Mini Sausage Biscuit Sandwiches is a delicious breakfast recipe. Try this effortlessly prepared mouth watering Mini Sausage Biscuit Sandwiches; you would always love to serve to your loved ones. - 31.0929

Lightly grease two baking trays and prepare a paper piping bag. Cream the butter with the sugar until very soft, light and fluffy. Place the chocolate in a bowl over a saucepan of hot water. Heat gently, stirring occasionally, until melted. Stir the melted... - 41.303

Sift together flour, baking powder and salt. Cut in shortening until mixture is mealy. Stir in tomato juice. Turn dough onto slightly floured board. Knead lightly. Roll out 3/8 inch thick. Cut with round cooky cutter. Place thin slices of cheese on half of... - 36.9283

Lightly grease two baking trays. Rub the butter or margarine into the flour until the mixture resembles fine breadcrumbs. Stir in the sugar and ground walnuts, then add the egg and mix well to make a firm dough. Knead gently, then roll out the dough on a... - 39.7621

These Salami Biscuits are so filling ! Biscuits without any toppings will keep you hungry even after you have half a dozen of them. But just one or two of these salami and cheese sandwiched biscuits are going to keep your stomach calm for a long time. Try... - 27.6124

1. In 12-inch skillet over medium-low heat, cook bacon until browned but not crisp. With slotted spoon, remove bacon to paper towels to drain; reserve drippings. 2. Preheat oven to 450°F. Into medium-sized bowl, measure flour, baking powder, and salt. With... - 32.0138

This Baby Burgers On Mini-Biscuits recipe is simply irresistible. Try this Baby Burger recipe prepared with steaks, biscuit mix and bread crumbs; you will definetely feel the difference as compared to the normal burgers. - 46.1056

This Chef Style Beef Sandwiches are terrific ! Try out these amazing biscuit sandwiches stuffed and garnished with meat , egg and vegetables. Tell me if you've liked these Chef Style Beef Sandwiches ! - 47.304

Cream shortening and sugar thoroughly. Add eggs, beat until light and fluffy. Mix in vanilla and orange rind. Mix together flour, baking powder and salt, stir into creamed mixture along with milk. Divide in half. Chill for 2 hours. Combine mincemeat, orange... - 45.2839

Amazingly delicious coffee biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 32.0109

Combine butter, sugar and water in a pan and place over medium heat. Add milk powder and chocolate powder when sugar melts. Stir on low heat until well mixed. Remove from heat. Cool. Spread chocolate mixture equally an 8 biscuits. Sandwich together with... - 27.8418

Cut the cheese straw mixture into small biscuits with a fluted cutter and bake in the usual way. Sieve or mash the eggs with the other ingredients, seasoning to taste. Sandwich the biscuits together in pairs with the mixture. Heat in the oven before serving. - 26.244

Sift flour, measure, and resift 3 times with baking powder and salt. Cut in the shortening with pastry blender or 2 knives until particles are si2e of rice grains. Add milk all at once and stir quickly with a fork until dough stiffens. Turn out on lightly... - 33.0943

1. Sieve the flour, cocoa and baking powder together. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the vanilla essence and golden syrup and beat very well. 4. Add the flour mixture and mix very well. 5. On a small sheet of... - 42.7436

1. Sieve the flour, salt and cornflour together. 2. Rub in the margarine with fingertips. 3. Add the sugar and mix well. 4. Add just enough milk to make a dough. 5. Roll out the dough into about 6 mm. (1") thickness. 6. Cut with a round biscuit cutter. 7. In... - 38.132

Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift the flour with the cornflour, then work these dry ingredients into the creamed mixture to make a... - 41.9083

Cream together the margarine, lemon rind and sugar, then beat in the egg gradually. Sift in the flours and mix evenly. Knead lightly to a smooth mixture. Roll out to about 3 mm (1/8 inch) thick on a well-floured surface. Stamp out into rounds, using a 5 cm (2... - 26.2398

Sift the flour and sugar into a mixing bowl. Stir in the hazelnuts. Make a well in the centre and add the butter and egg yolk. Work the butter and egg yolk together, then slowly incorporate the flour and sugar to make a soft dough. Chill for 30... - 39.0269

Measure flour by dipping method or by sifting. Make a well in center of flour in mixing bowl; put in sugar, salt, butter, and egg yolks. Work the ingredients in center into a smooth paste; work in flour until well blended. Mix in fruits. Wrap in waxed... - 35.0501

In medium skillet, cook onion in margarine until tender. Add sausage and sauerkraut; cook over low heat for 10 minutes, stirring occasionally. Stir in cheese and caraway seed. Cool while preparing dough. Heat oven to 375°F. Separate dough into 10 biscuits;... - 36.5456

–  Preheat oven to 375 °F (190 °C). –  Dissolve baking soda in water. –  In a bowl, cream butter and add brown sugar, egg, and dissolved soda. Stir. –  One by one, add flour, salt, and vanilla extract and refrigerate at least 1 hour. –  Roll... - 40.7202

Pre-heat oven to 450 degrees. Put shredded wheat biscuits on baking sheet and put in oven long enough to heat them through, 2 minutes. Heat milk and butter to simmering. Poach eggs in milk, keeping milk below boiling point. Put one warmed biscuit on each... - 29.4962

1. Slice the brioche across in pieces about one-quarter inch thick; there should be about five slices from each brioche. Cut the slices into rounds with a small biscuit cutter, about one inch in diameter 2. Choose small onions and slice them so that each... - 24.8302

Lightly grease two baking trays and make a greaseproof paper piping bag. Cream the butter or margarine with the sugars until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift together the flour and cocoa, then work these dry... - 41.067

Lightly grease two baking trays. Sift the flour and cocoa into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the sugar, then bind the mixture with the golden syrup and enough beaten egg to give a firm... - 39.3216

Lightly grease two baking trays. Cream the butter or margarine and sugar until very soft, light and fluffy. Add the egg yolks one at a time, beating well after each addition. Sift the flour with the bicarbonate of soda, then work these dry ingredients into... - 41.1941

Lightly grease two baking trays. Cream the butter or margarine with the sugar and honey until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift together the flour, cinnamon and salt, then work these dry ingredients into the... - 41.1949

Lightly grease two baking trays. Cream the butter or margarine with the sugars until very soft, light and fluffy. Sift together the flour and cocoa, then work these dry ingredients into the creamed mixture. Divide the mixture into 15 and form each piece into... - 39.7803

Lightly grease two baking trays. Sift the flour into a bowl. Make a well in the centre and add the sugar, butter and egg yolks. Using your fingertips, blend the butter and egg yolks into the dry ingredients. Knead the mixture lightly to form a soft... - 42.3081

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Add the egg yolks one at a time, beating well after each addition. Sift together the flour and custard powder, then work these dry ingredients... - 42.6842

Grease two baking trays and make a greaseproof paper piping bag. Cream the butter with the sugar until very soft, light and fluffy. Sift together the flour, cornflour, cocoa and salt, then gradually work these dry ingredients into the creamed mixture - the... - 40.7202

Lightly grease and base line a 20 cm/8 in sandwich tin. Cream 175 g/6 oz butter or margarine with the sugar until very soft, light and fluffy. Sift together the flour and rice flour, then gradually work these dry ingredients into the creamed mixture to make a... - 37.483

1. Spread bottom of one biscuit with ice cream. 2. Top with second biscuit. 3. Place on freezerproof dish. Freeze until ice cream is hard. - 24.6412

1. Make up the biscuit dough. Roll out the dough on a lightly floured surface until it is 3 mm (1/8 inch) thick. Use a 5 cm (2 inch) plain cookie cutter to stamp out rounds. Put them on 3 large, oiled baking sheets and bake in a preheated oven, 200°C... - 24.5567

Join Betty in her kitchen as she prepares some easy and elegant benedictine finger sandwiches. Amaze your guests with these sandwiches that are great to serve for wedding parties or any get-together. These would surely impress and make a delightful treat for... - 13.6689

Prepare biscuit mix according to package directions for rolled biscuits. Roll to 12x7 inch rectangle. Place on ungreased baking sheet. Cut corned beef in 8 slices; arrange in two rows on dough. Mix mayonnaise and mustard; spread over meat. Sprinkle with... - 38.3335

Prepare biscuit mix according to package directions for rolled biscuits. Roll to 12x7-inch rectangle. Place on ungreased baking sheet. Cut corned beef in 8 slices; arrange in two rows on dough. Mix mayonnaise and mustard; spread over meat. Sprinkle with... - 39.4898

I made the Baked Meat Sandwich last weekend when I had some guests at home: believe me, it was dead simple and was a great hit too. In fact, the texture and flavor of the Baked Meat Sandwich is simply delightful! Try it for yourself! - 45.6407

If you are looking for a portable dish to pack for your picnic or potluck, this is it. Betty demonstrates how to make this chicken delicacy packed between sandwich bun at home. Team it up with some mayo and pickled chips and you have a great party snack at... - 102.286

Heat oven to 400°. Cook and stir meat in large skillet until brown. Drain off fat. Stir half the tomato sauce and the oregano leaves into meat; heat to boiling. Reduce heat and simmer uncovered 10 minutes. While meat mixture is simmering, mix baking mix,... - 40.1623

This weekend, forget the roast and make up a quick pork sandwich instead! In this video, Betty demonstrates how to make pork tenderloin littles sandwiches in the easiest possible way. A delicious snack or light meal, this littles sandwiches are a win-win... - 94.9605

Forget the traditional meaty burgers. Here's one tasty snack alternative that isn't just tasty and cheap, but also quick to make. Betty's version of burger-sandwich is extremely simple and sumptuous band makes for a great treat during picnics or girl's out.... - 96.3855

Heat oven to 375°F. In medium skillet, brown ground beef and onion; drain. Stir in soup; cool. Separate dough into 10 biscuits. Dip top of each in cornmeal; lightly press cornmeal into biscuit. Place each biscuit cornmeal-side-down in ungreased muffin cup;... - 34.5523

1. Sandwich the biscuits with the butter icing and also apply the icing on the sides. 2. Add the colour to the desiccated cocoanut, mix well and roll the biscuits in this cocoanut. 3. Add a little cocoa to some of the butter icing and pipe the icing over the... - 24.3618

Lightly grease two baking trays and make a greaseproof paper piping bag. Cream the butter or margarine with the sugar until very soft, light and fluffy, then beat in the egg yolk. Sift the flour and cocoa into a bowl, then gradually work these dry ingredients... - 39.3016

Cream butter and sugar. Add flour and mix lightly until the mixture has the look of breadcrumbs. Press the mixture into a greased sandwich tin to a depth of about 1/2 inch. Bake in a slow oven for about 40 minutes. Cut into pieces whilst still warm. - 21.5637

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually work the sifted flour into the creamed mixture, together with the walnuts, to make a fairly firm dough. Knead lightly, then wrap the... - 39.1104

1. Sift 4 cups of the flour and salt onto wax paper. 2. Beat butter or margarine with sug ar until fluffy in large bowl with an electric mixer at high speed; beat in egg and vanilla. Stir in flour mixture, a third at a time, blending well to make a soft... - 39.6103

Lightly grease and line a 20 cm/8 in sandwich tin. Break the milk chocolate and plain chocolate into pieces and place the pieces in a bowl, over a saucepan of hot water. Add the butter or margarine and heat gently, stirring occasionally, until the chocolate... - 34.3485

1. Sieve the flour and icing sugar separately. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the sieved flour and vanilla essence and mix well. 4. Fit a star nozzle in a piping bag and fill the bag with the mixture. 5. Grease... - 35.3765

Strawberry Shortcake has a Exclusive taste. The strawberries and egg yolks gives the Strawberry Shortcake Revitalizing taste. Must catch it - 43.5658

Lightly grease two baking trays. Roll out the thawed puff pastry on a lightly floured board into a rectangle measuring 23 x 50 cm/9 x 20 in. Cut the pastry in half to give two rectangles of 23 x 25 cm/9 x 10 in. Lay the bacon edge to edge down the length of... - 34.7712

Line six muffin cups with two paper baking cups in each. Set aside. In medium mixing bowl, combine shredded wheat, rolled oats and bran cereal. Pour milk over mixture. Mix well. Stir in egg, oil, honey and brown sugar. Mix well. In small bowl, combine flour,... - 47.8063

1. Saute the onion in the butter till soft and golden. Add the drained tuna, salt, pepper and Tabasco. Stir to mix ingredients and to flake the tuna. Allow to cool. 2. Place a teaspoonful of mixture on each water cracker biscuit. Cut each cheese slice into... - 28.9241

Sandwich the wafers together with the cheese slices. Put on to a cookie tray, brush with melted butter or margarine and heat for about 3 minutes only in a hot oven, 425°F. - 16.3517

Beat the ingredients together until smooth, with salt and pepper to taste, and a few drops of colouring if liked. Serve as a dip; pipe onto Chive or Cheese Biscuits, or into pieces of celery; or use to sandwich grape halves together. - 18.473

Cream Layer Cookies has fine taste. Cream Layer Cookies gets its desired taste from cream and cochineal. Cream layer cookies are cherished by many around the world. - 33.1475

Preheat the oven to 180°C / Gas Mark 4. Beat the butter and sugar together in a bowl until smooth, then work in the ground almonds and flour, until the mixture forms a stiff dough. Break the dough into 20 pieces (roughly the size of walnuts), and form the... - 41.4791

These Viennese shortcakes are simply delectable bites for weekend parties or just for mid-day munch! Try your own variations with vanilla and almond essence. - 34.2666

Mince or crush the biscuits until they are fine. Pour the melted butter over crumbs, add the sugar and honey and combine together. Oil a flat plate or sandwich tin, and press the mix- ture evenly over, leaving it a little thicker at the edge of the tin to... - 37.6611

Mix biscuit mix and sugar in a bowl. Add the next 5 ingredients to a blender container and cover. Whiz on high speed until smooth. Add raisins and nuts and cover. Whiz 3 or 4 seconds. Pour over dry ingredients and stir in only until whiteness... - 36.7527

Rinse and drain the cranberries and place in a bowl. Add the biscuit mix, allspice, orange rind and almonds and mix. Add the eggs, honey, milk and orange juice and beat until well blended. Spoon into 2 greased and floured 9 x 5 x 3-inch loaf pans. Bake in... - 36.77

Orange Chocolate Pie is loved by kids. Orange Chocolate Pie gets its taste from evaporated milk and lemon juice. Orange Chocolate Pie is inspired by many restaurant world-wide. - 39.508

This easy to make recipe for spicy yums is guaranteed to come out great by BakingMama. Enjoy spicy yums yourself or share with friends and family. Make sure to let me know. - 39.0283

Melt 3 tablespoonfuls of butter, and mix in 6 tablespoonfuls of sugar, add 3 tablespoonfuls of some liqueur, 2 egg yolks and then the whites of 2 eggs really stiffly beaten to a firm froth. Gradually stir in some sifted flour, until you have a very soft... - 20.2309

Combine first 6 ingredients. Beat at medium speed 2 minutes, scraping sides of bowl often. Turn half the batter into a greased 10x6x1 3/4 inch baking dish. Combine last 4 ingredients; mix till crumbly. Reserve 1/2 cup mixture for topping; sprinkle remainder... - 37.4742

Old English Trifle is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious Old English Trifle; I am sure you would love to try this dish again and again. - 40.4754

Did you know that you can make chocolate cream shortbread without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate cream shortbread without egg? Let me know how it turned out for ya. - 40.0042

Cream butter and sugar together; add eggs, one at a time, beating well after each addition. Add milk and vanilla; mix well. Add pecans, coconut and vanilla wafers; mix well. Pour into well-greased and floured tube pan. Bake at 350 degrees for 1 hour. - 29.7143

Chocolate Rum Gateau recipe adapted from Marguerite Patten BBC cookery show. - 41.9441

Grease and line two 20.5 x 15 cm (8 x 6 inch) cake tins that are 10 cm (4 inches) deep. Cream the butter or margarine and sugar together, then beat in the eggs one at a time. Fold in the flour. Halve the mixture. Dissolve the cocoa in the water and beat it... - 34.9197

1. Heat the oven to 190C/375F/Gas 5. Grease a 33 x 23 cm/13 x 9 inch Swiss roll tin; line tin with greaseproof paper and grease paper. 2. Sift the flour with the salt and baking powder and set aside. 3. Put the eggs and sugar into a large heatproof bowl. Set... - 44.506

In a cold mixing bowl cut the 1/2 cup butter and the lard into the sifted flour until it is the size of small marbles or large peas. (We do mean lard, not vegetable shortening. Jesse insists that good old pork lard mixed with butter makes far better puff... - 30.586