Black Tea Recipes

Black tea or ‘chai’ is the hot drink tis the commonest form of tea consumed in the world. This tea gets its name from the colour it obtainsafter brewing. This tea is believed to have come from China and ... More »
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Tea Punch

Combine all ingredients except lemon slices in slow cooker. Cover and hold on low 2 to 3 hours. Ladle hot into mugs. Garnish with lemon slices. - 26.4352

Tangerine Tea Eggs

Try out these deliciously flavorful Tea Eggs for your breakfast and tell me if you like them ! Feel free to comment about thedse Tea Eggs here - 32.4705

Tea Eggs

Tea Eggs are now the favorite in my home. Guests who had this Tea Eggs dish still rave about it. Very different and fun to make it. - 21.6056

Iced Tea

Quick, easy and tasty-that is what this Iced Tea is all about. Accelerate your evening or night entertainment with this Iced Tea drink. Enjoy! - 16.7657

Chai-herb And Masala Tea

This video is a creation of SuperVeggieDelight. You can visit SuperVeggieDelight for complete recipes, and more videos. - 14.1237

Baby Root Vegetable Stew With Black Tea Prunes

1. In a small saucepan, cover the prunes with the tea and bring to a simmer. Remove from the heat, cover and let stand until the prunes are plump, about 1 hour. Drain the prunes and discard the tea. 2. Melt 4 tablespoons of the butter in a skillet. Add the... - 30.2291

Electric Iced Tea

Pour ice, vodka, tea and sugar into a highball glass; stir gently until sugar dissolves. - 13.7667

Homemade Sweet Iced Tea

Try the simplest drink with this Homemade Sweet Iced Tea recipe video. This is a great drink to make when you do not have anything at home to drink and want to beat the heat with something chilled. It is also a healthier option than the sweetened aerated... -

Chinese Tea Eggs

Chinese Tea Eggs is a delicious snack recipe. Try this effortlessly prepared mouth watering Chinese Tea Eggs; you would always love to serve to your loved ones. - 30.8675

Hot Toddy With Tea

Summer is the season to indulge in indoor activities with cool drinks to beat out the heat. Watch the recipe to make Hot Toddy with tea as the base along with other flavors. Make this over your favorite holiday party and enjoy! - 109.406

Black Sangria

Black Sangria has a Tasty taste.The Red wine and Black tea gives the Black Sangria Staggering taste. Must catch it - 25.427

German Black Forest Cake Part 1 - Making Cake

separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

German Black Forest Cake Part 2 - Filling And Toping

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

Easy Spice Tea

Aromatic spices added to a tea blend not only make for a refreshing beverage, but also boosts your health in more ways than one. Sarah tells you how to prepare a nice, warm, spiced tea that makes for a luscious drink. Steep a brew whenever you feel like and... - 101.561

Marbled Tea Eggs

Marbled Tea Eggs is a tasty appetizer. Marbled Tea Eggs gets its taste from eggs cooked with tea and say sauce. Marbled Tea Eggs is cherished by eggs lovers around the world. - 33.4269

Tea Leaf Eggs

In saucepan cover eggs with cold water to a depth of at least 1 inch above eggs. Rapidly bring to boiling; cover pan tightly. Reduce heat; simmer 15 minutes. Rinse quickly in cold water till eggs are cool enough to handle; drain. Tap eggs gently all over till... - 33.2291

Hot Brewed Tea

Place tea leaves in a tea ball. Quickly bring cold water to full rolling boil. Meanwhile, warm teapot by rinsing with boiling water. Place tea ball in teapot; pour boiling water into teapot. Cover and let steep 5 minutes. Remove tea ball. Stir briskly before... - 21.4197

Strawberry Lemon Tea

Press thawed strawberries through a sieve. Mix with pineapple-orange drink, tea, lemon juice, and sugar. - 26.0857

Marbleized Tea Eggs From China

Cover eggs with cold water and bring to a boil. Reduce heat and simmer 10 minutes. Remove eggs, cool, and crack the shells in several places, but do not peel. Bring 4 cups of water to a boil. Add remaining ingredients and eggs. Simmer for one... - 37.5308

Iced Tea

Cool, refreshing, and abundant summer drink. Serve in a tall glass over ice. - 21.7655

Tea Cream For Strawberries

Put tea, orange peel, and spices into a bowl. Add the boiling water and allow brew to stand at room temperature 1 hour. Strain brew through a fine sieve or a sieve lined with cheesecloth. Mix with cream. Allow to stand 30 minutes. Meanwhile, put berries into... - 40.5881

Citrus Spiced Tea

1 In a small saucepan over high heat, bring the water, I lemon zest, orange zest, cinnamon stick, cloves, ginger, and all spice to a boil. Lower the heat, cover, and simmerfor 10 minutes. Pour into a warm teapot, add the tea bags, and steep for 10... - 26.4376

Marbleized Tea Eggs From China

MAKING 1. In a pan, cover the eggs with cold water and then boil them. 2. Reduce the flame after a boil and simmer for 10 minutes. 3. Then, remove the eggs, cool and crack the shells in several places. Do not peel the eggs entirely. 4. In another pan, boil 4... - 39.7321

Spiced Tea Eggs

I serve the Tea Eggs for breakfast or brunch parties. I am quiet famous for this yummy egg dish. Little do they know that the secret behind the pretty and tasty dish is this wonderful Tea Eggs recipe! - 38.7322

Marbled Tea Eggs

GETTING READY 1 Bring the eggs to room temperature. MAKING 2 In a large pot, add water and bring to a boil. 3 Using a spoon, lower the eggs into the pot and reduce the heat. 4 Cook the eggs for 10 minutes. 5 Remove from the heat and place in a bowl... - 39.7972

Tea Eggs

GETTING READY To prepare the eggs the Day before: To hard-cook eggs : 1. Cover eggs with water to an inch above them and bring rapidly to a boil. 2. Take pan off heat, cover let it stand 20 minutes and then cool in cold water. 3. On a hard surface roll eggs... - 39.3336

Marbled Tea Eggs

1. Place the eggs in a medium saucepan; cover with cold water. Bring to a boil, reduce the heat, and simmer for 10 minutes. Cool the eggs under cold running water and drain. Gently tap each egg all over with a spoon until hairline cracks form over the entire... - 28.299

Tea Smoked Chicken

For marinade, crush peppercorns with mortar and pestle (or place between paper towels and crush with a hammer). Combine crushed peppercorns, sherry, soy sauce, granulated sugar, ginger, onion pieces and salt. Rub chicken inside and out with marinade.Cover and... - 42.2598

Tea Stained Chicken With Mango Relish

1. To prepare the tea stain, bring the water to a boil in a small saucepan. Remove from the heat and add the tea bag, ginger, and peppercorns. Let stand 5 minutes. Squeeze out the tea bag and discard, then add the tamari or soy sauce and brown sugar. Bring... - 30.5456

Tea Smoked Duck

Remove duck neck and giblets; reserve for other uses. Rinse duck inside and out and pat dry. Trim off and discard excess neck skin; also discard lumps of fat. With a fork, pierce skin all over duck. In a 6- to 7-inch frying pan over medium-low heat, cook salt... - 38.4352

Tea Smoked Duck

Remove duckling neck and giblets; reserve for other uses, if desired. Discard lumps of fat. Rinse duckling inside and out and pat dry. With a fork, prick skin all over at 1-inch intervals. In a small frying pan over medium-low heat, cook salt and peppercorns,... - 38.4085

Ama Pachana Spice Water - Detox Tea

Know you Ayurveda? Here is an ama - reducing spice water recipe from ayurvedic expert, co-author of The Answer to Cancer. You can detoxify your body from time to time, follow an ama - reducing diet. Periodic internal cleansing with a Maharishi Ayurveda detox... - 29.1932

Lemon Grass Tea

There is nothing like this Lemon Grass Tea to start off a day in a healthy way! I have substituted sugar for jaggery and also have spiced the tea, which makes it lot more flavorful and inviting! Give it a try and you will never settle for a plain version ever! - 38.3124

Sensibly Chic Sweet Peach Tea Cocktail

Are you Sensibly Chic? Then you'll love this Sweet Peach Tea Cocktail. Add a little Southern charm and serve in a china tea set. Watch and learn how to make this cocktail from Elizabeth from this video. Cheers! - 120.446

Fruit Tea Punch

This Fruit Tea Punch is flavored tea at its best! A great blend of mixed fruit juices and honey in black tea, this Fruit Tea Punch is a great way to add punch to get-togethers! Do give it a try! - 39.7189

Five Spice Tea

Place tea and five spice powder in tea ball. Bring the cold water just to boiling. Meanwhile, warm teapot by rinsing with boiling water. Place tea ball in teapot; pour boiling water into teapot. Cover; let steep 5 minutes. Remove tea ball. Stir in sugar; mix... - 25.0969

Hot Ginger Tea

1.Place tea and ginger in a warmed teapot. Pour over boiling water, stir and allow to steep for 5 minutes. Stir again and strain before pouring. 2.Flavourteawith lemon juiceand honey if desired. - 28.9173

Hot Spiced Tea

MAKING 1 In a small saucepan,add water,lemon zest,anise and cloves. 2 Bring to a boil over medium-low heat. 3 Remove from the heat and stir in the tea and honey. Cover and let stand for 3 minutes. SERVING 4 Strain into a warmed cup and serve immediately. - 34.4956

Tea Punch

MAKING 1. In a slow cooker mix all ingredients except lemon slices. 2. Cover and cook on low for 2 to 3 hours. SERVING 3. Pour into mugs. 4. Garnish with lemon slices. - 37.1532

Spiced Tea

Use a clean piece of linen toweling or a double thickness of cheesecloth to make two spice bags. Tie the whole cloves and cinnamon stick in one bag; tie the tea in the second bag. Pour the cold water in a large kettle; add the tied spices and heat water to... - 35.5764

Indian Tea

Your morning is incomplete without a cup of freshly brewed tea? Make your day all the more special by trying out this Indian Tea. Watch this video to learn how you can prepare the refreshing beverage at home. - 73.025

Hot Spiced Tea

MAKING 1) In a teapot or a large saucepan, add the cloves and tea leaves together. 2) Pour in 5 cups boiling water, allow to infuse for 1 hour and strain. 3) In a deep, 4-quart glass bowl, mix the sugar, tea, orange juice, lemon juice and 5 cups boiling... - 36.8125

Indian Spiced Tea

Here is an amazing video for Indian spiced tea or popularly known as masala chai. This is a wonderful beverage from Indian prepared by brewing tea with a mixture of aromatic Indian spices and herbs. Try out this simple flavorful tea and feel refreshed! - 129.825

Indian Tea

Break cardamom pods open, crush seeds and drop into water in a 2-quart pan. Bring water to a boil, then add tea and milk. Carefully bring mixture to a second boil. Remove from heat. Cover and steep for 5 minutes. Strain. Sweeten to taste. - 22.5039

Classic Masala Tea

If you are looking for a beverage recipe that will warm you up, try making Classic Masala Tea. This spicy and warm drink is a very famous Indian beverage which can be had in the morning with breakfast or in the evening with snacks. You can alter the spices as... - 12.5727

Cinnamon Russian Tea

Simmer spices and honey with the 1 cup water for 10 minutes and let stand 1 hour. Strain. Add rind of 1 orange and 1 lemon if desired. Squeeze fruit juices, steep tea in boiling water 1 minute. Strain. Add fruit juice and spice mixture to strained tea. Reheat... - 35.6527

Tea Party Punch

MAKING 1) In a saucepan, mix together sugar and water, and stir to dissolve sugar. 2) Heat and bring to a boil and simmer for 5 minutes. 3) Remove the pan from heat and allow to cool. FINALIZING 4) In a large bowl, mix together sugar syrup, fruit juices and... - 42.1821

Russian Tea Sorbet

Russian Tea Sorbet is a recipe which you will simply love. An effortlessly prepared dessert recipe; the Russian Tea Sorbet is a dish that you would love to serve at coming party! - 38.5596

Russian Mint Tea

Delightfully refreshing hot tea. - 23.1899

Citrus Tea Punch

In pitchers prepare lemonade and orange juice. In a punch bowl combine lemonade, orange juice and tea. Add orange, lemon and strawberry slices, mint leaves and ice cubes. - 27.332

Hot Tea

When the air is nip, it's surprising what a cup of steaming hot chai can do to your body. Refreshing, rejuvenating and very simple to make, nothing beats the Indian Chai when it comes to warming up your soul and giving your brain a kick of energy. In this... - 76.8772

Raspberry Iced Tea

What can be better than an iced tea on a hot summer afternoon? And, the drink gets more refreshing when prepared along with some juicy raspberries. If your mouth is watering just at the thought, its time to quench the thirst by trying the recipe out. - 135.461

Spiced Lemon Tea Punch

Spiced Lemon Tea Punch is a unique drink. Surprise your guests with this great Spiced Lemon Tea Punch. I am sure they will love it. - 41.0378

Orange Tea Loaf

1. Place the raisins in a bowl, add the tea, orange rind and orange juice, cover with a cloth and soak overnight. 2. Grease a 1 kg (2 lb) loaf tin with butter and dust it with flour, or line with nonstick baking paper. Sift the flours, baking powder,... - 29.6192

Chai Spicy Indian Tea

MAKING 1) In a saucepan, add water and the spices. 2) Bring this to a boil over high heat. 3) Let it boil for 3 minutes and after that reduce the heat. 4) Stir in milk, honey, peppermint and black peppercorns. 5) Continue heating till the point, it starts... - 45.7027

Citrus Iced Tea

1. Bring 4 cups of the water to a boil. Combine the tea, cloves, and the 3-inch strips of lemon and orange zest in a heatproof bowl. Cover with the boiling water and steep for 5 minutes. Remove the tea ball, then stir in the sugar, orange and lemon juices,... - 34.844

Chinese Tea-smoked Ribs

To prepare brushing sauce, mix together the soy sauce, honey, garlic powder, and red pepper flakes in a small bowl. Brush ribs with sauce and place them in a shallow pan. Cover loosely and refrigerate for 3 to 4 hours. Brush and turn twice. Thread skewer... - 33.2291

Green Tea Fruit Smoothie

Try out this smoothie with a handful or antioxidants that is simply incredible. Take a look at this video for an extraordinary green tea, spinach and fresh fruit smoothie which is nutritious and flavorful. The video is fantastic and shares a great recipe to... - 137.583

Ginger Duck Salad With Green Tea Dressing

1. Preheat the oven to 325° Put the duck legs in a medium enameled cast-iron casserole. Add both soy sauces, the black vinegar, sake, sugar, onion, star anise, ginger and garlic. Add enough water to just cover and bring to a boil. Cover the casserole and... - 25.7518

Chinese Tea Eggs

GETTING READY 1) Shell eggs and keep the whites unbroken. Keep aside. MAKING 2) In a saucepan, bring cold water to boil. 3) Take off from heat and add tea. 4) Stir and keep covered for 10 minutes. 5) Strain the leaves and keep the brewed tea in the... - 41.7667

Dilly Egg Tea Sandwiches

1. In medium bowl, combine eggs, mayonnaise, dill, lemon peel, and pepper. Spread evenly on 6 bread slices; top with remaining bread slices. Trim crusts and cut each sandwich into 3 equal rectangles. 2. If not serving right away, line jelly-roll pan with damp... - 26.5546

Tomato Basil Tea Sandwiches

Cut the cherry tomatoes in very thin slices. Place the slices, cut side down, in a single layer on paper towels to drain. In the bowl of a food processor fitted with the metal blade, combine the cream cheese, green onions, salt, and basil. Pulse until the... - 41.9061

Healthy Salmon Salad With Lemon Tea Dressing

Refreshingly delicious, this good-for-you salad is quite a gourmet treat. This wonderful salad packs in the goodness of salmon and the flavor of lemon tea and is totally a treat for the senses. Besides its easy to make too. So what are you waiting for? Get... - 114.319

Cucumber Tea Sandwiches

Place the cucumber slices in a colander set in the sink. Pour the vinegar and 2 teaspoons of the salt over them. Drain for at least 20 minutes, then remove the cucumber slices from the colander and pat dry. In the bowl of a food processor fitted with the... - 48.3149

Delightful Tapioca/ Bubble/ Boba Milk Tea

Take a look at the easy and simple recipe of tapioca/ bubble/ boba milk tea. This recipe won't take much of your time. Just take out 10 minutes from your busy schedule and give a wonderful treat to your family and friends. - 130.077

Plaza Tea Sandwiches

1. On a clean, dry bread board, lay out all of the bread slices. Using a spatula, spread one side of each slice with the butter. 2. To prepare the tomato sandwiches: Arrange 2 slices of tomato on the buttered side of each of 3 slices of whole-wheat bread.... - 37.6128

Tea Smoked Shrimp With Sweet And Hot Pepper Relish

To prepare the relish, in a small bowl, combine the green and red peppers and the onion. In a small saucepan over high heat, combine the vinegar, sugar, mustard seeds, celery seeds, salt and cayenne pepper. Bring just to a boil, then pour over the... - 47.5103

Gaspe Smoked Salmon Tea Sandwiches

MAKING 1) In a small bowl, mix the cream cheese, chives, lemon zest and pepper together. 2) Trim off the crusts from all the bread slices. 3) Spread 1/2 teaspoon butter on one side of each bread slice. 4) Spread 1 tablespoon of cream cheese mixture over the... - 34.3952

Herb Tea Smoked Chicken Breast

PUT THE CHICKEN in a shallow dish, sprinkle the coarse salt over it, and marinate in the refrigerator for 2 hours. Rinse off the salt and pat dry with paper towels. PREHEAT AN OUTDOOR GRILL with a moderate fire. Soak the tea leaves in a bowl of warm tap water... - 41.9707

Anne's Ham And Cheese Salad Tea Sandwiches

MAKING 1) In a small bowl, place the ham and cheese together. 2) In another bowl, mix the creme fraiche and mustard together. 3) Add into the ham and cheese, sprinkle with pepper to taste and mix well. 4) Spread one side of each bread slice with 1/2 teaspoon... - 36.5938

Ritzy Egg Salad Tea Sandwiches

MAKING 1) In a saucepan, place the eggs in cold water, bring to a boil, then simmer on a low heat for 13 minutes. 2) Place the eggs under running cold water, then allow to cool and peel them. 3) In a bowl, slice and coarsely mash the eggs. Stir in the... - 41.4674

Herbed Cherry Chicken Salad Tea Sandwiches

MAKING 1) In a small bowl, add the chicken, cherries and tarragon, sprinkle with salt and pepper. 2) In a small bowl, mix the mayonnaise and sour cream together, then toss with the chicken mixture. 3) Spread 1/2 teaspoon butter on one side of each bread... - 39.864

Duck Breast With Black Currant Sauce

Preheat the oven to 350°F (180°C). In a saucepan, cover the garlic cloves with cold water. Bring to a boil, remove from the stove and let cool. Peel the garlic and place it in a pan with the potatoes and milk. Cook over medium heat for 30 minutes. Mash the... - 43.068

Smoked Chicken With Black Pepper

Rub the chicken with the salt and pepper and allow to stand for 30 minutes. Then place in a bowl in a steamer and steam for 15 minutes. Drain well and place on an oiled rack. Line a roasting tin with tinfoil and sprinkle with tea, sugar and rice. Put the tin... - 36.0154

Pancake-black Pepper Blinis With Horseradish Cream

With the holiday season right here, you must be already scrambling for recipes to treat your guests. And what better than blinis to greet your guests with. This deceptively simple black pepper blinis recipe served with horseradish cream sauce makes for an... - 109.577

Pheasant Black Bread

GETTING READY 1. Grease two 8-inch round cake pans with butter or baking spray and dust the base and sides with flour. 2. Preheat the oven to 325°F about 20 minutes before baking MAKING 3. Combine the flours a basin. 4. In a large bowl, add half of flour... - 46.6842

Barbados Black Bean Salsa

Cook the beans for 1 to 1 1/2 hours, or until tender, adding 1/2 tea-spoon salt towards the end. Drain the beans and let cool. Transfer to a mixing bowl, add the remaining ingredients, and fold together. - 26.2972

Mark's Black Bean Salsa

Cook the beans for 1 to 1 1/2 hours, or until tender, adding 1/2 tea-spoon salt towards the end. Drain the beans, allow to cool, and transfer to a mixing bowl. Add the remaining 1/2 teaspoon salt and the rest of the ingredients, and thoroughly combine. - 32.5546

Black Currant Honey Cake

A buttery cake good for high tea settings and casual evening snack - 42.2786

Black Chana Masala

Healthy food use as main course or lentel(DAL) - 51.7544

Black Walnut Bread

Black walnut bread is a nice and soft nut bread. Prepared at home with a mik and flour batter, it bakes easily and comes out soft and delicious. Serve it with tea or coffee as a snack or use it for breakfast. - 36.1148

Spiced Black Pepper Cookies

Spiced Black Pepper Cookies are pleasantly spiced with nutmeg, cinnamon, black pepper and ginger. You will love the partly sweet and partly spiced flavor in the cookies. These cookies are great with tea and all alone too. - 49.6306

Black Walnut Refrigerator Cookies

GETTING READY 1) Heat oven to 350°. MAKING 2) In a bowl add all ingredients except walnuts. 3) Beat at low speed for 3 to 4 minutes. 4) Stir in the walnuts. 5) Divide the dough in half and shape each half into 12x2-inch rolls. 6) Wrap each roll in plastic... - 46.5241

Black Eyed Susans

GETTING READY 1. Collect and measure the required ingredients. 2. Sift the flour, baking powder and salt together and keep aside. 3. Grease 2-3 baking sheets with butter or oil spray. 4. Preheat the oven to 350°F before baking MAKING 5. In a large mixing... - 46.1805

Sparkling Shower Punch

Combine sugar and water in a saucepan. Set over low heat and stir until sugar is dissolved. Cover and boil 5 minutes. Cool and chill. When ready to serve, stir tea and juices, mint, cucumber peel, and cayenne pepper into syrup. Pour over ice block, or ring in... - 40.3982

Rich Chocolate Fudge

Line a 7-inch (18-cm) square pan with foil or waxed paper. In a medium bowl, beat butter, egg yolks and powdered sugar until pale and creamy. Stir in orange peel. Melt chocolate in a double boiler over low heat. Stir cooled tea and melted chocolate into... - 31.7482

Healthy Sweet Salmon Salad

Simple, sumptuous, succulent and sweet, this healthy salmon salad oozes with a slew of flavors and taste. So if you are looking for a dish that is healthy and at the same time doesn't compromise on taste, this is it! Extremely easy to make, tossing up this... - 71.1472

Frittata Salad For Two

Want to enjoy a gourmet meal that is easy and economical? This salad meal can be made in less than 20 minutes and uses fresh, organic ingredients that are delicious and healthful. The fritatta recipe combines the goodness of ham, red pepper, and asparagus... -

Spanish Main Rum Cocktail

Look at this fantastic version of the Spanish main cocktail using dark rum, Licor 43 Spanish liqueur and a syrup of India tea, cinnamon and cloves. Watch Elizabeth Dodwell with Carl Fismer as they share some amazing information about the Spanish Main and... - 140.03

Charleston Light Dragoon's Punch

Mix in the order given. Add sparkling water before serving." - 25.2152

Chai

1. Bring 6 cups pure water to a rapid boil. Remove from heat. 2. Add tea leaves, cinnamon stick, cardamom, cloves, and peppercorns. Cover and steep 5 minutes. 3. Strain, and stir in sugar and cream. Serve hot or iced. - 29.6712

Hot Rum Punch

MAKING 1 In a bowl,bring the water, orange juice, lemon juice, and sugar to a boil over medium heat. 2 Remove from the heat, stir in the tea, and cover. 3 Let stand for 3 minutes.Strain into a warmed cup. SERVING 4 Serve immediately. - 34.1577

Chai

Combine all ingredients except tea in a saucepan; bring to a boil. Turn off heat, cover, and steep for 10 minutes. Uncover; return to a boil. Stir in tea; remove from heat, cover, and steep for 5 minutes. Strain into heated cups. - 39.7024

Chai Latte

Tea lovers greatest gift!! A delicious, warm, old-fashioned style Indian tea latte. With yummy spices and authentic flavors, this beverage can help you feel all refreshed. This video shows to prepare this mesmerizing aromatic tea with exotic spices, smoothed... - 125.529

Thai Massaman Curry

GETTING READY 1)In a bowl, mix together lemon rind, cinnamon, black pepper po., cardamom, clove and garlic. 2)Heat oil and saute onion until tender. 3)In a blender, blend together onion, spice mixture and 3 tablespoons of cold water. MAKING 4)Heat vegetable... - 47.3233

Masale Wali Chai

MAKING 1)In a pan, add water and next four ingredients boil. 2)Add tea and continue boiling for another 2 minutes. 3)Turn off heat and strain. 4)Add milk and sugar. SERVING 5)Serve masala chai immediately. - 42.195

Party Punch

Combine sugar and water in saucepan, stir over low heat until sugar dissolves, bring to boil; reduce heat, simmer 5 minutes. Add strained tea, refrigerate. Squeeze juice from oranges and lemons. Add strained fruit juices, grape juice and undrained pineapple... - 36.4747

Spicy Hunan Sesame Noodles

1. In food processor, mince garlic and ginger. Add tahini, tea, soy sauce, honey and chili paste; process until smooth. 2. In large bowl, combine spaghetti squash, spaghetti, pepper and scallions; add tahini mixture and beans, tossing until combined. Serve... - 32.5501

Spicy Orange Chicken

Spicy Orange chicken has a smooth taste. The chicken lovers can try Spicy Orange chicken. The black tea gives a different taste to Spicy Orange chicken. - 42.6186

Chole Bhature

Cholle - Bhature is one of the most popular dishes from Punjab. Every one has their own recipe for Cholle-bhature. All my friends/family loves my recipe of this dish. - 45.7083

Barbecued Lamb

MAKING 1) In a large bowl, put the tea leaves and pour ¾ cup of boiling water all over them. Steep for 5 minutes and then strain the tea into a measuring cup to make 1/2 cup. Throw the leaves away. 2) Put the tea to the large bowl and combine together with... - 45.9042

Spicy Vegetable Pie

GETTING READY 1)Slice soya cheese or cottage cheese thinly. 2)Make tomato paste with deseeded tomatoes. 3)Make thin slices of capsicum, carrot, cabbage, onion and beans. MAKING 4)Take 1.5 liters of stock or water and put in all the vegetables. Bring to boil... - 48.4663

Pindi Chole

Pindi Chole got its name from the place of its origin in Rawalpindi, Pakistan. This Chole is made using 'Kabuli Channa' or the Black/Dark Garbanzo Beans. This dish has a strong aroma and is tangy/sour and has almost no gravy. Its dark color is mostly achieved... - 41.1804

Masala Chai

Masala chai is one of those drinks that are healthful and tasteful at the same time. The addition of whole spices like cardamoms, cloves and cinnamon make this tea antioxidant rich and give it a very soothing aroma that wakens you.I love to kick start my... - 34.4772

Party Punch

Make tea with boiling water; infuse for 5 minutes then strain and cool. Simmer grated orange and lemon rinds with sugar and water for 5 minutes. Strain into tea. Add cordial and passion fruit, then chill until needed. Empty into punch bowl, add remaining... - 35.9352

Barmbrack

GETTING READY 1. Let the dried fruit and sugar soak in tea for at least 3 hours or if possible, overnight. 2. Let the oven heat to 350°F (180°C/Gas 4) and grease and line a 900 g (21b) loaf tin. MAKING 3. Combining the eggs, flour, salt and spice into the... - 41.0576

Fig Loaf

GETTING READY 1. In a bowl place the figs, tea, sugar and treacle and leave for at least 1 hour (the longer the better). 2. Let the oven heat to 350°F (180°C/Gas 4) and grease and line a 900 g (2 lb) loaf tin. MAKING 3. Combine the remaining ingredients... - 42.3775

Treacle Scones

GETTING READY 1 Preheat the oven at 450 degrees farenheit (230°C/Gas 8). MAKING 2 In a bowl, sift the dry ingredients. 3 Add sugar and rub in butter. 4 Rub a spoon with oil or use a hot spoon to measure the treacle. 5 Add to the dry ingredients with... - 40.2245

Veg Pizza

GETTING READY 1. Finely chop 1 capsicum and 1 onion and keep aside. 2. Finely chop 2 tomatoes and keep separately 3. Cut the remaining capsicum, onion and tomato into rings and keep aside on a platter. MAKING 4. In a sauté pan, melt 40 gms butter on a low... - 46.3565

French Prune Cake

You would be surely delighted to see this video for a classic French prune cake recipe that shall add a special touch to your Ramadan table. This cake is a perfect recipe for hot summer days. The video displays the recipe in a simplified manner, so go ahead... - 137.727

Liverwurst Sherry Pate

Combine all ingredients; blend until smooth. Chill. - 24.7685

Kombucha

Want to know of a way to make a detoxifying drink so powerful that it has been considered nothing short of a miracle? Then watch this video and learn to make the perfect Kombucha. This drink is amazingly healthy and very beneficial. The process might seem a... - 25.0447

Mutton Galawati Kabab

Marinate mutton with the ingredients 2-14 for about 1hr.(marinating it overnight is better). Add maida flour if the mixture is watery,such that if you take some part of the mixture it sticks together. Heat oil in a flat pan(tawa). Take small portions of the... - 39.1009

Date And Apple Muesli Slice

1. Place the dates in a bowl; pour over the tea and leave to soak for 30 minutes. 2. Meanwhile, line a shallow 23 cm (9 inch). Square tin with nonstick baking paper. 3. Mix together the muesli and butter in a bowl, then add the apple. When the dates are... - 27.8574

Raspberry Evening Spritzer

MAKING 1) In a saucepan boil water and add raspberries to it. 2) Decrease the heat and simmer for 3 minutes. 3) Take off from heat and add tea in the pan. 4) Cover and steep for 2 minutes. 5) In a small saucepan strain the liquid through a fine mesh strainer.... - 44.7958

Dressed Green Salad

Wash and pat the salad greens dry with paper towels or a tea towel just before making the salad. Mix together the rest of the ingredients, toss them well into the leaves, and serve immediately. - 24.5907

Baked Smoke Flavored Duck

1. Combine the marinade ingredients in a large bowl. Add the duck and rub it inside and out with the marinade. Place the star anise and crushed green onion in the cavity. Cover and refrigerate overnight. 2. Place a steaming rack in a wok, pour in water to... - 30.7167

Raw Kombucha

Healthy tea beverage. This is a fine preparation of kombucha – Russian fermented tea. It is sweet and has a lot of anecdotal health benefits and medicinal purpose. Left entirely alone to ferment, the kombucha settles creating an acidic and vinegar-flavored... - 109.244

Chinese Smoked Meatballs

Soak the mushrooms in hot water to cover for 15 minutes or until soft. Drain, remove stems and chop caps finely. Drain chestnuts, rinse under cold running water and chop finely. Place mushrooms and chestnuts in a large bowl with remaining ingredients and mix... - 29.019

Tasty Salted Biscuits

If you're fond of eating Indian made biscuits then do try these salty biscuits . It's very simple to make and tastes delicious too. You can serve it with tea . If you're looking for a quick recipe then this it. Watch the video for this amazing recipe of ... - 122.205

Lemon Spice Compote

In a 3-quart saucepan, bring the water to a boil. Remove from the heat. Add the tea bags and let steep for 5 minutes. Remove the bags, pressing to extract the water. Add the peaches, figs, cherries, ginger, lemon rind and cinnamon stick. Bring to a boil, then... - 43.103

Signature Cocktails

Cocktail lovers who like to indulge in a range of drinks here are four cocktails. Watch Susan Doherty mixing four signature cocktails with different base flavors. Make these sizzling cocktails over parties rock on! - 132.045

Raab

The popular Raab recipe for a refreshing appetizer. Cooked buttermilk with spices is a quick and easy formula that adds that little extra to your main meal. - 30.662

Homemade Smoked Chicken

1. line a baking dish with sheets of aluminum foil large enough to completely enclose the chicken. Combine sugar, tea leaves and salt and spread out over foil. Place a roasting rack in the baking dish and place chicken on rack. Sprinkle chicken liberally with... - 31.0233

Lemon Spice Compote

MAKING 1) Put water in a 3-quart saucepan and bring it to a boil. 2) Take the pan off the heat and add the tea bags. Allow to steep for 5 minutes. 3) Take out the tea bags, pressing so as to extract the water. 4) Add the figs, peaches, cherries, lemon rind,... - 41.897

Chai Spiced Apple Cider

Chai spiced apple cider is a great for a nice cool fall day. Take a look at this excellent video that displays a step-wise video to make chai-der that is basically apple cider with chai spices. See and try out this awesome hot and spicy cider to warm up and... - 136.252

A Man's Barbecued Chicken

In saucepan combine 2 teaspoons salt, 1/4 tea spoon black pepper, tomato juice, cayenne, mustard, bay leaf, worcestershire, vinegar, sugar, garlic and butter. Simmer, uncovered, 10 minutes; refrigerate. Heat oven to 425 degrees. In large flat pan arrange... - 36.2987

Breast Of Veal With Mushroom Stuffing

1. Rub veal with 1 teaspoon salt and 1/4 tea spoon black pepper. 2. Melt 2 tablespoons butter in a skillet. Add onions and mushrooms and cook until onions are limp but not browned. 3. Turn mixture into a bowl. Add bread crumbs, sour cream, egg and parsley,... - 42.1581

Winter Hot Spiced Wine

In a large saucepan, combine the red wine with the sugar and the orange and lemon zests. Put the spices in a tea ball and add to the saucepan. Bring the wine to a very slow simmer over moderate heat, stirring to dissolve the sugar. Remove from the heat,... - 30.1917

Philadelphia Pepper Pot

Wash the tripe thoroughly in several changes of water. Cut it into large squares and place in a kettle with water to cover. Bring to a boil and drain immediately. Add the chicken broth to the tripe. It should cover the tripe generously. If not, add more... - 39.3504

Spinach Salad

Trim and wash the spinach, then dry it using a clean tea towel. Tear or slice the spinach leaves and put them on one side. Hard-boil the eggs in boiling water for 10 minutes, then peel and chop them. Mix the eggs together with the remaining ingredients in a... - 32.5619

Imli Ki Chutney

it is called chatni ....u can say also side dish with any type of snack - 30.7033

Cracked Wheat Salad

GETTING READY 1 In a bowl , place the cracked wheat. 2 Pour in cold water, just enough to cover the wheat. 3 Allow to soak for 30 minutes. 4 Thoroughly drain, wrapping in a tea towel. 5 Squeeze to extract as much moisture as possible. MAKING 6 ... - 45.6958

Onions Danish-style

Onions Danish-Style is an amazingly delicious snack recipe. Try this Onions Danish-Style dish; I am sure you would love to share your experience with us. - 35.3489

Spinach Stuffed Fish Fillets With Parsley Rice

These Spinach Stuffed Fish Fillets perfectly satiate a famished soul when eate nwith a bowl of warm rice for a meal. Don't miss out on these sole or flounder fillets topped with a fliing bread and spinach mixture seasoned with paprika for your next meal.... - 37.2351

Venison Summer Sausage

Are you looking for Venison Summer Sausage Recipe? I have a Venison Summer Sausage Recipe. I learnt it from my grandmother. You can easily cook Venison Summer Sausage through this recipe. I have cooked this recipe many times. This is really delicious. You... - 39.6095

Greek Meatballs

Combine all meatball ingredients in medium mixing bowl. Mix well. Shape into 36 meatballs, about 1 1/4 inches. Place in 10-inch square casserole. Set aside. Blend all sauce ingredients in 2-cup measure. Pour over meatballs. Cover with wax paper. Microwave - 36.4152

Braised Pork Chops With Peppers

In a non-stick skillet heat the butter over moderately high heat until the foam subsides and in it brown the pork chops, patted dry and seasoned with salt and black pepper. Add the broth and the vinegar bring the liquid to a boil, and transfer the mixture - 24.1219

Smoked Haddock And Bacon Casserole

Remove the tail from the haddock and arrange in a casserole rubbed over with a quarter of the butter. Season fish well with pepper and divide remaining butter between fish and dot on top. Lay a rasher of bacon on each fish. Pour in the milk and cook in the... - 38.2393

Water Gate Cake

GETTING READY 1. Preheat the oven to 350 degrees. MAKING 2. In a bowl toss the nuts with a little flour to avoid them from sticking. 3. In a baking dish mix all the ingredients together and let it bake at 350 degrees for 1 hour. SERVING 4. Serve cool with... - 37.3153

Sichuan Smoked Duck

GETTING READY 1) Wash and pat dry the duck. 2) Sprinkle the duck inside and out with salt and Sichuan pepper by massaging properly. MAKING 3) Pour over the rice wine and leave to marinate for 45 minutes. 4) Remove the duck from the marinade. 5) Ina wok,... - 44.9591

Glass Noodles, 잡채

Glass Noodles is a Korean cuisine that can be prepared in nearly no time. It's a medley of noodles and veggies that can be boiled and stir-fried and is ready within few minutes. Watch out the recipe video below and try it yourself!! - 44.6877

Smoked Haddock Rosti

1. Dry the grated potatoes in a clean tea towel. Rinse the grated onion thoroughly in cold water, dry in a clean tea towel and add to the potatoes. 2. Stir the garlic into the potato mixture. Skin the smoked haddock and remove as many of the tiny pin bones as... - 40.9062

Muruku

In a heavy pan, fry black gram till light brown and let it cool. Grind it into a fine powder. To this add the rice flour and remaining ingredients and mix well. Stir in enough water to make a soft dough. With the help of chakkali press make chakkalis. Deep... - 33.8832

Crunchy Spicy Baked Chicken

Wanna recreate the same effect of your favorite crunchy and spicy baked chicken from your favorite takeout - use this recipe. After watching this video, you'll never feel like going back to the food-center, as you will know - how to prepare the similar thing... - 112.847

Gourmet Thai Chicken Pizza

"If you're looking for a pizza that has a lot of flavor and is a little different from the rest, then this is an easy and delicious recipe to make that is sure to become a favorite. The carrot and cilantro dressed on top is a must." - 47.2104

Traditional Fruit Loaf

To make starter dough, combine milk, 1/3 cup (100 ml) water and oil in a small saucepan; bring to a boil. Cool until lukewarm. Stir sugar into 3 tablespoons warm water and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to... - 41.3026

Turkish Lamb And Eggplant Kebabs

Turkish Lamb And Eggplant Kebabs is a succulent and tender meat preparation that is perfect for your dinner parties or even an informal get together at home. I am sure you will get hooked to this Turkish Lamb And Eggplant Kebabs recipe. - 41.7668

Riviera Salad

Coarsely chop the anchovy fillets with a knife and fork in a large mixing bowl. Cut the tuna fish into large chunks and add the chunks to the mixing bowl. Add the celery, garlic, onion, green pepper, parsley, thyme, bay leaf and rosemary. Toss gently but... - 39.0755

Spinach Roulade

1. Place spinach, flour, egg yolks, butter, nutmeg and black pepper to taste in a food processor or blender and process until combined. Transfer to a bowl. 2. Place egg whites in a bowl and beat until stiff peaks form, then mix 2 tablespoons of egg whites... - 39.3997

Classic Colcannon

Colcannon is an easy mouth watering recipe. I am sure once you try this Colcannon dish, you will always crave for more. - 44.3994

Citrus Panko Tilapia

Have a light meal with a fried fish and a salad to go with! This video has an awesome recipe being shared, the audio is completely missing in this video so making it a tad difficult for the user to understand! However the entire recipe is shared beneath the... - 81.1561

Bourekakia

Bourekakia! A traditional dish from turkey and Greece the Bourekakia is a simple and tasty cheese filled pastry that you simply don't want to miss. Try it! - 45.6439

Chilled Egg And Orange Curd

Want to know of a sweet curd recipe that will yield the perfect companion to almost all tea time desserts and snacks? The recipe is simple and can be whipped up in minutes. Watch this video and get ready to be amazed! - 80.0675

Vegetable Risotto

Cut eggplant crosswise into 1/2 inch- (1.5 cm) thick slices. Sprinkle both sides with 1 tea spoon (5 mL) of the salt. Let stand in colander in sink for 1 hour to drain. Thinly slice zucchini. Core, seed and dice red and green bell peppers. Trim mushrooms;... - 43.6453

Salmon Stuffed Chicken Breasts

Combine chicken broth, shallots, celery, green pepper, and garlic in a small saucepan; bring to a boil over medium heat. Reduce heat, and simmer, uncovered, 5 minutes. Remove vegetables, using a slotted spoon; set aside. Reserve broth for another use. Drain... - 43.111

Peppered Smoked Chicken

Cook the peppercorns in a dry frying pan over a moderate heat for 3 minutes. Crush them coarsely in a pestle and mortar and mix with the salt. Rub this mixture into the chicken skin and inside the body cavity. Place the chicken in a steamer over gently... - 39.3364

Vegetables A La Grecque

In a large Dutch oven or other wide pan, place water, lemon juice, wine, oil, salt, and bay leaves. In a tea ball or cheesecloth bag, enclose garlic, shallot, peppers, tarragon, and thyme; add to pan. Bring to a boil, then lower heat; cover and simmer for 10... - 40.4783

Chinese Smoked Chicken

Preheat oven to 350° F. Grind peppercorns in a mill or place between 2 sheets of wax paper and crush with a mallet. Rub ground peppercorns into chicken pieces thoroughly, on both sides. Allow to stand several hours. Place a large sheet of aluminum foil on a... - 36.5205

Jellied Pressed Beef

Chop the brisket (with bones) into rectangular pieces about 7.5 x 2.5 cm (3 x 1 inch). Place in a large saucepan with the calf s foot, onions stuck with the cloves, celery, garlic, bay leaf, salt, peppercorns and Worcestershire sauce. Add sufficient water to... - 39.6363

Cream Horns

GETTING READY 1. Defrost the pastry if frozen. 2. Preheat the oven to 425 °F MAKING 3. On a flour dusted work table, roll out the flaky pastry into a 24-inch by 4inch strip. 4. Cut the pastry into 8 strips 24-inches by 1/2 –inch, using a dough cutter or... - 39.2943

Spicy Lamb Chops

If you want to serve a spicy mouth watering appetizer for your next party, this is the only recipe that could fit your requirement. The chef in the video is making spicy lamb chops by marinating it in yogurt based marinade with ground spices. Hours of... - 118.119

Chilled Cucumber Lassi

A cooler for your hot summer....... Cucumber and yougurt are both know to cool the body during summer. The addition of cilantro and Chat masala (spice mixture made with black salt, and dry mango powder) makes it a little tangy and spicy. A twist to the whole... - 36.1453

Blue Cheese Canapes

Blue Cheese Canapes is a delicious cheese snack recipe which I always love to have with evening tea. I bet, once you have this, you will always crave for some more. - 25.1483

Egg Cream

Place 4 eggs in a pan and cover with cold water. Add 5 ml (1 tea spoon) salt and bring to the boil. Reduce the heat and simmer for 8 minutes. Cool the hard-boiled eggs under running cold water and then remove the shells. Finely chop the eggs and mix them with... - 19.6825

Caviar Potatoes

Caviar Potatoes is simply delicious. Caviar Potatoes gets its desired taste from potatoes mixed in sour cream. Caviar Potatoes is loved by many around the world. - 25.3137

Stuffed Beets

Stuffed Beets is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 31.9307

Monroe's Mock Turtle Soup

Cover beans with water. Soak overnight. Drain; rinse well. In large saucepan cook onion in butter till tender but not brown. Add beans, celery, and 10 cups water. Cover; simmer till beans are soft, 3 to 3 1/2 hours. Remove from heat. Place part of bean... - 36.0089

Latkes Mlcrisp Potato Pancakeml

1. In a large bowl of ice water, chill peeled potatoes for 2 hours. Grate coarsely. Place grated potatoes in a tea towel and press excess moisture from potatoes, until quite dry. 2. In a large bowl, combine potatoes, onion, eggs, flour, baking powder, salt... - 23.4989

Garlic Orange Salad

1. Peel the oranges. (If you put the orange peel on a warm stove, the heat will warm the skins and send the scent of orange wafting through your home.) 2. Separate each orange into sections, 1 orange per bowl. Slice each orange section into quarters, keeping... - 25.8538

Zucchini Pancakes

Squeeze excess moisture from grated zucchini by wringing it in paper towels or a clean tea towel that hasn't been bleached. Combine all ingredients, except butter, in bowl and mix well. Melt 2 tablespoons of butter or margarine in skillet. Ladle batter into... - 34.7262

Rosemary Sauteed Potatoes

PEEL POTATOES and cut into 2 cm cubes. 1.Rinse the potatoes in cold water, drain well and dry thoroughly on a clean tea-towel. 2.Heat oil in large heavy-based frying pan. Add the potatoes and cook slowly, shaking pan occasionally, 20 minutes or until... - 30.7572

Cracked Wheat

Bring 700 ml (1 pt 4 fl oz) salted water to the boil. Sprinkle in the cracked wheat and add the oil. Cover tightly and simmer over a very low heat for about 15 minutes - until tender. You may have to add a tiny bit of water, but be careful, as it easily turns... - 24.5327

Green Bean Avocado And Palm Heart Salad

1. Blanch the beans until al dente in salted boiling water. Drain, immerse in cold water, drain again, then dry on tea towels. Place in a large bowl with the palm hearts, avocado, plum tomatoes, olives and onion. 2. In a small glass jar with a fitted lid, add... - 35.4886

French Baked Potatoes With Cheese

GETTING READY 1. Peel the potatoes, slice thinly, rinse in cold water and wipe dry on a tea towel MAKING 2. In the bottom of a greased casserole, place a layer of the potato slices in overlapping rows and drizzle a quarter of the cream on it 3. Combine the... - 42.4707

French Omelette

MAKING 1) In a bowl, beat eggs to blend white and yolks. 2) Now, mix salt, pepper, cottage cheese, and pimiento. 3) In a pan, melt margarine and pour some in beaten eggs. 4) Heat the pan and pour the eggs into it. As it cooks prick a fork to let egg... - 35.811

Fried Chicken A La Southern Belle

Fried Chicken A La Southern Belle has a improbable taste. The chicken and black pepper gives the Fried Chicken A La Southern Belle an invigorating taste. Fried Chicken A La Southern Belle is inspired by restaurants globally. Must catch it. - 31.7313

Mixed Bean Salsa

Cook the beans for 1 to 1 1/2 hours, or until tender, adding 1/2 tea-spoon salt towards the end. Drain the beans. Season the eggplant with the remaining 1/4 teaspoon' salt and the pepper. Heat 2 tablespoons of the olive oil in a saute pan and saute the... - 37.7595

Adobo Rubbed Beef Tenderloin

1. Preheat the broiler. Break open all of the dried chiles and discard the seeds, stems and membranes. Heat a cast-iron skillet over moderate heat. Add the chiles skin side down and toast until their skins are blistered, about 4 minutes. Transfer the chiles... - 27.4597

Mixed Dal

This mix of two Daals - Channa and Urud gives a totally different taste. Try and you will love it. - 53.7567

Summer Terrine

1. Mix the meats together with the garlic, rosemary, spinach and lemon juice. Season with plenty of salt and freshly ground black pepper then knead lightly. 2. Blanch the lettuce leaves for 1 minute in boiling water, then drop them into cold water, drain them... - 30.913

Spinach, Olive And Onion Bread

1. Prepare dough. 2. To make filling, heat olive oil in a large frying pan and cook onion until soft. Add garlic and sultanas and cook 1 minute longer. Add spinach and olives and cook over a medium heat until spinach just begins to wilt. Remove from heat and... - 36.864

Oxtail Soup

1. Wipe pieces of oxtail with a clean, damp cloth, put into a 2-quart kettle with water, onion, celery, parsley, carrots and 1/2 tea spoon salt. Cover and simmer 1 hour. 2. Add the tomato puree, bay leaf and the black pepper. Cover and simmer 20 minutes more.... - 33.6764

Boston Bread

GETTING READY 1. Start by preheating oven to 350°F MAKING 2. In a large bowl, Sift strong flour, baking powder and salt into a large bowl, then stir in the wholewheat or buckwheat flour, cornmeal, raisins and caster sugar 3. In a bowl, melt the butter with... - 48.9616

Homemade Grilled Rib Eye Steak With Onion-cheese Topping

Be it Father's Day barbecue or summer cookout, the hearty, filling and flavorful grilled rib eye steak makes for the ultimate show-off dinner party dish. Betty gives her grilled steak a fresh twist with onion cheese topping. This simple, freshly grilled meal... - 98.0829

Indian Surti Locho

Surti Locho is a staple breakfast dish from Surat in India. Bhavna shows us how to make it in her own precise style. In my opinion, the Locho is the vegetarian equivalent of a lamb leg as it comes packed with protein. It is so perfect for breakfast. Enjoy! - 149.402

Chicken And Mushroom Pie

Clean and rinse chicken. Place in large saucepan with sherry, peppercorns, herbs and salt. Cover with cold water and bring to boil. Simmer for 45 minutes. Allow to cool in liquid then drain, discarding stock. Remove skin and bones from chicken and... - 43.2975

Soft Fried Rice Noodles With Shrimp And Pork

In a wok or saucepan, heat 2 tablespoons of peanut oil over medium heat and stir-fry the scallions for 35 seconds. Add the pork, and stir-fry for 2 to 3 minutes, or until the pink color is gone. Stir in the shrimp, cook 25 seconds. Stir in the soy sauce,... - 38.8286

Kentish Hop Pickers Cake

GETTING READY 1. Grease two 1 pound/ 1/2kg loaf tins with oil, butter or baking spray. 2. Preheat the oven to 325° F, 160° C MAKING 3. Into a large bowl, sift the flour, spices, cream of tartar and soda. 4. Cut margarine into small cubes and add to the dry... - 48.3153

Devonshire Block Cake

GETTING READY 1. Grease a 7 inch square cake tin, with oil, butter or baking spray. 2. Line the base of the tin with a grease proof paper; this will help to unmould the cake. 3. Preheat the oven to 275° F, 150° C MAKING 4. In a medium bowl, sift the... - 45.1578

Pastrami Borek

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a non-stick skillet, heat the oil over low heat. 3) Add the peppers and cook, stirring, until softened, for 8 to 10 minutes. 4) Add the pastrami and shallots and cook for 5 minutes. 5) Stir in the... - 47.3433

Fricassee Of Wild Mushrooms

1. Heat oven to 180C/160C fan/gas 4. Lay the bread out on a baking sheet in a single layer. Rub each with the garlic, then bake in the oven for 10-15 mins or until lightly toasted and golden. Turn over halfway through cooking, rub with garlic again and return... - 33.8504

Chicken Pilaf

Season chicken breasts, thighs, and drum sticks with a mixture of salt, pepper, and monoso-dium glutamate. Heat butter and garlic in a Dutch oven. Add chicken and brown on all sides. Sprinkle with marjoram and add 1/2 cup hot chicken stock. Cover and simmer... - 42.4451

Duck Spanish Style

1. Preheat oven to moderate (350° F.). 2. Sprinkle the duck with salt and pepper. In a skillet heat the oil, add the duck and brown on all sides. Transfer the duck to a casserole or covered baking dish and pour off all but two tablespoons of the fat. 3. To... - 37.6912

Gos Ni Kari

1. Wash the meat and potatoes well and place them along with two teaspoons coarse salt and four tea cups of water in a pressure cooker and cook till soft. 2. Grind the masaia till soft. Place the finely chopped onions in a vessel along with half cup refined... - 25.7084

Tarkari Nl Kari

1. Cut all the vegetables and soak them in water. Chop tomatoes finely and set aside. Grind the coconut masala till soft. Boil the drumsticks in salted water till soft. Drain the water. 2. Place one cup of oil in a dekchi and drop the curry leaves in it. When... - 26.3292

Pork Roast Fines Herbes

Mix the flour with the next 6 ingredients, which will give you a light batter. Baste the top and sides of the roast with it. Place a rack in your oven. Place a plate under the rack (or follow directions in your operation manual). Roast at 350°F... - 38.3789

Lobster With Oyster Stuffing

Cook 1/4 cup chopped celery, 1/4 cup chopped onion, and 1 bay leaf in 2 tablespoons butter till tender. Discard bay leaf. Add 3 cups dry bread cubes and 1 tablespoon snipped parsley; mix. Drain 1/2 pint shucked oysters, reserving liquid; chop oysters. To... - 29.4962

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