your suggestions for these Boiled Noodles are welcome ! - 23.9892

Break noodles into 1 1/2" pieces. Add the salt to the boiling water, then add the noodles .gradually, taking care that the boiling does nov stop. Cook the noodles uncovered, stirring frequently with a fork, until a piece of the noodle rubbed between the... - 21.873

VIDEO IS NOT IN ENGLISH. - 26.9939

A work colleague suggested I give the Soft Boiled Egg Tempura a try – basically a soft boiled egg (egg yolk is still runny) fried in a light tempura batter with a mild paprika kick. Surprisingly amazing, although it was a dangerous method to make them. If... - 22.5571

Boiled beef brisket is a tasty main dish from the European cuisine. It is very delectable and mouth-watering. - 44.3327

Mie Bakso, is a hearty meal in itself, originating in Indonesia, this dish translated into english means noodles and meatballs. Meatballs, and its not just one or two in a bowl, but plenty. Just as the people in south east asia are loving, so is this dish... - 49.1356

Combine peas and onions, cook according to package directions, omitting salt and fat. Drain, reserving 2 tablespoons cooking liquid. Add cooking liquid, water chestnuts, and remaining ingredients to peas; stir well. Bring to a boil. Reduce heat, and simmer 3... - 28.9684

This is part 2 of pork adobo video series, here the chef shows how to combine pork with lemon juice and basic spices to make a great tasting adobo. A nice recipe, but better flow of instructions could have had a higher impact on audience. - 69.5605

Are you a Filipino food fan? Then you should definitely give this sinabawang tahong recipe a try. Watch the video to see how the chef combined mussels with rice noodles to make an exotic appetizer. Seems like a nice recipe, but clear flow of instructions and... - 73.9939

Prepare Ginger-Chicken Broth or, in a medium saucepan, combine broth and gingerroot. Cover and simmer 30 minutes. Strain broth, discarding gingerroot; keep hot. Prepare Tofu Marinade. Place tofu in an 8-inch-square baking pan. Pour marinade over tofu. Let... - 42.9424

This is serious comfort food from a Thai / Laos girl, Manivan Larprom who shows you how to cook Thai & Lao food. Her authentic cuisine roots from Sakon Nakhon, Thailand and Paksan, Laos. Enjoy! Remember once Isaan and Laos were one country! - 24.5768

If pigs’ feet make you squirm, get over it. JokBal is It’s delicious. Fatty and gelatinous.  Join James in his kitchen and see him prepare JokBal. He boils the pigs’ feet in a stock of soy sauce, ginger, garlic, and rice wine and spices. It’s then... - 128.627

Laksa Assam is a very popular dish in both Malaysia and Singapore. It is often taken as a breakfast or a late night supper. If you want to make Laksa Assam the easy way useHup Loong Asam Laksa and for the fish, canned sardines and tuna. - 51.6588

If you find the instant ramen noodles bland and boring, spice it up with some delicious piquant kimchi! This has double benefits, not only does the kimchi add to the flavor of the bland packet ramen noodles, cabbage definitely adds to the nutritional value of... - 80.9772

When preparing quinces, discard all gritty parts. Combine sugar and water in a large sauce pot. Boil 5 minutes. Add quinces and cook until fruit is transparent and syrup is almost to jellying point, about 1 hour. As mixture thickens, stir frequently to... - 26.5579

Easy chicken soup is what you need to take care of busy times when you need a good nutritious dish to warm your and your family's bellies and feel good about it. Take a look at this toothsome dish and next time you are running short of time, don't compromise... - 122.699

Wonderfully fresh, this lip smacking cucumber salad is a beautiful reminiscence of the arrival of the Spring. Quick and easy to make, this dish is ideal for summer parties or daily treats. This video serves as an easy guide on how to make this wonderful dish. - 78.2105

This is the ultimate warm-weather food for anyone who loves the cool, refreshing, juicy flavors of cucumber. The crunchy texture of the vegetable mixed with vinegary classics makes for a gut-appeasing treat. Just tune the video to learn how to makes this... - 78.2105

Mix ingredients in saucepan; cook, stirring constantly, until mixture thickens and boils. Boil and stir 1 min. - 27.3422

When the air is nip, it's surprising what a cup of steaming hot chai can do to your body. Refreshing, rejuvenating and very simple to make, nothing beats the Indian Chai when it comes to warming up your soul and giving your brain a kick of energy. In this... - 76.8772

A quick soup for a cold winter evening? Here is Chef Vikas from Ching’s showing you how to correctly prepare the instant soup pack. Watch him prepare it and learn. This is a great option for a quick solution! - 79.5727

This recipe video is for Asian Food lovers! If you have always savored Pork Dumplings, here is your chance to cook it at home. This recipe is very simple and easy and makes delicious dumplings. Make it for family and friends; they are surely going to love... - 15.8144

Soups are a regular feature in your menu? You must learn this amazing Oriental Prawn Noodle Soup recipe now. This video is a detailed demonstration to prepare this Asian delicacy, watch it now. - 81.2355

Mix the cornstarch with a little dashi OR the broth then combine in a saucepan with the remaining dashi OR broth and clam juice, and soy sauce. Bring to a boil, stirring steadily. Beat the eggs and slowly pour onto the surface of the boiling broth. Cook until... - 28.4307

Combine ingredients in small saucepan. Cook over medium heat 3 minutes or until hot and bubbly, stirring occasionally. Cool completely. - 22.2406

This video is in Japanese - 67.4573

Wash the kumquats in warm water; drain and dry. Gently prick each kumquat with a skewer in 2 or 3 places. Combine the water and sugar in a saucepan (not aluminum). Bring to a boil and add the kumquats. Cook over low heat 20 minutes, or until syrup is thick... - 30.711

Put the tomatoes and liquid, onions, vegetables and tamarind into a large saucepan. Pour over the water and seasoning to taste and bring to the boil. Reduce the heat to low and simmer for 15 minutes. Stir in the fish fillets and simmer for a further 15 to 20... - 27.8969

When preparing quinces, discard all gritty parts. Mix sugar and water, and boil for 5 minutes. Add quinces and cook until fruit has a clear, red color and syrup almost sheets from a spoon, about 1 hour. As mixture thickens, stir frequently to prevent... - 29.7427

Combine the chicken and water in a saucepan. Bring to a boil and add the scallions, ginger, sherry, and salt. Cover and cook over low heat 2 1/2 hours or until chicken is very tender. Remove the chicken and cut the meat in small pieces. Strain the soup. Serve... - 31.3687

Slice the chicken very thin and combine with the broth in a saucepan. Bring to a boil and cook 5 minutes. Add the mushrooms. Cook 3 minutes. Stir in the soy sauce and noodles. Cook 1 minute. Serve with a slice of lemon peel. - 33.5609