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Blueberry Crepe Diabetic Recipes
Enjoy our collection of blueberry crepe diabetic recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for blueberry crepe diabetic recipes.
SL: 85
Blueberry Crepes
These Blueberry Crepes are terrific ! You can never expect to get a tastier berry dessert treat ! Try out these Blueberry Crepes and tell me if you like them ! - 38.9849
Meringue Crepes With Blueberry Custard Filling
These Meringue Crepes With Blueberry Custard Fillings taste awesome! A perfect dessert for wieght watchers, these Meringue Crepes With Blueberry Custard Fillings will disappear in minutes when served to your gang! - 30.9973
Blueberry, Banana And Pear Crepes
1. First start making the crepe batter by mixing the pancake mix in a bowl with milk and water.
2. Whisk the batter with fork or egg beater until the mixture is thin but smooth, creamy and not lumpy * If it’s too thick, simply add more milk or water.
3.... -
Blueberries And Mascarpone Cheese Stuffed Crepes
Looking for an interesting dessert to surprise your family today? This recipe can come as a savior. Watch the chef prepare these totally delectable Blueberries and Mascarpone Cheese Stuffed Crepes. This dish is too good to be missed. - 81.8844
Peachy Blueberry Crepes
Peachy Blueberry Crepes is easy to make breakfast. Peachy Blueberry Crepes gets its flavor from blueberries mixed with cheese and cream, flavored vanilla extracts. Peachy Blueberry Crepes is cherished by many. - 31.7154
Peach And Blueberry Gratin
Place the peach halves in the bottom of 4 ramekin dishes and top with the blueberries.
Beat together the mascarpone and yogurt with a wooden spoon, then pour it over the fruit.
Combine the sugar and cinnamon, then sprinkle over the yogurt mix.
Preheat the... - 34.4681
Blueberry Sour Cream Pie
Put the blueberries in the crust.
Mix all the other ingredients in a mixing bowl.
Pour this mixture over the blueberries.
Bake in a preheated 375°F (190°C) oven for 45 minutes.
The pie top will be lightly browned.
Cool and chill before serving. - 34.0642
Chocolate Crepes
In heavy saucepan, melt broken chocolate with butter, stirring constantly.
In blender, combine milk, eggs, sugar, brandy and salt; blend in flour.
Add chocolate mixture, blending until smooth.
Chill at least 2 hours.
Season 6-inch crepe pan with oil; wipe out... - 40.5373
Crepes Annette
In chafing dish or large skillet, heat sugar with orange and lemon peel.
Stir constantly for a few minutes.
(Do not melt sugar.) Stir in butter and melt.
Add orange juice, liqueur and brandy.
Cook until slightly thickened.
Fold Chocolate Crepes into... - 40.0635
Crepes Pacifica
Chocolate Sauce In heavy saucepan, combine broken chocolate, water, sugar and salt.
Heat to boiling; reduce heat and simmer 2-3 minutes.
Cool sauce and add vanilla.
Makes 1 cup sauce.
Fill each crepe with 1/4 cup ice cream; fold over.
Serve 2 crepes topped... - 32.5411
Chocolate Crepes With Apple & Apricot Filling
For the batter, sieve the flour and cocoa powder into a large bowl and make a well in the centre.
Whisk together the remaining ingredients.
Pour the mixture into the flour, and whisk until smooth.
Chill for 30 minutes.
Meanwhile, make the filling.
Put the... - 40.5052
Blueberry Topping
Put 8 oz. (80 mL) of blueberries in a food processor or blender along with the cornstarch and jam.
Process until the mixture is liquid and well blended.
Pour into a small saucepan.
Cook over low heat, stirring constantly until thickened and bright.
Remove... - 26.1577
Blueberry
When omelette is still slightly soft, spread blueberries in center of eggs.
Sprinkle with almond extract.
Fold in half and cook until set. - 14.7642
Perfect Blueberry Jam
Pour apple juice over blueberries in a bowl.
Cover and allow to sit at room temperature for at least 8 hours or overnight.
Drain the blueberry liquid into a saucepan; reserve the blueberries.
Add the jelling mix to the liquid; stir to dissolve.
Place saucepan... - 29.9042
Marinated Blueberries
In a shallow mixing bowl, combine the blueberries, orange rind, Triple Sec, and sugar.
Toss to coat the berries.
Cover loosely and refrigerate for an hour or more. - 26.3017
Healthy Blueberry Muffins With Flaxseeds
Muffins made with farm fresh blueberries are replete with a delectable taste and aroma. This recipe shows an easy way of making muffins using fresh blueberries and heart healthy flax seeds.A recipe that can be baked at home and paired with some invigorating... - 14.2293
Blueberry Pie Filling
Partially defrost the blueberries at room temperature or in a microwave oven for 60 seconds.
Combine all the other ingredients in a saucepan, add the blueberries, and heat over medium heat, stirring constantly until the mixture thickens. - 26.913
Wild Blueberry Pudding
Combine ingredients in a bowl.
Beat until well blended, about 1 or 2 minutes.
Spoon into dessert glasses. - 21.8744
Peach Blueberry Pie
Prepare vanilla pudding mix as directed on package for pie, adding the almond flavoring.
Allow to cool for 5 to 10 minutes.
Pour filling into prepared pastry shell.
Chill until set.
Just before serving, sprinkle peaches with lemon juice.
Arrange peaches and... - 32.8879
Blueberry Relish
In a saucepan, heat the juices, shallots, mustard seed, nutmeg, and cloves to the boiling point.
Cover and simmer for 5 minutes.
Remove from heat and cool to room temperature.
Fold in the blueberries.
Cover and chill thoroughly. - 28.1418
Blueberry Meringue Ice Cream
In a food processor or blender, blend together the blueberries, icing sugar, and creme fraiche, until just amalgamated.
Stir the crushed meringue through the mixture, then transfer it to a freezer-proof container.
Freeze for 2-3 hours, until almost frozen but... - 19.5862
Wild Blueberry Pie
Combine fructose, cornstarch, and salt in heavy nonstick saucepan.
Add water and 1 1/2 cup (375 mL) of the blueberries.
Cook over medium heat until mixture thickens.
Remove from heat and stir in margarine.
Pour remaining 2 1/2 cup (625 mL) of the blueberries... - 37.6348
Blueberry Snow
Sprinkle gelatin over cold water in mixing bowl; set aside 10 minutes to soften.
Add boiling water and stir to completely dissolve. (If gelatin does not dissolve completely, heat slightly.) Set aside.
Combine blueberries, lemon juice and sugar replacement in... - 34.9287
Elegant Blueberry Dessert
Stir together the milk, cornstarch, liqueur if desired, and acesulfame-K in a medium saucepan.
Use a wire whisk to be sure the cornstarch is dissolved.
Bring to a boil and reduce the heat to a simmer, stirring constantly.
Turn off the heat and stir in the... - 40.9439
Blueberry Salad
Place blueberries in saucepan.
Sprinkle with sugar replacement.
Allow to rest 30 minutes at room temperature; drain.
Add enough boiling water to make 2 c. (500 mL).
Sprinkle unflavored gelatin over surface.
Stir to dissolve.
Cook over low heat for 2 to 3... - 32.1443
Blueberry Tofu Cream
Puree blueberries in a blender.
Transfer to a heavy saucepan, and bring to a boil.
Reduce heat and simmer, uncovered, until blueberries are reduced to about 1/2 cup (125 mL).
Stir in lemon juice and cool to room temperature, In a small saucepan, sprinkle... - 42.6509
Blueberry Crisp
Place the blueberries in a shallow 1 1/2 qt. (1 1/2 L) baking dish.
Sprinkle with 2 tsp (30 mL) of the fructose, lemon juice, and water.
Stir to mix evenly.
Combine oatmeal, flour, walnuts, and 3 tsp (45 mL) of the fructose in a small bowl.
Cut margarine into... - 40.4287
Blueberry Muffins
Sift together the flour, baking powder, and baking soda.
Set aside.
Use a wire whisk to combine the oil, egg substitute, buttermilk, vanilla extract, sour cream, and apple juice concentrate.
Stir the flour mixture into the wet mixture.
Do not overmix.
Stir in... - 37.3828
Blueberry Gems
Lightly coat thirty-six 1 3/4-inch muffin pans with cooking spray; set aside In a medium bowl stir together flour, sugar, baking powder, and salt.
Make a well in the center of flour mixture.In a small bowl combine egg whites, juice, oil, and vanilla.
Add all... - 38.8427
Blueberry Pork
Trim fat from meat.
Place meat on the unheated rack of a broiler pan.
Broil 4 to .5 inches from the heat about 20 minutes or until juices run clear (160°F), turning occasionally.
Transfer the meat to a serving platter; cover and keep warm.
Meanwhile, for... - 39.1871
Heavenly Blueberry Cake
Prepare cake mixes together as directed on package; bake together in one 8 in. (20 cm) square pan, with the bottom lined with wax paper.
Cool cake slightly in pan.
Carefully release cake from sides of pan by sliding a sharp knife between cake and sides of... - 37.7155
Melon With Blueberry Glaze
Cut cantaloupe into four slices; then arrange in a double circle on a serving plate.
Place blueberries in the middle of the circle.
Melt blueberry preserves in a small bowl in the microwave or small saucepan.
Pour liquid preserves lightly over the melon and... - 23.0525
Blueberries In Milk Crustless Pie
Lightly grease the bottom and sides of a 9 inch (23 cm) pie pan.
Place blueberries in pie pan and level.
Sprinkle 1 tsp (15 mL) of the granulated fructose over the top of the blueberries.
Bake at 375°F (190°C) for 15 minutes.
Meanwhile, combine remaining... - 35.2421
Blueberry Cream Torte
Prepare cake as directed on package in loaf pan.
Allow cake to cool completely.
Cut cake into 10 even slices.
Line the bottom of an 8 in. (20 cm) sq. cake pan with plastic wrap.
Cover bottom of plastic-lined pan with five of the cake slices.
Crush... - 36.7743
Blueberry Jam Cake
Beat egg in a medium-sized mixing bowl until light lemon-colored and fluffy.
Beat in blueberry preserves.
Add cake mix and water alternately in small amounts, beating well after each addition.
Beat a total of 5 to 6 minutes.
Pour into a wax paper lined or... - 29.3335
Blueberry & Pear Cake
Preheat the oven to 200°C/400°F/Gas 6.
Lightly grease a deep, 20cm (Sin) cake tin and line it with baking parchment.
Put the flour, baking powder, margarine, almonds, eggs, orange zest and juice, and almond essence in a large bowl and beat them together... - 35.8129
Blueberry Yogurt Coffee Cake
Dissolve the yeast in warm water; set aside.
Scald the skim milk in a medium saucepan.
Add the yogurt and stir to dissolve.
Stir in the fructose.
Allow to cool to lukewarm.
When lukewarm, stir in yeast mixture.
In the same saucepan, stir in 1 c. (250 mL) of... - 37.7551
Blueberry Cheese Blintzes With Blueberry Sauce
Blintze Wraps:
In blender container combine milk, flour, and eggs and process until smooth, scraping down sides of container as necessary.
Refrigerate, covered, for 1 hour.
Heat an 8-inch nonstick crepe pan or skillet; brush 1/8 of the melted margarine over... - 43.8298
Lemon Poppy Seed Pancakes
In a medium bowl stir together flour, sugar, baking powder, baking soda, and salt.
In another medium bowl combine yogurt, milk, egg product, and poppy seeds.
Add all at once to flour mixture.
Stir just until moistened (batter should be lumpy).
For each... - 32.821
Blueberry Blintzes
MAKING
1. In small bowl of electric mixer, combine flour, cinnamon, milk and water, mixing at medium speed until smooth.
2. Let it stand 30 minutes.
3. For each blintz, into hot, lightly greased 6-inch skillet or crepe pan pour 3 tablespoons batter.
4. Let it... - 45.0105
Breakfast Pudding Crepes
In a mixing bowl, beat biscuit mix, milk and eggs until smooth.
Heat a lightly greased 8-in.skillet; add 3 tablespoons batter, lift and turn pan to cover bottom.
Cook until lightly browned; turn and brown the other side.
Repeat with remaining batter, greasing... - 34.9742
Berry Crepes With Orange Sauce
Try this Berry Crepes With Orange Sauce recipe. I am sure this tasty and irresistible mouth watering Berry Crepes With Orange Sauce will surely give you a huge fan following! - 32.2336
Crepes Surprises Au Chartreuse
Fill the center of each crepe with approximately 1/4 cup ice cream; roll, wrap in cellophane, and freeze until hard. - 20.9262
Dessert Crepes
These Dessert Crepes are simply mind blowing ! Try these delicious berry and cream crepes right away ! Let me know if you like it ! Your suggestions for these Dessert Crepes is welcome ! - 34.6102
Berry And Apricot Crepes
Combine oat bran and baking powder; add combined milk, egg whites and margarine, mixing well.
Heat 6 to 7-inch crepe pan or skillet over medium heat.
Lightly spray with vegetable oil cooking spray or oil lightly before making each crepe.
Pour about 1/4 cup... - 48.0546
Summer Crepes With Berry Berry Salad
summer crepes with berry berry salad is a fresh and delicious crepes recipe made with flour and eggs and falvored with vanilla. Filled with a pureed berry filling, the summer crepes are topped with a dollop of yogurt cheese and icing sugar. - 42.3703
Rice Crepes
Rice Crepes is simply a delicious side dish recipe. I bet, you would get a huge fan following for this Rice Crepes! - 41.4992
Dessert Crepes
Process cottage cheese in a blender or the work bowl of food processor fitted with a metal blade until smooth.
Add vanilla and process a few seconds more.
Place 2 tablespoons whipped cottage cheese on each crepe.
Fold over and top with 2 tablespoons... - 25.466
Christmas Special Fruit Crepes
This is a Christmas special recipe. The crepes are made in a rich and fancy manner. They look so amazing that no can resist. Kids will also enjoy eating these crepes. -
Peach Crepes With Easy Grand Marnier Sauce
Grand Marnier Sauce: In saucepan, combine orange juice with cornstarch; whisk until smooth.
Cook over medium heat, stirring constantly, until mixture thickens and comes to boil; simmer for 2 minutes.
Remove from heat and stir in liqueur.
In bowl, combine... - 39.4059
Basic Crepes
MAKING
1. In a bowl beat the eggs and blend with all other ingredients such that the batter is smooth and just thick enough to coat a spoon.
2. If batter is too thick, add a little more milk cover and let it stand at least 1/2 hour.
3. Heat a 5- or 6-inch... - 35.3583
Blueberry Blintzes
In small bowl of electric mixer, combine flour, cinnamon, milk and water, mixing at medium speed until smooth.
Let stand 30 minutes.
For each blintz, pour 3 tablespoons batter into hot, lightly greased 6-inch skillet or crepe pan.
Cook on one side only until... - 37.2636
Blinchiki With Blueberry Grape Sauce
GETTING READY
1. In a small bowl, mix together skim milk and lemon juice and set aside for 15 minutes.
2. Sift together flour and baking powder into another small bowl and whisk to blend.
MAKING
To prepare the Blinchiki batter
1. In a medium-size bowl,... - 45.8491
Blueberry Mountain Dessert
Remove 54 cup (125 mL) of the blueberries from the package.
Set aside.
Puree remaining blueberries, aspartame sweetener, and lemon juice in a food processor or blender.
Pour the pureed blueberries into a heavy saucepan.
Cook and stir over medium heat until... - 34.7625
Berries With Cream
Place cottage cheese in strainer over bowl.
Drain thoroughly for at least 1 hour in refrigerator.
Add buttermilk to cottage cheese liquid; stir to blend.
Cover and refrigerate dry cottage cheese mixture.
Gently combine blueberries with half of milk mixture,... - 32.0813
July 4th Tart
Prepare the phyllo tart shell.
Spoon the Vanilla Tart Filling into the prepared shell.
Arrange the blueberries in a circle around the edge.
Put the strawberries in a line across diagonally.
Do this again to divide the tart into four sections.
Arrange any... - 35.4291
Three Fruit Parfait
Distribute about two-thirds to three-fourths of the thawed strawberries between six stemmed glasses or cups.
Distribute half of the dairy dessert equally between the glasses.
Top each with one-sixth cup of the blueberries.
Spoon remaining dairy dessert evenly... - 27.4654
Tasty Fruit Parfait
If you kids almost always reach out for the candies in the fridge or cookie in the jar, then wouldn't it just be great if yould provide them healthier treats. This video recipe shows how yo can make yummy fruit parfait at home using seasonal fruits and treat... - 99.8642
Fruit Omelette
Coat a nonstick skillet with vegetable spray.
Add the fruits and gently saute for 1 minute; remove from skillet.
Respray the skillet.
Combine eggs and granulated sugar replacement and beat well.
Pour into the skillet and cook until set.
Spread fruit over half... - 34.8686
Fresh-fruit Salad
Purchased vinaigrette and feta cheese perk up a colorful fresh-fruit salad. - 35.1399
Summer Fruit Sorbet
Put a food-processor bowl or blender jug in the refrigerator for a few minutes to ensure that it is really cold.
Place all the ingredients in the cooled food-processor bowl and process until smooth.
Scoop out the sorbet . - 24.3354
Strawberry Preserves Or Topping
Place strawberries in top of double boiler, and mash slightly.
Cook over boiling water until soft and juicy, crushing berries against sides of double boiler.
Add pectin and sugar replacement, blending thoroughly.
Cook until medium thick.
Remove from heat and... - 27.6792
Strawberry Topping
Place strawberries in top of double boiler.
Cook over boiling water until soft and juicy.
Blend cornstarch and cold water.
Add to strawberries.
Cook until clear and slightly thickened.
Remove from heat; add sugar replacement.
Cool.
Topping can also be made... - 30.0668
Fresh Fruit With Minted Yogurt
In a small bowl stir together yogurt, honey, and mint.
Cover and chill until ready to serve In a medium bowl combine plums and berries.
Spoon fruit mixture into serving bowls.
Top with the yogurt mixture.
If desired, garnish with additional fresh mint. - 23.4817
Fruity Apple Crisp
Preheat the oven to 180°C/350°F/gas mark 4.
Combine all the ingredients except the muesli or granola and spoon into a baking dish.
Sprinkle with the muesli or granola and bake in the oven for about 45 minutes until golden and the fruit is bubbling.
Serve... - 35.6033
Warm And Fruity Breakfast Bowl
In a self-sealing plastic bag combine cracked wheat, rice, dried fruit, cinnamon, .and salt.
Mix thoroughly to ensure dried fruit and seasonings are evenly distributed.
Seal bag and store in the refrigerator up to 1 month.
To cook 1 serving, in a small... - 28.9513
Mini Cheesecakes
Coat ten 2 1/2-inch muffin cups with cooking spray.
Sprinkle the bottom and sides of each cup with 1 rounded teaspoon of the crushed vanilla wafers.
Set aside.
In a medium mixing bowl beat the cream cheese with an electric mixer on medium speed until... - 37.9455
Berry Lemon Cornmeal Biscuits
Coat a large baking sheet with cooking spray; set aside.
In a large bowl stir together .flour, cornmeal, sugar, lemon peel, baking powder, baking soda, and salt.
Using a pastry blender, cut in butter until mixture resembles coarse crumbs.
Make a well in the... - 37.6792
Mixed Berry And Ricotta Lasagna
1. Place ricotta cheese, 1 tablespoon sweetener and vanilla essence in a bowl. Beat with an electric mixer until light and fluffy. Alternatively, whip in a food processor. Cover. Chill until ready to use.
2. Bring a large saucepan of water to the boil. Add... - 32.0972
Fruity Rice Pudding
Bring the rice and milk to the boil in a saucepan, then reduce the heat and cook, covered, until most of the milk has evaporated into the rice, this should take about 1 1/2 hours.
Preheat the oven to 180°C/350°F/gas mark 4.
In a bowl, beat the eggs.
Fold... - 40.9842
Friendship Fruit Salad
This is a great group project. For camp or any activity ~have someone bring an ingredient , prepare together and enjoy this yummy healthy treat!! - 34.0222
Energy Smoothie 1 - Berry Smoothie
Just out of a powerful workout, a great whipped up smoothie is a must for you and here is a simple and quick recipe to make one. Check out chef Kalyan making a nutritious Berry Smoothie with two different kinds of berries. Ready to reach out with great energy... - 103.294
Mixed Berry Cheesecake
1. Preheat oven to 400°F. Spray 10-inch springform pan with nonstick cooking spray.
2. To prepare crust, combine cereal, cookies and oil in food processor; process with on/off pulses until finely crushed. Press firmly onto bottom and 1/2 inch up side of pan.... - 38.2929
Fruit Blintzes
To prepare filling for crepes, beat first 5 ingredients together. Divide the filling between the crepes, placing a large spoonful of filling in the center of each crepe. Fold two opposite sides of crepe towards center and overlap them. Fold in the two... - 27.3813
Pancake Sausage Rollups
Combine dry ingredients of pancake mix, milk, 1/4 cup oil, and egg in a large bowl; stir with a wire whisk until smooth.
Rinse blueberries packaged with pancake mix, and drain well.
Fold blueberries into batter.
Brush the bottom of a 10-inch crepe pan or... - 30.2218
Fresh Fruit Filling
MAKING
1) In a large saucepan, stir the water and sugar over a low heat until dissolved.
2) Stir in the fruits and cook until they are soft.
3) Pour in the liqueur and flame the mixture.
SERVING
4) Spoon the filling into the crepes, pour over the fruit... - 33.7915
Pancake Sausage Rollups
GETTING READY
1. Preheat oven to 400°.
MAKING
2. In a large bowl add dry ingredients of pancake mix, milk, 1/4 cup oil, and egg. Stir with a wire whisk until mixed.
3. Rinse the blueberries packaged with pancake mix. Drain.
4. Add blueberries into... - 42.8583
Cheese And Apple Puffs
See Chef Walter Staib preparing simple and delicious puffs with apples and cheese. The apples here are sweetened and flavored with just cinnamon for a perfect aroma. Watch the recipe video and try it yourself to impress your family and friends! - 144.527
Whole Wheat Blintzes
In a medium bowl, beat eggs lightly; mix dry ingredients together and combine with eggs until just blended.
Add milk and oil.
Cover and let rest in refrigerator for 45 minutes to one hour.
Heat a crepe pan or other 6 to 8-inch skillet.
When a drop of water... - 37.0585
Rainbow Cake
Follow the recipe for Light White Cake, but before folding in egg whites, divide batter into three parts.
Leave one part plain.
Add raspberries and red food coloring to another part, beating to blend.
Add blueberries to third part, beating to blend.
Divide... - 31.7729
Delicious Wheat Dosa With Special Dal Chutney
Looking for a quick recipe to prepare on a busy day? Well this video might just come handy. Delicious Wheat Dosa with Special Dal Chutney is an easy recipe since the dosa batter does not need any fermentation. Dal chutney makes for an excellent accompaniment... - 119.786
Nectarine Tart
For pastry, in a medium bowl combine flour and salt.
Using a pastry blender, cut in butter until pieces are pea-size.
Sprinkle 1 tablespoon of the cold water over a portion of the mixture.
Toss with a fork.
Push to the side of the bowl.
Repeat until mixture... - 41.6931
Wheat And Oat Fruit Cobbler
Drain cherries and save the liquid.
Add enough water to make 1 cup (250 mL).
Combine 1/4 cup (60 mL) sugar replacement and cornstarch in a medium saucepan.
Add cherry liquid, cherries and food coloring, if using.
Stir to blend.
Cook over medium heat until... - 42.3965