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Blender Juice Fruit Vegetable Recipes
Enjoy our collection of blender juice fruit vegetable recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for blender juice fruit vegetable recipes.
How To Make Juice With A Blender
For all those on a juice fast and looking for a quick idea to make an excellently tasting juice, which is not just healthy but is super delicious too. Watch the video to see how the chef throws together kale, cucumber and celery to make an exotic juice in no... - 98.9447
Nutritious Vegetable And Fruit Juice
If you are thirsty and want to re-energize yourself with a drink, Nutritious Vegetable and Fruit Juice is what you need. A fibre laden drink made with carrots, kale, strawberry and mango, this gets pepped up by a touch of lime. With minimal calories you can... - 110.313
Put the vegetables, water, and grapes in the container of a blender or food processor and process until the vegetables are pulverized.
Strain the pulp, reserving juice. - 19.399
The Famous Orange Julius
Smooth and creamy, this drink is very similar to the one served at the mall (minus the egg!), only our Orange Julius has a healthy Blender Babe SURPRISE!! Sneak in a carrot and turn this crunchy mildy sweet vegetable into a drink your kids can enjoy, not even... - 0
Buttermilk Fruit Ring
In blender jar, sprinkle gelatin over buttermilk; let stand for 5 minutes to soften.
Heat orange juice to boiling, then add to blender along with honey.
Cover and whirl on low speed until well blended.
Pour mixture into bowl, cover, and chill until thick and... - 37.4478
Vegetable Fruit Dessert Ices
1) In a blender add all ingredients and blend at high speed until very smooth.
2) Gently pour into ice-cube trays and freeze.
3) Blend again and refreeze to get a smoother consistency.
4) Take out from freezer.
5) Refrigerate for an hour before... - 32.5389
Butternut Squash Soup With Pear Orange And Rosemary
1. Heat a large stockpot over medium-low heat and add the oil. When the oil is hot, add the onion and saute for about 5-10 minutes, or until the onion is golden.
2. Add the remaining ingredients, raise heat to high, and bring to a boil. Reduce heat to low and... - 35.8194
Natural Energy Green Juice
Simply put, this fresh green juice is simply a mixture of water and natural plant sugars along with inherent vitamins, minerals, and phytonutrients. This juice is a quick and easy way to give your body tons of your fantastic nourishment and sustained energy... - 0
Sweet Tomato Juice
My mom is the inspiration behind this recipe. She loves to make homemade juice, because it is fresher and healthier. This juice is a surefire way for kids to get their daily serving of a vegetable or fruit. Some people say tomato is a vegetable while others... - 117.68
First Time Carrots
Steam the carrots for 30 to 40 minutes, or until very tender.
Cool slightly and rub off the skins.
Puree the carrots in the container of a food processor or blender, or push through a food mill with some of the steaming water or fruit juice until smooth. - 20.6255
Buttermilk Fruit Ring
In a blender or food processor, sprinkle gelatin over buttermilk; let stand for 5 minutes to soften.
Heat orange juice to boiling, then add to blender with honey.
Cover container and whirl on low speed until well blended.
Pour mixture into a bowl, cover, and... - 40.518
Lime Honey Dressing For Fruit Salad
1. In a blender or food processor, combine oil, lime juice, honey, paprika, salt, mustard, lime rind and hot pepper sauce. Blend until smooth.
2. Pour into a screw-top jar or bottle. Refrigerate until needed. Serve on melons or a mixture of fresh fruit. - 24.2381
Winter Fruit Salad With Lemon Poppy Seed Dressing
Try this alluring Winter Fruit Salad With Lemon Poppy Seed Dressing recipe. An easily prepared recipe, this Winter Fruit Salad With Lemon Poppy Seed Dressing is a dish which you will always love to serve to your friends. - 39.9064
Fresh Fruit With Tangy Dressing
Arrange 1/2 cup banana, 1/2 cup cantaloupe, and one-eighth of avocado on each of 8 lettuce-lined salad plates.
Place sugar and remaining 7 ingredients in a blender; cover and process until well-blended.
Drizzle 2 tablespoons dressing over each salad. - 34.7687
Marinated Fruit Lamb Chops
The night before the barbecue, place apricots and prunes in water.
In the morning, drain apricots and prunes and place in a blender or food processor.
Add orange juice, lemon juice, brown sugar, allspice, cinnamon, cloves and nutmeg.
Process... - 43.3161
Dried Fruit And Nut Toasts
1. Set the wholemeal bread aside
2. Tip all the dried fruits and ingredients together into a blender and form a well mixed paste
3. Toast the bread.
4. Spread the paste on the toasts thickly.
5. Cut into triangles and serve hot or cold - 36.4421
Stemilt Autumn Harvest Fruit Salad
With so many hearty meals to enjoy in the autumn, I often find myself searching for light salads to balance out all the heavy means being served. I am a lover of roasted vegetable and warm fruit salads, and this Apple & Pear salad is a great mid week meal... - 0
Streusel Fruit Pie
Combine 1 cup flour, salt, and oil; stir until crumbly.
Combine water and 1 teaspoon lemon juice; sprinkle evenly over surface of flour mixture, and toss with a fork until mixture is crumbly.
(Do not form a ball.) Press into a 4-inch circle on heavy-duty... - 44.8685
Fresh Fruit Tart
1. Preheat oven to 425°F
2. Take a bowl and mix together flours, oats, and spices. Stir in margarine and vegetable shortening. 3. Use a pastry blender or 2 knives to cut the mixture and form coarse crumbs.
4. Stir in milk to make the... - 44.9238
Curreed Crepes Aux Fruits De Mer
Saute the onion in the butter in a saucepan until tender and golden.
Add the apples, celery, parsley and leeks.
Cook two minutes.
Sprinkle with the curry powder and cook two minutes longer.
Sprinkle the flour over the vegetables.
Add the bay leaf, thyme and... - 45.5649
Pineapple Fruit Cake
1) Set the oven to 350°.
2) Puree the pineapple and its liquid in a blender.
3) Take a large, heavy-based saucepan and pour the puree into it.
4) Mix in the sugar, dried fruit, teaspoon of ground ginger and the lemon juice.
5) Boil for... - 45.4448
Put raspberries into bowl of blender.
Add honey and lemon juice or Kirsch, and blend until completely pureed.
Strain to remove seeds.
Beat cream until it stands in small peaks.
Gradually add the wine, beating well.
Lightly fold in the raspberry puree so that... - 30.8954
Spinach Pineapple Delight
Freeze 1 cup of the pineapple juice in freezer tray.
In blender container combine remaining 1/2 cup pineapple juice, spinach, lemon juice, and honey, Cover and blend 10 to 15 seconds.
Break up the frozen pineapple juice into chunks.
Add to blender... - 30.7018
Carrot Apple Soup
In a large heavy saucepan, melt the margarine over moderate heat; add the onion, celery, carrots, and chopped apples, and cook, uncovered, until the onion is soft about 5 minutes.
Stir in the chicken broth, sage, pepper, and bay leaf, raise the heat to... - 39.0476
Green And Gold Salad
To peel ripe papaya, dip in boiling water one minute, then place in ice water.
With tip of paring knife, pull away peel.
Cube papaya, reserving seeds.
To make dressing, place remaining ingredients except papaya and salad greens in blender container.
Cover;... - 38.3391
Nectarine Carrot Soup
Melt margarine in large saucepan over medium-high heat; add onion.
Cook and stir about 3 minutes or until onion is softened.
Add quartered nectarine,carrots and chicken broth.
Bring to a boil; reduce heat and simmer until carrots are fork-tender.
Pour into... - 38.7431
Healthy Italian Dressing & Soy Capuccino
This is for Italian food lovers! If your enjoy Italian dressing and soy capuccino, but wondered how to make it in home kitchen will find your way out with Maria. She helps you make the perfect Italian dish in your home just as you would have loved it. - 106.142
Avocado Cocktail Dip
1. Halve and peel avocado, reserving 1 shell. Cube avocado and put into container of an electric blender. Add lemon juice, onion, mayonnaise, Tabasco, and salt. Process until pureed. - 28.0787
Apri Orange Carrot Cooler
In small saucepan cook carrot, covered, in the water for 10 minutes or till tender.
Cover and chill.
When ready to serve pour undrained carrots and 1/4 cup of the apricot nectar into blender container.
Cover and blend till smooth.
Add the orange juice and the... - 32.1334
Warm dry sherry in a heavy soup pot over medium heat.
Add onion, garlic, and gingerroot.
Cook and stir over medium heat for 5 minutes or until lightly browned.
Add broth, apple juice, butternut squash, zucchini, apple, coriander, nutmeg, cumin, and... - 50.3335
Indian Peach Salad
This Indian Peach Salad tastes simply awesome ! I tried this amazing peach, bird, and cucumber platter with mint yogurt seasonings with my pasta and the result was mind blowing ! Just taste this Indian Peach Salad yourself and let me know if you like it ! - 39.9249
Soften gelatin in 1/4 cup cold water for about 2 minutes.
Add boiling water and stir until gelatin is dissolved.
Stir in honey and salt.
Refrigerate until consistency of unbeaten egg whites about 1 hour.
Meanwhile, cut peeled avocados into pieces and put into... - 43.4886
Carrot Raisin Salad
In medium sized bowl, combine shredded carrots and raisins.
In a small bowl, combine mayonnaise, yogurt, lemon juice, honey and salt; blend together.
Pour dressing over carrot raisin mixture and mix together thoroughly.
Chill before serving.
Line a serving... - 35.711
Crudites With Peanut Butter Dip
This peanut butter dip is a fruity vegetable dip. Prepared with vegetables with added banana and apple juice to taste, the peanut butter dip is peppy and a little fruity. - 33.3752
Cold Avocado And Watercress Soup
– In the blender or food processor, puree avocado, watercress, juices, chicken stock and seasonings.
– Meanwhile, pour cold water over bread and drain. Add to avocado mixture and blend for a few seconds until smooth.
– Add oil in trickles. Pour... - 36.8294
Curried Broccoli-apple Soup
Heat 1/2 cup water, broth, or apple juice in a heavy soup pot over medium heat.
Add broccoli, onion, apple, and celery.
Cook and stir over low heat for 10 minutes.
Add more liquid during this process if necessary.
Add 4 cups vegetable or chicken broth, curry... - 49.0935
Baked Artichoke Dip
1. Place the cottage cheese, flour, lemon juice, pepper, and garlic in a food processor or blender, and process until smooth. Add the artichoke hearts and all but 2 tablespoons of the Parmesan cheese, and process until the mixture is slightly chunky.
2. Coat... - 28.6689
1 In a medium-size heavy saucepan, bring the apricots, 3/4 Cup of the orange juice, the water, and orange peel if using to a boil over moderate heat.
Lower the heat and simmer, covered, for 30 minutes or until the apricots are softand most ofthe liquid has... - 38.1684
Beet Molded Salad
Soften gelatin in lemon juice.
Dissolve in beet juice.
Combine remaining ingredients in blender and blend until smooth.
Add to gelatin mixture.
Mold and chill.
Unmold on salad greens. - 35.4484
Pear Apple Crisp
1 Preheat the oven to 550° F.
In a large bowl, toss togetherthe pears, apples, lemon juice, bourbon, and vanilla.
Transfer to a 9-inch pie plate.
2 In a medium-size bowl, stir together the flour, sugar, cinnamon, and allspice.
With a pastry blender or 2... - 39.8366
Orange Muffins With Dates
Peel orange, reserving peel, and separate orange into segments.
Place peel, segments and juice in a blender or food processor.
Add egg and oil; blend well.
In a bowl, combine whole wheat flour, brown sugar, all-purpose flour, baking powder, baking soda and... - 39.5232
Chilled Carrot And Pineapple Mold
Soften gelatin in water, stir in hot water to dissolve it.
Dice pineapple or crush in blender with juice.
Combine gelatin and pineapple with other ingredients and pour into small wet mold.
Refrigerate until set.
To unmold, dip outside of mold in very warm... - 32.3444
Rhubarb Strawberry Jelly
Place the sliced rhubarb and water in a saucepan and bring to a boil.
Reduce heat and simmer, covered, for 10 to 15 minutes or until the rhubarb is soft and comes apart in strings.
Wash and hull the strawberries, then mash or puree in a blender.
Remove the... - 33.6129
Avocado Salad Dressing
Peel, pit, and dice avocado.
Put in electric blender with remaining ingredients.
Blend 1/2 minute, or until light and fluffy.
Use as topping for fruit or vegetable salad - 24.0703
Wild Mint And Pineapple Sauce
Place first four ingredients into blender and blend well.
Fold in whipped cream and serve immediately with lamb. - 21.6917
Thursday Feb 8th
Place all the ingredients in a blender and process on high speed until smooth, 2 to 3 minutes, occasionally stopping the blender to move any unblended fruit to the center with a spatula - 28.5123
Wild Greens Punch Deluxe
1. Pour the boiling water over 1 1/2 quarts of shredded mixed wild greens, orange peel, and lemon peel. Bring to a boil and simmer for 20 minutes. Strain the mixture and sweeten with honey while hot. Cool.
2. Add the orange juice concentrate and lemon juice... - 28.2959
Combine ingredients; beat with electric beater or blender.
Use the same day. - 31.0014
Avocado Soup Gerald
1. Wash and peel enough avocado to make one cup.
2. Combine all the ingredients in an electric blender, or mash the avocado and beat with the other ingredients until smooth and well blended.
3. Store the mixture in a covered jar in the refrigerator until... - 30.209
Creamy Papaya Soup
Combine all ingredients except lime twists in container of an electric blender; process until smooth.
Pour into a bowl; cover and chill thoroughly.
Stir before serving.
Pour into individual bowls; garnish with lime twists, if desired. - 32.622
Orange Carrot Soup
Melt butter in saucepan.
Add ginger, carrots and leeks.
Saute until leeks are soft.
Add 2 cups of chicken broth, cover and simmer until carrots are cooked, about 30 minutes.
Whirl in blender; return to saucepan.
Add remaining chicken broth and enough orange... - 40.2983
Asparagus With Lemon Parsley Sauce
1 In a food processor or blender, whirl the parsley, anchovies, lemon juice, stock, and capers for about 1 minute or until pureed.
Add the oil and whirl 30 seconds longer; set aside.
2 Arrange the asparagus in a steamer and set over boiling water in a large... - 32.7767
wash and dry lemons.
Squeeze juice from 5 lemons.
Cut the remaining 15 lemons. (each lemon into 16 pieces). Place it in a bowl and keep aside.
Dry roast all the spices one by one. First dry roast dry red chillies till crisp over a low heat. Then dry roast... - 39.1181
Potato And Avocado Soup
Here is a potato and avocado soup recipe that is sure to get you hooked to it!. A delicious appetizer, this soup completes your meal. Stock up on plenty of bags of vegetable as you will want to make this potato and avocado soup time and again. Do try this and... - 48.9091
Artichoke Stuffed Peppers With Lemon Sauce
Preheat the oven to 375°F.
In a large saucepan, cook the green peppers, uncovered, in boiling unsalted water for 4 minutes.
Drain upside down on paper towels.
Cook the orzo and artichoke hearts according to package directions, omitting the salt, and drain... - 43.4596
A wonderful salsa that will tantilize the taste buds - 39.9941
Apricot Bar Cookies
1. Preheat the oven to 375 degrees.
2. Beat together the honey, molasses, and oil very well in an electric mixer, electric blender, or food processor.
3. In a large bowl, combine the oats, whole wheat flour, wheat germ, soy flour, and salt. Pour in the honey... - 39.9803
Blueberry Oats Crisp
Dredge blueberries in 3 tablespoons flour in a medium bowl; stir in sugar and lemon juice.
Spoon mixture into an 8-inch square baking dish coated with cooking spray.
Combine oats, 1/3 cup flour, brown sugar, and cinnamon in a small bowl.
Cut in margarine with... - 38.8796
Homemade Blueberry Pie
Blueberry Pie has a Fine taste. The muddle of blueberries, sugar, and lemon juice gives the Blueberry Pie Invigorating taste. Must catch it - 44.4996
Carrot Pineapple Appetizer
Put all the ingredients in the container of an electric blender or food processor.
Blend or process until smooth. - 20.0944
Festival shrimp is a fruited vegetable shrimp recipe cooked in butter. Skillet cooked with a pureed sauce of vegetable with garlic, lime juice and coriander for flavor, the festival shrimp is finished with pineapple and cilantro for a fresh and peppy taste.... - 47.2711
Orange-carrot Soup With Ginger
Place the onion, garlic, carrots, potatoes, ginger, and 1 cup of the stock or water in a large microwave-safe casserole.
Cover with vented plastic wrap and microwave on high for 15 minutes or until the carrots are tender.
Transfer the carrot mixture along... - 41.4851
Creamed Pear And Leek Refresher
Thinly pare the rind off half the lemon and cut into thin strips.
Plunge into boiling water for 2 minutes, then drain, rinse with cold water and drain again.
Reserve for garnish.
Finely grate the remaining rind and squeeze the juice.
Fry (saute) the leek and... - 40.9597
1. Melt the butter in a heavy kettle and saute the onion until tender but not browned. Add the celery, squash, and apple and cook, stirring, for 5 minutes.
2. Add the broth, lemon juice, nutmeg, salt, pepper, and thyme. Bring to a boil, cover, and simmer for... - 31.5984
Herbed Sweet Potato Soup
1. Melt butter in a medium saucepan over medium heat. Add onion; saute 2 minutes or until tender. Add broth, sweet potato, maple syrup, salt, thyme, curry powder, nutmeg, and red pepper; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until... - 26.9847
Pear And Rutabaga Casserole
Drain pears, reserving one pear half for garnish and the juice for another use.
Peel and cut rutabaga and carrots into large chunks.
In saucepan of boiling water, cook rutabaga and carrots for 20 minutes or until tender.
Transfer vegetables and pears... - 38.1556
Tropical Scallop Salad
This tropical scallop salad is made with chicken and scallops. Tossed together and dressed with cream cheese mix, the tropical scallop salad has macadamia nuts in it along with fresh fruits like guava and magoes. - 43.222
Chicken Tablecloth Stainer
The chicken table coth stainer is a savory chicken recipe with gravy. I gave this recipe a fun name, as it can realy stain your table linen if you have small kids eating this on their own! Flavored with a beautiful sauce made with a medley of spices along and... - 46.2518
Grape Salad is a delicious side dish recipe that you would love to prepare on every party. Try this salad; I am sure you will have a huge fan following for this! - 35.7518
Avocado Tofu Dressing
Put the garlic, oil, parsley, and ginger in the container of an electric blender or food processor. Blend or process until smooth. Add the remaining ingredients and blend or process until thick and smooth, using enough tofu liquid to blend easily. The... - 30.4783
Oranges With Ginger And White Wine
Oranges With Ginger And White Wine is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Oranges... - 42.059
Ginger Pear Crumble
Using a food processor or blender, grind the gingersnaps into crumbs.
Arrange half of the gingersnap crumbs on the bottom of a 1 1/2 qt. (1 1/2 L) baking dish that has been sprayed with vegetable oil.
Drain pears, reserving 1/4 cup (60 mL) of the... - 39.7271
Peach Fantasy is an amazingly delicious dessert recipe. A delicious Peach Fantasy will surely tempt you to serve to your loved ones. - 43.0689
Soft Peach Mousse In Crepe Flutes
Prepare the mousse In a small saucepan, sprinkle the gelatin over the orange juice.
Once the gelatin granules have softened, bring the mixture to a boil over medium heat, stirring until the gelatin has melted.
Remove the pan from the heat and set it aside to... - 48.248
Place butter, wine, half-and-half, lime juice, and grated zest in a blender or food processor and process until smooth and well blended.
Brush over vegetables and chicken while grilling. - 21.5939
In covered blender or food processor, combine "v8" juice, pineapple juice, peaches and ginger.
Blend until smooth.
Add ice cubes, one at a time, blending until ice is finely crushed.
Serve immediately. - 30.5221
Avocado Dill Dressing
Combine all ingredients except 1/4 cup water in blender; blend for 2 minutes.
Add remain ing water.
Add more water to thin.
Serve on mixed fruit salad. - 29.6268
In covered blender or food processor, combine "V8" juice, chopped cucumber, green pepper, Worcestershire sauce, onion powder and hot pepper sauce.
Blend until smooth.
Add ice cubes, one at a time, blending until ice is finely crushed.
Serve... - 33.4762
Peach Lemon Sauce For Chicken
Remove strips of peel from 1 lemon (yellow part only) with vegetable peeler; set aside.
Squeeze both lemons as needed to measure 1/4 cup juice.
Combine juice and peaches in saucepan.
Cover and cook over medium heat 20 minutes or until peaches are very... - 30.1829
Lettuce Salad With Avocado Dressing
Place avocados in blender and cover immediately with lemon juice to preserve color.
While beating, slowly add oils.
Blend well, and add seasonings.
Refrigerate until ready to serve on lettuce.
Add sesame seeds. - 30.6681
Apricot Orange Nut Bread
Preheat oven to 350°F (180°C).
Assemble Citrus juicer.
Juice oranges into glass measure (about 1 cup or 250 ml).
Put nuts into blender container and process 2 cycles at WHIP to chop nuts; set aside.
Put orange peel and juice into blender... - 45.6429
Sweet And Sour Apricot Chicken
Preheat the oven to 425°F.
In a small bowl, combine the lemon juice, olive oil, and half the garlic.
Rub the chicken with this mixture and sprinkle with the pepper.
Arrange the chicken in a single layer on a greased rack in a shallow roasting pan; place in... - 42.1344
Tkemali sauce is slightly sour & is used on a wide variety of meat, poultry, seafood & even vegetable dishes. The Republic of Georgia has as many recipes for this sauce as they do women in the country! - 44.3058
Blueberry Rice Salad
1. In a serving bowl, combine the rice, berries, coconut, nuts, and honey.
2. Put the dry milk powder, salt, and 1 tablespoon honey in the container of an electric blender or food processor. While blending or processing at high speed, add the oil slowly until... - 32.396
Cranberry And Pear Crispy
Combine first 4 ingredients in a large saucepan; stir well.
Gradually add orange juice, stirring constantly.
Add cranberries, pears, and orange rind.
Bring to a boil, stirring constantly.
Reduce heat, and simmer 10 minutes or until cranberries pop and mixture... - 44.4416
Lemon Glazed Cookies
Preheat oven to 350°F (180°C).
Place flour, salt, shortening, nutmeg, granulated sugar and orange rind in bowl.
Add egg yolks and butter; incorporate well with pastry blender.
Add cream and pinch dough to incorporate.
Roll on floured surface until about 1/4... - 45.4518
Mixed Berry Pot Pie
First, make the crust.
Sift the flour and salt into a large bowl.
Cut in the butter and shortening with two knives or a pastry blender until the mixture is the size of peas.
Cut in the lemon zest and mix well.
Add the lemon juice a little at a time and toss... - 44.1369
Chicken With Cherries
Chicken With Cherries is one of my most favorite baked dishes. With ample cherries and raisins, Chicken With Cherries is a delightful dish to dig on. If you are not much into spicy food, you will definitely have to try this one. - 42.887
Pineapple And Cheese Upside Down Cake
Preheat oven to 350°.
Drain pineapple, reserving 1/4 cup juice.
Place reserved juice and 3 pineapple slices in a blender; cover and process until smooth; set aside.
Combine brown sugar and 2 tablespoons margarine in a saucepan; cook over medium-low heat... - 44.1917
1. Grease 6 1/3-cup molds with a little butter or oil.
2. Line the molds with the bread, cutting it so it fits snugly.
3. Place the sugar in a pan with the water and heat gently, stirring freguently, until dissolved, then bring to a boil and continue to boil... - 44.2561
Peach Pear Shortcakes
1. Preheat oven to 425°F
2. Grease a baking sheet with vegetable spray.
3. To make the Skinny Shortcakes
4. In a medium-size bowl, whisk together whole wheat pastry flour, unbleached white flour, and baking powder.
5. Cut in butter... - 52.7762
Tangy Garden Dressing
Process cottage cheese in blender container or food processor until smooth.
Combine with remaining ingredients.
Serve with Fruit Cocktail Cottage Cheese Ring. - 30.3684
Wegmans Citrus Sesame Kale Salad
1. Preheat the oven to 400F.
2. In a baking tray, arrange almonds and pumpkin seeds in a single layer. Bake at 400F for 5 minutes. Remove the tray from oven and allow to cool.
3. To make the vinegar: In a blender pour in orange juice,... - 0
Low-calorie Italian Dressing
This low calorie italian dressing is a lovely and light salad dressing prepared with wine vinegar base. Herbed with a three herb medley and flavored with mustard and garlic, the low calorie italian dressing is great with light and crispy salads. - 34.6113
Fresh Apple And Mint Chutney
These are a delight. Many fruits and vegetables can be used for this purpose, blended or chopped with a selection of fresh herbs and chillies. - 34.8387
Refreshing Green Smoothie
Do you like to kick start your day with a healthy smoothie ? This video is a must watch for you. Chef shares her secret recipe to prepare this Refreshing Green Smoothie, that you can easily replicate at home. - 97.5329
Sopa De Platano
Plantains are an indispensable part of Cuban cuisine and this recipe clearly affirms that. Juan Montalvo shares with his viewers an easy-to-make, healthy green plantain soup recipe that would appease the gut of even the fussiest eater. When looking to... - 97.7098