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Biscuit Using Bisquick Recipes
Enjoy our collection of biscuit using bisquick recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for biscuit using bisquick recipes.
SL: 1200
Bisquick Meat Pie
MAKING
1) In a medium bowl, combine together the flour, ginger, salt and cinnamon.
2) Place a medium skillet over moderate-high heat and add the oil. Brown the meat quickly, stirring constantly, and then mix it with the ingredients in the bowl. Add the... - 46.3879
Baked Bisquick Garlic And Cheese Biscuits
Looking for a yummy snack recipe that is unique and will interest almost everyone? Then try the garlic cheese biscuits detailed by Lynn in this video. You will not be disappointed! - 102.412
Rich Gluten Free Coffee Cake
Are you on the lookout for a yummy cake recipe that is different from the commonplace? Then this video is just the thing for you. Watch and learn to make a unique coffee cake that promises to pleasantly surprise. This is a simple recipe and does not require... - 15.7808
Red Lobster Biscuit
Are you looking for Red Lobster Biscuit Recipe? I have a authentic Red Lobster Biscuit Recipe. I got this Red Lobster Biscuit Recipe from one of my friend’s mother. She has treasured thousands of authentic recipes. This recipe is supposed to be similar to... - 42.2542
Buttery Cheddar Cheese Biscuits
Cheddar cheese biscuits are something that you can devour with almost anything and tastes good with jam spreads or used as sandwich bread. One good thing about this cheesy biscuits is that they are quick to make. In this video, Betty demonstrates how to make... - 106.186
Praline Biscuits
Light, fluffy praline biscuit is a total treat to eat and tastes great when served fresh out of the oven. In this video recipe, Betty shows how to whomp up this delectable treat in a couple of simple steps. Serve these oven fresh goodies to your guests or... - 104.657
Spinach Kale Cheddar Biscuits
Vegetable Mixture
Heat the oil in a large frying pan; add garlic. Stir. Add
Cookin’ Greens Chopped Kale and Spinach and sauté for
5 minutes or until just cooked. Season with salt. Set aside to
cool while preparing the biscuit mixture.
Egg Mixture
In a... - 42.4002
Marie Biscuits
These classic Marie biscuits are the all time favorites with evening tea or coffee. Quick and simple to make, these sweet biscuits are a must try! - 41.4206
Sour Cream Biscuits
In bowl, stir together flour, baking powder, salt and baking soda.
In small bowl, combine sour cream and light cream.
Make a well in center of dry ingredients; add sour cream mixture.
Stir just until dough clings together and forms a ball.
Knead dough gently... - 31.5907
Peanut Butter Biscuits
Snacks are a must for me to nibble on during my leisure and I have found this Peanut Butter Biscuits as a great way to indulge myself. You too would want to try this wonderful and extremely delicious Peanut Butter Biscuits; use this simple recipe then! - 34.6737
Whole Wheat Biscuits
Heat oven to 400°F.
Combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) in medium bowl.
Mix well.
Cut in with pastry blender (or 2 knives) to form coarse crumbs.
Add milk.
Stir until dry ingredients are just moistened.
Place... - 34.3031
Red Lobster Cheese Garlic Biscuits
Heat oven to 450°.
In large bowl, combine baking mix, milk and cheese.
Stir until soft dough forms.
Beat vigorously for 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes.
In a small bowl, mix margarine and garlic... - 34.218
Peanut Butter Biscuits
1/4 cup peanut butter used as the shortening in Baking Powder Biscuit recipe. - 13.0264
Royal Biscuits
Place flour, baking soda, baking powder, cloves and salt in bowl; stir and set aside.
Cream brown sugar and butter in another bowl using spatula.
Stir in egg and vanilla; mix with electric beater.
Add rolled oats and coconut; incorporate well with... - 40.2173
Easter Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Beat in the egg yolk.
Sift together the flour and spice, then gradually work these dry ingredients into the creamed mixture, together with the... - 37.9134
Chocolate Shortbread Biscuits
Did you know that you can make chocolate shortbread biscuits without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate shortbread biscuits without egg? Let me know how it turned out for ya. - 32.4642
Foam Biscuits
These foam biscuits are some great treats with the subtle flavor of lemon juice. Serve it hot with tea or coffee. - 36.1766
Tea Biscuits Supreme
1. In a large bowl, combine the flour, sugar and baking powder.
2. Using a pastry cutter, cut in the shortening to coarse crumbs.
3. In a cup, mix the egg and milk.
4. Add milk mixture all at once to the dry ingredients, and combine.
5. Place on a floured... - 35.4527
Garibaldi Biscuits
Lightly grease two baking trays.
Sift the flour and icing sugar into a bowl and make a well in the centre.
Cut the butter or margarine into small pieces and place in the well in the dry ingredients, together with the egg.
Using your fingertips, gradually work... - 36.332
Baking Powder Biscuits
Preheat oven to 450°.
In a bowl, sift together flour, baking powder, and salt.
Using a pastry blender or 2 knives, cut shortening into flour mixture until it resembles coarse cornmeal; make a well in center.
Pour in milk all at once and stir with a fork... - 33.9687
Basic Mix Biscuits
Use this basic mix biscuits to make any variation of biscuits. Quick and easy to make, this is a savory mix for any biscuit snack. - 25.0828
Angel Biscuits
Dissolve yeast in warm water.
Sift dry ingredients together.
Cut in shortening; add buttermilk and yeast.
Work until well moistened.
You can keep in the refrigerator in a tightly sealed container and use as needed.
Bake like biscuits at 400" for 12 minutes or... - 30.9681
Herbed Whole Grain Biscuits
Don’t you just love the aroma of baking biscuits? Watch this step-by-step video to baking some great wholegrain biscuits. Flavored with herbs, these biscuits are really healthy and are low calorie! Watch this step-by-step video and learn how to bake these... - 110.648
Water Biscuits
Lightly grease two baking trays.
Sift the flour, baking powder and salt into a bowl.
Rub in the lard until the mixture resembles fine breadcrumbs, then add the water and mix well to make a soft pliable dough.
Knead the dough lightly and roll it out very... - 32.1494
Carrot Ginger Biscuits
1 Preheat the oven to 450° F.
In a large bowl, stir together the all-purpose and whole-wheat flours, baking powder, baking soda, ginger, and salt.
In a small bowl, stir together the carrot, yogurt, oil, and honey.
Add carrot mixture to dry ingredients and... - 37.6195
Basil Parmesan Biscuits
1 Preheat the oven to 450° F.
In a large bowl, stir togetherthe all-purpose and whole-wheat flours, baking powder, baking soda, salt, and 2 tablespoons of the cheese.
2 In small skillet, heat 1 tablespoon of the oil over moderate heat.
Add the basil and cook... - 38.8427
Digestive Biscuits
Lightly grease two baking trays.
Mix together the flour, oatmeal and salt.
Rub the margarine and lard into the flour until the mixture resembles fine breadcrumbs.
Stir in the sugar, add the beaten egg and mix well to make a fairly firm dough.
Knead the dough... - 34.6194
Ham Biscuits
This is a kid friendly Ham Biscuits recipe. My wife likes this Ham Biscuits recipe. Whenever my son gets annoyed, my wife uses this biscuit to delight him. The interesting fact about this biscuit is that the very mention of it delights my son. So this dish... - 24.3678
Sweet Potato Biscuits
GETTING READY
1) Preheat the oven to 475° F.
2) Lightly grease a cookie sheet and set aside.
MAKING
3) In a bowl, sift together flour, sugar, salt and baking powder.
4) Using two knives, cut in shortening until mixture get grainy texture.
5) Fold in the... - 42.0315
Whole Wheat Biscuits
GETTING READY
1) Preheat the oven to 425° F.
2) Lightly grease a baking tray.
MAKING
3) In a bowl, sift together flours, baking powder and salt.
4) Using two knives cut in shortening until well blended.
5) Pour in the milk; stirring until just blended.
6)... - 40.1759
Sourdough Biscuits
Dissolve yeast in hot water.
Add sugar, oil and milk.
Sift flour with salt, soda and baking powder and add to liquid mixture.
Add more flour if needed to make a smooth dough.
Mix well.
Keep in tightly covered bowl in refrigerator and use as needed.
When ready... - 38.3649
Biscuit Breakfast Ring
Biscuit Breakfast Ring is an easy to prepare recipe. The delicious Biscuit Breakfast Ring wont let you to miss out to prepare this. - 33.9462
Coconut Biscuits
GETTING READY
1 Preheat the oven to 350F.
MAKING
2 In a bowl, cream the butter, castor sugar and ghee until fluffy.
3 In a separate bowl, sift the flour and baking powder.
4 Gradually fold into the butter mixture.
5 Add in the milk and... - 42.215
Angel Biscuits
Preheat oven to 450°.
Pour water into small bowl.
Sprinkle water on yeast and stir until dissolved.
Add buttermilk.
In large bowl, combine flour, sugar, baking powder, soda and salt.
With pastry blender or two knives used scissor fashion, cut in shortening... - 38.3245
Coconut Biscuits
In mixing bowl stir together the flour, coconut, sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine milk and vanilla.
Make a well in the center of the dry ingredients; add milk mixture all at once.
Stir just till... - 36.7204
Anzac Biscuits With Whiskey
Did you ever imagine the special Anzac biscuits could be made with the simplest of ingredients always available in our kitchen? Watch this video to learn how to make this wonderful biscuits with the most readily available ingredients like flour, oats,... - 111.158
Shrewsbury Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar and lemon rind until light and fluffy.
Gradually add the egg, beating continuously, then work in the flour with the back of a wooden spoon.
Knead the mixture gently, then roll it... - 33.317
Soda Biscuits
In the Bosch bowl blend together the whole wheat flour, salt, soda, and shortening until mixture resembles coarse meal.
Gently stir in sour milk with a fork, mixing only until all the dry ingredients are moistened.
Turn out onto a floured board.
Knead two to... - 29.8277
Baking-powder Biscuits
Sift flour, baking powder and salt into mixing bowl.
Cut in shortening with pastry blender or 2 knives until mixture has texture of quick-cooking oatmeal.
Add milk; stir with fork to make soft dough.
An extra tablespoon of milk may be used if mixture seems... - 33.4363
Baking Powder Biscuits
Heat oven to 450°F.
Combine flour, sugar, baking powder and salt (if used) in medium bowl.
Cut in with pastry blender (or 2 knives) to form coarse crumbs.
Add milk.
Stir until dry ingredients are just moistened.
Place on floured surface.
Pat or roll into... - 36.4225
Beaten Biscuits
Beaten Biscuits has a great taste. The Milk with flour gives the Beaten Biscuits a different taste. - 35.6436
Whole Wheat Biscuit Crackers
In bowl combine dry ingredients; cut in butter till mixture resembles coarse crumbs.
Add buttermilk.
Stir with fork just till dough follows fork around bowl.
On floured surface roll out to 1/4-inch thickness.
Using floured 2 1/2-inch biscuit cutter, cut dough... - 39.262
Canned Biscuit Doughnuts
Need some inexpensive and quick snack ideas to make at home? Then this is a must watch. In this well explained video the chef has shown straightforward way of making doughnuts with canned biscuits and has also provided tips to make glaze and cinnamon sugar... - 135.05
Simnel Biscuits
Lightly grease a baking tray.
Cream the butter or margarine with the sugar until very soft, light and fluffy, then gradually work the flour into this creamed mixture to make a firm dough.
Knead lightly, then roll out the dough on a floured board to a... - 39.4407
Breakfast On A Biscuit
1. In 12-inch skillet over medium-low heat, cook bacon until browned but not crisp. With slotted spoon, remove bacon to paper towels to drain; reserve drippings.
2. Preheat oven to 450°F. Into medium-sized bowl, measure flour, baking powder, and salt. With... - 32.0138
Vegan Anzac Biscuits
Vegan Anzac Biscuits is a traditional recipe for ANZAC biscuits but vegan. The biscuits are delicious, crunchy and patriotic. They are perfect for afternoon tea on ANZAC day (25th April) or anyday for that matter. Try out the Vegan Anzac Biscuits and enjoy! - 40.6932
Red White And Blueberry Shortcakes With Chocolate Biscuits
To Make Biscuits: Place rack in upper third of oven and preheat to 425°F.
Combine flour, baking powder, soda, cocoa, salt, and sugar in a food processor with the metal blade or in a medium bowl with a fork.
Add shortening and pulse or cut in until the... - 40.9225
Warm Caramel-peach Shortcakes With Almond Biscuits
To Make Biscuits: Place oven rack in top third of oven and preheat to 400°F.
Process almonds in a food processor with the metal blade until finely chopped.
Add 1/2 cup sugar and process until ground.
Add flour, baking powder, soda, salt, and lemon peel, and... - 40.6794
Buttermilk Biscuits For Breakfast
Quick and delicious breakfast? Buttermilk biscuits are the best part of breakfast. This recipe is so easy to prepare that it bakes the right kind of light, fluffy, golden, buttery biscuits. It is simple and flavorful and perhaps the right way to start your... - 140.494
Anzac Biscuits
Traditional biscuit recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1. - 43.3188
Creamy Rosemary Biscuit Bites
These biscuit are extra special because they are seasoned with rosemary which adds that extra sweet and savory flavor to them. Watch this very well presented video to make creamy rosemary biscuit bites in no time and with just few ingredients. These biscuit... - 120.776
Creamy Beef With Chive Biscuits
Mix Bisquick, 1/2 tsp salt, 1/8 tsp pepper, and the paprika; coat meat with this mixture.
In large skillet or Dutch oven, brown meat well on all sides in hot shortening.
Add vegetables, garlic, and enough water to cover meat and vegetables.
Cover tightly;... - 38.6395
Garlic Cheese Biscuits And Classic Strawberry Shortcake
If you are short on time but do not want to compromise on the quality of your dishes, here is something for you! This video features two quick and easy recipes which are high on taste and less on time. The dishes, Garlic Cheese Biscuits and Strawberry... - 32.5033
Bacon And Chive Biscuits
Heat oven to 450°.
Mix all ingredients until dough forms.
Beat 30 seconds.
If dough is too sticky, gradually mix in enough baking mix (up to 1/2 cup) to make dough easy to handle.
Turn dough onto surface well dusted with baking mix.
Gently roll into baking... - 31.9548
Whole Wheat Or Health Biscuits
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Using a coarse strainer, sift in flour with salt and baking powder. Using fingers, rub shortening gently into the flour mixture. Mix in milk and raisins and mix to form a soft dough.
3. Using a tablespoon,... - 36.6886
Unraised Soy Biscuits
Blend all ingredients, using enough milk to make soft dough.
Roll out to 1/2-inch thickness on lightly floured board.
Cut into biscuits.
Place on oiled cookie sheets.
Bake at 425° F. for 10 to 15 minutes. - 32.6769
Biscuit Tortoni
MAKING
1. Set the refrigerator on coldest setting.
2. Take a bowl and add creams, pinch of salt and sugar and whip it until the mixture turns firm but not very stiff.
3. Take a 9-inch loaf pan or plastic box and spread the mixture over it and cover it with... - 40.9484
Cornmeal Kist Biscuits
Cornmeal Kist Biscuits is something that you should not miss. You will be doing great injustice to yourself if you do miss this wonderfully delicious recipe. Use this excellent Cornmeal Kist Biscuits recipe and pamper your taste buds. - 19.6844
Egg On Savory Biscuits
Place the biscuits on a flat dish or tray.
Cut each boiled egg into five slices, and place one on each biscuit.
Sprinkle salt and pepper.
If you are using scrambled egg, just place a small quantity on each biscuit. - 20.7173
Talbott Inn Buttermilk Biscuits
Talbott Inn Buttermilk Biscuits has a majestic taste. The lard with baking soda gives the Talbott Inn Buttermilk Biscuits a grand taste. - 32.5577
Traditional Coconut Biscuits
Cream together the butter and sugar in a mixing bowl.
In a smaller bowl beat together the eggs with the vanilla.
Slowly beat the eggs into the creamed mixture until it has all been used up.
Fold in the sifted flour and baking powder, then finally the... - 39.5132
Biscuits By Paula Deen
Quick to prepare and a big-time crowd-pleaser, paula deen biscuits make for crispy, creamy treats. Jon-Marc whip up yummy biscuit recipe using heavy whipping cream that tastes great right out of the oven. Try preparing a few batches at home for a great... - 103.976
Peanut Butter Biscuits
GETTING READY
1. Preheat oven to 450° F before baking.
MAKING
2. Sieve in all the dry ingredients. Rub in peanut butter and shortening till mixture is similar to coarse cornmeal. Mix milk and stir to forma soft dough. Transfer to a floured board and pat or... - 35.2803
Beaten Biscuits
GETTING READY
1.Start by preheating the oven to 400F degrees
MAKING
2.In a bowl, sift the flour along with the salt, and cut in the shortening
3.Now add milk to the bowl, and keep mixing till it becomes a stiff dough
4.On a floured board, place the dough,... - 35.9277
Biscuits Supreme
GETTING READY
1) Preheat the oven to 450° F.
2) In a bowl, sift together flour, baking powder and salt.
3) Using knife cut in shortening in the flour mixture, until the mixture is coarse.
MAKING
4) Slowly stream in the milk and knead gently for half a... - 38.0846
Whole Wheat Biscuits
GETTING READY
1. Heat oven to 400°F.
MAKING
2. In a medium bowl combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) and mix well.
3. Using pastry blender (or 2 knives) cut in CRISCO to form coarse crumbs.
4. Put in milk and... - 39.9775
Beaten Biscuits
GETTING READY
1. Preheat the oven to 450° F
2. Line a baking tray with grease proof paper.
MAKING
3. In a large basin, sift together the flour, salt and baking powder.
4. Stir in the sugar.
5. Cut in the shortening with a spatula or use your fingertips to... - 36.2364
Buttermilk Biscuits With Dill
A healthy and hearty breakfast alternative. This video prepares an amusing variety of buttermilk biscuits loaded with the savor of dill. A true gourmet’s delight, this can fill your mornings with wonderful aroma and warmth. - 106.511
Rich Short Biscuits
Rich short biscuits are flour and butter biscuits prepared with pastry flour. Baked in the oven to nice brown color, these rich short biscuits can be served with cold salads or as a cocktail accompanyment. - 35.4937
Cheese Straws Or Biscuits
GETTING READY
1) Preheat oven to hot.
2) Use butter to lightly rub into flour.
3) In a bowl, combine cheese, seasonings, mustard and yeast extract. Prepare a stiff paste with yolk and water, using a blunt knife or a fork.
4) Use the floured board to roll out... - 43.4243
Herbed Buttermilk Biscuits
1 Preheat the oven to 450° F.
Lightly grease a baking sheetand set aside.
In a large bowl, stirtogetherthe flour, wheat germ, sugar, baking powder, baking soda, and salt.
Stir in the dill, parsley, and chives.
2 Usinga pastry blender or 2 knives, cut in the... - 39.4457
Vanilla Flavored Shortbread Biscuits
Even the simplest of ingredients can make delightful tea time snacks! Take the vanilla shortbread biscuits for example, which you can easily make at home following this video which shows the process in steps. Simple yet filling! - 104.927
Beaten Biscuits
1. To beat biscuits by hand: In a large bowl, combine the flour and salt. Using your hands, work in the butter until coarse crumbs form. Add the ice water and stir with a fork just until a dough forms. Turn out on a lightly floured surface and beat with a... - 23.3925
Arrowroot Biscuits
Lightly grease two baking trays.
Sift together the flour and arrowroot.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs, then stir in the sugar.
Add the beaten egg and mix well to make a stiff dough.
Knead the dough lightly and... - 32.8352
Sour Milk Biscuits
GETTING READY
1) Preheat the oven to 450° F.
2) Grease a baking sheet and set aside.
MAKING
3) In a bowl, sift together flour, baking powder, soda and salt.
4) Using two knives cut in shortening, in the flour mixture.
5) Stir in the sour milk.
6) Dust the... - 41.1473
Coconut Biscuits
GETTING READY
1) Preheat the oven to 350 °F.
2) Lightly grease a baking tray.
MAKING
3) In the bowl, place together flour and margarine.
4) Rub the flour mixture well until grainy in texture.
5) Stir in the sugar and coconut with a wooden spoon.
6) Stream... - 36.0354
Cottage Cheese Biscuits
GETTING READY
1) Preheat the oven to 450F
MAKING
2) In a bowl, mix the egg, milk and cottage cheese well
3) In a In a saucepan, mix the cornmeal and the milk
4) Cook over a low flame till it reaches a mush like consistency
5) In ½ cup of warm water,... - 46.3096
Mini Sausage Biscuit Sandwiches
Mini Sausage Biscuit Sandwiches is a delicious breakfast recipe. Try this effortlessly prepared mouth watering Mini Sausage Biscuit Sandwiches; you would always love to serve to your loved ones. - 31.0929
Sourdough Biscuits
GETTING READY
1) Preheat the oven to 425° F.
2) In a bowl, dissolve soda in Starter,
3) In another bowl, place biscuit mix and add soda mixture.
MAKING
4) Lightly dust working table with flour.
5) Place the biscuit mixture on floured board and knead... - 39.4431
Easy Cheesy Biscuits
Preheat oven to 400°F Place biscuits on 13-inch or 15-inch Round Baking Stone.
Split each biscuit in half horizontally.
Sprinkle Cheddar cheese on bottom half of each biscuit.
Replace tops and flatten slightly with palm of your hand.
Place 3-inch Cut-N-Seal... - 31.9842
Plain Linzer Biscuits
Weigh and put on the pastry board the flour, butter and lard.
Rub well together, add the sugar, ground hazelnuts, 2 whole eggs, bicarbonate of soda, grated lemon rind and a pinch of cinnamon.
Knead together lightly, form into a loaf and keep in a cold place... - 33.1349
Baking Powder Biscuits
1. Turn Baking Mix into a bowl; make well in mix. Add water and stir until dough follows fork. Gently form dough into a ball.
2. Turn onto lightly floured surface. To knead, fold opposite side of dough over toward you; press lightly with fingertips and turn... - 20.43
Classic Chicken Stew And Biscuits
Yearning for that homey, old-fashioned and comforting dish; there can't be anything better than a bowl of chicken and biscuits. The slowly simmered vegetables, tender chicken, and rich gravy, topped with buttermilk biscuits is definitely a favorite. What's... - 134.854
Lollipop Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Sift the flour with the cornflour, then work these dry ingredients into the creamed mixture to make a... - 41.9083
Custard Biscuits
Beat the butter and sugar together until creamy.
Add the eggs beating well after each addition and then the vanilla.
Sift in the flour and the powders and knead well together to make a soft biscuit dough.
Using a biscuit maker, press out into required shapes... - 37.7907
Anzac Biscuits
1.
Combine oats, sifted flour, sugar and coconut in large bowl.
Combine butter, golden syrup and water in small saucepan, stir constantly over medium heat until butter is melted; stir in soda (or combine butter, golden syrup and water in microwave-proof jug,... - 35.1051
Beaten Biscuits
MAKING
1) In a bowl, sift the flour, sugar and salt and soda together
2) Slice the lard into the flour mixture and mix in to resemble a fine meal
3) Add 1 cup of water and blend in thoroughly
4) Place the dough on a wooden board and pound using a... - 38.9266
Sweet Potato Biscuits Or Buns
GETTING READY
1. Preheat the oven to 400 degree F
MAKING
2. Into a large bowl, sift the dry ingredients.
3. Cut the shortening into bead size pieces and add to the flour mixture.
4. Cut in or rub in the shortening using a pastry blender or your... - 42.1575
Baking Powder-ham Biscuits
MAKING
1) In a bowl, sift the flour and baking powder and salt
2) Using a knife, cut the shortening into the flour mixture and mix in to resemble a coarse mixture
3) Add the milk and ham and blend well
4) Turn onto a lightly floured board and knead for about... - 42.1623
Cornmeal Drop Biscuits
In a large bowl stir together flour, cornmeal, baking powder, baking soda, and salt.
Using a pastry blender, cut in butter until the mixture resembles coarse crumbs.
Stir in cheese.
Make a well in the center.
In a small bowl combine buttermilk and undrained... - 33.3244
Khasta Biscuit Pudding
Crush cookies and put them in a layer in a bowl.
Cover with half the fruit and half the custard.
Repeat the two layers.
Tbp with whipped cream with sugar and vanilla.
Decorate with sliced cherries and chill.
Serve cold.
To make custard, mix 1 1/2 tbsp of... - 32.9779
Chive Biscuits
Cream the butter and cheese together until well blended.
Stir in the flour and chives and mix with a fork until well combined.
Roll the dough into a ball and wrap in cling film.
Chill in the refrigerator for at least 1 hour.
Roll out to a 5 mm (1/4 inch)... - 33.3734
Biscuits
GETTING READY
1. Preheat oven to 450°F.
MAKING
2. Sieve in flour, baking powder and salt. Using 2 knives or a pastry blender, cut in shortening to form a coarse meal-like mixture. Add milk to the center and using a fork, mix until dough leaves the bowl... - 33.8339
Egg Biscuits
MAKING
1) In a bowl, mix in the flour, salt and the baking powder
2) Using a knife, cut the shortening into the flour
3) Add in the egg and the milk and to bring the dough together
4) On a floured board, turn the dough onto it and knead it well
5) Using a... - 44.4705
Graham Biscuits
MAKING
1) In a bowl, sift the flour, salt, sugar, soda and the baking powder
2) Using a butter knife, cut in the lard and add in the milk
3) Mix the mixture to bring together
4) On a floured surface turn out the mixture and mix well
5) Using a rolling pin,... - 40.6494
Biscuits
GETTING READY
1. Preheat oven to 400°F.
MAKING
2. Sieve in flour with baking powder and salt. Gently rub in shortening. Slowly add liquid. Transfer to a floured board and using hands pat or roll out into 1 inch thick. Using a biscuit cutter, shape out the... - 33.8436
Cottage Cheese Upside Down Scone Biscuit
GETTING READY
1) Preheat the oven to 425°C
2) Butter 8 inch sandwich tin with 1oz. of butter and line the bottom with a parchment paper.
3) In non-stick pan, melt butter and saute onion until soft.
4) Place the onions in tin, spread with tomato slices on the... - 44.9554
Baking Powder Biscuits
My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.869
Baked Buttermilk Biscuits
Those who love baking biscuits at home should watch the video. The tartar cream used in the recipe gives an extra flavour to the biscuits. This is a very simple and easy recipe to make. - 109.167
Rolled Biscuits
GETTING READY
1) Set the oven temperature to 400°F before baking.
MAKING
2) Take a bowl and mix together flour, baking powder, and salt in it.
3) Sift this dry ingredient mixture into mixing bowl.
4) Cut in margarine with a pastry blender, or 2 knives... - 36.2024
Old Fashioned Biscuits
Savory Biscuits are the little things required for tea time! These classic biscuits are baked to a golden color which is just perfect. See the video to see how Chef David gets them going! - 100.239
Buttermilk Biscuits
Buttermilk Biscuits are simple yumlogical. The vegetable gives the Buttermilk Biscuits a different taste. - 39.3199
Biscuits
Mix dry ingredients thoroughly.
Mix in shortening only until mixture is crumbly.
Add most of milk; stir to mix.
Add more milk as needed to make dough that is soft but not too sticky to knead.
Knead dough gently on lightly floured surface 10 to 12 times.
Form... - 32.3424
Baking Powder Biscuits
1. Preheat oven to 450°F.
2. In large bowl, mix flour, baking powder, and salt. With pastry blender or 2 knives used scissors fashion, cut in shortening until mixture resembles coarse crumbs. Stir in milk; quickly mix just until mixture forms soft dough that... - 29.0378
Lemon Poppy Seed Biscuits
GETTING READY
1.Preheat the oven to 450F.
MAKING
2.Take a bowl and mix flour, lemon peel, baking soda, poppy seeds and sugar in it.
3.Make a mixture of yogurt, oil and milk and once done fold into the flour mixture and blend.
4.Make the dough out of the... - 42.7238
Almond Biscuits
These almond biscuits are snacky little treats that can be served with tea or coffee. Baked with a simple batter of flour, eggs, sugar, milk, almonds and almond essence, these almond biscuits are crispy and light and can be stored in air tight containers. - 39.2628
Sour Cream Biscuits
Sour Cream Biscuits is an irresistible recipe which you would surely love to serve to your friends as a snack. Enjoy this delicious Sour Cream Biscuits; I am sure you would love to try this Sour Cream Biscuits dish. - 32.8728
Sweet Potato Biscuits
1. Preheat the oven to 450°.
2. Cut the margarine into small pieces. Combine 1 cup of flour, the sugar, baking powder and salt in a food processor. Add the margarine while pulsing the machine on and off 5 to 10 seconds, or until the mixture resembles coarse... - 29.6353
Healthy Whole Wheat Biscuits
Combine first 6 ingredients in a medium bowl; cut in margarine using a pastry blender until mixture resembles coarse meal.
Dissolve yeast in warm water.
Combine yeast mixture and buttermilk; add to flour mixture, stirring until moistened.
Cover and... - 38.4956
Apricot Biscuit Ring
GETTING READY
1. Pre heat an oven at 187.5 C (375 F).
2. Grease a baking tray or an 8 inch ring mould and keep aside.
MAKING
3. In a medium sized bowl, combine biscuit mix, 2 tablespoons sugar and nuts. Mix well.
4. Add milk and knead into dough.
5. On a... - 45.4407
Healthy Whole Wheat Biscuits
GETTING READY
1. Dissolve the yeast in warm water
2. Preheat the oven to 425°
3. Prepare a baking sheet coated with cooking spray.
MAKING
4. In a large bowl, tip in the first 6 ingredients and mix well. Cut the margarine into the bowl till the mixture... - 42.5663
Biscuit Milanais
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition.
In a separate bowl combine the flour, baking powder and lemon rind.
Stir into the butter mixture.
Knead well until a... - 37.8697
Shortcake Biscuits
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a food processor bowl fitted with a knife blade, add the baking powder, sugar, salt, butter and flour, then process for about 15 seconds, until the mixture resembles breadcrumbs.
3) Beat the egg and... - 38.2201
Basic Biscuits And More
1. Heat oven to 450°F.
2. Sift flour, salt and baking powder together into a mixing bowl.
3. Cut in shortening, until consistency of corn meal.
4. Make a hollow in center of mixture and tip in a little milk.
5. Blend quickly with a fork.
6. Then blend in... - 36.277
Up & Down Biscuits
1 Grease twelve 2 1/2-inch muffin cups. Set aside.
2 In a medium mixing bowl stir together flour, the 3 tablespoons sugar, baking powder, cream of tartar, and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in the center of dry... - 34.4437
Biscuit Mix
Need a to make biscuits in a jiffy? Try this biscuit mix recipe! Just mix all the ingredioents together and store in an airtight container. Use this easy and convenient biscuit mix whenever you need some homemade snacky biscuits in a hurry. - 25.8599
Quick Biscuit Braid
Cut each biscuit into thirds.
Roll each piece into a 6-inch rope.
Make a braid using 3 ropes; seal ends.
Place on a greased cookie sheet.
Brush with milk; sprinkle with dillweed or poppy seeds.
Place on lightly greased cookie sheet; bake at 350° for 8 to 10... - 24.8924
Old Fashioned Biscuits
Insert metal accessory rack.
Preheat oven to 400°F.
In large mixing bowl, combine flour, sugar, baking powder, baking soda and salt.
Using a pastry blender, cut in butter until mixture resembles coarse meal.
Add cream.
Stir until mixture forms stiff... - 37.0687
Buttermilk Biscuits With Honey
Place flour, baking powder, and baking soda in a food processor fitted with a steel blade.
Cut in vegetable shortening, about 12 seconds.
Blend in buttermilk, just enough to lightly blend ingredients, about 8 seconds.
Batter will be lumpy.
Gather dough... - 33.902
Creamy Shortcake Biscuits
Preheat oven in Convection Bake to 425°F (*400°F).
In large mixing bowl, combine flour, sugar, baking powder, baking soda and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Add cream. Stir until mixture forms stiff... - 24.0372
Pepperoni Biscuits
GETTING READY
1 Preheat the oven to 450°F.
2 Lightly grease a baking sheet.
MAKING
3 In a bowl, mix all the ingredients.
4 Stir using a fork just until the dry ingredients are moistened.
5 Onto a lightly floured surface, turn out the dough and knead... - 32.568
Flaky Biscuits
MAKING
1. Mix the first 3 ingredients very well. Stir to combine.
2. Add oil and milk. Add the mixture to the dry ingredients. Stir quickly using a dry fork so that all the dry ingredients are well moistened.
3. Knead the dough in a lightly floured surface.... - 30.3355
Annie Leigh Harden's Cheese Biscuits
Cream butter and grated cheese; add salt and flour to make soft dough.
Chill and use as desired.
This dough may be rolled thin and cut with various small shaped cutters to be served on tea plates.
Some of the cutters available are hearts, bells, leaves,... - 27.1656
Magic Biscuits
Put the syrup, butter and sugar into a small saucepan and put over a low heat to melt and dissolve the sugar.
Put the remaining ingredients into a mixing bowl.
Pour the butter mixture into the dry ingredients in the bowl and stir well with a wooden... - 39.7509
Flaky Biscuits
Sift together flour, baking powder and salt.
Cut in shortening.
Add milk and work dough until all dry ingredients are well-moistened.
Roll out, not too thick, and cut biscuits.
Bake on ungreased baking sheet at 400 degrees for about 15 minutes or until... - 33.888
Hot Dog Biscuit Bites
GETTING READY
1. Let the oven preheat to 375°F.
MAKING
2. In small bowl combine yogurt, onion and mustard mixing well.
3. Make 4 wedges out of each biscuit.
4. Using the bottom of a glass flatten out each wedge.
5. On wedges spread the yogurt mixture... - 39.7467
Parsley Biscuits
GETTING READY
1 In a bowl, sift flour.
2 Measure and sift again along with baking powder and salt.
MAKING
3 Using two knives or a pastry blender, cut shortening into flour until the mixture is consistency of coarse corn meal.
4 Pour in milk and stir... - 37.1442
Buttermilk Biscuits
MAKING
1) Into a bowl, combine the flour and the shortening
2) Using the hands, mix to resemble a coarse mixture
3) Make a depression in the centre and add the buttermilk
4) Mix well, till the dough comes together
5) Onto a floured board, turn out the dough... - 41.1002
Buttermilk Biscuits
GETTING READY
1.Start by preheating the oven to 450F degrees.
MAKING
2.In a bowl, combine all the dry ingredients, place the shortening and cut it using a sharp knife
3.Now add milk to the bowl and start mixing quickly
4.On a lightly floured pastry... - 37.9335
Cheese Biscuits
MAKING
1) In a bowl, combine the flour, baking powder and salt
2) Using a butter knife, cut the shortening and mix in the flour till it becomes a coarse mixture
3) Add milk to the shortening and blend well
4) Turn out the dough onto a floured surface and... - 43.2741
Baking Powder Biscuits
GETTING READY
1.Start by preheating the oven to 450F degrees.
MAKING
2.In a bowl, combine all the dry ingredients, place the shortening and cut it using a sharp knife
3.Now add milk to the bowl and start mixing quickly
4.On a lightly floured pastry canvas,... - 35.4923
Buttery Buttermilk Biscuits
1. Preheat the oven to 425°. In a large bowl, combine the 2 cups of flour with the baking powder and salt. Using a pastry blender or 2 knives, cut in the cubed butter until the mixture resembles coarse meal. Add the buttermilk and stir with a fork or wooden... - 25.2597
Turkey Biscuit Ring
Cook onion and celery in margarine till tender.
Add 1/2 cup soup and dash pepper.
Stir in turkey; set aside.
Blend next 3 ingredients and 3/4 cup water.
Stir till dough follows fork around bowl.
On floured surface knead dough 10 to 12 times; roll or pat to a... - 44.6438
Delicious Biscuits
Rub the butter into the sifted flour using your fingertips.
Add the sugar, semolina and the salt.
Form into a pliable dough adding a little milk if the mixture is too dry.
Roll into 1/4" thickness and cut into circles using a cutter.
Arrange on a lightly... - 40.8602
Dropped Baking Powder Biscuits
MAKING
1) In a bowl, sift the flour, baking powder and salt together
2) Using a knife, cut the shortening and add to the flour mixture
3) Using the hands mix in till the mixture becomes coarse
4) Add the milk and blend well
5) In a saucepan, scald the milk... - 39.806
Low Fat Baking Powder Biscuits
1. Preheat oven to 425°F. Spray nonstick baking sheet with nonstick cooking spray; set aside.
2. In medium bowl, combine flour, sugar, baking powder, salt, and cream of tartar.
3. Using pastry blender or 2 knives, cut in margarine until mixture resembles... - 30.0225
Baking Powder Biscuits
GETTING READY
1. Let the oven heat to 450°F.
MAKING
2. In a medium bowl combine flour, sugar, baking powder and salt (if used).
3. Using pastry blender (or 2 knives) cut in CRISCO to form coarse crumbs.
4. Put in milk and stir until dry ingredients are just... - 40.5797
Shortbread Biscuits
GETTING READY
1. Pre-heat oven to Regulo 3-4 or 325°F.
2. Lightly apply butter on a baking tray.
MAKING
3. Into a bowl, sieve in flour; add sugar.
4. Add margarine and rub it in till mixture resembles fine breadcrumbs. Put in finely grated zest of lemon... - 36.2129
Plain Biscuits
GETTING READY
1. Pre-heat oven to Regulo 3-4 or 325°F.
2. Lightly apply margarine on a baking tray.
MAKING
3. Into a bowl, sieve in the flour.
4. In a basin, beat in the egg.
5. In a stand mixer, cream the margarine and sugar until pale in colour and fluffy... - 36.492
Overnight Buttermilk Biscuits
Cream together the sugar and margarine.
Sift the remaining dry ingredients with the first two cups of flour just to get them all in and well mixed.
Alternately combine some flour and buttermilk to the sugar/margarine mix.
Use all the buttermilk and enough... - 37.5784
Lollipop Biscuits
Cream together the margarine, lemon rind and sugar, then beat in the egg gradually. Sift in the flours and mix evenly. Knead lightly to a smooth mixture. Roll out to about 3 mm (1/8 inch) thick on a well-floured surface. Stamp out into rounds, using a 5 cm (2... - 26.2398
Krispie Biscuits
GETTING READY
1. Line a baking tray with greaseproof paper.
2. Preheat the oven to 325° F, 160° C 15 minutes before baking time.
MAKING
3. In a large saucepan, combine the sugar and margarine and melt on a low flame.
4. When sugar has melted and... - 40.2937
Beth's Buttermilk Biscuits
1. Preheat the oven to 450°F. In a large bowl, sift the flour, baking powder, salt, and baking soda. Using a pastry blender or 2 knives, cut in the shortening and butter until the mixture resembles coarse crumbs. Using a wooden spoon, stir in the buttermilk;... - 28.1354
Easter Biscuits
GETTING READY
1. Preheat the oven to 325°F (170°C).
MAKING
2. In a bowl, sieve salt, flour and spice.
3. In a bowl, add sugar and fat and cream it using hand blender.
4. In another bowl add egg and beat it properly using hand blender. Stir in flour,... - 38.9885
Sweet Cream Biscuits
Preheat oven to 450°F.
Sift flour, sugar, baking powder and salt into large bowl.
Using pastry blender or fingertips, cut in butter until mixture resembles coarse meal.
Add whipping cream to dry ingredients and stir until just combined; do not... - 35.37
Spiced Fruity Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a bowl, put the sugar and butter and beat well together till the mixture is light and fluffy.
3) Add the egg and mincemeat and beat well.
4) Sift together the spices and flour and then... - 41.0527
Cheese Bottom Biscuits
Mix cheese spread and butter; spread evenly over bottoms of two 8 xl 1/2-inch round pans or one 13 x 9 x 2-inch pan.
Prepare biscuit mix according to package directions for rolled biscuits, using a tiny 1-inch cutter.
Place biscuits on cheese.
Bake at 400°... - 18.1764
Onion Biscuits
Preheat grill for 10 minutes.
In 8-inch round grill-safe pan, mix onions, butter and parsley.
Spread in pan.
Arrange biscuits on top.
Bake using indirect MEDIUM-HIGH heat (375°F) with hood closed until biscuits are golden brown, 15 to 25 minutes.
Invert onto... - 25.2152
Macadamia Nut Biscuits
MAKING
1. Take a baking dish and mix butter, brown sugar and water and cook for about 1½ minutes.
2. Mix rice powder and macadamia nuts and stir thoroughly.
3. Halve each of the biscuit and use the mixture to coat the halved biscuits thoroughly.
4. Arrange... - 36.8216
Light And Crunchy Buttermilk Biscuits
Looking for a great teatime treat? Try these fun little treats that takes a little than an hour to make and makes for a sweet addition to any bake sale or tea time party. Betty shares a simple recipe of this easy, savory biscuits that tastes absolutely... - 97.6281
Rye Wheat Biscuits
GETTING READY
1) Preheat oven to 450°.
2) In a food processor, use METAL BLADE setting.
3) In your work bowl, add rye flour, wheat flour, milk powder, baking powder and salt. Pulse on/off to mix.
4) Add butter and pulse on/off until mixture resembles... - 43.6264
Cinnamon Tea Biscuits
GETTING READY
1. Preheat oven to 375°F.
2. On sheet of wax paper or a paper plate sift together flour, baking soda, and cream of tartar; set aside.
MAKING
3. Using an electric mixer on high speed, cream 1/4-cup sugar, the margarine, and butter.
4. Add egg... - 45.9333
Savory Biscuits
Sift flour, baking powder and salt into mixing bowl.
Add celery seeds, paprika and sage and mix lightly with fork.
Add shortening and cut in finely.
Stir in enough milk with a fork to make a soft puffy dough that is easy to handle and roll.
Roll out 1/2 inch... - 24.4287
Cheese Biscuits
1. Roll the dough to 1/4" thick rectangle. Cut with a round cutter into biscuits. Prick all over with a fork, brush with milk.
2. Place on a baking tray, bake in a moderately hot oven for 10-15 minutes, until pale golden in colour.
3. Serve with soup. Can... - 20.0433
Cheese Biscuits
GETTING READY
1. Preheat oven to 400F.
MAKING
2. Sieve in flour with salt and baking powder. Gently mix in cheese. Gradually add milk, sufficient to hold the dough.
3. Transfer to a floured board. Roll out to ½ inch thick and using a biscuit cutter, cut... - 31.5799
Baby Butterball Biscuits
GETTING READY
1) Preheat the oven to 350°.
2) In a bowl, add butter to cut in with the flour and pour in sour cream.
3) Combine sour cream until well combined.
MAKING
4) Use an ungreased 1 3/4-inch muffin cups to drop the batter by spoonfuls.
5) Place... - 33.6523
Parsley Biscuits
Preheat an oven to 425°F (220°C).
Grease 1 or 2 baking sheets or pans and set aside.
In a bowl stir together the flour, salt, baking powder, lemon zest and parsley.
Add the shortening and, using a pastry blender, fingertips or 2 knives, mix together until... - 43.1895
Trouville Sand Biscuits
Mix into 8 oz.
of finely sifted flour, 4 oz.
of caster sugar, 2 yolks of egg, 5 to 6 tablespoonfuls of butter and a little milk, to make a very smooth dough; only use the tips of your fingers so that the dough remains light.
Leave the dough to rest for 30... - 19.154
Aix Biscuits
Pour 1/4 of a glass of water into a saucepan, add 9 oz.
of sugar, let it melt, then bring the syrup gently to the boil.
At boiling point, stir in quickly 3/4 lb.
of flour.
Remove from the heat at once, and mix to a thick firm paste, adding a tablespoonful, a... - 20.4441
Empire Biscuits
Pre-heat the oven to 300°F.
Mix all the ingredients together in a bowl.
Grease and flour a baking tray then, using a teaspoon, drop walnut-sized pieces of dough onto the tray and smooth down into a cookie shape.
Bake for 25-30 minutes.
Cool on a wire rack... - 24.6847
Biscuit Pastry
Beat butter until creamy, add sugar, beat until just combined.
Add beaten egg gradually, beating well after each addition.
Over-creaming at this stage will make pastry difficult to handle.
Work in 2/3 of sifted flours with a wooden spoon, then remaining... - 28.2818
Baked Shrewsbury Biscuits
Cream the fat and sugar and beat in the egg.
Sift flour with cinnamon, or add grated rind, and add to the creamed fat mixture.
Mix to a stiff consistency, using milk if required.
Roll out fairly thinly and cut out with a 2 1/2-in cutter.
Place on a greased... - 27.1611
Ring Biscuits
Cream the butter and sugar together.
Beat in the egg yolks and then sift in the flour.
Add the ground almonds and mix well together.
Prepare a lightly greased tray and pipe out using a 1/2" nozzle into neat rings.
Bake in the oven until lightly golden.
Cool... - 29.1157
Biscuits
Mix and sift dry ingredients.
Cut fat in mixture, using 2 knives or pastry blender.
Add milk gradually to make soft dough.
Roll out lightly on floured board to 1/2 inch thickness.
Cut and place on greased sheet.
Grease slightly on top. - 28.4151
Biscuit Dough
MAKING
1) Sift together flour, baking powder, poultry seasoning and salt.
2) Cut in fat and rub until mixture looks like coarse crumbs.
3) Mix in milk to soft dough.
SERVING
4) Use as required. - 28.5228
Potato Biscuit
Sift & mix dry ingredients together, then fold in shortening & mashed potatos.
Use milk to make a soft dough.
Work out on floured board to 3/4 thickness; cut & place on a greased pan.
Brush tops with butter.
Bake about 15 minutes in a hot oven until brown. - 30.5678
Easter Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) In a bowl, put the sugar and butter. Beat well till the mixture is light and fluffy. Beat in the egg yolk.
3) With the currants and peel, fold in the flour and then stir in just enough... - 43.2077
Shrewsbury Biscuits
Cream the fat and sugar together until pale and fluffy. Add the egg yolk and beat well. Stir in the sifted flour and lemon rind and mix to a fairly firm dough. Knead lightly and roll out to about 6 mm (i inch) thick on a lightly floured surface. Cut into... - 24.2639
Baking Powder Biscuits
MAKING
1. In a large bowl, sift all the dry ingredients and add the butter or shortening. Mix well with fingers or fork until mixture is crumbly and airy.
2. Add the milk to the mixture and stir well till it becomes a moist and puffy dough
3. On a floured... - 34.4352
Angel Flake Biscuits
Angel Flake Biscuits is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious Angel Flake Biscuits dish; I am sure you would love to share your experience with me. - 45.1534
Biscuits
In a medium mixing bowl stir together flour, baking powder, cream of tartar and salt.
Using a pastry blender, cut in shortening till mixture resembles coarse crumbs.
Make a well in the center of the dry ingredients, then add milk all at once.
Using a fork,... - 32.799
Buttermilk Soy Biscuits
1. Preheat the oven to 450°.
2. Lightly spray a large baking sheet with nonstick cooking spray.
3. In a medium-size bowl stir together the dry ingredients using a fork. Add the oil and 3/4 cup of the buttermilk, and stir until a soft dough forms and leaves... - 30.5984
Hors D'oeuvre Biscuits
Preheat oven to 450°F.
Grease large baking sheet.
Sift flour, baking powder and salt into large bowl.
Cut in butter and lard until mixture resembles coarse meal.
Make well in center.
Pour in 2/3 cup half and half, then gradually incorporate flour mixture... - 36.9732
Crispy Biscuits For Drinks
Lightly grease several large baking-sheets.
If you have a food processor, place the flour and butter in the bowl and process until crumbs are formed.
Add the sugar and almonds and mix for a few seconds, then add the egg yolk and spirit and process for just... - 40.2129
Georgia Raised Biscuits
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Sift dry ingredients into large bowl.
Cut in 1/2 cup... - 40.9219
Shrewsbury Biscuits
GETTING READY
1. Let the oven heat to 350°F (180°C/Gas 4) and grease well a large baking tray.
2. Cream the fat and sugar together until light and fluffy.
3. Combine in the bowl the lemon rind, currants and flour and using floured hands, knead to a stiff... - 38.9953
Herbed Buttermilk Biscuits
Mix the first 6 ingredients in a bowl, until the butter pieces are no larger than peas.
Add the herbs and buttermilk, stirring just to blend well.
Turn the dough out onto a lightly floured work surface; then, using your fingertips, press the dough into a... - 41.9052
Berry Lemon Cornmeal Biscuits
Coat a large baking sheet with cooking spray; set aside.
In a large bowl stir together .flour, cornmeal, sugar, lemon peel, baking powder, baking soda, and salt.
Using a pastry blender, cut in butter until mixture resembles coarse crumbs.
Make a well in the... - 37.6792
Cheese Biscuits
GETTING READY
1. Preheat the oven to 450° F
2. Line a baking tray with grease proof paper.
MAKING
3. In a large basin, add the butter and cream with the back of the spoon or a beater until soft and fluffy.
4. Grate cheese into the butter and blend in.
5.... - 31.8581
Shortbread Biscuits
GETTING READY
1 Preheat the oven.
MAKING
2 In abowl, beat the butter with a wooden spoon to a soft consistency.
3 Beat in first the sugar and then the sifted flour.
4 Using the wooden spoon,bring the mixture together, finishing off with your... - 32.5046
Rye Biscuits
GETTING READY
1 Preheat the oven to 450° F.
MAKING
2 In a bowl, add the first 5 ingredients, and mix well.
3 Using a pastry blender, cut in shortening until the mixture resembles coarse meal.
4 Pour in milk, stirring to moisten the dry... - 39.5987
Herbed Roquefort Biscuits
GETTING READY
1 Preheat the oven to 450°F.
2 Lightly grease a baking sheet.
MAKING
3 In a bowl, mix first 4 ingredients.
4 Keep aside.
5 In another bowl, Combine flour, baking powder, salt, and soda.
6 Using a pastry blender, cut in the cheese... - 42.593
Cinnamon Biscuits
Do you like baking biscuits at home? Here is Candra showing you how to make biscuits. The good part about baking at home is you can improvise on the recipe as you like. Try out this simple recipe, and work with whatever flavors work for you! - 99.3535
Shortcake Biscuits
GETTING READY
1. Preheat the oven to 375°F /190°C/Gas 5.
2. Grease 2 baking trays with oil or butter.
MAKING
3. In a large mixing bowl combine butter and sugar.
4. Cream the mixture using an electric beater or a wooden spoon until light and fluffy.
5. Beat... - 37.1129
Buttermilk Biscuit Sticks
Lightly grease a baking sheet; set aside.
In a medium bowl stir together flour, sugar, .baking powder, lemon peel, tarragon, and baking soda.
Using a pastry blender, cut in butter until mixture resembles coarse crumbs.
Make a well in the center of flour... - 39.793
Pike's Peak Raised Potato Biscuits
Peel potato, slice, and cook in boiling water to cover until very tender.
Do not drain.
Mash with fork or force through sieve.
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble... - 38.5063
Angel Biscuits
GETTING READY
1) Preheat the oven to 400°.
2) Mix yeast with warm water and keep aside for 5 minutes or until bubbly.
3) To the yeast mixture, add buttermilk and keep aside.
MAKING
4) Take a large bowl and mix the dry ingredients in it.
5) Cut in shortening... - 44.3625
Cornmeal Biscuits
MAKING
1) In a saucepan, mix the cornmeal and the milk
2) Cook over a low flame till it reaches a mush like consistency
3) In ½ cup of warm water, dissolve the yeast
4) In the cornmeal mixture tip in the sugar, shortening, salt, eggs, yeast and the... - 45.5266
Chocolate Biscuits
GETTING READY
1. Start by preheating the oven to 350ºF
MAKING
2. Over a mixing bowl, hold a strainer and sieve the first 3 ingredeints, let the ingredeints drizzle into the bowl
3. In the mixing bowl, add small pieces of butter, then rub the butter into... - 38.2559
Cheese Topped Biscuits
Arrange 15 biscuits, overlapping, around outside edge of a well-greased 9 x 1 1/2-inch round cake pan.
Use remaining 5 biscuits to make inner circle of overlapping biscuits.
Combine cheese, cream, poppy seed, and mustard; crumble evenly over top of... - 31.8188
Onion Biscuits
MAKING
1) In a bowl, add the biscuit mix, onion and parsley
2) Tip in the sauterne and the mayonnaise and stir to form a dough
3) Onto a floured board, turn out the dough and roll to ½ in thickness
4) Using a small biscuit cutter, cut out the biscuits and... - 40.4379
Cheese Biscuits
Cheese Biscuits are simply yummy. I use this Cheese Biscuits and they are very good with tea or coffee. Cheese Biscuits gets is desired taste from cheese mixed with milk and flour. - 27.9356
Biscuit Topped Turkey Stew
Heat oven to 400°F.
Separate dough into 10 biscuits.
Using scissors, cut each into 4 pieces; place on ungreased cookie sheet.
Brush with margarine; sprinkle with Parmesan cheese and paprika.
Bake at 400°F. for 6 to 9 minutes or until golden... - 36.34
Buttermilk Biscuits
You'll simply love the Buttermilk Biscuits from the British cusine. An easy to make snack recipe, the Buttermilk Biscuits is one of the best recipes that you can mouth! Please let us know if you agree with us. - 30.7788
Baking Powder Biscuits
Baking Powder Biscuits is an irresistible mouth watering snack recipe which you would love to serve to your loved ones. Try this Baking Powder Biscuits; I bet you will have a huge fan following for this. - 39.8726
Quick Biscuits
In a large mixing bowl, cream the butter and sugar well.
Sift in the custard powder and gradually add enough sifted self raising flour to make a soft biscuit dough.
Using a biscuit maker, press out into required shapes onto a lightly greased baking... - 32.0624
Riz Biscuits
Sift together flour, soda and sugar.
Dissolve yeast in lukewarm buttermilk.
Cut shortening into flour mixture, stir buttermilk into dry ingredients quickly.
Turn dough out onto floured cloth or board and knead just until smooth.
Roll into 1/4 inch thickness... - 32.0988
Angel Biscuits
Sift sugar, flour, baking powder, baking soda and salt into a large mixing bowl.
Cut in shortening.
Dissolve yeast in warm water in a small bowl.
Add buttermilk and yeast mixture to flour mixture.
Mix well.
Knead mixture, adding more flour as needed.
Roll out... - 39.5728