Blackened Fish

Blackened fish is one of the most popular dishes of the Cajun cuisine. Blackened fish are prepared by blackening fish in a traditional cast iron skillet with ample butter. The fish is first seasoned with Cajun spices and then cooked in butter. Blackened fish are served with butter as a dipping sauce.

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Cajun Spice

Cajun Spice On : 23-Oct-2008 By : ADITYA SAHOO

There are many Cajun seasoning blends on the market today, all with their own distinct characteristics. Most are boldly flavored and sassy and representative of Cajun cooking in general. A Cajun seasoning blend might include garlic, onion, cayenne pepper,...

Creole Menu

Creole Menu On : 19-Jul-2011 By : Sudipa

Creole menu foods are greatly influenced by Asian Indian, Greek, Spanish, French, Portuguese, and Native American cuisines. This will give you an idea of the cosmopolitan nature of the Creole menu. Dishes popular in the region are quite similar to Cajun...

The Top 10 Banned Foods Of The World

The Top 10 Banned Foods Of The World On : 03-Sep-2010 By : epicurean104

We usually have the freedom to eat whatever we please, and what is considered a taboo in one culture, might be a delicacy in another.  However, there are some foods that are banned in certain parts of the world, due to various reasons like...

5 Super Delicious Mardi Gras Food Ideas For Elderly

5 Super Delicious Mardi Gras Food Ideas For Elderly On : 25-Mar-2011 By : festivalfoods

  Why don’t you come up with few Mardi Gras food ideas for elderly this year? These Mardi Gras food ideas will make them feel special and happy. Elderly people will have various food restrictions due to their health conditions and they...

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