Skin chicken. In a 4-quart Dutch oven combine chicken, water, and bay leaf. Bring to boiling; reduce heat. Cover and simmer for 20 to 25 minutes or until chicken is no longer pink (170°). Drain, reserving cooking liquid. Discard bay leaf. Cool chicken... - 46.2213

1. Place beans, onion and oil in 2-quart casserole. Cover tightly and microwave on high (100%) 2 minutes; stir. Cover and microwave until hot, 2 minutes longer. 2. Stir in beef, gravy, water and chilies. Cover tightly and microwave on high (100%) 5 minutes;... - 22.5296

Snip dried fruit into bite-size pieces. Combine fruit, apple juice, and nutmeg in a medium saucepan. Bring to boiling; reduce heat. Cover and simmer 10 minutes or until fruit is softened. Stir together cornstarch and 2 tablespoons cold water. Add to fruit... - 42.5754

Pop the popcorn in a heavy skillet or saucepan over medium-high heat, using no oil. Be sure to cover pan and shake constantly until all the corn is popped. Combine popped corn and cereals in a 13 x 9 x 2 inch baking pan. Heat in a 300° oven about 5 minutes... - 30.2567

MAKING 1. In a skillet, melt margarine, add peanut butter and stir until well mixed. 2. Add wheat biscuits, rice biscuits, peanuts and toss well. Remove from heat. FINALISING 3. In a preheated oven, bake the mixture at 250 degrees centigrade for about 8... - 34.1805

Combine all crackers in a large bowl. Combine cooking oil, Worcestershire sauce, garlic powder, and bottled hot pepper sauce in a small bowl. Pour over cracker mixture, tossing to coat. Sprinkle cracker mixture with Parmesan cheese; toss to coat. Spread... - 33.9441

Play a guessing game with your guests by offering with before-meal drinks an assortment of wine-flavoured canapes. Prepare basic mixture by blending cheese, butter and cream together until fluffy. Season lightly with a whisper of cayenne or curry... - 38.4049

MAKING 1. In a 9-inch skillet, melt the margarine over medium heat 2. Add all the ingredients except the cinnamon 3. Use a spoon to toss the ingredients well FINALIZING 4. Sprinkle with cinnamon just before serving SERVING 5. Serve immediately - 36.8385

1. Combine pretzels, cereal and peanuts in a large glass bowl. 2. Melt butter in a 1-cup glass measuring cup in microwave oven (30 seconds at HIGH). 3. Add seasonings to melted butter and pour over cereal mixture while tossing. Heat uncovered in microwave... - 25.3687

In an ungreased 15 1/2 x 10 1/2 x 2-inch baking pan combine oyster crackers, wheat biscuits, and oat cereal. Set cereal mixture aside. In a small saucepan combine oil, garlic salt, oregano, basil, and hot pepper sauce. Heat over low heat for 2 minutes. Stir... - 30.3712

In a mixing bowl toss together fruit, brown sugar, cornstarch, and cinnamon. Transfer mixture to a 1-quart casserole. Cover and bake in a 350° oven for 20 minutes. Stir fruit. Meanwhile, for crumb topping, put the shredded wheat biscuits in a plastic bag.... - 26.5421

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) Drain the peaches and arrange them in a baking dish of 10x6x2-inches. Pour measured peach syrup all over. The remaining syrup can be used for a fruit sauce or drink. 3) In a medium-sized... - 34.3424

Drain pineapple. Reserve 2 tablespoons pineapple syrup, add brown sugar, heat and stir till sugar dissolves. Pour into 9 1/2x5x3-inch loaf pan. Combine remaining ingredients thoroughly. Lightly pack over brown-sugar mixture. Refrigerate overnight. Bake at... - 42.1277

GETTING READY 1) Preheat the oven to 200°F and the griddle to a moderate temperature. MAKING 2) Take a saucepan and add butter and chocolate in it. Place over low heat and cook until both ingredients melt. 3) Allow the mixture to cool. 4) In a large bowl,... - 47.7882

GETTING READY 1) Preheat the oven to 400°F. 2) Heat a 5-6 inch skillet moderately. MAKING 3) Take a clean bowl and gently mix together sugar, salt and flour. Add in the cereal crumbs 4) In a separate bowl whisk eggs, milk and butter and blend into the dry... - 46.884

GETTING READY 1. Preheat oven to 350°F before baking. 2. Take a 9 inch pie plate, grease with butter and keep aside. MAKING 2. Prepare a mixture of peanuts, crumbs and sugar. Add water and butter to the dry mixture and blend to form an uniform mixture. 3.... - 43.3463

1. Preheat the oven to 425°F. Prepare and bake the biscuits. Meanwhile, in a large saucepan, melt the butter over moderate heat. Stir in the mushrooms, green onions, carrot, celery, and garlic. Saute for 6 minutes or until tender. 2. Stir in the flour and... - 32.6578

MAKING 1. In a Dutch oven, place the chicken, add two cups of water, salt, pepper and carrots and heat till it boils, turn the heat down, cover and simmer for three quarters of an hour 2. Add peas and simmer another fifteen minutes, till chicken turns tender;... - 44.0494

GETTING READY 1) Preheat the oven to 400°F. MAKING 2) In a Dutch Oven, add the chicken, 2 cups water, salt, pepper and carrots. Let the liquid boil before turning down the flame. Cover and cook on simmer for 45 minutes. 3) Add in the peas and cook for 15... - 43.086

1. Prepare the pastry, roll in plastic wrap, and chill. In a 6-quart stockpot, place the chicken, enough cold water to cover, and 1/4 teaspoon of the salt. Cover and bring to a boil over high heat, skimming the surface. Lower the heat; simmer for 1 hour or... - 32.9219