Stir together 1 cup flour and 1/4 cup powdered sugar; cut in butter till mixture clings together. Pat into ungreased 8x8x2-inch baking pan. Bake at 350° for 10 to 12 minutes. In mixer bowl beat eggs; add granulated sugar, lemon peel, and juice. Beat till... - 43.869

Grease bottom of 13 x 9-inch pan. Reserve 2/3 cup dry cake mix for filling. In large mixing bowl, combine remaining dry cake mix, butter and egg. Mix until crumbly. Press into prepared pan. Bake at 350° for 15 to 20 minutes. Meanwhile, prepare filling. Pour... - 39.8483

Combine 2 cup of the flour, 1/2 cup sugar, baking powder and salt. Cut in butter until crumbs are the size of peas. Stir in egg yolks. Press half of mixture into bottom of a 9x13 pan, and reserve the rest. Combine apples, remaining flour, sugar and cinnamon;... - 44.1349

Cream together butter or margarine, powdered sugar, and 1/4 teaspoon almond extract. Stir together flour, chopped nuts, and salt; add to creamed mixture. Mix till crumbly. Reserve 1 cup for topping; pat remaining into ungreased 13x9x2-inch baking pan. Combine... - 39.3672

fruit cake bars are soft bars baked with seeded raisins, spices and sugar. Baked with a batter of cooked sugar and spices with raisins along with flour and baking agents, the fruit cake bars are best iced with lemon butter icing. - 41.8642

Cream together brown sugar and softened butter or margarine. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, baking soda, and 1/4 teaspoon salt. Add to creamed mixture; beat well. Stir in chocolate pieces. Spread in greased... - 38.1792

Mix first 3 ingredients with a mixer on low speed until crumbly. Pour into 10 x 15-inch greased baking dish. Bake at 350° for 10 to 12 minutes. Cool. Spread raspberry preserves on top. Mix butter, sugar and eggs. Beat 1 minute. Add baking powder, salt and... - 40.7574

Heat oven to 350° Mix first four ingredients in saucepan and bring to a boil; remove from heat and cool. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into cooled mixture. Mix in nuts. Spread dough evenly in greased pan (s). - 34.918

Thoroughly stir together cake mix, rolled oats, and wheat germ. Beat eggs; add light molasses, milk, and cooking oil. Mix well. Stir into dry mixture; blend just till moistened. Stir in shredded coconut. Spread in lightly greased 15 1/2 x 10 1/2 x1-inch... - 40.3643

Something to celebrate or feel like you need a reward? Here's a cake that provides sweet satisfaction. - 42.0809

Preheat oven to 300°F. Blend the following items with a hand mixer: 1 box Pillsbury Lovin' Lites or Betty Crocker "Light" cake mix 1 Egg Beater (1/4 cup) 1 cup liquid Butter Buds (or 1 cup Promise Ultra Fat-Free margarine) 1 tsp. vanilla Pour into a 9 1/2 x... - 26.4502

Preheat oven to 350°F (180°C). Grease and flour a 15 1/2x10 1/2x1-inch (39x27x3 cm) jelly roll pan; set aside. Heat butter, cocoa, and water to a boil in 1-quart (1 liter) saucepan. Assemble Mixer. In large mixer bowl, put flour and sugar; add hot cocoa... - 39.4865

Spread peanut butter evenly on rice cakes. Drizzle 1 teaspoon chocolate syrup on top of each; sprinkle evenly with raisins and cinnamon. - 22.2863

Preheat oven to 350°F. Butter a 13 X 9 X 2-inch pan. Sift together whole wheat pastry flour, unbleached white flour, baking powder, and ginger into a medium-size bowl. In another medium-size bowl, toss currants and nuts with 1/4 cup of the flour mixture. In... - 37.3085

Mix brown sugar and flour thoroughly; cut in butter until of consistency of coarse meal. Reserve 1 cup mixture; add salt and soda to remaining mixture. Blend in egg, milk and vanilla; beat well. Pour into well-greased 9 x 13-inch baking dish. Chop toffee bars... - 41.3741

Here is the Seed’n'Nuts Carrot Cake bar to add to your repertoire of truly healthy vegan granola bar recipes! These carrot bars are so good, they will vanish in no time! Very fresh tasting and full of flavor. Not to mention how great it feels to be eating... -

Sift together flour, baking powder and salt. Repeat the process again, Take the butter in a saucepan melt it. Add sugar and allow it to cool down. Combine the whisked eggs and keep beating till a smooth mixture is formed. Put in the quick cooking oatmeal and... - 38.3469

Mix together margarine and sugar. Add 2 egg yolks. Add bananas and vanilla. Sift flour 2 times. Add soda. Add milk to dry ingredients. Add to banana mixture. Beat for 2 minutes. Add nuts; fold in. Bake in greased and floured 8 x 13 inch pan at 350 degrees F... - 39.7886

Combine graham cracker crumbs, sugar, cinnamon and nutmeg. Add peanut butter and light corn syrup. Mix thoroughly. Press into an 8" square cake pan. Melt chocolate chips over low heat, then spread over mixture in pan. Chill at least 1 hour. Cut into 2" pieces. - 29.2386

Peanut butter bars are cake like peanut butter dessert bars that can be cooked in a microwave. Prepared with peanut butter, eggs, flour, oats, eggs and brown sugar, the peanut butter bars are frosted with ayummy peanut butter frosting. Peanut butter bars are... - 41.7386

If you totally drool over Cranberry Bliss Bars, then this easy-to-make restaurant-style bar by Todd will surely appease you. Very easy to make, this simple yet scrumptious bliss bar is a simple way to appease your sweet tooth. Make a tray full of it and get... - 110.014

Preheat oven to 350°F. Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray; set aside. In medium bowl, using electric mixer, beat together margarine, cocoa mix, and sugar until combined; beat in eggs 1 at a time, beating after each addition... - 37.8537

Heat oven to 375°. Grease and flour jelly roll pan, 15 1/2 X 10 1/2 X1 inch. Beat water, eggs, butter, brown sugar and half the cake mix (dry) until smooth. Stir in remaining cake mix, the cherries and apricots. Spread evenly in pan. Bake 20 to 25... - 39.1016

Heat oven to 550 degrees. Grease and flour a 13 X 9 1/2 X 2-inch baking pan. Cream shortening and sugar together well. Add egg and beat until fluffy. Beat in molasses and hot water. Sift flour, baking powder, soda, salt, coffee, cinnamon and cloves together... - 42.4796

Make your Halloween more special with a pumpkin spice cheesecake. Take a look at this amazing video that displays a recipe for a flavorful and aromatic cheesecake. The dish is delicious and great for the weight watchers too. Check out this video to make a... - 137.369

1. Prepare the Chocolate Cookie Crust. Set aside. 2. In a medium bowl, beat together the cream cheese, sugar, eggs, and vanilla with an electric mixer on high speed until smooth. Add 1/4 cup heavy cream and the flour and beat on medium speed 1 to 2 minutes,... - 34.077

A granola bar with a difference? How about a carrot cake granola bar? These look just delicious! Filled with the goodness of oats, carrots and dry fruit, these make a healthy snack. A great idea to keep these handy for a midday sweet craving. - 110.682

This Mars Bar Mudcake is every chocolate lover's delight. The best thing about this recipe is that it is very easy to prepare. Your friends and family will love this soft and moist cake. Watch this video and give it a try. - 118.585

Preheat oven to 350°F. In a food processor or with a pastry blender, combine butter, date sugar, and flour until mixture resembles coarse crumbs. Reserve 3/4 cup mixture, and press remainder of crumbs into an 8 X 8 X 2-inch pan. Bake on middle shelf of oven... - 37.8118

Heat oven to 350°F. Grease 13x9-inch pan. In large bowl, combine cake mix, 1/4 cup brown sugar, 2 tablespoons margarine and egg at low speed until crumbly; stir in 1/4 cup nuts. Press in bottom of prepared pan. Bake at 350°F. for 8 to 10 minutes or... - 40.1142

If you are someone who swear by peanut butter and chocolate, then this delightful buttery-chocolate treat will surely impress. This looks and tastes so good people will never believe it only takes 20 minutes to put together. Betty shows how to whisk up these... - 94.9772

Heat oven to 375°. Crease and flour jelly roll pan, 15!6xl016x'l inch. Beat water, eggs, butter, brown sugar and half the cake mix (dry) until smooth. Stir in remaining cake mix, the cherries and apricots. Spread evenly in pan. Bake 20 to 25 minutes. Cool... - 37.4789

Your holiday treat is incomplete without crispy pecan bars. This chewy, crunchy delight is quite a cinch to make, given you know how. Betty’s quick and easy recipe bails you out from spending hours to sort out this simple dish,. A great way to jazz up your... - 102.602

Preheat oven to 350° (325° for glass dish). In large mixer bowl, combine cake mix, oil and 1 egg. Beat on medium speed until crumbly. Press firmly on bottom of greased 13x9-inch baking pan. In medium mixing bowl, combine sweetened condensed milk, remaining... - 35.4775

Place cereal, about 1/4 cup at a time, on board or between waxed paper. Crush with rolling pin until cereal resembles coarse meal. Beat egg whites until foamy throughout. Add sugar gradually, beating well after each addition. Then continue beating until... - 38.651

Planning a Halloween party, why not give your guest a bite of the spooky season with these super delicious horror themed devil bars. The chef here provides simple ideas to make fast and easy devil bars with just 4 ingredients. You bet this is going to be one... - 115.346

Chocolate are always my pick and these Chocolate Toffee Crescent Bars makes no exception. If you are planning an all-exclusive party for kids, make sure that you add the Chocolate Toffee Crescent Bars to your menu. Just give this yummy Chocolate Toffee... - 37.5676

Graham cracker brownie bars are different in the way they are made. Whether serve them as dessert or snack you will just love them. Every brownie is different from each other and carries a new taste and texture. Brownie bars are made with graham cracker... - 43.4889

Devour this delicious and easy to prepare Pina Colada Bars. It is pretty good enough to be served as a dessert for parties and get together! - 40.7501

Heat oven to 325°F. Grease 13x9-inch pan. In large bowl, combine all base ingredients at low speed until dough forms. Press in bottom of prepared pan. In same bowl, blend frosting, cream cheese and pineapple until well mixed. Reserve 1 cup for frosting;... - 41.838

Combine graham cracker crumbs, chopped walnuts, 2 tablespoons sugar, and butter, and mix well; firmly press mixture onto bottom and sides of an 8-inch springform pan. Break candy bar into several pieces, and place in top of a double boiler; bring water to a... - 41.5585

Use a large mixing bowl. Cream together the peanut butter and butter. When the mixture is light, cream in the honey. Beat in the eggs one at a time, then beat in the vanilla. Stir together the peanuts, whole wheat flour, milk powder, salt, and baking powder;... - 33.5296

In medium mixing bowl, combine flour, brown sugar and nuts. Cut in butter at low speed of electric mixer to form coarse crumbs. Press mixture firmly against bottom of 9-inch square baking dish. Place dish on saucer in microwave oven. Microwave at 70% (Medium... - 49.1871

1. Start oven, set at Moderate, 325° F. Rub a 9 by 13 inch pan with margarine or shortening, line with waxed paper. 2. Beat the eggs until light; gradually add the sugar and beat until smooth. Stir in the dates and nuts. 3. Sift the flour, baking powder,... - 35.1838

Preheat oven to 350°F. Combine crust ingredients; press into bottom and 1 1/2 inches up side of 9-inch springform pan. Refrigerate. In large mixer bowl, beat cream cheese with sugar at medium speed until fluffy. Add eggs, 1 at a time, beating well after each... - 47.1335

Layered fudge bars are a fantastic way to serve kids and eat them as snack. You can store them in refrigerator and serve them as desired. Layered fudge bars are delicious and healthy too. They are just like the nutrition bars. - 50.7542

Combine the eggs, honey, and oil. Stir the dry ingredients together (EXCEPT the sesame seeds), add to the egg mixture, and blend. Oil an 8" x 8" pan; sprinkle 1/2 of the sesame seeds on the bottom, pour in the batter, and top with the remaining seeds. Bake... - 33.6305

Measure all but last two ingredients into a mixing bowl. Stir until well blended. Spread in a greased 9-inch square baking pan. Sprinkle with mixture of sugar and chopped walnuts. Bake for 25 minutes in a 350° F oven. Serve hot or cold. - 34.7799

1. Grease a 23 X 18 cm (9 X 7 inch) shallow, rectangular ovenproof glass dish. 2. Put the flour in a large bowl and mix in the oats. 3. Beat together the margarine, sugars, salt, vanilla flavouring and egg until they are pale and fluffy. Add the flour and... - 39.3122

Preheat oven to 350°F (180°C). Butter 8 inch (20 cm) square cake pan. Place chocolate in stainless steel bowl. Melt over saucepan half-filled with boiling water. Place butter, sugar and honey in large bowl. Add melted chocolate and mix well. Add vanilla and... - 43.9439

Grease plastic mold and set aside. Place butter in glass bowl and microwave 1 minute uncovered or until melted. Pour butter in large mixing bowl. Incorporate both sugars using electric hand beater. Add beaten whole eggs, rum and cream; continue beating until... - 43.0059

Combine the dry cake mix, vegetable oil, egg and vanilla in a mixing bowl. Beat until crumbly. Stir in the chopped nuts. Press all except 1 1/2 cups of the cake mixture in a 9x13 inch baking dish that has been lightly sprayed with nonstick cooking spray. Melt... - 36.115

These Mississippi Mud Bars are simply awesome ! Don't be misguided by the name ! Its got nothing to do with mud ! Try this delicious chocolate cake with chocolate topping for a chocolicious treat if you are a chocolate addict ! Let me know if you share my... - 46.8792

Have a lot of chocolate chip cookie dough left over from a weekend of baking for a picnic or bake sale? Don’t feel like baking another batch of cookies then try turning the cookie dough into a heavenly dessert! All you need is 5 basic ingredients. This... - 119.136

Get more creative with simple recipes this Halloween, like this Halloween Pumpkin and Oreo Cheesecake Bars. You can make this moist cake and decorate it in different ways to suit the Halloween theme. Watch this video to learn more about this dish. - 92.2439

1. Preheat the oven to 350 degrees. 2. Mix together the sugar and the oil. Beat in the eggs and vanilla. Sift together the unbleached flour, soy flour, baking powder, salt, and carob powder. 3. Combine the egg mixture with the sifted dry ingredients. Mix... - 31.1399

In saucepan melt butter or margarine and chocolate. Remove from heat; stir in sugar. Blend in eggs, one at a time, beating well after each addition. Add vanilla. Stir in flour; mix well. Spread batter in a greased 8x8x2-inch baking pan. Sprinkle with... - 36.7564

Preheat oven to 350°. Grease a 10 by 15-inch rimmed baking pan; set aside. In a small pan, heat water and butter to boiling; remove from heat and let cool slightly. In a large bowl, sift together sugar, flour, soda, and cocoa; add water mixture and beat... - 38.3166

Here is a no bake foipra cake recipe with layers of crust, praline, butter cream and chocolate glaze. Watch this impressive video this shares an amazing recipe for a delicious cake. Surprise your guests with this amazing dessert next time. Go for it... - 146.261

To all you sweet tooth's out there, you have come to the right place. Check out the video of this tasty dessert Caramel Cake. A very yummy cake that can baked in a few minutes. Serve cake with tea or coffee. - 82.1059

Give your chocolate fudge cake mix a cherry twist by making these scrumptious moist and chocolaty bars! - 31.9043

Grease and flour an 8-inch square baking pan. Measure all ingredients except chocolate morsels into a large bowl. Beat at low speed with electric mixer until just mixed; increase speed of mixer to medium and beat 2 minutes, scraping bowl occasionally. Spread... - 35.1857

Cream shortening and 1/3 cup icing sugar together; stir in 1 teaspoon vanilla and egg yolk. Add flour and salt; mix well. Press dough into 8-inch square pan lined with waxed paper. Bake at 350°F. 12 minutes. - 29.982

Spread half of this in pan, then cook the following filling and spread on mixture: Place the remaining cake mixture on top of date filling and bake 40 minutes at 350° F. (Half quantity good size). - 29.8867

Heat oven to 350°F. In large bowl, combine cake mix, oil and 1 egg at low speed until crumbly. Reserve 1 cup crumbs for topping; press remaining crumbs in bottom of ungreased 13x9-inch pan. Bake at 350°F. for 10 minutes. In small bowl, blend sugar,... - 36.4003

Preheat oven to 375 °F. Grease 13x9x2-inch pan. Combine dry cake mix and oats in large bowl; add melted butter and stir until crumbly. Measure half of crumb mixture (about 3 cups) into pan. Press firmly to cover bottom. Combine preserves and water; stir... - 34.0287

Microwave 1/2 cup butter in a 2 1/2-quart glass casserole at HIGH 1 minute. Add cake mix, peanut butter, and eggs. Mix together to form a soft dough. Press dough into the bottom of a 13- x 9-inch glass baking dish. Microwave chocolate morsels, milk, and 2... - 36.8071

Prepare 1/2 recipe of Apricot Filling and add lemon juice just before filling is removed from heat. Cool. Sift flour with sifted sugar and salt. Cut in shortening until mixture resembles meal. Add rolled oats and mix well. Add milk, grated lemon peel and... - 41.7296

Preheat oven to 350°. Grease and lightly flour 8x8x2-inch pan. Sift together flour, baking powder and salt. Set aside. Melt butter or margarine in a large saucepan. Stir in brown sugar. Lightly beat in egg and almond extract. Mix coconut with dry ingredients... - 36.1274

Beat eggs, add sifted sugar gradually and blend thoroughly. Add vanilia and flour, baking powder and salt which have been sifted together. Add chopped coconut and nuts. Spread over the above, baked mixture and bake in a 325° F oven 20 minutes. Sprinkle top... - 35.5649

In a microwavable bowl or saucepan, sprinkle the gelatin over the cold water; then allow the gelatin to soften for 5 minutes. Heat until gelatin is completely dissolved. Remove from heat. Add fructose, sugar replacement, and margarine. Stir to dissolve... - 36.4094

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Stir in the eggs, vanilla, flour, baking soda, salt and oats in the order listed. Mixture will be quite thick. Pat 2/3 of the oats mixture in a greased 10x15 inch cake pan. Spread... - 35.6463

Place butter in 2-quart micro proof bowl. Cook on 80, 1 minute. Add brown sugar, eggs, and vanilla. Stir until blended. Add nuts, chocolate chips, flour, and baking powder. Mix well. Spread in 9-inch round micro proof baking dish. Cook on HI, 3... - 37.5999

Prepare cookie mix according to package instructions. Place into greased bread 'n cake bake pan. Layer remaining ingredients in the order listed. Do not stir. Cover pan and place in crock pot. Cover and bake on high setting for 2 to 3 hours or until... - 32.869

Place butter in an 8 inch square glass cake dish. Microwave 1 to 2 minutes or until melted. Stir in graham cracker crumbs until blended. Pat evenly in bottom of dish. Layer ingredients in order as listed above. Microwave 7 to 9 minutes, giving dish a 1/4 turn... - 32.9791

For me, this Date Bars is so fundamental to start off my day! I mean, this is so versatile a combination that you may even serve this Date Bars as a healthy breakfast choice, may be as a mid-day nibble or even as a sweet dessert to top off the great meal!... - 47.4922

This Honey Raisin Bars recipe is a never-fail one and the more you make them the more you can experiment. It so well uses the honey-raising combination and the crunchiness of the cereal flakes are just awesone, to say the least. You would sure want to try... - 42.0092

Preheat oven to 350°. Cream together margarine and sugar. Add egg and vanilla and beat until light. Stir together flour, salt, and baking powder and add to creamed ingredients. Finally, add dried fruit and zucchini. Spoon into a greased 10 x 13-inch cake pan... - 50.5752

Date And Nut Bars is an irresistible mouth-watering snack recipe. Try this easy to prepare Date And Nut Bars, you will love to serve to your loved ones. - 33.1155

Simmer apricots in water until liquid is absorbed, about 8 minutes. Cool. Sift flour, baking powder, and cinnamon together. Mix in crushed cereal. Cream butter and sugar together. Cut in dry ingredients to form a uniform crumb mixture. Mix in coconut. Press... - 42.2902

Prepare Topping; set over simmering water. Sift flour, baking powder, and salt together; set aside. Beat brown sugar, corn oil, and extract; add eggs, one at a time, beating thoroughly after each addition. Stir in flour mixture until blended. Mix in pecans... - 41.5018

Preheat oven to 350°. Cream sugar and margarine. Beat in eggs until light and fluffy. Stir dry ingredients together; add gradually to egg mixture, beating well. Stir in dates, nuts, and vanilla. Pour into well-greased 9 x 9-inch cake pan. Bake 30 minutes, or... - 45.1488

Date Nut Bars is complete delicios breakfast. - 38.8985

Cream butter or margarine, sugar and vanilla. Add eggs; beat well. Combine flour and baking soda; add alternately with chocolate syrup to creamed mixture. Stir in peanut butter chips. Pour batter into greased 13 x 9 x 2-inch pan; bake at 350°F. for 30-35... - 34.1619

Grease one 9-inch pan. Cream butter and sugar in small mixer bowl; blend in honey and vanilla. Add eggs, one at a time, beating well after each addition. Combine flour, cocoa and salt; gradually add to creamed mixture. Stir in nuts. Pour into pan. Bake at... - 36.9028

Reserve 1/3 cup cake mix. Put remaining cake mix, sugar, nutmeg, oil, bourbon and egg yolks in a large mixing bowl: mix on low speed of mixer until ingredients are moist. Then beat on medium speed until well mixed, about 1 minute. Beat egg whites until they... - 32.8465

Measure 2/3 cup dry batter mixture from cake mix. Reserve. Microwave butter mixture in a 2 1/2-quart glass casserole at HIGH 1 minute. Add remaining dry cake mix and 1 egg. Blend well. Pat mixture into a greased 12- x 8-inch glass baking dish. Microwave at... - 39.4424

Microwave butter 45 seconds to melt. Add cake mix and one slightly beaten egg. Mix with a fork. Press into two 8-inch round glass dishes. Blend frosting mix into cream cheese. Set aside 1/2 cup. Add 2 eggs to remaining frosting mix; beat 5 minutes. Spread... - 30.802

Drain cherries very well. Combine cake mix, cherries and sugar replacement in mixing bowl. Stir to blend thoroughly. Spread batter in well greased 9 in. (23 cm) pan. Bake at 375°F (190°C) for 20 to 25 minutes. Cut into 1 x 1 1/2 in. (2.5 x 4 cm) bars. - 27.1057

Combine cake mix, yogurt, cherry flavoring, and egg white in a bowl. Stir to mix thoroughly. Fold in dried cherries. Spread evenly in the bottom of a 9 x 9 in. (23 x 23 cm) baking pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow to cool in pan. Cut... - 32.1639

GETTING READY 1.Start by preheating the oven to 325F degrees MAKING 2.In a bowl, beat eggs until light 3.Add sugar and shortening 4.Blend well 5.Sift dry ingredients together and add 6.Add dates, nuts and vanilla 7.Blend well and pour into greased shallow... - 44.4717

These raspberry bars are berrylicious bars flavored with raspberry jam. The batter for the raspberry bars is prepared with flour, eggs and milk with butter added. Baked, these bars can be served as desserts. - 27.958

Combine first 3 ingredients, beating well. Sift dry ingredients; add to egg mixture. Mix well, and stir in dates, pecans, and vanilla. Pour into a greased 8-inch square pan, and bake at 325° for 25 to 30 minutes. Cool and cut into bars. Dust with... - 29.0001

Almond bars have been one of my favorites since childhood. These almond bars are an old family favorite. Baked with almonds and coconut along with flour, eggs and vanilla, the almond bars can be stored in airtight containers and served as delicious homemade... - 49.8046

Heat oven to 375°F. Grease 13x9-inch pan. In large bowl, combine cake mix, oats, nutmeg and margarine at low speed until crumbly. Reserve 1 cup crumbs for topping. To remaining crumbs, blend in egg until well mixed. Press in bottom of prepared pan. Bake at... - 40.4697

Preheat oven to 350°. In large mixer bowl, on low speed, combine cake mix, 1 egg, margarine and 2 teaspoons pumpkin pie spice until crumbly. Press onto bottom of 15xl0-inch jel-lyroll pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in... - 40.8494

Heat oven to 350°F. Grease 13x9-inch pan. In medium saucepan, combine dates, sugar and water. Cook over medium heat, stirring constantly, until mixture is thick and bubbly. Reduce heat; stir in chocolate. Mix well. Remove from heat; set aside. In large bowl,... - 42.3712

1. Preheat oven to 350ºF. Grease 15x10x 1-inch baking pan. In large mixing bowl, combine cake mix, butter and 1 egg; mix well (mixture will be crumbly). Stir in cracker crumbs. Reserve 2 cups crumb mixture. Press remaining crumb mixture firmly on bottom of... - 28.3973

Preheat oven to 375°F. Sift flour, baking powder and salt onto wax paper. Set aside. Beat margarine and brown sugar until fluffy in a large bowl with electric mixer at medium speed. Beat in egg, 1 tablespoon orange peel, % cup orange juice and vanilla until... - 41.5495

Preheat oven to 350°F. Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray; set aside. In medium bowl, using electric mixer, beat together margarine, cocoa mix, and sugar until combined; beat in eggs 1 at a time, beating after each addition until... - 38.8686

Cream butter and sugar together Add beaten eggs, vanilla and 1/2 cup flour. Blend well. Add remaining dry ingredients which have been sifted together. Chill. Divide dough into 2 parts and roll each part into sheets 1/8 inch thick of approximate size and... - 36.1892

Sift flour, salt and cinnamon together. Beat eggs uniil light and beat in sifted sugar and milk gradually. Add flour mixture in thirds, beating until smooth after each addition. Add gumdrops and nuts. Spread in greased pan and bake in 325° F oven 35... - 35.8464

In saucepan, melt together butter, chocolate and corn syrup over low heat. In food processor, chop cookies to make 2 cups (500 mL) coarse crumbs; stir into chocolate mixture along with ginger. Spread in greased 8 inch (2 L) square cake pan; refrigerate for 2... - 30.4828

Mix first 4 ingredients in large bowl at medium speed of electric mixer until well blended. Pour into greased 15 1/2 x10 1/2 x1-inch jelly roll pan. Bake at 350°F, 18 to 20 minutes or until edges pull away from sides of pan. Cool. Sprinkle with sugar. Cut... - 33.4929

In a microwavable bowl or saucepan, sprinkle the gelatin over the cold water; then allow the gelatin to soften for 5 minutes. Heat until gelatin is completely dissolved. Remove from heat. Add fructose, sugar replacement, and margarine. Stir to dissolve... - 34.6366

Heat the oven to 300 degrees. Butter a 9-by-13-inch pan and dust lightly with flour. Combine the butter and both the sugars in a large bowl and stir until smooth. Add the eggs, one at a time, beating well after each addition. Sift together the flour, salt and... - 33.2871

Pour enough boiling water over the dates and apricots to cover them. Let them stand for 15 minutes. Drain in a colander. Heat the oven to 325 degrees. Butter an 8-inch-square pan and dust it lightly with flour or matzoh meal, shaking out the excess. Beat the... - 36.1697

Dissolve the cherry gelatin in the hot water. (If needed, heat mixture until gelatin is completely dissolved.) Stir margarine into hot gelatin until melted. Allow mixture to cool to a thick syrup. Beat egg white to soft peaks. Continue beating the egg white,... - 32.041

Looking for a wonderfully crunchy, chewy snack to serve on picnics or outdoor parties? Try making these delightful cheese bars at home. Betty demonstrates how to make these petty looking, scrumptious bars that is just great for lunchboxes, breakfast on-the-go... - 92.9355

You'll simply love this Pumpkin Bars recipe. Try this amazingly delicious Pumpkin Bars; I bet, you would love to prepare this recipe again and again. - 41.9129

Toffee Bars are simply loved by all. The Sugar abd vanilla extract gives the Toffee Bars a wonderful connecting taste. Must catch it. - 39.5741

Preheat oven to 350°C. Cream together margarine and sugar. Add egg and vanilla and beat until light. Stir together flour, salt, and baking powder and add to creamed ingredients. Finally, add dried fruit and zucchini. Spoon into a greased 10 x 13-inch cake... - 41.9783

Place cereal, about 1/4 cup at a time, on board or between waxed paper. Crush with rolling pin until cereal resembles coarse meal. Beat egg whites until foamy throughout. Add sugar gradually, beating well after each addition. Then continue beating until... - 40.79

Combine apricots, water, sugar and lemon juice in a 1 1/2 qt.glass casserole dish. Cover and microwave 6 to 8 minutes. Stir once during cooking. Mash apricots with the back of a spoon until mixture thickens. Stir in coconut. Combine dry ingredients in a small... - 40.6427

Heat oven to 350 degrees. Lightly grease a 9-inch square cake pan. Sift 1 cup flour and 1/4 tsp.salt into bowl. Add 1/4 cup brown sugar and blend lightly. Add butter and work into dry ingredients first with a fork and then with fingers until mixture is... - 38.4574

1. Cream shortening with sugar. Add egg yolk and beat well. Add molasses and milk; blend. 2. Blend flour, baking soda, salt and spices; stir into creamed mixture. Mix in raisins. Turn into a waxed-paper-lined 1 1/2-quart glass baking dish and spread evenly.... - 31.7364

Make any time up to 1 week ahead: 1. In small bowl, with hand beater, beat eggs with sugar until creamy; add lemon juice and beat until thoroughly blended. 2. Start heating oven to 350°F. 3. On wax paper stir flour, baking powder, and salt together. Stir... - 34.5486

1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until creamy. Add mashed bananas, egg, and salt and beat until well blended. 2. Stir in oatmeal, golden and dark... - 33.3383

Beat the eggs, add the sugar, and beat again. Add the melted butter, melted chocolate, vanilla, and salt, and beat again. Add the sifted flour and mix until smooth, then add the nutmeats. Bake in a moderate oven (350 degrees) for 25 minutes. Cool and cut into... - 27.0754

Combine all ingredients and stir to completely blend. Spread batter evenly in a greased and papered 8 in. (20 cm) pan. Bake at 350°F (175°C) for 20 to 25 minutes. Cool slightly; cut into 1 in. (2.5 cm) squares. - 24.5118

Make any time up to 2 weeks ahead: 1. In small bowl, with mixer at medium speed, beat egg whites with salt until soft peaks form. Beat in brown sugar, 1/4 cup at a time, beating well after each addition. Add vanilla. 2. Start heating oven to 350°F. 3. Onto... - 38.181

Cream margarine and sugar together. Add flour. Press into the bottom of an ungreased 8-inch square cake pan. Bake at 350F for 10 to 12 minutes. Cool slightly. Mix the next five ingredients together and spread over the partially baked crust. Return to the oven... - 40.2907

Here's a fun snacking cake that was developed by Emily Richards, P.H. Ec., for the Heart and Stroke Foundation. It has lots of apple taste and is perfect to tuck into kids lunches to tote along or when friends are coming over for a visit - 40.4795

A perfect alternative for a busy day breakfast, grab this delicious and filling Coconut Fig Bars and start off your day right! Of course, this Coconut Fig Bars is extremely easy to prepare. So give it a try! - 48.4882

This Washington Nut Bars is a tried and tested cookie bar recipe for your family. To the basic cookie mix I had added dark corn syrup and chopped nuts and have given it vanilla flavor and that makes all the difference here. Give this Washington Nut Bars a try... - 37.6725