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Blue Cheese Chive Biscuit Recipes
Enjoy our collection of blue cheese chive biscuit recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for blue cheese chive biscuit recipes.
SL: 123
Pork Medallions With Blue Cheese Chive Stuffing
Heat oven to 425 degrees F.
Cut tenderloin into 1-inch slices.
Sprinkle with black pepper.
Heat olive oil in large skillet over medium-high heat.
Add pork slices and cook for 2-4 minutes or until brown, turning once.
Transfer pork slices to baking sheet.
Mix... - 31.0974
Classic Cream Cheese And Chive Biscuits
These Biscuits are yummy and they can be made for Mother's Day. The Chef uses Chives which makes the Biscuits even tastier. Don't forget to try out the recipe. -
Chive Biscuits
Cream the butter and cheese together until well blended.
Stir in the flour and chives and mix with a fork until well combined.
Roll the dough into a ball and wrap in cling film.
Chill in the refrigerator for at least 1 hour.
Roll out to a 5 mm (1/4 inch)... - 33.3734
Chive Biscuits With Sage Cream
Cream the butter and cheese together until well blended.
Stir in the flour and chives and mix with a fork until well combined.
Roll the dough into a ball and wrap in cling film.
Chill for at least 1 hour.
Roll out to a 5 mm / 1/4 inch thickness and cut into 4... - 47.0972
Blue Cheese Biscuits
Cut biscuits in quarters.
Arrange in two 8-inch round baking dishes.
Melt together butter and cheese; pour over biscuit pieces, being sure to coat them all.
Bake at 400° about 15 minutes or till golden brown. - 18.3244
Walnut Biscuit With Blue Cheese
Biscuits usually remind you of tea time! But these biscuits are elegant appetizers that pair beautifully with a glass of wine! Pastry chef Tom shows in the video how to get this beautiful dish going! - 114.019
Bacon And Blue Cheese Biscuit Appetizers
If you have been whacking you brain for a crunchy party appetizers, then here comes the Bacon and Blue Cheese Biscuits. It can be made a lot faster than you imagine. Watch and learn how to make this mouthwatering dish from this video. - 114.94
Cheesy Chive Biscuits
Combine first 6 ingredients in a large bowl; cut in margarine with a pastry blender until mixture resembles coarse meal.
Add cottage cheese and egg whites, stirring just until dry ingredients are moistened.
Sprinkle 1 tablespoon flour evenly over work... - 36.1657
Blue Cheese Ball
Combine all ingredients except nuts.
Form into a softball-size ball.
Roll ball in chopped nuts until completely covered.
Chill for 2-3 hours or overnight to let flavors blend. - 24.2375
Caraway Blue Cheese Wafers
In a bowl combine flour, butter, cheese, and seeds, mixing until dough resembles coarse crumbs.
Stir in 1 T ice water.
With your hands, form dough into a roll about 1-1/2 inches in diameter.
Wrap in foil and refrigerate overnight or until firm.
Cut into 1/8... - 33.5798
Cheese And Chive Scones
1. Pre-heat the oven to 400°F/ 200°C/Gas 6. Sift the flours and salt into a mixing bowl, adding any bran left over from the flour in the sieve.
2. Crumble the feta cheese and rub into the dry ingredients. Stir in the chives, then add the milk and mix to a... - 29.4872
Cheese And Chive Scones
1. Preheat the oven to 200°C/400°F/ Gas 6. Sift the flours and salt into a mixing bowl, adding any bran left over from the flour in the sieve.
2. Crumble the feta cheese and rub into the dry ingredients. Stir in the chives, then add the milk and mix to a... - 34.3018
Chive Cheese Balls
Divide cream cheese into 30 equal pieces.
Separate biscuits and cut each into thirds.
Wrap a cube of cheese inside each piece of dough, forming a small ball.
Place on lightly greased cookie sheets and bake in a preheated 350-degree oven until lightly browned. - 20.9434
Cheese And Chive Cookies
1. Place flour, butter, blue and Parmesan cheeses and chives in a food processor and process until ingredients cling together. Turn onto a lightly floured surface and knead lightly. Shape dough into a ball, wrap in plastic food wrap and chill for 30... - 26.1825
Jivey Chive Loaf
In large mixing bowl, combine flour, cheese, baking powder, salt, sugar and garlic salt.
Add sour cream and milk, stirring just until a dough forms.
Knead about 30 seconds on lightly floured surface.
Roll out to 1/4 inch thickness.
Cut into rounds with... - 35.9221
Blue Cheese Bites
Cut each biscuit in quarters.
Arrange in two 8-inch round baking dishes.
Melt together butter and blue cheese.
Pour over biscuit pieces, coating well.
Bake in 400° oven for 12 to 15 minutes or till golden. - 23.8085
Blue Cheese Bites
Cut each biscuit in quarters.
Arrange in two 8-inch round baking dishes.
Melt together butter and blue cheese.
Pour over biscuit pieces, coating well.
Bake in 400°F oven for 12 to 15 minutes or till golden. - 25.4619
Blue Cheese Bites
GETTING READY
1. Preheat oven at 400°.
MAKING
2. To prepare the biscuits cut them into quarters and arrange pieces evenly in two 8-inch round baking dishes.
3. In a pan melt the butter and blue cheese together and pour mixture over biscuit pieces, coating... - 32.7667
Blue Cheese Butter
Bleu Cheese Butter is way too easy to prepare and even a toddler can brew it. This Bleu Cheese Butter is rich with the flavors of butter, bleu cheese and chives. Just check out the recipe of this rich tasting Bleu Cheese Butter. - 20.6696
Radicchio With Blue Cheese Salad
Divide the radicchio among four individual serving dishes.
Mix the blue cheese with the mayonnaise in a bowl and season to taste.
Spoon the blue cheese mixture over the radicchio, dividing it equally among the dishes.
Garnish with the sniped chives. - 28.0002
Steak & Blue Cheese Butter
Pour salad dressing over steak, cover, and refrigerate for 4 hours or until next day.
Blend butter, cheese, garlic, chives, and brandy together; refrigerate, if made ahead.
Lift steak from marinade and drain briefly.
Place on lightly greased grill 4 to 6... - 31.5489
Blue Cheese Soup
Melt butter in a saucepan.
Whisk in flour.
Continue cooking, whisking constantly, until flour is absorbed.
Stir in 1 cup stock and cook over medium heat until mixture thickens.
Add remaining stock and milk.
Simmer for 10 minutes, until slightly thickened. - 33.5183
Blue Cheese Tomato Stars
MAKING
1)Remove tops of tomatoes and deseed.
2)Mix together cheeses, butter, sherry, chives and parsley into a smooth paste.
3)Using icing bag, pipe the cheese mixture into the tomatoes.
SERVING
4)Serve garnished with paprika. - 36.7538
Apple And Watercress Salad With Blue Cheese
Core apples and chop them into wedges.
Arrange them in a salad bowl and sprinkle with 1 tablespoon of the dressing.
Wash watercress, drain well and pat dry in a tea towel.
Discard coarse stems.
Chop leaves and add to apples, with onion and chives.
Crumble... - 28.2243
Blue Cheese Potatoes
Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add potato; cook 7 to 8 minutes or until browned, turning occasionally.
Add green pepper and onion.
Cover, reduce heat, and cook 20 minutes or until tender, turning... - 29.1106
Blue Cheese Salad Dressing
Chop the blue cheese in small pieces .
Add the other ingredients and process until smooth .
Chill and serve on a green salad. - 22.711
Tenderloin Of Beef With Blue Cheese And Herb Crust
1. Preheat the oven to 400°F. Crumble the toast into a bowl and blend to a coarse paste with the blue cheese, parsley, chives, and pepper.
2. To prepare the Madeira sauce, combine the demi-glace and wine in a small saucepan. Bring the sauce to a boil, reduce... - 30.7667
Whole Fillet & Blue Cheese
Blend butter, cheese, and chives together until smooth.
Shape into a log, roll in parsley, wrap in wax paper, and refrigerate until firm.
Place fillet on lightly greased grill 4 to 6 inches above a solid bed of glowing coals.
Cook, turning and brushing with... - 31.5269
Blue Cheese Salad Dressing
Blue Cheese Salad Dressing is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Blue Cheese Salad Dressing; I am sure your loved ones will give you a lot of compliments for this! - 24.5979
Mushrooms With Blue Cheese
Remove stems from mushrooms; place 1 piece of cheese in each cavity.
Saute crumbs and chives in butter lightly; add remaining cheese.
Place layer of crumb mixture in buttered casserole; add mush- rooms, cavity side up.
Sprinkle with sherry and remaining crumb... - 32.3922
Creamy Blue Cheese Dip
MAKING
1) Into a food processor, combine sour cream, cottage cheese, blend cheese, garlic and salt and blend
2) Scrape the sides down of the bowl time to time
3) Add the chives and pulse till incorporated
SERVING
4) Serve with some chips of tortilla chips - 32.5546
Oregon Blue Cheese Burgers
In a bowl, combine the beef, garlic, parsley, chives, salt, and a little pepper.
Mix together, and form into 4 thick patties.
Make a slit in the side of each patty, poking well into the beef to form a pocket.
Fill each pocket with 2 ounces of the blue... - 40.5621
Smoked Cod And Blue Cheese Frittata
1. Preheat oven to 180°C (350°F/ Gas 4). Combine the eggs, cream and blue cheese in a large bowl; mix until well combined. Stir in the chopped red pepper, chives, dill and smoked haddock. Mix well.
2. Pour the mixture into a greased 23 cm (9in) flan dish.... - 27.7146
Broccoli And Blue Cheese Soup
A deliciously warming soup, perfect for lunch or chilly evenings. It makes a wonderful, healthy post holiday meal and is a great way to use up Stilton cheese. This recipe does not use any cream. - 87.8689
Blue Cheese Spread With Tortilla Triangles
1. Scrub the potatoes, place them in a medium-size saucepan with cold water to cover and bring to a boil over medium heat. Cover the pan, reduce the heat to low and simmer 20 minutes, or until the potatoes are tender when pierced with a knife. Drain the... - 26.1076
Grilled Potato With Blue Cheese And Arugula
This grilled potato salad is the perfect side dish to serve with any of your barbeque meal. The potatoes can be grilled on sides, while the main meal is cooking. You are surely going to like this easy, simple and healthy salad dish. Watch the video and learn... - 132.443
Blue Cheese Quiche
GETTING READY
1) Preheat the oven to 400°F.
2) Dust flour over the working table and roll out the dough.
3) Using the rolled dough sheet line a 9 inch flan ring and set on a baking sheet.
4) Bake in the oven for 15 minutes.
MAKING
5) In a pan, sauté... - 44.1412
Beef, Bacon And Blues Wrap
Pondering what to pack for a picnic? Wrap up the main course with beef, bacon and blues sandwiches. - 37.6105
Baby Burgers On Mini-biscuits
This Baby Burgers On Mini-Biscuits recipe is simply irresistible. Try this Baby Burger recipe prepared with steaks, biscuit mix and bread crumbs; you will definetely feel the difference as compared to the normal burgers. - 46.1056
Dutch Cordon Blue
Cut a pocket in one side of each steak, making an opening to within 1/2 inch of the other three sides.
Season meat with salt and pepper.
Slip a slice of cheese and ham inside each steak pocket.
Heat a large frying pan; add butter and steak.
Pan fry until... - 33.9308
Blue Ribbon Chicken Casserole
Melt butter or margarine in saucepan Blend in flour and salt.
Gradually stir in chicken broth, milk and liquid from mushrooms.
Cook, stirring constantly, until mixture thickens and comes to a boil.
Add sherry, marjoram and chives.
Combine with cooked noodles,... - 38.5405
Country Salad
MAKING
1. Wash lettuce, dry and shred coarsely.
2. In a salad bowl Place shredded lettuce.
3. Wash dandelion leaves, removing coarse stalks, dry and add to lettuce.
4. Wash lamb's lettuce, dry, separate into sprigs and add to lettuce mixture.
5. Chop chives... - 37.9397
Parmesan Cheese Straws
Lightly grease two baking trays.
Sift together the flour, salt and cayenne.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs, then stir in the Parmesan.
Bind the mixture to a firm dough with the egg yolk and water.
Knead the dough... - 38.8952
Chicken In A Biscuit
GETTING READY
1) Divide the dinner roll dough into two rectangles and cut each rectangle into 4 x 5 inch rectangles.
2) Press the perforations firmly to seal.
3) Preheat oven to 375 degree.
MAKING
4)Take a bowl and beat milk and creame cheese to make a... - 45.2774
Golden Biscuits With Idaho Potato
You probably know how versatile mashed potatoes are. But do you know that you can use up your left over mashed potatoes to make crispy golden cookie. This video recipe tells you how you can make your homemade cookie extra special using mashed potatoes. - 103.356
Baked Eggs Spinach And Mushroom With Bacon And Cheddar Biscuits
Are you getting bored of the same old breakfast everyday? Here is a baked eggs spinach and mushroom with bacon and cheddar biscuits recipe that will add some jazz to your weekend breakfast. The best thing about this breakfast is that you get to eat so many... - 140.442
Cottage Cheese And Olive Ball
Chop chives or parsley and the walnuts.
Blend cheese and butter or cream, crumbling blue cheese first.
Mix in chopped olives and chives or parsley.
Chill slightly for easier shaping.
Form into a round shape or pile in centre of serving dish.
Chill... - 38.8085
Olive Cheese Ball
MAKING
1. Allow the cream cheese to soften at room temperature, and whip them until creamy. Add soft butter and blue-veined cheese and continue whipping the cream using hand blender.
2. Stir in shallots or chives and olives and chill the mixture until it can... - 33.6211
Cheese Pots
Place the Stilton and butter in a bowl and beat until thoroughly blended.
Beat in the Cheddar cheese and milk.
Add the garlic, chives and salt and pepper to taste.
Divide the mixture between 2 small serving pots or dishes and chill before serving.
Garnish... - 29.6152
Cheese Bites
Preheat oven to 400°.
Quarter biscuits; arrange in two greased 8x1 1/2-inch round baking pans.
In saucepan melt butter; add cheese.
Stir till blended.
Drizzle over biscuits.
Bake in 400° oven 12 to 15 minutes. - 26.025
Cheese-stuffed Tomatoes
Wash tomatoes; slice off tops.
Scoop out seeds.
Crumble blue cheese with fork; blend with cottage cheese and milk.
Mince celery; add to cheese.
Season with salt and paprika; fill tomatoes with mixture.
Sprinkle chives over top; place tomato tops back on. - 32.0955
Cheese Olive Rolls
Combine blue cheese, cream cheese and butter; blend thoroughly.
Stir in chives, brandy, olives and salt.
Form mixture into 2 rolls.
Chill for 2 to 3 hours.
Cover with almonds and watercress; chill until ready to serve. - 28.5663
Ham And Cheese Holiday Spread
Chill devilled ham very well.
Open can and turn contents out on large serving plate.
Combine cream cheese, blue cheese, butter and olives and blend thoroughly.
Mould around devilled ham to form a ball.
Combine chives and walnuts and sprinkle over ball pre - 29.9045
Olive And Cheese Ball
Blend cheese and butter.
Add olives and chives.
Chill slightly for easier shaping.
Form into ball and roll in chopped nuts, or press them on ball.
Serve with assorted crackers.
Makes 3 cups.
Serves 18 to 20. - 33.6465
Clam Cheese Dunk
Combine ingredients.
Keep chilled; remove from refrigerator about 15 minutes before serving time.
Offer assorted crackers and potato chips. - 21.8014
Olive Cheese Ball
Blend cheeses and butter.
Stir in olives and chives.
Chill slightly for easier shaping.
Form in ball on serving dish.
Chill thoroughly.
Just before serving, sprinkle chopped nuts over ball.
Serve with assorted crackers. - 30.9103
Barbecued Cheese Stuffed Steak
Slit a pocket in each slice of steak.
Mix cheese, parsley, chives and 3 tablespoons butter together until smooth, spoon into the pocket of each steak and fasten with skewers.
Sprinkle steaks with salt and pepper on each side, place on the grid over medium hot... - 29.0625
Cheese Topped Tomatoes In Packets
Cheese Topped Tomatoes In Packets ! This yummy vegetable dish is simply irresistible! The visually appealing and addictive dish will fit in perfectly into meal plan! This is a brilliant Cheese Topped Tomatoes In Packets recipe! Don’t miss it! - 28.5793
Asparagus And Cheese Dip
MAKING
1. In a saucepan of boiling seasoned water; plunge asparagus spears until the base is tender.
2. Let asparagus cool down completely.
FINALISING
3. In a medium bowl, crush blue cheese and mix with mustard and chives.
4. Drizzle vinegar just to moisten... - 44.681
Hot Cheese Rounds
Cream together margarine and cheeses.
Add garlic, chives, parsley, and baking powder.
Stir thoroughly.
Add flour slowly, mixing thoroughly.
Shape into 2 rolls, each about 1 1/2 inches in diameter.
Chill well.
Preheat oven to 375°.
Slice rounds 1/4 inch thick... - 40.0785
Herbed Cheese And Cucumber Dip
MAKING
1. Allow cucumber sprinkled with salt to stand for 10 minutes. Using paper towels, squeeze out excess moisture.
2. Take a food processor or mixing bowl, pass milk and cream cheese and blend to a smooth mixture. Blend in blue cheese, chives or dill,... - 37.1669
Olive Nut Cheese Ball
MAKING
1. In a large dry bowl, soften cream cheese, using a wooden spoon or an electric hand beater.
2. Add the blue cheese and butter.
3. Beat the mixture thoroughly until smooth and creamy.
4. Stir in the olives, 1/4 cup of the nuts and the... - 40.4622
Cheese And Caraway Appetizers
In bowl of electric mixer, beat together butter, Cheddar cheese, and blue-veined cheese until smoothly blended.
Stir in flour, caraway, garlic, and chives.
Shape mixture into a log about 20 inches long and about 1 1/4 inches in diameter; wrap in wax paper and... - 34.7002
Cheese Balls
Combine cheese and butter in a bowl and mix well.
Stir in walnuts and enough milk to make a smooth, stiff mixture.
Chill 2 hours.
With the palms of your hands, roll mixture into 1-inch balls.
Roll 1/3 of the balls in paprika, 1/3 in chopped parsley and 1/3 in... - 28.7895
Frozen Cheese Salad
1. Cream the butter or margarine, add the cheese and work until well blended. Add the remaining ingredients.
2. Pack in a shallow mold and freeze in the drawer of an automatic refrigerator; or cover and surround with finely crushed ice and rock salt, using... - 26.0525
Cheese Bacon Waffles
Preheat waffle baker.
Combine first 5 ingredients.
Beat together egg, milk, and Worcestershire.
Add to dry ingredients; mix well.
Stir in cheese.
Pour batter into preheated waffle baker and bake according to manufacturer's directions. - 37.8119
Cheese-olive Rolls
These Cheese-Olive Rolls are guaranteed to keep your taste-buds craving for more. The delectable combination of cheese and olives makes these rolls a true connoisseur's delight. Try them once and you will want to have them again and again. No time to waste,... - 41.2639
Goat Cheese With Cream And Lemon
In a small bowl, combine cream, lemon juice and zest, sugar, and cayenne.
Season to taste with salt.
Place goat cheese logs side-by-side in a shallow dish just large enough to hold them.
Pour cream mixture over cheese, cover with plastic wrap, and let... - 31.2155
Avocado And Cheese Savoury
Peel the avocados, halve and remove the stones, then mash with the lemon juice.
Beat in the remaining ingredients, with salt and pepper to taste.
Serve as a dip with Chive or Cheese Biscuits or crisps. - 26.3161
Homemade Pot Cheese
Homemade Pot Cheese is simply tasty. The Wine vinegar and sour cream with Pepper gives the Homemade Pot Cheese a unique taste. - 29.8279
Cheese Spread, California Style
Cheese Spread, California Style - this is a truly californian version of cheese spread. You can either serve it as a cheese spread or as cheese balls - the choice is yours. This is indeed the cheese lovers pick! - 41.6763
Two Cheese Turkey Pie
In a large skillet cook turkey and onion until turkey is no longer pink, stirring to break up pieces.
Drain off any fat.
Stir in cream cheese until melted.
Stir in mushrooms and pepper.
Set aside.
For crust, unwrap biscuits and separate.
Arrange biscuits in a... - 39.7796
Holiday Cheese Salad
MAKING
1) In the blender container, add the cheeses along with buttermilk, chives, lemon rind, Worcestershire sauce and barbecue spice.
2) Process the ingredients at medium speed until mixture is smooth.
3) Season the mix with salt.
4) Use a freezer tray to... - 46.6488
Liptauer Cheese
MAKING
1) In a bowl cream the butter.
2) Mix cream cheese, paprika, mustard and a seasoning of salt and pepper.
3) Beat till well-blended.
4) Add caraway seeds, chives, capers and parsley.
5) Mix thoroughly and fill into a 1/2-pint (3-dl) pot.
6) Cover and... - 43.7946
Celery Cabbage With Sour Cream And Cheese Dressing
MAKING
1. Put celery cabbage in a bowl and chill.
2. For the dressing, in a bowl beat together sour cream, dry onion soup mix, blue cheese, mayonnaise, and minced parsley.
3. Add milk or half-and-half to thin dressing to a good mixing consistency.
4. Pour... - 44.2331
Cornmeal Cheese English Muffins
1. Place the yeast in a small cup, add 1/4 cup warm water (105-115°) and 1/2 tablespoon of the honey and set aside for about 5 minutes, or until foamy.
2. Meanwhile, place the corn in a food processor and process for about 10 seconds, or until chopped.... - 37.7773
Salad With Oat Berries
Cook the oat berries in 1 1/2 cups water with the bouillon.
Mash the blue cheese and mix with the vinegar and oil.
Wash, quarter, core and dice the apple.
Wash the endive, clean and cut into strips.
Dice the Camembert.
Peel and chop the onion.
Mix with the... - 34.9276
Hot Filled Loaves
Combine ingredients of the filling of your choice.
Slice bread and spread slices with filling.
Put the loaf back together again and wrap in aluminum foil.
Bake at 400°F (200°C) for 10 minutes, open the foil wrapping and bake a further 5-10 minutes until... - 33.2422
Glorified Egg Shortcake
Melt butter; blend in flour, salt, and pepper.
Cook over low heat, stirring until mixture is smooth; remove from heat.
Slowly stir in milk.
Bring to a boil over direct heat, stirring constantly.
Boil 1 min.
Just before serving, stir in rest of ingredients... - 39.2283
Welcome Wafers
Cream butter, cheddar cheese, and blue cheese.
Mix in flour, garlic, parsley, and chives.
Shape in 1 1/2-inch rolls; chill.
Slice and bake at 375° for 8 to 10 minutes. - 28.4239
Stuffed Iceberg Lettuce
Core the lettuce and carefully hollow out the center leaving a shell about 1 inch thick.
Wash and drain the lettuce thoroughly and dry on paper towels.
Beat together the cream cheese, blue cheese and mayonnaise until smooth.
Beat in the green pepper, onion,... - 44.4654
Welcome Wafers
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) In a bowl, cream the butter, shredded cheddar cheese and crumbled blue cheese together .
3) Stir in the flour, minced garlic, snipped parsley and chives; mix thoroughly.
4) Shape the mixture into 1... - 39.0974
Hospitality Wafers
Cream together butter and both cheeses.
Mix in flour, garlic, parsley, and chives.
Shape with the hands, into rolls 1 1/2 inches in diameter.
Wrap in aluminum foil or plastic wrap and chill.
Slice in 1/4 inch slices and bake in preheated 375°F. oven for 8 to... - 30.0665
Zucchini Custard
Sprinkle zucchini with salt, set aside for 1 hour.
Place in colander; press out liquid.
Thoroughly blend zucchini, cheese, pepper, garlic, parsley, biscuit mix and eggs.
In 10" glass dish melt butter (high) 30 seconds.
Add zucchini mixture.
Microwave (high),... - 34.1408
Burger Bites
1. Blend cheese with hamburger relish, Worcestershire sauce, salt and garlic salt; stir in ground beef to make a soft mixture. Shape into 60 tiny balls.
2. Roll each biscuit to a 3-inch round; cut each into 3 strips. Place a meat ball on each strip; fold... - 26.8468
Yogurt Oil And Vinegar Roquefort Dressing
This Yogurt Oil And Vinegar Roquefort Dressing is simply amazing ! An amazing cheese and yogurt blend, try out this Yogurt Oil And Vinegar Roquefort Dressing on your salad and let me know if you like it ! - 26.0815
Danablu Dip With Nuts
MAKING
1. Into a medium bowl, crumble the softened cheese.
2. Add the sour cream and mayonnaise.
3. Beat with a fork or with a wire whisk until well blended and creamy.
4. Add remaining ingredients and blend well.
5. Cover the bowl and refrigerate until... - 39.4045
Greek Pizza Snacks
GETTING READY
1) Preheat the oven to 400 F
2) Onto a baking sheet, place the muffins with the cut side facing up
MAKING
3) Spread a tablespoon of the cream cheese onto the muffin
4) Into a bowl add the ham and using the fork break into small pieces
5) Spoon... - 47.4103
Luscious Potato Crepes
Mash cream cheese and flour together.
Beat in eggs, cheese, grated potatoes, pepper and parsley.
Add sufficient cream to make a thick batter.
Heat oil in small frying pan.
Pour in 1 tbsp (15mL) batter; move pan to spread batter over base.
Brown both sides.
To... - 33.4742
Quick And Easy Party Trio Dips
Wow the guests at your next party with this tasty trio of dips. By making a trio of dips for people to choose from, you can create really impressive finger food with lots of flavorful little bites for people to choose from. - 75.0022
Seaside Shortcakes
GETTING READY
1 Preheat the oven to 375°Fahrenheit.
MAKING
2 As per the directions on the can, prepare and bake the biscuits.
3 In a large skillet, cook wine over high heat for 3 to 5 minutes or until slightly reduced.
4 Lower the heat to medium.... - 44.1641
Roquefort Butter
1. In a small bowl with a wooden spoon or an electric mixer at medium speed, beat butter until light and flurry. Gradually beat in cheese, chives, lemon juice, Worcestershire sauce and Cognac.
2. Transfer to a small crock or bowl. Serve immediately or cover... - 24.8744
Fresh Herb Pate
Blend together the cheese and cream.
Stir in the herbs and seasoning.
Turn into a 3/4 pint (2 cups) dish and chill before serving.
Serve with crisp biscuits. - 27.6577
Sage Cream
Beat the ingredients together until smooth, with salt and pepper to taste, and a few drops of colouring if liked.
Serve as a dip; pipe onto Chive or Cheese Biscuits, or into pieces of celery; or use to sandwich grape halves together. - 18.473
Flavoured Butters
MAKING
1. In a bowl, add butter and beat until it becomes soft.
2. Add the flavoring ingredients of the flavor that you wish to make.
SERVING
3. Serve separately with different breads and snacks. - 38.0228
Grilled Butterflied Eye Round Roast
Combine wine, vinegar, mustard, oil, garlic, sugar and pepper in sm.
saucepan.
Bring to a boil; reduce heat and simmer 5 minutes.
Cool thoroughly.Meanwhile, trim all excess fat from beef eye round roast.
To butterfly roast, make a horizontal cut through the... - 40.3176
Yogurt Dressing
Combine all ingredients in a bowl and blend until well mixed. Refrigerate and use as needed. Good with coleslaw, rice salads and shredded vegetables.
HONEY YOGURT DRESSING: Add 1 tablespoon honey and omit the chives and parsley.
YOGURT, GARLICANDBLUE CHEESE... - 28.413
Flaming Sherried Eggs With Shrimp Apple And Spinach
In a large bowl beat the eggs with the cream, cilantro, salt, and pepper until well mixed.
Set the mixture aside.
In a medium skillet heat the butter and saute the apples, shrimp and chives for 1 minute.
Add the spinach.
Pour the sherry into the skillet and... - 37.3687
Apple And Ham Luncheon Salad
Cut balls from the melon using a melon-ball cutter or a teaspoon.
Core the apples and cut into slices, dip in lemon juice to preserve colour.
Place the lettuce on a serving dish and arrange ham, green pepper, melon balls and cheese on the lettuce.
Garnish... - 39.6499
Cheddar Bacon Puffs
GETTING READY
1) Preheat oven to 375° F.
2) Carefully separate each biscuit into 4 thin layers.
3) Take each layer to place 1 piece of bacon, 1/8 of the cheese (about 1 1/2 teaspoons), and 1/4 teaspoon chives, in the center.
4) Gather all the edges of... - 36.2351
Cobb Salad
1. On 4 individual salad plates or on a large platter, arrange the shredded lettuce. On top of the lettuce, arrange a row each of chicken, tomatoes, eggs, bacon, and blue cheese. If desired, cover and chill overnight.
2. Just before serving, tuck avocado... - 32.2895
Danish Coleslaw
MAKING
1) In a large mixing bowl,mix together cabbage, apple, green onions, chives, sour cream, blue cheese, mayonnaise, vinegar, lemon juice and dill.
2) Add required paprika, salt and pepper to taste.
SERVING
3) Chill covered with lid for several hours... - 42.7617
Buffet Salad
With a sharp knife, chop each of the greens very fines. Spread in layers in a large salad bowl, heaping up slightly in the center. Finely chop tomatoes, avocado, eggs, and bacon. Arrange these and the chicken, cheese, and chives in rows of contrasting colors... - 23.8929
Filled Baked Potatoes
GETTING READY
1. Wash the potatoes and scrub off all the grit using a brush but being careful not to tear the skin.
2. With a fork, prick the potatoes all over to allow even cooking.
3. Preheat the oven to 400°F
MAKING
4. Place the potatoes in a roasting... - 45.0042
Antipasto Platter
1. To make dip, place blue cheese, ricotta cheese, provolone cheese and sour cream in a bowl and mix well to combine. Stir in chives, lemon juice and black pepper. Cover and chill until required.
2. To make crisps, place zucchini and eggplant in a colander,... - 36.3662
Spiral Chicken Rolls
1. Line base of shallow dish with alternate _ layers of potato, onion and tomato, finishing with a layer of potato. Pour in stock, dot with
butter, cover, cook on HIGH for ten to twelve minutes or until vegetables are tender. Sprinkle with chives. Leave to... - 35.1883
Brunch Popover Sandwiches
Coat a medium nonstick skillet with cooking spray; place over medium-high heat until hot.
Add minced onion and sweet red pepper; saute until tender.
Stir in chopped tomato.
Combine egg substitute and next 4 ingredients; beat well with a wire whisk.
Pour over... - 31.5433
Classic Cobb Salad
1 On 4 individual salad plates or on a large platter arrange the shredded lettuce. On top of the lettuce, arrange a row each of chicken, tomatoes, eggs, bacon, and cheese.
2 Just before serving, tuck avocado wedges and endive leaves around the edges of the... - 28.3119
Cobb Salad
Place lettuce in a large, wide salad bowl.
In a jar, combine vinegar, salt, garlic powder, pepper, chives, and oil; blend well.
Pour dressing over lettuce and toss well; then spread lettuce in an even layer in bowl.
On top of lettuce make a second... - 37.3929
Steaks With Stilton
GETTING READY
1) In a blender or food processor, place the cheese with butter and port.
2) Blend the cheese mixture until smooth.
3) Mix herbs and... - 41.5365
Tapenade
Reserve a few olives for garnish, slicing them finely.
Put the rest of the olives and the remaining ingredients, with mustard and pepper to taste, in an electric blender and work until smooth.
Pour into a serving bowl and garnish with the sliced olives.
Serve... - 30.8616
Zucchini Custard
GETTING READY
1) Sprinkle salt over zucchini and set aside for 1 hour.
2) In a colander, place the zucchini and press out liquid.
MAKING
3) Thoroughly blend zucchini, cheese, pepper, garlic, parsley, biscuit mix and eggs.
4) Take a 10" glass dish, melt... - 41.9752
Yogurt Stuffed Celery
GETTING READY
1. Trim the roots of the celery stalks and wash them thoroughly to remove grit.
2. Cut the stalks into 2 -inch pieces. You should get about 20 pieces.
MAKING
3. In a small bowl, combine remaining ingredients. Beat the mixture with a spoon... - 38.9554
Ruby Slaw
Thinly slice or shred cabbage; place in an 8-qt.
Dutch oven.
Add 2 tablespoons vinegar.
Cover and cook over medium heat for 8-10 minutes or until cabbage is crisp-tender, stirring occasionally.
Add onion, apples, sugar, mustard and remaining vinegar.
Cook,... - 38.0229
Stuffed Egg Platter
Stuffed Egg Platter is a unique and winning egg preparation that is perfect for your special dinner treats at home. Surprise your family with this unique dish. I am sure they will love Stuffed Egg Platter. - 38.8368
Baked Potatoes
Scrub potatoes thoroughly, using cool water and vegetable brush.
Rinse well.
If soft skin is preferred, rub potatoes all over with butter, margarine, bacon drippings or salad oil.
Otherwise skin will bake crisp, which many people prefer.
Place in a shallow... - 29.8556
Hot Chicken Wings
The super bowl is here and you have invited all your friends at home but don't know what to cook? Don’t worry, check out the yummy and delicious Hot Chicken Wings. A great recipe for such an occasion. Mke sure you make plenty of chicken wings, you don't... - 109.861