Bloody Mary Mix Recipes

Bloody Mary mix is a preparation with which a refreshing drink is made. The mix consists of tomato juice, lime juice, beef bouillon, seasonings, Worcestershire and Tobasco sauces, celery salt and fresh black pepper. ... More »
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Bloody Mary Cocktail

It's drinks night and you have all you friends over for a game and you want to impress them by serving a unique and delicious drink. You have to check the video of this delcious Bloody Mary Cocktail. A very simple and easy to prepare drinks hardly takes up a... - 87.1223

Bloody Mary Cocktail With A Twist

Enjoy a spicy tomato juice and vodka drink with this video that is great for easing hangovers. Look at this amazing video that shares a step by step guide to create a Sunday morning bloody mary. Just the right kick to get you into a great shape. Check it... - 122.476

Bloody Mary With Vodka Bloody Shame Without Vodka

MAKING 1.Combine together lime juice, black pepper and fructose and mix to dissolve fructose completely. 2.Add in V-8 or tomato juice, Tabasco sauce and vodka. Mix well. SERVING 3.Take serving glasses and add ice cubes to them. 4. Pour drink over ice cubes... - 38.9648

Bloody Mary Mix

Bloody Mary Mix is an amazingly delicious alcoholic drink. The effortlessly prepared Bloody Mary Mix is a drink that you would love to serve at your party. - 28.8718

Bloody Mary Mix Salad Dressing

MAKING 1. In a jar with a screw on lid, or a small non-metallic bowl, combine all the ingredients. 2. Cover and shake or use a fork to whisk until the ingredients are well amalgamated. 3. Cover and refrigerate for a few hours for flavors to... - 32.7508

Bloody Mary Vodka Mix

Bloody mary vodka mix is nothing less than a fragrant edible pot pourri. Just look at this video for the number of exotic ingredients going in there. Man! You won't even need a cocktail, that vodka looks enticing on its own. So chill it up and take a sip or... - 113.616

Classic Bloody Mary Mix

Have you been looking for the Classic Bloody Mary Mix recipe? This video is just right for you. Bloody Mary is said to be one of the most complex cocktails however, now you can achieve just the correct mix by following this video. - 80.7253

South Texas Bloody Mary Mix

Mix all ingredients except vodka and ice. Add desired amount of vodka and serve over ice. - 33.051

Bloody Mary Mix

In pitcher, thoroughly combine vegetable juice, Worcestershire sauce, lime juice, sugar, black pepper, hot pepper sauce and garlic powder; cover and chill. - 22.1364

Bloody Mary Pot Roast

Place a 22 x 18-inch piece of aluminum foil in an ungreased 13 x 9 x 2-inch pan. Place beef in pan, and add Bloody Mary mix and wine. Sprinkle with flour, pepper, and onion soup mix. Arrange vegetables around beef. Fold foil over, and seal. Bake at 350°... - 32.0183

Bloody Mary With A Twist

If Blood Mary drink makes you crazy, then you must definitely watch this video. Here the host takes us to Salty's restaurant where there is an option of making our own Blood Mary by choosing different vodka, tomato sauces, and even condiments. The host shows... - 130.577

Ditka's Kick Ass Bloody Mary

Who doesn't like bloody mary? But, for all those not so boozers, here is a Ditka's kick ass bloody mary recipe that will set the mood of your home parties and it comes in different flavors, so you can have an array of kick ass bloody marys. Take a look. - 107.779

Bloody Mary

Place crushed ice in tall goblet. Add Tabasco and Worcestershire sauces, lemon juice, salt and pepper; stir well. Pour in vodka, then tomato juice; stir again. - 23.9886

Bloody Mary Punch

In a punch bowl combine cocktail mix, vodka, and beef broth. Add hot pepper sauce to taste. Serve over ice cubes. Garnish with lime slices or vegetable stirrers, if desired. - 24.233

Bloody Mary

GETTING READY 1) Prepare fresh tomatoes juice with coarsely chopped tomatoes. 2) Transfer into a stainless-steel pot. MAKING 3) Simmer the pot over low heat. 4) Cook the tomatoes till soft and juices are out. 5) Take off from heat and cool. 6) Run tomatoes... - 42.8443

Classic Bloody Mary

With so many versions available, it's not easy to get a Classic Bloody Mary when you want to have one. So why not make one yourself. After all, it only requires the ingredients from the top of your kitchen shelves. View this video to know the history of this... - 114.419

Bloody Marys

Bloody Marys have a lovely taste. I have tasted Bloody Marys and it is very savory in taste. Bloody Marys gets its taste from tomatoes juice and vodka. Vodka loves please try this cocktail. - 26.7103

Hot Bloody Mary

Bloody Awesome! Well, this is what you will be saying after you taste this Hot Bloody Mary. Watch this video to find out the secret behind this fiery derivative of the classic cocktail. - 84.2355

Mexican Bloody Mary

Have you been looking for an easy to make Bloody Mary recipe? Here's one specially handcrafted for you. Watch the chef stir up this interesting concoction almost effortlessly. - 72.445

Infused Vodka Bloody Mary

You often host parties at home an like playing the bartender? This video may come handy as the chef shares an innovative recipe to prepare Infused Vodka Bloody Mary. The recipe is simple and you too can try it. - 82.1543

Beer Bloody Mary

MAKING 1) In a pitcher mix all ingredients. 2) In old-fashioned glasses put rice and pour the mixture over it. SERVING 3) Serve chilled. - 29.1741

Speedy's Bloody Mary

Mix all ingredients. Serve cold over ice. Serves 6. - 33.1042

Bloody Mary

MAKING 1) Mix well the first 7 ingredients. 2) Pour this over ice cubes. SERVING 3) Serve by garnishing each serving with a celery stalk. - 38.2902

Bloody Mary

MAKING 1.In a jug mix tomato juice with vodka, Worcestershire sauce, Tabasco sauce, salt, black pepper and refrigerate. 2.Prepare small serving glasses by chilling and by rimming them in salt. SERVING 3.Serve the drink in prepared glasses with garnishing of... - 34.511

The Roaring 20's Bloody Mary

MAKING 1. Into a pitcher, pour all ingredients except vodka; mix well. SERVING 2. In glasses, place ice and pour drink on top. 3. Into each of the glass, add 1 to 1 1/2 ounces vodka. 4. Garnish each glass with a celery stalk or slice of lime. - 33.6063

Chilled Bloody Mary

The choice for a brunch cocktail cannot be other than a chilled glass of bloody Mary! 5 things required to make this drink, and that’s how simple it is! Watch Tim mix all the drinks to get this splendid drink ready! See the video for more! - 94.4892

Blood-red Bloody Mary

Here’s one drink that needs no introduction. This morning staple derives its name from it’s blood-shot hue, thanks to the generous addition of Tabasco sauce. This spicy hot restorative drink will surely send you shooting for another glass, especially if... - 83.8121

Bloody Mary

In pitcher, combine ingredients; stir. - 21.4146

Bloody Mary

MAKING 1) In a 14-ounce glass, add the first 9 ingredients to combine properly. SERVING 2) Drop ice cubes and garnish the drink with a celery stick before serving. - 35.7485

Bloody Mary

MAKING 1) In a shaker, add the vodka, tomato juice and rest of the ingredients as per taste together alongwith the ice cubes, shake well. 2) Strain the mixture in a glass over some ice cubes. SERVING 3) Garnish with the fresh chillies and celery and serve... - 36.3605

Gazpacho Bloody Mary

The Gazpacho Bloody Marys is my husbands favorit drink. This intoxicating drink is one of my favorites too. I serve this quiet often for parties. Use this brilliant Gazpacho Bloody Marys recipe for yourself. - 34.1483

Crusted Pork In Bloody Mary Sauce With Spatzle

All of those who enjoy eating pork should try this recipe. It's a treat to have. Besides the chef shares the secrets to make bloody mary sauce. This dish can be served with some fresh green salad. - 133.182

Ma's Bloody Mary

A fresh new way to enjoy bloody marys! - 31.1065

Christine Hamilton's Jellied Bloody Mary

Christine Hamilton shares a favorite drink in The Celebrity Cookbook. This cookbook has been masterminded and produced by a team of nine corporate fundraisers from leading marketing services provider Communisis, as part of The Princes Trusts’ Million... - 39.6772

Bloody Mary Shrimp Cocktail

1. Arrange shrimp in single layer in rectangular glass or plastic dish, 11x7x1 1/2 inches. 2. Heat tomato juice, vodka and pepper sauce to boiling in 1-quart saucepan over medium-high heat. Stir in sugar; reduce heat. Simmer uncovered 5 minutes, stirring... - 27.7392

Easy Bloody Mary

MAKING 1) In a cocktail mixer add all ingredients and mix well. 2) Then, chill until served. SERVING 3) Serve bloody mary chilled. - 28.869

Bloody Mary Mocktail

In large pitcher, combine all ingredients. Stir to mix well. - 22.2347

Breakfast Burrito With Bloody Mary

Burrito is a famous Mexican dish, made with various kinds of tortillas. The recipe given here is just perfect for the breakfast. Try this dish and impress your family members. -

Momma’s Boy Bloody Mary

While the 'Jersey Shore' cast fist-pumps their way through the sandy shores of Miami, sit back, relax and enjoy these Jersey Shore-inspired cocktails from Three Olives Vodka, to serve at your viewing parties or to declare as your summer drink of choice. - 16.889

Zesty Bloody Mary

Mix all ingredients together, then pour over ice cubes into tall glasses. - 22.5944

Bloody Mary

Place all ingredients in blender container. Blend quickly to just mix and chill drink. Strain into glass. - 27.8125

Daddy's Bloody Mary

MAKING 1) Use a 6-gallon non-aluminum container, to mix gin, vodka, vegetable juice cocktail, lemon juice, Worcestershire sauce, hot pepper sauce, salt, and pepper. SERVING 2) Pour the mixture over ice in glass and garnish with celery stalks to serve. - 30.7452

Bullshots Cocktail

Combine all ingredients except celery tops, mix well. Chill at least 1 hour. To serve, pour in individual glasses, and garnish each serving with a celery top. - 25.093

Shanghai With Lemon

Shanghi Mary is a delicious treat you'll love to gorge on. Chill the variety of juices effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 28.4597

Bloody Mary Soup

Melt butter and gently fry onion and celery until golden brown. Stir in tomato paste, sugar and garlic. Add tomato juice and simmer for ten minutes. Add remaining ingredients. Liquidize in blender. May be served hot or cold. Garnish with a dollop of sour... - 36.0357

A Good Spicy Bloody Mary

A Good Spicy Bloody Mary has a Extraordinary taste.The Vodka and Lemon Juice gives the A Good Spicy Bloody Mary Splendid taste. Must catch it - 30.9946

Belve Bloody Mary

Build in an ice filled 10 oz. highball glass. *This cocktail is being served at the Belvedere Vodka hosted Belve Music Lounge during 2011 Coachella Music Festival. - 14.6802

Bloody Mary

MAKING 1. In a food processor, blend chilled tomato juice, vodka, lemon juice, Worcestershire juice, salt and cracked ice by running crumb blade for about 15 seconds until it reaches desired consistency. SERVING 2. Serve after straining Bloody Mary in... - 29.6091

Fresh Tomato Bloody Mary

These Bloody Marys are made with fresh tomato juice for exceptional flavor. Be sure to use very ripe, sweet, summer tomatoes when preparing the juice. - 33.204

Easy Bloody Mary

Combine all ingredients; stir well. Chill. - 17.7712

Bloody Mary

Shake all ingredients except the vodka in a shaker or a jar with the lid on. Pour the vodka in a tall glass over ice; add the tomato juice mixture. Stir the drink with the celery stalk, decorate the glass with the lemon wedge. - 30.148

Dilled Bloody Mary

Place first 10 ingredients in a blender; cover and process until smooth. Pour over ice; garnish with dillweed sprigs, if desired. - 26.3864

Overnight Bloody Marys

Combine first 7 ingredients in a large container; stir well. Cover and chill at least 8 hours. Stir in vodka just before serving. Serve over ice. Garnish, if desired. - 32.9462

Bloody Mary Soup

Combine tomatoes, peppers, celery, consomme, 1 cup water, sugar, and lemon in a large saucepan or Dutch oven. Place over medium heat and simmer for about 30 minutes, or until tomatoes and peppers are very soft. Add Tabasco and season to taste with salt and... - 35.9393

Warm Bloody Mary

Combine all ingredients in 1 1/2-quart bowl. Microwave 3 1/2 minutes on medium. Stir twice; don't boil. Remove cloves and serve. - 29.1623

Gazpacho Bloody Mary

GETTING READY 1) Wash the tomatoes properly and then blanch and peel them. 2) Cut the tomatoes into half and gently squeeze out the seeds. MAKING 3)... - 37.2337

Bloody Mary With Angostura

GETTING READY 1) Rub a lemon around the rim of the lowball glass. 2) On a plate add some salt and spread. 3) Turn the rim side of the glass into the salt. MAKING 4) In a cocktail shaker, add the ice. 5) Over the ice add lemon juice, bitters, Worcester sauce,... - 38.4148

Perfect Classic Bloody Mary

This video is a creation of DerekDrinks. You can visit DerekDrinks for complete recipes, and more videos. - 23.0387

Bloody Mary

Have you been looking for a Bloody Mary recipe that you can replicate at home? Here's one specially handcrafted for you. Watch the chef prepare this classic drink now. Don't give this one a miss. - 81.6977

Steak And Eggs With Spicy Bloody Mary Sauce

This is the ultimate Steak and Eggs recipe. This is real food, for real men! Impress your lover with this macho steak and eggs recipe made special with a spicy bloody mary sauce. Pan seared thinly sliced fillet mignon steak served over a bed of vodka infused... - 117.858

Marie Biscuits

These delicious Marie biscuits are flavored with vanilla. Neat, flat and crispy, these biscuits brighten up the tea-time joys! - 35.3849

Dirty Mary Cocktail

Make a dirty mary cocktail with this excellent video and combine your bloody mary with a dirty martini for a lip smacking dirty mary. Give it an extra special touch with gourmet salt. Watch this video and enjoy this fun cocktail that you can tailor to your... - 145.238

Mary Meatloaf

GETTING READY 1. Preheat oven to 350 degrees F (175 degrees C). 2. Line a 9-inch x 13-inch loaf pan with aluminum foil. 3. Reserve 1 cup of the Bloody Mary Mix. MAKING 4. In a large bowl, combine ground beef, soup, onion and remaining Bloody Mary mix. 5.... - 36.5465

Red Blooded Mary Mix

MAKING 1. Take a cocktail shaker. 2. Add in it all ingredients as specified in the list, except lime wedge. 3. Shake well, and place the mix in the freezer to chill. SERVING 4. Serve in a highball glass. 5. Add a lime wedge before serving. - 38.1147

Red Blooded Mary Mix

Combine all ingredients except lime wedge in cocktail shaker. Shake; serve in glass over ice. Garnish with lime wedge. - 30.4239

Classic Bloody Caesar

Calling your friends for a cocktail party and yet to decide on the drink? The classic bloody caesar is a great choice for this, which is easy to prepare and delectable in taste. Follow the instruction shown in the video and mix it up. - 116.318

Happy Warrior Bloody Drink

This cocktail here is the grand-daddy of all cocktails. This classic cocktail from the Gourmet Dude is inspired by Al Smith who was the Governor of NYC, 8 generations ago. This is so ideal for all day time parties. Shake up and enjoy! - 117.375

The Bloody-tini

The Bloody-Tini is definitely the cocktail for Halloween! It is a VeeV Açaí recipe with some Açaí juice, lime juice and champagne with a lime wedge garnish. Watch and learn how to make this cocktail recipe from Derrick, our main man, in this video.... - 117.286

Halloween Bloody Brain Shooter

If its all about the cocktails that match with your Halloween's theme then this video is just apt for you. Learn how you can transform the strawberry vodka and Irish Cream into a Bloody Brain Shooter. This is sure to take your guests by surprise. - 12.5723

Tom's Bloody Bulls

Mix all ingredients. Stir briskly. Pour over ice in 10-ounce glass. Serves 1. - 33.8079

Bloody Red Death Cocktail

Need a manly cocktail? Forego your repetitive rounds of Jack Daniel and switch to red death. This alluringly red cocktail is a groggy mix of vodka, southern comfort, amaretto, triple sec and sloe gin. You can add some bite to it by adding lime juice and... - 91.3046

Bloody Eight

In pitcher, combine "v8" juice, horseradish, Worcestershire sauce and hot pepper sauce. Pour over ice. Garnish with lemon slices, if desired. - 27.5316

Explosive Bloody Alligator

Get your evenings off to an explosive start with bloody alligator. This 'strong-charactered' drink truly leaves behind a strong impression. This cocktail mixes midori flavors with herbal jagermeister. For more flair, this drink uses up some classic Chambord.... - 87.3639

Tart Bloody Winter Cocktail

Sizzle up your dull winter day with a jager cocktail that mixes equal parts of peppermint schnapps. But there is more to this mind-blowing winter potion. Cranberry juice adds to the tartness and the brilliant color of this drink. So if you are planning a... - 83.7995

Bloody Caesar

MAKING 1) Take a high ball glass; rub the rim with lemon slice and then dip into salt. 2) Fill the salt rimmed glass with crushed ice and pour over rest of the ingredients except celery stick, stirring well. SERVING 3) Garnish with a celery stick and serve... - 35.2291

Bloody Bull Cocktail

A marriage of the Bloody Mary and the Bullshot, this drink is ideal for brunch or any daytime party. - 31.521

Virgin Mary

This Virgin Mary cocktail recipe is dead simple. All you have to do is to get together the ingredients in a cocktail shaker, shake them and you have a wonderful Virgin Mary ready for you in all its virginity. Njoy drinking! - 23.6719

Hot Mary

Combine ice, tequila, lemon juice, Worcestershire sauce, Tabasco sauce and tomato juice in cocktail shaker; shake well. Strain into highball glass. Season to taste. - 22.2158

Mushrooms Mary Louise

Mushrooms Mary Louise is an easy yet delicious appetizer recipe. Try this Mushrooms Mary Louise; I am sure you will get a lot of compliments. - 43.5589

Little Mary Sunshine

Mix together the orange juice, gin and cherry liqueur in a tall glass. Add ice cubes and ginger ale. Stir. Garnish with orange slice. - 24.7258

Marie S Tangy Salad

Mix and let stand to jell. - 13.9513

Flighty Mary Ann With Ginger Cocktail

Interestingly enough, Mary Ann With Ginger is a Gilligan's Island inspired cocktail! In this video, Alberta throws in everything but the kitchen sink, including Pimm's #1 and her patented Spa Mix. Watch, learn and enjoy! - 108.823

Mary Ann With Ginger Cocktail

Are you looking for some interesting cocktail recipes? This video will surely prove helpful. Watch the bartender mix up her secret concoction to prepare this yummy Mary Ann with Ginger Cocktail. It is indeed very impressive. - 80.1829

Marshmallow Marie Bars

GETTING READY 1. In a medium sized sauce pan, place water for boiling. MAKING 2. In a medium sized bowl, combine butterscotch chips and butter. Place over hot water and melt. 3. Once melted, add peanut butter and 1 cup marshmallows and mix well. 4. Once... - 42.1886

Bloodless Mary

MAKING 1.In a container, mix tomato juice with garlic salt, celery salt, pepper, Worcestershire sauce, lemon juice, hot sauce and sugar and stir well. 2.Put the container in the refrigerator. SERVING 3.Serve chilled. - 37.3324

Beefy Mary

Combine tomato and chile cocktail, beef broth and lemon juice. - 15.6623

Mary Norwak's Macaroni Cheese

GETTING READY 1) Cook macaroni in boiling salted water. 2) Drain the macaroni well and keep aside until used. MAKING 3) In a skillet, melt butter, blend in flour and work in milk, to make a smooth sauce. 4) Over low heat, stir in cheese and seasoning. 5) Mix... - 40.6274

Marie Nygren's Shrimp And Watercress Salad

GETTING READY 1) On a large platter or individual plates, place the watercress. 2) On top, spread the circles of red onions, then the shrimp. 3) Decorate with the eggs and sprinkle on capers and feta cheese. MAKING 4) To prepare the dressing: mix together... - 39.244

Seaside Mary

In small pitcher, combine ingredients; stir. - 21.982

Virgin Mary Vinaigrette

1. On a work surface, coarsely chop the garlic. Using a fork, mash the garlic and salt together to form a paste. Transfer to a medium bowl. 2. Whisk in the tomato juice, vinegar, Worcestershire sauce, tomato paste and pepper until combined. 3. Whisk in the... - 30.2803

Mary's Baked Fruit

In a greased 13-in.x 9-in.x 2-in.baking pan, starting at a 9-in.end, arrange rows of fruit in the following order: half of the apricots, pears and plums, all of the peaches, then remaining apricots, pears and plums. Drain pineapple, reserving 1/2 cup of... - 34.1398

Citrus Fruit Marinade

–  In a bowl, mix all ingredients. Let meat or fish marinate for 1 to 24 hours. - 23.2078

Mary Ann's Italian Meatloaf

MAKING 1) In a bowl mix ground beef, eggs, oats, soup mix, pasta sauce, and garlic powder. 2) Make into the shape of loaf. 3) Put the loaf in slow cooker. 4) Garnish loaf with onion slices on top. 5) Cook covered on low for 8 hours. SERVING 6) Serve with... - 41.477

Mary Stuart

MAKING 1. In a cocktail shaker, put the ice cubes. 2. Pour the Drambuie and brandy over the ice; stir vigorously. 3. Strain and pour into a chilled martini glass. 4. Twist the lemon rind over the mixture and drop it in. SERVING 5. Serve chilled with... - 38.0752

Virgin Mary

MAKING 1. In a blender, pour all the ingredeint salong with lots of ice and blend it throughly 2. Take a strainer and pour the mixture over it, strain into long chilled glass SERVING 3. Serve by decoratin top of the glass with splint of celery - 32.4581

Marie S Tangy Salad With Horseradish

Mix all together and put in mold to set. - 17.8987

Marie's Quick Onion Pot Roast

GETTING READY 1) In the bottom of the slow cooker, dredge the onion soup mix. 2) Place the pot roast in the soup mix. MAKING 3) Put the lid on and simmer for 10 hours or over high heat for 5 hours. 4) Using a ladle skim the fat from the surface. 5) Spoon 1/4... - 34.3514

Mary's Christmas Cake

GETTING READY 1) Preheat the oven. Line 5 loaf pans with parchment paper and lightly grease the bottom. MAKING 2) In a large bowl, mixed together glazed fruits, pineapple, maraschino, cherries, raisins, dates almonds and walnuts. 3) Add in 2 cups of flour... - 45.3031

Mary's Potatoes

Mix soup, sour cream and 1 stick margarine together. Add potatoes, salt and pepper; mix well. Pour into greased shallow baking dish. Pour 1/2 stick butter over top. Bake, uncovered, at 300° for 1 1/2 hours or less. - 28.2706

Mary's Sugar Cookies

Mix sugar and butter. Add egg and flavorings; mix thoroughly. Measure flour by dipping method or by sifting. Stir dry ingredients together and blend in. Refrigerate 2 to 3 hr. Heat oven to 375° (quick mod.). Divide dough in half and roll 3/16" thick on... - 40.4786

Mary Norwak's No-cook Lemon Puddings

GETTING READY 1) Crush cornflakes and sprinkle a little in each of six paper or foil jelly cases. MAKING 2) In a bowl, beat egg whites to soft peaks and gradually beat in sugar until stiff peaks form. 3) In another bowl, beat yolks until thick and beat in... - 37.4663

Fettuccine Garlic Mari

GETTING READY Press garlic cloves. Clean calamari, cut into filets and slice the filet into ¼-inch strip, each. MAKING Stir-fry garlic into 1 ½ tablespoon butter and olive oil with frequent stirring method until garlic turns tender and gets a golden... - 43.4502

Marie's Salad

GETTING READY 1. Break the cauliflower into small florets. 2. Cut mushrooms into thin slices. 3. In a mixing bowl, mix all dressing ingredients and pour over cauliflower and mushrooms. 4. Let it sit in the refrigerator overnight. 5. Tear lettuce into... - 47.8834

Mary S Kasha

Mix egg and kasha together. Pour into a hot iron frying pan, stirring until kernels separate. When mixture is dry, pour into boiling liquid. Cover, reduce heat and let simmer 20 minutes or until tender. Add salt and pepper to taste. Serve with braised... - 26.6996

Chicken Jean Marie

Preheat a heavy 5-quart pot, preferably nonstick, over high heat to 350°, about 4 minutes. Combine the seasoning mix ingredients in a small bowl. Sprinkle all surfaces of the chicken with 4 teaspoons of the seasoning mix and rub it in well. Place the large... - 40.9455

Mary Hutchinson's Watergate Salad

MAKING 1) Use a large bowl, to place the pineapple. 2) Sprinkle with pudding on pineapple. 3) Add remaining ingredients and mix all together. 4) Place inside refrigerator to chill for several hours. SERVING 5) Serve the salad chilled by garnishing with... - 36.5818

Mary Norwak's No-cook Coffee Pudding

GETTING READY 1) Arrange the ingredients. MAKING 2) Beat butter and sugar until light, creamy and fluffy. 3) Add breadcrumbs and coffee and blend until completely mixed. 4) In a pudding dish, press the mixture. 5) Pack by covering serving dish with foil... - 33.0225

Mary Norwak's Fruit Cream

GETTING READY 1) Clean the fruits. MAKING 2) In a pan, boil water, add fruit and sugar, and boil until fruit is soft. 3) Mix corn flour with a little cold water, blend into hot liquid, and bring back to boil. 4) Let the mixture cool. 5) Pack in serving dish... - 36.053

Mary's Oatmeal Pancakes

THE NIGHT BEFORE making the pancakes, combine the oats and buttermilk in a large bowl, stir to mix, cover, and refrigerate overnight. FOR THE APPLESAUCE, combine the apples with the water in a medium saucepan and cook over low heat until the apples are soft... - 41.2291

Eggs Marie Louise

GETTING READY 1) Preheat the oven to 400° F (200° C). MAKING 2) In a bowl, mix the the egg slices, potato slices, celeriac and white sauce together. 3) In a gratin dish, spoon the mixture and sprinkle evenly with the shredded cheese and bread crumbs. 4)... - 36.84

Marie Lamarre's Tourriere

GETTING READY 1. Preheat oven to 450F. MAKING: 2. In a medium saucepan, combine pork, onion and 1/2 cup water. 3. Mix well.Cook the ingredients for 60 minutes keeping the pan covered. 4. Peel the potatoes. Cut them into small cubes and cook in salted water... - 44.1689

Grandma Mary's Apple Cake

1. Preheat oven to 350°F. 2. Combine all ingredients in a large bowl. Mix with a wooden spoon until combined; dough will be very stiff.Spread in a buttered 9-by-13-inch pan. 3. Bake for 35 minutes, or until a toothpick inserted in the center comes out... - 32.2836

Mary's Kasha

Mix egg and kasha together. Pour into a hot iron frying pan, stirring until kernels separate. When mixture is dry, pour into boiling liquid. Cover, reduce heat and let simmer 20 minutes or until tender. Add salt and pepper to taste. Serve with braised... - 36.2572

Mary's Cauliflower In Cheese Sauce

In a heavy bottomed sauce pan, mix together milk and salt. Heat almost to a boil. Meanwhile, melt butter in a heavy skillet, stir in flour, saute for about 2 minutes, stirring constantly. Do not allow mixture to scorch. Add hot milk all at once; stir with a... - 47.369

Mary S Cauliflower In Cheese Sauce

In a heavy bottomed sauce pan, mix together milk and salt. Heat almost to a boil. Meanwhile, melt butter in a heavy skillet, stir in flour, saute for about 2 minutes, stirring constantly. Do not allow mixture to scorch. Add hot milk all at once; stir with a... - 39.0093

Mary Joe’s Turnip Greens

MAKING 1. Take a 3-quart saucepan and place rinsed salt pork in it. 2. Add water and bring the mixture to boil. 3. Reduce heat and cook, without covering, on medium heat for about 45 to 60 minutes or till water is decreased to 1 cup. 4. Discard the stems and... - 36.3929

Mary Norwak's Fruit Mousse

GETTING READY 1) Arrange the ingredients. MAKING 2) Mix fruit puree and sugar. 3) Whip cream lightly, and whip egg whites stiffly. 4) Add lemon juice to fruit, then fold in cream and egg white. 5) A little coloring may be added if the fruit is pale. 6) Pack... - 36.8751

Pears Mary Garden

Pears Mary Garden is an irresistible mouth-watering dessert recipe. An easy to prepare recipe, Pears Mary Garden is a dessert that you would surely love to try. - 32.1179

Maries Aioli

MAKING 1) Let the bread crumbs soak in the wine vinegar for a few seconds. Drain and keep the crumbs aside. 2) Using a mortar and pestle, grind the crumbs with minced garlic to get a smooth paste. 3) Transfer the paste to a bowl and add in one yolk at a time... - 37.9639

Mary Lou's Easy Sticky Ring

Butter pan well. Spread pecan halves in butter so that rounded side is down. (Chopped nuts may be used.) Drop rolls in pan to form a single layer. Blend together pudding mix, brown sugar, and cinnamon. Sprinkle over rolls, covering each one. Use all the... - 17.0495

Lila Mari Imi Kesari Marghi

1. Wash the filleted breasts and cut each into three strips. Salt and marinate in the lime juice and black pepper and set aside. 2. Half an hour before serving the meal, boil the cut chicken in two cups of water. When the chicken is tender, drain the soup and... - 28.6169

Mary Land Fried Chicken

1 In a small mixing bowl combine the egg and the 3 tablespoons milk. In a shallow bowl combine the crushed crackers, dried thyme, paprika, and pepper. Set aside. 2 Rinse chicken; pat dry with paper towels. Dip chicken pieces, 1 at a time, in egg mixture, then... - 31.3816

Mary Todd Lincoln's Vanilla Almond Cake

Cream together sugar, butter, and vanilla. Stir together the cake flour and baking powder; add to the creamed mixture alternately with milk. Stir in almonds. Gently fold in the egg whites. Pour into two greased and lightly floured 9x1 1/2-inch round baking... - 38.2886

Pork Tenderloin With Sauce Ste Marie

Chop carrots, celery, and onions. In a large skillet, heat oil. Add vegetables and fry over medium heat until vegetables are limp. Add ketchup, Worcestershire sauce, sugar, salt, and pepper. Pour in tomato juice and simmer for about 30 minutes,... - 39.077

Pears Mary Garden

1. Peel the pears, cut them in half and remove the cores. 2. Boil the sugar and one cup water together three minutes, stirring until the sugar has dissolved. Add the pears, lower the heat and simmer until the pears are tender. Cool the pears in the syrup,... - 38.0486

Marie's Bean Soup

Wash the beans-cover with water and bring to boil. Let soak for 1 hour. Drain. Add the bone and 3 quarts of water. Bring to a boil, cover loosely and cook over low heat for 2 hours. Heat the oil in a saucepan. Saute the garlic for 1 minute in the oil. Blend... - 42.5755

Mary's Filled Doughnuts

MAKING 1) In 1/4 cup warm water dissolve yeast. 2) Stir in beaten egg yolks, sugar, salt, butter and milk. 3) Add flour and brand, mix thoroughly. 4) Knead the dough till soft not sticky. 5) Chill overnight. 6) Take out and rill into 1/2-inch thickness. 7)... - 42.0018

Mary's Chicken Divan

GETTING READY 1. Pierce broccoli package and thaw partially by heating for 4 ½ minutes. 2. In a bowl, combine soup, mayonnaise, lemon juice and curry powder, if desired. MAKING 3. In a 7-1/2" x 12" utility dish, place the chicken. 4. Cover the chicken with... - 44.262

Marie's Tomato Stack Ups

GETTING READY 1. Make 2 knife slits on top of spinach or broccoli package. 2. Cut the tomatoes into half. 3. Season with salt. 4. In a mixing bowl, combine 1/4 cup of the grated cheese, spinach and onion. MAKING 5. In the package, cook vegetable on High for... - 39.1353

Doves Marie

GETTING READY 1) Preheat the oven to 350 degrees. MAKING 2) In a Dutch oven, heat butter. 3) Saute the chopped garlic, celery, onions and parsley. 4) Meanwhile, in a small bowl, combine red pepper, black pepper and salt. 5) Rub this mix into the birds... - 47.4712

Mary Norwak's Freezer Friendly Gnocchi

GETTING READY 1) Arrange the ingredients. MAKING 2) In a covered pan, slowly boil the onion and bay leaf. 3) Remove onion and bay leaf from milk, stir in polenta or semolina and mix well. 4) Put salt and pepper and simmer 15 minutes until creamy. 5) Remove... - 43.6395

Mary Hataway's Gravlax

GETTING READY 1 In a bowl, add the sugar, salt, white pepper, allspice, and half of the dill, mix well. 2 On a long piece of plastic wrap, open the fish skin side down. 3 Rub the seasoning mixture evenly on the fillets. 4 Spread the remaining dill... - 43.4441

Aunt Mary's Peanut Butter Bread

To prepare the dough, in a small bowl sprinkle the yeast over the water and sugar. Stir to dissolve. Set aside to rise for about ten minutes. Place the flour on a flat surface. Make a well in the center and pour in the yeast mixture, oil, and enough water to... - 41.6975

Red Wine Baked Chicken

Who said restaurant style dishes were complicated and intimidating? This one has to be the easiest dish that is great to entertain with. It is a super simple yet elegant recipe that should be pulled out when you have sudden company and no time to prepare.... - 113.536

Zesty Seasoning Mix

In a small jar combine mustard seed, peppercorns, red pepper and bay leaves. Cover tightly; shake until well mixed. Use in preparing pickles, relishes, sauces, stews or soups. For a Hot Mary drink combine 1 cup tomato juice and % teaspoon mix in a saucepan;... - 26.311

Mixed Vegetable Soup

Cook vegetables by adding 2 cups of water and salt to taste until tender. Heat oil in a pot. Add grated ginger and garlic and saute for few seconds. Add diced tomatoes and cook till soft. Blend to a puree with a hand blender. Add in the cooked vegetables and... - 43.074

Mixed Berries And Mango Salad With Ginger Mint Dressing

Every once in a while you come across a recipe that is too good to resist due to its great looks and good taste. Mixed berries and mango salad with mint and ginger dressing is one such recipe which is extremely easy to make, the colors give it a fabulous look... - 108.216

Quick Salsa

Combine tomatoes, green chilies, jalapefio peppers, onion, cilantro, Bloody Mary mix, chili powder, cumin and garlic salt in food processor container; process for 30 seconds. Store in covered container for up to 2 weeks. Let stand until room temperature... - 30.7848

Blender Gazpacho Soup

Blender Gazpacho Soup is quite a treat indeed. The flavors of mixed vegetables makes this Blender Gazpacho Soup taste richer. Check out the recipe of the rich tasting and easy to prepare Blender Gazpacho Soup. - 42.0027

Alabama Style Tomato Juice Cocktail

Here is a real slammer of the original Alabama cocktail with tomato juice and a great substitute for Bloody Mary. Watch this interesting video as the host mixes up the drink with a grind of black pepper for a kick. Check it out…. - 125.506

Mexican Michelada

If you haven't tried Mexican Michelada yet, you are missing on a great cocktail. Watch this video and learn how to make this jazzy drink. It is great to sip on when you are alone or even in parties. So swirl it up tonight. Salute! - 145.061

Ham Timbales

Warm the milk and add beaten eggs, fine soft breadcrumbs, the minced ham, and mix well. Season to taste. Butter your individual moulds and put the mixture in two thirds full as it tends to swell during cooking. Stand the moulds in a bain marie and bake in a... - 22.6204

Row's Deluxe Garlic Sandwich

MAKING 1) On one slice of bread, spread a thick layer of peanut butter and spread Ranch Dressing on the other slice. 2) Sprinkle slices of garlic over the peanut butter. 3) Place the slices one over the other, and press them gently together. SERVING 4) Serve... - 31.4238

Chocolate Circles

Make chocolate circles and serve this on a decorated plate and then you would have this as one party winner! Watch this video to make this dish! -

Cherries Jubilee

Drain cherries, reserving syrup. Add enough cold water to syrup to make 1 cup. In saucepan combine sugar and cornstarch; gradually stir in syrup-water mixture, mixing well. Cook over medium heat, stirring constantly, till mixture has thickened and is... - 35.9441

Moroccan Rose Water And Strawberry Lemonade

Want to cool down this summer? Here is an amazing video for juice on hot summer days. This strawberry based juice is usually made during the holy month of Ramadan. Impress your family and friends with this sweet soothing lemonade to cool down. Surely this... - 126.952

Vegetable Rice Melange

1. Heat the oil in a large skillet and saute the onions, garlic, broccoli, and carrot until crisp-tender. Add the mushrooms and cook for 3 minutes longer. 2. Add rice, toss, and reheat. Sprinkle with the sprouts and ta-mari and heat for 5 minutes longer. - 27.8937

Pasta And Artichoke Salad

Why not make some amazing pasta and artichoke salad. Take a look at this impressive video that shows these two excellent recipes and shares a great cooking experience. Give a special surprise to your family with these dishes on a relaxing holiday and enjoy! - 118.944

Pama Pomegranate Mojito

In this video Bridget has reincarnated the age old mojito by adding her own little twist and making a pama pomegranate mojito. Take a look at the recipe for this jazzy mojito recipe and get a bottle of this pama liqueur and jazz up your evening get togethers... - 121.618

Pancakes A La Crème

MAKING 1) Make the pancake batter and allow to stand for 30 minutes. 2) For the pastry cream: In a bowl, add egg yolks with 1 oz sugar and beat until white. 3) Mix in the flour, cornflour, and little milk and beat till smooth. 4) In a saucepan, add the... - 44.4412

Date Helawi

Break the biscuits into rough pieces about quarter of the original size. Chop the dates very finely. Melt the butter and sugar in a pan on a medium heat. Keep stirring until the sugar has dissolved and the butter has melted completely. Add the dates to this... - 41.1871

Chocolate And Caramel Rice

MAKING 2) In a pot, add sugar and water, and allow to boil till a good caramel is formed. 3) To stop the cooking process, dipping the bottom of the pan into cold water. 4) Pour the mix into a tin and rotate the tin in such a way that the caramel coats the tin... - 45.3646

Chicken Stuffed With Kasha

In a bowl mix the beaten egg or 1/4 cup Egg Beaters with the kasha to coat it thoroughly. In a dry frypan, cook the mixture until egg is dry. (Mary says she thinks this is to seal the kasha.) Then cook kasha in water in a saucepan with the chicken fat and... - 43.1668

Caramelized Shallot Mash

1. Heat a large frying pan. Melt a knob of the butter and add the shallots and thyme sprigs. Cook over a low heat for 20 mins, stirring occasionally, until soft and golden. Add the sugar and cook 5-10 mins more until light brown. 2. Meanwhile, boil the... - 27.4218

Caramel Custard

Prepare the caramel by stirring sugar and water until it boils. Then allow it to simmer on its own until it is golden brown. Grease a plain fireproof dish a souffle dish is ideal pour in the caramel and allow to cool. Now blend together the eggs and... - 31.5976

Thai Egg Preparation

This is for Thai food lovers! This perfect egg dish can be made in your home kitchen as you find your way out with Ning. She helps you make the perfect Thai dish that you would just love. - 89.9938

Greek Tzatziki Sauce

Chef Nikko has the specialty of experimenting with cuisines of wide variety. Today, he prepares a totally different recipe, Greek Tzatziki Sauce that goes well almost anything. As we have seen in the past, Nikko and team try to make cuisines even if all the... - 93.4824

Perfect Patron Margarita

Margarita is simply America's number one cocktail and to take it to the next level, here is a perfect patron margarita recipe from Bridget. She is an amazing mixologist and she knows how add a little zing, even to a classic drink. Watch her in action and you... - 131.194

Easy Oreo Cookies

Planning to have a kids party at home. Try making some easy and delicious Oreo cookies. These cookies are super fun to make and every single bite would be relished by the tiny tots. So, what are you waiting for, just tune into this video right away. -

Salad Dressing With Orange Juice And Balsamic Vinegar

A quick and easy salad dressing that can zazz up any bowl of veggies. Balsamic vinegar, orange juice and olive oil is mixed in together for this. Done in a few whisks but definitely helps in tossing together a killer salad. - 10.8288

Summer Cocktail With Lemon And Mint

The ingredients for serving up a classy cocktail can be picked up from your own garden . Okay, not the vodka. Springtime fresh organic produce can be mixed with liquor to come up with the most innovative sips of ecstacy. In this one, fresh lemon juice,... - 12.5099

Avocado Guacamole

Avocado Guacamole is a special dish from Mexican cuisine. Find out how the chef makes us feel comfortable with making a Mexican dish with ease along with some valuable tips on how to alter the recipe to suit your taste. Anyone who is dreads trying out new... - 109.414

Unbaked Sweet Potato Pie

The only cooking process involved in this sweet potato pie is to steam the sweet potato. Rest of the process is just simple mixing and serving, without any baking. How to do that? Just watch this video and prepare this fabulous dessert within minutes. - 111.746

Instant Barbecue

MAKING 1.Take a non stick skillet, put meat, Bloody Mary mix, onion flakes and seasoning. 2.Heat the mixture until the meat is heated through and the liquid starts boiling. SERVING 3.Serve warm. - 28.7573

Tomato Aspic

MAKING 1) In a pan, heat the tomato juice and Bloody Mary mix together. 2) Stir in the the lemon jello, mix thoroughly. 3) Allow to cool and stir in rest of the ingredients, blend well. 4) In 2 ring molds, pour the mixture and refrigerate until... - 42.505

Alliance Aspic

MAKING 1) In a bowl, stir the gelatin in cold Bloody Mary mix to soften. 2) Stir in very hot tomato juice, mix thoroughly. 3) Season the mixture with seasoned salt, garlic salt, pepper and lemon juice. 4) Place the bowl in a pan of cold water, until... - 37.5708

Mexican Oven Fried Chicken

Combine chicken and Bloody Mary mix in a large bowl; cover and refrigerate 6 hours or overnight. Combine next 7 ingredients. Drain chicken and dredge in mixture. Arrange chicken in jellyroll pan coated with cooking spray. Bake at 350 degrees for 50 - 60... - 38.4523

Quick Beefy Vegetable Soup

MAKING 1. In a large saucepan, add the beef and stir while browning the meat. The meat will start to crumble and release its fat. 2. Drain off the fat and set the meat aside 3. To the same pan, add the rest of the ingredients and place on heat. Add the meat... - 37.3879

Mexican Fried Rice

1 Bring the stock to a boil in a medium-size saucepan with a cover. 2 Add the salt and the rice, cover, and cook over medium heat for 15 minutes, or until done but not mushy. 3 Pour the oil into a heavy 10-inch frying pan and heat until hot. Add the rice and... - 30.7008

Daube And Spaghetti

MAKING 1. Salt and pepper the roast well and brown it a little in oil in a deep skillet till it is a rich brown colour; remove and set aside 2. In a saucepan, make roux with flour and oil; when golden brown, add chopped onion, green onions and garlic and stir... - 33.4376

Mango Salsa

Serve this delicious salsa with some tortilla chips as a snack, or as a side dish for a White Fish Stir-fry - 25.7715

Hoppin Jose

Cook black-eyed peas according to package directions. Drain and set aside. Saute chopped onion, green onions, green pepper, and garlic in hot olive oil in a large skillet over medium-high heat until tender. Add peas, rice, and next 4 ingredients to onion... - 33.0489

Tomato And Vodka Appetizer

Blanch the tomatoes, cool in cold water, and peel. Arrange in a bowl with a toothpick in each. Instruct guests to dip the tomato into the vodka and then into a tiny bit of kosher salt. And they have a bloody mary on a stick - 23.3698

Maestro Banderita

Pay respect to the red, white, and green this Mexican Independence Day, by introducing yourself to these themed shots. - 14.8711

Linguini With Clams

Linguini with clams is one of the delicate Italian preparations, which you would surely like to serve at any special dinner. The most interesting part is that this creamy and delicious pasta can be prepared only in 15 minutes, once the pasta is ready. Watch... - 118.505

3 Ingredient Chocolate Mousse

Melt the chocolate in a bain-marie, then mix in the whipped cream and melted butter - 17.2757

Swedish With Meringue

Swedish Desserts are quite popular & liked all across the globe. - 33.7877

Rum Cake

This Rum cake recipe is my dad's special. This is one of his favorite recipes and he loves baking it whenever there is a gathering at home. The smell of rum, walnuts and all is something that I just love. I am sure that you would love this too. - 38.1338

Chantilly Cream

Melt the chocolate in a bain-marie. Add the split vanilla sticks and the cocoa butter. Whip the cream until stiff, mix in the melted chocolate. Keep in the fridge for one night. - 24.5878

Sweet Yogurt Sundae With Saffron & Pomegranate

A super-healthy, creamy yogurt dessert with toasted saffron, honey and fresh fruits. Inspired by Chef Hari Nayak. My version is a bit different from Chefs Hari and Vikas - but definitely inspired by their spice combinations. Straining the yogurt creates a... - 43.0672

Wine And Chocolate

• melt butter and white chocolate together. Mix wine, brandy and honey saperately. • Melt gelatin and add to the honey & wine mixture. • Add this to the melted chocolate & butter. Fold whipped cream. line your choice of mould with thin... - 24.8764

Cheese & Cumin Scones

Heat oil and fry the chopped onions till pale pink and translucent. Add the ground masala paste and fry well. When the oil comes to the surface, put in the pork and bacon pieces and fry. Add the bread cubes, peas, carrots, fried potatoes and green... - 35.3908

Soft Hot Cake With Chocolate

Melt the dark chocolate in a bain-marie. Mix the sugar with softened butter to dissolve. Then add the cocoa powder and mix together. Add the melted chocolate and mix well. Slowly incorporate the egg yolks. Whip the egg whites until foamy, and carefully add to... - 31.8491

Korokke (potato Croquette)

Korokke is a wonderful snack food. Many times our exchange students would make these-sometimes filled with kani (local Dungeness), or with left over meats. Korokke is made by mixing cooked chopped meat, seafood, or vegetables with mashed potato or white... - 51.0091

Preserving Lemons

The distinctive texture and flavor of preserved lemons is essential to not only traditional Moroccan cooking, but also to the contemporary cooking of some of the best chefs in the South of France, Spain, England, and the USA. As Paula Wolfert - the world... - 39.217

Saucy Sausages

Cut sausages in thirds crosswise. Using canned tomato sauce variation, prepare spaghetti sauce mix following package directions substituting 1 1/4 cups water for the recommended amount. Pour into blazer pan of chafing dish. Add sausage ; heat through over... - 19.2239

Crab Bisque

GETTING READY 1. In a large pan, heat the butter 2. Add the vegetables to the butter 3. Sweat the vegetables in the butter till it is cooked through 4. Add the bouquet garni and the tomato puree. Mix well 5. Add the Cognac, wine and stock 6. Add the rice and... - 44.9052

Suckling Pig

Heat oil and fry the chopped onions till pale pink and translucent. Add the ground masala paste and fry well. When the oil comes to the surface, put in the pork and bacon pieces and fry. Add the bread cubes, peas, carrots, fried potatoes and green... - 40.2573

Shrimp Marinade

Combine lemon juice, chili sauce, oil, bay leaf pow- der and seasoned salt in electric blender container. Cover; process until mixed. Layer cooked shrimp and sliced onions in shallow container; pour in mari- nade. Cover; marinate in refrigerator for 24 hours,... - 22.4669

Cod's Roe Pate

Skin the roe and put into a bowl. Add butter, garlic and pepper, and mix until smooth. Gradually add the cream, and blend well. Stand the bowl in a bain marie and cook slowly for 20-30 minutes in a fairly slow oven. Cover top with foil to keep the pate... - 26.2072

Cherries Jubilee With Brandy

Drain cherries; reserve syrup. Add cold water to make 1 cup liquid. In saucepan mix sugar and cornstarch; slowly blend in reserved syrup. Cook land stir till thickened. Remove from heat; stir in cherries. Turn into blazer pan of chafing dish. Set pan over hot... - 27.8352

Chocolate Tart And Warm Citrus Marmalade

Melt the chocolate with the softened butter in a bain-marie. Whisk the sugar with the eggs (by hand) until the sugar is dissolved. Combine the chocolate/butter and the egg/sugar mixtures. Then little by little add the sifted flour and mix again. Grease the... - 28.2774

Avocado Frosted Cauliflower Salad

Steam cauliflower until tender but still firm. Place in bowl. For marinade. Combine ingredients and pour over cauliflower while still warm. Chill overnight. For sauce: Mash avocados with fork in medium bowl. Add onion, mari nade, nutmeg and salt and mix... - 42.154

Curried Green Tomatoes & Eggplant For Side Dish

Green tomatoes and eggplant have exotic flavors and blending them up together creates this wonderful curry, which can be served as a side dish. Prepared using vegetables and spices available in your kitchen, you can make this wonderful dish in minutes. And... - 67.1764

Dark Chocolate 'larme' With Pistachio

Teardrop shaped envelope Chop the 150 g of chocolate and melt in a bain-marie. Cut baking paper into 4cm x 20cm pieces. Use a soft brush to baste the melted chocolate onto one side of each piece of baking paper, making a thin chocolate layer of about 1mm... - 40.6239

Thai Spicy Chicken Curry

Are you looking for an authentic Thai chicken curry? Here the chef has prepared a simple hot and spicy chicken curry recipe using packaged red curry paste and coconut milk. Surely you can easily prepare this recipe in your kitchen and serve with warm rice... - 114.596

Clarita's Chocolate Cake

Break chocolate and melt in a saucepan over a very low heat with the butter until smooth. Be careful not to allow the mixture to boil. When chocolate and butter are completely melted add sugar and strong black coffee. Continue stirring until mixture is smooth... - 38.0103

Tomato Soup

Dice the onions Heat butter in a pan and when it melts add garlic and onion and saute till onions turn translucent. Now add 1/2 cup of water and tomato pieces. Cover and cook on a low flame till tomatoes are tender. Allow it to cool. Blend it nicely and... - 31.0601

Cheese And Egg Custard

GETTING READY 1) Preheat oven to temperature of 325 degrees. MAKING 2) For 2 to 3 minutes, fry the salt-pork dice (till they start to turn crisp). Drain. 3) Mix together the cheese, salt, pepper and a pinch of nutmeg in a bowl. 4) Add the butter. This can be... - 45.5928

Real Tomato Juice

MAKING 1) In a blender, place tomatoes, water, sugar, salt and Tabasco and Worcestershire sauce and lemon juice if using. 2) Process until thoroughly blended. 3) In a tall glass place crushed ice in the bottom and stream the tomato mixture over the... - 36.4422

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