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Biscuit Style Cinnamon Roll Recipes
Biscuit style cinnamon roll is a tasty snack that can be enjoyed by all.
Biscuit style cinnamon roll offers a crispy bite.
Traditionally biscuit style cinnamon roll is always prepared by baking.
A well made biscuit style cinnamon roll is salty, which has made it a choice of even the most discrete palate.
It is one of the heritage foods of the american culture.
Cooking biscuit style cinnamon roll is very easy.
SL: 323
Glazed Cinnamon Biscuit Rolls With
Yummy frosted rolls ! This amazing video prepares a fine quality of gooey rolls loaded with the rich taste of cinnamon. These sweet and tender rolls, when baked to perfection emit a wonderful aroma round your kitchen. Its delicious ! - 109.1
Coated Cinnamon Biscuits
MAKING
1) Take a bowl and mix sugar with cinnamon in it.
2) Dip each biscuit in the melted butter.
3) Coat with the cinnamon mixture.
4) Place in a pan and bake according to package directions.
5) Remove from oven and loosen the biscuits... - 35.1712
Peach Cobbler With Cinnamon Swirl Biscuits
For topping, mix flour, 1 tablespoon of the brown sugar, the baking powder, salt, and soda.
Using a pastry blender, cut in the 1/4 cup butter until mixture resembles coarse crumbs.
Make a well in the center.
Add milk all at once to dry ingredients.
Stir just... - 41.5046
Cinnamon Rolo Rolls
Looking for fun and creative Christmas sweet treats to serve at your party? Make some cinnamon rolls with a creative spin! All you need are 2 simple ingredients, cinnamon rolls and rolos and while these bake in the oven, you can get ready for the party! These... - 125.511
Cinnamon Twists
Roll each biscuit between hands to form a 9-inch rope.
Pinch ends together to form a circle.
Dip biscuit circles in melted butter, then in mixture of sugar and cinnamon.
Twist each biscuit to form a figure 8.
Place biscuits on ungreased baking sheet.
Sprinkle... - 29.5181
Cinnamon Petal Biscuits
Grease eight 2-inch-diameter muffin pans.
Stir together the first 5 ingredients; cut in shortening till mixture resembles coarse crumbs.
Add milk all at once; stir just till dough clings together.
Knead gently on lightly floured surface (10 to 12... - 40.7393
Cinnamon Tea Biscuits
GETTING READY
1. Preheat oven to 375°F.
2. On sheet of wax paper or a paper plate sift together flour, baking soda, and cream of tartar; set aside.
MAKING
3. Using an electric mixer on high speed, cream 1/4-cup sugar, the margarine, and butter.
4. Add egg... - 45.9333
Cinnamon Currant Biscuits
1. Preheat oven to 400°.
2. Combine first 5 ingredients in a small bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in currants. Add 3 1/2 tablespoons milk, tossing with a fork just until moist.
3. Turn dough... - 29.5373
Cinnamon Currant Biscuits
GETTING READY
1. Preheat your oven to 400° F
MAKING
2.In a bowl, combine flour, sugar, baking powder, cinnamon and salt
3.Cut the butter into it with a pastry blenderor with two knives to give it the texture of a coarse meal; add in the currants and stir
4.... - 46.5495
Cinnamon Petal Biscuits
Sift together dry ingredients; cut in shortening till mixture resembles coarse crumbs.
Add milk all at once; stir only till dough follows fork around bowl.
Turn out on lightly floured surface; knead gently 1/2 minute.
Roll to 16x12-inch rectangle, 1/4 inch... - 37.6451
Vegan Cinnamon Biscuits
GETTING READY
1. Pre-heat the oven at 350°F/180°C (Gas Mark 4).
2. Take a baking tray. Oil it lightly and then flour it.
MAKING
3. Mix vegan margarine and sugar and beat it well.
4. Mix all the dry ingredients together and sieve it.
5. Add the above... - 39.8277
Cinnamon Biscuits
Do you like baking biscuits at home? Here is Candra showing you how to make biscuits. The good part about baking at home is you can improvise on the recipe as you like. Try out this simple recipe, and work with whatever flavors work for you! - 99.3535
Cinnamon Banana Roll Ups
1. Combine butter with lemon peel and sugar. Brush lightly over the wedges of dough. If desired, press some chopped almonds into the dough.
2. Roll bananas in one of the butter-cinnamon mixtures. Then, if desired, roll the bananas in coconut or chopped... - 31.7463
Cinnamon Rolls
Roll each half of Basic Sweet Roll Dough into a 12x8-inch rectangle.
Brush each piece with half the melted butter or margarine.
Combine sugar and cinnamon; sprinkle over dough.
Sprinkle with raisins, if desired.
Roll up each piece jelly-roll style, starting... - 35.8218
Banana Cinnamon Rolls
Banana Cinnamon Rolls is an amazingly delicious side dish version. An easy to make recipe, you will simply find this Banana Cinnamon Rolls both mouth-watering and amazingly tempting. - 44.5277
Cinnamon Or Apple Rolls
Cinnamon Or Apple Rolls has a mouth watering taste. The nuts gives the Cinnamon Or Apple Rolls a different taste. - 27.7122
Cherry Brunch Rolls
In small glass bowl, combine brown sugar, cherries, coconut, water and cinnamon.
Stir until smooth.
Cook at HIGH 2 to 2 1/4 minutes.
Pour into a greased 5-cup ring mold.
Dip each biscuit into melted butter.
Arrange biscuits on top of cherry mixture.
Cook at... - 35.4417
Desirable Cinnamon Rolls
GETTING READY
1) Preheat the oven to WF (using a wood fire oven ) or 350°F for normal ovens.
2) In a 8 x 8 x 2-inch baking pan, spray with non-stick cooking spray, keep aside.
MAKING
3) Separate the biscuits, flatten each into 3-inch circle and brush each... - 41.7531
Biscuit Chicken Rolls
To bone chicken thighs, cut along thinner side of thigh to the bone, slashing thigh the length of the bone.
Holding one end of the bone, scrape the meat away until bone is free.
Cut off rounded piece of cartilage.
Remove skin and cut each boned thigh in half... - 37.5576
Homemade Biscuits Southern Style
Want to learn a super tasty homemade biscuits recipe? Watch this chef prepare these amazing Homemade Biscuits Southern Style now. Surprise your family with this delicious recipe today. - 83.6764
Cinnamon Rolls
GETTING READY
Preheat the oven to 325°F.
MAKING
In a pan, mix milk, shortening, sugar and salt.
Heat the mixture well and then cool.
Dissolve yeast in 1/2-cup warm water, let it sit for 10 minutes.
Add hot water, egg and flour to the yeast.
Do not knead the... - 46.2443
Low Fat Cinnamon Rolls
Punch dough down.
On a lightly floured surface, roll dough into a 12-in.x 8-in.rectangle.
Brush with margarine.
Sprinkle with sugar and cinnamon.
Roll up, jelly-roll style, starting at a narrow end.
Slice into 1-in.rolls.
Place in a 9-in round baking pan... - 37.3734
Southern Style Cheesy Buttermilk Biscuits
Light and fluffy, melt-in-your-mouth. This video prepares a great batch of buttermilk biscuits with cheddar cheese. Rich buttermilk biscuits baking in the oven will bring back warm memories of Southern style living. Serve them fresh from the oven and your... - 138.796
Super Easy Cinnamon Rolls
1. Preheat oven to 375°. Combine flour, salt, baking powder, and 1/2 cup sugar in bowl. Combine milk, eggs, and 1/2 cup melted butter. Add milk mixture to flour mixture and mix well.
2. Knead dough on a lightly floured surface until smooth, about 5 minutes.... - 30.0001
Cinnamon Rolls
Prepare Sweet Roll Dough as directed.
Spray two 9x1 1/2-inch round baking pans with non-stick coating; set pans aside.
In a small mixing bowl stir together the sugar and ground cinnamon.
Roll each half of the Sweet Roll Dough into a 12x8-inch rectangle.
Brush... - 35.9944
Apple Sauce Cinnamon Rolls
4 cups flour until soft dough forms.
2. Turn out dough onto lightly floured surface; flatten slightly. Knead 3 to 5 minutes or until smooth and elastic, adding remaining 1/4 cup flour to prevent sticking if necessary. Shape dough into ball; place in large... - 38.2683
Classic Cinnamon Rolls
1. In a large bowl, combine the flour, granulated sugar, salt, and yeast. In a small saucepan, heat 72 cup each of the butter and milk -with the water over moderate heat until very warm (120° to 130°F). Remove from the heat; -whisk in the egg.
2. Using a... - 36.0708
Cinnamon Bread Rolls
Flatten bread with a rolling pin.
In a mixing bowl, beat cream cheese, 1/2 cup sugar and yolks.
Spread on bread; roll up, jelly-roll style.
Combine cinnamon and remaining sugar.
Lightly dip rolls in butter, then in cinnamon-sugar.
Place on un-greased baking... - 31.9625
Pecan Raisin Cinnamon Rolls
In a very large mixing bowl, combine 8 cups flour, sugar, yeast and salt.
In a large saucepan, heat the water and oil to 120°-130°.
Add to the dry ingredients; beat just until moistened.
Add the eggs; beat until smooth.
Stir in enough remaining flour to... - 39.2696
Nutty Cinnamon Rolls
In a mixing bowl, dissolve yeast in water.
Beat in the milk, butter, sugar, egg and salt until smooth.
Gradually add flour.
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
Place in a greased bowl, turning once to grease... - 46.527
Scandinavian Cinnamon Rolls
In a small bowl, dissolve yeast in water; set aside.
In a large bowl, combine flour, sugar and salt; cut in the butter until crumbly.
Add yeast mixture, milk and egg yolks; stir to form a soft dough.
Cover and refrigerate 4 hours or overnight.
Divide dough in... - 39.8424
Creamy Caramel Pecan Rolls
1 For topping, in a small mixing bowl stir together powdered sugar and whipping cream. Divide evenly between two 9x1 1/2-inch round baking pans. Sprinkle pecans evenly over sugar mixture.
2 On a lightly floured surface, roll each loaf of dough into a... - 29.4238
Cinnamon-marshmallow Surprises
Combine sugar and cinnamon; set aside.
Flatten biscuits.
Roll marshmallows in butter and then in cinnamon-sugar.
Place one marshmallow on top of each biscuit; wrap biscuits around marshmallows and pinch seams.
Place seam side down in greased muffin cups.
Bake... - 28.7027
Cinnamon Cookies
1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg and vanilla extract. With mixer at low speed, stir in sifted flour, lemon rind and salt; mix... - 28.7253
Pants Biscuits
Cream shortening and the 1/2 cup sugar until fluffy.
Stir together flour, baking powder, and salt.
Gradually add dry ingredients to creamed mixture alternately with milk, mixing until blended.
Roll out dough on lightly floured board to 1/4-inch... - 36.9277
Up & Down Biscuits
1 Grease twelve 2 1/2-inch muffin cups. Set aside.
2 In a medium mixing bowl stir together flour, the 3 tablespoons sugar, baking powder, cream of tartar, and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in the center of dry... - 34.4437
Shrewsbury Biscuits
Set oven to 180°C (350°F).
Sift flour into bowl.
Add butter and work with finger-tips until mixture resembles bread crumbs.
Sprinkle with salt and mix again.
Add sugar, rosewater and spices if used, mix well and add egg.
Knead into a dough.
Roll out and cut... - 39.6239
Chicken & Herb Biscuits
1. To bone chicken thighs, cut along thinner side of thigh to the bone, slashing thigh the length of the bone. Holding one end of the bone, scrape the meat away until bone is free. Cut off rounded piece of cartilage. Remove skin and cut each boned thigh in... - 24.9008
Cinnamon Pinwheels
In a large mixing bowl, combine flour, salt, cardamom (if used), and the 2 tablespoons sugar.
With a pastry blender or 2 knives, cut butter into flour mixture until particles are about the size of peas.
Dissolve yeast in water; then stir in milk, egg, and... - 39.9995
Golden Yam Rolls
Dissolve yeast in warm water, let stand 5 minutes.
Combine shortening, milk, sugar, salt, nutmeg, and cinnamon in a large mixing bowl, stir until shortening melts.
Cool to 105° to 115°.
Add yams, egg, and yeast mixture, mixing well.
Gradually stir in... - 38.2565
Caramel Pecan Rolls
Roll each half of Basic Sweet Roll Dough into a 12x8-inch rectangle.
Brush each piece with half of the 3 tablespoons melted butter or margarine.
Combine granulated sugar and cinnamon; sprinkle over dough.
Roll up each piece jelly-roll style, starting from... - 40.5951
Lebanese Style Cabbage Rolls
Cut core from cabbage; place cabbage in large pan and pour boiling, salted water in hole from core.
Cover and let sit for 15-20 minutes, until leaves are soft enough to peel from head unbroken.
Cover peeled leaves (in same pan) with additional boiling water... - 44.9367
Viennese Coffee Roll
Viennese Coffee Roll has a beautiful taste. Viennese Coffee Roll get its taste from cornstarch mixed with coffee and cream. Viennese Coffee Roll is inspired by many food chains all over the world. - 39.0264
Spicy Biscuits
This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me know. - 36.7599
Little Snack Biscuits
This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me know. - 37.6603
The Three Bears Cookies
Lightly grease two baking trays and cut out three cardboard bear shapes in graduating sizes.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously, then beat in the lemon rind.
Sift... - 42.0755
Ginger Nuts
Grease two baking trays.
Sift the flour, bicarbonate of soda and spices into a bowl and make a well in the centre.
Melt the butter or margarine, sugar and syrup in a saucepan over a low heat.
Do not allow to boil.
Pour the hot mixture into the well in the dry... - 38.5091
Gingerbread Men
Lightly grease two baking trays and make a greaseproof paper piping bag.
Sift the flour, salt, bicarbonate of soda, ginger and cinnamon into a bowl and make a well in the centre.
Melt the butter or margarine, sugar and syrup in a saucepan over a low heat.
Do... - 41.2712
Chef Style Beef Sandwiches
This Chef Style Beef Sandwiches are terrific ! Try out these amazing biscuit sandwiches stuffed and garnished with meat , egg and vegetables. Tell me if you've liked these Chef Style Beef Sandwiches ! - 47.304
Shrewsbury Butter Biscuits
Sift flour onto a clean working surface or into a large bowl.
Make a well in center of flour; add sugar, eggs, salt and cinnamon.
Dot butter over flour.
Quickly knead ingredients to a smooth dough.
Press into a ball and wrap in foil or plastic... - 36.4132
Sweet Potato Biscuits
Preheat oven to 450°F.
Combine flour, sugar, baking powder, salt, cinnamon, ginger and allspice in medium bowl.
Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs.
Stir in pecans.
Combine sweet potatoes and milk in medium... - 42.8698
Sweet Raisin Roll Ups
Combine raisins, pecans, sour cream, honey, 2 tablespoons butter, lemon rind, and cinnamon, mix well.
Separate biscuit dough, roll out each biscuit on a lightly floured surface to a 7-x 4-inch oval.
Spread 1 rounded tablespoonful filling on each.
Roll dough,... - 37.6654
Pin-wheel Biscuits
2 tsp. melted butter, 1/4 cup sugar, 2 tsp. nutmeg or cinnamon.
Roll Baking Powder Biscuit dough into a rectangular sheet 1/4 inch thick.
Brush with melted butter, sprinkle with sugar and cinnamon and roll up from long side like jelly-roll.
Cut in 3/4 inch... - 20.3116
Swedish Biscuits
Beat the butter and sugar together till light and fluffy; add the golden syrup.
Sift flour, cornflour, baking powder and spices together; fold in the creamed mixture with the nuts.
Shape mixture into 2 rolls and wrap in grease- proof paper; leave in a cool... - 30.6943
Stuffed Cabbage Rolls
Stuffed Cabbage Rolls are supreme in taste. Stuffed Cabbage Rolls gets its taste from beef mixed with cabbage and eggs. Stuffed Cabbage Rolls is very famous snacks and liked by many people. - 37.4155
Ginger Sparklers
Preheat oven to 375° F. (moderate).
Cream together butter, brown sugar, molasses and egg until light and fluffy.
Measure flour, soda, salt and spices into a bowl.
Stir thoroughly to blend.
Stir into creamed mixture until blended.
Shape into small balls (1... - 43.6551
Molasses Spice Cookies
In a medium size saucepan, melt the butter over low heat.
Set it aside and let it cool to room temperature.
Stir the sugar, molasses, and egg into the butter.
Combine the flour, baking soda, cinnamon, ginger, clove, and salt and sift them into the butter... - 46.9861
Cinnamon Crescents
In large mixer bowl combine 1 1/2 cups of the flour and the yeast.
In saucepan heat milk, 1/3 cup sugar, 6 tablespoons butter or margarine, and salt just till warm (115° to 120°) and butter is almost melted, stirring constantly.
Add to flour mixture in... - 41.0715
Bohemian Raisin Biscuit Kolachy
Heat oven to 375°F.
In small saucepan, combine raisins, brown sugar, water and lemon juice.
Cook over medium heat 7 minutes or until mixture thickens, stirring occasionally.
Cool.
Separate dough into 10 biscuits.
Combine sugar and cinnamon.
Dip both sides... - 40.224
Cinnamon Twists
Combine sugar and cinnamon.
Roll biscuits, each to a 9-inch rope; bring ends together and seal.
Dip in melted butter, then in cinnamon-sugar mixture.
Twist; place on greased baking sheet.
Sprinkle with nuts.
Bake in 450° oven for about 10 minutes. - 24.0158
Easy Cinnamon Twists
Roll each biscuit to 7-inch stick: dip in melted butter, then in sugar-cinnamon mixture.
Fold each stick in half.
Seal ends; twist.
Place on greased baking sheet; sprinkle with nuts.
Bake in hot oven (425°) for 10 minutes. - 23.9422
Baked Shrewsbury Biscuits
Cream the fat and sugar and beat in the egg.
Sift flour with cinnamon, or add grated rind, and add to the creamed fat mixture.
Mix to a stiff consistency, using milk if required.
Roll out fairly thinly and cut out with a 2 1/2-in cutter.
Place on a greased... - 27.1611
Plain Linzer Biscuits
Weigh and put on the pastry board the flour, butter and lard.
Rub well together, add the sugar, ground hazelnuts, 2 whole eggs, bicarbonate of soda, grated lemon rind and a pinch of cinnamon.
Knead together lightly, form into a loaf and keep in a cold place... - 33.1349
Orange-glazed Biscuits
Combine first 4 ingredients, and cook 2 minutes; pour into 9 greased muffin cups.
Sift together flour, baking powder and salt; cut in shortening.
Add milk, and stir with fork to make soft dough.
Place on lightly floured board, and knead gently... - 39.2246
Orange Peanut Biscuits
Sift the flour and the cinnamon together and mix in the nuts.
Cream the margarine with the sugar and then beat in the orange squash.
Fold in the flour, cinnamon and peanuts a metal spoon to make a soft dough.
Take small pieces of dough and roll into... - 36.7253
Chocolate Hazelnut Biscuits
Sift flour, icing sugar and cinnamon together; rub in butter until mixture resembles breadcrumbs. Mix in ground hazelnuts and lemon rind, add egg yolk and combine well to make a dough (your hand is best for this). Knead dough lightly until smooth and chill 30... - 31.6729
Cinnamon Twists
GETTING READY
1. Preheat the oven to 450°F
2. Grease a baking sheet with butter.
MAKING
3. On a plate, combine sugar and cinnamon and spread evenly.
4. Lightly dust a work surface with flour
5. Roll out each pastry biscuit into a 9-inch strip.
6. Bring... - 38.2023
Orange Pinwheel Biscuits
Combine butter, orange juice, 1/2 cup sugar and grated rind, and heat just until butter melts and mixture is well blended.
Pour into a baking pan measuring about 6 by 10 by 2 inches.
Roll out biscuit dough 3/8 inch thick, in a 9 x 12 inch rectangle, and... - 32.2246
Ginger Nut Biscuits
Sift the flour, sugar, soda, cinnamon, salt and ginger into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Beat the egg and syrup together, then gradually beat into the flour mixture to form a stiff dough.
Roll into small balls and... - 30.4524
Chocolate Biscuits
Cream the butter until it is light and fluffy.
Add the sugar gradually until the colour is very pale.
Sift in the flour, cinnamon powder and cocoa, stir in a little at a time until it is smooth.
Finally add the vanilla essence.
With your hands roll about a... - 37.7596
Chicken In A Biscuit
GETTING READY
1) Divide the dinner roll dough into two rectangles and cut each rectangle into 4 x 5 inch rectangles.
2) Press the perforations firmly to seal.
3) Preheat oven to 375 degree.
MAKING
4)Take a bowl and beat milk and creame cheese to make a... - 45.2774
Baking Powder Biscuits
My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.869
Poppy Seed Ham Biscuits
GETTING READY
1) In a small bowl, add butter, onion, poppy seed, and mustard to combine until smooth.
2) Cover with a lid and place into refrigerator for a day to blend flavors.
3) Set the oven to preheat at 350°.
4) Return butter mixture to room temperature... - 35.6842
Turkey And Biscuit Turnovers
Preheat the oven to 350°.
Lightly spray a cookie sheet with no-stick spray and set aside.
In a medium bowl, stir together the cream cheese, condensed soup, milk, salt and pepper until smooth.
Add the turkey, onions and pimientos, if desired.
Mix until well... - 45.0797
Baking Powder Biscuits
GETTING READY
1) Preheat oven at 450°F.
MAKING
2) Sift the flour, baking powder, and salt.
3) Add in the shortening to the mixture, until it appears coarse.
4) Then add the milk and make a soft, smooth dough.
5) Take a flour-dusted board and knead the dough... - 36.1716
Fried Biscuit Puffs
Stir together flour, baking powder, and salt.
Cut in the shortening till mixture resembles cornmeal.
Gradually add the water, stirring with a fork (dough will be crumbly).
Turn onto floured surface; knead into a smooth ball.
Divide dough in half; let stand 10... - 36.0576
Up And Down Biscuits
Grease twelve 2 1/2-inch muffin cups; set aside.
In a large bowl stir together flour, baking powder, cream of tartar, and salt.
Using a pastry blender, cut in shortening until the mixture resembles coarse crumbs.
Make a well in the center of flour... - 33.1565
Up And Down Biscuits
1. Grease twelve 2 1/2-inch muffin cups; set aside. In a medium bowl mix flour, the 3 tablespoons sugar, baking powder, cream of tartar, and 1/2 teaspoon salt. Using a pastry blender, cut in shortening till mixture resembles coarse crumbs. Make a well in the... - 31.6321
Sugar Crusted Biscuit Puffs
Heat oven to 375°F.
In small bowl, combine all filling ingredients.
Separate dough into 10 biscuits; press or roll each into 4-inch circle.
Spoon 1 tablespoon filling onto center of each circle.
Fold dough over filling, covering completely; seal well,... - 40.3558
Chocolate Fork Biscuits
MAKING
1) In a bowl, combine butter and sugar and beat till light and fluffy.
2) Mix in the vanilla essence and gently fold in the flour and chocolate powder.
3) Break down and roll the mix into walnut-sized balls.
4) Arrange on a baking sheet.
5) Dip a... - 36.603
Honey Biscuits
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Cream together the honey, sugar and butter. Carefully work in all the remaining ingredients.
3) On a floured board, roll out the dough to thickness of 1/2-inch and then cut into 40 small... - 38.8846
Crunchy Biscuit With Whole Sesame Seeds
MAKING
1) In a mixing bowl, combine all the ingredients except oil.
2) With your hands, prepare a firm dough.
3) On a lightly floured surface, roll the dough into a shape of sausage.
4) Then, cut the dough into slices.
5) In a frying pan, heat oil.
6) In the... - 39.4786
Strawberry Shortcake With Yogurt Biscuits
1. Toss the berries with 2 teaspoons of brown sugar.
2. In a small bowl mix together the sour cream, lemon zest and remaining brown sugar.
3. Preheat the oven to 450°.
4. In a large bowl stir together 1 1/4 cups of the flour, the baking powder, baking soda,... - 35.0754
Biscuits With Cream Cheese Hearts
In a small bowl, combine sugar and cinnamon.
In another small bowl, combine almond extract and butter.
Dip each piece of cheese in butter, then roll in cinnamon-sugar mixture; lay pieces side-by-side on waxed paper.
Mix almonds with remaining cinnamon-sugar... - 36.4638
European Biscuits
Soften the butter and cream together with the sugar and syrup until light and fluffy.
Add the egg and whisk until well combined.
Sift flour, baking powder, cocoa and the cinnamon together and then add half to the mixture and mix.
Then mix in the other half... - 45.8583
Chocolate Cinnamon Buns
Dissolve yeast in warm water; set aside.
In a mixing bowl, combine flour, 1/2 cup sugar, cocoa, shortening, salt and egg.
Add yeast mixture to form a soft dough.
Knead five to 10 times.
Place in a greased bowl, turning once to grease top.
Cover and let rise... - 39.4457
Cinnamon Cherry Cobbler
Cinnamon cherry cobbler is a cooked dessert made with cherries and cinnamon candies along with tapioca. Baked with cherry base topped with cinnamon rolls and icing, the cinnamon cherry cobbler is best served warm with cream. - 32.2658
Cinnamon Buns & Cheese And Herb Crescents
Cinnamon Filling: Roll out 1 portion of dough into 16- x 8-inch (40 X 20 cm) rectangle.
Combine butter and jam; spread over dough.
Combine sugar and cinnamon; sprinkle over butter mixture.
Top with almonds.
Roll up, jelly roll-style, from long side.
Cut into... - 41.7863
Cinnamon Loaf
MAKING
1. Combine egg, biscuit mix and milk.
2. Mix well.
3. Turn dough out onto floured board and knead lightly.
4. Roll into loaf shape.
5. Spread with butter.
6. Sprinkle with mixture of cinnamon and sugar.
7. Roll, beginning at long edge.
8. Seal.
9.... - 42.0841
Cinnamon Raisin Pinwheels
Stir sugar, butter, and salt into boiling water and cool to lukewarm.
Dissolve yeast in the warm water in a warm large bowl; add cooled mixture, egg, and 3 cups flour and beat until smooth.
Mix in remaining flour, a little at a time.
Knead dough on a lightly... - 45.0575
Sugar Cinnamon Loaf
1 In a large mixing bowl combine 1 1/2 cups of the flour and the yeast. In a saucepan heat and stir the 1 1/4 cups milk, 1/4 cup sugar, the shortening, and salt just until warm (120° to 130°) and shortening almost melts. Add to dry mixture in mixing bowl;... - 35.9346
Pretty Pumpkin Cinnamon Buns
In a large mixing bowl, dissolve yeast in warm water.
Add eggs, shortening, pumpkin, milk, sugars, pudding mixes, salt and 6 cups flour.
Beat until smooth.
Stir in enough remaining flour to form a soft dough (dough will be sticky).
Turn onto a floured... - 39.1183
Southern Cinnamon Pumpkin Preserves
Place pumpkin in a large enamel or porcelain pot and cover with sugar.
Let set.
overnight or for at least 12 hours.
Cook over medium heat, stirring, to the boiling point.
Boil until the syrup forms two drops on a metal spoon or candy thermometer reaches heavy... - 30.0128
Cinnamon Oat Cakes
GETTING READY
1. Grease a baking sheet with oil or butter
2. Preheat the oven to 300° F
MAKING
3. Into a large basin, sift flour with salt and cinnamon
4. Cut fat into small cubes and add to the flour, using your finger tips, rub it into the flour until it... - 42.4373
Cinnamon Doughnuts
With a mixer, beat the butter thoroughly in a large mixing bowl.
Beat in the sugar.
Add the egg yolks, one at a time, beating until light in color.
Combine the flour, baking powder, baking soda, salt, nutmeg and ginger in another bowl.
Stir into the butter... - 38.999
Cinnamon Scones With Strawberry Butter
Preheat the oven to 400°.
Into a large bowl sift together the flour, cinnamon, and salt.
Cut in the butter.
In a separate bowl beat together the egg and milk, and add the sugar.
Add the milk mixture to the dry ingredients and mix until a soft but not sticky... - 41.1669
Cinnamon Pecan Coffee Cakes
In a large mixing bowl, combine 3 cups flour, yeast, salt and sugar.
In a small saucepan, heat water and 1/2 cup butter to 120°-130°.
Add to dry ingredients; beat just until moistened.
Add eggs; beat until smooth.
Stir in enough remaining flour to form a... - 44.0857
Speedy Cinnamon Swirl Loaf
In food processor, process flour, sugar, butter, salt and yeast for 30 seconds.
Heat milk until hot (125 to 130°F/50 to 54°C).
With motor running, alternately pour in eggs and enough of the milk through feed tube to form dough into... - 43.7068
Cinnamon Scented Roast Duck Salad In Egg Flour Wrappers
Preheat oven to 450F (230C).
Trim excess fat from duck in neck area and near tail.
Place duck on a rack in a heavy roasting pan.
If using lemongrass, remove tough outer stalks.
Crush remaining portion of stalks; cut in 3-inch pieces.
In a wok or a large... - 39.1779
Snowflake Doughnuts
Divide dough into 18 sections.
Punch hole in center of each section.
Fry in hot fat, 1 1/2 inches deep, 360° F.
Do not crowd.
Fry until brown on one side; turn and brown the other side.
Drain on paper towels.
Sprinkle with cinnamon and sugar mixture when... - 23.6274
Vanishing Breakfast Rolls
Preheat oven to 375°.
Using the microwave and a bowl, melt the butter.
In another bowl, combine the sugar and cinnamon.
Roll each marshmal-low in the melted margarine, then in the cinnamon-sugar mixture, coating all surfaces.
Wrap each marshmallow in a... - 29.1635
Caramel Pecan Rolls
In large mixing bowl combine 2 cups flour and yeast.
Heat and stir milk, 1/4 cup granulated sugar, shortening, and salt just till warm (115-120°).
Add to dry mixture in bowl; add eggs.
Beat at low speed of electric mixer for 1/2 minute, scraping bowl.
Beat 3... - 40.4349
Butter Pecan Rolls
Soften yeast in warm water.
Combine hot milk, shortening, sugar, and salt; cool to lukewarm.
Add 1 cup flour; beat well.
Beat in yeast and egg.
Gradually add remaining flour to form a soft dough, beating well.
Brush top lightly with soft shortening; cover... - 37.8476
Calzones
Preheat oven to 400°F.
In bowl combine first 4 ingredients; set aside.
Roll each biscuit between 2 sheets of wax paper, forming four 6-inch circles; spoon 1/4 of cheese mixture onto center of each.
Moisten edges of dough slightly, then fold each circle... - 26.8075
Speculaas Or St. Nicholas Cookies
Cream the butter and shortening with both sugars.
Sift the flour, almonds, baking powder, cinnamon, salt, nutmeg and cloves.
Add the dry ingredients to the butter mixture alternately with the cream and form the mixture into a ball.
Divide the dough in half,... - 40.9501
Linzer Torte
Preheat oven to 325°.
Blend butter into flour with pastry blender; add almonds, and knead into flour mixture.
Mix sugar with cloves, cinnamon and cocoa, and mix into egg yolks.
Add to flour mixture, kneading dough until smooth and well-blended.
Spread about... - 41.5899
Honey Roll Ups
Combine honey and cinnamon.
Roll each biscuit to a 4-inch circle.
Spread with honey mixture.
Sprinkle chopped nuts or raisins over.
Fold biscuit into shape of a cornucopia, pinching the pointed end to seal.
Arrange in a circle in 8x1 1/2-inch round pan with... - 30.0754
Cherry Brunch Rolls
Set Power Select at MEDIUM.
Combine 1/2 cup brown sugar, cherries, coconut and cinnamon; sprinkle into 8-inch or 1 1/2 quart-round baking dish with small glass inverted in center to form ring shape.
Dip each biscuit into melted butter and then in remaining... - 34.4864
Apple Pinwheel Rolls
Mix the biscuit mix, yeast and milk in a bowl and let rise until doubled in bulk.
Roll out on a floured surface to a rectangle 1/4 inch thick.
Spread with apples and roll as for jelly roll.
Cut in 1-inch slices and place slices, cut side down, in a greased... - 35.1904
Gooey Caramel Rolls
Preheat oven to 375°F.
Chop pecans with Food Chopper.
Combine nuts, brown sugar, butter, corn syrup and cinnamon in 1-Quart Batter Bowl.
Mix well.
Using Dough and Pizza Roller, roll 1 can of biscuits into a 6- by 12-inch rectangle.
Spread 1/2 cup of the... - 35.9961
Apple Roll
1. Start oven, set at Moderately Hot, 400° F. Rub an oblong baking dish with margarine or butter.
2. Mix the biscuit dough and roll it out 1/4-inch thick on a floured board.
3. Mix the apples, raisins, cinnamon and brown sugar and spread over the dough. Roll... - 28.2463
Apple And Pineapple Rolls
Sift flour, measure and resift with baking powder and salt 3 times.
Cut in shortening with pastry blender or 2 knives.
Add milk all at once and stir just until dough stiffens; then turn out onto floured board, knead 8 to 10 times, and roll or pat out in... - 40.3328
Caramel Rolls
Prepare Sweet Roll Dough.
While dough is rising, in small saucepan combine brown sugar, 3 tablespoons margarine and corn syrup.
Cook and stir till margarine is melted and mixture is combined.
Divide between two 9x1 1/2-inch round baking pans.
Spread over... - 32.6799
Pecan Rolls
In a saucepan, scald milk.
Add the 4 tablespoons butter, sugar, and salt; stir until butter melts.
Cool to room temperature.
Stir in egg; set aside.
In a small bowl, dissolve yeast and sugar in water.
Set aside for about 5 minutes.
In a mixing bowl, combine... - 38.1578
Orange Sticky Rolls
In a medium saucepan stir together 1/2 cup sugar, corn syrup, orange peel, orange juice, and 1 tablespoon margarine.
Bring just to boiling, stirring constantly.
Spray an 8x8x2-inch or a 9x9x2-inch baking pan with nonstick coating.
Pour in orange mixture and... - 50.3998
Greek Style Dinner
GETTING READY
1. On each chicken cutlet, sprinkle dillweed and pepper.
2. Starting at the narrow end, roll each cutlet and secure with a toothpick. Keep aside.
3. Wash tomatoes, halve and cut into slices.
4. Peel and slice red onion.
5. Tear romaine into... - 39.7392
Faux French Style Chocolate Beignets
Ditch the cupcakes! It's time to load your plate with chocolate beignets. The delicious donuts is quick and easy to make and can be whomped in minutes by using easily available kitchen ingredients. Betty's recipe is so simple that you wouldn't mind investing... - 97.3355
Giant Upside Down Pecan Rolls
In a 1- to 2-quart pan, combine milk, 3/4 cup of the sugar, salt, and 1/2 cup of the butter (cut into small pieces).
Stir over high heat until butter is melted.
Let cool to about HOT.
In a large bowl, sprinkle yeast over warm water and let stand for about 5... - 38.1668
Home Style Turkey Pot Pies With Buttermilk Crust
GETTING READY
1. In a pot, boil the stock and cook the turkey breast until tender.
2. Scoop out the turkey breasts from the stock and cut into ½ inch cubes and allow the stock to simmer for about 10 minutes.
3. Using ¾ cup Buttermilk, flour, baking powder,... - 46.8512
Dinner Style Tuna Pizza
Stir enough skim milk into the biscuit mix to make a soft dough.
Knead slightly.
Roll out into a circle 13 inches in diameter to fit a 12-inch pizza pan.
Pinch the edge to form a rim.
Brush the dough with oil and sprinkle with half the Parmesan cheese.
Drain... - 38.1039
Apple Dumpling Roll
Combine apples, 2 tablespoons sugar, and 1/2 cup water. Boil 5 minutes. Drain apples; reserve syrup. Measure 3/4 cup syrup. Add water if needed; pour syrup into baking pan. Stir in 3/4 cup sugar, lemon juice, and butter. Place baking pan in preheated oven... - 23.0001
Duck Peking Style
Dry the duck with paper towels.
Dissolve the sugar in a little water and boil for 2-3 minutes.
Brush all over the skin of the duck; hang in a cool place overnight.
Place the duck on a rack in a roasting pan.
Pour over the soy sauce and sufficient water just... - 34.535
Pumpkin Pecan Cake Roll
Line a greased 15-in x 10-in x 1-in baking pan with waxed paper and grease the paper; set aside.
In a mixing bowl, beat eggs for 5 minutes.
Add the sugar, flour, pumpkin, cinnamon, baking powder, ginger, salt and nut- meg; mix well.
Add lemon juice.
Spread... - 45.8216
Uruguayan Style Meat Pie
For pie filling, saute onion over moderate heat in 2 tablespoons butter until limp and golden.
Add beef, bit by bit, and cook until brown, breaking it up as much as possible during cooking.
Add tomatoes, salt, pepper and raisins.
Cook gently for lOminutes,... - 46.2349
Home Style Apple Raisin Crisp
In a medium bowl combine apples and raisins, then toss with lemon juice.
Stir together 1 tablespoon brown sugar, 1/3 teaspoon cinnamon, and nutmeg; sprinkle over apple mixture.
Toss gently to coat.
Place in a 1-quart casserole.
Cover and bake in a 375° oven... - 48.291
Sweet Potato Cake Roll
GETTING READY
1) Take a jellyroll pan and coat with the cooking spray. Line the pan with wax paper. Keep the pan aside.
2) Preheat the oven to 375 degrees F.
MAKING
3) Take the eggs and beat them for nearly 5 minutes.
4) Add 1/2 cup of sugar (1 tablespoon... - 47.0181
Hot Toddy Blue Blazer Style
How about a hot drink to warm you up on a cold winter night. Watch this video of Hot Toddy Blue Blazer style and you will love it. This is a great drink to bring behind the bar or to impress your friends at home. The flowing flame will create quite a buzz.... - 142.794
Country Style Sausage With Sweet Potato Balls
MAKING
1) Cut the sausage in 4 pieces , then halve each piece lengthwise.
2) Combine the sweet potatoes, brown sugar, butter and spice.
3) Then shape the mixture into 8 balls and place them in a greased 8-9 inch aluminum pie plate.
4) Press 3 nut halves... - 36.1161
Stacey Hawkins Real Meals Part One - Lasagne Rolls
People wanting to plan family meals or get togethers with healthy and delicious preparations, this real meals video is a must watch. Watch Stacey Hawkins make lasagne rolls by filling cooked lasagna strips with a filling made of sirloin, cheese and flavors.... - 112.714
New Zealand Style Shortcake
Combine flour, lemon peel, and 1/4 teaspoon salt.
Cut in butter till mixture resembles coarse crumbs.
Make well in center.
Combine yolks and 1/2 cup cold water.
Add to flour mixture.
Using a fork, stir till dough begins to cling together.
Divide in... - 36.8744
Alsatian Style Apple And Cream Tart
Roll out the dough 1/8 inch thick on a lightly floured surface and fit it into a 9-inch tart pan with a removable fluted rim.
Prick the shell with a fork and chill it for at least 30 minutes or, covered, overnight.
Line the shell with foil, fill the foil with... - 36.4094
Marinated Lamb Hunan Style
In large pot combine broth, water, soy sauce, sherry, star anise, cinnamon stick, orange peel, ginger and garlic and bring to boil.
Reduce heat; cover and simmer for 15 minutes.
In large skillet(s) heat the oil.
Brown the lamb on all sides.
Return sauce to... - 38.0905
Country Style Blueberry Muffins
To make the topping: In a small bowl, stir together the flour, oats, brown sugar, and cinnamon.
Cut in the butter or margarine until the mixture resembles coarse meal.
To make the muffins: Preheat the oven to 400°F.
Coat a 12-cup muffin pan with no-stick... - 48.0905
Gundel Style Crepes
MAKING
1 For the filling: In a small bowl, soak the raisins in the rum until plumped, for about 1 hour. Or microwave on medium for 30 seconds, and cool.
2 In a food processor, process the walnuts and sugar until the nuts are very finely chopped.
3 ... - 47.0093
Oven-style Scotch Eggs
Oven-Style Scotch Eggs is delicious dish for breakfast made from pork egg bread. Specially great for kids chrismas holiday. - 30.272
Peach Praline Cobbler
1 In a kettle combine the peaches, the 1 cup granulated sugar, the water, cornstarch, and cinnamon. Cook and stir until thickened and bubbly. Transfer to a 3-quart rectangular baking dish.
2 Meanwhile, for filling, stir together the brown sugar and melted... - 34.89
Irish Apple Dumplings
Core apples leaving a l/2-inch plug at bottom to hold filling.
Scrape out seeds with point of corer, and enlarge holes to 1-inch diameter.
Peel apples, placing them into a large bowl.
Cover with cold water, and stir in lemon juice.
In a small bowl, mix... - 37.2899
Viennese Apple Strudel
Viennese Apple Strudel has a grand taste. Viennese Apple Strudel gets its taste from flour mixed with apples and bread crumbs. Viennese Apple Strudel is inspired by many food chains worldwide. - 43.0946
Swiss Christmas Cookies
Melt honey and shortening together over hot water.
Add sugar and fruit juice and stir until dissolved.
Add grated rinds of orange and lemon, chopped almonds, and the dry ingredients which have been sifted together.
Chill in refrigerator.
The dough may be kept... - 42.4481
Peach Flavor Cobbler
A nicely baked peach cobbler. A fine video showing how to prepare this classic recipe loaded with the peaches. It has a rich double, pie-like crust instead of the typical biscuit-like crust making it crunchy yet moist. The rich taste of cinnamon makes it... - 155.19
Speedy Bread Sticks
Preheat oven to 400°F.
Cut each biscuit in half.
Roll into pencil shape, 4 to 6 inches long.
Place on greased cookie sheet; brush with beaten egg white.
Sprinkle with salt.
Bake 12 to 15 minutes until golden brown. - 28.806
Pat's Snickers Doodles
Mix shortening, 1 1/2 cups sugar, eggs, vanilla and flour.
Add cream of tartar, soda and salt.
Form into small balls.
Roll in mixture of 1/2 cup sugar and cinnamon.
Bake on cookie sheet at 400° for 8-10 minutes. - 35.8153
Ginger Wafers
1. Sift flour, ginger, soda, cinnamon and salt onto wax paper.
2. Beat butter or margarine with the 1 cup sugar until fluffy in medium size bowl with electric mixer at high speed; beat in egg and molasses.
3. Stir in flour mixture, a third at a time, until... - 33.9283
Peanut Whirlwinds
Combine butter, shortening, cream cheese, sugar replacement and vanilla extract in mixing bowl.
Beat until smooth and creamy Stir in flour and salt until completely blended.
Refrigerate at least 2 hours until easy to handle.
On lightly floured surface, roll... - 41.7282
Sticky Buns
Measure biscuit mix into 1 quart bowl.
Stir in milk to make a soft dough.
Turn out on lightly floured pastry cloth.
Knead lightly several times.
Roll out in 8-inch square.
Brush with melted butter.
Mix together sugar and cinnamon.
Sprinkle on dough.
Roll... - 36.1161
Shortbread Cookies
Preheat oven to 325°F (160°C).
Place butter in food processor.
Add sugar and mix 2-3 minutes.
Add cornstarch, flour, cinnamon and salt; continue mixing until well blended.
Roll dough between the palms of your hands into small balls.
Place on buttered and... - 38.2605
Ginger Nuts
Sift dry ingredients together. Melt butter with golden syrup and pour into dry mixture. Mix well and roll into walnut-size balls. If liked, roll balls in extra sugar for super crunchiness. Place well apart on greased baking trays and press down lightly. Bake... - 29.7886
Molasses Cookies
1. Sift flour, baking soda, ginger, cinnamon and salt onto wax paper.
2. Combine water, shortening and butter or margarine in a medium-size saucepan. Heat just until fats melt; pour into a large bowl. Stir in molasses.
3. Add flour mixture, a third at a time,... - 32.126
Spicy Christmas Tree Cookies
Preheat oven to 400° F. (hot).
Cream the butter, and add sugar gradually until light and fluffy.
Add the egg and syrup.
Blend well.
Measure flour, soda and spices into a bowl.
Stir thoroughly to blend.
Add blended dry ingredients to creamed mixture and mix... - 45.7886
Spicy Swedish Ginger Snaps
Cream butter and sugars until light and fluffy.
Beat in egg.
Add soda to water.
Add all dry ingredients alternately with the soda-water and syrup.
Roll out; cut into shapes.
Bake on a cookie sheet at 375° for 12 minutes. - 36.0269
Apple Oatmeal Cookies
Cream butter and sugar until light.
Add eggs, one at a time, beating well after each addition.
Sift flour, baking powder, spices, and salt, and add to egg mixture.
Stir in oats and apples and beat well.
Fold in nuts.
Drop by teaspoons onto greased cookie... - 36.5418
Baked Doughnut Twists
In mixing bowl combine biscuit mix and 2 tablespoons sugar.
Dissolve instant coffee granules in milk; stir in egg and orange peel.
Add mixture to dry ingredients; stir just till moistened.
Knead on well-floured surface (10 to 12 strokes).
Roll to 1/2-inch... - 40.0181
Nurnbergers
1. Sift flour, baking soda, cinnamon, cloves, cardamom and ginger onto wax paper.
2. Beat honey, brown sugar, egg and orange juice in a large bowl with electric mixer at medium speed, until creamy and smooth.
3. Blend in flour mixture with wooden spoon until... - 33.9367
Honey-oat Biscotti
I have always felt that this Honey-Oat Biscotti with honey, oats and nut was exclusively meant for me. Honey-Oat Biscotti has everything I like. My favorite snack! - 39.8244
Big Soft Ginger Cookies
1 In a medium mixing bowl combine flour, ginger, baking soda, cinnamon, and cloves. Set aside.
2 In a large mixing bowl beat butter, margarine, or shortening with an electric mixer on low speed for 30 seconds. Gradually add the 1 cup sugar; beat until fluffy.... - 32.7552
Dutch Shortbread
Cream the butter, sugar, salt, and lemon rind until light and fluffy.
Beat in the egg.
Press the egg yolks through a wire strainer into the creamed mixture; mix well.
Gradually add the flour; blend until smooth.
Form the dough into balls the size of a large... - 41.8379
Spice Cookies
1. Preheat oven to 350° F.
2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg and vanilla extract. With mixer at low speed, stir in sifted flour, cinnamon, ginger and salt;... - 28.9929
Spiced Mocha Crisps
1. Sift flour again along with baking powder, instant coffee, cinnamon and cloves. Set aside.
2. Using electric mixer at high speed, beat together diet margarine, sugar and egg in medium bowl. With mixer at low speed, blend in carob or cocoa powder, then... - 30.3859
Molasses Cutouts
1. Sift flour, baking soda, salt, cocoa, ginger, cinnamon and cloves onto wax paper.
2. Beat butter or margarine until fluffy in a large bowl with electric mixer at high speed; add sugar gradually, beating well after each addition. Add egg and molasses; beat... - 33.1262
Pfeffernuss Drops
1. Sift flour, cinnamon, baking soda, salt, nutmeg, cloves and pepper into a medium-size bowl; stir in anise seeds, cardamom, citron and orange rind until well mixed.
2. Beat butter or margarine and 1 cup of the 10X sugar until well mixed in medium-size bowl... - 35.4923
Ginger Snaps
Combine brown sugar, molasses and egg in large bowl and mix well.
Beat in butter.
Stir in flour, ginger, cloves, cinnamon, baking soda and salt.
Turn dough out onto lightly floured surface and shape into 4 long logs.
Roll logs back and forth several... - 41.7463
Pecan Shortbread Cookies
1. Combine 3/4 cup (180 mL) sugar, the butter and lard in large mixer bowl; beat until light and fluffy. Add egg yolk and vanilla; beat until smooth.
2. Mix flour, cinnamon, anise seeds and salt in medium bowl. Add flour mixture, 1/4 at a time, to butter... - 38.1997
Swedish Ginger Snaps
In a saucepan, bring the molasses and spices to a boil.
Remove from the heat and add the acesulfame-K, baking soda, and margarine.
Stir until the margarine melts.
Add the sour cream, egg substitute, and flour and mix thoroughly.
Turn out onto lightly floured... - 39.036
Speculoos
This easy to make recipe for speculoos is guaranteed to come out great by BakingMama. Enjoy speculoos yourself or share with friends and family. Make sure to let me know. - 25.9676
Haidee Nonettes
1 Heat the honey, treacle, sugar and butter in a saucepan.
2 Mix the flours, spices and can died fruits in a bowl and stir in the honey mixture.
3 Dissolve the soda in the milk and add to the mixture with the eggs and rum.
Knead the dough on a floured board... - 39.9334
Spicy Pepparkakor
1. Sift flour, soda, salt, ginger, cirt-namom, cloves and cardamom onto wax paper.
2. Beat butter or margarine with sugar until fluffy in a large bowl with electric mixer at high speed; beat in molasses, orange rind and almonds. Stir in flour mixture, a third... - 35.3975
Nutty Buns
Separate biscuits, cut each in half.
Brush with mayonnaise.
Combine 1/4 cup sugar, cinnamon, and pecans, roll biscuits in mixture.
Place 2 pieces in each greased muffin cup.
Bake at 400° for 10 to 12 minutes or until golden.
Combine 1/2 cup powdered sugar... - 31.6499
Pinwheels
GETTING READY
1) Preheat oven to 400° F.
MAKING
2) Prepare the biscuit mix using milk as per package directions for rolled biscuits.
3) Knead the prepared dough on floured board for several minutes.
4) Roll the dough into a large rectangle of 1/4 inch... - 36.9115
Pecan Sticky Buns
Pecan Sticky Buns is a simple and delicious buns that I often prepare it for my children. These Pecan Sticky buns are sure to leave you licking your fingers! Try this brilliant Pecan Sticky Buns recipe. - 35.9494
Date Pinwheels
• For filling, in a small saucepan combine dates, sugar, and water and bring to boiling. Cook and stir over low heat for 1 to 2 minutes or till thick. Remove from the heat. Stir in nuts and 1/2 teaspoon vanilla Cool thoroughly. Meanwhile, combine flour,... - 32.6842
Baked Orange Doughnuts
Dissolve yeast in warm water.
In large mixer bowl, combine milk, the 6 tablespoons butter, 1 cup sugar, salt, orange peel, eggs, yeast mixture, and 2 cups of the flour.
Beat with electric mixer on high speed about 3 minutes.
Gradually beat in remaining flour... - 42.005
Apple Dumplings Deluxe
1 Grease a 13x9x2-inch baking pan. Set aside.
2 For dough, in a medium mixing bowl combine the egg and sour cream. In a large mixing bowl stir together the flour, the 2 tablespoons granulated sugar, baking powder, baking soda, and salt; add to sour cream... - 36.2904
Picadillo Empanadas
1. Preheat oven to 425°.
2. Heat oil in a large nonstick skillet over medium heat. Add crumbles and next 3 ingredients. Cook 3 to 4 minutes, stirring often. Add raisins and next 7 ingredients; cook 3 minutes.
3. Roll each crust to 1/8-inch thickness. Cut 9... - 33.6076
Cranberry Ring
Cranberry Ring exudes the flavors of light corn syrup, orange relish, butter and cinnamon. Kids will love this cranberry rolls for sure. Give this yummy cranberry ring a try. - 35.6819
After-school Cookies
After-School Cookies is an amazingly delicious snack recipe. This mouth-watering After-School Cookies will tempt you to prepare this dish on every party! - 41.9945
Lemon Whirligigs With Raspberries
In a saucepan, combine sugar, cornstarch, cinnamon, nutmeg and salt.
Gradually add water; bring to a boil.
Reduce heat to medium; cook and stir until the sauce thickens, about 5 minutes.
Place raspberries in an ungreased 1-1/2-qt.shallow baking dish; pour hot... - 43.2251
Monkey Bread
Preheat oven in Convection Bake to 350°F (*325°F).
Cut biscuits into fourths with kitchen shears. Mix sugar and cinnamon together. Roll each biscuit piece in sugar/cinnamon mixture until coated.
In saucepan, melt butter and add sugar/cinnamon mixture left... - 24.1944
Blintz Bubble Ring
Cut cream cheese into 20 pieces; shape each piece into a ball.
Roll each refrigerated biscuit to about 3 inches in diameter.
Combine sugar and cinnamon.
Place one cheese ball and 1 tea spoon cinnamon mixture on each biscuit; bring up edges of dough and pinch... - 30.5321
Tuna Twirls
1) Prepare biscuit recipe for Bisquick. Roll out on board. Drain tuna and vegetables and combine. Save the juices.
2) Spread over dough and roll up. Cut and place like cinnamon rolls in 2 greased 7 x 10 x 2 inch pans. Dot with butter on top and bake at 375... - 18.4106
Skillet Cobbler
Prepare biscuit mix according to package directions for biscuits.
Roll 1/2 inch thick, and cut six 3-inch circles.
Melt butter in electric skillet at 250°; add biscuits, turning once to coat both sides.
Cover; close vent.
Bake till browned, about 15... - 38.1228
Raspberry Filled Jelly Doughnuts
Heat oven to 375°F.
Place melted margarine in small bowl.
In another small bowl, combine sugar and cinnamon; set aside.
Stir jelly until smooth.
Seal tip of large baster with foil.
Remove rubber bulb.Spoon jelly into baster; replace bulb.
Prepare and bake... - 34.6712
Oven Buttered Corn Sticks
Melt the butter in a 15 1/2 x 10 1/2-inch baking pan.
Combine the biscuit mix and corn in a bowl and stir until mixed.
Knead 15 times on a lightly floured board.
Roll out to 6 x 10-inch rectangle and cut into 1 x 3-inch strips.
Roll in butter in the pan, then... - 25.1708
Pinwheel Muffins
Prepare the biscuit mix with milk according to package directions for rolled biscuits and knead on a floured board for several minutes.
Roll out into rectangle 1/4 inch thick and spread with butter.
Sprinkle with 3/4 cup brown sugar and cinnamon.
Grease a... - 31.3529
Braided Bread Sticks
Braided Bread Sticks is an anytime munchy and is quite an easy bake. These Braided Bread Sticks require just a handful of ingredients and you can brew it in a jiffy. Give the yummy-n-crunchy Braided Bread Sticks a try. - 25.58
Raspberries With Lemon Whirligigs
In a 1- to 1 1/2-quart pan, combine sugar, cornstarch, cinnamon, and nutmeg.
Gradually stir in water.
Bring to a rolling boil over high heat, stirring constantly.
Remove from heat.
Place berries in a shallow 1 1/2 quart baking dish; pour hot sauce evenly over... - 28.3721
Blueberry Dumplings
Drain blueberries, reserving syrup; add enough water to syrup to make 1 cup.
In blazer pan of chafing dish mix together the 1/3 cup sugar, cornstarch, and salt; gradually stir in syrup.
Cook and stir over direct heat till thickened and bubbly.
Stir in... - 30.8463
Apple Layer Dessert
Peel, core and thinly slice the apples. Sprinkle them with lemon juice.
Crush the ginger biscuits (cookies) in a polythene bag with a rolling pin. Add the crumbs to the sugar, sultanas (golden raisins) and ground cinnamon. Mix well.
In a large souffle dish,... - 30.2815
Strawberry Shortcake Seville
GETTING READY
1) Preheat oven to temperature of 425 degrees.
MAKING
2) Rinse the strawberries, hull them and slice into a medium-sized bowl. Sprinkle ¼ cup of sugar all over and toss lightly to mix. Keep aside.
3) Follow the directions on the label to... - 38.6757
Smoky Beef Hors D'oeuvres With Honey Mustard Sauce
Preheat oven to 375° F.
Separate each biscuit into 2 layers; on sheet of wax paper arrange biscuits in 2 lines (4 biscuit layers in each line), with edges touching so that they form 1 rectangle.
Cover with separate sheet of wax paper and, using a rolling... - 38.3354
Quick Coffee Cake
Use angel food cake pan.
Make a mix of sugar, brown sugar & cinnamon.
Tear biscuits in half, roll in melted butter, and shake in sugar mix.
Place into pan, sprinkling nutmeats as you do.
Bake at 350 degrees for 30-35 minutes.
After cooling and removal from... - 34.1129
Raisin Danish With Orange Icing
Preheat oven to 400°F.
Place raisins in bowl and add' hot water to cover; let soak for 10 minutes.
In small cup combine granulated sugar and cinnamon and set aside.
While raisins are soaking, separate biscuits; place biscuits in 2 lines (5 biscuits in each... - 39.1979
Milk Chocolate Bubble Ring
1. Turn the oven to 375°. Put some shortening on a piece of paper towel or waxed paper. Spread the shortening over the inside of the ring mold. Save till Step 6. Unwrap the chocolate kisses. Save till Step 4.
2. Put margarine or butter in the saucepan. Put... - 30.061
Crumb Shell
Tie pieces of biscuits or dry cake loosely in a polythene bag.
Roll with a rolling pin to crush them.
Combine crumbs with rest of the ingredients.
Grease a pie dish with oil Pat the crumb mixture upto the rim of the dish.
Leave to harden in refrigerator.
The... - 23.3149
Microwave Cooked Raspberry Cobbler
GETTING READY
1) Arrange all the ingredients.
MAKING
2) In 1-qt casserole combine raspberries, 1/2 cup sugar and cornstarch.
3) Microwave at High 3 to 6 minutes, or until mixture is clear and thickened, stirring 2 or 3 times.
4) Keep aside.
5) In medium bowl... - 43.7199
Quick Apple Dumplings
Prepare biscuit mix according to package directions for dumplings.
Roll dough 1/2 inch thick; spread with butter.
Combine apples, cinnamon, 1/2 cup sugar and nuts.
Spread over dough; roll up.
Cut roll into 3/4-inch slices.
Combine remaining sugar with 1/2 cup... - 39.1374
Banana Honey Yogurt Ice
1. Place the bananas in a food processor or blender with the lemon juice, honey, yogurt and cinnamon. Process until smooth and creamy.
2. Pour the mixture into a freezer container and freeze until almost solid. Spoon back into the food processor and process... - 30.9321
Fried Peach Pies
Drain peaches thoroughly.
Combine peaches, honey, butter, peel, juice and cinnamon.
Cook over medium heat for 15 minutes, stirring frequently, until thick and glossy.
Separate biscuits; roll each to an oval shape, 5 inches long.
Place rounded tablespoon fill-... - 41.1611
Fried Peach Pies
Drain peaches thoroughly.
Combine peaches, honey, butter, peel, juice and cinnamon.
Cook over medium heat for 15 minutes, stirring frequently, until thick and glossy.
Separate biscuits; roll each to an oval shape, 5 inches long.
Place rounded tablespoon... - 39.0752
Fried Spice Balls
GETTING READY
1) In a bowl, add biscuit mix, sugar and nutmeg to combine.
2) In a measuring cup, beat in egg using a fork.
3) Pour in salad oil and sufficient milk to make 1/2 cup liquid.
4) Beat the liquid properly to blend the ingredients.
5) Quickly add... - 41.873