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Biscuit Sausage Ball Recipes
Enjoy our collection of biscuit sausage ball recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for biscuit sausage ball recipes.
SL: 774
Sausage Balls With Biscuit Mix
Mix ingredients and roll into walnut sized balls.
Bake at 350 degrees for 12 to 15 min utes until brown.
Keep hot while serving in chafing dish or heated tray.
Very Spicy.
Makes 5 dozen. - 25.288
Cocktail Sausage Balls
Cocktail Sausage Balls is a delicious appetizer recipe that is simply easy-to-prepare. Once you have this Cocktail Sausage Balls recipe, I am sure you will always crave for it. - 21.2463
Sausage Cheese Balls
Sausage Cheese Balls is simply irresistible. Try this amazingly delicious Sausage Cheese Balls; I am sure you will always tempt to prepare this for every party! - 22.9722
Southern Sausage Biscuits
GETTING READY
1) Preheat the oven to 425° F.
2) Leave the cheese and sausage outside so both are at room temperature.
MAKING
3) In a bowl, mix together cheese, sausage and prepared biscuit mix, blend thoroughly.
4) Roll the sausage mixture into small... - 37.5701
Sausage Cheese Biscuit Sandwiches
Heat oven to 450°.
Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs.
Stir in just enough milk so dough leaves side of bowl and rounds up into a ball.
Turn dough onto ungreased cookie sheet.
Pat dough... - 40.9833
Sausage Balls
In a bowl, combine all ingredients.
Shape into 1 -in.balls and place on a rack in a shallow baking pan.
Bake at 375° for 25-30 minutes or until golden brown.
Or freeze and bake frozen at 425° for 15-20 minutes or until golden brown. - 23.6842
Sausage-cheese Balls
"Combine all ingredients; mix until blended well.
Form into 1-inch balls.
Place in large shallow baking pan.
Bake at 350 degrees for 20 to 25 minutes.
Serve hot.
" - 26.2135
Zesty Sausage-cheese Balls With Sweet Dipping Mustard
When looking for tasty hors d'oeuvres to bowl over your guests, try this zesty snack. Full of zip, this creamy, zesty snack will create a firework of flavors inside your mouth. Stream this video for a step-by-step tutorial on it. It's delicious, served hot or... - 85.4189
Sausage Cheese Balls
Preheat oven to 350°.
Grease cookie sheets.
Mix all ingredients together and shape into walnut size balls.
Bake 20 minutes. - 22.5884
Malt Ball Biscuits
1. Place butter, sugar, honey, vanilla essence and flour in a bowl and mix to combine. Add malt balls and mix to combine.
2. Drop tablespoons of mixture onto lightly greased baking trays and bake at 180°C/350°F/Gas 4 for 15 minutes or until biscuits are... - 27.7828
Hot Sausage Syrup
Shape pork sausage in small balls (1-inch diameter).
Fry until thoroughly cooked.
Drain fat and add syrup; heat to boiling.
Serve hot - 17.9422
Mini Sausage Biscuit Sandwiches
Mini Sausage Biscuit Sandwiches is a delicious breakfast recipe. Try this effortlessly prepared mouth watering Mini Sausage Biscuit Sandwiches; you would always love to serve to your loved ones. - 31.0929
Sausage Biscuits
Preheat oven to 400°F (200°C).
Assemble Food Grinder with Fine Disc.
Toss pork with salt, pepper, fennel seed, and Italian seasoning.
Grind into large mixer bowl.
Add biscuit mix and water; mix well.
Drop by teaspoonfuls onto greased cookie sheets.
Bake in... - 35.8085
Sausage In Biscuits
GETTING READY
1. Preheat oven to 425° Fahrenheit.
MAKING
2. Lengthwise pat 7 biscuits.
3. Lightly apply mustard over each biscuit.
4. Into each biscuit, place a Vienna sausage and roll over; seal edges by pressing with fingers.
5. On a small baking sheet,... - 37.5989
Sausage 'n Kraut Biscuit Turnovers
In medium skillet, cook onion in margarine until tender.
Add sausage and sauerkraut; cook over low heat for 10 minutes, stirring occasionally.
Stir in cheese and caraway seed.
Cool while preparing dough.
Heat oven to 375°F.
Separate dough into 10 biscuits;... - 36.5456
Sausages And Apple Biscuits
Sausages And Apple Biscuits is simply a delicious side dish recipe. A deadly combination of sausages and biscuit dough will surely tempt you to prepare this Sausages And Apple Biscuits on every party! - 40.2436
Low Fat Sausage Biscuits
Are you in search of a low fat appetizer recipe? This video is just perfect for you. Watch fitness expert Anita Stone prepare these fabulous Low fat Sausage Biscuits that are absolutely drool worthy. - 75.8439
Sausage Gravy On Biscuit
You would love to have this comfort food, when you are really tired and exhausted. Creamy sausage gravy topped on crispy biscuits is going to give your appetite most satisfaction, which can be combined only with a good night sleep. - 96.5483
Cheesy Sausage Biscuits
GETTING READY
1) Set the oven at 425 degrees.
MAKING
2) In a large skillet, crumble the sausage.
3) Mix in the onion.
4) Cook the ingredients on a medium flame until the sausage becomes brown.
5) Drain the sausage well on paper towels.
6) Mix together all... - 37.4687
Biscuit Topped Sausage Medley
Pour boiling water over lima beans and set aside.
Brown sausages slowly on all sides and lift out of the pan.
Pour off all but 1 tablespoon fat.
If using brown-and-serve sausages, you may need to add a little fat.
Stir-fry onions in the pan until... - 36.6454
Sausage Biscuits
Fry sausage; drain and crumble.
Place flour in mixing bowl; cut in shortening.
Add butter milk; stir until blended.
Stir in crumbled sausage.
Knead on floured board ten times; roll out to 1/2 inch thickness.
Cut into de sired shapes.
Place on ungreased cookie... - 28.3207
Sausage Biscuits And Cheese
Place sausage in a nonstick skillet; cook over medium heat until browned, stirring until it crumbles.
Drain and pat dry with paper towels.
Combine sausage, flour, and next 4 ingredients in a bowl; stir well.
Add buttermilk, stirring just until moistened.
Drop... - 36.7422
Sausage Biscuit Bites
Cook sausage in a skillet until browned, stirring to crumble; drain well, and set aside.
Combine next 5 ingredients, mixing well; cut in shortening with a pastry blender until mixture resembles coarse meal.
Dissolve yeast in warm water; let stand 5... - 36.9566
Southern Biscuits With Sausage Gravy
If you have never tried Southern biscuits with Sausage gravy, you should be watching this video. Scott is making this recipe as it he received maximum number of requests for this particular recipe. It is a dish with two simple dishes, biscuits and sausage... - 106.84
Sausage Cheese Biscuits
Preheat oven to 325°.
Lightly grease muffin tin.
Divide each biscuit into thirds.
Place each third into a muffin cup.
Mix remaining ingredients together.
Place 1 tablespoon of mixture on each biscuit.
Bake for 25 minutes.
Freezes well.
After freezing, thaw,... - 38.5047
Creamy Country Milk Sausage With Homemade Biscuit
Looking forward to a perfect country style breakfast - here is the recipe. Chef and cookbook author, Rosalie Harpole is showing how to prepare a creamy country milk sausage. When served on homemade biscuit, you know, it's going to be an exotic culinary... - 113.093
Turkey Sausage, Egg And Biscuit Casserole With Gravy
Are you looking for some new casserole ideas? You don't have to look any further as this Turkey Sausage, Egg and Biscuit Casserole with Gravy recipe will enchant you for sure. Watch the video for this lightened up, easy to prepare make ahead casserole, that... - 117.886
Orange Maple Sausage Balls
Orange maple sausage balls are vegetable sausage balls prepared with roll sausage. Skillet cooked with added maple syrup and orange juice to flavor, the orange maple sausage balls have a unique and fruity taste to them. Served as a side in meals, it is always... - 34.5774
Sausage Balls In Blankets
Up to 1 week before serving: In large bowl, mix flour, curry, paprika, salt, and cheese.
With pastry blender or 2 knives, used scissor fashion, cut in butter until mixture resembles coarse crumbs; with hands shape into balls; cover and refrigerate.
Meanwhile,... - 35.5854
Beef Sausage Balls
In bowl combine egg and milk.
Stir in cracker crumbs, celery, parsley, salt, sage, and pepper.
Add ground beef and pork sausage; mix well.
Shape into 1-inch meatballs.
Place in shal-low baking pan.
Bake in 375° oven for 25 to 30 minutes.
Drain off... - 40.7132
Sausage Balls In Peach Dip
You'll simply love this Sausage Balls In Peach Dip recipe. A rare combination of sausage and peach dip; I bet, you would love to prepare this recipe again and again. - 35.7443
Cheese Sausage Balls
Soften cheese and mix with pork sausage and then add Bisquick.
Shape into small balls and flatten with a glass dipped in flour or roll and cut with small round cutter.
Bake at 300 degrees for 20 minutes.
May be frozen.
Makes 4 to 5 dozen. - 25.9528
Spicy Sausage Ball Appetizers
Combine sausage meat and water chestnuts.
Shape into 1-inch balls.
Bake in preheated slow oven (325"F.) for 45 minutes, or until browned. - 24.0585
Spicy Franks And Sausage Balls
Preheat the oven to 500 degrees.
Combine the mustard and jelly in a small saucepan over low heat and cook until jelly has melted, stirring occasionally.
Shape the sausage meat into 1 balls and arrange on a lipped baking sheet.
Bake for 7 to 9 minutes or until... - 28.0136
Sausage Balls
Blend both sausages with bread crumbs, egg, lemon juice & nutmeg.
Form into balls.
Combine jelly & mustard, heat, and pour over balls.
Keep warm to serve. - 33.426
Sausage Balls
Mix ingredients.
Roll into small balls.
Put on cookie sheet and freeze.
Then place in plastic bag.
Take out as needed.
Bake on cookie sheet at 350 degrees for about 30 minutes or until brown.
Makes about 4 dozen. - 27.9379
Sausage Balls
Combine salt, sausage, pork and rice; shape into 1- inch balls.
Brown balls gradually in skillet.
Add 1 cup water; simmer for about 1 hour or until water has evaporated.
Remove balls from skillet; blend flour into pan drippings.
Stir in milk and spices... - 37.2309
Sausage Balls
GETTING READY
1) Preheat oven to 375 degrees .
MAKING
2) Combine with a fork. Make 1 inch balls out of the mixture.
3) Use an ungreased cookie sheet to place the balls.
4) Bake inside oven for 20 minutes.
SERVING
5) Serve the balls with sauce and drink. - 33.3618
Sausage Balls With Apples And Raisins
Sausage Balls with Apples and Raisins is a bake and serve dish and combines the flavor of pork with apples. If you are not planning to use it immediately, freeze it and make sure t thaw and reheat before serving. - 30.9405
Appetizer Sausage Balls In Blankets
Up to 1 week before serving: In large bowl, mix flour, curry, paprika, salt and cheese.
With pastry blender or 2 knives used scissor-fashion, cut in butter until mixture resembles coarse crumbs; with hands shape into ball; cover and refrigerate.
Meanwhile,... - 39.5972
Barbecued Sausage Balls
MAKING
1 In a bowl, combine sausage, egg, bread crumbs & sage.
2 Mix well and shape the mixture into balls.
3 In an ungreased skillet add the balls and brown slowly on all sides for about 15 minutes.
4 Pour off the excess fat.
5 In a bowl, mix the... - 40.8558
Sausage Balls In Chutney Sauce
Combine sausage, ground beef, bread crumbs, egg, onion, mustard, salt and allspice.
Shape into 40 small balls.
Place sausage balls in a 12x8x2 inch glass baking dish.
Cover with a paper towel.
Microwave 6 to 8 minutes, giving dish a 1/2 turn halfway through... - 39.3712
Venison Sausage Balls
MAKING
1) Mix together the first 11 ingredients and figure into 1-inch balls.
2) Fry the balls in butter until browned, stirring occasionally.
3) Cook covered over low heat for 15 minutes and arrange on serving platter.
SERVING
4) If wished, garnish with... - 40.8796
Sausage Balls
Combine sausage, bread crumbs, sage and egg in bowl; mix well.
Shape into 1-inch balls.
Cook in nonstick skillet over low heat until brown on all sides; drain.
Pour mixture of catsup, brown sugar, soy sauce and vinegar over sausage balls; mix well.
Simmer for... - 25.4134
Sausage And Cheese Balls
Sausage and Cheese Balls - a creamy and yummy mix of pork and cheese. This is a bake and serve dish and taste good when served warm. Sausage and Cheese Balls is one of the favorties of the kids at home and they appeal that I make this often. - 29.507
Sausage And Cheese Balls
1. Preheat the oven to 450°F. Combine the flour, baking powder, and salt in a large bowl, then add the sausage, cheese, and butter. Blend well with a wooden spoon or with your hands.
2. Roll the mixture into 1-inch balls; it should yield about 36 pieces.... - 25.2709
Sweet And Sour Sausage Balls
Combine first 3 ingredients; shape into 1-inch balls.
Bake at 350° for 15 minutes.
Pour off drippings.
Combine remaining ingredients in saucepan; add sausage balls.
Simmer 20 minutes. - 27.7796
Spicy Cocktail Wieners And Sausage Balls
Mix together mustard and jelly in a 2-quart pan.
Cook over low heat, stirring, until jelly melts.
Add either sausage balls or frankfurters and cook, stirring, until meat is heated throughout.
Transfer to a chafing dish and keep hot.
Offer wooden picks to... - 26.1045
Sweet-sour Sausage Balls
Mix together sausage, eggs, and bread crumbs.
Using palms of hands, shape mixture into balls the size of small walnuts.
Saute in frying pan until browned on all sides; drain.
Combine catsup, brown sugar, vinegar, and soy sauce; pour over sausage balls and... - 26.5046
Egg And Sausage Balls
GETTING READY
1. Preheat the oven at (400°).
MAKING
2. Out of the sausages make 6 equal mounds and pat each out lightly to a rectangle about 1/4 inch thick.
3. Wrap the sausages around eggs to cover completely.
4. Pour milk into a pie plate rolling each... - 33.7201
Sausage Balls In Cheese Pastry
GETTING STARTED
1. Preheat the oven to 350 F.
MAKING
2. In a bowl add mild or hot bulk pork sausage, dry breadcrumbs, chicken broth, ground nutmeg, and poultry seasoning and blend them well.
3. Mould this mixture into 1-inch balls. And cook it over heat... - 46.3211
Glazed Sausage Balls
In a bowl, stir together sausage, ground pork, salt, mustard, coriander, allspice, egg, bread crumbs, and onion until well blended.
Shape into 1-inch balls. (At this point you may refrigerate until next day, or freeze.)
Place meatballs (thaw if frozen) on... - 34.5397
Sausage-peach Balls
Preheat oven to 350 degrees.
Combine sausage, onion, crumbs, seasonings and egg; form into 8 balls.
Arrange peach halves, cut sides up, in shallow baking dish.
Stick 3 cloves around edge of each peach half; place sausage balls in peach centers.
Bake for 45... - 33.2757
Liver Sausage-nut Ball
Blend liver sausage and cream cheese; add remaining ingredients except peanuts.
Form into ball; roll in peanuts.
Chill until ready to serve. - 29.0126
Bisquick And Sausage Cheese Balls
Looking to make yummy appetizers that do not require you to slave over the stove for hours on end? Then try this recipe for cheese and sausage balls, guaranteed to please everyone's taste buds! - 98.9609
Sausage Cocktail Balls
Sausage Cocktail Balls is a simple and easy to make recipe. It is diffiuclt to explain how delicious this sausage recipe is. The rich blend of mellowed flavors of the sausage and water chestnuts is simply heavenly! - 32.8132
Sausage Peach Balls
GETTING READY
1 Heat the oven to 350 degrees.
MAKING
2 In a bowl, mix sausage, onion, bread crumbs seasoning and egg.
3 Form 8 balls from the mixture.
4 In a shallow baking dish, arrange peach halves, cut side up,
5 Around the edge of each peach... - 44.0316
Sausage Balls With Noodles
Divide the sausage meat into twelve small balls and roll them in a little seasoned flour.
Fry gently in the oil in the uncovered pressure cooker until just brown.
Remove the meat and fry the onions until just transparent, then stir in the tomatoes and their... - 47.8925
Split Pea Soup With Sausage Balls
Sausage Balls: In bowl, mix sausage, parsley, salt and thyme; shape into 3/4-inch (2 cm) balls. In large nonstick skillet, heat oil over medium heat; cook sausage balls, in batches if necessary, until browned all over, about 5 minutes. Set aside.
In large... - 27.82
Lima Bean Soup With Sausage Balls
Soak Lima beans in water overnight; do not drain.
Cook until tender.
Cook sausage meat very slowly in heavy kettle until about 1/3 cup fat has been collected, but do not brown sausages.
Remove sausage meat; keep 1 tablespoon fat in kettle and save remainder... - 44.0462
Greek Sausage Balls
Preheat broiler.
Combine ground pork, ground beef, wine, parsley, cheese, orange rind, anise flavoring, pepper flakes, salt and black pepper in bowl; mix well.
Shape into small balls.
Arrange on rack in broiler pan.
Broil for 5 minutes on each side or until... - 33.2243
Brussels Sprouts With Sausage Meat Balls
Trim the fresh sprouts, make a cross in the base of each and blanch in boiling salted water for 3 minutes; drain.
(with frozen sprouts, allow them to thaw.) Dice the bacon, place in a pan, and heat until the fat runs.
Add the sprouts and fry for 3-4 minutes... - 32.4687
Sausage Balls In Cranberry Sauce
Combine sausage, eggs, breadcrumbs, salt, and poultry seasoning.
Shape into 1-inch balls.
Bake at 350° for 30 minutes.
Combine cranberry sauce and mustard in medium saucepan; heat until melted.
Add sausage balls.
Cover and simmer 15 minutes. - 29.9964
Master Mix Sausage Cheese Balls
1. Preheat oven to 375°F.
2. Combine sausage and Master Mix.
3. Add cheese, stirring until well mixed.
4. Roll into 1-inch balls and place on an un-greased baking sheet.
5. Bake 15-20 minutes. - 23.4867
Country Style Sausage With Sweet Potato Balls
MAKING
1) Cut the sausage in 4 pieces , then halve each piece lengthwise.
2) Combine the sweet potatoes, brown sugar, butter and spice.
3) Then shape the mixture into 8 balls and place them in a greased 8-9 inch aluminum pie plate.
4) Press 3 nut halves... - 36.1161
Herbed Sausage Meat Balls
Want a real quick snack idea for your party? Let this video show you how to cook a perfectly toothsome snack balls with only sage and onion. It's a simple recipe, quick to make and delightfully tasty! - 106.051
Southern Biscuits And Gravy
As kids we all started our solid food diet with Southern Biscuits and Gravy and now its time for us to feed our kids. Here, the chef is preparing it in his grandmother's style, a recipe that he has treasured for years and now sharing. As he says, this dish is... - 100.582
Walnut Biscuits
According to me Walnut Biscuits is what is called a perfect treat! I served it for my in laws last week and they loved it. Try this Walnut Biscuits and you will understand why it is my favorite too!. - 37.3941
Pepperoni Biscuits
GETTING READY
1 Preheat the oven to 450°F.
2 Lightly grease a baking sheet.
MAKING
3 In a bowl, mix all the ingredients.
4 Stir using a fork just until the dry ingredients are moistened.
5 Onto a lightly floured surface, turn out the dough and knead... - 32.568
Low Carb Biscuits And Gravy
Want to serve something different for dinner tonight? Try this super tasty Low Carb Biscuits and Gravy recipe. This dish never fails to impress as a main dish. Watch the video now to learn the detailed process. - 84.6763
Holiday Biscuit Cutouts
GETTING READY
1) Preheat oven to 400°F.
MAKING
2) Grease cookie sheet using shortening.
3) In a large bowl, mix flour, baking powder, baking soda and salt.
4) With a fork or pastry blender, cut in sausage, butter and pecans until mixture resembles fine... - 42.49
Sweet Cornflake Balls
Beat margarine and shortening together until light and fluffy.
Beat in sugar replacement and fructose.
Blend well.
Add egg, vanilla, and lemon peel.
Gradually stir flour, baking soda, and cream of tartar into creamed mixture.
Cover and chill at least 3... - 43.3064
Sausage Kebabs
1 Combine the sausage meat with the egg, onion and bread crumbs, herbs and salt.
2 Divide into 12 meatballs.
3 Preheat the oven to 200°C, 400°F,gas6.
4 Arrange the meatballs on the skewers with the mushrooms, pieces of red pepper and bay leaves... - 43.9074
Mocca Biscuits
You'll simply love this mocca biscuits, if you are a true coffee lover! With the scent and flavor of instant coffee and cocoa, mocca biscuits are deliciously irresistible. - 31.3146
Fudge Biscuits
These fudge biscuits are perfect to sink in your sweet tooth! Throw in your favorite nuts to make it more scrumptious. - 39.4418
Sour Cream Biscuits
In bowl, stir together flour, baking powder, salt and baking soda.
In small bowl, combine sour cream and light cream.
Make a well in center of dry ingredients; add sour cream mixture.
Stir just until dough clings together and forms a ball.
Knead dough gently... - 31.5907
Basic Biscuits
Why not try this Basic Biscuits? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Basic Biscuits to believe it! - 36.4527
Whole Wheat Biscuits
Heat oven to 400°F.
Combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) in medium bowl.
Mix well.
Cut in with pastry blender (or 2 knives) to form coarse crumbs.
Add milk.
Stir until dry ingredients are just moistened.
Place... - 34.3031
Sauerkraut Balls
Sauerkraut Balls combines the richness of pork, cheese and krauts. Love trying this Sauerkraut Balls just for its yummy flavor. Have all the ingredients ready at home? Then why don’t you try Sauerkraut Balls for dinner tonight! - 43.8442
Sweet-sour Meatballs
Combine meat, crumbs, milk, onion, egg, salt and pepper.
Shape into firm, small balls, using rounded teaspoonful of mixture for each.
Heat oil in frying pan, and brown a few balls at a time, turning frequently for even coloring.
Transfer to shallow... - 42.419
Sausage Bites
1. Preheat the oven to 375 °F and spray 2 baking sheets with the cooking spray. In a large bowl, using a fork or your hands, mix the biscuit mix, sausage, and cheeses until well blended. Add the milk and blend thoroughly, then roll the mixture into 72 balls,... - 23.8508
Cheese-peanut Biscuits
These cheese peanut biscuits are a great way to relish as tea-time snacks. Throw in your favorite nuts to make it even more delicious! - 34.8005
Custard Powder Biscuits
Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless custard powder biscuits. This recipe for custard powder biscuits has never failed me. Let me know how it turned out for you? - 32.14
Anzac Biscuits
Are you looking for a simple way to make Anzac Biscuits? This traditional recipe is just right for you. These Anzac biscuits are originally eaten by ANZAC soldiers from Australia and New Zealand and now a family favorite. You should try this Anzac Biscuit... - 40.3446
Shrewsbury Butter Biscuits
Sift flour onto a clean working surface or into a large bowl.
Make a well in center of flour; add sugar, eggs, salt and cinnamon.
Dot butter over flour.
Quickly knead ingredients to a smooth dough.
Press into a ball and wrap in foil or plastic... - 36.4132
Sweet Potato Biscuits
Preheat oven to 450°F.
Combine flour, sugar, baking powder, salt, cinnamon, ginger and allspice in medium bowl.
Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs.
Stir in pecans.
Combine sweet potatoes and milk in medium... - 42.8698
Pineapple And Cheese Balls
This is fruity savory cheese ball which is great as an appetizer! This dish can be made ahead and refrigerated and served for a party . Watch Chef David take you through this video! - 96.0523
Sausage Cheese Puffs
Sausage cheese puffs are cheddar cheese puffs made with roll sausage. Combined together with biscuit mix for a grainy texture, these sausage puffs are shaped into small balls and baked till golden. Served with a dip, it makes good appetizers. - 29.6847
Homemade Calico Casserole
Combine all ingredients in 12x8-inch baking dish.
Bake at 425° for 20 minutes.
Prepare Biscuits.
Remove casserole from oven.
P|ace Biscuits, cut-side up, along 12-inch sides of casserole.
Bake 25 to 30 minutes longer. - 24.0571
Crispy Oat Cookies
Beat together the margarine, cream cheese, sugar, and acesulfame-K.
Mix in the oatmeal until well blended.
Roll the dough into small balls.
Place each ball on a cookie sheet sprayed with non-stick cooking spray.
Flatten the balls crosswise with a fork.
Bake... - 26.706
Cherry Peach Dumplings
These Cherry Peach Dumplings are a treat ! These fruity dumplings with cinnamon and clove seasonings with lemony flavorings are sure going to win you over. Try these Cherry Peach Dumplings this weekend for your family with chicken or meat or with any other... - 38.9352
Herbed Whole Grain Biscuits
Don’t you just love the aroma of baking biscuits? Watch this step-by-step video to baking some great wholegrain biscuits. Flavored with herbs, these biscuits are really healthy and are low calorie! Watch this step-by-step video and learn how to bake these... - 110.648
Biscuit Fan Tans
Mix baking mix and water until soft dough forms.
Turn dough onto floured cloth-covered board; smooth gently into a ball.
Knead 5 times.
Roll dough until 1/4 inch thick.
Spread half the butter on half the dough; fold in half.
Spread remaining butter on half... - 27.1565
Sour Cream N Chive Biscuits
In a bowl, combine dry ingredients.
Cut in shortening until mixture resembles coarse crumbs.
With a fork, stir in sour cream, milk and chives until the mixture forms a ball.
On a lightly floured surface, knead five to six times.
Roll to 3/4-in.thickness; cut... - 33.7394
Buttermilk Biscuits For Breakfast
Quick and delicious breakfast? Buttermilk biscuits are the best part of breakfast. This recipe is so easy to prepare that it bakes the right kind of light, fluffy, golden, buttery biscuits. It is simple and flavorful and perhaps the right way to start your... - 140.494
Baking Powder Biscuits
Heat oven to 450°F.
Combine flour, sugar, baking powder and salt (if used) in medium bowl.
Cut in with pastry blender (or 2 knives) to form coarse crumbs.
Add milk.
Stir until dry ingredients are just moistened.
Place on floured surface.
Pat or roll into... - 36.4225
Baking Powder Biscuits
Preheat oven to 450°.
In a bowl, sift together flour, baking powder, and salt.
Using a pastry blender or 2 knives, cut shortening into flour mixture until it resembles coarse cornmeal; make a well in center.
Pour in milk all at once and stir with a fork... - 33.9687
Anzac Biscuits With Whiskey
Did you ever imagine the special Anzac biscuits could be made with the simplest of ingredients always available in our kitchen? Watch this video to learn how to make this wonderful biscuits with the most readily available ingredients like flour, oats,... - 111.158
Country Gravy And Biscuits
MAKING
1) In a 10-inch skillet, add sausage to brown over medium heat by breaking the large pieces.
2) Transfer the sausage on a plate and keep it aside.
3) Add shortening to melt in the skillet.
4) Dust with flour and stir until brown.
5) Increase heat to... - 39.8958
Butter Crunch Biscuits
Cream the butter, castor sugar and lemon rind together until fluffy.
Gradually sift in the flour and salt, beating until a stiff dough is formed.
Roll into two long sausage shapes.
Cut each sausage into slices.
Dip the slices into the sugar and place on... - 28.4833
Biscuit Centre
Combine icing sugar and milk powder in a bowl.
Add essence and enough water to make a stiff paste.
Make 30 balls of the paste.
Press one biscuit between two balls.
Dry them for 24 hours before dipping in chocolate paste. - 22.5586
Country Biscuits And Gravy
Brown bacon and sausage thoroughly in skillet.
Add margarine and stir in flour.
When it is brown, add boiling water, milk and nutmeg.
Stir well over low fire until gravy thickens.
Salt and pepper to taste. - 29.4028
Demerara Biscuits
MAKING
1) Into a bowl, sieve together the flour and salt.
2) Cream the butter till it is soft and then add 4 ounces of sugar. Beat till the mixture is light and fluffy. Add the flour and blend it. Work till the mixture is smooth.
3) Into two equal pieces,... - 35.0953
Chocolate Biscuits
Cream the butter until it is light and fluffy.
Add the sugar gradually until the colour is very pale.
Sift in the flour, cinnamon powder and cocoa, stir in a little at a time until it is smooth.
Finally add the vanilla essence.
With your hands roll about a... - 37.7596
Chocolate Fork Biscuits
MAKING
1) Cream together the butter, sugar and vanilla essence and then gradually work in the flour as well as the chocolate.
2) Divide the mixture into pieces the size of a walnut and roll into balls.
3) On a baking sheet, place the balls and use a large... - 38.6318
Shortbread Biscuits
Cream the butter until it is white.
Gradually beat in the sugar and continue beating for a further 5 minutes or until the mixture is smooth and creamy.
Mix in the flour and knead by hand.
The dough should be very soft, but if it is too soft for moulding,... - 28.5089
Peanut Butter Biscuits
1. Cream the peanut butter, sugar and butter together until they are very soft and fluffy. Beat in the egg and then stir in the flour to make a firm dough.
2. Roll the dough into 16 walnut-sized smooth balls. Place them on large, flat, greased ovenproof... - 25.8914
Rich Dinner Biscuits
Heat oven to 450°.
Mix 2 cups buttermilk baking mix and 2/3 cup light cream (20%) until soft dough forms.
Gently smooth dough into a ball on floured cloth covered board.
Knead 5 times; roll 1/2 inch thick.
Cut with floured 2 inch cutter.
Bake on un greased... - 19.5552
Nutty Cheese Biscuits
Cream together the cheese and margarine.
Sift the flour and mustard into a bowl and mix in the oats and nuts.
Add this to the creamed mixture and knead together lightly.
Pull off walnut-sized pieces and shape them into balls.
Arrange on a greased baking sheet... - 28.3602
Nest Biscuits
Cream the butter with the sugar until light and creamy.
Separate the egg and beat in the yolk then mix all the dry ingredients together.
Take a small piece of the dough and roll into a ball.
Continue doing this and then dip these balls into the beaten egg... - 32.1364
Hoosier Fried Biscuits
Dissolve yeast in warm water.
Add sugar and stir thoroughly.
Heat milk slightly.
Put milk and yeast mixture in a large mixing bowl or bowl of an electric mixer.
Stir to mix.
Stir salt, if used, into 1 cup of the flour.
Gradually add flour mixture to yeast... - 36.5093
Peanut Butter Biscuits:
Are you craving for peanut butter biscuits:? Baby this recipe for peanut butter biscuits: is going to make your day that too without killing any chicken babies.Live, let live and enjoy peanut butter biscuits:. - 28.2288
Crisp Coconut Biscuits
Cream butter and sugar, beat in egg, add sifted flour, salt and coconut.
Roll into balls and press flat between hands.
Dip the top side into extra sugar.
Place on greased baking trays, allow for spreading.
Bake in moderately hot oven, Mark 5, 375°F., 10... - 29.4507
Dude Ranch Whole Wheat Biscuits
GETTING READY
1) Preheat the oven to 450°F. Spray a 9-inch square baking
MAKING
2) In a bowl, combine flour, wheat flour, baking powder and salt.
3) Transfer the dry mix to a pastry blender. Add in the margarine. Blend to get a coarse mixture.
4) Pour in... - 40.9657
Sesame Seed Cheese Biscuits
Combine the biscuit mix, cheese, sesame seed and half and half in a bowl and mix well.
Shape into balls and place on a greased baking sheet.
Brush with butter.
Bake at 450 degrees for 10 to 15 minutes or until lightly browned. - 25.3218
Paprika Biscuits
Beat the butter and grated cheese together until well blended.
Sift the flour and seasonings (except the poppy seeds) together, then fold into the butter mixture.
Form the mixture into small balls and place on well-greased baking sheets, well spaced... - 30.1716
Butter Oat Biscuits
Cream the butter and sugar together until fluffy.
Beat in the syrup, then gradually beat in the flour, oats and soda mixture to form a stiff dough.
Roll the dough into walnut-sized balls and place them, well spaced apart, on well-greased baking sheets.
Press... - 26.6951
Herbed Biscuit Ring
Place margarine in 10-ounce custard cup.
Microwave uncovered on high (100%) until melted, 30 to 40 seconds; reserve.
Mix baking mix and milk until soft dough forms; beat vigorously 15 seconds.
Turn onto surface well floured with baking mix; turn to coat with... - 31.6106
Shortbread Biscuits
1. Sieve the flour and sugar together and rub in the margarine.
2. Add the vanilla essence and bind the mixture together.
3. Form into small balls and place on a baking tray a few inches apart.
4. With the back of a fork, press the balls down making a... - 27.4654
Tiny Cheese Biscuits
MAKING
1)In a large bowl, mix together flour, cheddar cheese, red pepper and sesame seeds.
2)Add butter and mix until mixture attains a coarse texture.
3)Now add eggs and water. Knead well with hands to form a smooth dough.
4)Shape dough into small balls of... - 38.7939
Shortbread Biscuits
1. Sieve the flour and sugar together and rub in the margarine.
2. Add the vanilla essence and bind the mixture together.
3. Form into small balls and place on a baking tray a few inches apart.
4. With the back of a fork, press the balls down making a... - 32.2466
Idiot Biscuits
Cream fat and sugar together and add essence.
Stir in flour and cocoa.
Roll into small balls and place on a greased baking sheet.
Press down a little with a fork dipped in hot water, and bake in a moderate oven for about 20-30 minutes. - 24.1567
Quick Biscuits
Cream together oleo and cream cheese.
Add flour and salt.
Knead.
Form into small balls.
Press with finger.
Bake on cookie sheet at 350 degrees for about 20 minutes.
Serves 6 to 8. - 29.8687
Cheese Biscuits
Cream together cheese and oleo.
Mix with flour, red pepper and salt.
Blend and form into marble-size balls.
Press flat and chill.
Bake at 450 degrees for 12 to 15 minutes.
Makes 12 dozen.
Well seasoned and good for cocktail snacks. - 33.0752
Fork Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a bowl, put the icing sugar and butter and beat well till the mixture is light.
3) Sift in all the dry ingredients and then add the vanilla essence. Beat well to thoroughly mix and... - 43.2427
Baking Powder Biscuits
1. Turn Baking Mix into a bowl; make well in mix. Add water and stir until dough follows fork. Gently form dough into a ball.
2. Turn onto lightly floured surface. To knead, fold opposite side of dough over toward you; press lightly with fingertips and turn... - 20.43
Biscuit Fan-tans
Heat oven to 450°.
Mix baking mix and water with fork until a soft dough forms.
Gently smooth dough into a ball on floured cloth covered board.
Knead 5 times.
Roll dough 1/4 inch thick.
Spread half the butter on half of dough; fold over.
Spread remaining... - 27.4742
Bacon And Chive Biscuits
Heat oven to 450°.
Mix all ingredients until dough forms.
Beat 30 seconds.
If dough is too sticky, gradually mix in enough baking mix (up to 1/2 cup) to make dough easy to handle.
Turn dough onto surface well dusted with baking mix.
Gently roll into baking... - 31.9548
Chive Biscuits
Cream the butter and cheese together until well blended.
Stir in the flour and chives and mix with a fork until well combined.
Roll the dough into a ball and wrap in cling film.
Chill in the refrigerator for at least 1 hour.
Roll out to a 5 mm (1/4 inch)... - 33.3734
Cinnamon Tea Biscuits
GETTING READY
1. Preheat oven to 375°F.
2. On sheet of wax paper or a paper plate sift together flour, baking soda, and cream of tartar; set aside.
MAKING
3. Using an electric mixer on high speed, cream 1/4-cup sugar, the margarine, and butter.
4. Add egg... - 45.9333
Easy Biscuits
Put baking mix in a bowl; add sour cream and stir with a fork to form a stiff dough.
Form dough into a ball; place on a floured board and roll to 1/2-inch thickness.
Cut with a floured 2 1/2-inch biscuit cutter or knife.
Place on a greased baking... - 16.2724
Dandelion Flower Biscuits
Sift together flour, salt and baking powder.
Cut in margarine until mixture resembles cornmeal.
Stir in petals and milk.
Stir vigorously 3 minutes.
Turn dough onto lightly floured board.
Form into ball, then roll 1/4 thick.
Cut with biscuit cutter.
Bake... - 34.777
Ham Biscuits
In a bowl whisk together the flour, the baking powder, and the salt, add 1 1/4 cups of the cream, and stir the mixture until it just forms a dough.
Gather the dough into a ball, knead it gently 6 times on a lightly floured surface, and roll or pat it out - 20.7595
Biscuit Topping
Combine flours, sugar and baking powder.
Cut in margarine.
Add milk and mix until dough forms a ball.
Remove fruit from oven.
Spoon eight mounds of dough on top of fruit.
Bake for 25 to 30 minutes until biscuits are browned. - 30.7473
Peanut Biscuits
MAKING
1) In a bowl, place together peanuts, sugar and flour, and mix well.
2) Stream in the oil and mix well.
3) Make rounds balls of one inch thick and flatten it a bit by pressing.
4) On a hot plate, lightly grease with butter and cook the biscuits on both... - 32.2927
Easy Buttermilk Biscuits
Combine dry ingredients; add butter and buttermilk.
Mix to make a sticky dough.
Knead just a little on a floured board.
Forma smooth ball.
Roll to 1/2 inch thickness and cut into 2 inch rounds.
Place on cookie sheet, greased with bacon drippings.
Bake at... - 31.7192
Butter Oat Biscuits
Cream butter and sugar, add treacle, and cream well.
Blend in sifted flour and oats.
Dissolve soda in boiling water and add to mixture while still hot.
Mix to a stiff dough.
Roll teaspoons of mixture into balls; place on greased baking tray allowing room... - 32.2077
Baking Powder Biscuits
Preheat oven to 450°.
Place mix in a bowl and make a well in the center.
Add the milk and stir with fork until mix is well moistened.
Form into a ball and turn out onto lightly floured surface.
Knead lightly until smooth.
Roll out with a floured rolling pin... - 20.9016
Easy Cheese Biscuits
1. Heat oven to 425°F.
2. Combine bake mix and baking powder in a medium bowl. Stir in cheese and cream until well blended; dough will be quite stiff. Gather into a ball and knead in bowl once or twice to blend.
3. Transfer dough to a counter and press into... - 24.5953
Vegan Cinnamon Biscuits
GETTING READY
1. Pre-heat the oven at 350°F/180°C (Gas Mark 4).
2. Take a baking tray. Oil it lightly and then flour it.
MAKING
3. Mix vegan margarine and sugar and beat it well.
4. Mix all the dry ingredients together and sieve it.
5. Add the above... - 39.8277
Biscuit Layer Cake
Line a square or rectangular tin with grease proof paper or polythene sheet.
Melt butter in top of a double boiler.
Sift together cocoa, icing sugar and chocolate powder.
Gradually, add this to butter, stirring constantly; add milk.
Whisk with a beater until... - 41.7019
Almond Biscuits
Almond Biscuits are extremely easy to prepare and delicious. My children love these biscuits so I make it almost every month. Try this easy Almond Biscuits recipe. - 38.2303
Almond Butter Biscuit
MAKING
1) Cream together the sugar and butter till the mixture is pale. Add the flour and almonds and stir well.
2) Form the mixture into marble-sized balls and place half of them about 3-inches apart from each other on a baking sheet which has been greased... - 36.6914
Fancy Biscuits
Get ready to be stupefied by the irresistible and addictive taste of this Fancy Biscuits recipe. Add this Fancy Biscuits to your list of choicest snacks and make it whenever you want to. - 47.3771
Hazelnut Biscuit Cake
Sift the flour and sugar into a mixing bowl.
Stir in the hazelnuts.
Make a well in the centre and add the butter and egg yolk.
Work the butter and egg yolk together, then slowly incorporate the flour and sugar to make a soft dough.
Chill for 30... - 39.0269
Krispie Biscuits
GETTING READY
1. Line a baking tray with greaseproof paper.
2. Preheat the oven to 325° F, 160° C 15 minutes before baking time.
MAKING
3. In a large saucepan, combine the sugar and margarine and melt on a low flame.
4. When sugar has melted and... - 40.2937
Chocolate Fork Biscuits
MAKING
1) In a bowl, combine butter and sugar and beat till light and fluffy.
2) Mix in the vanilla essence and gently fold in the flour and chocolate powder.
3) Break down and roll the mix into walnut-sized balls.
4) Arrange on a baking sheet.
5) Dip a... - 36.603
Rich Short Biscuits
Rich short biscuits are flour and butter biscuits prepared with pastry flour. Baked in the oven to nice brown color, these rich short biscuits can be served with cold salads or as a cocktail accompanyment. - 35.4937
Buttermilk Biscuits
Buttermilk Biscuits are simple yumlogical. The vegetable gives the Buttermilk Biscuits a different taste. - 39.3199
Biscuits
Mix dry ingredients thoroughly.
Mix in shortening only until mixture is crumbly.
Add most of milk; stir to mix.
Add more milk as needed to make dough that is soft but not too sticky to knead.
Knead dough gently on lightly floured surface 10 to 12 times.
Form... - 32.3424
Beaten Biscuits
1. To beat biscuits by hand: In a large bowl, combine the flour and salt. Using your hands, work in the butter until coarse crumbs form. Add the ice water and stir with a fork just until a dough forms. Turn out on a lightly floured surface and beat with a... - 23.3925
Sweet Potato Biscuits
1. Preheat the oven to 450°.
2. Cut the margarine into small pieces. Combine 1 cup of flour, the sugar, baking powder and salt in a food processor. Add the margarine while pulsing the machine on and off 5 to 10 seconds, or until the mixture resembles coarse... - 29.6353
Whole Wheat Biscuits
GETTING READY
1. Heat oven to 400°F.
MAKING
2. In a medium bowl combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) and mix well.
3. Using pastry blender (or 2 knives) cut in CRISCO to form coarse crumbs.
4. Put in milk and... - 39.9775
Chive Biscuits With Sage Cream
Cream the butter and cheese together until well blended.
Stir in the flour and chives and mix with a fork until well combined.
Roll the dough into a ball and wrap in cling film.
Chill for at least 1 hour.
Roll out to a 5 mm / 1/4 inch thickness and cut into 4... - 47.0972
Old Fashioned Hot Biscuits
Old Fashioned Hot Biscuits has a lovely taste. Old Fashioned Hot Biscuits gets its taste from flour mixed with milk, garnished with sugar and salt. Old Fashioned Hot Biscuits is served with tea all over the world. - 35.1872
Sweet Cream Biscuits
GETTING READY
1. Pre-heat oven at 450°.
MAKING
2. In a bowl, mix sifted flour, salt and baking powder. Sieve it.
3. Add cream with a fork little by little so that it blends well and form a batter. Add water if needed.
4. Prepare balls from the dough and... - 35.4956
Old-fashioned Baking Powder Biscuits
Preheat oven to 450°F (230°C).
Mix dry ingredients together and cut margarine until mixture is the consistency of coarse cornmeal.
Add soy milk and stir just until dough comes free from sides of the bowl.
Turn the dough onto a floured board, shape into a... - 28.4204
Ginger Biscuits
Ginger Biscuits is a delicious snack recipe that is simply easy-to-prepare. Once you have this Ginger Biscuits, I am sure you will always crave for it. - 35.8648
Best Biscuits
Preheat oven to 425° F.
Sift flour and baking powder together 3 times into a bowl.
Cut in softened butter with a pastry blender or 2 knives until the mixture is the consistency of coarse crumbs.
Add the yogurt and stir with a fork to form a stiff dough.
Drop... - 27.185
Carob Shortcake Biscuits
GETTING READY
1. Pre-heat the oven at 325°F/170°C (Gas Mark 3).
2. Take a baking tray and grease it.
MAKING
3. Mix vegan margarine and sugar and beat it well.
4. Mix the three types of flour.
5. Add the margarine and sugar mixture to the flour and knead... - 40.2576
Easy Processor Biscuits
Position knife blade in food processor bowl.
Add flour and butter.
Top with cover, and process pulsing 6 or 7 times until mixture resembles coarse meal.
With processor running, slowly add buttermilk through food chute until the dough forms a ball leaving... - 21.3892
Easy Rolled Biscuits
Combine flour, baking powder and salt in a mixing bowl.
Cut in shortening with 2 knives or a pastry blender until mixture resembles coarse meal.
Add milk and mix lightly and quickly to form a ball.
Turn dough out onto a lightly floured board and knead 8 to 10... - 31.3248
Baking Powder Biscuits
Heat oven to 450°.
Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs.
Stir in just enough milk so dough leaves side of bowl and rounds up into a ball. (Too much milk makes dough sticky; not enough milk... - 32.126
Fried Soda Biscuits
Stir together flour, soda, and salt.
Cut in 1/4 cup shortening till the mixture resembles coarse crumbs.
Make a well in the dry mixture; add buttermilk or sour milk all at once.
Stir just till the dough clings together.
Knead gently on lightly floured surface... - 29.2641
Quick Sourdough Biscuits
In a mixing bowl, stir together flour, baking powder, salt, soda, and sugar.
Using a pastry blender or two knives, cut shortening into flour mixture until fine crumbs form.
Stir in starter until a soft dough forms and cleans the sides of the bowl.
With your... - 30.4134
Parsley Biscuits
GETTING READY
1 In a bowl, sift flour.
2 Measure and sift again along with baking powder and salt.
MAKING
3 Using two knives or a pastry blender, cut shortening into flour until the mixture is consistency of coarse corn meal.
4 Pour in milk and stir... - 37.1442
Buttermilk Biscuits
Meat oven to 450°.
Measure dry ingredients into bowl.
Pour oil and milk into measuring cup (do not stir together); pour all at once into flour mixture.
Stir until mixture cleans side of bowl and forms a ball.
To knead dough: turn onto waxed paper, lift... - 31.5663
Biscuit Dough
Sift together flour, baking powder and salt.
Cut in shortening with a pastry blender or two knives until mixture resembles coarse meal.
Add milk and blend until mixture forms a soft ball.
Drop by teaspoonfuls over casserole, or place on a lightly floured... - 25.8442
Paprika Biscuits
Beat together butter and grated cheese until soft and creamy.
Sift together dry ingredients, add to cheese mixture, beat until well blended.
Take dessert spoons of mixture and roll into small balls, using floured hands.
Place on greased oven tray, flatten... - 30.115
Hazelnut Chocolate Biscuits
Cream together butter and sugar until light and fluffy.
Beat in egg and vanilla, beat well.
Beat in sifted flour, blending thoroughly.
Stir in hazelnuts, chopped chocolate and coconut, mix well.
Roll into small balls about the size of a walnut; place on... - 33.793
Muesli Biscuits
1. Cream the butter and sugar together until pale and fluffy. Add the honey, flour, muesli, apricots and egg and mix well together to form a firm dough.
2. Roll the dough into 16 smooth balls about the size of walnuts. Place them on large, flat, greased... - 28.9321
Shortcut Biscuits
Heat oven to 450°.
Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs.
Stir in just enough milk so dough leaves side of bowl and rounds up into a ball.
Turn dough onto ungreased cookie sheet.
With... - 31.9787
Basic Biscuit
1. Cream butter, sugar and vanilla until light and fluffy. Add egg and beat well. Fold in plain and self-raising flours, cover and refrigerate for 2 hours.
2. Roll heaped teaspoonfuls of mixture into balls. Place onto a greased oven tray, spacing well apart... - 27.3119
Regular Biscuits
Meat oven to 450°.
Measure dry ingredients into bowl.
Pour oil and milk into measuring cup (do not stir together); pour all at once into flour mixture.
Stir until mixture cleans side of bowl and forms a ball.
To knead dough: turn onto waxed paper, lift... - 31.2031
Stir 'n Roll Biscuits
Mix flour, baking powder, and salt in bowl.
Pour oil and milk into measuring cup (do not stir together).
Pour all at once into dry ingredients.
Stir with fork until mixture cleans sides of bowl and forms a ball.
To knead: turn dough onto waxed paper; lift... - 26.1797
Biscuits By Paula Deen
Quick to prepare and a big-time crowd-pleaser, paula deen biscuits make for crispy, creamy treats. Jon-Marc whip up yummy biscuit recipe using heavy whipping cream that tastes great right out of the oven. Try preparing a few batches at home for a great... - 103.976
Puff Cut Biscuits
Pour flour into a bowl and add baking powder and salt; stir to blend.
Using a fork, stir in margarine until mixture looks like coarse meal.
Add milk.
Stir with fork until all ingredients are moistened and mixture forms a ball.
Turn out onto lightly floured... - 29.564
Fried Biscuit Puffs
Stir together flour, baking powder, and salt.
Cut in the shortening till mixture resembles cornmeal.
Gradually add the water, stirring with a fork (dough will be crumbly).
Turn onto floured surface; knead into a smooth ball.
Divide dough in half; let stand 10... - 36.0576
Parkin Biscuits
Sift and mix flour, oatmeal, sugar and spices, and rub in the fat.
Add soda, syrup and egg.
Mix well to a fairly stiff consistency.
Form into balls and place a little apart on greased baking-sheets; put 1/2 a blanched almond on top of each.
Bake in a moderate... - 34.1019
Ginger Nut Biscuits
Sift the flour, sugar, soda, cinnamon, salt and ginger into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Beat the egg and syrup together, then gradually beat into the flour mixture to form a stiff dough.
Roll into small balls and... - 30.4524
Breadcrumb Biscuits
Beat the butter, sugar and syrup together.
Fold in the breadcrumbs, flour, ginger and just enough milk to make a firm dough.
Roll the dough into walnut-sized balls and put them, well spaced apart, on well-greased baking sheets.
Put into the oven preheated to... - 24.0158
Hazelnut Chocolate Biscuits
Cream the butter and sugar together until fluffy.
Beat in the egg and vanilla, then the flour.
Stir in the hazelnuts, chocolate pieces and coconut.
Roll into walnut-sized balls and put them, well spaced apart, on well-greased baking sheets.
Put into the oven... - 28.655
Papaya Biscuits
Using an electric blender beat together the butter and sugar until soft and light.
Beat in the egg gradually then fold in the sifted plain flour and baking powder.
Grate the rind of the limes and add to the mixture with the remaining ingredients.
Roll the... - 39.413
Taro Cheese Biscuits
Cook taro the day before and allow to become a little dry.
Grate on coarse grater.
Combine flour, salt, chilli in a bowl.
Add the butter and cut into the flour with two knives until it looks like breadcrumbs.
Stir in the grated taro and grated cheese with a... - 36.4479
Treacle Nut Biscuits
In a mixing bowl beat the sugar and butter until light and fluffy.
Gradually beat in the treacle and egg which has been previously whisked together with an electric beater.
Sift in the flour, baking powder, nutmeg and salt.
Mix well together.
Fold in the... - 41.6039
Orange Peanut Biscuits
Sift the flour and the cinnamon together and mix in the nuts.
Cream the margarine with the sugar and then beat in the orange squash.
Fold in the flour, cinnamon and peanuts a metal spoon to make a soft dough.
Take small pieces of dough and roll into... - 36.7253
Grandma's Ginger Biscuits
GETTING READY
1. Into a fairly large saucepan add all ingredients except flour and heat gently until lard is melted.
MAKING
2. Remove from heat and stir in flour, 2 tablespoons at a time.
3. Roll mixture into walnut-sized balls.
4. Put them on a greased... - 37.2848
Crunchy Biscuit With Whole Sesame Seeds
MAKING
1) In a mixing bowl, combine all the ingredients except oil.
2) With your hands, prepare a firm dough.
3) On a lightly floured surface, roll the dough into a shape of sausage.
4) Then, cut the dough into slices.
5) In a frying pan, heat oil.
6) In the... - 39.4786
Light And Crunchy Buttermilk Biscuits
Looking for a great teatime treat? Try these fun little treats that takes a little than an hour to make and makes for a sweet addition to any bake sale or tea time party. Betty shares a simple recipe of this easy, savory biscuits that tastes absolutely... - 97.6281
Savory Meatball Casserole With Chili Cheese Biscuits
Meatballs: Mix well the first 7 ingredients.
Shape by tablespoonfuls into meatballs.
Brown in skillet.
Cover and cook 10 min.
Place in 2 1/2 quart casserole dish.
In the same skillet, combine the next 4 ingredients.
Heat until steaming.
Pour over... - 35.9627
Cumin Biscuits
Combine the flour, sugar, salt and grated lemon zest in a mixing bowl.
Whisk the eggs with the smaller quantity of ouzo (you can use more later if the dough seems dry).
Beat this into the dry ingredients until well absorbed.
Add the baking powder to the... - 47.2024
Butternut Biscuits
Kids love these Butternut Biscuits.Butternut Biscuits can be to kids with milk or can be served in a tea party.These Butternut Biscuits will just melt in your mouth. - 43.8762
Stir And Drop Biscuits
Heat oven to 475°.
Mix flour, baking powder, salt and baking soda.
Pour oil and buttermilk into measuring cup (do not stir together); pour all at once into flour mixture.
Stir until mixture cleans side of bowl and forms a ball.
Drop dough onto ungreased... - 33.133
Biscuit Meatball Pie
Combine beaten egg and 1/4 cup water.
Stir in bread crumbs, parsley, salt, and the dash pepper.
Add ground beef; mix well.
Shape mixture into twenty-four 1-inch balls.
In skillet cook meatballs and onion in hot oil till meatballs are brown; drain off excess... - 39.288
Baking Powder Biscuits
1. Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs. Stir in just enough milk so dough leaves side of bowl and rounds up into a ball. (Too much milk makes dough sticky, not enough makes biscuits... - 18.8929
Walnut Biscuits
GETTING READY
1 Preheat the oven to 400°F (gas mark 6 / 200°C.)
2 In a bowl, soak the walnut pieces in boiling water for 5 minutes.
3 Lightly grease a baking sheet with oil.
MAKING
4 Carefully remove the walnuts with a slotted spoon.
5 Pat dry... - 38.8065
Simple Baking Powder Biscuits
1. Set out baking sheet.
2. Sift together flour, baking powder and salt.
3. Cut shortening into dry ingredients with a pastry blender or two knives until mixture resembles coarse corn meal.
4. Make a well in center of mixture and add milk all at one time.
5.... - 33.0397
Stir N Roll Biscuits
Heat oven to 450°.
Measure dry ingredients into bowl.
Pour oil and milk into measuring cup (do not stir together); pour all at once into flour mixture.
Stir until mixture cleans side of bowl and forms a ball.
To knead dough: turn onto waxed paper, lift paper... - 38.6617
Sour Milk Biscuits
1. Start oven, set at Hot, 450° F.
2. Sift the flour with the salt, baking powder, sugar and baking soda. Cut in the lard, shortening, butter or margarine until well mixed and add the milk, stirring quickly, until a soft but not sticky dough is formed.
3.... - 30.0665
Montecarlo Biscuits
1. Place butter, brown sugar and vanilla essence in a bowl and beat until light and fluffy. Add egg, plain flour, self-raising flour, coconut and rolled oats and mix well to combine.
2. Roll tablespoons of mixture into balls, place on greased baking trays and... - 34.5086