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Biscuit Butter Dip Recipes
Enjoy our collection of biscuit butter dip recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for biscuit butter dip recipes.
SL: 6920
Butter Dipped Biscuits
1. Microwave butter in glass dish for 30 seconds, on HIGH, or until melted.
2. Preheat microwave browning grill for 5 minutes on HIGH.
3. Separate biscuit dough into 10 biscuits. Dip each in butter coating all sides; sprinkle with seeds. Arrange on preheated... - 25.2167
Chocolate Dipped Butter Walnut Crescents
Chocolate Dipped Butter Walnut Crescents is a unique cookies that is simply delicious! I baked these for a friend when he came over and he loved it! Finished the whole thing in minutes. You just have to try these yummy ! - 45.8951
Chocolate Dipped Filbert Strips
1. In blender at medium speed or in food processor with knife blade attached, finely chop filberts. Remove 1/4 cup chopped filberts to small bowl; set aside.
2. In large bowl, with mixer at high speed, beat butter or margarine and sugar until light and... - 35.6544
Butter Crunch Biscuits
Cream the butter, castor sugar and lemon rind together until fluffy.
Gradually sift in the flour and salt, beating until a stiff dough is formed.
Roll into two long sausage shapes.
Cut each sausage into slices.
Dip the slices into the sugar and place on... - 28.4833
Lemon Butter Biscuits
This is a brilliant Lemon Butter Biscuits recipe! These tasty and unique biscuit are a favorite amongst my kids and is also one of my favorite Halloween treats! Try the Lemon Butter Biscuits! - 22.4479
Cheddar Biscuits With Fried Eggs Ham And Brown Butter
Make the biscuits: Into a bowl sift together the flour, the baking powder, and a pinch of salt, add the butter, and blend the mixture until it resembles coarse meal.
Stir in the Cheddar and add the milk, stirring, to form a soft sticky dough.
On a floured... - 28.861
Fried Onion Biscuits
Preheat oven to 425 °F.
In small fry pan, saute onions in butter until tender.
Separate biscuit dough into 10 biscuits; dip each into pan to coat both sides with onions and butter.
Arrange in ungreased 8 or 9 inch round pan.
Spoon remaining onions and... - 29.7484
Biscuits Supreme
In mixing bowl stir together the flour, baking powder, sugar, cream of tartar, and salt.
Cut in the shortening till mixture resembles coarse crumbs.
Make a well in center of dry mixture; add the milk all at once.
Stir with a fork just till dough clings... - 35.8707
Butter Cheese Dips
GETTING READY
1) Preheat the oven to 450°.
MAKING
2) Take a 15- x 10- x 1-inch jellyroll pan and melt butter in it.
3) Cut in shortening to flour and rub until mixture resembles coarse crumbs.
4) Add in cheese and milk and stir.
5) Knead the dough 2 to 3... - 39.3973
Peanut Butter Biscuits
Snacks are a must for me to nibble on during my leisure and I have found this Peanut Butter Biscuits as a great way to indulge myself. You too would want to try this wonderful and extremely delicious Peanut Butter Biscuits; use this simple recipe then! - 34.6737
Raisin Drop Biscuits
Thoroughly stir together the flour, 1/2 cup sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Stir in raisins and peel.
Combine eggs and milk; add all at once to dry mixture.
Stir quickly just till dough clings... - 39.7201
Easy Baking Powder Biscuits
In bowl stir together flour, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Make a well in dry mixture; add milk all at once.
Stir with fork just till dough clings together.
Knead gently on lightly floured surface (10 to 12... - 31.4506
Cornmeal Biscuits
In mixing bowl stir together flour, cornmeal, baking powder, and salt.
Cut in the shortening till mixture resembles coarse crumbs.
Make a well in center of dry mixture; add milk all at once.
Stir with a fork just till dough clings together.
Knead gently on... - 34.2463
Delicious Biscuits
Rub the butter into the sifted flour using your fingertips.
Add the sugar, semolina and the salt.
Form into a pliable dough adding a little milk if the mixture is too dry.
Roll into 1/4" thickness and cut into circles using a cutter.
Arrange on a lightly... - 40.8602
Shrewsbury Biscuits
GETTING READY
1. Let the oven heat to 350°F (180°C/Gas 4) and grease well a large baking tray.
2. Cream the fat and sugar together until light and fluffy.
3. Combine in the bowl the lemon rind, currants and flour and using floured hands, knead to a stiff... - 38.9953
Sea Salt Water Biscuits
GETTING READY
1) Preheat the oven to 180°C/fan 160°C/gas mark 4.
2) Line two baking sheets with greese-proof paper.
MAKING
3) In a food processor, process the flour, baking powder, butter and 1/2 tsp of the flaky salt for 1 minute until the butter is fully... - 37.4597
Chocolate Dips
Preheat oven to 325° F. (moderate).
Cream shortening, sugar and vanilla until light and fluffy.
Add flour and salt to creamed mixture.
mix well.
Mix in oats.
Shape into logs and place on ungreased baking sheets, 2" apart.
Bake at 325° F. for 15 to 20... - 41.3017
Peanut Butter Biscuits
1/4 cup peanut butter used as the shortening in Baking Powder Biscuit recipe. - 13.0264
Shrewsbury Butter Biscuits
Sift flour onto a clean working surface or into a large bowl.
Make a well in center of flour; add sugar, eggs, salt and cinnamon.
Dot butter over flour.
Quickly knead ingredients to a smooth dough.
Press into a ball and wrap in foil or plastic... - 36.4132
Butter Sticks
Break biscuits into large bowl or food processor.
Add peanut butter, sugar replacement, egg whites, flour, water, baking powder and vanilla.
Work with wooden spoon or steel blade until mixture is completely blended; mixture will be sticky.
Form into 16 sticks... - 35.0579
Peanut Butter Cookies
Cream the margarine thoroughly, add the peanut butter and cream together, then blend in the sugar and acesulfame-K.
Add the beaten egg.
Mix and sift the dry ingredients and add them alternately to the creamed mixture with the milk.
Roll into small balls and... - 34.5083
Crunchy Peanut Butter Cookies
Cream shortening and sugars; add peanut butter and egg.
Blend with dry ingredients and vanilla, mixing well.
Shape into 36 balls.
Arrange 15 balls on wax paper covered dish spacing cookies in ring 2-inches apart.
Flatten with a fork dipped in flour.
Microwave... - 34.6366
Peanut Butter Cookies
1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine, sugar replacement, brown sugar and peanut butter in medium bowl until creamy. With mixer at low speed, stir in sifted flour, baking soda and salt; blend... - 26.9017
Peanut Butter Biscuits:
Are you craving for peanut butter biscuits:? Baby this recipe for peanut butter biscuits: is going to make your day that too without killing any chicken babies.Live, let live and enjoy peanut butter biscuits:. - 28.2288
Walnut Biscuits With Marshmallow Dip
Got a sweet tooth? Here's a recipe that you will fall in love with. Try these yummy Walnut Biscuits with Marshmallow Dip recipe in your kitchen today. The dish makes for an excellent dessert and is also perfect to be served as a tasty snack for those evening... - 12.5579
Crudites With Peanut Butter Dip
This peanut butter dip is a fruity vegetable dip. Prepared with vegetables with added banana and apple juice to taste, the peanut butter dip is peppy and a little fruity. - 31.5937
Chocolate Viennese Fingers
Grease two baking trays and make a greaseproof paper piping bag.
Cream the butter with the sugar until very soft, light and fluffy.
Sift together the flour, cornflour, cocoa and salt, then gradually work these dry ingredients into the creamed mixture - the... - 40.7202
Buttermilk Biscuits For Breakfast
Quick and delicious breakfast? Buttermilk biscuits are the best part of breakfast. This recipe is so easy to prepare that it bakes the right kind of light, fluffy, golden, buttery biscuits. It is simple and flavorful and perhaps the right way to start your... - 140.494
Peanut Butter Biscuits
GETTING READY
1. Preheat oven to 450° F before baking.
MAKING
2. Sieve in all the dry ingredients. Rub in peanut butter and shortening till mixture is similar to coarse cornmeal. Mix milk and stir to forma soft dough. Transfer to a floured board and pat or... - 35.2803
Peanut Butter Biscuits Cookies
GETTING READY
1) Heat the oven moderately to (180°C/350°F or Gas Mark 4).
2) Grease a baking sheet.
MAKING
3) In a bowl, put the butter, peanut butter and sugar.
4) Beat together until light and fluffy, then fold in the flour until evenly blended.
5) Knead... - 39.675
Peanut Butter Biscuits
1. Cream the peanut butter, sugar and butter together until they are very soft and fluffy. Beat in the egg and then stir in the flour to make a firm dough.
2. Roll the dough into 16 walnut-sized smooth balls. Place them on large, flat, greased ovenproof... - 25.8914
Butter Biscuits
Sift together flour, baking powder, salt, cream of tartar and sugar; cut in shortening until mixture resembles coarse crumbs.
Add butter flavor to milk, and then add all at once; stir only until dough follows fork around bowl.
Turn out on lightly floured... - 30.812
Almond And Butter Biscuits
GETTING READY
1) Preheat the oven to 400 Deg F ( 200 Deg C/ Gas 6) , grease a baking tray and keep aside.
MAKING
2) In a large mixing bowl, cream the butter and sugar until fliffy; stir in the flour and almonds with a wooden spoon,... - 33.7192
Chocolate Butter Biscuits
1. Sift the flour, cocoa powder and salt into a food processor, add the butter and process until the mixture resembles fine breadcrumbs. Add the sugar and pulse briefly, then add the egg yolks and vanilla and process until the mixture just starts to come... - 28.6173
Almond Butter Biscuit
MAKING
1) Cream together the sugar and butter till the mixture is pale. Add the flour and almonds and stir well.
2) Form the mixture into marble-sized balls and place half of them about 3-inches apart from each other on a baking sheet which has been greased... - 36.6914
Easy Butter Milk Biscuits
Butter Milk Biscuits are buttery, soft and light to start off the day. Tina and Nikko has a shortcut way of getting fresh Butter Milk Biscuits in no time. They are using Mary B's brand for Easy Butter Milk Biscuits. They are better than ready biscuits as you... - 67.3936
Butter Oat Biscuits
Cream butter and sugar, add treacle, and cream well.
Blend in sifted flour and oats.
Dissolve soda in boiling water and add to mixture while still hot.
Mix to a stiff dough.
Roll teaspoons of mixture into balls; place on greased baking tray allowing room... - 32.2077
Butter Oat Biscuits
Cream the butter and sugar together until fluffy.
Beat in the syrup, then gradually beat in the flour, oats and soda mixture to form a stiff dough.
Roll the dough into walnut-sized balls and place them, well spaced apart, on well-greased baking sheets.
Press... - 26.6951
Fried Biscuits With Apple Butter
MAKING
1. Dissolve yeast in a warm water-honey mixture. Keep aside for 5 to 10 minutes to turn bubbly.
2. Take a large electric mixer bowl with dough hook, add flour and salt and mix well.
3. Place a saucepan with milk and shortening on medium heat and allow... - 41.788
Southern Butter Biscuits
Southern Butter Biscuits is a delicious treat you'll love to gorge on. Prepare the recipe effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 36.1042
Butter Fingers
Cut each biscuit in half.
Form a 2 1/2-inch stick-like shape by rolling between your palms.
Melt butter in a 9 x 13-inch baking pan.
Roll strips in butter, coating them completely.
Arrange in 3 long rows.
Bake 15 minutes at 450° F.
Serve immediately. - 23.7504
February Shortcake
This February Shortcake makes a dreamy dessert ! This spongy shortcake topped with banana and whipped toppinng is so easy to make! Try out and tell me if you like it ! Your suggestions for the February Shortcake are welcome ! - 41.6554
Golden Butter Dips
These butter dips are quick, simple and delicious savories. It's an ideal snack for a nibble and perfect for party dip! - 38.8059
Peanut Butter Cheese Dip
I have found this Peanut Butter Cheese Dip as a great way to indulge myself. You too would want to try this wonderful and extremely delicious Peanut Butter Cheese Dip; use this simple recipe then! - 38.5157
Parmesan Biscuits
Add garlic to butter; dip biscuits in mixture.
Overlap 13 biscuits around outer edge of 9x1 1/2-inch round metal cake pan.
Overlap remaining biscuits in center.
Drizzle remaining butter over top; sprinkle with cheese.
Bake at 425° for 15 to 20 minutes. - 19.9462
Cheese Biscuit Loaf
Dip biscuits in melted butter, then in cheese.
Arrange in 2 overlapping rows on baking sheet.
Bake in a very hot oven (475°) 8 to 10 minutes. - 26.3885
Curried Party Biscuits
Combine Biscuit Mix and enough milk or water to make a soft dough.
Turn out onto a lightly floured board or pastry cloth and knead a few times.
Pat or roll to 1/2 inch thickness and cut with a floured cutter.
Roll each biscuit to about 6 inches in... - 31.2507
Quick Onion Biscuits
Add onion to butter.
Place biscuits on un-greased baking sheet.
Pressing with bottom of small glass dipped in flour, make a hollow in center of each biscuit.
Fill with onion-butter mixture.
Bake in very hot oven (450°) about 8 to 10 minutes or till biscuits... - 22.7132
Caramel Biscuit Ring
Pour caramel topping in bottom of a 9-inch round glass or microwave plastic cake pan.
Sprinkle nuts over topping.
Place butter in a custard cup.
Microwave at HIGH 30 seconds to melt.
Dip biscuits in melted butter to coat all sides.
Arrange biscuits in a ring... - 34.7683
Orange Sugar Biscuits
Preheat oven to 450°.
Place biscuits in pie pan, brush tops with butter.
Dip sugar lumps in orange juice, and press 1 into top of each biscuit.
Bake for 7-9 minutes.
This is a blessing for wives and mothers who have enough trouble getting out of bed each... - 27.4799
Cinnamon Biscuits
Separate each biscuit into halves or thirds.
Combine sugar and cinnamon in small bowl.
Dip one side of biscuit in butter and then in sugar mixture.
Fold in half and stand in pan.
Repeat with remaining biscuits, lining them in pan so they touch.
Bake at 400°... - 38.7162
Biscuit Cake
Preheat oven to 375°F.
Butter bottom of 6- to 6 1/2-cup ring mold.
Combine sugar cinnamon and raisins.
Place teaspoons of preserves at 1/2-inch intervals around mold.
Sprinkle with nuts.
Dip biscuits in butter and then in cinnamon mixture.
As each is coated,... - 37.1486
Miniature Biscuits
Heat oven to 450 degrees.
Sift flour, 2 tbsp sugar, baking powder, salt and nutmeg together into a bowl.
Add 1/4 cup butter and cut in finely.
Beat egg and milk together with a fork.
Add to first mixture and stir lightly with a fork just until blended.
Round... - 43.4651
Coated Cinnamon Biscuits
MAKING
1) Take a bowl and mix sugar with cinnamon in it.
2) Dip each biscuit in the melted butter.
3) Coat with the cinnamon mixture.
4) Place in a pan and bake according to package directions.
5) Remove from oven and loosen the biscuits... - 35.1712
Crisp Coconut Biscuits
Cream butter and sugar, beat in egg, add sifted flour, salt and coconut.
Roll into balls and press flat between hands.
Dip the top side into extra sugar.
Place on greased baking trays, allow for spreading.
Bake in moderately hot oven, Mark 5, 375°F., 10... - 29.4507
Idiot Biscuits
Cream fat and sugar together and add essence.
Stir in flour and cocoa.
Roll into small balls and place on a greased baking sheet.
Press down a little with a fork dipped in hot water, and bake in a moderate oven for about 20-30 minutes. - 24.1567
Buttermilk Biscuits
In a medium mixing bowl stir together the flour and sugar.
Cut in the shortening till the mixture resembles coarse crumbs.
Make a well in the center; add the buttermilk or sour milk all at once.
Stir the mixture just till the dough clings together.
On a... - 32.4864
Chive Biscuits
Cream the butter and cheese together until well blended.
Stir in the flour and chives and mix with a fork until well combined.
Roll the dough into a ball and wrap in cling film.
Chill in the refrigerator for at least 1 hour.
Roll out to a 5 mm (1/4 inch)... - 33.3734
Sour Cream Cheddar Biscuits
GETTING READY
1. Preheat oven to 400°.
MAKING
2. Mix butter, sour cream, and cheese; stir in flour.
3. Drop batter by rounded teaspoonfuls into ungreased mini-muffin pan.
4. Bake 15 minutes or until lightly golden brown.
5. Invert onto cooling rack and... - 34.0592
Viennese Biscuits
Cream together butter and sugar until light and fluffy.
Add vanilla and carefully fold in sifted flour and salt.
Fill into piping bag fitted with large star pipe.
Pipe into finger lengths on lightly greased oven tray.
Bake in moderately hot oven, Mark 5,... - 28.6063
Nest Biscuits
Cream the butter with the sugar until light and creamy.
Separate the egg and beat in the yolk then mix all the dry ingredients together.
Take a small piece of the dough and roll into a ball.
Continue doing this and then dip these balls into the beaten egg... - 32.1364
Poppy Seed Biscuit Wedges
Heat oven to 450°.
Mix baking mix, poppy seed and water until soft dough forms.
Beat vigorously 30 seconds.
Turn dough onto ungreased cookie sheet.
Dip fingers in baking mix and pat dough into 6-inch circle.
Cut into 8 wedges, cutting completely through... - 25.4002
Biscuits With Cream Cheese Hearts
In a small bowl, combine sugar and cinnamon.
In another small bowl, combine almond extract and butter.
Dip each piece of cheese in butter, then roll in cinnamon-sugar mixture; lay pieces side-by-side on waxed paper.
Mix almonds with remaining cinnamon-sugar... - 36.4638
Short Cake Biscuits
Sift together flour, salt, baking powder, soda and sugar.
Rub in butter.
Add enough milk to make a stiff dough.
Divide into two portions.
Roll out each portion on a lightly floured board or between two polythene sheets to 1/8 inch thickness.
Cut with a 1 inch... - 36.3904
Chocolate Biscuits
Cream the butter until it is light and fluffy.
Add the sugar gradually until the colour is very pale.
Sift in the flour, cinnamon powder and cocoa, stir in a little at a time until it is smooth.
Finally add the vanilla essence.
With your hands roll about a... - 37.7596
Christmas Stocking Biscuits
1. Place butter, icing sugar, egg, plain flour and self-raising flour in a food processor and process until a soft dough forms. Knead dough briefly, wrap in plastic food wrap and chill for 30 minutes.
2. Roll out dough on nonstick baking paper to 5 mm / 1/4... - 32.3446
Hazelnut Chocolate Biscuits
Cream together butter and sugar until light and fluffy.
Beat in egg and vanilla, beat well.
Beat in sifted flour, blending thoroughly.
Stir in hazelnuts, chopped chocolate and coconut, mix well.
Roll into small balls about the size of a walnut; place on... - 33.793
Cheese Biscuits
Sift the flour into a bowl.
Rub in the butter until the mixture resembles breadcrumbs, then stir in the cheese.
Add the egg yolk and water and mix to a firm dough.
Turn onto a lightly floured board, roll out to a 5 mm (1/4 inch) thickness and cut into 3.5 cm... - 31.4219
Chocolate Fork Biscuits
MAKING
1) Cream together the butter, sugar and vanilla essence and then gradually work in the flour as well as the chocolate.
2) Divide the mixture into pieces the size of a walnut and roll into balls.
3) On a baking sheet, place the balls and use a large... - 38.6318
Bohemian Raisin Biscuit Kolachy
Heat oven to 375°F.
In small saucepan, combine raisins, brown sugar, water and lemon juice.
Cook over medium heat 7 minutes or until mixture thickens, stirring occasionally.
Cool.
Separate dough into 10 biscuits.
Combine sugar and cinnamon.
Dip both sides... - 40.224
Easter Soft Biscuits
Do you what is a cross between a dinner roll and usual biscuit. Well, it is Easter soft biscuit….if you have never heard of it, watch the video here where Betty tells us how to make soft and creamy biscuits for Easter. So, get set go… -
Herbed Biscuit Ring
Place margarine in 10-ounce custard cup.
Microwave uncovered on high (100%) until melted, 30 to 40 seconds; reserve.
Mix baking mix and milk until soft dough forms; beat vigorously 15 seconds.
Turn onto surface well floured with baking mix; turn to coat with... - 31.6106
Baking Powder Biscuits
My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.869
Date Biscuits
Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date biscuits. This recipe for date biscuits has never failed me. Let me know how it turned out for you? - 33.5804
Double Cheese Biscuits
GETTING READY
1) Preheat oven to 450°.
MAKING
2) In a bowl, combine cheese, olives, onion, celery seed, mustard, Worcestershire sauce, salt and pepper.
3) In another bowl, cut in cheese to biscuit mix.
4) Pour in milk and combine well with a fork.
5) Gently... - 46.961
Chocolate Fork Biscuits
MAKING
1) In a bowl, combine butter and sugar and beat till light and fluffy.
2) Mix in the vanilla essence and gently fold in the flour and chocolate powder.
3) Break down and roll the mix into walnut-sized balls.
4) Arrange on a baking sheet.
5) Dip a... - 36.603
Country Buttermilk Biscuits
GETTING READY
1. Preheat oven to 400°F.
2. Take a medium-sized mixing bowl and all ingredients except buttermilk.
3. Cut butter into flour mixture until a coarse crumb texture is achieved.
4. Add buttermilk.
MAKING
5. Mix just until dry ingredients are... - 42.5137
Whole Grain Buttermilk Biscuits
GETTING READY
1) Preheat oven to 450 degrees.
MAKING
2) In a bowl, add all dry ingredients and mix.
3) Cut in the butter and mix well.
4) Add sour cream to the dry ingredients.
5) Mix in the buttermilk, stirring constantly till the dough is formed.
6)... - 43.8075
Zesty Cheese Biscuit Loaf
Heat oven to 350°F.
Grease 9x5 or 8x4-inch loaf pan.
In small saucepan, saute green onion in margarine; stir in chili powder.
Remove from heat; cool.
Separate dough into 20 biscuits.
Dip both sides of each biscuit in onion mixture.
Place biscuits in... - 30.402
Tangy Apricot Sugar Biscuits
Heat oven to 375°F.
Grease 9-inch round cake or pie pan.
Combine lemonade mix and sugar.
Separate dough into 10 biscuits.
Dip 1 side of each biscuit in melted margarine, then in sugar mixture.
Place rolls sugar-side-up in prepared pan.
With thumb, make... - 35.5042
Herbed Biscuit Ring
1. Mix cheese, Italian seasoning and paprika; set aside. Place margarine in smalll bowl. Cover loosely and microwave on high about 45 seconds or until melted.
2. Mix baking mix and milk until soft dough forms; beat vigorously 30 seconds. Turn dough onto... - 26.9974
Honey Filled Biscuits
Measure flour by dipping method or by sifting.
Make a well in center of flour in mixing bowl; put in sugar, salt, butter, and egg yolks.
Work the ingredients in center into a smooth paste; work in flour until well blended.
Mix in fruits.
Wrap in waxed... - 35.0501
Finlandia Swiss Cheese Biscuit
GETTING READY
1. Preheat the oven to 400 degree F
MAKING
2. In a large bowl, add butter or margarine.
3. Beat the fat with a spatula or an electric mixture until it is light and creamy.
4. Add egg yolks, one at a time, beating into the fat until well... - 41.3451
Rye Wheat Biscuits
GETTING READY
1) Preheat oven to 450°.
2) In a food processor, use METAL BLADE setting.
3) In your work bowl, add rye flour, wheat flour, milk powder, baking powder and salt. Pulse on/off to mix.
4) Add butter and pulse on/off until mixture resembles... - 43.6264
Bittersweet Biscuits
Sift the flour, salt, bicarbonate of soda, baking powder and instant coffee into a bowl and set aside.
Put the butter or margarine and cooking fat into a large bowl and cream until light and fluffy.
Add the sugars and beat until well blended.
Beat in the... - 44.1552
Honey Biscuits
With an electric mixture beat together the butter, rind and sugar.
Gradually beat in the oil until the mixture is really light and fluffy.
Stir in the sifted flours, nuts and enough juice to make a soft pliable dough.
Take a table spoon of the mixture and... - 41.3426
Sugar Loaf Orange Biscuits
Preheat oven to 450°.
Sift together flour, baking powder, and salt.
With a pastry blender or two knives, used scissor fashion, cut in butter until the mixture is the consistency of coarse cornmeal.
Stir in orange peel.
Combine the juice of 1 orange and... - 34.4682
Sugar Crusted Biscuit Puffs
Heat oven to 375°F.
In small bowl, combine all filling ingredients.
Separate dough into 10 biscuits; press or roll each into 4-inch circle.
Spoon 1 tablespoon filling onto center of each circle.
Fold dough over filling, covering completely; seal well,... - 40.3558
European Biscuits
Soften the butter and cream together with the sugar and syrup until light and fluffy.
Add the egg and whisk until well combined.
Sift flour, baking powder, cocoa and the cinnamon together and then add half to the mixture and mix.
Then mix in the other half... - 45.8583
Pecan Petal Biscuits
Stir together the flour, granulated sugar, baking powder, soda, cream of tartar, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Stir in pecans.
Combine egg and buttermilk; add all at once to dry mixture.
Stir just till dough clings... - 44.2465
Crispy Buttermilk Biscuits
In a large bowl, stir together flour, baking powder, salt, soda, and sugar until thoroughly blended.
Cut butter into chunks, add to bowl, and rub mixture together with your fingers until the largest pieces are no more than about 1/4 inch in diameter.
Pour in... - 36.2567
Sea Salt Water Biscuits
GETTING READY
1. Preheat an oven to 360 degree F or 180 degree C.
2. Line two baking sheets with grease proof paper.
MAKING
3. In a large mixing bowl, sift in the flour and baking powder.
4. Cut the butter into small cubes and add to the bowl.
5. Using... - 36.9225
Old Southern Beaten Biscuits
In a small mixing bowl thoroughly stir together the all-purpose flour, sugar, salt, baking powder, and cream of tartar.
Cut in the lard till mixture resembles coarse crumbs.
Make a well in center of dry mixture.
Add 3/4 cup of the ice water all at once; stir... - 34.8517
Peanut Butter Applesauce Dip
In small bowl stir together peanut butter, applesauce, Light Sour Cream and cinnamon.
Serve with vegetables and fruit.
Cover; store refrigerated. - 25.5483
Sunny Peanut Butter Dip
MAKING
1. In a non-metallic bowl, combine the peanut butter with orange juice.
2. Whisk with a fork or wire whisk, to blend well until smooth and creamy.
3. Stir in the shredded carrot.
4. Serve immediately or cover and refrigerate to chill and intensify the... - 30.1685
Peanut Butter Dip
Combine cream cheese and peanut butter in electric mixer bowl; beat until smooth, adding enough milk to make of dipping consistency.
Serve with potato chips or assorted crackers. - 19.7222
Peanut Butter Dip
Combine all ingredients except water in a small bowl, beat until smooth.
Stirin water until blended, cover and chill.
Serve with fresh fruit. - 21.1282
Puffs With Honey Butter Dip
Beat eggs in large mixer bowl on high speed until lemon colored, about 3 minutes.
Beat in yogurt and butter on low speed.
Add flour, baking powder, baking soda, nutmeg and salt; beat in on low speed.
Heat oil (2 to 3 inches) to 360° in deep fat fryer or... - 33.4379
Butter Dips
Heat oven to 450°.
In square pan, 9x9x2 inches, melt butter in oven.
Remove pan from oven.
Measure flour, sugar, baking powder and salt into bowl.
Add milk; stir just until dough forms.
Turn dough onto well-floured cloth-covered board.
Roll dough around to... - 31.3565
Nut Butter Dip
MAKING
1) In a bowl, combine nut butter and water. Use a fork to whip the ingredients to a light and creamy dipping sauce.
SERVING
2) Serve as a dipping for fresh or steamed vegetables. - 25.2803
Butter Dips
Preheat oven to 450 degrees.
Melt butter in 13 x 9 1/2 x 2-inch pan.
Sift dry ingredients into bowl; add milk, stirring slowly until dough just clings together.
Turn out onto well-floured board.
Knead lightly 10 times.
Roll out 1/2 inch thick into 8 x 12-inch... - 33.9266
Butter Dips
Heat oven to 450°.
In square pan, 9x9x2 inches, melt butter in oven.
Remove pan from oven.
Measure flour, sugar, baking powder and salt into bowl.
Add milk; stir just until dough forms.
Turn dough onto well-floured cloth-covered board.
Roll dough around to... - 34.5654
Butter Dips
Preheat oven to 450 degrees.
Melt butter in 13 x 9 1/2 x 2-inch pan.
Sift dry ingredients into bowl; add milk, stirring slowly until dough just clings together.
Turn out onto well-floured board.
Knead lightly 10 times.
Roll out 1/2 inch thick into 8 x 12-inch... - 31.5639
Green Butter Dip
Mash the avocado with a fork.
Thoroughly blend with the other, ingredients.
Refrigerate tightly covered. - 21.811
Butter Bean Dip
GETTING READY
1) In a bowl, place the butter beans.
2) With a fork, mash them until smooth.
MAKING
3) Stir in the remaining ingredients.
4) Season the mixture with black pepper.
SERVING
5) Serve the butter bean dip with finger foods. - 33.5422
Buttered Nut And Lentil Dip
MAKING
1. In a saucepan, melt half the butter.
2. Add and sauté the onion on a moderate flame until soft and golden.
3. Stir in lentils and stock and heat until it reaches a boil
4. Reduce the heat and simmer lentils for about 30 minutes, stirring... - 43.1264
Peanut Butter Cheese Dip
MAKING
1. In a saucepan or skillet, add peanut oil and cook green pepper, garlic and onion till tender. Stir in tomato juice and tomatoes along with seasonings. Lower the heat to minimum, cover and cook for 10 minutes, stirring one or two times.
2. Arrange... - 39.8451
Peanut Butter Dip
In small mixer bowl combine peanut butter and orange juice; beat till fluffy.
Stir in yogurt till smooth.
Cover and chill. - 23.0712
Peanut Butter Sandwich Cookies Dipped In Chocolate
A nice change of pace from the usual peanut butter cookie. Watch this video to prepare peanut butter sandwich cookies dipped in chocolate. Filled with a rich and creamy inside, this makes a colorful and innovative addition to your Christmas baking. Simple and... - 109.233
Peanut Butter Dipped Cocoa Bonbons
Beat cream cheese and milk in small mixer bowl until fluffy.
Blend in confectioners sugar, cocoa and vanilla.
Stir in nuts.
Chill until firm enough to handle.
Shape into 1/2 inch balls; place on waxed paper-lined tray or baking sheet.
Chill, uncovered, 3 to 4... - 39.219
Mussels In Lemon & Butter Dipping
Take a look at this mussels in lemon & butter dipping recipe it is sure to bring back those summer evening childhood memories. The chef here provides very simple ideas to make scrumptious mussels combined with exotic flavors of lemon and kaffir to make a... - 90.1439
Peanut Butter Dip
In mixer bowl beat peanut butter, sour cream or yogurt, and orange juice using electric mixer till fluffy.
Cover; chill.
Serve with fruit. - 24.1496
Peanut Butter Fruit Dip
In a medium bowl, use an electric mixer to blend together the ricotta cheese and peanut butter until well combined.
Mix in the marshmallow creme.
In a food processor or blender, puree the carrots with the milk.
Stir the carrot mixture into the peanut butter... - 26.8109
Savory Butter Dipped Sole
1. Prepare one of the flavored butters. If fish fillets are large, cut into 6 serving pieces; pat dry. Pour flavored butter into square dish, 8 x 8 x 2 inches. Dip fish in butter; turn fish to coat well. Arrange fish, thickest parts to outside edges, in... - 13.7654
Vegan Spinach Dip, Creme Brulee & Butter Tarts
Spinach Dip
Squeeze out any excess liquid from the spinach. Place in a bowl
and set aside.
Place tofu in a blender or food processor and puree until it is
smooth and creamy.
Pour the tofu into the bowl with the spinach, add the soup mix and
stir to... - 40.821
Crunch Candy
Break shredded wheat biscuits into small pieces.
Set aside.
Soak gelatin in 1/4 cup (60 mL) of the cold milk; set aside.
Combine peanut butter and remaining milk in top of a double boiler and place over hot (not boiling) water.
Cook and stir until smooth.
Add... - 32.2394
Easy Onion Biscuits
Arrange biscuits on ungreased sheet.
Press center of each biscuit with a teaspoon to make a depression.
Fill with a mixture of onion and melted butter.
Bake for 8 to 10 minutes at 450° F. - 21.2045
Vanilla Biscuits
These crispy fine vanilla biscuits make great snack for any time of the day. Quick and easy, these are perfect pick for those with a taste of vanilla! - 24.2663
Peanut Biscuits
Are you craving for peanut biscuits? Baby this recipe for peanut biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy peanut biscuits. - 27.566
Marie Biscuits
These delicious Marie biscuits are flavored with vanilla. Neat, flat and crispy, these biscuits brighten up the tea-time joys! - 35.3849
Caramel Or Butterscotch Biscuits
1 cup brown sugar creamed with 1/4 cup butter or margarine.
Roll biscuit dough , and spread on creamed mixture.
1/2 cup raisins may be sprinkled over before rolling up.
Cut and bake flat in greased pan, or bake in greased muffin pans. - 18.1794
Mocca Biscuits
You'll simply love this mocca biscuits, if you are a true coffee lover! With the scent and flavor of instant coffee and cocoa, mocca biscuits are deliciously irresistible. - 31.3146
Fudge Biscuits
These fudge biscuits are perfect to sink in your sweet tooth! Throw in your favorite nuts to make it more scrumptious. - 39.4418
Water Biscuits
These delicious paper-thin wafer biscuits are perfect crunchy-partner to go with tea or coffee. Quick and easy to make, try this wonderful recipe today! - 25.0173
Caramel Biscuits
These caramel biscuits are super-delicious bites to go with evening tea or as party snack. Tuck in your favorite nuts and they become jus unbeatable! - 36.4456
Marie Biscuits
These classic Marie biscuits are the all time favorites with evening tea or coffee. Quick and simple to make, these sweet biscuits are a must try! - 41.4206
Rolled Biscuits
Are you craving for rolled biscuits? Baby this recipe for rolled biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy rolled biscuits. - 37.5706
Digestive Wholemeal Biscuits
Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless digestive wholemeal biscuits. This recipe for digestive wholemeal biscuits has never failed me. Let me know how it turned out for you? - 39.0583
Spicy Biscuits
This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me know. - 36.7599
Little Snack Biscuits
This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me know. - 37.6603
Custard Cream Biscuits
Cream butter in a bowl.
Gradually, add icing sugar.
Add essence and colour.
Spread a thin layer of butter cream on half the number of biscuits.
Sandwitch together with the remaining biscuits. - 22.9412
Bourbon Biscuits
1. Sieve the flour, cocoa and baking powder together.
2. Cream the margarine and sugar very well until light and creamy.
3. Add the vanilla essence and golden syrup and beat very well.
4. Add the flour mixture and mix very well.
5. On a small sheet of... - 42.7436
Creamed Three Day Biscuits
Add sponge mixture, mix well.
Add 2 cups cold water, gradually add flour (6-8 cups) and knead as for bread.
Knead well.
Place in cool spot all day.
In the evening of same day shape into biscuits on greased cookie sheets, spread with melted butter.
Bake in... - 26.6034
Vanilla Flavored Shortbread Biscuits
Even the simplest of ingredients can make delightful tea time snacks! Take the vanilla shortbread biscuits for example, which you can easily make at home following this video which shows the process in steps. Simple yet filling! - 104.927
Tartan Biscuit Topping
In mixing bowl, combine flour, corn meal, baking powder and salt.
Cut in butter until particles are fine.
Combine egg and milk.
Add all at once to dry ingredients, stirring until dough clings together.
Knead on floured surface 5 to 8 times.
Roll out to a 10... - 25.5456
Butterscotch Tea Biscuits
Sift flour and baking powder and salt; work in the shortening with finger tips; add milk.
Roll out and spread with the mixture: Roll up like jelly roll.
Cut off pieces 1-inch thick and bake 15 minutes in small greased muffin tins in hot oven. - 26.6034
Custard Biscuits
Beat the butter and sugar together until creamy.
Add the eggs beating well after each addition and then the vanilla.
Sift in the flour and the powders and knead well together to make a soft biscuit dough.
Using a biscuit maker, press out into required shapes... - 37.7907
Beaten Biscuits
MAKING
1) In a bowl, sift the flour, sugar and salt and soda together
2) Slice the lard into the flour mixture and mix in to resemble a fine meal
3) Add 1 cup of water and blend in thoroughly
4) Place the dough on a wooden board and pound using a... - 38.9266
Shortcake Biscuits
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a food processor bowl fitted with a knife blade, add the baking powder, sugar, salt, butter and flour, then process for about 15 seconds, until the mixture resembles breadcrumbs.
3) Beat the egg and... - 38.2201
Butternut Biscuits
Kids love these Butternut Biscuits.Butternut Biscuits can be to kids with milk or can be served in a tea party.These Butternut Biscuits will just melt in your mouth. - 43.8762
Pimiento Biscuits
1 Mix biscuit mix, cornmeal, melted butter or margarine and pimiento with a fork in a medium-size bowl; stir in water just until no dry mix appears; spoon in 12 mounds onto ungreased cooky sheet.
2 Bake in hot oven (400°) 10 minutes, or until golden. - 17.8972
Biscuit Layer Cake
Line a square or rectangular tin with grease proof paper or polythene sheet.
Melt butter in top of a double boiler.
Sift together cocoa, icing sugar and chocolate powder.
Gradually, add this to butter, stirring constantly; add milk.
Whisk with a beater until... - 41.7019
Easy Buttermilk Biscuits
The Buttermilk Biscuits is an All-American classic. You may not know how to roast the turkey, but you need to know how to shake and bake these biscuits. They are so crunchy, I could keep eating them all day long. Watch and learn this recipe from Chef John in... - 121.402
Velvet Cream Biscuits
Combine first 4 ingredients in a large bowl; add whipping cream, stirring with a fork just until dry ingredients are moistened.
Turn dough out onto a floured surface, and knead lightly 10 to 12 times.
Roll dough to 1/2-inch thickness; cut with a 2-inch... - 30.6769
Quick Biscuits
In a large mixing bowl, cream the butter and sugar well.
Sift in the custard powder and gradually add enough sifted self raising flour to make a soft biscuit dough.
Using a biscuit maker, press out into required shapes onto a lightly greased baking... - 32.0624
Hot Biscuits
Butter a baking sheet.
Put flour, baking powder, salt, and sugar into a bowl.
Rub in the 4 tablespoons butter until mixture looks like coarse cornmeal.
Add milk.
Mix well to make a soft dough.
Turn out on lightly floured board.
Pat out 3/4 inch thick.
Cut... - 35.1215
Drop Biscuits
Stir together flour, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Make a well in dry mixture; add milk all at once.
Stir just till dough clings together.
Drop from tablespoon onto greased baking sheet.
Bake at 450° about... - 28.4698
Baby Butterball Biscuits
GETTING READY
1) Preheat the oven to 350°.
2) In a bowl, add butter to cut in with the flour and pour in sour cream.
3) Combine sour cream until well combined.
MAKING
4) Use an ungreased 1 3/4-inch muffin cups to drop the batter by spoonfuls.
5) Place... - 33.6523
Biscuit Dough
Sift flour, measure, and sift with baking powder and salt; blend in butter.
Add sour cream.
Toss on a floured board; knead several times.
Pat out to the size of the casserole and fit on top of chicken.
With a sharp knife cut the crust into diamonds.or drop... - 28.999
Flaky Buttermilk Biscuits With Homemade Fig Jam
Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169
Hors D'oeuvre Biscuits
Preheat oven to 450°F.
Grease large baking sheet.
Sift flour, baking powder and salt into large bowl.
Cut in butter and lard until mixture resembles coarse meal.
Make well in center.
Pour in 2/3 cup half and half, then gradually incorporate flour mixture... - 36.9732
Ginger Crunch Biscuits
Cream butter and sugar together.
Add sifted dry ingredients, mix well until thoroughly absorbed.
Spread into greased 11 in. x 7 in. tin and bake in moderate oven, Mark 4, 350°F., until lightly browned, approximately 15 to 20 minutes. - 19.308
Basic Biscuit
1. Cream butter, sugar and vanilla until light and fluffy. Add egg and beat well. Fold in plain and self-raising flours, cover and refrigerate for 2 hours.
2. Roll heaped teaspoonfuls of mixture into balls. Place onto a greased oven tray, spacing well apart... - 27.3119
Feather Light Biscuits
GETTING STARTED
1. Preheat the oven to 400.
2. Take a small bowl and add warm water to it. Dissolve yeast into it and keep it aside.
MAKING
3. In a bowl mix flour, baking powder, soda, salt, and sugar with shortening. Blend the mixture till it resembles... - 44.132
Traffic Light Biscuits
Beat the sugar and fat together until light and fluffy.
Add the flour and mix until the mixture blends together.
Turn on to a floured surface and knead until smooth.
Roll out to an oblong 4 mm / 3/16 inch thick and cut into 2.5 x 7.5 cm / 1 X 3 inch... - 42.1708
Biscuit Pastry
Beat butter until creamy, add sugar, beat until just combined.
Add beaten egg gradually, beating well after each addition.
Over-creaming at this stage will make pastry difficult to handle.
Work in 2/3 of sifted flours with a wooden spoon, then remaining... - 28.2818
Shortcake Biscuit Stars
GETTING READY
1. Line a baking sheet with grease proof paper.
2. Preheat the oven to 300° F, 150° C.
3. Quarter the cherries for decoration.
MAKING
4. In a large bowl, use an electric beater to cream the margarine with the icing sugar until it is light... - 39.4551
Baked Shrewsbury Biscuits
Cream the fat and sugar and beat in the egg.
Sift flour with cinnamon, or add grated rind, and add to the creamed fat mixture.
Mix to a stiff consistency, using milk if required.
Roll out fairly thinly and cut out with a 2 1/2-in cutter.
Place on a greased... - 27.1611
Shortcake Biscuits
GETTING READY
1. Preheat the oven to 375°F /190°C/Gas 5.
2. Grease 2 baking trays with oil or butter.
MAKING
3. In a large mixing bowl combine butter and sugar.
4. Cream the mixture using an electric beater or a wooden spoon until light and fluffy.
5. Beat... - 37.1129
Biscuit Topping
GETTING READY
1) Set the temperature of the oven at 375-degree.
MAKING
2) In a bowl, mix together baking powder, flour and salt.
3) Cut in the butter until the mixture becomes the size of peas.
4) Add milk and stir until the flour becomes... - 39.0332
Shortbread Biscuits
GETTING READY
1) Preheat oven to 275°F/140°C/Gas 2 before baking.
MAKING
2) Mix together butter and icing sugar, creaming well.
3) Mix in flour.
4) On an 8" (20 cm) round metal tray, roll out the mixture.
5) Take a greased baking tray; place the rolled... - 33.476
Shortbread Biscuits
GETTING READY
1. Remove butter in a bowl and allow it to soften 15 minutes before making the biscuits.
2. Line 2 baking trays with greaseproof paper.
3. Preheat the oven to 300° F, 150° C.
MAKING
4. Into a large bowl, sift the flour and mix in the... - 38.6669
Buttermilk Biscuit Sticks
Lightly grease a baking sheet; set aside.
In a medium bowl stir together flour, sugar, .baking powder, lemon peel, tarragon, and baking soda.
Using a pastry blender, cut in butter until mixture resembles coarse crumbs.
Make a well in the center of flour... - 39.793
Tavern Biscuit Cutouts
1. In medium bowl mix together flour, sugar, mace, and nutmeg. With pastry blender or two knives, cut in butter until like coarse corn meal; add brandy, knead lightly together. Refrigerate until well chilled.
2. Start heating oven to 350°F.
3. On floured... - 31.6848
Fork Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a bowl, put the icing sugar and butter and beat well till the mixture is light.
3) Sift in all the dry ingredients and then add the vanilla essence. Beat well to thoroughly mix and... - 43.2427
Spiced Fruity Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a bowl, put the sugar and butter and beat well together till the mixture is light and fluffy.
3) Add the egg and mincemeat and beat well.
4) Sift together the spices and flour and then... - 41.0527
Microwave Sticky Biscuit Ring
MAKING
1. In a microwave glass bowl, tip in the sugar and butter and heat on ROAST (7) for 1 1/4 minutes till melted through.
2. Add the nuts, orange peel and cinnamon and mix well.
3. Separate each biscuit into 3 pieces and spread enough sweet mixture on... - 35.4742
Buttermilk Soda Biscuits
GETTING READY
1. Preheat the oven to 450°.
MAKING
2. Over a large baking sheet spread the tablespoon of softened butter evenly with a pastry brush and set aside.
3. Into a deep bowl combine the flour, baking powder, soda and salt, and sift them together.
4.... - 40.0443
Southern Drop Biscuits
Sift dry ingredients together twice and place in a bowl.
Cut in the shortening until well mixed.
Add the buttermilk and stir well.
Drop by tablespoonfuls onto greased cookie sheet.
Place a pat of butter on each biscuit.
Bake at 450 degrees for 10 minutes. - 33.5571
Lightening Biscuits
GETTING READY
1) Preheat the oven to 450°F.
MAKING
2) In a food processor bowl fitted with a knife blade, process the flour, butter, baking powder and salt for about 15 seconds.
3) When the mixture has fine particles, pour over the milk through the lid and... - 37.5922
Country Ham In Heart Biscuits
Combine flour, baking powder, soda, and salt; cut in butter with a pastry blender until mixture resembles coarse meal.
Add buttermilk, stirring just until dry ingredients are moistened.
Turn dough out onto a lightly floured surface, and knead lightly 4 or 5... - 35.8819
Corn Flake Biscuits
Beat the butter and sugar together, in a mixing bowl until light and fluffy.
Add the egg and mix until well combined then sift the flour, cocoa powder and the baking powder and mix by hand.
Lastly add the coconut and cornflakes and mix very lightly until well... - 32.4597
Dip For Deep Fried Bean Curd
We love this SDip For Deep Fried Bean Curd and think you will also. This Dip For Deep Fried Bean Curd acts as a perfect dip for any of your tofu dishes. Do not wait! - 18.5198
Cheese Biscuits
Delight in this tasty cheese biscuit that are quick and easy to make. Sample this fine cheese biscuits and serve them with a hot cup of tea! - 32.2353
Anzac Biscuits
Are you looking for a simple way to make Anzac Biscuits? This traditional recipe is just right for you. These Anzac biscuits are originally eaten by ANZAC soldiers from Australia and New Zealand and now a family favorite. You should try this Anzac Biscuit... - 40.3446
Chocolate Shortbread Biscuits
Did you know that you can make chocolate shortbread biscuits without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate shortbread biscuits without egg? Let me know how it turned out for ya. - 32.4642
Orange Oat Biscuits
These orange oat biscuits are wonderfully flavored snack loved by all. Quick and easy to make, serve them with a hot cup of tea or coffee! - 33.7864
Cheese-peanut Biscuits
These cheese peanut biscuits are a great way to relish as tea-time snacks. Throw in your favorite nuts to make it even more delicious! - 34.8005
Cheese Cracknell Biscuits
Serve these smooth and tangy cheese cracknels biscuits the next time you have your peers over for tea! Quick and easy to make, every bite of it is sure to win you compliments. - 26.9948
Custard Powder Biscuits
Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless custard powder biscuits. This recipe for custard powder biscuits has never failed me. Let me know how it turned out for you? - 32.14
Royal Biscuits
Place flour, baking soda, baking powder, cloves and salt in bowl; stir and set aside.
Cream brown sugar and butter in another bowl using spatula.
Stir in egg and vanilla; mix with electric beater.
Add rolled oats and coconut; incorporate well with... - 40.2173
Cranberry Biscuits
Blend biscuit mix and milk with fork in medium-size bowl just until dry ingredients are dampened.
Drop in 6 mounds onto buttered cooky sheet; make a depression on top of each mound of dough with back of teaspoon.
Bake in hot oven (450°) 10 to 15 minutes,... - 19.4164
Easter Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Beat in the egg yolk.
Sift together the flour and spice, then gradually work these dry ingredients into the creamed mixture, together with the... - 37.9134
Lemon Blueberry Biscuits
In a large bowl, combine dry ingredients.
Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened.
Fold in blueberries.
Drop by tablespoonfuls onto a greased baking sheet.
Bake at 400° for 15-18 minutes or until lightly... - 39.4828
Foam Biscuits
These foam biscuits are some great treats with the subtle flavor of lemon juice. Serve it hot with tea or coffee. - 36.1766
Cheese Biscuits
These cheese biscuits are savory snacks that are best partnered with tea or coffee! Relish them and enjoy your variations. - 30.4536
Red Lobster Cheese Garlic Biscuits
Heat oven to 450°.
In large bowl, combine baking mix, milk and cheese.
Stir until soft dough forms.
Beat vigorously for 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes.
In a small bowl, mix margarine and garlic... - 34.218
Coconut Biscuits
Amazingly delicious coconut biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.1747
Hyderabadi Osmania Biscuit
There could not be any better way of having a hot cup of chai than to dip these salty-sweet, soft and crumbly Hyderabadi biscuits. They are so delicious, they simply melt in your mouth. You no longer have to buy them from an Irani bakery or café as you can... - 77.2859
Tea Biscuits Supreme
1. In a large bowl, combine the flour, sugar and baking powder.
2. Using a pastry cutter, cut in the shortening to coarse crumbs.
3. In a cup, mix the egg and milk.
4. Add milk mixture all at once to the dry ingredients, and combine.
5. Place on a floured... - 35.4527
Mango Pineapple Shortcakes With Gingerbread Biscuits
To Make Filling: Peel mangoes with vegetable peeler.
Cut off fruit, removing as much from around the pit as possible, and place in food processor with the metal blade.
Process until pureed.
Remove to a small bowl and stir in remaining ingredients.
Refrigerate... - 41.7064
Crispy Peanut Butter Cookies
Stir together flour, baking powder, baking soda and salt.
In large bowl with mixer at medium speed beat margarine and peanut butter until smooth.
Beat in sugars until blended.
Beat in eggs and vanilla.
Add flour mixture and beat well.
If necessary, chill... - 44.0248
Easy Peanut Butter Cookies
Easy Peanut Butter Cookies is an irresistible snack recipe. Once you try this effortlessly prepared simple recipe at your party, I bet you would surely get a huge fan following. - 29.8055
Coconut Peanut Butter Cookies
Preheat oven to 375° F. (moderate).
Cream butter until fluffy.
Add sugar gradually, mixing until creamy.
Beat in unbeaten eggs, one at a time, and mix well.
Add peanut butter and blend well.
Measure flour, soda and salt onto waxed paper and stir thoroughly... - 43.8871
Peanut Butter Bars
In medium bowl cream butter and peanut butter.
Blend in brown sugar; add vanilla.
Combine with flour, baking powder and salt; stir in chips.
Pour into 6-cup plastic ring mold.
Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes.
Cool 10... - 33.2421
Crunchy Peanut Butter Cookies
Lightly grease two baking trays.
Cream together the peanut butter, butter or margarine and sugars until very soft, light and fluffy.
Gradually add the eggs, beating continuously, then work the flour into the creamed mixture to give a fairly soft dough.
Divide... - 35.0842
Butter Stars
Cream butter and sugar well.
Add eggs, then flour and vanilla.
Put in a star-shaped cookie press, and drop on an ungreased cookie sheet.
Bake at 350° for 10-12 minutes or until golden brown. - 24.6033