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Blueberry Grunt Recipes
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In a covered saucepan, boil blueberries, sugar and water until juicy, then simmer for 15 minutes.
Meanwhile, sift flour, Magic Baking Powder, salt and sugar in a mixing bowl.
Cut in Fleischmann's Margarine and shortening.
Work very well with a pastry... - 40.5382
Measure first five ingredients into a saucepan.
Stir and bring to a boil.
Pour into a buttered pudding dish.
Sift dry ingredients into a bowl and cut in the butter.
Make a well in the centre and pour in the milk.
Stir until combined.
Spoon into the blue berry... - 38.6825
Combine the blueberries, 1 cup of the sugar, water and lemon juice in a large saucepan and bring to a boil.
Simmer gently while preparing the topping.
Measure the remaining 1/4 cup sugar, flour, salt and baking powder into a bowl; stir to blend.
Cut in the... - 37.6383
1) Preheat the oven at 375°F.
2) Make four portions of blueberries. Leave four blueberries for garnish.
3) Mix together flour and butter till the mixture feels like course cornmeal.
4) Add in sugar, cover and refrigerate it till... - 36.8051
Put the blueberries, 1/2 cup of sugar, lemon juice and 1 cup of water into a pan and bring to boil, stirring continuously.
Boil for 3 min Sift together the flour, baking-powder and salt, add the 2 tablesp sugar.
Cut in the fat and mix with milk to make a soft... - 29.7835
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Acadian Blueberry Grunt
Combine berries, water, and sugar in a large saucepan; cover and cook until there is plenty of juice.
Mix flour, baking powder, sugar, and salt.
Cut in butter and shortening, then, mixing with a fork, add enough milk to make a soft dough.
Drop by... - 35.964
Blueberry And Raspberry Grunt
Sauce: Spread 1 cup (250 mL) of the raspberries on plate; sprinkle with 1 tbsp (15 mL) of the sugar and set aside.
In large saucepan, combine remaining raspberries and sugar, blueberries and cornstarch.
Bring to boil and cook, stirring constantly, until... - 39.6777