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Blender Wine Recipes
Enjoy our collection of blender wine recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for blender wine recipes.
SL: 1891
Blender Hollandaise Sauterne
MAKING
1. In a saucepan, add the butter and melt over a low flame, heating until it begins to foam.
2. In the meantime, in a blender jar, combine the egg yolks, wine and seasonings.
3. Blend for 2 seconds. .
4. With the motor running at high speed, pour the... - 36.6769
Blender Tom Collins
Put first 4 ingredients in blender container; blend to mix and chill drink.
Put 3 ice cubes in tall glass.
Pour blender mixture over ice.
Fill glass with soda water. - 32.0137
Blender Fondue
Fondue has a fine taste. The white wine and nutmeg gives the Fondue a different taste. Fondue is easy to make recipe. - 40.5434
Blender Mayonnaise
In blender place egg, sugar, paprika, mustard and vinegar.
Blend a few seconds, and with the motor running, gradually pour in salad oil, blending until smooth.
Chill.
Flavor variations: Before serving mayonnaise stir in lemon juice and a bit of the yellow... - 23.8017
Cherry Cola Soda, Blender Style
Put the cola beverage and sugar into an electric blender container.
Cover and turn on motor.
Add cherries and then ice cream.
Blend until thick and smooth.
Divide mixture among 8 tall glasses.
Fill with cola beverage.
Give a quick stir and top each with a... - 32.0036
Blender Pink Mist
Combine lemon juice, sugar, ice water, rose and 6 ice cubes in the glass of the blender.
Whirl until the ice is very fine.
Add remaining ice cubes and whirl again until ice is fine.
Pour into four 6-oz. glasses and slip a slice of lemon over the rim of each... - 29.5277
Blender Fondue
Pour half the wine into a blender container and add half the cheese, cover and blend.
Pour into a fondue pot, chafing dish or double boiler.
Repeat with remaining wine and cheese adding the remaining ingredients as well.
Stir mixture over heat or hot water... - 27.7207
Blender Daiquiris
Blender Daiquiris is a chilling and refreshing cocktail. Blender Daiquiris gets its taste from rum and limeade. Blender Daiquiris is inspired by many food joints across the world. - 17.0136
Blender Custard
Preheat oven to 350°.
Put all ingredients except nutmeg in blender.
Blend on high speed for 20 seconds.
Pour into 6 custard cups.
Sprinkle nutmeg over tops.
Place cups in pan of hot water.
Bake for 30-40 minutes until set. - 31.8048
Blender Cheese Fondue
Put Gruyere cheese in blender; blend till finely chopped; set aside.
Warm the wine.
Put 2 cups of Swiss cheese in blender with flour, nutmeg, pepper, and garlic; blend till finely chopped.
With blender at low speed gradually add warm wine, then Swiss cheese;... - 43.1122
Blender Bearnaise Sauce
On high speed of mixer or blender combine egg yolks, onion, vinegar and wine until smooth.
In 1 cup glass measure melt butter (high) 1 minute.
Slowly pour butter into mixture beating at high speed.
Sauce will be thick. - 23.3443
Blender Mayonnaise
Blender Mayonnaise is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this Blender Mayonnaise, you will always crave for some more. - 26.9632
Blender Gazpacho
Put 1 cup of the tomato juice, olive or salad oil, wine vinegar, and garlic in blender container.
Blend till garlic is finely chopped.
Add half each of the tomato, cucumber, green pepper, celery, onion, parsley, bread, salt, and pepper to blender... - 44.5885
Blender Cheese Fondue
Place Gruyere cheese in blender container; cover and blend at high speed 20 seconds.
Scrape down sides.
Blend 10 seconds more or till cheese is in tiny bits; remove from blender.
Warm the wine without covering or boiling.
Put 2 cups of the Swiss cheese in... - 40.7199
Blender Gazpacho
Assemble Blender.
Put all ingredients into blender container.
Cover and process 2 cycles at BLEND to coarsely chop vegetables.
Chill before serving.
If desired, thin soup with chilled chicken broth. - 35.3789
Blender Caesar-style Salad Dressing
Blender Caesar-Style Salad Dressing is an irresistible mouth watering side dish recipe which you would love to serve to your loved ones. Try this Caesar-Style Salad Dressing; I bet you will have a huge fan following for this. - 31.6712
Blender Mayonnaise
The Blender Mayonnaise recipe is an easy method to prepare your yummy mayonnaise as quick as you can. Try making this Blender Mayonnaise. I am sure you will like the ease with which it can be done! - 22.5273
Blender Bearnaise Sauce
MAKING
1) In a saucepan, heat the white wine, tarragon vineger, green onion and dried tarragon together until almost dry and keep aside. Alternately, cook in the microwave on MEDIUM for 2 minutes.
2) In another saucepan, melt the butter. Alternately, melt in... - 35.29
Blender Mayonnaise
All ingredients must be at room temperature.
Place all ingredients except juice and oil in blender.
Cover and blend on low.
When mixture is thick and foamy, add 1 tablespoon juice.
Add half of the oil, drop by drop.
Blend until thick; then run at high... - 35.9786
Blender Mustard Hollandaise
Combine the egg yolks and the lemon juice in the blender.
Cover, blend 10 seconds.
Melt butter 2 minutes at HIGH.
Gradually add hot water to egg yolks, while blending at medium speed, then add the hot butter, in a slow steady stream.
Stop blender.
Add the... - 36.3277
Blender Mayonnaise
MAKING
1. In a clean and dry blender or liquidizer jar, combine the egg yolks, seasonings and vinegar or lemon juice.
2. Pulse at a lowest speed to blend the ingredients.
3. With the motor running at a low speed, pour in the oil through the food chute, a... - 38.6219
Blender Barbecue Sauce
Chop the onion; peel and chop the tomatoes.
Place in a pan with the remaining ingredients, bring to the boil and simmer for 10 minutes.
Cool slightly, then blend in the blender.
Return to the pan, check the seasoning and reheat.
Serve this sauce with... - 31.788
Blender Bearnaise Sauce
MAKING
1. In a medium skillet, combine wine, vinegar, tarragon, onion, and pepper and bring to a boil over moderate heat. Reduce the mixture to half and remove from heat.
2. In a blender container, combine cooked mixture with Hollandaise. Cover and blend at... - 23.7773
Blender Garlic Roquefort Dressing
Buzz all ingredients in an electric blender at high speed 1-2 minutes until creamy.
Pour into a jar, cover, and chill until ready to use.
Shake well, then use to dress crisp green salads. - 28.8629
Blender Poppy Seed Dressing
Blender poppy seed dressing is a peppy homemade salad dressing. Prepared with a base of oil and vinegar with honey for sweetness, the blender poppy seed dressing is flavored with onions and mustard. Chilled to serve, it goes well with all vegetable salads. - 26.8096
Blender Gazpacho Soup
Blender Gazpacho Soup is quite a treat indeed. The flavors of mixed vegetables makes this Blender Gazpacho Soup taste richer. Check out the recipe of the rich tasting and easy to prepare Blender Gazpacho Soup. - 42.0027
Lemon Sangria With Wine
Sangria made with white wine.It is made just the same way as the other Sangria that I have made but here I have used dry white wine. - 28.0428
Sangria With Red Wine
Wondering what is a classic Sangria recipe?Here's what it is.An absolutely gorgeous summer day Sangria made with lovely flavours of orange & lime in it. - 29.8499
Cherry Wine Soup
Simmer cherries in water with seasonings until soft.
Press through sieve or whirl in blender.
Add wine and honey to taste.
Place over heat; when hot, add arrowroot blended with cold water to a smooth consistency.
Cook slowly, stirring constantly until clear. - 35.4639
Wine Sabayon With Strawberries
Wine Sabayon with Strawberries is an amazingly delicious version. An easy to make recipe, you will simply find this Wine Sabayon with Strawberries recipe both mouth-watering and amazingly tempting. - 31.5853
Citrus Wine Sauce
Squeeze the juice from the orange, lemon, and lime; strain and set aside.
Remove the white membrane from the fruit.
Cut the skins of half of the orange, lemon, and lime into julienne strips.
Place strips in a small saucepan and cover with water.
Bring to the... - 36.5911
Wine Barbecue Marinade (for Beef Pot Roast)
Put all ingredients into Osterizer container, cover and process at MIX until smooth.
Place pot roast in deep baking dish and pour wine marinade over.
Cover well and allow to remain overnight, turning once to be sure both sides are well marinated.
Broil or... - 31.591
Wine Cheese Dip
Put tawny port or sauterne, cream cheese, blue cheese, and dash garlic salt in blender container; blend till mixture is smooth.
Serve with assorted crackers. - 25.3206
Red Wine Vinegar Gazpacho
Wash and prepare the vegetables.
Core and coarsely chop tomatoes; save the juice.
Core, seed and coarsely chop peppers.
Peel and coarsely chop onions and shallots.
Peel, seed, and coarsely chop cucumbers.
In a bowl whisk together vinegar, olive oil, reserved... - 44.4911
Lime Wine Dressing
Stir ingredients together and pour over tossed fruit salad.
Terrific! - 14.7857
Cheddar Cheese Port Wine Spread
Combine cheeses, pecans, and wine in a small bowl or food processor.
Blend well.
Shape into a 4-inch mound.
Sprinkle with chopped parsley. - 26.6129
Fruit In Wine Jelly
This Fruit in Wine Jelly is something everyone will enjoy having on their dining table. Here's is a much simpler recipe for you to try your own homemade Fruit in Wine Jelly. - 41.8717
Chicken With Ham & Wine
1. Wash chicken; dry well. Place, skin side down, in a single layer in a large frying pan; sprinkle with salt and paprika. Place onion slices on top; cover tightly. (No need to add any water.)
2. Cook over low heat 30 minutes. Push onion to side of pan; turn... - 24.0938
Wine-cranberry Molds
This Wine Cranberry Molds are best served for special occasions. This is extremely delicious and equally healthy too. - 33.054
Sangria
I try variety of Sangria recipe because I like to have my wine differently.This is one of my Sangria recipe.Try it,I am sure you will like it. - 28.0428
Peach Sherbet
This Peach Sherbet is a desire ! I love to have this creamy wined fruit drink on a hot summer afternoon. Try this Peach Sherbet and let me know if you like it ! - 36.6431
White Wine Vinaigrette
Blend all in a food blender or by shaking in a jar.
Store covered in the refrigerator.
Keeps very well. - 20.9791
Herb Wine Vinegar Marinade
MAKING
1) In a blender, add in salad oil, wine or vinegar, onion, lemon or lime, garlic, herbs' blend, salt and pepper.
2) Run the blender on HIGH for about 15 seconds or till the lemon or lime peel along with the garlic have been chopped finely.
SERVING
3)... - 32.0892
Tangy White Wine Dressing
Combine all ingredients in container of an electric blender, process until smooth.
Cover and chill.
Stir well before serving over salad greens. - 31.8257
Dill Wine Sauce
Combine all ingredients except oil in blender or food processor; process until smooth.
Pour dill mixture into small saucepan and bring to a boil over medium heat.
Reduce heat to low; simmer until reduced by half.
Strain sauce into small bowl, pressing all... - 27.1871
Beef Wine Marinade
Place all ingredients in blender and process on Blend for 2 minutes.
Marinate meat in refrigerator for several hours, turning meat frequently. - 25.2155
Potatoes In Cream-wine Sauce
Saute potatoes and salt in butter in a large skillet for 10 minutes, turning occasionally with a spatula.
Place remaining ingredients except wine in container of an electric blender, process until smooth.
Pour mixture over potatoes in skillet, cover and cook... - 32.3937
Wine Picnic Pate
Melt 1/4 cup of the butter in frying pan.
Add chicken livers, mushrooms, salt, and green onions; simmer for 5 minutes.
Add wine, garlic, dillweed, and hot pepper sauce.
Cover and cook slowly for 10 minutes more, or until chicken livers and mushrooms are very... - 43.3161
Oranges With Ginger And White Wine
Oranges With Ginger And White Wine is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Oranges... - 40.8288
Chicken In Wine With Walnuts
GETTING READY
1) Preheat the oven at 325 degrees
MAKING
2) In a large baking pan, place the chicken after seasoning with salt and peper
3) Cover the pan after adding wine and water
4) Slide this into the oven and bake at 325 degrees for about 2 hours
5) After... - 45.3218
Raspberry Wine Punch
Process raspberries with syrup in food processor or blender until smooth; press through strainer, discarding seeds.
Combine wine, raspberry puree and liqueur in pitcher; refrigerate until serving time.
Rinse out wine bottle and remove label.
Fully open top of... - 35.913
Cherry Wine Soup
Whiz cherries and cherry juice in a blender or mash them together.
Add water, cinnamon and lemon slice.
Simmer 5 or 6 minutes.
Remove lemon slice and add cornstarch mixed smoothly with 2 tablespoons cold water.
Stir and cook until clear.
Remove from heat and... - 35.1898
Red Wine And Chilli Steaks
Combine consomme, celery, onion, wine, tomato paste, Worcestershire sauce and chilli sauce in pan, bring to boil, reduce heat, simmer uncovered 20 minutes, cool.
Puree mixture in blender or processor, strain, pour over steaks.
Marinate several hours or... - 29.7061
Pisztrang — Trout With White Wine Mayonnaise
Reduce the wine in a sauce pan to 2 tbsp (30 ml).
In a blender or food processor, process egg yolks until blended.
With machine running add the oil in a slow thin stream.
With machine on low add the wine.
Process until blended, pour into a sauce boat.
Saute... - 33.8509
Tomato Wine Soup
Melt the butter in a saucepan.
Add the tomatoes and cook gently for 5 minutes.
Puree the soup in an electric blender or rub through a sieve, then return to the saucepan.
Stir in the flour, nutmeg, basil and salt and pepper to taste.
Bring to the boil,... - 39.7246
Game Soup With Port Wine
GETTING READY
1) Into 2-3 inch chunks, cut the venison. Trim off any gristle.
2) In case a game bird is being used, chop it, through the bone, into small pieces. Clean properly.
3) Peel the onion, parsnip and carrot and coarsely chop them.
4) Rinse the leek... - 43.2969
Beetroot Beet Soup With Red Wine
GETTING READY
1. In a large pan, heat water and add the beetroots
2. Cook them till tender for 30 minutes
3. Then peel the beetroots and slice them into thin shreds or strips
4. Place the strips in a bowl with the red wine and the aniseeds for one hour to... - 43.3686
Braised Brisket With Red Wine
Place the brisket in a plastic bag or a large glass bowl.
In another bowl, combine the wine, garlic, onion, carrots, celery, peppercorns, and thyme.
Pour the mixture over the brisket, cover or seal, and marinate in the refrigerator for 8 hours.
Preheat the... - 38.7463
Watermelon Wine Sorbet
Combine sugar and wine in a small saucepan; stir well.
Bring mixture to a boil over medium-high heat; cook 1 minute or until sugar dissolves, stirring constantly.
Remove wine mixture from heat; let cool.
Combine wine mixture, diced watermelon, fresh lemon... - 26.8119
Wine Vinegar Dressing
Place vinegar, salt, pepper, mustard and sugar in a blender and whirl for 2-3 minutes.
Still blending add olive oil, a drop at a time, until fully absorbed and dressing is creamy. - 24.4031
Brown Rice And Chicken Salad With Wine Dressing
MAKING
1) Take a pan and cook rice in it along with water and salt, as per package directions. Drain and set aside.
2) Add celery, onions, parsley, dill weed and chicken to the rice.
3) FOR THE WINE DRESSING: Take a blender container and put all ingredients... - 42.4929
Tomato Wine Sauce
Now you can make great Tomato Wine Sauce by following this recipe. Stock up on plenty of bags of Vegetable as you will want to make this Tomato Wine Sauce time and again. This Tomato Wine Sauce when served as Side Dish is sure to please your family members.... - 47.4875
Prune Whip With Port Wine
You'll simply love this Prune Whip With Port Wine recipe. Try this amazingly delicious Prune Whip With Port Wine; I bet, you would love to prepare this recipe again and again. - 30.8999
Kidneys Braised In Red Wine
Preheat the oven to 325°F (170°C).
Heat the butter and the oil in a frying pan.
Add the kidneys and saute them, turning them over to cook on both sides.
Add the flour and let it brown.
Put the bacon into an earthenware casserole, cover with the mixed... - 40.3515
Austrian Wine Pudding
Grind the nuts and biscuits in a coffee mill or electric blender.
Butter a deep pie or souffle dish.
Put the egg yolks and half the sugar into a mixing bowl.
In another basin whisk the egg whites until stiff, add the remaining sugar and whisk until again... - 48.7946
Lentil Soup With Red Wine
GETTING READY
1. Soak the lentils for one hour in plenty of water
2. Drain and rinse
MAKING
3. In a large pan, heat the oil
4. Add the onion, carrot, and garlic and sauté without browning
5. Sprinkle the spices on to the vegetables in the pan
6. Cook... - 39.7361
Roast Beef With Wine
– In a heavy skillet, melt butter and cook carrots, onions, leek and celery then add flour, stirring constantly for 1 minute.
– Deglaze skillet with wine and reduce liquid by half.
– Add beef stock and reduce by one-third, then set aside.
– In... - 38.9303
Russian Dressing With Red Wine Vinegar
Simmer tomato juice until reduced to half volume.
In blender, combine all ingredients except dill pickle and blend well.
Add diced dill pickle; blend.
Nice over artichoke hearts. - 24.1714
Rosemary Mint Wine Jelly
In a food processor or blender blend together the mint, the rosemary, and 1 cup of the wine until the herbs are chopped fine and transfer the mixture to a bowl.
In a small saucepan bring the remaining 1 cup wine to a boil, add it to the herb mixture, and let... - 32.3873
Pork Loin With Currant Wine Sauce
GETTING READY
1)Preheat the oven to 350 degrees
2)Add the salt and garlic powder on the loin.
MAKING
3)Take a tray,add the loin and bake until the meat reaches 160 degrees.
4)Now make the sauce.
5)Take a bowl, bring all the sauce ingredients together and... - 41.4729
Wine Poached Bluefish With Onion And Dill
Preheat the oven to 350°F.
Lay the bluefish on a greased rack set in a 13"x 9"x 2" baking pan.
Fill the fish cavity with half of the onion, parsley, and dill.
Layer the remaining onion, parsley, and dill on top of the fish.
Pour in the wine and cover the pan... - 40.9547
Plum Wine Soup
GETTING READY
1. Halve the plums, add to a bowl and sprinkle three tablespoons of sugar; leave for half an hour
MAKING
2. In a saucepan, add the wine, all except three tablespoons of water, cinnamon, cloves, lemon rind and rest of the sugar and bring it to... - 46.4732
Venison With Plum And Ginger Wine Sauce
Look out this outstanding video that shares an incredible venison recipe in a super flavorful plum and ginger wine sauce. The video is wonderfully presented and absolutely interesting to see. Serve this terrific dish on any special occasion and rejoice. - 14.5999
Mussel And Prawn Soup With Wine
Place stock, tomatoes, wine, garlic, rind, parsley, fennel, thyme and saffron in a large pan.
Bring to the boil.
Reduce heat.
Simmer for 20 minutes.
Strain.
Reheat stock.
Add fish, prawns and mussels to pan.
Simmer for 5 minutes.
Discard any mussels that do... - 40.1374
Alexander Icicle Cocktail
Put the ice cream and liqueurs into a chilled blender container.
Blend just until smooth.
Pour into chilled small glasses or sherbet glasses.
Add short, fat straws. - 20.6392
Fruit Soup
Mix in blender and serve cold.
If sweeter mixture is desired, use Cointreau instead of white wine - 16.5586
Vanda Daiquiri
Blend all ingredients together in electric blender - 22.0719
Carrotmilk Drink
Blend or process all ingredients in the container of an electric blender or food processor. - 16.3517
Tomato Sauerkraut Drink
Blend or process all ingredients in the container of an electric blender or food processor. - 17.724
Hot Carob Drink
Combine all the ingredients in the container of an electric blender or food processor.
Blend or process until smooth. - 20.2753
Prune Apple Smoothie
Put all the ingredients in the container of an electric blender or food processor. Blend or process until smooth. - 17.799
Peach Shake
Put all the ingredients in the container of an electric blender or food processor and blend or process until smooth. - 16.1084
Carrot And Date Drink
Put all the ingredients in the container of an electric blender or food processor.
Blend or process until smooth. - 18.8553
Brandy Alexander Frappe
Assemble Blender.
Put all ingredients into blender container.
Cover and process at LIQUEFY until smooth. - 20.1907
Orange Strawberry Wake Up
Put all the ingredients into the container of an electric blender or food processor and blend or process until smooth. - 16.9872
Frozen Yogurt
Combine the yogurt and water in the container of an electric blender or food processor.
Blend or process for 1 minute.
Pour over ice cubes. - 16.3874
Mexican Chocolate
Combine all ingredients in a heavy saucepan.
Cook over medium heat, stirring frequently, until chocolate is melted and mixture is heated.
Beat with a hand rotary beater or mix in an electric blender until frothy, about 1 minute. - 24.5667
Baileys Smoothie
Blend together the ingredients and this top rated Baileys Smoothie drink is yours. One of the best cocktails which proves ideal to sooth your palate. You must make it! - 21.677
Cranberry Drink
In an electric blender, combine ingredients in order listed.
Blend until smooth. - 24.277
Scarlet O'hara
Place all ingredients in blender.
Turn on and off to mix.
Strain into glass. - 27.0405
Whispers
Chill stemmed glasses 30 minutes.
Combine all ingredients in container of an electric blender, process until smooth.
Pour mixture into glasses, serve immediately. - 19.788
Stinger
Place all ingredients in blender container.
Blend quickly to mix and chill drink.
Strain into glass. - 25.361
Applejack Flip
Put applejack, egg, sugar, and ice in blender container; blend to mix.
Pour into 6-ounce glasses; sprinkle with nutmeg. - 27.3352
Sidecar
Place all ingredients in blender container.
Blend quickly to mix and chill the drink.
Strain into glass. - 27.1842
Daiquiri
Assemble Blender.
Put all ingredients into blender container.
Cover and process at LIQUEFY for a few seconds.
Strain into cocktail glasses - 21.2023
Banana Daiquiri
Assemble Citrus Juicer.
Juice lemon into glass (about 1/4 cup or 50 ml).
Assemble Blender.
Pour lemon juice and remaining ingredients into blender container.
Cover and process at LIQUEFY until smooth.
Strain into cocktail glasses - 27.8295
Sesame Seed Milk
Put the seeds and water in the container of an electric blender or food processor.
Blend or process at high speed for 45 seconds.
Strain through a double thickness of cheesecloth. - 16.5422
Brown Mustard Sauce
Add the white wine first and simmer for 5 minutes, then place in work bowl, add the mustard and process for 5 seconds.
Do not boil again. - 16.4745
Raspberry Sauce for Cake
Raspberry Sauce is an amazingly delicious dessert recipe. A delicious Raspberry Sauce will surely tempt you to serve to your loved ones. - 20.2462
Peach Daiquiri
Assemble Citrus Juicer.
Juice lime into glass measure (about 2 tablespoons or 30 ml).
Assemble Blender.
Pour lime juice and remaining ingredients into blender container.
Cover and process at LIQUEFY until smooth. - 29.9663
Chocolate Milk Shake
Put milk, extract, food coloring and artificial sweetener in blender and run for about 30 seconds or until mixture froths.
With blender on, add ice cubes, one at a time. - 23.8014
Bay Salad Dressing
Heat liquid shortening in small skillet.
Add onion, parsley, celery, and seasonings.
Cook over very low heat, stirring constantly, for 15 minutes.
Do not allow vegetables to burn.
Set aside to cool.
Add wine; stir to mix.
Allow to rest 30 minutes.
Strain,... - 38.7858
Kings Daiquiri
Kings Daiquiri will sound luscious. And this Kings Daiquiri tastes even better. Do try it! - 24.9457
Margarita
Put all ingredients in blender container; blend to mix.
Strain into salt-rimmed cocktail glass prepared by rubbing glass rim with cut lime and dipping in salt. - 26.1277
Bacardi Cocktail
Put all ingredients in blender container; blend quickly to mix and chill drink.
Strain into old-fashioned glass. - 26.0181
Brandy Alexander
Put all ingredients in blender container.
Blend quickly to mix and chill drink.
Strain the mixture into glass. - 27.1797
Bacardi
Assemble Blender.
Put all ingredients into blender container.
Cover and process at LIQUEFY a few seconds.
Strain into cocktail glasses. - 24.0445
Pina Colada
Assemble Blender.
Put all ingredients into blender container.
Cover and process at LIQUEFY until ice cubes are crushed.
Pour over ice; garnish with a cherry and pineapple slice. - 23.563
Banana Lime Exotica
Put all ingredients into a chilled electric blender container.
Cover and blend on high speed about I minute.
Pour into an ice-filled glass. - 22.9536
Chocolate Malted Milk
Pour milk, Chocolate Syrup, and malted milk powder into an electric blender container.
Cover and blend until frothy.
Add the ice cream while motor is running.
Blend only until mixed. - 26.609
Cantaloupe Pineapple Grapefruit Drink
Put the cantaloupe, sugar, lime and lemon juices, and salt into an electric blender container.
Cover and blend thoroughly; chill.
Stir the blended mixture into the chilled fruit drink. - 28.702
Strawberry Shake
Combine strawberries with the milk and sugar in an electric blender container.
Cover and blend thoroughly.
Add the ice cream and blend a few seconds. - 25.5308
Frothy Lemonade
Put all ingredients except ice cubes into an electric blender container.
Cover and blend until thoroughly mixed.
Add the ice cubes, one at a time, blending until mixed.
Pour into glasses and spoon froth over top of each. - 29.6764
Pino Pepe
Blend all ingredients together in electric blender.
Pour into shell of fresh pineapple or tall glass.
Garnish with pineapple spear topped with maraschino cherry. - 27.4501
Banana Cow
Blend all ingredients except nutmeg, in electric blender.
Pour into cocktail glass, top with sprinkling of nutmeg (optional).
This exotic drink may also be served without liquor. - 28.0909
Vegetable Cocktail
1. Put the tomatoes in the container of an electric blender or food processor, one at a time, and blend or process until smooth after each addition.
2. Add the remaining ingredients. Blend or process until smooth. - 20.1539
Dahi
1. Put the yogurt, lime juice, and sugar to taste in the container of an electric blender or food processor. Blend or process until sugar has dissolved.
2. Pour into a gallon jug or container and fill with ice-cold spring water. - 18.9687
Icy Nectarine Plum Whirl
Rinse, cut into halves, remove pits, and cut the nectarines and plums into pieces (enough to yield 1/2 cup each).
Put fruit into an electric blender container with the remaining ingredients.
Cover and blend until thoroughly mixed. - 27.9548
Orange Freezes
Combine all ingredients in a blender.
Blend until smooth.
Divide evenly into 2 chilled dessert glasses. - 25.8683
Lemon Cranberry Nectar
Blend thoroughly the cranberry juice, apricot nectar, and water.
Stir in lemonade concentrate until melted.
Pour into tall glasses over ice cubes or crushed ice. - 26.9598
Bloody Mary
Place all ingredients in blender container.
Blend quickly to just mix and chill drink.
Strain into glass. - 27.8125
Piña Colada
Place all ingredients into blender and blend well. Garnish with pineapple, maraschino cherry and a blueberry. - 22.2814
Instant Zabaglione Berry Bowl
Wash, drain, hull, and halve strawberries; place in a pretty glass serving bowl; chill.
Measure milk and Marsala in a 2 cup measure; pour into a medium size bowl.
Add instant pudding; beat slowly with a rotary beater 2 minutes; let stand 5 minutes.
Beat... - 23.329
Fuzzy Navel Smoothie
Join Chef Ani Phyo and learn how to make a delicious nutritious Fuzzy Navel. Recipe is from her uncookbook. Visit: www.aniphyo.com - 19.0849
Shrimp Cocktail Dip
Put all ingredients, except shrimp, in blender container.
Adjust lid; blend till mixed.
Pour mixture into small bowl; chill thoroughly.
Serve with chilled shrimp. - 32.4317
Festival Cocktail
Put apricot brandy, creme de cacao, whipping cream, and grenadine syrup with crushed ice into the blender container; blend quickly to mix well and chill the drink.
Strain the mixture into glass. - 26.8574
Spiced Iced Coffee
Put milk, sugar, instant coffee powder, and ground cinnamon in blender container; blend till combined.
Just before serving, carefully add chilled low-calorie cola beverage.
Stir gently with an up-and-down motion.
Serve over ice. - 30.1797
Beachcomber Cocktail
Place all ingredients in blender container.
Blend quickly to mix and chill drink.
Pour into large cocktail glass. - 28.8662
Cider Fizz
Place rum, cider, lemon juice, sugar, and crushed ice in blender container; blend 20 seconds.
Put 2 ice cubes in 2 large highball glasses.
Pour blended mixture over ice cubes; fill with soda or ginger ale. - 31.4148
Frozen Mango Daiquiri
Do not miss out on this Frozen Mango Daiquiri if you love Daiquiris. I had never found a Frozen Mango Daiquiri recipe before this and this is one of my favorites. You will love it. - 27.5099
West Indian Chocolate Frost
Combine all ingredients in an electric blender container; cover and blend.
Chill thoroughly.
Beat slightly before pouring into tall glasses.
Garnish with chocolate curls. - 34.5708
Hot Chocolate
Rinse an electric blender container with hot water.
Put into container about 1/2 cup scalded milk, chocolate, sugar, extract, and salt.
Cover and blend about 1 minute, or until smooth and color is even throughout.
Add remaining scalded milk and blend until... - 28.1499
Apricot Whirl
Pour apricot nectar into refrigerator tray; freeze until mushy.
Spoon apricot nectar and ice cream into an electric blender container; add malted milk powder and lemon juice.
Cover and blend until smooth and creamy.
Pour into chilled glasses and serve... - 27.3822
Minted Chocolate Refresher
Melt chocolate in boiling water.
Add sugar and stir until dissolved; pour into an electric blender container.
Add marshmallows and extract; cover and blend until smooth.
Mix into milk; chill thoroughly.
Mix well before pouring over ice cubes in tall chilled... - 34.0229
Pin A Colada
This lovely Pin A Colada drink is a delight to prepare and serve. I served this for my nephew and niece the last time they visited and they loved it. Check out this excellent Pin A Colada recipe - 28.9195
Sesame Orange Mandalay
This Sesame Orange Mandalay is terrific ! An orange juice with a twist, just try this on a hot sunny afternoon. Your suggestions for this Sesame Orange Mandalay are welcome ! - 26.9937
Sea Breeze Cocktail
Place crushed ice in a blender.
Add rum, juices, coconut syrup, and lime juice; blend.
Pour in an 8 1/2-ounce goblet.
Lace with Creme de Menthe and garnish with a sprig of mint. - 27.5782
Pearl Harbor Grog
Pour juices into blender then add rums and mix for 20 seconds.
Pour unstrained into a large Old Fashioned glass half-filled with finely cracked ice.
Garnish with mint sprigs and serve with straws. - 27.6494
Boo Loo
Hollow the center of the fresh pineapple, leaving about one inch of fruit in the shell.
Cut the pineapple top at a slant.
Put all the ingredients in a blender and blend well.
Pour into hollowed pineapple, add a long straw, replace pineapple top before serving. - 31.8629
Breakfast In A Glass
1. Combine the water, milk, egg, coconut cream, wheat germ, and frozen orange juice concentrate in the container of an electric blender or food processor. Blend or process until well mixed.
2. Add the crushed ice and blend or process until smooth. - 21.2065
Banana Milk Drink
1. Put the carob powder or egg, the milk powder, honey, peanut butter, banana, and 1 cup of the milk in the container of an electric blender or food processor.
2. Blend or process until smooth. Add remaining milk and blend or process again. - 20.4085
Strawberry Cooler
1. Put the strawberries and sugar in the container of an electric blender or food processor and blend or process until smooth.
2. Add the ice cream and 1 cup of the goat's milk and blend or process again.
3. Combine the mixture with remaining goat's milk. - 19.277
Smooth Vegetable Cocktail
Put the celery, peas, carrot, water, salt, pepper, and mint in the container of an electric blender or food processor.
Blend or process until smooth.
Add the yogurt and process just to blend. - 25.3298
Nut And Seed Milk
1. Put the kernels, nuts, and 1 cup of the water in the container of an electric blender of food processor and let soak 15 minutes. Blend or process until smooth.
2. Add the remaining ingredients, including the remaining water, and blend or process until well... - 18.8997
Pineapple Banana Smooth
1. In electric blender, blend all ingredients at high speed until thick and smooth, about 30 to 45 seconds.
2. Pour 1 cup mixture into each of four 8-ounce serving glasses. - 24.1395
Mock Egg Nog
1. In electric blender, blend 1 cup of the crushed ice, the water, dry milk powder and rum and vanilla extracts at high speed until thick and smooth, about 30 to 45 seconds.
2. Add remaining crushed ice and blend at high speed 30 seconds longer.
3. Pour 1 cup... - 22.1019
Grape Slush
In electric blender, blend all ingredients at high speed for 5 seconds.
Pour mixture into 8 x 8 x 2-inch metal pan; freeze until firm, about 1 to 1 1/2 hours. - 22.5969
Strawberry Fizz
1. In electric blender, blend ice milk and thawed strawberries at high speed until thick and smooth, about 10 seconds.
2. Pour 3/4 cup mixture into each of four 12-ounce serving glasses, adding 1/2 cup ginger ale to each. - 21.2507
Cappuccino Shake
1. In electric blender, blend all ingredients at high speed until thick and smooth, about 30 to 45 seconds.
2. Pour 3/4 cup mixture into each of four 8-ounce serving glasses. - 22.7234
Homemade Chocolate Soda
For each soda, blend a small scoop of ice cream and the chocolate syrup in a tall glass.
Add milk and sparkling water; mix thoroughly.
Float scoops of ice cream on top. - 26.6853
Strawberry Frost
Crush strawberries; add sugar and 1 cup of milk; beat with hand rotary or electric beater until of a creamy consistency.
Gradually add remaining ingredients except ice cream, beating well.
Put 1 or 2 scoops ice cream into each chilled glass.
Fill with... - 34.486
Snappy Chocolate Soda
Combine the chocolate syrup and lemon juice.
Divide evenly into six tall chilled soda glasses.
Add a scoop of vanilla ice cream to each glass and fill with the chilled sparkling water, stirring to blend. - 24.6412
Fluffy Lime Punch
Combine ingredients in a large bowl.
Using a hand rotary or electric beater, beat until just smooth.
Pour mixture into a chilled punch bowl.
Decorate punch bowl with clusters of Frosted Grapes.
Float lime slices garnished with small sprigs of mint in center... - 29.6973
Milk Punch
Pour brandy into blender with milk, sugar, vanilla, and crushed ice cubes.
Whirl the mixture until it is frothy and well blended.
Pour into glasses or punch cups; sprinkle with nutmeg. - 28.9569
Mustard Mayonnaise
Combine all ingredients; blend until smooth.
Serve with cold meats, poultry or artichokes. - 18.8393
Hot Sauce For Tostadas
Drain tomatoes, reserving 2 tablespoons juice.
Put tomatoes, reserved juice, oil, onion, oregano, vinegar, and one of the chilies in blender.
Blend almost smooth.
Add more chilies, if desired.
Blend smooth. - 34.6264
Hollandaise Sauce Variations
Chop shallots in the work bowl.
In a saucepan combine the shallots, the wine, the vinegar, the herbs and the pepper.
Cook rapidly until a tablespoon of liquid is left.
Strain the liquid into the Hollandaise Sauce and run the processor for 3 seconds. - 25.8141
Hot Italian Sausage
Chill the wine.
Pour into a large bowl.
Crush fennel seed with mortar and pestle.
Blend all seasonings into the liquid.
Add pork and bran flakes.
Mix sausage the old-fashioned way. - 34.4874
Two Minute Smoothie
Place all ingredients in a blender and whizz smooth. Pour into a tall glass
This makes 1 glass. Measurements are a guideline - you may need more liquid to make up a full glass, depending on the size and juiciness of the fruits and vegetables. - 25.8047
Taco Sauce
Taco Sauce is one of the most well loved sauce at home. My children take it with almost everything and the speed at which a bottle finishes makes us wonder if tehy are drinking it!! Try this wonderful Taco Sauce recipe and you will understand why we love it! - 38.5103
Tasty Dill Sauce
Place watercress, onion, dill, garlic and chives in food processor; blend 1 minute.
Add remaining ingredients and continue blending 30 seconds or until smooth. - 28.5958
Ramoz Fizz
Put gin, egg white, cream, orange flower water, lime and lemon juices, and ice in blender container.
Blend quickly to mix and chill drink.
Strain it into frosted glass which was prepared by rubbing the rim of the glass with the cut surface of the lemon then... - 36.1348
Brandied Slush
Heat water to a boil and add tea bags.
Let steep for 5 minutes and remove bags.
Assemble Blender.
Pour tea and remaining ingredients except brandy and club soda into blender container.
Cover and process at CHOP until lemon is very finely chopped.
Pour into a... - 31.6412
Party Punch
Assemble Blender.
Put all ingredients except ginger ale and food coloring into blender container.
Cover and process 2 cycles at MIX until lemon is finely chopped.
Pour into a punch bowl and add ginger ale.
Stir in food coloring, a drop at a time, to desired... - 31.0047
Candy Cane Punch
Refreshing candy cane punch is made with orange juice concentrate along with pepperint candies for a tall glass of pure comfort. Served with peppermint candy canes as stirrers, this drink is made festive with the colors of cany cane and ginger ale. - 31.1559
Snowball Cocktail
Snowball is an irresistible mouth-watering alcoholic drink. An easy to prepare blending recipe, Snowball is an alcoholic drink that you would surely love to try. - 26.2288
Peach Julep
Combine the sugars, honey, water, cloves, and cinnamon stick in a saucepan; heat, stirring constantly, until sugar is completely dissolved.
Cool; remove cloves and cinnamon.
Blend peach puree, lemon juice, and orange juice into the cooled sugar syrup.
Chill. - 33.2696
Summer Strawberry Bowl
Puree some of the strawberries in an electric blender; turn into a large bowl.
Repeat with the remaining strawberries.
Mix the water and lemon juice into the puree.
Stir in dry milk and sugar until thoroughly blended.
Pour half of the strawberry mixture into... - 39.8414
Pineapple Cocktail
This Pineapple Cocktail is so delicious ! Try out this sweet and sour refreshment for your next meal and let me know if you like it ! Your suggestions for this Pineapple Cocktail are welcome ! - 32.1343
Orange Pineapple Slush
1. In electric blender, blend 1 cup of the crushed ice, the un-drained crushed pineapple, orange juice, water and dry milk powder at high speed until smooth, about 30 seconds.
2. Add remaining crushed ice and blend until thick and smooth, about 30 seconds... - 25.0187
Ambrosia Parfait
1. In electric blender, blend drained oranges and apricots at high speed for 5 seconds.
2. Spoon 1 teaspoon mixture into each of 4 small parfait glasses. Fill each glass with 1/3 cup ice milk; top each with one-fourth of remaining fruit mixture and sprinkle... - 22.5925
Avocado-crab Cocktail
Line bottom of 4 sherbet glasses with shredded lettuce shortly before serving time.
Combine avocado cubes, crab and onion, tossing lightly with a fork.
Divide mixture among the prepared glasses.
Blend mayonnaise, chili sauce and chutney and spoon some of... - 33.4944
Spanish Lemon And Lime
Stir the dry milk into the cold milk until blend ed.
Stir in the sugar until dissolved.
Add the lime juice and sherbet and beat with hand rotary or electric beater until foamy.
Pour foamy beverage into a pitcher or individual glasses over part of the crushed... - 32.2535
Special Mexican Chocolate
Heat chocolate and coffee together in a heavy saucepan, stirring until chocolate is melted and mixture is smooth.
Cook 2 minutes, stirring constantly.
Mix in the sugar, cinnamon, allspice, and salt.
Gradually add the milk, stirring until blended; heat... - 36.7146
Creamy Shrimp Bisque
Blend the shrimp and chowder in an electric blender and blend for 1 minute. (If you do not have a blender push through a sieve)
Add cream, sherry, parsley and bring to boil.Serve immediately garnishing with a dot of sour cream and a sprinkling of chives. - 29.0663
Pepper Sauce
This Pepper Sauce is one of the best spicy sauces that I've tasted. Try this creamy wined sauce with green onions. Your suggestions for this Pepper Sauce are welcome. - 28.9307
Classic Fish Croquettes Gratines A La Parisienne
SAUCE Melt the butter and with the flour make a roux, cook for 5 minutes.
Heat wine and milk and add to the roux.
In the work bowl combine the egg yolks, the cream and the lemon juice, process for 5 seconds.
Gradually add the yolk cream mixture to the sauce,... - 37.0149
Chorizo
Mix wine, vinegar and corn syrup in a large mixing bowl.
Crush fennel seed in mortar with pestle.
Blend seasonings into the liquid.
Add pork and wheat germ.
Mix sausage the old- fashioned way. - 33.2045
Oranges With Cranberry Coulis
Oranges With Cranberry Coulis is a recipe which you will simply love. An effortlessly prepared dessert recipe; the Oranges With Cranberry Coulis is a dish that you would love to serve at coming party! - 36.0551
Carrie Cosmo
Mix 2 parts Prairie Organic Vodka, one part St. Germain Elderflower Liqueur, one part Organic Cranberry Juice and juice of a half lime. Mix well and serve in a tall cocktail glass, garnished with a lime wedge. Cranberry is there just to lend some color to the... - 19.9099
Red Headed Miranda
Mix 2 parts Prairie Organic Vodka, 2 parts pomegranate juice and a squeeze of fresh lemon juice in a shaker over ice. Strain into a martini glass and garnish with a mint leaf or a mint sprig. - 18.5022
Jello Shot
Fantastic vodka based Jello shot recipe.A regular Jello drink but with vodka in it served in tiny glasses. - 25.3424
Honeydew Melon With Seedless Grapes
Cut melon in half and remove the seeds.
Take out the fruit with a melon bailer.
Put into a bowl.
Remove grapes from stems.
Combine with melon.
Scrape remaining flesh from melon shell and place in food processor or blender.
Add port and honey.
Puree and pour... - 30.9061
Mistletoe Margarita
Add all ingredients into the Ninja Professional Blender; blend until you have reached a desired consistency. Serve in a chilled margarita glass. Garnish with a wedge of lime. - 17.9439
Marinade
Combine all ingredients, and stir until blended. - 20.6729
Cold Pipi Bisque
Simmer the pipis in the fish stock and white wine until all shells have opened, but not longer than 5-8 minutes.
Take the pipis out of shells and return them to stock.
Place in the work bowl, 2 cups at a time and puree until very fine.
Strain through a fine... - 31.7842
Chicken Stock
In a stock pot combine the fish bones, the water and the white wine and bring to the boil In the meantime, roughly chop vegetables and herbs.
Place into the work bowl 2 cups at a time and process until finely cut.
Add the vegetables, herb mixture and the rest... - 31.9853
Mushroom And Goose Liver Stuffing
In the work bowl, chop the mushrooms and the shallots.
In a saucepan, melt the butter and saute' the mushrooms and shallots.
Add the goose or chicken livers and fry them for 2-3 minutes, the livers should be pink inside.
Place all ingredients in the work bowl... - 32.2129
Quick Bearnaise
You will find the Quick Bearnaise a rare treat! Prepare the Quick Bearnaise with a little effort and enjoy the recipe! - 33.8116
Pineapple-peach Sherbet
This Pineapple Peach Sherbet is a wonderful summer cooler ! I feel so invigorated by a glass of this very delicious concoction. Please don't miss out on this Pineapple Peach Sherbet and tell me if you agree with me ! - 37.8767
Cranberry Juice Thanksgiving Cocktail
This Cranberry Juice Thanksgiving Cocktail has become an addiction since the first item I tasted it at a Thanksgiving party. But now, I simply can't wait till Thanksgiving next to satiate my craving taste buds. I make this Cranberry Juice Thanksgiving... - 38.0072
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