Arrange lettuce in salad bowl. Add tomatoes. Sprinkle with chopped chives. Pour enough dressing over to coat greens. Season to taste. Toss. - 27.4808

The bibb lettuce with creamy italian dressing is a fresh and crispy lettuce salad. Dressed with a creamy and heavy salad dressing with mayonnaise and sour cream along with italian seasoning, mustard and celery salt, the bibb lettuce salad is quite high in... - 41.7751

Recipe created by Jodie Shield,R.D. on behalf of Hidden Valley® Salad Dressings - 30.0468

Coat a baking sheet with no-stick spray. Spread the potatoes and tomatoes over the prepared baking sheet and coat lightly with no-stick spray. Sprinkle with the rosemary and coarse salt. Bake at 400° for 40 to 50 minutes, shaking the baking sheet once or... - 25.897

Corn and cherry tomato salad is a resh and crispy vegetable salad. Prepared with yogurt and ketchup dressing, it is herbed with dill. Tossed and served on lettuce leaves, it looks great and tastes even better! - 33.0414

If you are really busy, the best way to replenish your body is with a healthy salad. What better than shrimp salad with grilled lettuce. From the kitchen of Chef Kirk Leins to yours, gear up for an entremely enjoyable treat. - 114.836

Combine lettuce and green onions in a large bowl, set aside. Cook bacon in a skillet until crisp, remove bacon, reserving drippings in skillet. Crumble bacon, and sprinkle over lettuce. Add vinegar and brown sugar to bacon drippings, bring to a boil, stirring... - 28.1084

Combine romaine, escarole, and spinach in salad bowl. Top with cherry tomatoes and celery. - 20.702

Lettuce And Sprouts Salad is the apt recipe to tickle your taste buds. The Lettuce And Sprouts Salad will make an absolutely delicious Side Dish for you. Use the freshest of Vegetable available to get a flavorful Lettuce And Sprouts Salad. I am certain both... - 46.917

Are you racking your brains for a snack that is healthy and quick? Well look no further, here is a super simple, super healthy recipe for you! Watch this video and prepare a unique snack fit for your family. Simply prepared with chickpeas and vegetables, this... - 123.797

Lettuce salad or lettuce in salad is rightly enjoyable and here is one such salad recipe. Watch Chef David Hu showing how to make Iceberg Salad with lettuce and topping it with Blue Cheese Dressing. Makes an ideal after dinner salad with flavor and texture! - 116.55

In a blender or food processor, combine the olive oil, vinegar, mustard, and lemon juice until well blended. Discard the stems from the tomatoes and halve them. Place the tomatoes in a large serving bowl along with the cheese, cucumber, basil, and onion, if... - 34.7001

Got some leftover grilled chicken, then make a salad with it for a change! A salad is easy to make with some tomatoes and lettuce and much healthier meal to have! See this video to have this easy salad made! - 63.7722

Slice 1 of the nectarines; combine with cherries, chicken, celery and green onions in large bowl. Combine mayonnaise, sour cream, honey, lemon juice, curry powder, ginger and salt in small bowl, mixing well. Pour mayonnaise mixture over chicken mixture; toss... - 32.7597

Wash and dry lettuce and spinach leaves; tear into bite size pieces. In large salad bowl, combine lettuce, spinach, tomatoes and green onions; refrigerate up to 1 hour. In jar with tight fitting lid, combine oil, vinegar, sugar, mint, salt, pepper and... - 30.6674

1. Toss together romaine lettuce, red cabbage, cucumber, tomatoes, and radishes in a large salad bowl. 2. Combine yogurt, scallions or chives, red wine vinegar, Dijon mustard, and black pepper. 3. Toss dressing with salad. - 31.584

Who doesn't like to enjoy a refreshing garden salad. Take a look at this video that presents a recipe with fresh leafy greens, cherry tomatoes and cucumbers. The salad looks so tempting and really gorgeous. See this video and give it a try..... - 21.3355

1. PIace egg (plum or Italian) tomatoes, cherry tomatoes, tomatoes, onion, vinegar, basil and black pepper to taste in a bowl and toss to combine. Set aside to stand for 30 minutes. 2. Line a large serving platter with lettuce leaves and top with tomato... - 33.9528

Combine the tomatoes, coriander leaves, spring onions, brown onion and paneer chopped finely. Add salt to taste and mix lightly. Regrigerate. Put the lime juice into a bottle. Add the oil and the coriander, cumin and pepper powders and salt. Shake well.... - 31.5837

Place the chicken fillets in a single layer in a shallow dish. Whisk the oil, parsley and garlic in a bowl. Add salt and pepper to taste. Pour the mixture over the chicken. Turn the fillets several times to coat thoroghly, cover the dish and stand at room... - 39.718

In a small bowl, combine garlic, oregano, oil, and vinegar. Pour over tomatoes and beans and chill. Serve on a bed of lettuce. - 23.3463

In a frying pan over low heat, toast sesame seed until golden (about 2 minutes), shaking pan frequently; set aside. In a salad bowl, mix together sprouts, lettuce, celery, onion, tomatoes, and shrimp (if used). Make oil-vinegar dressing as directed. Sprinkle... - 27.7712

Pineapple And Tomato Cube Salad is a simple mix and requires just three ingredients. I often serve this with honey French dressing and believe me this Royal Anne Cherry Salad tastes great. - 23.0867

1. Prepare Sweet-Sour Dressing. 2. Place salad greens, cucumber, green pepper, onion, tomatoes and bean sprouts in large salad bowl; toss lightly. Pour 3/4 cup of the dressing over salad. Gently toss salad until greens are coated. 3. Arrange chicken over top... - 30.418

1. Combine catalina dressing and next 3 ingredients in a small bowl. Place steak and 1/3 cup dressing mixture in a large zip-top plastic bag, seal bag. Place tomatoes, mushrooms, and 1/3 cup dressing mixture in another large zip-top plastic bag, seal bag.... - 30.366

Combine beans, water chestnuts and halved tomatoes in a medium size bowl. Combine dressing, onion, parsley and basil in a jar with a tight lid; cover; shake until well blended. Pour dressing over vegetables; cover. Marinate in refrigerator 3 hours. Break... - 30.1779

Combine salad dressing, water, dillweed, 1/2 teaspoon salt and 1/8 teaspoon pepper. Using a vegetable parer, slice cucumber paper-thin into a shallow dish. Add salad dressing mixture; cover and chill 6 hours or overnight. - 26.0364

Place tomatoes, stem end down, on cutting surface. With sharp knife cut tomato into 6 wedges, cutting to but not through the base of the tomato. Cover and chill, In bowl combine cottage cheese and mayonnaise; mix well. Stir in cucumber, radishes, green... - 35.2667

Cut up the lettuces and put in a bowl. Add the tomatoes and cucumber. Now chop the herbs roughly and set aside. In a different bowl, whisk together the olive oil, mustard, lemon juice and zest and the garlic. Add the herbs, then use to dress the salad. Serve... - 40.1805

For all the pasta lovers, here's a must try recipe. Watch the Chef prepare Pasta with Spinach and Sun Dried Tomato Pesto, that can be simply made at home. Surprise your family with this Italian delicacy today. - 100.177

Try this alluring Dilly Tomato Slices recipe. An easily prepared recipe, this Dilly Tomato Slices is a dish which you will always love to serve to your friends. - 34.8403

To make dressing, in small mixer bowl beat egg slightly. Gradually add oil, beating at medium speed of electric mixer. Add cream cheese, sour cream, blue cheese, lemon juice, anchovy paste, and garlic salt; beat smooth. Cover and chill. Cut beef into thin... - 40.1842

Combine crabmeat, onion, and parsley in a small bowl; stir well to combine. Combine yogurt, mayonnaise, lemon juice, and pepper in a small bowl, srirring until well blended. Pour over the mixture. Toss gently to mix well; cover and chill thoroughly. Spoon... - 32.3116

Remove coarse stems from watercress; tear salad greens into bite-sized pieces. Arrange greens in large salad bowl. Pare and slice cucumber; add cucumber, tomatoes, green pepper and ripe olives to greens. Fry bacon until crisp; crumble coarsely. Sprinkle over... - 33.4475

Combine tomato, onions, cheese, and French dressing. Line individual bowls with lettuce, sprigs of water cress. Spoon tomato mixture atop. Pass extra dressing. - 22.0752

In a large pot of boiling water, cook the lentils for 15 minutes, or until tender but firm. Drain; rinse in cold water. Drain well. In a medium bowl, combine the lentils, scallions and orange juice; toss gently. In another medium bowl, stir together the... - 37.9288

1 To make the salsa, heat a skillet over high heat until smoking hot. Add the tomatoes, garlic and onion and char on all sides 5 to 6 minutes until they are blackened and tender. Remove the skillet from the heat. Once cool enough to handle, skin the onion and... - 29.9099

Combine water and butter in a medium saucepan, bring to a boil. Combine flour, celery seeds, and salt, add to butter mixture, stirring vigorously over medium-high heat until mixture leaves sides of pan and forms a smooth ball. Remove pan from heat, and let... - 41.4822

Combine artichokes, heatts of palm, and onion in a shallow baking dish. Combine vinegar and 5 ingredients in a glass jar; cover tightly, and shake vigorously. Pour over vegetable mixture, tossing well. Cover and refrigerate 8 hours or overnight, tossing... - 37.4697

Open Faced Chicken Salad Sandwiches has a Sizzling taste. The orange juice and brandy gives the Open Faced Chicken Salad Sandwiches Appetizing taste. Must catch it - 34.8918

In large bowl stir together wild rice, tomatoes, almonds, green onions and peas; set aside. In small bowl whisk together all remaining ingredients except lettuce leaves. Pour over wild rice mixture; toss to coat. On individual salad plates place lettuce... - 33.6626

In large bowl, combine all ingredients except lettuce and herbs. Chill several hours. If using oil and vinegar dressing, stir salad mixture occasionally to evenly marinate ingredients. Place lettuce leaves on each plate; spoon salad over lettuce. Garnish with... - 32.1784

Line large platter with torn romaine and bibb lettuce. Break tuna into chunks; mound in center of torn greens. Arrange chilled green beans, tomatoes, green pepper, onion rings, egg wedges, potato, olives, and anchovy fillets atop the greens. Cover and... - 32.593

This superb salad is a rfuit and vegetable salad made with blue cheese. Prepared with added bacon and olives to taste, the superb mixed salad has avocados in it along with other veggies. Tossed and served with an italian dressing, the superb salad is great... - 37.0204

Rinse and drain kidney beans and chickpeas. Set aside. Cut two of the pear halves into small slices and toss with torn lettuce leaves in a large salad bowl or use a platter. Make a rim of the lettuce leaves with pears around edge of bowl or platter. Pile... - 36.5161

Combine first 6 ingredients, and arrange in mounds in centers of lettuce cups. Add a few overlapping cucumber slices to each plate, and garnish with radishes or tomatoes, egg slices and strips of cheese. - 21.3306

Cut lemon into halves; extract juice and reserve for preparing the salad dressing mix. Add the lemon halves, seasoned salt, bay leaf, and onion to the boiling water. Following package directions, add macaroni and cook until tender. Drain and... - 38.4168

Combine all ingredients except Tangy Red Dressing in a large bowl, reserving some of the mushrooms, tomatoes, ham, cheese, and eggs for garnish, toss gently. Arrange reserved ingredients on top of salad. Serve with Tangy Red Dressing. - 28.3957

Peel and devein shrimp. Bring water to a boil in a saucepan; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well, and rinse with cold water. Combine shrimp, orzo, and next 3 ingredients in a large bowl. Combine lemon juice, oil, and... - 43.4841

The combination of curry and sweet shrimp make this a very yummy pasta salad. - 45.5709

This light salad that is tossed in a creamy tahini vinaigrette and topped with tangy feta cheese is great as a meal starter or a complete summer meal when topped with beans, fish or chicken. -

Blue Cheese Green Salad is an amazingly easyto prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Blue Cheese Green Salad; I am sure you will get a huge fan following for this! - 23.8995

Arrange outer leaves of lettuce in a shallow serving bowl. Shred remaining lettuce. In a large bowl, mix together oil, vinegar, chilies, and shallot; add shredded lettuce and toss lightly. Spoon into lettuce-lined bowl and arrange chicken on top. Spread with... - 36.2666

Combine all ingredients except lettuce leaves in a medium bowl; refrigerate covered 2 hours, stirring occasionally. Serve vegetables on lettuce. - 25.8731

In a mixing bowl toss together the oranges and apples. Cover and chill. Combine the shredded lettuce and celery in lettuce-lined serving bowl. Cover and chill. At serving time, toss fruit mixture with sliced bananas. Transfer fruit mixture with a slotted... - 39.3706

Layer lettuce, beans, broccoli, carrots, green pepper, and eggs in a large salad bowl. Combine yogurt and salad dressing mix, stir well. Spread over top of salad. Garnish with green onions, cherry tomato halves, and parsley sprigs. - 29.9879

Prepare Sesame Dressing. Toss zucchini, summer squash, celery, onion and mushrooms. Spoon into lettuce cups on each of 6 plates. Place salmon chunks on center of vegetable mixture; top with 2 cherry tomatoes. Spoon Sesame Dressing over salads. - 28.5393

Wash and prepare greens. Dry well and roll in a towel to chill. Chill onion and zucchini. Put greens in bottom of salad bowl. Slice onion thinly and separate into rings. Add to greens. Tip and slice zucchini thinly onto greens. Cut avocado into halves, twist... - 40.045

The tuna congealed salad is a fish and vegetable salad. Prepared with tomato soup and cream cheese for flavor, the tuna congealed salad also has mayo in it. Creamy and savory, the tuna congealed salad may be served on lettuce leaves. - 39.8161

Break lettuce into pieces; spread on a large platter. Arrange vegetables, prawns and parsley on top. Mix lemon juice and chilli sauce in a bowl. Whisk in oil. Add pepper to taste. Pour over salad just before serving. - 31.4378

Combine buttermilk and cheese in container of an electric blender, process 1 minute or until smooth. Add mayonnaise, mustard, and salt, process 15 seconds or until combined. Stir in onion, parsley, dillweed, and pepper, chill 30 minutes. Combine cauliflower,... - 33.4684

Make a salad dish that will earn you great rave reviews from all corners of the table. Never mind if you are tight on time. This easy-to-make Parkette style grilled chicken salad is a breeze to make and easy to clean up too. Next time when you are craving for... - 103.036

Combine shrimp, mushrooms, celery, carrot, onion, and water chestnuts. Prepare dressing, pour over top, and mix well. Cover and refrigerate for at least 2 hours or as long as overnight (stir well several times). - 30.744

In a large saucepan bring water to a boil. Add snow peas and boil 1 to 2 minutes or until tender-crisp. Remove from saucepan with slotted spoon; place in ice water to cool quickly. Drain. Add pasta to boiling water; stir well and return to a boil. Reduce heat... - 38.302

–  In a large salad bowl, combine shells, tuna, celery, and onion. Pour dressing over mixture, and set aside. Marinate for a few hours. –  Add broccoli flowerets and tomatoes. Sprinkle with Parmesan and basil. –  In a large salad bowl, combine all... - 28.655

Assemble Salad Maker with Shredder Disc. Process carrots and eggs into separate bowls; set aside. Change disc to Thin Slicer Disc and process cucumber and mushrooms into separate bowls; set aside. Change disc to French Fry Cutter Disc and process... - 41.1577

Add zucchini, vegetable mixture, carrots, and celery to about 1 quart of boiling water. Return to boil and simmer slowly just until tender and crisp. Drain and partly cool. Combine oil, vinegar, sugar, garlic, salt, and herbs. Pour over vegetable mixture in a... - 37.0974

How about whipping up a nice, cool and crunchy salad from leftover veggies? It is loaded with all delicious and nutritious ingredients, which you are sure to have in your refrigerator as leftovers and might have even thought of throwing away. Here is one this... - 117.154

Here is an easy and healthy mixed-seafood salad recipe just for you. My mother is very sincere about cooking . When we come home during holidays, she generally prepare this seafood salad. It is very healthy and my whole family enjoys it. You must try this... - 43.5412

Line bowl with romaine. Pull Bibb lettuce apart in "petals." Arrange in bowl with cauliflower, tomatoes, and green pepper. Toss with enough Special French Dressing to coat vegetables. - 23.1442

Line bowl with romaine. Separate Bibb lettuce in leaves and add. Arrange tomato wedges, cucumber, avocado, and egg slices in bowl. Toss with Italian dressing or French mayonnaise, or serve with Thousand Island Dressing. - 24.7527

Pineapple Sandwich Salad goes well for any occasion. Kids love this pineapple sandwich salad as it is enriched with the flavors of maraschino cherries and cream cheese. Check out the recipe of Pineapple Sandwich Salad. - 28.5956

Wash and pat-dry chicory and lettuce leaves. Line a large, shallow salad bowl or tray with leaves. Arrange scallions, carrots, tomatoes, zucchini, mushrooms, shredded turnip and whole beets on plate in rows. Cover salad tightly with plastic wrap and chill 30... - 37.2632

Combine first 6 ingredients in a large bowl, and toss gently. Serve salad with Dijon Dressing. - 24.3354

Just before serving, toss lettuce leaves with Citrus Vinaigrette. Top with curly-leaved onion and sprinkle lightly with herbs and diced tomatoes. - 19.733

Combine first 8 ingredients in a jar; cover tightly, and shake vigorously. Combine Bibb lettuce and remaining 4 ingredients in a medium bowl. Pour vinegar mixture over salad; toss lightly. - 35.1019

1. In a large salad bowl, combine the lettuce, celery, radishes, onion, tomatoes, green pepper, and cucumber. Toss to mix. 2. Arrange the cheese, turkey, and eggs attractively on top of the vegetables. Toss with the dressing, at the table, just before serving. - 29.5776

Toss potatoes and onion with basil, parsley, salt, pepper, oil and vinegar. Garnish with all remaining ingredients. Serve with an oil and vinegar dressing, sprinkled with additional chopped parsley and basil. - 28.3683

Salade Nicoise is an irresistible side dish recipe. A delicious Salade Nicoise is something you would never want to miss out on! - 31.5407

Wash lettuce; dry. Tear into bite-size pieces; place in salad bowl. Add peppers, tomatoes, onions, eggs, olives, and cucumber; refrigerate. Combine all dressing ingredients; mix well. At serving time toss salad at table with prepared dressing. - 31.2507

Place the lettuce in a large salad bowl. Add the cherry tomatoes, onion, and black olives, and toss to mix. Arrange the Crunchy Croutons over the top. - 25.0164

Cook the pattypan and crookneck squashes, green beans, and peapods in boiling salted water till tender; drain, cover, and chill. Line a serving platter with greens. Top with vegetables, Tomato Ice Cups, and bacon curls. Prepare Creamy Dijon Dressing; pour... - 38.4573

Special Regency Salad is a sinfully delicious salad that has a memorable taste. I often serve the Special Regency Salad for dinner parties and they always bring me compliments. Try this brilliant recipe for Special Regency Salad. - 30.1593

Sprinkle salt into a large salad bowl. Add garlic, olive oil, vinegar, mustard, pepper, oregano, and basil. Mix with a whisk until smooth. Add the parsley, green onions, and lettuce. Toss well. Add the endive, tomatoes, walnuts, and capers. Toss... - 31.4481

Take the lemon juice and all other ingredients in a large bowl and mix them together. - 19.6366

This Tossed Salad With Classic Dressing recipe is easy to follow and can be put together in no time. I serve this tasty salad quiet often. Try this Tossed Salad With Classic Dressing recipe. - 35.3945

Sprinkle gelatin over water in a medium saucepan, let stand 5 minutes. Heat mixture over low heat, stirring constantly, until gelatin dissolves. Add dressing, onion, and dillweed to gelatin mixture, stirring well. Chill until the consistency of unbeaten egg... - 35.3245

In salad bowl layer lettuce, onions, zucchini, and cherry tomatoes. To prepare dressing, combine cheese, Worcestershire sauce, and mustard. Stir in yogurt. Spoon dressing over vegetables in bowl. If desired, sprinkle with paprika. Cover; refrigerate 4 to 6... - 37.9291

1. Rinse lettuce under cold running water. Separate it into leaves. Put it on paper towels to drain. Pat lettuce dry with more paper towels. Tear it into bite-size pieces and put it in the salad bowl. 2. Rinse the cherry tomatoes under cold running water.... - 28.8307

Salad composee is a composed salad prepared with mixed vegetables. Made with cooked vegetables, the salad composee is arranged on lettuce leaves and served with a drizzle of vinaigrette dressing. - 31.2511

1. Wash all vegetables under cold running water. Drain well. 2. Place inner leaves of romaine upright, around the sides of a deep round salad bowl. Arrange remaining ingredients attractively in the center. Chill until - 23.9684

Combine first 5 ingredients in a large bowl; toss well. Divide salad mixture among 6 plates, and top with Buttermilk Dressing. - 27.202

In large salad bowl combine raw vegetables and torn salad greens. Sprinkle with snipped parsley, basil, and salt; drizzle with olive oil or salad oil and wine vinegar. Toss salad mixture till vegetables and salad greens are well coated. - 26.1351

1. Wash lettuce leaves and tear into pieces. 2. Arrange lettuce, tomatoes, egg slices, mushrooms, chives and avocado in serving bowl. 3. Mix together garlic, vinegar and orange juice and pour over salad just before serving. - 37.5372

In a large glass bowl layer half of the torn lettuce, the peas, cauliflower, and carrot. Add remaining lettuce and tomato halves; sprinkle with cheese. Stir together yogurt and mayonnaise, then spread over top of salad. Cover and chill several hours or... - 42.3828

In a small bowl, combine mayonnaise, anchovies, vinegar, parsley, chives or green-onion tops, garlic and tarragon. Cover and refrigerate several hours to let flavors blend. In a large bowl, toss about half the mayonnaise mixture with lettuce. Divide lettuce... - 37.7816

Cook tortellini according to package directions omitting salt; drain and run under cold water to cool. Combine all ingredients except leaf lettuce and red pepper in large bowl. Toss until well blended. - 27.0796

In a salad bowl, combine oil, basil, salt, pepper, paprika, mustard, vinegar, and lemon juice. Beat with a fork until blended. Mix in mushrooms and green onion; let stand at room temperature to marinate for about 1 hour or until serving time. Mix in walnut... - 33.5494

In a salad bowl, combine oil, basil, salt, pepper, paprika, mustard, vinegar, and lemon juice. Beat with a fork until blended. Mix in mushrooms and green onion; marinate at room temperature for about 1 hour or until serving time. Mix in walnut pieces, blue... - 37.6757

Place the lettuce leaves on each plate with the stem ends all together. Divide the chicken, papaya, and avocado slices among the plates in an alternating fanlike design, with the narrow ends toward the stems of the lettuce . Spoon a couple of tablespoons of... - 27.4409

How about a nice tangy ranch dressing to go with your salad! Shea shows you just how to go about it in this video! Easy steps to follow, see the video and you'll want to give this a go! - 138.814

Place French beans, butterbeans, cucumber, red pepper, onion and basil in a salad bowl. Pour vinaigrette over salad, toss well, cover and refrigerate for at least 2 hours. Line a platter with the lettuce leaves. Arrange salad on top, with tomato halves. - 28.4616

Combine lettuce, cheese, ham, eggs, tomatoes, and green onions. Serve as is, or spoon the mixture into pita bread halves. Serve salad or sandwiches with salad dressing. Serve immediately. - 26.7419

For marinade, combine the wine vinegar, salad oil, oregano, chili powder, cumin, garlic powder, and crushed red pepper. Place the beef strips in a bowl; pour the marinade over beef. Cover and marinate in the refrigerator for several hours or overnight,... - 27.6318

Rinse and wash greens. Drain thoroughly. Break into large pieces; place in plastic bag or tightly covered container. Store in refrigerator 4 to 6 hours or overnight to crisp. Score cucumber with tines of fork. Cut into 1/8 in. (3-mm) slices. Cut green pepper... - 31.5988

Place all vegetables and apple in large bowl; sprinkle with parsley. Pour in French dressing and toss until evenly coated. Season and add lemon juice to taste; toss again. Serve in salad bowl lined with lettuce leaves and decorate with eggs. - 28.6091

Bay Room Salad is a simple and yummy seafood salad that I love making for my family. I often treat myself with this filling Bay Room Salad on days that I don't feel like cooking up an elaborate dinner! - 41.4825

Prepare Tomato Aspic and pour a thin layer into a small mold which has been rinsed in cold water. Refrigerate until firm; keep remaining Aspic at room temperature. Gently open the petals of the artichoke hearts and press them lightly apart. Mash 1/3 cup of... - 33.3537

Toast both sides of bread slices; spread one side of each slice with butter. Place 2 slices side by side on each of 4 salad plates, butter side up; cover evenly with lettuce and sprinkle with onions. Evenly distribute turkey, radishes, bacon, and avocado atop... - 38.0931

Place bananas, celery and tomatoes in bowl. Mix in lemon juice and sour cream; season well. Arrange lettuce leaves on side plates, add salad and sprinkle servings with chopped walnuts. - 27.6697

1. Wash the lettuce and pat it dry with paper toweling. Tear the lettuce into bite-size pieces. 2. Put the oil, vinegar, and half the cheese into a large serving bowl. Mash the cheese with a fork, then blend it thoroughly with the oil and vinegar. 3. Add the... - 29.0001

Prepare Vinaigrette Dressing. In covered saucepan cook potatoes in boiling salted water for 25 to 30 minutes or till tender; drain. Peel and cube potatoes. Combine potatoes, artichokes, onion rings, green pepper, tomatoes, and olives; toss with... - 41.7197

1. Bring a saucepan of water to the boil, add beans and cook for 2 minutes. Drain, refresh under cold water and drain again. 2. Mix lettuce leaves in a salad bowl. Make dressing by mixing garlic, pepper, mustard, lemon juice and oil in a screwtop jar. Close... - 34.0682

This Tex Mex Cobb Salad is a dream ! A unique blend of turkey and vegetables with irresistible seasonings, this is an accompaniment that you can hardly miss out with rice or pasta dishes. Try this Tex Mex Cobb Salad and let me know if you like it ! - 34.1252

Sprinkle sugar in an even layer in a small saucepan; place over medium heat. Cook, stirring constantly, until sugar melts and syrup is light brown. Stir in walnuts; cook until syrup becomes caramel colored. Immediately pour mixture out onto a piece of... - 42.5146

In covered saucepan cook cauliflower flowerets in small amount of boiling, lightly salted water for 2 minutes Add zucchini and cook 2 minutes more or till vegetables are crisp-tender. Drain. Combine cooked vegetables and green pepper. Pour Vinaigrette... - 33.1496

In medium bowl, combine dressing, juice and pepper. Add rice, broccoli, carrot and tomatoes; toss gently to coat. Cover; refrigerate until serving time (at least four hours). - 28.9378

Mix the cherry tomatoes, white or yellow onions, and green peppers. Add some Greek olives and some feta cheese (both available in your delicatessen). Toss with salt and pepper, a little oregano, and the fennel dressing. - 29.5181

Put the potatoes in a large saucepan and cover with water; bring to a boil. Reduce the heat and simmer for 15 minutes, or until tender. Drain and set aside. In a large bowl, whisk together the vinegar and oil. Add the scallions, marjoram and garlic; add salt... - 36.5052

Cut each pineapple in half lengthwise through the crown. Remove fruit with a curved knife; core and dice. (Reserve half the diced pineapple for another use.) . Arrange shredded lettuce in each pineapple half top with sections of ham strips,... - 33.8242

Remove skin and bones from fish; flake fish with a fork. Combine fish, peas, cheese, and onion; toss well. Combine mayonnaise, salt, and pepper; add to fish mixture, and mix well. Chill 1 hour. Spoon fish mixture into lettuce-lined bowl. Sprinkle with bacon;... - 27.4193