Blueberry Cake Recipes

Never mind if your baking skills are limited! Even then you could knock out a crowd-pleasing dessert quite effortlessly while playing safe. Simple, rich and easy, vanilla blueberry cake is a delicious cross of vanilla and the freshness of blueberry. Amazingly... - 127.497

Traybakes are easy to make and taste heavenly. Just remember to grease the tray nicely and the bakes will come out perfectly. To learn more about how to bake a perfect and yummy blueberry and almond traybake, watch Sue McMohan share a detailed description in... - 126.884

A delicious blueberry cake that the kids would love. You would love to see the smile on your kid's face that this cake can bring. An excellent tea time snack too. - 48.09

Roll pastry out; cut into 24 rounds with large cookie cutter. Place rounds on baking sheet. Bake at 400 degrees for 8 minutes or until lightly browned. Cool. Combine blueberries, lemon juice, sugar to taste, 1 cup water and 4 tablespoons butter in saucepan;... - 45.6626

This Fresh Blueberry Cake is a great way for adding life to any occasion. It's so simple to make this Fresh Blueberry Cake and needless to say, it even tastes awesome! - 45.2763

For topping, melt butter in a heavy 10 inch skillet with a heat resistant handle. Blend in sugar and salt. Add blueberries and spread evenly. Set aside. For cake batter, sift the flour, baking powder, and salt together; set aside. Beat egg yolks until thick... - 44.931

The Blueberry Cake is delicious leaving behind a memorable taste. I have the fondest memories of my mother whenever I taste them. Try these wonderful Blueberry Cake for yourself! - 43.7759

Cream together butter and sugar until fluffy. Add eggs, one at a time, beating well after each addition. Sift together flour, baking powder, salt and baking soda. Add to creamed mixture, alternating with the sour cream. Stir in vanilla and cardamom. Fold in... - 43.0897

Beat egg whites with 1/4 cup sugar in a medium mixing bowl until mixture forms stiff, shiny peaks. Set aside. Cream shortening in a large mixing bowl. Add salt and vanilla. Gradually add remaining 3/4 cup sugar. Add egg yolks. Beat until light and... - 42.9509

Combine first 3 ingredients; cook 5 minutes. Transfer berries to a bowl using a slotted spoon. Combine cornstarch and water; add to blueberry liquid, and bring to a boil. Boil 1 minute; stir in blueberries. Chill. Coat a 9-inch round cakepan with cooking... - 42.8197

Cake: Preheat oven to 400°. Grease and flour 4 cake pans. Mix together all ingredients and pour into pans. Bake for 10 minutes. Icing: Mix together cream cheese and sugars; then add Cool Whip. Alternate layers with pie filling and icing. Ice sides and... - 42.6298

Melt butter in the bottom of a baking pan (9 x 9 x 2 inches). Sprinkle with brown sugar. Add blueberries. Beat egg yolks and stir in sugar. Beat in milk, flour, baking powder, and salt. Beat egg whites until stiff. Fold egg whites into cake batter. Pour... - 42.4941

Spray a 9-inch round layer cake pan with a non-fat cooking spray. Add brown sugar, corn syrup, and lemon juice; stir to combine. Place pan in 350°F.oven for 3 minutes. Remove. Add blueberries. Set aside. Prepare cake batter. Cake Batter: In a large bowl... - 40.7992

In a small bowl, combine the flour, cornmeal, baking powder, salt and baking soda. In another small bowl, combine the yogurt, lemon juice and vanilla. In a medium bowl, whisk together the sugar, oil and lemon rind. Beat in the egg, then the egg white, beating... - 40.6035

Sift together flour, sugar, baking powder, and salt; cut in butter. Mix egg and milk; stir into flour mixture. Divide the dough in half. Pat half into greased 8 x 1 1/2-inch round cake pan; top with blueberries. On waxed paper, roll remaining dough to an... - 40.1165

In a mixing bowl, combine the flour, sugar and baking powder. Add the egg, milk, butter and lemon peel; mix just until dry ingredients are moistened. Fold in the blueberries. Spread in a greased 9-in.square baking pan. For topping, combine the sugar, flour,... - 38.441

Prepare cake mixes together as directed on package; bake together in one 8 in. (20 cm) square pan, with the bottom lined with wax paper. Cool cake slightly in pan. Carefully release cake from sides of pan by sliding a sharp knife between cake and sides of... - 37.7091

1. Preheat oven to 350°F. 2. Grease a 9-inch bread pan or square pan and set aside. 3. In a large bowl, whisk flour, cinnamon, ginger, baking powder, and baking soda together. 4. Add applesauce, sugar, vanilla, and nondairy milk and mix until just combined,... - 37.5029

Preheat oven to 375F. With paper liners, line 18 muffin-pan cups (2-1/2 by 1-1/4 inches), or grease them well. Sift flour with baking powder and salt. Set aside. In large bowl, with electric mixer at high speed, beat butter with granulated sugar, eggs,... - 37.3744

Sift flour, measure and resift 3 times with next three ingredients. Cream shortening with the sugar and cinnamon until smooth and soft. Add the eggs and beat until fluffy and light in color. Add the milk alternately with the dry ingredients, beating well... - 37.0944

Cream butter and sugar together until light and fluffy. Add well-beaten egg yolks and vanilla. Sift dry ingredients together and add alternately with milk to the creamed mixture, beating well after each addition. Fold in stiffly beaten egg whites. Pour half... - 36.5848

Sift together flour, baking powder, and salt. Cut in butter with a pastry blender or two knives until mixture resembles corn meal. In a separate bowl, beat egg thoroughly, then stir in milk. Stir this lightly into the flour combination with a fork. Divide... - 35.981

Cream butter, 1 1/2 cups sugar and eggs until fluffy. Sift flour, baking powder, salt and nutmeg together; add to creamed mixture alternately with milk. Fold in blueberries; spoon batter into 9 x 9 x 2-inch cake pan. Sprinkle with sugar. Bake in 400-degree... - 33.8287

Blueberry griddle cakes are sweet pancakes or griddle cakes that can be served for breakfast. Prepared with a batter of berries, eggs, milk and flour, the blueberry griddle cake is cooked to a golden color and can be served with syrup. - 32.8232

Cream butter and sugar until soft. Beat in egg. Stir in milk and vanilla until blended. Stir in flour, salt and baking powder. Fold in blueberries. Spoon into a greased 9 x 9-inch cake pan. - 31.6434

Use black iron skillet or square bread pan. Spray bottom and sides with a nonstick spray. Cover bottom of pan with blueberries. Cover blueberries with sugar, about 1/4 inch thick. Cover sugar with chopped peanuts. Pour cake mix over peanuts. Place in oven and... - 31.2195